CN1126465C - Instant notoginseng-kudzuvine starch and its preparation - Google Patents
Instant notoginseng-kudzuvine starch and its preparation Download PDFInfo
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- CN1126465C CN1126465C CN00112685A CN00112685A CN1126465C CN 1126465 C CN1126465 C CN 1126465C CN 00112685 A CN00112685 A CN 00112685A CN 00112685 A CN00112685 A CN 00112685A CN 1126465 C CN1126465 C CN 1126465C
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- kudzuvine
- notoginseng
- instant
- starch
- powder
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Abstract
The present invention relates to instant notoginseng-kudzuvine powder and a preparation method thereof, which is characterized in that the instant notoginseng-kudzuvine powder contains 75-80% of kudzuvine powder, 8 to 10% of notoginseng powder, 0.7 to 10% of sucrose and 2 to 8% of natural instant solvent by a certain preparation method. In the present invention, the notoginseng powder and the kudzuvine powder with a good health-care function and high nutritive value are combined, wherein the ginsenoside, the flavonoid glycoside, etc. of the notoginseng and the various mineral microelements of the kudzuvine powder are combined; the elements in a human body take part in the biochemical reaction of various enzymes and the synthesis of protein, which has good synergistic effect in the aspects of improving resistibility of the human body, reducing blood fat, promoting blood circulation, etc. The instant notoginseng-kudzuvine powder has good improvement on mouth feeling and very convenient administration, and is fine, white, instant, green and health-care food.
Description
The present invention relates to food technology field, specifically instant notoginseng-kudzuvine starch and preparation method thereof.
Pseudo-ginseng also is a kind of good tonic, and it contains panaxoside, glycosides displayed, and starch protein, greases etc. have promoting blood circulation to remove blood stasis, and detumescence ding-tong has the increase coronary flow, and is hypotensive, reduces the function of MCO.General edible method is stewed chicken, meat etc., or the dry powder water swallow, because the pseudo-ginseng bitter, so taste bad.The kudzuvine root starch Main Ingredients and Appearance contains flavone compound, and contains a certain amount of protein, wherein contains 7 kinds of the necessary amino acid/11s that human body can not synthesize, tens kinds of mine trace elements such as the selenium that is difficult to absorb in the general food, germanium, manganese, zinc.Have to promote the production of body fluid to quench thirst, separate to affix one's name to and bring down a fever, the centering senile hypertension, cerebral thrombus, angina pectoris, coronary heart disease etc. have stronger prevent disease and health-care effect.But the food method of kudzuvine root starch is to take after mixing it with hot water in the prior art, and nutrition is single.
The purpose of this invention is to provide a kind ofly has fine tonic effect, instant, instant notoginseng-kudzuvine starch that mouthfeel is good and preparation method thereof to people's health.
The present invention is achieved in that instant notoginseng-kudzuvine starch contains kudzuvine root starch 75-80%, Radix Notoginseng powder 8-10%, sucrose 5-10%, natural quick-dissolving agent 2-8%.
The preparation method of above-mentioned instant notoginseng-kudzuvine starch is:
1) with bright root of kudzu vine pulverizing, filtering-depositing, extraction starch, dry kudzuvine root starch;
2) pseudo-ginseng is ground, soaks, concentrates, removes impurity, extraction effective ingredient panaxoside etc.;
3) raw material kudzuvine root starch, Radix Notoginseng powder, sucrose, natural quick-dissolving agent are mixed in proportion, then vacreation, check, seal, pack.
The characteristics of instant notoginseng-kudzuvine starch of the present invention are, two kinds of pseudo-ginseng and kudzuvine root starch that the better health-care effect and the better nutritivity of human body are worth are combined, wherein the panaxoside of pseudo-ginseng, glycosides displayed etc. unite two into one with the various mine trace elements of kudzuvine root starch, these elements participate in the biochemical reaction of plurality of enzymes and synthesizing of protein in human body, to strengthening body resistance, reduce blood fat, aspect such as stimulate circulation all has better synergy.On mouthfeel, also well improved, and taken very convenient.Be a kind of exquisiteness, pure white, instant green health care food.
Embodiment 1:
Instant notoginseng-kudzuvine starch is produced according to the following steps:
1) with bright root of kudzu vine pulverizing, filtering-depositing, extraction starch, dry kudzuvine root starch;
2) pseudo-ginseng is ground, soaks, concentrates, removes impurity, extract effective ingredients such as panaxoside;
3) with kudzuvine root starch 75%, Radix Notoginseng powder 10%, sucrose 10%, natural quick-dissolving agent 5% mixes, then vacreation, check, seal, pack.
Embodiment 2:
Instant notoginseng-kudzuvine starch is produced by embodiment 1 step:
At last, with kudzuvine root starch 80%, Radix Notoginseng powder 8%, sucrose 5%, natural quick-dissolving agent 7% mixes, then vacreation, check, seal, pack.
Claims (2)
1, a kind of instant notoginseng-kudzuvine starch is characterized in that containing kudzuvine root starch 75-80%, Radix Notoginseng powder 8-10%, sucrose 5-10%, natural quick-dissolving agent 2-8%.
2, by the preparation method of the described instant notoginseng-kudzuvine starch of claim 1, it is characterized in that:
1) with bright root of kudzu vine pulverizing, filtering-depositing, extraction starch, dry kudzuvine root starch;
2) pseudo-ginseng is ground, soaks, concentrates, removes impurity, extraction effective ingredient panaxoside etc.;
3) raw material kudzuvine root starch, Radix Notoginseng powder, sucrose, natural quick-dissolving agent are mixed in proportion, then vacreation, check, seal, pack.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN00112685A CN1126465C (en) | 2000-02-01 | 2000-02-01 | Instant notoginseng-kudzuvine starch and its preparation |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN00112685A CN1126465C (en) | 2000-02-01 | 2000-02-01 | Instant notoginseng-kudzuvine starch and its preparation |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN1306765A CN1306765A (en) | 2001-08-08 |
| CN1126465C true CN1126465C (en) | 2003-11-05 |
Family
ID=4582526
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN00112685A Expired - Fee Related CN1126465C (en) | 2000-02-01 | 2000-02-01 | Instant notoginseng-kudzuvine starch and its preparation |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1126465C (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US12006273B2 (en) | 2017-04-19 | 2024-06-11 | SABIC Agri-Nutrients Company | Enhanced efficiency fertilizer with urease inhibitor and nitrification inhibitor in separate particles |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| KR100934656B1 (en) | 2006-02-06 | 2009-12-31 | 엘지전자 주식회사 | Radio Resource Allocation Method in Multi-Carrier System |
| CN101006863B (en) * | 2007-01-25 | 2010-05-19 | 云南大学 | A granular health product of panax natoginseng |
| CN103404811B (en) * | 2013-06-27 | 2014-06-18 | 胡锋 | Instant arrowroot and preparation technology thereof |
| CN105901729A (en) * | 2016-04-20 | 2016-08-31 | 东莞市东卓中天生物科技有限公司 | Blood pressure reducing food and preparation method of same |
| CN113679753A (en) * | 2021-08-12 | 2021-11-23 | 云南植物药业有限公司 | Oral effervescent tablet for regulating blood fat and blood pressure and improving immunity and preparation method thereof |
-
2000
- 2000-02-01 CN CN00112685A patent/CN1126465C/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US12006273B2 (en) | 2017-04-19 | 2024-06-11 | SABIC Agri-Nutrients Company | Enhanced efficiency fertilizer with urease inhibitor and nitrification inhibitor in separate particles |
Also Published As
| Publication number | Publication date |
|---|---|
| CN1306765A (en) | 2001-08-08 |
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