CN115245271A - Kitchen device and pairing method thereof - Google Patents
Kitchen device and pairing method thereof Download PDFInfo
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- CN115245271A CN115245271A CN202210890302.5A CN202210890302A CN115245271A CN 115245271 A CN115245271 A CN 115245271A CN 202210890302 A CN202210890302 A CN 202210890302A CN 115245271 A CN115245271 A CN 115245271A
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- 238000000034 method Methods 0.000 title claims abstract description 44
- 238000004891 communication Methods 0.000 claims abstract description 112
- 238000010438 heat treatment Methods 0.000 claims description 97
- 238000010411 cooking Methods 0.000 claims description 90
- 238000001514 detection method Methods 0.000 claims description 15
- 230000001737 promoting effect Effects 0.000 abstract description 2
- 230000005540 biological transmission Effects 0.000 description 41
- 238000004590 computer program Methods 0.000 description 4
- 238000010586 diagram Methods 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 230000000694 effects Effects 0.000 description 1
- 239000004973 liquid crystal related substance Substances 0.000 description 1
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
- A47J36/24—Warming devices
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- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J36/00—Parts, details or accessories of cooking-vessels
- A47J36/32—Time-controlled igniting mechanisms or alarm devices
- A47J36/321—Time-controlled igniting mechanisms or alarm devices the electronic control being performed over a network, e.g. by means of a handheld device
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- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06K—GRAPHICAL DATA READING; PRESENTATION OF DATA; RECORD CARRIERS; HANDLING RECORD CARRIERS
- G06K17/00—Methods or arrangements for effecting co-operative working between equipments covered by two or more of main groups G06K1/00 - G06K15/00, e.g. automatic card files incorporating conveying and reading operations
- G06K17/0022—Methods or arrangements for effecting co-operative working between equipments covered by two or more of main groups G06K1/00 - G06K15/00, e.g. automatic card files incorporating conveying and reading operations arrangements or provisious for transferring data to distant stations, e.g. from a sensing device
- G06K17/0029—Methods or arrangements for effecting co-operative working between equipments covered by two or more of main groups G06K1/00 - G06K15/00, e.g. automatic card files incorporating conveying and reading operations arrangements or provisious for transferring data to distant stations, e.g. from a sensing device the arrangement being specially adapted for wireless interrogation of grouped or bundled articles tagged with wireless record carriers
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- H—ELECTRICITY
- H04—ELECTRIC COMMUNICATION TECHNIQUE
- H04W—WIRELESS COMMUNICATION NETWORKS
- H04W4/00—Services specially adapted for wireless communication networks; Facilities therefor
- H04W4/80—Services using short range communication, e.g. near-field communication [NFC], radio-frequency identification [RFID] or low energy communication
Abstract
The application discloses kitchen equipment and kitchen equipment pairing method, this kitchen equipment includes: at least one first kitchen appliance and at least one second kitchen appliance; each first kitchen device has an electronic tag module and a first wireless communication module; every second kitchen equipment all has label identification module and second wireless communication module, and label identification module is used for reading the electronic tags who predetermines the discernment distance within range, and second wireless communication module is used for carrying out the communication with first wireless communication module. This application is compared in prior art artifical mode of pairing to kitchen utensils and appliances, sets up electronic tags module and label identification module to kitchen utensils and appliances to carry out the mode of discerning through label identification module to electronic tags, realize the discernment to kitchen utensils and appliances, through the communication relation between first wireless communication module and the second wireless communication module, realize the use of pairing of first kitchen equipment and second kitchen equipment, help promoting the accuracy rate and the efficiency of pairing of kitchen utensils and appliances.
Description
Technical Field
The application relates to the technical field of intelligent kitchens, in particular to kitchen equipment and a pairing method of the kitchen equipment.
Background
With the popularization of the intelligent kitchen technology, more and more kitchen devices are applied to the home and commercial scenes. The temperature sensor is arranged on the cooker to collect the temperature and transmit the temperature to the cooker, and the cooker intelligently controls the heating temperature according to the temperature, so that the cooker is a common intelligent cooking technology. At present, when the temperature measuring pot is used, the pot and the cooker need to be manually paired, the manual pairing mode is complex to operate, and the pairing speed is low.
Disclosure of Invention
In view of this, the present application provides a kitchen device and a pairing method thereof, which are helpful to improve the pairing accuracy and efficiency of the kitchen ware.
According to an aspect of the present application, there is provided a kitchen appliance comprising:
at least one first kitchen appliance and at least one second kitchen appliance;
each of the first kitchen devices has an electronic tag module and a first wireless communication module;
each second kitchen equipment is provided with a tag identification module and a second wireless communication module, the tag identification module is used for identifying an electronic tag in a preset identification distance range, and the second wireless communication module is used for communicating with the first wireless communication module.
Optionally, the first kitchen device is a cooking pot, and the second kitchen device is a heating device; or, first kitchen equipment is heating equipment, second kitchen equipment is cooking pot.
Optionally, the first kitchen device is a cooking pot, and the second kitchen device is a heating device;
the second kitchen equipment is also provided with a pan handle supporting mechanism, and the label identification module is arranged in the pan handle supporting mechanism;
the electronic tag module is arranged in a pan handle of the first kitchen device.
Optionally, the pan handle support mechanism has a detent assembly that mates with the pan handle of the first kitchen device such that the first kitchen device is fixed in position when placed on the second kitchen device;
the electronic tag module is arranged at a first position of the panhandle, the tag identification module is arranged at a second position of the panhandle bearing mechanism, and when the first kitchen equipment is placed on the second kitchen equipment, the distance between the first position and the second position is smaller than the preset identification distance.
Optionally, the cooking pot still has communication function start button, communication function start button is used for controlling opening and close of first wireless communication module.
Optionally, the first kitchen device further has a temperature sensor, and the first wireless communication module is configured to send the detected temperature of the temperature sensing device to the second kitchen device based on a communication connection with the second wireless communication module;
the second kitchen equipment is also provided with a control module, and the control module is used for controlling the working state of the second kitchen equipment based on the detected temperature.
Optionally, replacing the electronic tag module and the first wireless communication module in the first kitchen device with a first data transmission interface, and replacing the tag identification module and the second wireless communication module in the second kitchen device with a second data transmission interface, where the second data transmission interface is matched with the first data transmission interface; the second kitchen equipment further comprises a panhandle supporting mechanism, the second data transmission interface is arranged on the panhandle supporting mechanism, the first data transmission interface is arranged on a panhandle of the first kitchen equipment, and when the panhandle is placed on the panhandle supporting mechanism, the first data transmission interface is connected with the second data transmission interface; the first kitchen equipment further comprises a temperature sensing device, and the second kitchen equipment sends the detection temperature of the temperature sensing device to the second kitchen equipment based on the connection relation between the first data transmission interface and the second data transmission interface.
Optionally, replacing the electronic tag module and the first wireless communication module in the first kitchen device with data lines, and replacing the tag identification module and the second wireless communication module in the second kitchen device with data line interfaces; the first kitchen equipment further comprises a temperature sensing device, and the second kitchen equipment sends the detection temperature of the temperature sensing device to the second kitchen equipment based on the connection relation between the data line and the data line interface.
According to another aspect of the present application, there is provided a pairing method for kitchen devices, which is applied to the kitchen devices, the method including:
sensing the electronic tag through a tag identification module on the second kitchen equipment;
when the electronic tag is sensed to exist, judging whether the code of the electronic tag is the electronic tag code of the first kitchen equipment bound with the second kitchen equipment or not;
and if so, carrying out pairing connection with the first kitchen equipment based on the communication address of the first kitchen equipment.
Optionally, after determining whether the electronic tag is a first kitchen device electronic tag bound to the second kitchen device, the method further includes:
if not, executing one of the following steps:
outputting a pairing failure prompt message; alternatively, the first and second liquid crystal display panels may be,
outputting a pairing failure prompt message, inquiring whether to re-bind the second kitchen equipment, and re-binding the second kitchen equipment after receiving a feedback signal for confirming the re-binding; alternatively, the first and second electrodes may be,
and directly binding the second kitchen equipment again.
Optionally, the re-binding the second kitchen equipment specifically includes:
removing the original binding of the second kitchen equipment, and searching and connecting the current first kitchen equipment;
and determining the current first kitchen equipment as the bound kitchen ware of the second kitchen equipment, and storing the communication address of the current first kitchen equipment and the electronic tag code of the current first kitchen equipment in an associated manner.
Optionally, after the sensing the electronic tag by the tag identification module on the second kitchen device, the method further comprises:
searching and connecting the first kitchen equipment when the electronic tag of the first kitchen equipment is sensed and the second kitchen equipment is not bound with the first kitchen equipment;
determining the first kitchen equipment as a bound kitchen ware of second kitchen equipment, and storing the communication address of the first kitchen equipment and the electronic tag code of the first kitchen equipment in an associated manner;
correspondingly, when the electronic tag is sensed to exist, judging whether the code of the electronic tag is the electronic tag code of the first kitchen equipment bound with the second kitchen equipment or not specifically comprises:
when the electronic tag of the first kitchen equipment is sensed and the second kitchen equipment is currently bound with the first kitchen equipment, whether the code of the electronic tag is the electronic tag code of the first kitchen equipment bound with the second kitchen equipment is judged.
Optionally, when the electronic tag of the first kitchen device is sensed and the first kitchen device is not currently bound to the second kitchen device, searching for and connecting the first kitchen device specifically includes:
when the electronic tag of the first kitchen equipment is sensed and the second kitchen equipment is not bound with the first kitchen equipment currently, outputting binding operation prompt information to prompt a user to start a communication signal broadcasting function of the first kitchen equipment;
searching for and connecting the first kitchen device.
Optionally, the first kitchen device is a cooking pot, and the second kitchen device is a heating device; or the first kitchen equipment is heating equipment, and the second kitchen equipment is a cooking pot; after the pairing connection is performed with the first kitchen device based on the first kitchen device communication address, the method further includes:
carrying out temperature detection through a temperature sensor on the cooking pot, and sending the detection temperature of the temperature sensor to the heating equipment;
the heating device performs control of the operating state based on the detected temperature.
According to another aspect of the present application, there is provided a pairing method for kitchen devices, which is applied to the kitchen devices, the method including:
a first data transmission interface on the first kitchen equipment is connected with a second data transmission interface on the second kitchen equipment;
the temperature detection is carried out through a temperature sensor on the first kitchen equipment, and the first kitchen equipment sends the detected temperature of the temperature sensor to the second kitchen equipment based on the connection relation with a second data transmission interface;
and the second kitchen equipment controls the working state based on the detected temperature.
According to another aspect of the present application, there is provided a pairing method for kitchen devices, which is applied to the kitchen devices, the method including:
the data line on the first kitchen equipment is connected to the data line interface on the second kitchen equipment;
the temperature detection is carried out through a temperature sensor on the first kitchen equipment, and the first kitchen equipment sends the detected temperature of the temperature sensor to the second kitchen equipment based on the connection relation with a data line interface;
and the second kitchen equipment controls the working state based on the detected temperature.
By means of the technical scheme, the kitchen equipment and the pairing method of the kitchen equipment are provided, for the first kitchen equipment and the second kitchen equipment which are used in a matched mode, the electronic tag module and the first wireless communication module are arranged on the first kitchen equipment, the tag identification module and the second wireless communication module are arranged on the second kitchen equipment, therefore, the second kitchen equipment can sense the short-distance electronic tag module through the tag identification module, identification of the first kitchen equipment is achieved, a communication relation is established through the second wireless communication module and the first wireless communication module, and pairing of the first kitchen equipment and the second kitchen equipment is achieved. This application is compared in prior art artifical mode of pairing to kitchen utensils and appliances, sets up electronic tags module and label identification module to kitchen utensils and appliances to carry out the mode of discerning through label identification module to electronic tags, realize the discernment to kitchen utensils and appliances, through the communication relation between first wireless communication module and the second wireless communication module, realize the use of pairing of first kitchen equipment and second kitchen equipment, help promoting the accuracy rate and the efficiency of pairing of kitchen utensils and appliances.
The foregoing description is only an overview of the technical solutions of the present application, and the present application can be implemented according to the content of the description in order to make the technical means of the present application more clearly understood, and the following detailed description of the present application is given in order to make the above and other objects, features, and advantages of the present application more clearly understandable.
Drawings
The accompanying drawings, which are included to provide a further understanding of the application and are incorporated in and constitute a part of this application, illustrate embodiment(s) of the application and together with the description serve to explain the application and not to limit the application. In the drawings:
fig. 1 shows a schematic structural diagram of a kitchen appliance provided in an embodiment of the present application;
fig. 2 is a flowchart illustrating a pairing method for kitchen devices according to an embodiment of the present disclosure;
fig. 3 is a flowchart illustrating another kitchen device pairing method according to an embodiment of the present disclosure.
Detailed Description
The present application will be described in detail below with reference to the accompanying drawings in conjunction with embodiments. It should be noted that the embodiments and features of the embodiments in the present application may be combined with each other without conflict.
In this embodiment there is provided a kitchen appliance comprising: at least one first kitchen appliance and at least one second kitchen appliance; each of the first kitchen devices has an electronic tag module and a first wireless communication module; each second kitchen equipment is provided with a tag identification module and a second wireless communication module, the tag identification module is used for reading electronic tags in a preset identification distance range, and the second wireless communication module is used for communicating with the first wireless communication module.
In the embodiment of the application, the kitchen equipment consists of first kitchen equipment and second kitchen equipment, the number of the first kitchen equipment and the number of the second kitchen equipment can be one or more, wherein the first kitchen equipment is a cooking pot, and the second kitchen equipment is heating equipment; alternatively, the first kitchen device is a heating device, and the second kitchen device is a cooking pot, which is not limited herein. For example, the first kitchen equipment is used as a cooking pot, the second kitchen equipment is used as heating equipment, as shown in fig. 1, an electronic tag module and a first wireless communication module are arranged on the cooking pot, a tag identification module matched with the electronic tag and a second wireless communication module matched with the first wireless communication module are arranged on the heating equipment, the electronic tag module can be specifically an RFID electronic tag, the tag identification module can be specifically an RFID electronic tag reader, and the first wireless communication module and the second wireless communication module can specifically select a bluetooth module. The tag identification module can respond to the electronic tag in a certain distance, read electronic tag's sign, in concrete application scene, when cooking pot places on heating device, tag identification module on the heating device can read electronic tag sign on the cooking pot, thereby discern the cooking pot of placing according to the electronic tag sign that reads, so that judge whether should pair with the cooking pot of placing on heating device, and when confirming should pairing, establish the communication relation through second wireless communication module and first wireless communication module, make the two pair, further based on the communication relation between the two, can transmit data each other, realize intelligent control.
Through the technical scheme who uses this embodiment, to first kitchen equipment and the second kitchen equipment of collocation use, set up electronic tags module and first wireless communication module on first kitchen equipment, set up label identification module and second wireless communication module on the second kitchen equipment, thereby the second kitchen equipment can carry out closely electronic tags module response through label identification module, the realization is to the discernment of first kitchen equipment, and establish the communication relation through second wireless communication module and first wireless communication module, realize the pairing of first kitchen equipment and second kitchen equipment. This application compares in prior art artifical mode of pairing to kitchen utensils and appliances, sets up electronic tags module and label identification module to kitchen utensils and appliances to carry out the mode of discerning to electronic tags through label identification module, realize the discernment to kitchen utensils and appliances, through the communication relation between first wireless communication module and the second wireless communication module, realize first kitchen equipment and second kitchen equipment use of pairing.
In this embodiment of the application, optionally, the first kitchen device is a cooking pot, and the second kitchen device is a heating device; the second kitchen equipment is also provided with a pan handle supporting mechanism, and the label identification module is arranged in the pan handle supporting mechanism; the electronic tag module is arranged in a pan handle of the first kitchen device.
In this embodiment, use first kitchen equipment as cooking pot, second kitchen equipment is as an example heating device, electronic tags module in the cooking pot specifically can set up in the panhandle of cooking pot, avoid being heated and cause the damage, it is corresponding, can set up panhandle bearing mechanism on the heating device, as shown in fig. 1, can set up panhandle bearing seat on the heating device, set up label identification module in panhandle bearing mechanism, so that the user puts the panhandle of cooking pot on panhandle bearing mechanism, electronic tags module can get into label identification module's response within range, help quick, accurate response electronic tags. It should be noted that, the electronic tag module is arranged in the panhandle and the tag identification module is arranged in the panhandle supporting mechanism, which is an optional implementation manner provided by the present application, and the electronic tag module and the tag identification module can also be arranged on the side wall or the bottom of the pot or other positions of the heating device, so long as the pot is ensured to be placed on the heating device, and the electronic tag module can enter the sensing range of the tag identification module.
In this embodiment, optionally, the pan handle support mechanism has a detent assembly that mates with the pan handle of the first kitchen device such that the first kitchen device is fixed in position when placed on the second kitchen device; the electronic tag module is arranged at a first position of the panhandle, the tag identification module is arranged at a second position of the panhandle bearing mechanism, and when the first kitchen equipment is placed on the second kitchen equipment, the distance between the first position and the second position is smaller than the preset identification distance.
In this embodiment, in order to make the tag identification module of the heating device more quickly and accurately identify the cooking pot placed on the heating device, a clamping component may be further disposed on the handle supporting mechanism of the heating device, when the user places the cooking pot, the handle of the cooking pot is placed on the handle supporting mechanism, and the handle is clamped by the clamping component on the handle supporting mechanism, so that the handle is fixed on the handle supporting mechanism, based on the position relationship between the handle and the handle supporting mechanism, an electronic tag module and a tag identification module are disposed, so that when the cooking pot is placed on the heating device, the distance between the electronic tag module and the tag identification module is smaller than the sensing distance of the tag identification module, that is, the identification distance is preset, wherein the sensing distance of the tag identification module is related to the model of the selected tag identification module and the model of the electronic tag module, and a person skilled in the art can select the cooking pot according to actual use requirements.
In this application embodiment, optionally, the cooking pot still has communication function start button, communication function start button is used for controlling opening and close of first wireless communication module.
In this embodiment, a communication function start button may be further disposed on the cooking pot, and the first wireless communication module in the cooking pot is controlled to be started or closed by the communication function start button. The convenience of customers controls the pairing of the cooking pot and the heating equipment.
In this embodiment, optionally, the first kitchen device further has a temperature sensor, and the first wireless communication module is configured to send the detected temperature of the temperature sensing device to the second kitchen device based on a communication connection with the second wireless communication module; the second kitchen equipment is also provided with a control module, and the control module is used for controlling the working state of the second kitchen equipment based on the detected temperature.
In this embodiment, after the cooking pot is in communication connection with the heating device, the cooking pot may transmit the temperature signal acquired by the temperature sensor to the heating device through the communication relationship between the two, and the controller in the heating device may analyze the detected temperature of the temperature sensor to determine whether parameters such as heating power, heating attack power, etc. should be adjusted, for example, the optimal cooking temperature of a dish is 120 ℃ and the current detected temperature is 100 ℃, so that the power may be appropriately adjusted, so as to realize intelligent adjustment of the heating device based on the detected temperature of the temperature sensor, thereby improving the cooking quality.
In this embodiment of the application, optionally, the electronic tag module and the first wireless communication module in the first kitchen device are replaced with a first data transmission interface, and the tag identification module and the second wireless communication module in the second kitchen device are replaced with a second data transmission interface, where the second data transmission interface is matched with the first data transmission interface; the second kitchen equipment further comprises a panhandle supporting mechanism, the second data transmission interface is arranged on the panhandle supporting mechanism, the first data transmission interface is arranged on a panhandle of the first kitchen equipment, and when the panhandle is placed on the panhandle supporting mechanism, the first data transmission interface is connected with the second data transmission interface; the first kitchen equipment further comprises a temperature sensing device, and the second kitchen equipment sends the detection temperature of the temperature sensing device to the second kitchen equipment based on the connection relation between the first data transmission interface and the second data transmission interface.
In the above embodiment, the first kitchen device and the second kitchen device may further implement communication through the data transmission interface, and specifically, the first kitchen device and the second kitchen device may be provided with a first data transmission interface and a second data transmission interface that are matched with each other, for example, the first kitchen device is used as a cooking pot, the second kitchen device is used as a heating device, so that when the cooking pot is placed on the heating device, the first data transmission interface is aligned with the second data transmission interface, and the first data transmission interface and the second data transmission interface implement physical connection. Specifically, the data transmission interface on the heating device can be arranged on the panhandle supporting mechanism, the data transmission interface on the cooking pot is arranged on the panhandle, the panhandle is placed on the panhandle supporting mechanism, the data transmission interface of the cooking pot can be connected with the data transmission interface of the heating device, and the temperature signal is transmitted through the interfaces.
In this embodiment of the application, optionally, the electronic tag module and the first wireless communication module in the first kitchen device are replaced by data lines, and the tag identification module and the second wireless communication module in the second kitchen device are replaced by data line interfaces; the first kitchen equipment further comprises a temperature sensing device, and the second kitchen equipment sends the detection temperature of the temperature sensing device to the second kitchen equipment based on the connection relation between the data line and the data line interface.
In the above embodiment, the first kitchen device and the second kitchen device may be connected by a data line, and for example, the first kitchen device is a cooking pot, the second kitchen device is a heating device, a data line interface may be provided on the heating device, and a data line is provided on the first kitchen device, so that when a user places the cooking pot on the heating device, the data line is inserted into the data line interface, thereby realizing data transmission through the connection relationship.
The embodiment of the application also provides a pairing method of kitchen equipment, as shown in fig. 2, the method includes:
and 203, if so, performing pairing connection with the first kitchen equipment based on the communication address of the first kitchen equipment.
In this embodiment, the tag identification module on the second kitchen equipment can sense the nearby electronic tag, taking the first kitchen equipment as a cooking pot and the second kitchen equipment as heating equipment as examples, when a user places the cooking pot on the heating equipment, the electronic tag module on the cooking pot enters the sensing range of the tag identification module on the heating equipment, and when the tag identification module senses that the nearby electronic tag exists, the code of the electronic tag can be obtained. Further, based on the electronic tags code that label identification module sensed, judge whether the cooking pot of placing at present is heating equipment's the pan of binding, specifically can judge whether the electronic tags code that senses is unanimous with the cooking pot electronic tags code of binding (be first kitchen equipment electronic tags code), if the two is unanimous, then directly based on this cooking pot's of binding communication address (be first kitchen equipment communication address), search for and connect this cooking pot, accomplish the pairing between cooking pot and the heating equipment.
Through the technical scheme who uses this embodiment, can realize that automatic judgement kitchen utensils and appliances place the mistake to carry out automatic pairing to placing the kitchen utensils and appliances that the position is correct, improve and pair efficiency and rate of accuracy.
Further, as a refinement and an extension of the specific implementation of the above embodiment, in order to fully illustrate the specific implementation process of the embodiment, a pairing method of kitchen devices is provided, as shown in fig. 3, the method includes:
In this embodiment, still taking the first kitchen device as a cooking pot and the second kitchen device as a heating device as an example, after the tag identification module in the heating device senses the electronic tag, it is determined whether the heating device currently binds the cooking pot, and if the heating device does not bind the cooking pot yet, the device binding process of the heating device is entered. In a specific application scene, the bluetooth search function is opened to heating equipment, search for near bluetooth equipment, the user starts the bluetooth broadcast function of cooking pot simultaneously, after heating equipment searched for cooking pot, pair with cooking pot and carry out the bluetooth, it needs to explain, if heating equipment searched for a plurality of bluetooth equipment, because current cooking pot is nearest with heating equipment distance, can directly regard as the cooking pot who binds with heating equipment with the strongest bluetooth equipment of signal, also can carry out equipment positioning to each bluetooth equipment, acquire the bluetooth equipment that is nearest with heating equipment distance as the cooking pot who binds with heating equipment. In addition, when the heating equipment is matched with the cooking pot, the electronic tag code and the communication address of the cooking pot are recorded, so that whether the cooking pot is placed wrongly or not can be identified according to the electronic tag code in the following process, and the correct cooking pot can be matched according to the communication address.
Optionally, step 302 specifically includes: when the electronic tag of the first kitchen equipment is sensed and the second kitchen equipment is not bound with the first kitchen equipment currently, outputting binding operation prompt information to prompt a user to start a communication signal broadcasting function of the first kitchen equipment; searching for and connecting the first kitchen device.
In the above embodiment, under the condition that the electronic tags of cooking pot and current heating equipment do not bind the pan is sensed to heating equipment, for the success rate that promotes equipment and binds, operation prompt information can also be bound in the output, it is concrete can be through sending out the prompt tone or showing prompt information on the display screen, inform that user's current heating equipment has got into equipment and bound the flow, remind the user to open the communication signal broadcast function of cooking pot, take kitchen equipment in the above as an example, the user can start the button through the communication function who presses cooking pot, start the communication signal broadcast function of cooking pot. The communication signal of the cooking pot can be searched by the heating equipment.
In this embodiment, if the heating device senses the electronic tag and the current heating device has bound the cooking pot, it may be determined whether the currently placed cooking pot is the binding device of the heating device based on the locally stored electronic tag code of the binding device, and specifically, it is determined by comparing whether the sensed electronic tag code is consistent with the electronic tag code of the bound device, if the sensed electronic tag code is consistent with the electronic tag code of the bound device, it indicates that the cooking pot is correctly placed, and if the sensed electronic tag code is inconsistent with the electronic tag code of the bound device, it indicates that the currently placed cooking pot is not the binding device of the heating device, that is, the cooking pot is placed incorrectly.
And 304, if yes, performing pairing connection with the first kitchen equipment based on the communication address of the first kitchen equipment.
In this embodiment, if the cookware is placed correctly, the heating device establishes communication connection between the cookware and the stored communication address of the cookware through respective wireless communication modules directly based on the stored communication address of the cookware, so as to realize pairing of the cookware. If the cooking pot is placed wrongly, the user can be prompted to fail in pairing, so that the user can put the cooking pot on the correct heating equipment again; the user can also be prompted to fail in pairing and inquire whether the user binds the equipment again, and when the user confirms that the heating equipment needs to be bound again, the user enters a re-binding process of the heating equipment; the user can also be in the wrong condition is placed to the cooking pan, if the user has been reminded to pair the failure, but still sense that the cooking pan is continuously placed on heating equipment, then can think that the user wants to pair this cooking pan and this heating equipment and use, can directly get into the procedure of binding again of heating equipment, for example after output pair failure prompt message, label identification module continuously discerns that same electronic tags exceeds to predetermine for a long time, directly binds heating equipment again.
In this embodiment of the present application, optionally, the rebinding the second kitchen device specifically includes: removing the original binding of the second kitchen equipment, and searching and connecting the current first kitchen equipment; and determining the current first kitchen equipment as the bound kitchen ware of the second kitchen equipment, and storing the communication address of the current first kitchen equipment and the electronic tag code of the current first kitchen equipment in an associated manner.
In this embodiment, after entering the re-binding process of the second kitchen device, first, the original bound device of the second kitchen device is released, the electronic tag code and the communication address corresponding to the stored bound device are deleted, then, available device search is performed, and the searched current first kitchen device is connected, specifically referring to the manner of searching and connecting the first kitchen device in step 302, and finally, after the current first kitchen device is connected, the electronic tag code sensed by the tag identification module and the connected communication address of the first kitchen device are stored in an associated manner, and the current first kitchen device is used as a new bound device of the second kitchen device.
In this embodiment, pair the back to kitchen utensils and appliances, based on cooking pot and heating device's communication connection relation, cooking pot can transmit the detection temperature to heating device in to heating device carries out the control of heating power, heating firepower based on the detection temperature, promotes the culinary art effect.
The embodiment of the application also provides a pairing method of kitchen equipment, which is applied to the kitchen equipment connected through the first data transmission interface and the second data transmission interface, and the method comprises the following steps:
a first data transmission interface on the first kitchen equipment is connected with a second data transmission interface on the second kitchen equipment; carrying out temperature detection through a temperature sensor on the first kitchen equipment, wherein the first kitchen equipment sends the detected temperature of the temperature sensor to the second kitchen equipment based on the connection relation with a second data transmission interface; and the second kitchen equipment controls the working state based on the detected temperature.
In this embodiment, after the heating device and the cooking pot are connected in communication through the data transmission interface, the cooking pot can transmit the detected temperature to the heating device through the interface, so that the heating device controls the heating power and the heating power.
The embodiment of the application also provides a pairing method of kitchen equipment, which is applied to the kitchen equipment connected through the data line and the data line interface, and the method comprises the following steps:
the data line on the first kitchen equipment is connected to the data line interface on the second kitchen equipment; the temperature detection is carried out through a temperature sensor on the first kitchen equipment, and the first kitchen equipment sends the detection temperature of the temperature sensor to the second kitchen equipment based on the connection relation with a data line interface; and the second kitchen equipment controls the working state based on the detected temperature.
In this embodiment, after the heating device and the cooking pot are connected in communication through the data line, the cooking pot can transmit the detected temperature to the heating device through the interface, so that the heating device controls the heating power and the heating power.
Based on the method shown in fig. 2 to 3, correspondingly, the embodiment of the present application further provides a storage medium, on which a computer program is stored, and the computer program, when executed by a processor, implements the method for pairing the kitchen devices shown in fig. 2 to 3.
Based on such understanding, the technical solution of the present application may be embodied in the form of a software product, which may be stored in a non-volatile storage medium (which may be a CD-ROM, a usb disk, a removable hard disk, etc.), and includes several instructions for enabling a computer device (which may be a personal computer, a server, or a network device, etc.) to execute the method according to the implementation scenarios of the present application.
Based on the method embodiments shown in fig. 2 to fig. 3, in order to achieve the above object, an embodiment of the present application further provides a computer device, which may specifically be a personal computer, a server, a network device, and the like, where the computer device includes a storage medium and a processor; a storage medium for storing a computer program; a processor for executing a computer program to implement the above-described pairing method for kitchen devices as shown in fig. 2 to 3.
Optionally, the computer device may also include a user interface, a network interface, a camera, radio Frequency (RF) circuitry, sensors, audio circuitry, a WI-FI module, and so forth. The user interface may include a Display screen (Display), an input unit such as a Keyboard (Keyboard), etc., and the optional user interface may also include a USB interface, a card reader interface, etc. The network interface may optionally include a standard wired interface, a wireless interface (e.g., a bluetooth interface, WI-FI interface), etc.
It will be appreciated by those skilled in the art that the present embodiment provides a computer device architecture that is not limiting of the computer device, and that may include more or fewer components, or some components in combination, or a different arrangement of components.
The storage medium may further include an operating system and a network communication module. An operating system is a program that manages and maintains the hardware and software resources of a computer device, supporting the operation of information handling programs, as well as other software and/or programs. The network communication module is used for realizing communication among components in the storage medium and other hardware and software in the entity device.
Through the description of the above embodiment, those skilled in the art can clearly understand that the present application can be implemented by software plus a necessary universal hardware platform, and can also automatically determine whether the cookware is placed incorrectly by hardware, and automatically pair cookware placed correctly, thereby improving the pairing efficiency and accuracy.
Those skilled in the art will appreciate that the figures are merely schematic representations of one preferred implementation scenario and that the blocks or flow diagrams in the figures are not necessarily required to practice the present application. Those skilled in the art will appreciate that the modules in the devices in the implementation scenario may be distributed in the devices in the implementation scenario according to the description of the implementation scenario, or may be located in one or more devices different from the present implementation scenario with corresponding changes. The modules of the implementation scenario may be combined into one module, or may be further split into a plurality of sub-modules.
The above application serial numbers are for description purposes only and do not represent the superiority or inferiority of the implementation scenarios. The above disclosure is only a few specific implementation scenarios of the present application, but the present application is not limited thereto, and any variations that can be considered by those skilled in the art are intended to fall within the scope of the present application.
Claims (10)
1. A kitchen device, characterized in that it comprises:
the kitchen system comprises at least one first kitchen device and at least one second kitchen device, wherein the first kitchen device is a cooking pot, and the second kitchen device is a heating device, or the first kitchen device is a heating device and the second kitchen device is a cooking pot;
each first kitchen device is provided with an electronic tag module and a first wireless communication module;
each second kitchen equipment is provided with a tag identification module and a second wireless communication module, the tag identification module is used for reading electronic tags in a preset identification distance range, and the second wireless communication module is used for communicating with the first wireless communication module.
2. Kitchen appliance according to claim 1,
the first kitchen equipment is a cooking pot, and the second kitchen equipment is heating equipment;
the second kitchen equipment is also provided with a pan handle supporting mechanism, and the label identification module is arranged in the pan handle supporting mechanism;
the electronic tag module is arranged in a pan handle of the first kitchen equipment.
3. Kitchen appliance according to claim 2,
the pan handle supporting mechanism is provided with a clamping component, and the clamping component is matched with a pan handle of the first kitchen equipment, so that the first kitchen equipment is fixed when being placed on the second kitchen equipment;
the electronic tag module is arranged at a first position of the panhandle, the tag identification module is arranged at a second position of the panhandle bearing mechanism, and when the first kitchen equipment is placed on the second kitchen equipment, the distance between the first position and the second position is smaller than the preset identification distance.
4. Kitchen device according to claim 2 or 3,
the cooking pot is also provided with a communication function starting button, and the communication function starting button is used for controlling the opening and closing of the first wireless communication module.
5. Kitchen appliance according to claim 4,
the first kitchen equipment is also provided with a temperature sensor, and the first wireless communication module is used for sending the detected temperature of the temperature sensing device to the second kitchen equipment based on the communication connection with the second wireless communication module;
the second kitchen equipment is also provided with a control module, and the control module is used for controlling the working state of the second kitchen equipment based on the detected temperature.
6. A kitchen device pairing method, applied to a kitchen device according to any one of claims 1 to 5, comprising:
sensing the electronic tag through a tag identification module on the second kitchen equipment;
when the electronic tag is sensed to exist, judging whether the code of the electronic tag is the electronic tag code of the first kitchen equipment bound with the second kitchen equipment or not;
if so, performing pairing connection with the first kitchen equipment based on the communication address of the first kitchen equipment;
if not, executing one of the following steps:
outputting a pairing failure prompt message; alternatively, the first and second electrodes may be,
outputting a pairing failure prompt message, inquiring whether to re-bind the second kitchen equipment, and re-binding the second kitchen equipment after receiving a feedback signal for confirming the re-binding; alternatively, the first and second electrodes may be,
and directly binding the second kitchen equipment again.
7. The method of claim 6, wherein the rebinding the second galley device comprises:
removing the original binding of the second kitchen equipment, and searching and connecting the current first kitchen equipment;
and determining the current first kitchen equipment as the bound kitchen ware of the second kitchen equipment, and storing the communication address of the current first kitchen equipment and the electronic tag code of the current first kitchen equipment in an associated manner.
8. The method of claim 6, wherein after sensing the electronic tag by the tag identification module on the second kitchen device, the method further comprises:
searching and connecting the first kitchen equipment when the electronic tag of the first kitchen equipment is sensed and the second kitchen equipment is not bound with the first kitchen equipment;
determining the first kitchen equipment as a bound kitchen ware of second kitchen equipment, and storing the communication address of the first kitchen equipment and the electronic tag code of the first kitchen equipment in an associated manner;
correspondingly, when the electronic tag is sensed to exist, whether the code of the electronic tag is the electronic tag code of the first kitchen equipment bound with the second kitchen equipment is judged, and the method specifically comprises the following steps:
when the electronic tag of the first kitchen equipment is sensed and the second kitchen equipment is bound with the first kitchen equipment currently, whether the code of the electronic tag is the electronic tag code of the first kitchen equipment bound with the second kitchen equipment is judged.
9. The method of claim 8, wherein searching for and connecting the first kitchen device when the electronic tag of the first kitchen device is sensed and the second kitchen device is not currently bound to the first kitchen device comprises:
when the electronic tag of the first kitchen equipment is sensed and the second kitchen equipment is not bound with the first kitchen equipment currently, outputting binding operation prompt information to prompt a user to start a communication signal broadcasting function of the first kitchen equipment;
searching for and connecting the first kitchen device.
10. The method according to any one of claims 6 to 9,
the first kitchen equipment is a cooking pot, and the second kitchen equipment is heating equipment; or the first kitchen equipment is heating equipment, and the second kitchen equipment is a cooking pot; after the pairing connection is performed with the first kitchen device based on the first kitchen device communication address, the method further includes:
carrying out temperature detection through a temperature sensor on the cooking pot, and sending the detection temperature of the temperature sensor to the heating equipment;
the heating device performs control of the operating state based on the detected temperature.
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| CN202210890302.5A CN115245271A (en) | 2022-07-27 | 2022-07-27 | Kitchen device and pairing method thereof |
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| CN202210890302.5A CN115245271A (en) | 2022-07-27 | 2022-07-27 | Kitchen device and pairing method thereof |
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