CN115444056A - Health tea and processing method thereof - Google Patents
Health tea and processing method thereof Download PDFInfo
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- CN115444056A CN115444056A CN202211162373.XA CN202211162373A CN115444056A CN 115444056 A CN115444056 A CN 115444056A CN 202211162373 A CN202211162373 A CN 202211162373A CN 115444056 A CN115444056 A CN 115444056A
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- 238000003672 processing method Methods 0.000 title claims abstract description 19
- 241001122767 Theaceae Species 0.000 title claims description 33
- 241000245665 Taraxacum Species 0.000 claims abstract description 68
- 235000005187 Taraxacum officinale ssp. officinale Nutrition 0.000 claims abstract description 68
- 235000012907 honey Nutrition 0.000 claims abstract description 24
- 238000000227 grinding Methods 0.000 claims abstract description 15
- 238000000034 method Methods 0.000 claims abstract description 13
- 238000012216 screening Methods 0.000 claims abstract description 9
- 238000003892 spreading Methods 0.000 claims abstract description 7
- 238000007710 freezing Methods 0.000 claims abstract description 4
- 230000008014 freezing Effects 0.000 claims abstract description 4
- 239000011248 coating agent Substances 0.000 claims abstract 2
- 238000000576 coating method Methods 0.000 claims abstract 2
- 239000007788 liquid Substances 0.000 claims description 5
- 238000003860 storage Methods 0.000 claims description 5
- 239000000463 material Substances 0.000 claims description 4
- 229910001220 stainless steel Inorganic materials 0.000 claims description 3
- 239000010935 stainless steel Substances 0.000 claims description 3
- 230000005540 biological transmission Effects 0.000 claims description 2
- 230000007306 turnover Effects 0.000 claims 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract description 2
- 244000269722 Thea sinensis Species 0.000 abstract 7
- 230000000694 effects Effects 0.000 description 3
- 230000002349 favourable effect Effects 0.000 description 3
- 241001219085 Cyclopia Species 0.000 description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- 238000002425 crystallisation Methods 0.000 description 2
- 230000008025 crystallization Effects 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 239000011550 stock solution Substances 0.000 description 2
- 238000009835 boiling Methods 0.000 description 1
- 235000012000 cholesterol Nutrition 0.000 description 1
- 238000005553 drilling Methods 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 238000012856 packing Methods 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 238000004080 punching Methods 0.000 description 1
- 238000005728 strengthening Methods 0.000 description 1
- 229940126680 traditional chinese medicines Drugs 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/34—Tea substitutes, e.g. matè; Extracts or infusions thereof
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
- Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
- Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation
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- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Tea And Coffee (AREA)
Abstract
The invention relates to the field of health-care tea processing, in particular to health-care tea and a processing method thereof. The invention aims to provide health-care tea and a processing method thereof, which can improve the process connection efficiency of stir-frying branches and leaves of dandelion and grinding the branches and leaves of the dandelion when processing and producing the dandelion health-care tea. The purpose of the invention is realized by the following technical scheme: a processing method of health tea comprises the following steps: s1: taking a proper amount of steamed dandelion branches and leaves, and putting the dandelion branches and leaves into a processing device for stir-frying to dry the water in the dandelion branches and leaves; s2: grinding and crushing the stir-fried dandelion branches and leaves by using a processing device; s3: uniformly screening out the grinded and crushed dandelion branches and leaves by using a processing device; s4: uniformly spreading the sieved dandelion crushed branches and leaves by using a processing device, and coating honey; s5: freezing and crystallizing the crushed branches and leaves of dandelion coated with honey. The health tea processed by the processing method of the health tea comprises dandelion branches and leaves and honey.
Description
Technical Field
The invention relates to the field of health-care tea processing, in particular to health-care tea and a processing method thereof.
Background
The health tea is mainly tea, is matched with a proper amount of traditional Chinese medicines, has tea flavor and slight medicinal flavor, and has a health-care and treatment effect, for example, dandelion tea is popular with dandelion tea in south China, the dandelion tea uses finely cut and dried roots or leaves, contains rich vitamins and minerals, has the effect of strengthening the liver, and can reduce cholesterol.
Disclosure of Invention
The invention aims to provide health-care tea and a processing method thereof, which can improve the process connection efficiency of stir-frying branches and leaves of dandelion and grinding the branches and leaves of the dandelion when processing and producing the dandelion health-care tea.
The purpose of the invention is realized by the following technical scheme: a processing method of health tea comprises the following steps:
s1: taking a proper amount of steamed dandelion branches and leaves, putting the dandelion branches and leaves into a processing device, and frying to dry the moisture in the dandelion branches and leaves;
s2: grinding and crushing the stir-fried dandelion branches and leaves by using a processing device;
s3: uniformly screening out the grinded and crushed dandelion branches and leaves by using a processing device;
s4: uniformly spreading the sieved dandelion crushed branches and leaves by using a processing device, and smearing honey;
s5: freezing and crystallizing the crushed branches and leaves of the dandelion coated with the honey.
And the stir-frying time in the S1 is not less than 45min.
The processing device comprises a support frame and a stir-frying frame, wherein the bottom of the support frame is fixedly connected with a transverse plate, an embedded seat is connected onto the transverse plate in a sliding manner, the embedded seat is fixedly connected to the front side of the bottom of the stir-frying frame, the top of the support frame is fixedly connected with a screening frame, and the screening frame is connected with the stir-frying frame in a sliding manner;
the left top fixedly connected with right-angle frame of support frame, the top swing joint of right-angle frame has the adjustable shelf, and the bottom fixedly connected with sill bar of adjustable shelf, both sides rotate respectively around the sill bar and are connected with a roll-over stand, and the bottom align to grid of every roll-over stand is equipped with a plurality of arc shovels, and the top of every roll-over stand all rotates and is connected with a grinding post.
The health tea processed by the processing method of the health tea comprises dandelion branches and leaves and honey.
Drawings
The invention is described in further detail below with reference to the accompanying drawings and specific embodiments.
FIG. 1 is a schematic flow chart of a method for processing health tea according to the present invention;
FIG. 2 is a schematic view of the supporting frame of the present invention;
FIG. 3 is a schematic view of the receiver plate of the present invention;
FIG. 4 is a schematic view of the stir-frying rack of the present invention;
FIG. 5 is a schematic view of the structure of the movable frame of the present invention;
FIG. 6 is a schematic view of the engagement frame structure of the present invention;
FIG. 7 is a schematic view of a shunt tube configuration of the present invention;
FIG. 8 is a schematic view of the flow-through cover of the present invention;
fig. 9 and 10 are schematic views of the overall structure of the present invention.
In the figure: a support frame 101; a screen frame 102; a right-angle frame 103; a receiving plate 104; a transverse plate 105; a stir-frying rack 201; a built-in seat 202; a movable frame 301; a bottom bar 302; a roll-over stand 303; a grinding column 304; an arc shovel 305; an engagement frame 401; a flow-through hood 402; a shunt tube 403; a liquid storage barrel 404; a motor 405; a lead screw 406; a strut 407; a spin column 408;
Detailed Description
A method for processing health tea comprises the following steps:
s1: taking a proper amount of steamed dandelion branches and leaves, putting the dandelion branches and leaves into a processing device, and frying the dandelion branches and leaves to dry the dandelion branches and leaves;
s2: grinding and crushing the stir-fried dandelion branches and leaves by using a processing device;
s3: uniformly screening out the grinded and crushed dandelion branches and leaves by using a processing device;
s4: uniformly spreading the sieved dandelion crushed branches and leaves by using a processing device, and smearing honey;
s5: freezing and crystallizing the crushed branches and leaves of the dandelion coated with the honey.
This section is based on the working procedure expressed in fig. 1-10: for convenience of when processing production dandelion health care tea, the process that improves stir-fry dry dandelion branch and leaf and grind dandelion branch and leaf links up efficiency, in using, when frying dry dandelion branch and leaf, carry out the electrical heating to stir-fry frame 201, stir-fry frame 201 this moment uses embedded seat 202 sliding connection of welded fastening connection on using bolt fixed connection at the diaphragm 105 of support frame 101 bottom through being located the bottom, when frying dry dandelion branch and leaf, sliding connection adjustable shelf 301 on the left right angle frame 103 of support frame 101 through welded fastening connection, and be equipped with the rectangular hole on adjustable shelf 301, be convenient for adjustable shelf 301 drives bottom pole 302 that the bottom passes through bolt fixed connection can the free activity, thereby utilize both sides pivoted connection around the bottom pole 302 roll-over stand 303 to aim at the dandelion branch and leaf that is located stir-fry frame 201, use the arc shovel 305 that is located a plurality of range setting and stainless steel material bottom roll-over continuously to stir-fry dandelion branch and leaf, until stir-fry the dry, be simply be applicable to the inside use of family, stir-fry frame 201 inside will stir-fry the branch and sieve frame 102, the arc sieve frame 102 utilizes the side behind the branch and then the further carry out efficiency of grinding the dandelion to grind the branch and fry the branch and leaf to grind the branch and the efficiency of stir-fry two dandelion in the branch and leaf, it improves dandelion, it.
The working process according to the representation in fig. 1-10 is: evenly be equipped with a plurality of round holes along the circumferencial direction through punching press drilling machine processing on the sieve filter 102, be convenient for discharge the dandelion branch and leaf that will grind the breakage.
Each of the arc-shaped shovels 305 is made of stainless steel.
Each grinding column 304 is provided with a plurality of sharp protrusions uniformly along the circumferential direction.
This section is based on the working procedure expressed in fig. 1-10: evenly set up a plurality of sharp-pointed archs along the circumferencial direction on every grinding post 304 and be convenient for improve and be located the efficiency that the dry dandelion branch and leaf of stir-fry carries out grinding crushing work in sieve filter 102.
The top of the movable frame 301 is provided with a handle for pushing the movable frame 301.
This section is based on the working procedure expressed in fig. 1-10: thereby constantly remove to fry futilely and grind crushing work the dandelion branch and leaf when operation adjustable shelf 301 and two roll-over stands 303 that are located the adjustable shelf 301 bottom, pass through handle of welded fastening connection at the top of adjustable shelf 301, and then the artifical promotion adjustable shelf 301 that grasps the handle relapse during use promotes and pull back to the position that the dandelion branch and leaf was placed, and is simple swift to be favorable to taking exercise the health.
The flitch 104 that connects that the right side fixedly connected with slope of support frame 101 set up, the bottom sliding connection that connects flitch 104 has meshing frame 401, both sides rotate respectively around meshing frame 401 left and are connected with a branch 407, equal fixedly connected with a rubber material's column spinner 408 on every branch 407, the transmission is connected with lead screw 406 on the meshing frame 401, lead screw 406 rotates to be connected in the bottom that connects flitch 104, the front side fixedly connected with motor 405 of lead screw 406, motor 405 fixed connection is in the bottom that connects flitch 104.
This section is based on the working procedure expressed in fig. 1-10: in order to facilitate the laying of ground broken dandelion branches and leaves and place so as to be favorable for smearing honey on the laid dandelion branches and leaves, during the use, connect flitch 104 that a slope set up through bolt fixed connection on the right side of support frame 101, the left side of this connects flitch 104 upwards perk, and be close to the bottom of sieve filter frame 102, be convenient for carry out complete accepting with the dandelion branches and leaves that sieve filter frame 102 ground, it leaks to the outside to prevent to have dandelion branches and leaves, and then use connect flitch 104 will grind the dandelion branches and leaves that sieve to flow down to the surface of connecing flitch 104, the drive uses bolt fixed connection at the motor 405 of connecing flitch 104 bottom this moment, and then drive lead screw 406 rotation, make meshing frame 401 with lead screw 406 threaded connection slide to one side in the bottom of connecing flitch 104, and then rotate when meshing frame 401 moves and connect two branch poles 407 in the left side of meshing frame 401, and through the rotatory post 408 of a rubber material of bolt fixed connection on every branch pole 407, make two even branch and even branch leaves of spreading dandelion to the honey tea preparation under the condition that meshing frame 401 drives the removal, carry out smearing honey spreading tea on the follow-up.
The front side and the rear side of the left side of the meshing frame 401 are respectively and fixedly connected with a circulation cover 402, the upper sides of the two circulation covers 402 are respectively communicated with the front side and the rear side of the bottom of the shunt pipe 403, the top of the shunt pipe 403 is communicated with the bottom of the liquid storage barrel 404, and the liquid storage barrel 404 is fixedly connected with the top of the meshing frame 401.
This section is based on the working procedure expressed in fig. 1-10: when smearing honey to the dandelion branch and leaf of spreading out, thereby help preparing dandelion honey tea, in use, be located branch 407 top and use welded fastening to connect on the circulation cover 402 of meshing frame 401 left front and back both sides, respectively through bolt fastening and both sides around communicating shunt tubes 403 bottom, when circulating honey, pass through bolt fastening and intercommunication stock solution bucket 404 at shunt tubes 403's top, honey is stored in this stock solution bucket 404, and then flow down through the both sides circulation drippage to two column spinner 408 of shunt tubes 403 bottom with honey, utilize its column spinner 408's rotation and carry out the action that removes to one side and smear honey to broken and spread out on the dandelion branch and leaf, make broken and spread out a large amount of honey on the dandelion branch and leaf, later carry out cold-stored honey messenger honey crystallization to branch and leaf with the dandelion and leaf and wrap up, pour the boiling water directly to melt honey and can drink when further making tea, and honey crystallization parcel dandelion branch and leaf is favorable to carry out quick packing.
The health tea processed by the processing method comprises dandelion branches and leaves and honey.
Claims (10)
1. A method for processing health protection tea is characterized by comprising the following steps:
s1: taking a proper amount of steamed dandelion branches and leaves, putting the dandelion branches and leaves into a processing device, and frying to dry the moisture in the dandelion branches and leaves;
s2: grinding and crushing the stir-fried dandelion branches and leaves by using a processing device;
s3: uniformly screening out the grinded and crushed dandelion branches and leaves by using a processing device;
s4: uniformly spreading the sieved dandelion crushed branches and leaves by using a processing device, and coating honey;
s5: freezing and crystallizing the crushed branches and leaves of dandelion coated with honey.
2. The processing method of health tea according to claim 1, wherein: and the stir-frying time in the S1 is not less than 45min.
3. The processing method of health tea according to claim 1, wherein: the processing device comprises a supporting frame (101) and a stir-frying frame (201), wherein a transverse plate (105) is fixedly connected to the bottom of the supporting frame (101), an embedding seat (202) is connected to the transverse plate (105) in a sliding manner, the embedding seat (202) is fixedly connected to the front side of the bottom of the stir-frying frame (201), a screening frame (102) is fixedly connected to the top of the supporting frame (101), and the stir-frying frame (201) is connected to the screening frame (102) in a sliding manner;
the grinding machine is characterized in that a right-angle frame (103) is fixedly connected to the left top of a support frame (101), a movable frame (301) is movably connected to the top of the right-angle frame (103), a bottom fixedly connected to a bottom rod (302) of the movable frame (301), a turnover frame (303) is respectively rotatably connected to the front side and the rear side of the bottom rod (302), a plurality of arc-shaped shovels (305) are uniformly arranged at the bottom of each turnover frame (303), and a grinding column (304) is rotatably connected to the top of each turnover frame (303).
4. The processing method of health tea according to claim 3, wherein: a plurality of round holes are uniformly arranged on the screening frame (102) along the circumferential direction.
5. The processing method of health tea according to claim 3, wherein: each arc-shaped shovel (305) is made of stainless steel.
6. The processing method of health tea according to claim 5, wherein: each grinding column (304) is uniformly provided with a plurality of sharp protrusions along the circumferential direction.
7. The processing method of health tea according to claim 6, wherein: the top of the movable frame (301) is provided with a handle for pushing the movable frame (301).
8. The processing method of health tea according to claim 7, wherein: the flitch (104) that connects that the right side fixedly connected with slope of support frame (101) set up, the bottom sliding connection who connects flitch (104) has meshing frame (401), meshing frame (401) left front and back both sides are rotated respectively and are connected with one branch (407), the column spinner (408) of a rubber material of equal fixedly connected with on every branch (407), the transmission is connected with lead screw (406) on meshing frame (401), lead screw (406) rotate to be connected in the bottom that connects flitch (104), front side fixedly connected with motor (405) of lead screw (406), motor (405) fixed connection is in the bottom that connects flitch (104).
9. The processing method of health tea according to claim 8, wherein: the front side and the rear side of the left side of the meshing frame (401) are respectively and fixedly connected with a circulation cover (402), the upper sides of the two circulation covers (402) are respectively communicated with the front side and the rear side of the bottom of the shunt pipe (403), the top of the shunt pipe (403) is communicated with the bottom of the liquid storage barrel (404), and the liquid storage barrel (404) is fixedly connected with the top of the meshing frame (401).
10. The health tea processed by the method for processing health tea according to claim 9, wherein the health tea is composed of dandelion branches and leaves and honey.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202211162373.XA CN115444056A (en) | 2022-09-23 | 2022-09-23 | Health tea and processing method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202211162373.XA CN115444056A (en) | 2022-09-23 | 2022-09-23 | Health tea and processing method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN115444056A true CN115444056A (en) | 2022-12-09 |
Family
ID=84306964
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202211162373.XA Pending CN115444056A (en) | 2022-09-23 | 2022-09-23 | Health tea and processing method thereof |
Country Status (1)
| Country | Link |
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| CN (1) | CN115444056A (en) |
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2022
- 2022-09-23 CN CN202211162373.XA patent/CN115444056A/en active Pending
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