CN114176145A

CN114176145A - Weight-losing tea bag and preparation method thereof

Info

Publication number: CN114176145A
Application number: CN202111585246.6A
Authority: CN
Inventors: 廖章鼎; 廖梓源
Original assignee: Individual
Current assignee: Individual
Priority date: 2021-12-23
Filing date: 2021-12-23
Publication date: 2022-03-15

Abstract

The invention discloses a weight-reducing tea bag, which comprises: astragalus membranaceus, radix rehmanniae, polygonatum odoratum, rhizoma polygonati, fructus amomi, fructus alpiniae oxyphyllae, white hyacinth beans, bunge cherry seeds, peach kernels, coix seeds, spina date seeds, almonds, liquorice, immature bitter oranges, polygonum multiflorum, fried semen cassiae, clove, fennel, mulberries, polygonatum odoratum, cinnamon, momordica grosvenori, platycodon grandiflorum, konjac flour and honeysuckle; the weight-losing herbal tea beverage has the advantages of ingenious collocation and reasonable components, provides weight-losing herbal tea beverage with effects of relaxing bowel and expelling toxin for obese people, is a medicinal and edible beverage based on green tea and Chinese herbal medicines and prepared by selecting pure natural plants as raw materials, has scientific formula, is a product processed by modern biotechnology, and has obvious effect, convenient use and no side effect after long-term administration. The invention also has the functions of soothing liver, regulating qi, promoting diuresis, reducing phlegm, promoting urination, removing food retention, reducing fat and losing weight.

Description

Weight-losing tea bag and preparation method thereof

Technical Field

The invention belongs to the technical field of traditional Chinese medicine tea drinks, and particularly relates to a weight-reducing tea drink bag and a preparation method thereof.

Background

A weight reducing tea is a tea for reducing obesity. The weight-reducing tea has different prescriptions, and the drinking method is not different from that of the common tea because proper Chinese herbal medicines are added. The weight-reducing tea has the effects of reducing fat, reducing cholesterol, dispelling fatigue and the like, can condition complexion and care skin while replenishing water, can reduce weight, and is convenient and effective. It can be used for reducing blood pressure and blood lipid, reducing weight, and preventing and treating coronary heart disease, choleitis, cholelithiasis, fatty liver, obesity, etc. The metabolism state, the endocrine condition and the in vivo metabolism of the female are completely different along with the increasing of the age, so that a proper tea table is selected according to the actual condition of the age of the female, and the purposes of quickly burning fat and losing weight without hurting the body can be achieved.

Tea drinking and slimming are the simplest and most effective of all slimming methods at present. The reason is that the tea therapy is mild and durable, can activate the body of a human body which sleeps deeply, and leads the health to start from ' inside ', ancient Chinese medicine, and the theory that tea is a medicine for ten thousands of diseases ' is very early. The tea therapy has the general health function of tea, has unique nursing effect, and can play a good nursing effect by selecting various tea materials in a targeted manner.

The weight-reducing tea has the effects of reducing fat, reducing cholesterol, dispelling fatigue and the like, can condition complexion and care skin while replenishing water, can reduce weight, and is convenient and effective. Some women who can also be used as beauty and weight-reducing tea sit in offices for a long time and work in an air-conditioning environment, the skin feels very dry, and the lower abdomen becomes more and more loose.

With the increasing living standard, the proportion of obese people gradually increases. Obesity not only affects work, life, and beauty, but also has certain harm to health. The world health organization has defined obesity as a disease, secondary to cardiovascular and cerebrovascular diseases and cancer; how to produce a tea drink prepared from Chinese herbal medicines for drinking tea and losing weight is an important direction needing to be developed in the prior tea drink.

An effective solution to the problems in the related art has not been proposed yet.

Disclosure of Invention

In order to achieve the above object, the present invention adopts a technical scheme that the present invention provides a diet tea bag, comprising: astragalus membranaceus, radix rehmanniae, polygonatum odoratum, rhizoma polygonati, fructus amomi, fructus alpiniae oxyphyllae, white hyacinth beans, bunge cherry seeds, peach kernels, coix seeds, spina date seeds, almonds, liquorice, immature bitter oranges, polygonum multiflorum, fried semen cassiae, clove, fennel, mulberries, polygonatum odoratum, cinnamon, momordica grosvenori, platycodon grandiflorum, konjac flour and honeysuckle.

Preferably, the astragalus membranaceus, the rehmannia root, the polygonatum odoratum, the rhizoma polygonati, the fructus amomi, the fructus alpiniae oxyphyllae, the white hyacinth bean, the bunge cherry seed, the peach kernel, the coix seed, the spina date seed, the almond, the liquorice, the immature bitter orange, the polygonum multiflorum, the fried semen cassiae, the clove, the fennel, the mulberry, the polygonatum odoratum, the cinnamon, the momordica grosvenori, the platycodon grandiflorum, the konjac powder and the honeysuckle are equal in parts by weight.

A preparation method of a weight-reducing tea bag comprises the following steps,

s1, weighing equal amounts of radix astragali, radix rehmanniae, rhizoma polygonati officinalis, rhizoma polygonati, fructus amomi, fructus alpiniae oxyphyllae, white hyacinth beans, bunge cherry seeds, peach kernels, coix seeds, spina date seeds, almonds, liquorice, immature bitter oranges, polygonum multiflorum, fried semen cassiae, clove, fennel, mulberries, radix polygonati officinalis, cinnamon, momordica grosvenori, platycodon grandiflorum, konjac powder and honeysuckle;

s2, respectively cleaning and drying the components in the step S1; drying until the water content is 4-8%;

s3, grinding the components in the step S2 into powder;

s4, packaging into bags, grinding the components in the step S3 into powder, weighing, mixing, and packaging into bags according to the specified specification.

Preferably, the cleaning in step S2 may be selected from clean water cleaning or ultrasonic cleaning.

Preferably, in step S3, the particle size of each component is 240-320 mesh after being ground into powder.

Preferably, in step S4, high temperature sterilization is also required before packaging into bags.

Preferably, in step S4, the packaged tea beverage has a size of 6-8 g/bag.

Has the advantages that: compared with the prior art, the invention has the following beneficial effects: the weight-losing herbal tea beverage has the advantages of ingenious collocation and reasonable components, provides weight-losing herbal tea beverage with effects of relaxing bowel and expelling toxin for obese people, is a medicinal and edible beverage based on green tea and Chinese herbal medicines and prepared by selecting pure natural plants as raw materials, has scientific formula, is a product processed by modern biotechnology, and has obvious effect, convenient use and no side effect after long-term administration. The invention also has the functions of soothing liver, regulating qi, promoting diuresis, reducing phlegm, promoting urination, removing food retention, reducing fat and losing weight.

Detailed Description

The technical solution of the present patent will be described in further detail with reference to the following embodiments.

Examples

In order that the above objects, features and advantages of the present invention may be more clearly understood, the present invention will be further described with reference to the following examples. It should be noted that the embodiments and features of the embodiments of the present application may be combined with each other without conflict.

In the following description, numerous specific details are set forth in order to provide a thorough understanding of the present invention, however, the present invention may be practiced in other ways than those specifically described herein, and thus the present invention is not limited to the specific embodiments of the present disclosure.

In the embodiment, as can be seen from the specification, the scheme provides a weight-reducing tea bag, which comprises: astragalus membranaceus, radix rehmanniae, polygonatum odoratum, rhizoma polygonati, fructus amomi, fructus alpiniae oxyphyllae, white hyacinth beans, bunge cherry seeds, peach kernels, coix seeds, spina date seeds, almonds, liquorice, immature bitter oranges, polygonum multiflorum, fried semen cassiae, clove, fennel, mulberries, polygonatum odoratum, cinnamon, momordica grosvenori, platycodon grandiflorum, konjac flour and honeysuckle.

s3, grinding the components in the step S2 into powder;

Further, the cleaning in step S2 may be selected from clean water cleaning or ultrasonic cleaning.

Further, in step S3, the particle size of each component is 240-320 mesh after being ground into powder.

Further, in step S4, high temperature sterilization is required before packaging into bags.

In step S4, the packaged tea beverage has a size of 6-8 g/bag.

In the above examples, the efficacy of each component was:

astragalus root, radix astragali, invigorating qi, consolidating superficial resistance, expelling pus, inducing diuresis, and promoting granulation. Can be used for treating deficiency of vital energy, asthenia, chronic diarrhea, proctoptosis, spontaneous perspiration, edema, uterine prolapse, chronic nephritis, albuminuria, diabetes, and unhealed wound

Radix rehmanniae has the effects of clearing heat and cooling blood, nourishing yin and promoting the production of body fluid, and is a main drug for cooling blood and nourishing yin. It is mainly used for heat entering nutrient-blood, warm toxicity and macula, hematemesis and epistaxis, yin injury due to febrile disease, deep-red tongue with dipsosis, constipation due to body fluid consumption, fever due to yin deficiency, bone steaming and internal heat, and diabetes.

Yu Zhu can nourish yin to moisten dryness, promote the production of body fluid to quench thirst.

Rhizoma polygonati is sweet and neutral, and enters spleen channels, lung channels and kidney channels, and has the effects of tonifying qi and yin, strengthening spleen, moistening lung and tonifying kidney. Rhizoma polygonati can moisten lung dryness, nourish kidney yin, benefit spleen qi, tonify spleen yin, benefit kidney qi and tonify kidney essence, and belongs to a medicine for tonifying both qi and yin and treating both lung, spleen and kidney;

fructus Amomi has effects of eliminating dampness, promoting appetite, warming spleen and relieving diarrhea. Fructus Amomi is warm in nature and pungent in flavor, and enters spleen, stomach and kidney meridians;

fructus Alpinae Oxyphyllae has the effects of invigorating spleen, warming kidney, and reducing urination, and has stomach invigorating and diuretic effects. Reducing salivary secretion;

the white hyacinth bean has the functions of tonifying spleen and regulating the middle warmer, strengthening spleen and eliminating dampness, can be used for relieving symptoms such as poor appetite, poor spirit, dyspepsia and loose stool caused by spleen-qi deficiency, and can improve symptoms such as incoordination between the spleen and the stomach, vomiting and diarrhea caused by summer-heat and dampness;

yu Li ren is pungent, bitter, sweet and neutral. Meridian tropism: enter spleen, large intestine and small intestine meridians. The functions are as follows: moisten dryness and relax bowels, induce diuresis and alleviate edema. The main treatment is as follows: dry stool, edema, dysuria, beriberi, etc.;

the peach kernels and the walnut kernels have the effects of tonifying kidney and strengthening yang, relaxing bowel, moistening lung and relieving asthma, contain rich protein, amino acid, mineral substances and unsaturated fatty acid, and can also play roles in reducing blood sugar, nourishing cells, preventing constipation and cleaning blood vessels;

the coix seed is good at promoting diuresis, eliminating dampness, removing arthralgia and relieving pain, and can be used when dysuria, beriberi and rheumatic arthralgia occur;

the spina date seed has the effects of nourishing the liver, calming the heart, soothing the nerves and arresting sweating, and has the following effects: 1. and (5) sedation. It has effects in inhibiting central nervous system, and tranquilizing mind (higher than Poria). Unprocessed one has better effect, and stir-baked for a long time until oil is dry and then loses the sedative effect. It has been reported that the water-soluble components have hypnotic effect. 2. And (5) reducing the pressure. Can cause a more lasting blood pressure drop for experimental exercise. 3. Exciting the uterus.

The almond and the almond have the effects of depressing qi, relieving cough and asthma and relaxing bowel. The almond is slightly warm in nature and bitter in taste and enters lung and large intestine meridians;

licorice root, radix Glycyrrhizae is neutral in nature and sweet in flavor, and enters heart, lung, spleen and stomach meridians. The licorice has the effects of tonifying spleen and qi, clearing away heat and toxic materials, eliminating phlegm and stopping cough, relieving spasm and pain, and harmonizing the medicines;

the immature bitter orange, pungent, bitter, sour and warm, enters spleen channel, stomach channel and large intestine channel, and has the effects of relieving qi stagnation, removing mass, reducing phlegm and removing food retention;

polygonum multiflorum has the effects of tonifying liver and kidney, benefiting essence and blood, detoxifying, eliminating carbuncle, and relaxing bowel. It is not suitable for patients with loose stool and serious damp-phlegm.

Parched semen Cassiae has effects of removing liver fire, improving eyesight, and loosening bowel to relieve constipation. Cassia seed, semen Cassiae, slightly cold in nature, sweet, bitter and salty in flavor, enters liver and large intestine meridians. The function is as follows: 1. cassia seed, semen Cassiae, bitter in flavor and cold in property, can clear liver fire to improve vision and calm liver yang to stop headache and vertigo when entering liver meridian. 2. Cassia seed, semen Cassiae, bitter in taste, has the actions of promoting defecation, moistening and smoothing the body and entering large intestine meridian, clearing heat, moistening intestine and relaxing bowels, so it is commonly used to treat constipation and intestinal dryness due to internal heat. 3. Besides being decocted in the prescription, 3 to 5 grams of cassia seed can be taken at ordinary times, and the cassia seed is soaked in boiled water and then taken at a warm temperature.

Clove, flos Caryophylli, warms the middle-jiao to descend the adverse flow of qi, tonifies the kidney and strengthens yang. Can be used for treating deficiency-cold of spleen and stomach, singultus emesis, anorexia vomiting and diarrhea, psychroalgia of heart and abdomen, and sexual impotence due to kidney deficiency.

Fennel fruit, commonly used for exterior syndrome, can be used for wind-cold type common cold, headache, swollen and sore throat, menorrhagia, metrorrhagia, infantile fever and convulsion, furuncle, scabies, wind-fire red eye, wind-fire toothache, eczema, urticaria and skin pruritus

The mulberry has the effects of preventing alopecia, growing hair, resisting aging, improving spleen functions, promoting the growth of red blood cells, preventing leucopenia, and has auxiliary effects on treating diabetes, anemia, hypertension, hyperlipidemia, coronary heart disease, neurasthenia and the like; has effects in promoting salivation, quenching thirst, promoting digestion, and relieving constipation;

yuzhu has the effects of nourishing yin, moistening dryness, promoting the production of body fluid and quenching thirst;

cinnamon bark, cortex Cinnamomi has the effects of supporting yang, tonifying deficiency, warming and dredging channels and collaterals. It can be used for treating cold pain of waist and knee, asthma due to kidney deficiency, upward floating of deficient yang, vertigo, conjunctival congestion, and psychroalgia of heart and abdomen;

siraitia grosvenorii is cool in nature and sweet in taste, and enters lung and large intestine meridians. The fructus momordicae has the main effects of clearing heat, moistening lung, relieving sore throat, easing voice and relaxing bowel. The momordica grosvenori is light in weight, sweet and cool, can clear and disperse lung qi, moisten lung and reduce phlegm, relieve sore throat and produce sound, and can be drunk after being soaked in water;

platycodon grandiflorum, radix Platycodi, opens and disperses the lung-qi, dispels phlegm and expels pus. It is indicated for cough due to exogenous pathogenic factors, swollen and sore throat, lung abscess with pus, fullness in chest, hypochondriac pain, dysentery and abdominal pain.

Honeysuckle flower, flos Lonicerae, when stir-baked into charcoal, can clear away heat and toxic material and cool blood to stop bleeding.

The weight-losing herbal tea beverage has the advantages of ingenious collocation and reasonable components, provides weight-losing herbal tea beverage with effects of relaxing bowel and expelling toxin for obese people, is a medicinal and edible beverage based on green tea and Chinese herbal medicines and prepared by selecting pure natural plants as raw materials, has scientific formula, is a product processed by modern biotechnology, and has obvious effect, convenient use and no side effect after long-term administration. The invention also has the functions of soothing liver, regulating qi, promoting diuresis, reducing phlegm, promoting urination, removing food retention, reducing fat and losing weight.

The above description is only a preferred embodiment of the present invention, and not intended to limit the present invention in other forms, and any person skilled in the art may apply the above modifications or changes to the equivalent embodiments with equivalent changes, without departing from the technical spirit of the present invention, and any simple modification, equivalent change and change made to the above embodiments according to the technical spirit of the present invention still belong to the protection scope of the technical spirit of the present invention.

Claims

1. A weight-reducing tea bag is characterized by comprising: astragalus membranaceus, radix rehmanniae, polygonatum odoratum, rhizoma polygonati, fructus amomi, fructus alpiniae oxyphyllae, white hyacinth beans, bunge cherry seeds, peach kernels, coix seeds, spina date seeds, almonds, liquorice, immature bitter oranges, polygonum multiflorum, fried semen cassiae, clove, fennel, mulberries, polygonatum odoratum, cinnamon, momordica grosvenori, platycodon grandiflorum, konjac flour and honeysuckle.

2. The diet tea bag according to claim 1, wherein the astragalus membranaceus, the radix rehmanniae, the polygonatum odoratum, the rhizoma polygonati, the fructus amomi, the fructus alpiniae oxyphyllae, the white hyacinth beans, the bunge cherry seeds, the peach kernels, the coix seeds, the spina date seeds, the almonds, the liquorice, the immature bitter oranges, the polygonum multiflorum, the fried semen cassiae, the clove, the fennel, the mulberries, the polygonatum odoratum, the cinnamon, the momordica grosvenori, the platycodon grandiflorum, the konjac flour and the honeysuckle are equal in parts by weight.

3. The method for preparing the diet tea bag according to claim 1, comprising the steps of,

s3, grinding the components in the step S2 into powder;

4. The method for preparing the diet tea bag according to claim 3, wherein the cleaning in step S2 is selected from rinsing with water or ultrasonic cleaning.

5. The method as claimed in claim 3, wherein in step S3, the components are ground into powder with particle size of 240-320 meshes.

6. The method for preparing the diet tea bag as claimed in claim 3, wherein the step S4 is further performed by high temperature sterilization before packaging.

7. The method for preparing the diet tea bag according to claim 3, wherein in step S4, the specification of the bagged tea is 6-8 g/bag.