CN115444054A - Compound health tea and preparation method thereof - Google Patents
Compound health tea and preparation method thereof Download PDFInfo
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- CN115444054A CN115444054A CN202211157765.7A CN202211157765A CN115444054A CN 115444054 A CN115444054 A CN 115444054A CN 202211157765 A CN202211157765 A CN 202211157765A CN 115444054 A CN115444054 A CN 115444054A
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- 150000001875 compounds Chemical class 0.000 title claims abstract description 31
- 238000002360 preparation method Methods 0.000 title claims abstract description 31
- 230000036541 health Effects 0.000 title claims abstract description 22
- 241001122767 Theaceae Species 0.000 title 1
- 244000269722 Thea sinensis Species 0.000 claims abstract description 236
- 235000013616 tea Nutrition 0.000 claims abstract description 200
- 235000006468 Thea sinensis Nutrition 0.000 claims abstract description 43
- 235000020279 black tea Nutrition 0.000 claims abstract description 43
- 235000010254 Jasminum officinale Nutrition 0.000 claims abstract description 42
- 235000007340 Hordeum vulgare Nutrition 0.000 claims abstract description 38
- 240000002853 Nelumbo nucifera Species 0.000 claims abstract description 35
- 235000006508 Nelumbo nucifera Nutrition 0.000 claims abstract description 35
- 235000006510 Nelumbo pentapetala Nutrition 0.000 claims abstract description 35
- 244000037364 Cinnamomum aromaticum Species 0.000 claims abstract description 27
- 235000014489 Cinnamomum aromaticum Nutrition 0.000 claims abstract description 27
- 235000011171 Thladiantha grosvenorii Nutrition 0.000 claims abstract description 22
- 244000185386 Thladiantha grosvenorii Species 0.000 claims abstract description 22
- 240000003915 Lophatherum gracile Species 0.000 claims abstract description 21
- 239000002994 raw material Substances 0.000 claims abstract description 20
- 241000207840 Jasminum Species 0.000 claims description 41
- 241000209219 Hordeum Species 0.000 claims description 37
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 28
- 238000010298 pulverizing process Methods 0.000 claims description 19
- 238000003756 stirring Methods 0.000 claims description 18
- 210000000582 semen Anatomy 0.000 claims description 15
- 235000014347 soups Nutrition 0.000 claims description 15
- 238000002791 soaking Methods 0.000 claims description 11
- 241001018563 Nekemias grossedentata Species 0.000 claims description 9
- 238000000034 method Methods 0.000 claims description 5
- 230000008569 process Effects 0.000 claims description 4
- 206010000087 Abdominal pain upper Diseases 0.000 abstract description 6
- 240000005979 Hordeum vulgare Species 0.000 abstract 1
- 240000005385 Jasminum sambac Species 0.000 abstract 1
- 238000001914 filtration Methods 0.000 description 24
- 239000013049 sediment Substances 0.000 description 16
- 230000000694 effects Effects 0.000 description 9
- 235000009388 Parthenocissus quinquefolia Nutrition 0.000 description 7
- 241000219099 Parthenocissus quinquefolia Species 0.000 description 7
- 239000000706 filtrate Substances 0.000 description 4
- 239000000843 powder Substances 0.000 description 4
- 230000009467 reduction Effects 0.000 description 3
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 238000000227 grinding Methods 0.000 description 2
- 239000000047 product Substances 0.000 description 2
- 210000002784 stomach Anatomy 0.000 description 2
- 208000018556 stomach disease Diseases 0.000 description 2
- 208000004930 Fatty Liver Diseases 0.000 description 1
- 206010019708 Hepatic steatosis Diseases 0.000 description 1
- 206010020710 Hyperphagia Diseases 0.000 description 1
- 235000009815 Momordica Nutrition 0.000 description 1
- 241000218984 Momordica Species 0.000 description 1
- 230000001133 acceleration Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 230000036772 blood pressure Effects 0.000 description 1
- 239000007795 chemical reaction product Substances 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 235000005686 eating Nutrition 0.000 description 1
- 208000010706 fatty liver disease Diseases 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 230000036449 good health Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
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- 235000020830 overeating Nutrition 0.000 description 1
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
- A23F3/14—Tea preparations, e.g. using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
- A23F3/163—Liquid or semi-liquid tea extract preparations, e.g. gels, liquid extracts in solid capsules
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/42—Cucurbitaceae (Cucumber family)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/48—Fabaceae or Leguminosae (Pea or Legume family); Caesalpiniaceae; Mimosaceae; Papilionaceae
- A61K36/482—Cassia, e.g. golden shower tree
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/62—Nymphaeaceae (Water-lily family)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/63—Oleaceae (Olive family), e.g. jasmine, lilac or ash tree
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/82—Theaceae (Tea family), e.g. camellia
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/87—Vitaceae or Ampelidaceae (Vine or Grape family), e.g. wine grapes, muscadine or peppervine
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/88—Liliopsida (monocotyledons)
- A61K36/899—Poaceae or Gramineae (Grass family), e.g. bamboo, corn or sugar cane
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/88—Liliopsida (monocotyledons)
- A61K36/899—Poaceae or Gramineae (Grass family), e.g. bamboo, corn or sugar cane
- A61K36/8998—Hordeum (barley)
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P39/00—General protective or antinoxious agents
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Abstract
The invention discloses a compound health tea and a preparation method thereof, wherein the compound health tea comprises the following raw materials: black tea, vine tea, jasmine tea, lotus leaf, lophatherum gracile, cassia seed, barley tea and momordica grosvenori. The invention can solve the current common stomachache problem caused by accelerated pace of daily life under the use of common raw materials, and has obvious market prospect.
Description
Technical Field
The invention belongs to the technical field of tea beverages, and particularly relates to compound health-care tea and a preparation method thereof.
Background
Since ancient times, tea leaves are popular as a kind of beverage with health care effect, tea beverage is one of three most of nonalcoholic beverages in the world at present, and tea beverage is generally considered to have the effects of reducing blood pressure, blood fat, fatty liver and the like.
The current acceleration of the pace of social life often makes people appear eating irregularly, the condition of overeating appear, and the white neck in city has appeared the problem of more stomach illness, and along with the development of food industry, the average drinking capacity of people is promoted by a wide margin, has also produced the problem of more stomach ache.
In the prior art, a tea beverage aiming at stomach diseases is lacked, and under the condition that the tea beverage is frequently drunk, if the tea beverage with good treatment and health care effects on stomach exists, the tea beverage has good health care and relief effects on stomach diseases caused by the accelerated social rhythm at present and has good application prospect.
Disclosure of Invention
This section is for the purpose of summarizing some aspects of embodiments of the invention and to briefly introduce some preferred embodiments. In this section, as well as in the abstract and the title of the invention of this application, simplifications or omissions may be made to avoid obscuring the purpose of the section, the abstract and the title, and such simplifications or omissions are not intended to limit the scope of the invention.
The present invention has been made keeping in mind the above and/or other problems occurring in the prior art.
Therefore, the invention aims to overcome the defects in the prior art and provide the compound health-care tea.
In order to solve the technical problems, the invention provides the following technical scheme: the compound health tea is characterized by comprising the following raw materials: black tea, vine tea, jasmine tea, lotus leaf, lophatherum gracile, cassia seed, barley tea and momordica grosvenori.
As a preferable scheme of the compound health-care tea, the compound health-care tea comprises the following components in parts by weight: vine tea: and (3) jasmine tea: lotus leaf: herba lophatheri: cassia seed: barley tea: the ratio of the momordica grosvenori =20 to 50, wherein the ratio of the momordica grosvenori to the momordica grosvenori is (5 to 15).
The invention also aims to provide a preparation method of the compound health-care tea.
In order to solve the technical problems, the invention provides the following technical scheme: a preparation method of compound health protection tea comprises the following steps:
preparing raw materials: preparing black tea, vine tea, jasmine tea, lotus leaves, lophatherum gracile, cassia seeds, barley tea and momordica grosvenori;
crushing: pulverizing black tea, ampelopsis grossedentata, jasmine tea, lotus leaf, herba Lophatheri, semen Cassiae, barley tea, and fructus Siraitiae Grosvenorii;
soaking: soaking black tea, ampelopsis grossedentata, jasmine tea, lotus leaf, lophatherum gracile, semen cassiae, barley tea and fructus momordicae, and stirring to obtain tea soup.
The preparation method of the compound health-care tea comprises the following steps: during the grinding, black tea, vine tea, jasmine tea, lotus leaf, lophatherum gracile, cassia seed, barley tea and momordica grosvenori are ground into 100 to 1000 meshes.
The preparation method of the compound health-care tea comprises the following steps: pulverizing black tea, ampelopsis grossedentata, jasmine tea, lotus leaf, lophatherum gracile and barley tea to 1000 meshes, and pulverizing semen Cassiae and fructus Siraitiae Grosvenorii to 200 meshes.
The preparation method of the compound health-care tea comprises the following steps: during soaking, the mass of water is 10-50 times of the total mass of black tea, vine tea, jasmine tea, lotus leaf, lophatherum gracile, cassia seed, barley tea and momordica grosvenori.
The preparation method of the compound health-care tea comprises the following steps: during soaking, the water accounts for 30 times of the total mass of black tea, ampelopsis grossedentata, jasmine tea, lotus leaf, lophatherum gracile, semen Cassiae, barley tea and fructus Siraitiae Grosvenorii
The preparation method of the compound health-care tea comprises the following steps: in the soaking process, black tea, vine tea, jasmine tea, lotus leaf, lophatherum gracile, cassia seed, barley tea and momordica grosvenori are soaked in water of which the mass is 20 times that of the black tea, the vine tea, the jasmine tea, the lotus leaf, the lophatherum gracile, the cassia seed, the barley tea and the momordica grosvenori are soaked in water of which the mass is 10 times that of the black tea, the vine tea, the jasmine tea, the lotus leaf, the lophatherum gracile, the cassia seed, the barley tea and the momordica grosvenori are soaked in water of which the mass is 20 times that of the black tea, the vine tea, the momordica grosvenori and the momordica grosvenori are soaked in water of which the mass is 10 times that of the black tea, the jasmine tea, the lotus leaf, the lophatherum gracile, the cassia seed, the barley tea and the momordica grosvenori is soaked in water of which the mass is 10 times that of the black tea and the momordica is transferred to be soaked in water.
The preparation method of the compound health-care tea comprises the following steps: preparing raw materials, wherein the weight ratio of black tea: vine tea: and (3) jasmine tea: lotus leaf: herba lophatheri: cassia seed: barley tea: 10.
The invention has the beneficial effects that: the invention provides a compound health tea and a preparation method of the compound health tea, under the condition that the used raw materials and the prepared product are acceptable by people, the compound health tea has obvious effect of relieving stomachache, and has obvious market prospect by combining the effects of improving and resisting fatigue of tea drinks, relieving symptoms such as stomachache and the like on the basis of the acceptable by people.
Detailed Description
In order to make the aforementioned objects, features and advantages of the present invention more comprehensible, specific embodiments thereof are described in detail below with reference to examples of the specification.
In the following description, numerous specific details are set forth in order to provide a thorough understanding of the present invention, but the present invention may be practiced in other ways than those specifically described and will be readily apparent to those of ordinary skill in the art without departing from the spirit of the present invention, and therefore the present invention is not limited to the specific embodiments disclosed below.
Furthermore, reference herein to "one embodiment" or "an embodiment" means that a particular feature, structure, or characteristic described in connection with the embodiment is included in at least one implementation of the invention. The appearances of the phrase "in one embodiment" in various places in the specification are not necessarily all referring to the same embodiment, nor are separate or alternative embodiments mutually exclusive of other embodiments.
Example 1
The raw materials used in this example were in the following proportions:
by weight, black tea: vine tea: and (3) jasmine tea: lotus leaf: herba lophatheri: cassia seed: barley tea: 10;
the preparation method comprises the following steps:
pulverizing black tea, ampelopsis Grossdentata, jasmine tea, folium Nelumbinis, folium Bambusae, and fructus Hordei vulgaris to 1000 mesh, pulverizing semen Cassiae and fructus Siraitiae Grosvenorii to 200 mesh, adding 20 times of water, stirring to obtain tea without bottom sediment, maintaining for 20min, filtering to remove tea, transferring tea, adding 10 times of water, stirring tea without bottom sediment, maintaining for 10min, filtering to remove tea, and filtering the filtrate through 0.1 μm and 0.001 μm filter holes to obtain tea soup.
Example 2
The raw materials used in this example were in the following proportions:
by weight, black tea: vine tea: and (3) jasmine tea: lotus leaf: herba lophatheri: cassia seed: barley tea: 10;
the preparation method comprises the following steps:
pulverizing black tea, ampelopsis Grossdentata, jasmine tea, folium Nelumbinis, folium Bambusae, barley tea, semen Cassiae, and fructus Siraitiae Grosvenorii into 200 mesh powder, adding 20 times of water, stirring to obtain tea without bottom sediment, maintaining for 20min, filtering to remove tea, transferring tea, adding 10 times of water, stirring to obtain tea without bottom sediment, maintaining for 10min, filtering to remove tea, and filtering to obtain tea soup through 0.1 μm and 0.001 μm filter holes.
Example 3
The raw materials used in this example were in the following proportions:
by weight, black tea: vine tea: and (3) jasmine tea: lotus leaf: herba lophatheri: cassia seed: barley tea: 10;
the preparation method comprises the following steps:
pulverizing black tea, ampelopsis Grossdentata, jasmine tea, folium Nelumbinis, folium Bambusae, barley tea, semen Cassiae, and fructus Siraitiae Grosvenorii into 1000 mesh powder, adding 20 times of water, stirring to obtain tea without bottom sediment, maintaining for 20min, filtering to remove tea, transferring tea, adding 10 times of water, stirring to obtain tea without bottom sediment, maintaining for 10min, filtering to remove tea, and filtering to obtain tea soup via 0.1 μm and 0.001 μm filter holes.
Example 4
The raw materials used in this example were in the following proportions:
by weight, black tea: vine tea: and (3) jasmine tea: lotus leaf: herba lophatheri: cassia seed: barley tea: 10;
the preparation method comprises the following steps:
pulverizing black tea, ampelopsis Grossdentata, jasmine tea, folium Nelumbinis, folium Bambusae, barley tea, semen Cassiae, and fructus Siraitiae Grosvenorii into 100 mesh powder, adding 20 times of water, stirring to obtain tea without bottom sediment, maintaining for 20min, filtering to remove tea, transferring tea, adding 10 times of water, stirring to obtain tea without bottom sediment, maintaining for 10min, filtering to remove tea, and filtering to obtain tea soup via 0.1 μm and 0.001 μm filter holes.
Example 5
The raw materials used in this example were in the following proportions:
by weight, black tea: vine tea: and (3) jasmine tea: lotus leaf: herba lophatheri: cassia seed: barley tea: 10;
the preparation method comprises the following steps:
pulverizing black tea, ampelopsis Grossdentata, jasmine tea, folium Nelumbinis, folium Bambusae, and fructus Hordei vulgaris to 1000 mesh, pulverizing semen Cassiae and fructus Siraitiae Grosvenorii to 200 mesh, adding 20 times of water, stirring to obtain tea without bottom sediment, maintaining for 20min, filtering to remove tea, transferring tea, adding 10 times of water, stirring tea without bottom sediment, maintaining for 10min, filtering to remove tea, and filtering the filtrate through 0.1 μm and 0.001 μm filter holes to obtain tea soup.
Example 6
The raw materials used in this example were in the following proportions:
by weight, black tea: vine tea: and (3) jasmine tea: lotus leaf: herba lophatheri: cassia seed: barley tea: 10;
the preparation method comprises the following steps:
pulverizing black tea, ampelopsis Grossdentata, jasmine tea, folium Nelumbinis, folium Bambusae, and fructus Hordei vulgaris to 1000 mesh, pulverizing semen Cassiae and fructus Siraitiae Grosvenorii to 200 mesh, adding 20 times of water, stirring to obtain tea without bottom sediment, maintaining for 20min, filtering to remove tea, transferring tea, adding 10 times of water, stirring tea without bottom sediment, maintaining for 10min, filtering to remove tea, and filtering the filtrate through 0.1 μm and 0.001 μm filter holes to obtain tea soup.
Example 7
The raw materials used in this example were in the following proportions:
by weight, black tea: vine tea: jasmine tea: lotus leaf: herba lophatheri: cassia seed: barley tea: 10;
the preparation method comprises the following steps:
pulverizing black tea, ampelopsis Grossdentata, jasmine tea, folium Nelumbinis, folium Bambusae, and fructus Hordei vulgaris to 1000 mesh, pulverizing semen Cassiae and fructus Siraitiae Grosvenorii to 200 mesh, adding 20 times of water, stirring to obtain tea without bottom sediment, maintaining for 20min, filtering to remove tea, and filtering the decoction through 0.1 μm and 0.001 μm filter holes respectively to obtain tea soup.
Example 8
The raw materials used in this example were in the following proportions:
by weight, black tea: vine tea: and (3) jasmine tea: lotus leaf: herba lophatheri: cassia seed: barley tea: 10;
the preparation method comprises the following steps:
pulverizing black tea, ampelopsis grossedentata, jasmine tea, lotus leaf, lophatherum gracile and barley tea to 1000 meshes, pulverizing semen Cassiae and fructus Siraitiae Grosvenorii to 200 meshes, adding 20 times of water by mass, stirring to obtain tea without bottom sediment, maintaining for 20min, filtering to remove tea, transferring tea, adding 10 times of water by volume, stirring tea without bottom sediment for 10min, filtering to remove tea, adding 5 times of water by volume, stirring tea without bottom sediment, maintaining for 10min, filtering to remove tea, and filtering the filtrate through 0.1 μm and 0.001 μm filter holes to obtain tea soup.
Example 9
The flavor of the compound health tea prepared from the tea is commented according to the form of questionnaire, the number of sampling samples is 20, and the following data records are obtained according to the description of 20 people
TABLE 1 Properties of Compound health tea prepared in example 1~6
Attached: in table 1, the number of people is shown in parentheses correspondingly, such as slightly, and the like.
As can be seen from table 1, the end product effects given in example 2 and example 6 are most acceptable, and as can be seen from examples 1, 2 and 6, the steps in example 2 have significant advantages, and as can be seen from examples 6, the corresponding steps are increased but no performance enhancement is obtained, and as can be seen from examples 2, 3 and 4, the raw material ratio provided in example 2 is the preferred raw material ratio.
Example 10
The tea soup prepared in example 18 was subjected to a stomach pain relief time test: the test criteria were pain-free flavor, mild pain (no pain without special attention), moderate pain (consistently painful but tolerable), severe pain (consistently painful and less tolerable), taking the corresponding example from each group and holding for 7 days, with at least 20 people per group sampled.
A significant reduction in pain (a reduction in pain above grade 1) was considered as significant pain relief, a reduction in pain at grade 1 was considered as pain relief, and a lack of pain was considered as ineffective relief, with the statistical data reported in table 2.
TABLE 2 tea soup pain relief data obtained in example 1~8
As can be seen from table 2, the tea soup prepared in example 1 has a good pain relieving effect, wherein it can be obtained that grinding the raw materials into finer powder and soaking the tea leaves for multiple times to make soup can make the finished product have a better effect of relieving the stomachache, but the increased cost, process and time are not suitable, and the parameters in preferred example 1 of the present invention are the preferred parameters for preparing the tea soup.
It should be noted that the above-mentioned embodiments are only for illustrating the technical solutions of the present invention and not for limiting, and although the present invention is described in detail with reference to the preferred embodiments, it should be understood by those skilled in the art that modifications or equivalent substitutions can be made to the technical solutions of the present invention without departing from the spirit and scope of the technical solutions of the present invention, which should be covered by the claims of the present invention.
Claims (9)
1. A compound health tea is characterized in that: comprises the following raw materials: black tea, vine tea, jasmine tea, lotus leaf, lophatherum gracile, cassia seed, barley tea and momordica grosvenori.
2. The compound health tea according to claim 1, wherein: by weight, the black tea: vine tea: and (3) jasmine tea: lotus leaf: herba lophatheri: cassia seed: barley tea: the ratio of momordica grosvenori =20 to 50.
3. A preparation method of compound health protection tea is characterized in that: the method comprises the following steps:
preparing raw materials: preparing black tea, ampelopsis grossedentata, jasmine tea, lotus leaves, lophatherum gracile, cassia seeds, barley tea and momordica grosvenori;
crushing: pulverizing black tea, ampelopsis grossedentata, jasmine tea, lotus leaf, herba Lophatheri, semen Cassiae, barley tea, and fructus Siraitiae Grosvenorii;
soaking: soaking black tea, ampelopsis grossedentata, jasmine tea, lotus leaf, lophatherum gracile, semen cassiae, barley tea and fructus momordicae, and stirring to obtain tea soup.
4. The preparation method of the compound health tea according to claim 3, wherein the preparation method comprises the following steps: in the crushing, black tea, vine tea, jasmine tea, lotus leaf, lophatherum gracile, cassia seed, barley tea and momordica grosvenori are crushed into 100 to 1000 meshes.
5. The preparation method of the compound health tea according to claim 3 or 4, characterized in that: pulverizing black tea, ampelopsis grossedentata, jasmine tea, lotus leaf, lophatherum gracile and barley tea to 1000 meshes, and pulverizing semen Cassiae and fructus Siraitiae Grosvenorii to 200 meshes.
6. The preparation method of the compound health tea according to claim 3, wherein the preparation method comprises the following steps: in the soaking process, the mass of the water is 10-50 times of the total mass of black tea, vine tea, jasmine tea, lotus leaf, lophatherum gracile, cassia seed, barley tea and momordica grosvenori.
7. The preparation method of the compound health tea according to claim 3 or 6, characterized in that: in the soaking process, the mass of the water is 30 times of the total mass of black tea, vine tea, jasmine tea, lotus leaf, lophatherum gracile, cassia seed, barley tea and momordica grosvenori.
8. The preparation method of the compound health tea according to claim 3, characterized in that: in the soaking, black tea, vine tea, jasmine tea, lotus leaf, lophatherum gracile, cassia seed, barley tea and momordica grosvenori are soaked in water with the mass of 20 times, and then are transferred and soaked in water with the mass of 10 times.
9. The preparation method of the compound health tea according to claim 3 or 8, wherein: in the preparation raw materials, by weight, the black tea: vine tea: and (3) jasmine tea: lotus leaf: herba lophatheri: cassia seed: barley tea: 7, momordica grosvenori = 30.
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CN103891966A (en) * | 2014-03-19 | 2014-07-02 | 陈明军 | Compound health tea of vine tea and preparation method of compound health tea |
CN104222388A (en) * | 2014-10-05 | 2014-12-24 | 曹兰琴 | Health tea |
CN106106942A (en) * | 2016-07-27 | 2016-11-16 | 长江师范学院 | A kind of Ampelopsis grossedentata health-care composite beverage and preparation method thereof |
CN106509196A (en) * | 2015-09-09 | 2017-03-22 | 唐晓浪 | Weight losing tea |
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Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
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CN103891966A (en) * | 2014-03-19 | 2014-07-02 | 陈明军 | Compound health tea of vine tea and preparation method of compound health tea |
CN104222388A (en) * | 2014-10-05 | 2014-12-24 | 曹兰琴 | Health tea |
CN106509196A (en) * | 2015-09-09 | 2017-03-22 | 唐晓浪 | Weight losing tea |
CN106106942A (en) * | 2016-07-27 | 2016-11-16 | 长江师范学院 | A kind of Ampelopsis grossedentata health-care composite beverage and preparation method thereof |
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