CN112841135A - Method for improving production efficiency of lambs in lactation period - Google Patents

Method for improving production efficiency of lambs in lactation period Download PDF

Info

Publication number
CN112841135A
CN112841135A CN202110267250.1A CN202110267250A CN112841135A CN 112841135 A CN112841135 A CN 112841135A CN 202110267250 A CN202110267250 A CN 202110267250A CN 112841135 A CN112841135 A CN 112841135A
Authority
CN
China
Prior art keywords
lambs
feeding
ewes
milk
period
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN202110267250.1A
Other languages
Chinese (zh)
Inventor
李智强
吕桂萍
张阳
张景烜
张永刚
沈楷祖
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Gansu Sheep Breeding Technology Promotion Station
Original Assignee
Gansu Sheep Breeding Technology Promotion Station
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gansu Sheep Breeding Technology Promotion Station filed Critical Gansu Sheep Breeding Technology Promotion Station
Priority to CN202110267250.1A priority Critical patent/CN112841135A/en
Publication of CN112841135A publication Critical patent/CN112841135A/en
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01K—ANIMAL HUSBANDRY; CARE OF BIRDS, FISHES, INSECTS; FISHING; REARING OR BREEDING ANIMALS, NOT OTHERWISE PROVIDED FOR; NEW BREEDS OF ANIMALS
    • A01K67/00—Rearing or breeding animals, not otherwise provided for; New breeds of animals
    • A01K67/02—Breeding vertebrates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
    • A23K10/16—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
    • A23K10/18—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions of live microorganisms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/20—Animal feeding-stuffs from material of animal origin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/163—Sugars; Polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/174—Vitamins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K40/00—Shaping or working-up of animal feeding-stuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K40/00—Shaping or working-up of animal feeding-stuffs
    • A23K40/10—Shaping or working-up of animal feeding-stuffs by agglomeration; by granulation, e.g. making powders
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K50/00—Feeding-stuffs specially adapted for particular animals
    • A23K50/10—Feeding-stuffs specially adapted for particular animals for ruminants
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K50/00—Feeding-stuffs specially adapted for particular animals
    • A23K50/60—Feeding-stuffs specially adapted for particular animals for weanlings
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87—Re-use of by-products of food processing for fodder production

Abstract

The invention relates to the field of animal husbandry, in particular to a method for improving the lamb production efficiency in the lactation period, after the ewes lambs are born, the ewes are manually separated from the ewes, the ewes are fed with vitamin B6, hawthorn, roasted malt, fennel, valeriana jatamansi jones and Dysosma versipellis to realize gradual milk returning, and the lactation period is finished; manually feeding the lambs with colostrums, after the fetuses are discharged, feeding the lambs with bifidobacterium, normal milk and milk materials, gradually reducing the dosage of the normal milk, feeding for 30-40 days, feeding the lambs with astragalus polysaccharide and pasty concentrate, feeding the lambs with granulated feed after 2 months, gradually transiting to forage feeding after 3-4 months, and entering a fattening period. The invention can ensure the survival rate of lambs, improve the productivity of lambs in the lactation period, shorten the breeding period of ewes and realize the high efficiency and intensification of the mass production of mutton sheep.

Description

Method for improving production efficiency of lambs in lactation period
Technical Field
The invention relates to the field of animal husbandry, in particular to a method for improving the production efficiency of lambs in a lactation period.
Background
Compared with other main meat livestock and poultry, the breeding cycle of the lamb is longer, the lamb is in seasonal estrus, the number of lambs is mainly single lambs and double lambs, and although the breeding biotechnology and the novel breeding method are popularized and applied, the number of lambs of a part of lamb varieties in single-birth is improved, due to the characteristics of the self reproduction and lactation systems of the lamb, the increase of the number of lambs in single-birth leads to the reduction of individual body types and the weakening of physique of the lamb, and the limit of breast milk supply leads to the lower survival rate of the lamb, the poor life of the weaned lamb and the low production efficiency.
Under the condition of free grazing, the lambs are naturally weaned gradually to 3-4 months of age, the body condition and physiological recovery of the ewes are seriously influenced, the breeding period is prolonged, and the feeding cost is increased. The growth and development of the lambs in the lactation period are fastest and the plasticity is maximum. The reasonable cultivation of the lambs can promote the lambs to fully exert the innate performance, strengthen the adaptability to external conditions, facilitate the individual development and improve the productivity. The research shows that: the weight of the carefully bred lambs can be improved by 29-87%, and the economic income can be increased by 50%.
How to reasonably utilize the physiological characteristics of ewes and lambs to improve the production efficiency of the lambs in the lactation period and increase the benefit of sheep raising is a big problem to be solved in sheep raising production.
Disclosure of Invention
In order to solve the problems, the invention provides a method for improving the production efficiency of lambs in the lactation period, which can ensure the survival rate of the lambs, improve the productivity of the lambs in the lactation period, shorten the breeding period of ewes and realize the high efficiency and intensification of the mass production of the mutton sheep.
In order to achieve the purpose, the invention adopts the technical scheme that:
a method for improving the production efficiency of lambs in lactation is characterized in that: after the ewes lamb, manually separating the ewes from the lambs, feeding vitamin B6, hawthorn, roasted malt, fennel, valeriana jatamansi jones and Dysosma versipellis to the ewes to realize gradual milk recovery, and ending the lactation period; manually feeding the lambs with colostrums, after the fetuses are discharged, feeding the lambs with bifidobacterium, normal milk and milk materials, gradually reducing the dosage of the normal milk, feeding for 30-40 days, feeding the lambs with astragalus polysaccharide and pasty concentrate, feeding the lambs with granulated feed after 2 months, gradually transiting to forage feeding after 3-4 months, and entering a fattening period.
Furthermore, each 100g of the feed comprises vitamin B610 mg, hawthorn 5mg, roasted malt 20mg, fennel 10mg, valeriana jatamansi 10mg and dysosma versipellis 15mg to achieve gradual milk recovery.
Furthermore, the mass ratio of the bifidobacteria to the normal milk to the milk material is 1-3: 0-7, the dosage of the normal milk is gradually reduced, and the dosage of the bifidobacteria to the milk material is gradually increased.
Further, the mass ratio of the astragalus polysaccharide to the paste concentrate is 1-3: 20.
Furthermore, after the ewes are lambed, the brown sugar and bran soup is fed, the ewes are separated from the ewes within 1 hour, and the tetanus antitoxin is injected into the ewes and the lambs within 24 hours.
Furthermore, colostrum and normal milk of lambing ewes are collected uniformly, and each ewe is provided with an independent colostrum tank and is forbidden to be used together.
The invention has the following beneficial effects:
1) the breeding cycle of ewes can be obviously shortened, the high efficiency and intensification of the mass production of mutton sheep are realized, the average breeding cycle of ewes is shortened by 37.86% compared with that of ewes under the conventional production condition, and the commercial mutton is increased by 9.37% in annual supply.
2) The survival rate of the lambs can be ensured, the productivity of the lambs in the lactation period can be improved, the average survival rate of the lambs can be improved by 37.9 percent, and the weight of the weaned lambs at the age of 3 months can be increased by 14.10 percent.
3) Can reduce the labor expenditure, improve the production efficiency and obviously improve the cultivation intensification degree.
Detailed Description
The present invention will be described in detail with reference to specific examples. The following examples will assist those skilled in the art in further understanding the invention, but are not intended to limit the invention in any way. It should be noted that variations and modifications can be made by persons skilled in the art without departing from the spirit of the invention. All falling within the scope of the present invention.
Examples
A method for improving the production efficiency of lambs in lactation period comprises the steps that ewes are estrus in the same period and bred intensively, after the ewes lamb, the ewes are separated manually from the lambs, the ewes are fed with vitamin B6, hawthorn, roasted malt, fennel, valeriana jatamansi jones and star aniseed to achieve gradual milk returning, and the lactation period is finished; manually feeding the lambs with colostrums, after the fetuses are discharged, feeding the lambs with bifidobacterium, normal milk and milk materials, gradually reducing the dosage of the normal milk, feeding for 30-40 days, feeding the lambs with astragalus polysaccharide and pasty concentrate, feeding the lambs with granulated feed after 2 months, gradually transiting to forage feeding after 3-4 months, and entering a fattening period.
In the embodiment, when the ewe is fed with the feed, each 100g of the feed (concentrated feed) comprises vitamin B610 mg, 5mg of hawthorn, 20mg of roasted malt, 10mg of fennel, 10mg of valeriana jatamansi jones and 15mg of dysosma versipellis to achieve gradual milk recovery.
In the embodiment, when lambs are fed, the mass ratio of the bifidobacteria to the normal milk to the milk material is 1-3: 0-7, the dosage of the normal milk is gradually reduced, and the dosage of the bifidobacteria to the milk material is gradually increased. Specifically, the method comprises the following steps: the feed is fed by adopting the mass ratio of the bifidobacterium, the normal milk and the milk material of 1:7:0 in the first week, the feed is fed by adopting the mass ratio of the bifidobacterium, the normal milk and the milk material of 2:5:2 in the second week, the feed is fed by adopting the mass ratio of the bifidobacterium, the normal milk and the milk material of 3:2:5 in the third week, and the feed is fed by adopting the mass ratio of the bifidobacterium, the normal milk and the milk material of 3:0:7 in the fourth week.
In the embodiment, after the lambs are fed for 30-40 days, the lambs are fed with the astragalus polysaccharide and the pasty concentrate, wherein the mass ratio of the astragalus polysaccharide to the pasty concentrate is 1-3: 20, and the ratio is adjusted according to the weight and the constitution of the lambs, so that the larger the weight of the lambs is, the better the constitution is, and the smaller the usage amount of the astragalus polysaccharide is.
In the embodiment, the ewes are fed with brown sugar and bran soup (300 g of bran 200-.
In the embodiment, the colostrums and normal milk of the lambing ewes are collected uniformly, and each ewe is provided with an independent colostrum tank and is forbidden to be used together.
Research shows that the breeding of the lambs in the lactation period by applying the method of the invention can ensure the survival rate of the lambs, improve the productivity of the lambs in the lactation period and shorten the breeding period of the ewes, and the method comprises the following specific steps: compared with the average breeding cycle of ewes under the conventional production condition, the average breeding cycle of ewes is shortened by 37.86%, commercial mutton is increased by 9.37%, the average survival rate of lambs can be increased by 37.9%, and the weight of weaned lambs at 3 months of age is increased by 14.10%.
The foregoing description of specific embodiments of the present invention has been presented. It is to be understood that the present invention is not limited to the specific embodiments described above, and that various changes or modifications may be made by one skilled in the art within the scope of the appended claims without departing from the spirit of the invention. The embodiments and features of the embodiments of the present application may be combined with each other arbitrarily without conflict.

Claims (6)

1. A method for improving the production efficiency of lambs in lactation is characterized in that: after the ewes lamb, manually separating the ewes from the lambs, feeding vitamin B6, hawthorn, roasted malt, fennel, valeriana jatamansi jones and Dysosma versipellis to the ewes to realize gradual milk recovery, and ending the lactation period; manually feeding the lambs with colostrums, after the fetuses are discharged, feeding the lambs with bifidobacterium, normal milk and milk materials, gradually reducing the dosage of the normal milk, feeding for 20-40 days, feeding with astragalus polysaccharide and pasty concentrate, feeding with granulated feed after 2 months, gradually transferring to forage feeding after 3-4 months, and entering a fattening period.
2. The method of claim 1, wherein said method comprises: each 100g of the feed comprises vitamin B610 mg, hawthorn 5mg, roasted malt 20mg, fennel 10mg, valeriana jatamansi 10mg and dysosma versipellis 15mg to achieve gradual milk returning.
3. The method of claim 1, wherein said method comprises: the mass ratio of the bifidobacteria to the normal milk to the milk material is 1-3: 0-7, the dosage of the normal milk is gradually reduced, and the dosage of the bifidobacteria to the milk material is gradually increased.
4. The method of claim 1, wherein said method comprises: the mass ratio of the astragalus polysaccharide to the paste concentrate is 1-3: 20.
5. The method of claim 1, wherein said method comprises: feeding brown sugar and bran soup after ewes are lambed, separating the lambs from the ewes within 1 hour, and injecting tetanus antitoxin to the ewes and the lambs within 24 hours respectively.
6. The method of claim 1, wherein said method comprises: collecting colostrum and normal milk of lambing ewe uniformly, and configuring an independent colostrum tank for each ewe, and forbidding to use the colostrum tanks in a mixed way.
CN202110267250.1A 2021-03-11 2021-03-11 Method for improving production efficiency of lambs in lactation period Pending CN112841135A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN202110267250.1A CN112841135A (en) 2021-03-11 2021-03-11 Method for improving production efficiency of lambs in lactation period

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN202110267250.1A CN112841135A (en) 2021-03-11 2021-03-11 Method for improving production efficiency of lambs in lactation period

Publications (1)

Publication Number Publication Date
CN112841135A true CN112841135A (en) 2021-05-28

Family

ID=75994085

Family Applications (1)

Application Number Title Priority Date Filing Date
CN202110267250.1A Pending CN112841135A (en) 2021-03-11 2021-03-11 Method for improving production efficiency of lambs in lactation period

Country Status (1)

Country Link
CN (1) CN112841135A (en)

Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK378284D0 (en) * 1983-08-05 1984-08-03 Meiji Seika Kaisha ANIMAL FEED AND USE FEED
CN102652502A (en) * 2012-06-05 2012-09-05 福建省农业科学院畜牧兽医研究所 Method for enhancing birth efficiency of lamb during lactation
CN102948397A (en) * 2012-11-28 2013-03-06 西安福安创意咨询有限责任公司 Method for producing astragalus cattle and sheep products
CN106942150A (en) * 2017-04-21 2017-07-14 兰州三和羊业科技研究所 A kind of high density propagation method of industrial sheep raising
CN108633830A (en) * 2018-03-27 2018-10-12 普安县建焜牧业有限责任公司 A kind of wet sheep cultural method
CN109497273A (en) * 2018-12-12 2019-03-22 西安铁骑力士饲料有限公司 A kind of milch goat dry milk phase full-valence pellet feed and its preparation method and application
CN109511608A (en) * 2019-01-15 2019-03-26 甘肃省绵羊繁育技术推广站 A kind of breeding method of the meat new lines of high mountain Merino

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK378284D0 (en) * 1983-08-05 1984-08-03 Meiji Seika Kaisha ANIMAL FEED AND USE FEED
CN102652502A (en) * 2012-06-05 2012-09-05 福建省农业科学院畜牧兽医研究所 Method for enhancing birth efficiency of lamb during lactation
CN102948397A (en) * 2012-11-28 2013-03-06 西安福安创意咨询有限责任公司 Method for producing astragalus cattle and sheep products
CN106942150A (en) * 2017-04-21 2017-07-14 兰州三和羊业科技研究所 A kind of high density propagation method of industrial sheep raising
CN108633830A (en) * 2018-03-27 2018-10-12 普安县建焜牧业有限责任公司 A kind of wet sheep cultural method
CN109497273A (en) * 2018-12-12 2019-03-22 西安铁骑力士饲料有限公司 A kind of milch goat dry milk phase full-valence pellet feed and its preparation method and application
CN109511608A (en) * 2019-01-15 2019-03-26 甘肃省绵羊繁育技术推广站 A kind of breeding method of the meat new lines of high mountain Merino

Non-Patent Citations (6)

* Cited by examiner, † Cited by third party
Title
刘宏等: "一种哺乳母羊回奶中药配方的效果", 《中国畜牧种业》 *
吕会芹: "高山美利奴产羔及羔羊的饲养管理技术", 《甘肃畜牧兽医》 *
吴志勇等: "提高羔羊成活率的关键措施", 《中国畜牧业》 *
晋爱兰: "《羊病防治技术》", 31 August 2004 *
贾民勇等: "《中国珍藏验方大全》", 31 December 2011 *
高迎春: "《动物百病良方》", 31 October 2009 *

Similar Documents

Publication Publication Date Title
CN104041715B (en) A kind of feed addictive improving pig lean meat percentage
Salama et al. Effects of adding a mixture of malate and yeast culture (Saccharomyces cerevisiae) on milk production of Murciano-Granadina dairy goats
JP5139585B1 (en) Calf feed
CN111513177A (en) Preparation method of Chinese herbal medicine fermented feed
Payandeh et al. The effect of yeast (Saccharomyces cerevisiae) on nutrient intake, digestibility and finishing performance of lambs fed a diet based on dried molasses sugar beet-pulp
Kamra et al. Influence of feeding probiotics on growth performance and nutrient digestibility in rabbits
RU2652835C1 (en) Method of productivity increasing and offspring preservation in pig breeding (options)
CN109699840A (en) A kind of artificial breast for alleviating weaning stress of piglet
CN105876141A (en) Feed added with protein-mulberry leaf additive for reducing cholesterol contents of livestock meat, poultry meat and eggs as well as preparation method thereof
CN105850871A (en) Breeding method for increasing Boer goat lambing rate
CN109329572A (en) A kind of rapeseed meal fermented feed and preparation method suitable for feeding sow
CN106359949B (en) A kind of feed addictive that the dedicated lactation period energy of milch goat reassigns
CN112841135A (en) Method for improving production efficiency of lambs in lactation period
Hassan et al. Effects of Saccharomyces cerevisiae supplementation on growth rate and nutrient digestibility in Awassi lambs fed diets with different roughage to concentrate ratios
Han Effect of enzyme supplementation of diets on the physiological function and performance of poultry
CN104322908A (en) 60-100kg Min growth and fattening pig special-purposed feed and preparation method thereof
CN111084277A (en) Straw fermented feed and preparation method thereof
CN109845884A (en) Forage grass type meat duck ecological feed and its application method
CN108991257A (en) A kind of agent of feed for nursing sow improving sow reproductive performance
CN104247890A (en) Special feed for growing and fattening 10-30kg Min pigs and preparing method thereof
JP3257690B2 (en) Feed for livestock with dietary fiber
CN112167458A (en) Application of konjac flying powder in sow feed and sow feed
CN104171710A (en) Compound feed additive containing bacillus coagulans
CN109845883A (en) The grass of meat duck raises ecological method for breeding
CN105850872A (en) Method for cultivating high-yield Huang-Huai ewes

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination
RJ01 Rejection of invention patent application after publication
RJ01 Rejection of invention patent application after publication

Application publication date: 20210528