CN113575744A - Low-sugar type preserved fruit manufacturing equipment with drying effect - Google Patents

Low-sugar type preserved fruit manufacturing equipment with drying effect Download PDF

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Publication number
CN113575744A
CN113575744A CN202110698421.6A CN202110698421A CN113575744A CN 113575744 A CN113575744 A CN 113575744A CN 202110698421 A CN202110698421 A CN 202110698421A CN 113575744 A CN113575744 A CN 113575744A
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CN
China
Prior art keywords
frame
drying
box body
discharging
preserved fruit
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Granted
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CN202110698421.6A
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Chinese (zh)
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CN113575744B (en
Inventor
祝召宾
吴萍
马平
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Anhui Degao Food Co ltd
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Anhui Degao Food Co ltd
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Priority to CN202110698421.6A priority Critical patent/CN113575744B/en
Publication of CN113575744A publication Critical patent/CN113575744A/en
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Publication of CN113575744B publication Critical patent/CN113575744B/en
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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G7/00Other apparatus or process specially adapted for the chocolate or confectionery industry
    • A23G7/02Cooling or drying apparatus
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0205Manufacture or treatment of liquids, pastes, creams, granules, shred or powder
    • A23G3/0226Apparatus for conditioning, e.g. tempering, cooking, heating, cooling, boiling down, evaporating, degassing, liquefying mass before shaping
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/42Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/48Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02PCLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/85Food storage or conservation, e.g. cooling or drying

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  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Botany (AREA)
  • Health & Medical Sciences (AREA)
  • Molecular Biology (AREA)
  • Drying Of Solid Materials (AREA)

Abstract

The invention relates to the technical field of low-sugar type preserved fruit manufacturing equipment and discloses low-sugar type preserved fruit manufacturing equipment with a drying effect. The low-sugar preserved fruit manufacturing equipment with the drying effect utilizes the rotation of the screw rod to quickly discharge preserved fruits, and the preserved fruits are still dried in the discharging process by matching with the drying frame and the drying holes; improve ejection of compact speed and improve the stoving effect, utilize multistage conveying, increase the stoving distance, improve the stoving time, the phenomenon that drying efficiency is low has been solved, and set up recovery tube and vacuum pump connection, make the heat obtain reutilization again, improve energy utilization, it is spacing to utilize the stock guide, make the preserved fruit can not pile together, can dry one by one, increase stoving area, improve drying efficiency, prevent effectively through setting up the clearance board that the preserved fruit from bonding on the conveyer belt surface, influence the stoving speed of preserved fruit.

Description

Low-sugar type preserved fruit manufacturing equipment with drying effect
Technical Field
The invention relates to the technical field of low-sugar type preserved fruit manufacturing equipment, in particular to low-sugar type preserved fruit manufacturing equipment with a drying effect.
Background
The sugar content of the traditional preserved fruits is mostly 70-75%, the original fruit taste is reduced due to repeated processing and boiling for a long time, the loss of flavor substances and nutrient components is excessive, the flavor of the product is influenced, and the health of the human body is not good due to frequent eating of high-sugar food. Therefore, the low-saccharification production of preserved fruits becomes a development trend, and at present, dryers used in an automatic preserved fruit production line can be roughly classified into three types: one type is a traditional process drying chamber type, a flame path is arranged in the ground or a wall, and the preserved fruits to be dried are placed on an indoor shelf for drying, so that the drying chamber has the advantages of high labor intensity of workers, poor labor condition, easy pollution of products, high coal consumption and low drying efficiency; the second type is a steam dryer which is intermittently charged with hot air and releases moisture, and the dryer has low drying efficiency and large energy waste; the third type is an electric dryer, the preserved fruits are directly radiated and baked by an electric heating element, and the preserved fruits have high water content, so that the drying efficiency is low and the power consumption is high; the temperature of the whole drying area is consistent in the drying process of the three types of drying machines at present, and the quality of dried preserved fruits cannot meet the set process requirement.
Disclosure of Invention
The invention aims to provide low-sugar preserved fruit manufacturing equipment with a drying effect, and the equipment is used for solving the problems in the background technology.
In order to achieve the purpose, the invention provides the following technical scheme: the low-sugar preserved fruit manufacturing equipment with the drying effect comprises a box body, wherein a feed hopper is arranged on the top surface of the box body in a penetrating manner, a discharging mechanism is horizontally arranged in the box body, a drying mechanism is arranged above the discharging mechanism, and a material guide mechanism is arranged in the drying mechanism;
the discharging mechanism comprises a discharging frame, a partition plate, a discharging pipe, a screw rod, a chain wheel and a motor I, the discharging frame is horizontally and fixedly arranged in the box body, the upper surface and the lower surface of the discharging frame are vertically provided with drying holes in a through way, the partition plate is vertically arranged in the discharging frame, the side surface of the partition plate is fixedly connected with the inner wall of the discharging frame, the partition plates are sequentially arranged in the discharging frame from front to back, the screw rod is horizontally arranged in the discharging frame, the screw rods and the partition plates are arranged in a staggered manner, the right ends of the screw rods are rotationally connected with the inner wall of the discharging frame through first bearing seats, the left end of the spiral rod penetrates through the discharging frame and extends into the box body, the chain wheels are uniformly and fixedly sleeved on the surfaces of the left ends of the spiral rods and are in transmission connection through the toothed chain, the first motor is fixedly arranged on the right side face of the box body, and an output rod of the first motor penetrates through the side face of the box body and is fixedly connected with the right end of the front screw rod.
Preferably, the supporting legs are vertically arranged below the box body, the top surfaces of the supporting legs are fixedly connected with the bottom surface of the box body, the number of the supporting legs is four, and the four supporting legs are evenly arranged at four corners of the bottom surface of the box body.
Preferably, the top surface of the left end of the discharging frame is communicated with a feeding hole, the top end of the discharging pipe is communicated with the bottom surface of the right end of the discharging frame, and the bottom end of the discharging pipe penetrates through the box body and extends to the lower part of the box body.
Preferably, the drying mechanism comprises four first rotating rods, four second rotating rods, two first belt pulleys, two second belt pulleys, two gears, a second motor, an air suction frame, a vacuum pump, an air blowing pipe, a C-shaped frame, a filter screen, an air deflector, an electric heating wire, a recovery pipe, a drying frame and an L-shaped air guide pipe, wherein the four first rotating rods are divided into an upper group and a lower group, the first rotating rods in each group are arranged in two high-left and low-right positions, the first rotating rods in each group are in transmission connection through a conveyor belt, the four second rotating rods in each group are in transmission connection through the conveyor belt, the two first rotating rods and the two second rotating rods in each group are in staggered arrangement, the front ends of the four first rotating rods and the four second rotating rods extend to the front of the box body and the rear ends of the four rotating rods and the inner wall of the box body are in rotation connection through a second bearing seat, the second motor is fixedly arranged on the front surface of the box body, and the front end of the rotating rod on the left side of the rear end of the output rod of the second motor is fixedly connected.
Preferably, two a fixed cover respectively of belt pulley is established at two dwang front end surfaces on right side, two belt pulley one is connected, two belt pulley two is fixed cover respectively and is established at two dwang front end surfaces on right side, two belt pulley two is connected, two belt pulley two is through belt two, two the gear is fixed cover respectively and is established at two dwang front end surfaces of left side upper end and a dwang front end surface of left side lower extreme, two gear side intermeshing.
Preferably, the air suction frame is vertically arranged inside the box body, the side face of the air suction frame is fixedly connected with the left side face of the inner portion of the box body, the bottom face of the air suction frame is fixedly connected with the top face of the discharge frame, the right side face of the air suction frame is uniformly communicated with the air suction holes, the C-shaped frame is vertically arranged on the right side of the rotating rod, the side face of the C-shaped frame is fixedly connected with the contact position of the inner wall of the box body, the filter screen is fixedly arranged on the left side face of the C-shaped frame, the air deflector is sequentially horizontally and fixedly arranged inside the C-shaped frame from top to bottom, the heating wire is vertically arranged on the right side of the air deflector, and the upper end and the lower end of the heating wire are respectively fixedly connected with the inner wall of the C-shaped frame.
Preferably, the vacuum pump is fixed to be set up at the box top surface, gas blow pipe top and vacuum pump venthole through connection, the gas blow pipe bottom runs through the box top surface and extends to C type frame right side, gas blow pipe bottom surface evenly link up and is provided with the shower nozzle, the recovery tube left end runs through the box and openly link up with the frame of breathing in, the frame right-hand member of breathing in passes through three way connection and vacuum pump air inlet through connection, stoving frame top surface opening sets up, stoving frame bottom surface and the inside bottom surface fixed connection of box, stoving frame top and ejection of compact frame bottom surface fixed connection, L type air duct top and C type frame bottom surface through connection, L type air duct bottom runs through out material frame and stoving frame side through connection.
Preferably, the guide mechanism includes stock guide, clearance board, brush hair, answer spring, the even slope of stock guide sets up in conveyer belt one and two tops of conveyer belt, the stock guide front and back end all with box inner wall fixed connection, clearance board bottom and the articulated setting in stock guide upper end, the brush hair evenly sets up at clearance roof surface, brush hair top and the contact of conveyer belt one and two bottom surfaces of conveyer belt, answer spring upper and lower extreme and clear up bottom surface and stock guide top surface contact respectively, the equal fretwork setting of conveyer belt one and conveyer belt two.
Compared with the prior art, the invention has the beneficial effects that: according to the low-sugar preserved fruit manufacturing equipment with the drying effect, the discharging mechanism is arranged, the preserved fruits are discharged quickly by utilizing the rotation of the screw rod, and the dried fruits are still dried in the discharging process by matching with the drying frame and the drying holes; the discharging speed is increased and the drying effect is improved; the drying mechanism is arranged, multi-stage transmission is utilized, the drying distance is increased, the drying time is prolonged, the problem of low drying efficiency is solved, and the recovery pipe is connected with the vacuum pump, so that heat is reused, and the energy utilization rate is improved; through setting up guide mechanism, utilize the stock guide to carry on spacingly to the preserved fruit, make the preserved fruit can not pile together, can dry one by one, increase drying area improves drying efficiency, prevents effectively through setting up the cleaning plate that the preserved fruit from bonding on the conveyer belt surface, influences the stoving speed of preserved fruit.
Drawings
FIG. 1 is a schematic view of the overall front structure of the present invention;
FIG. 2 is a sectional view of the overall front structure of the present invention;
FIG. 3 is a side cross-sectional view of a discharge frame of the present invention;
FIG. 4 is an enlarged view of area A of FIG. 2 according to the present invention;
FIG. 5 is an enlarged view of area B of FIG. 2 according to the present invention.
In the figure: 1 box body, 101 feed hopper, 2 supporting legs, 3 discharging mechanism, 301 discharging frame, 302 splitter plate, 303 drying hole, 304 discharging pipe, 305 spiral rod, 306 chain wheel, 307 motor I, 4 drying mechanism, 401 rotating rod I, 402 rotating rod II, 403 belt pulley I, 404 belt pulley II, 405 gear, 406 motor II, 407 air suction frame, 408 vacuum pump, 409 air blowing pipe, 410C type frame, 411 filter screen, 412 air deflector, 413 electric heating wire, 414 recovery pipe, 415 drying frame, 416L type air duct, 5 material guide mechanism, 501 material guide plate, 502 cleaning plate, 503 brush hair, 504 return spring.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
Referring to fig. 1-5, the present invention provides a technical solution: the low-sugar preserved fruit manufacturing equipment with the drying effect comprises a box body 1, wherein a feed hopper 101 is arranged on the top surface of the box body 1 in a penetrating manner, a discharging mechanism 3 is horizontally arranged in the box body 1, a drying mechanism 4 is arranged above the discharging mechanism 3, a material guide mechanism 5 is arranged in the drying mechanism 4, supporting legs 2 are vertically arranged below the box body 1, the top surfaces of the supporting legs 2 are fixedly connected with the bottom surface of the box body 1, the number of the supporting legs 2 is four, and the four supporting legs 2 are uniformly arranged at the four corners of the bottom surface of the box body 1;
the discharging mechanism 3 comprises a discharging frame 301, a partition plate 302, a discharging pipe 304, screw rods 305, chain wheels 306 and a first motor 307, wherein the discharging frame 301 is horizontally and fixedly arranged inside the box body 1, the upper surface and the lower surface of the discharging frame 301 are vertically penetrated and provided with drying holes 303, the partition plate 302 is vertically arranged inside the discharging frame 301, the side surface of the partition plate 302 is fixedly connected with the inner wall of the discharging frame 301, the partition plate 302 is sequentially arranged inside the discharging frame 301 from front to back, the screw rods 305 are horizontally arranged inside the discharging frame 301, the screw rods 305 and the partition plate 302 are staggered, the right end of each screw rod 305 is rotatably connected with the inner wall of the discharging frame 301 through a first bearing seat, the left end of each screw rod 305 penetrates through the discharging frame 301 and extends into the box body 1, the chain wheels 306 are uniformly and fixedly sleeved on the left end surfaces of the plurality of screw rods 305, the plurality of chain wheels 306 are connected through toothed chain transmission, the first motor 307 is fixedly arranged on the right side surface of the box body 1, and an output rod of the first motor 307 penetrates through the side surface of the box body 1 and is fixedly connected with the right end of the screw rod 305, the top surface of the left end of the discharging frame 301 is provided with a feed inlet in a through mode, the top end of the discharging pipe 304 is connected with the bottom surface of the right end of the discharging frame 301 in a through mode, the bottom end of the discharging pipe 304 penetrates through the box body 1 and extends to the lower portion of the box body 1, the spiral rod 305 is used for rotating to enable preserved fruits to be discharged rapidly, and the drying frame 301 and the drying holes 303 are matched to enable the preserved fruits to be dried in the discharging process; the discharging speed is increased and the drying effect is improved;
the drying mechanism 4 comprises four rotating rods 401, four rotating rods 402, two belt pulleys 403, two belt pulleys 404, two gears 405, a motor II 406, an air suction frame 407, a vacuum pump 408, an air blowing pipe 409, a C-shaped frame 410, a filter screen 411, an air deflector 412, an electric heating wire 413, a recovery pipe 414, a drying frame 415 and an L-shaped air guide pipe 416, wherein the four rotating rods 401 are divided into an upper group and a lower group, each group of the rotating rods 401 is provided with two sets of left-high and right-low parts, each group of the rotating rods 401 is in transmission connection through a conveyor belt, the four rotating rods 402 are divided into an upper group and a lower group, each group of the rotating rods 402 is provided with two sets of left-low and right-high parts, each group of the rotating rods 402 is in transmission connection through a conveyor belt II, the two groups of the rotating rods 401 and the two groups of the rotating rods 402 are arranged in a staggered manner, the front ends of the four rotating rods 401 and the four rotating rods 402 extend to the front of the box 1 through the box 1, and the rear ends of the four rotating rods 401 and the two groups of the four rotating rods are in rotation connection with the inner wall of the box 1 through a bearing seat II, a second motor 406 is fixedly arranged on the front surface of the box body 1, the front ends of left rotating rod two 402 at the rear end of an output rod of the second motor 406 are fixedly connected, two belt pulleys 403 are respectively and fixedly sleeved on the front end surfaces of the right two rotating rod one 401, the two belt pulleys 403 are connected through a first belt, two belt pulleys 404 are respectively and fixedly sleeved on the front end surfaces of the right two rotating rod two 402, the two belt pulleys two 404 are connected through a second belt, two gears 405 are respectively and fixedly sleeved on the front end surfaces of the rotating rod two 402 at the upper end of the left side and the rotating rod one 401 at the lower end of the left side, the side surfaces of the two gears 405 are mutually engaged, an air suction frame 407 is vertically arranged in the box body 1, the side surface of the air suction frame 407 is fixedly connected with the left side surface in the box body 1, the bottom surface of the air suction frame 407 is fixedly connected with the top surface of the discharge frame 301, air suction holes are uniformly and penetratingly arranged on the right side surface of the air suction frame 407, and a C-shaped frame 410 is vertically arranged on the right side of the rotating rod two 402, the side surface of a C-shaped frame 410 is fixedly connected with the contact position of the inner wall of a box body 1, a filter screen 411 is fixedly arranged on the left side surface of the C-shaped frame 410, an air deflector 412 is horizontally and fixedly arranged inside the C-shaped frame 410 from top to bottom in sequence, a heating wire 413 is vertically arranged on the right side of the air deflector 412, the upper end and the lower end of the heating wire 413 are respectively fixedly connected with the inner wall of the C-shaped frame 410, a vacuum pump 408 is fixedly arranged on the top surface of the box body 1, the top end of an air blow pipe 409 is communicated with an air outlet of the vacuum pump 408, the bottom end of the air blow pipe 409 extends to the right side of the C-shaped frame 410 through the top surface of the box body 1, a spray head is uniformly communicated with the bottom surface of the air blow pipe 409, the left end of a recovery pipe 414 is communicated with the front surface of an air suction frame 407 through the box body 1, the right end of the air suction frame 407 is communicated with an air inlet of the vacuum pump 408 through a tee joint, the top surface of a drying frame 415 is arranged, the bottom surface of the drying frame 415 is fixedly connected with the bottom surface of the box body 1, the bottom surface of the drying frame 301, the top end of the L-shaped air duct 416 is communicated with the bottom surface of the C-shaped frame 410, the bottom end of the L-shaped air duct 416 is communicated with the side surface of the drying frame 415 through the material frame 301, multi-stage transmission is utilized, the drying distance is increased, the drying time is prolonged, the problem of low drying efficiency is solved, and the recovery pipe 414 is arranged to be connected with the vacuum pump 408, so that heat is reused, and the energy utilization rate is improved;
guide mechanism 5 includes stock guide 501, clearance plate 502, brush hair 503, answer spring 504, the even slope of stock guide 501 sets up in conveyer belt one and two tops of conveyer belt, stock guide 501 front and back end all with 1 inner wall fixed connection of box, clearance plate 502 bottom and the articulated setting in stock guide 501 upper end, brush hair 503 evenly sets up at clearance plate 502 top surface, brush hair 503 top and the contact of two bottom surfaces of conveyer belt one and conveyer belt, answer spring 504 upper and lower end respectively clearance plate 502 bottom surface and the contact of stock guide 501 top surface, the equal fretwork setting of conveyer belt one and conveyer belt two, it is spacing to utilize stock guide 501 to carry out the preserved fruit, make the preserved fruit can not pile up together, can dry gradually, increase drying area, and the drying efficiency is improved, effectively prevent the preserved fruit from bonding on the conveyer belt surface through setting up clearance plate 502, influence the drying speed of preserved fruit.
When the drying device is used, the spiral rod 305 is utilized to rotate so that the preserved fruits can be discharged quickly, and the preserved fruits are still dried in the discharging process by matching with the drying frame 301 and the drying holes 303; improve ejection of compact speed and improve the stoving effect, utilize multistage conveying, increase the stoving distance, improve the stoving time, the phenomenon that drying efficiency is low has been solved, and set up recovery tube 414 and be connected with vacuum pump 408, make the heat obtain reutilization again, improve energy utilization, it is spacing to utilize stock guide 501 to carry out the preserved fruit, make the preserved fruit can not pile up together, can dry one by one, increase drying area, improve drying efficiency, effectively prevent through setting up clearance board 502 that the preserved fruit from bonding on the conveyer belt surface, influence the stoving speed of preserved fruit.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims (8)

1. The utility model provides a low sugar type preserved fruit manufacture equipment with stoving effect, includes box (1), its characterized in that: a feed hopper (101) is arranged on the top surface of the box body (1) in a penetrating manner, a discharging mechanism (3) is horizontally arranged in the box body (1), a drying mechanism (4) is arranged above the discharging mechanism (3), and a material guide mechanism (5) is arranged in the drying mechanism (4);
the discharging mechanism (3) comprises a discharging frame (301), a partition plate (302), a discharging pipe (304), a screw rod (305), a chain wheel (306) and a motor I (307), wherein the discharging frame (301) is horizontally and fixedly arranged inside the box body (1), the upper surface and the lower surface of the discharging frame (301) are vertically penetrated and provided with a drying hole (303), the partition plate (302) is vertically arranged inside the discharging frame (301), the side surface of the partition plate (302) is fixedly connected with the inner wall of the discharging frame (301), the partition plate (302) is sequentially arranged inside the discharging frame (301) from the front to the back, the screw rod (305) is horizontally arranged inside the discharging frame (301), the screw rod (305) and the partition plate (302) are arranged in a staggered manner, the right end of the screw rod (305) is rotationally connected with the inner wall of the discharging frame (301) through a bearing seat I, the left end of the screw rod (305) penetrates through the discharging frame (301) and extends to the inside of the box body (1), sprocket (306) is even fixed the cover and is established at a plurality of hob (305) left end surface, and is a plurality of sprocket (306) is connected through the chain drive, motor (307) is fixed to be set up in box (1) right flank, motor (307) output lever runs through box (1) side and place ahead hob (305) right-hand member fixed connection.
2. The equipment for manufacturing low-sugar preserved fruit with drying effect according to claim 1, is characterized in that: the supporting legs (2) are vertically arranged below the box body (1), the top surfaces of the supporting legs (2) are fixedly connected with the bottom surface of the box body (1), the number of the supporting legs (2) is four, and the supporting legs (2) are evenly arranged at four corners of the bottom surface of the box body (1).
3. The equipment for manufacturing low-sugar preserved fruit with drying effect according to claim 1, is characterized in that: the feed inlet has been seted up to ejection of compact frame (301) left end top surface link up, discharging pipe (304) top and ejection of compact frame (301) right-hand member bottom surface link up, discharging pipe (304) bottom is run through box (1) and is extended to box (1) below.
4. The equipment for manufacturing low-sugar preserved fruit with drying effect according to claim 1, is characterized in that: the drying mechanism (4) comprises four first rotating rods (401), four second rotating rods (402), two first belt pulleys (403), two second belt pulleys (404), two gears (405), a second motor (406), an air suction frame (407), a vacuum pump (408), an air blowing pipe (409), a C-shaped frame (410), a filter screen (411), an air deflector (412), an electric heating wire (413), a recovery pipe (414), a drying frame (415) and an L-shaped air guide pipe (416), wherein the four first rotating rods (401) are divided into an upper group and a lower group, each group of the first rotating rods (401) is arranged in two high-left and low-right positions, each group of the first rotating rods (401) is in transmission connection through a conveyor belt, the four second rotating rods (402) are divided into an upper group and a lower group, each group of the second rotating rods (402) is arranged in two low-left and high-right positions, and each group of the second rotating rods (402) is in transmission connection through a conveyor belt, two sets of dwang one (401) and two sets of dwang two (402) crisscross setting, four dwang one (401) and four dwang two (402) front ends all run through box (1) and extend to box (1) the place ahead and rear end all through bearing frame two and box (1) inner wall rotation connection, motor two (406) are fixed to be set up openly in box (1), motor two (406) output pole rear end left side dwang two (402) front end fixed connection.
5. The equipment for manufacturing low-sugar preserved fruit with drying effect according to claim 4, is characterized in that: two fixed cover is established respectively in belt pulley (403) is fixed and is established two dwang one (401) front end surfaces on right side, two belt pulley (403) is connected through belt one, two belt pulley two (404) is fixed cover respectively and is established two dwang two (402) front end surfaces on right side, two belt pulley two (404) is connected two, two gear (405) is fixed cover respectively and is established dwang two (402) front end surfaces on left side upper end and dwang one (401) front end surface of left side lower extreme, two gear (405) side intermeshing.
6. The equipment for manufacturing low-sugar preserved fruit with drying effect according to claim 4, is characterized in that: the air suction frame (407) is vertically arranged inside the box body (1), the side face of the air suction frame (407) is fixedly connected with the left side face inside the box body (1), the bottom face of the air suction frame (407) is fixedly connected with the top face of the discharging frame (301), air suction holes are uniformly formed in the right side face of the air suction frame (407) in a penetrating mode, the C-shaped frame (410) is vertically arranged on the right side of the rotating rod II (402), the side face of the C-shaped frame (410) is fixedly connected with the inner wall of the box body (1) in a contact position, the filter screen (411) is fixedly arranged on the left side face of the C-shaped frame (410), the air deflector (412) is sequentially horizontally and fixedly arranged inside the C-shaped frame (410) from top to bottom, the heating wire (413) is vertically arranged on the right side of the air deflector (412), and the upper end and the lower end of the heating wire (413) are respectively fixedly connected with the inner wall of the C-shaped frame (410).
7. The equipment for manufacturing low-sugar preserved fruit with drying effect according to claim 6, characterized in that: the vacuum pump (408) is fixedly arranged on the top surface of the box body (1), the top end of the gas blowing pipe (409) is communicated with a gas outlet of the vacuum pump (408), the bottom end of the air blow pipe (409) penetrates through the top surface of the box body (1) and extends to the right side of the C-shaped frame (410), the bottom end surface of the air blowing pipe (409) is uniformly provided with spray heads in a through way, the left end of the recovery pipe (414) penetrates through the box body (1) and is connected with the front surface of the air suction frame (407) in a through way, the right end of the air suction frame (407) is communicated with an air inlet of a vacuum pump (408) through a three-way joint, the top surface of the drying frame (415) is provided with an opening, the bottom surface of the drying frame (415) is fixedly connected with the bottom surface inside the box body (1), the top end of the drying frame (415) is fixedly connected with the bottom surface of the discharging frame (301), the top end of the L-shaped air duct (416) is communicated with the bottom surface of the C-shaped frame (410), the bottom end of the L-shaped air duct (416) penetrates through the material frame (301) and is communicated with the side surface of the drying frame (415).
8. The equipment for manufacturing low-sugar preserved fruit with drying effect according to claim 4, is characterized in that: guide mechanism (5) include stock guide (501), cleaning plate (502), brush hair (503), answer spring (504), the even slope of stock guide (501) sets up in conveyer belt one and two tops of conveyer belt, stock guide (501) front and back end all with box (1) inner wall fixed connection, cleaning plate (502) bottom and stock guide (501) upper end are articulated to be set up, brush hair (503) evenly set up at cleaning plate (502) top surface, brush hair (503) top and the contact of conveyer belt one and two bottom surfaces of conveyer belt, answer spring (504) upper and lower ends respectively cleaning plate (502) bottom surface and stock guide (501) top surface contact, the equal fretwork setting of conveyer belt one and conveyer belt two.
CN202110698421.6A 2021-06-23 2021-06-23 Low-sugar preserved fruit manufacturing equipment with drying effect Active CN113575744B (en)

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Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4253825A (en) * 1978-12-12 1981-03-03 Pietro Fasano Grain drier
JP2003227683A (en) * 2002-02-05 2003-08-15 Sumitomo Heavy Ind Ltd Dryer
CN105595376A (en) * 2015-12-20 2016-05-25 重庆市天星寨粉葛食品有限公司 Kudzu powder sheet drying device
CN206540398U (en) * 2017-01-04 2017-10-03 香格里拉市祥和食品有限责任公司 A kind of efficient matsutake drying production line
CN209415981U (en) * 2018-10-29 2019-09-20 天津绿之本生物科技有限公司 A kind of organic fertilizer drying device
CN210569770U (en) * 2019-07-07 2020-05-19 武汉源和同创生物医药科技有限公司 Novel drying device
CN212728685U (en) * 2020-08-03 2021-03-19 福建田原农业发展有限公司 Multi-stage drying device for preserved passion fruits

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4253825A (en) * 1978-12-12 1981-03-03 Pietro Fasano Grain drier
JP2003227683A (en) * 2002-02-05 2003-08-15 Sumitomo Heavy Ind Ltd Dryer
CN105595376A (en) * 2015-12-20 2016-05-25 重庆市天星寨粉葛食品有限公司 Kudzu powder sheet drying device
CN206540398U (en) * 2017-01-04 2017-10-03 香格里拉市祥和食品有限责任公司 A kind of efficient matsutake drying production line
CN209415981U (en) * 2018-10-29 2019-09-20 天津绿之本生物科技有限公司 A kind of organic fertilizer drying device
CN210569770U (en) * 2019-07-07 2020-05-19 武汉源和同创生物医药科技有限公司 Novel drying device
CN212728685U (en) * 2020-08-03 2021-03-19 福建田原农业发展有限公司 Multi-stage drying device for preserved passion fruits

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