CN112471382A - Square bamboo shoot is with equipment of cooking - Google Patents
Square bamboo shoot is with equipment of cooking Download PDFInfo
- Publication number
- CN112471382A CN112471382A CN202011332001.8A CN202011332001A CN112471382A CN 112471382 A CN112471382 A CN 112471382A CN 202011332001 A CN202011332001 A CN 202011332001A CN 112471382 A CN112471382 A CN 112471382A
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- cooking
- fixedly connected
- cooking box
- rotating
- bamboo shoots
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- 238000010411 cooking Methods 0.000 title claims abstract description 105
- 240000003096 Chimonobambusa quadrangularis Species 0.000 title claims abstract description 56
- 238000003756 stirring Methods 0.000 claims abstract description 22
- 238000007790 scraping Methods 0.000 claims abstract description 15
- 238000001125 extrusion Methods 0.000 claims description 31
- 238000007789 sealing Methods 0.000 claims description 17
- 238000012216 screening Methods 0.000 claims description 5
- 230000005540 biological transmission Effects 0.000 claims description 2
- 235000017166 Bambusa arundinacea Nutrition 0.000 abstract description 15
- 235000017491 Bambusa tulda Nutrition 0.000 abstract description 15
- 241001330002 Bambuseae Species 0.000 abstract description 15
- 235000015334 Phyllostachys viridis Nutrition 0.000 abstract description 15
- 239000011425 bamboo Substances 0.000 abstract description 15
- 238000010025 steaming Methods 0.000 abstract description 8
- 238000004140 cleaning Methods 0.000 abstract description 6
- 238000009835 boiling Methods 0.000 description 9
- 238000000034 method Methods 0.000 description 8
- 238000003825 pressing Methods 0.000 description 3
- 238000000926 separation method Methods 0.000 description 3
- 230000009286 beneficial effect Effects 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 206010009944 Colon cancer Diseases 0.000 description 1
- 208000001333 Colorectal Neoplasms Diseases 0.000 description 1
- 230000004075 alteration Effects 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- 238000007598 dipping method Methods 0.000 description 1
- 238000006073 displacement reaction Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 239000000835 fiber Substances 0.000 description 1
- 235000004213 low-fat Nutrition 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000004321 preservation Methods 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 150000003839 salts Chemical class 0.000 description 1
- 238000007873 sieving Methods 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B30—PRESSES
- B30B—PRESSES IN GENERAL
- B30B9/00—Presses specially adapted for particular purposes
- B30B9/02—Presses specially adapted for particular purposes for squeezing-out liquid from liquid-containing material, e.g. juice from fruits, oil from oil-containing material
- B30B9/04—Presses specially adapted for particular purposes for squeezing-out liquid from liquid-containing material, e.g. juice from fruits, oil from oil-containing material using press rams
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- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Mechanical Engineering (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Abstract
The invention relates to the technical field of cooking equipment, and discloses cooking equipment for square bamboo shoots, which comprises a cooking box, wherein a rotating hole is formed in the top of the cooking box, a rotating column is rotatably installed in the rotating hole, a rotating motor is fixedly connected to the top of the cooking box, the top end of the rotating column extends to the upper part of the cooking box and is fixedly connected with an output shaft of the rotating motor, a stirring rod positioned in the cooking box is fixedly connected to the outer side of the rotating column, connecting rods are fixedly connected to two sides of the rotating column, and a scraping plate is fixedly connected to one side, far away from each other, of the two connecting rods. The square bamboo shoot steaming box is simple in structure and convenient to operate, the square bamboo shoots are uniformly heated through rotation of the stirring rods, partial bamboo shoots are prevented from being incompletely steamed, the square bamboo shoots adhered to the side wall of the steaming box are cleaned through rotation of the two scraping plates, the cleaning is convenient and fast, moisture in the square bamboo shoots is squeezed and separated through mutual movement of the two squeezing plates, and the requirements of users are met.
Description
Technical Field
The invention relates to the technical field of cooking equipment, in particular to cooking equipment for square bamboo shoots.
Background
The bamboo shoots have the characteristics of low fat, low sugar and multiple fibers, and are beneficial to digestion and prevention of colorectal cancer when eaten, the bamboo shoots can be stored for a long time after being cooked in hot water added with salt and packaged, and the cooked bamboo shoots can be eaten.
The application numbers are: 201922120240.6 an intelligent bamboo shoots equipment of cooking, the dipping barrel comprises a barrel body, the side of staving is equipped with the stereoplasm skin from outer to interior in proper order, heat preservation and stereoplasm inlayer, be equipped with the boiling barrel in the staving, the inner wall of boiling barrel and staving encloses into steam heating layer, be equipped with the axis of rotation in the boiling barrel, the circumference outer wall of axis of rotation is equipped with the stirring rod that four equidistant arrange, the top cover of staving is equipped with the bung, the top center department of bung is provided with the motor, the surface of bung just is close to the position at edge and is equipped with the hollow tube, the top. This intelligent bamboo shoots equipment of cooking heats the bamboo shoots in the boiling barrel through hot steam at the steam heating layer and cooks, produces hot steam through temperature sensor and single chip microcomputer control steam production facility, avoids steam production facility to move always, reaches energy-conserving function, can make bamboo shoots be heated evenly at the boiling barrel through motor and stirring rod, prevents that partial bamboo shoots from cooking incompletely.
Above-mentioned patent is when using, and the inhomogeneous of being heated of square bamboo shoots, long-time stirring moreover to lead to square bamboo shoot to adhere on the lateral wall of cooking box, to cooking box's clearance comparatively difficult, the moisture of containing in the in-process square bamboo shoots of cooking moreover is too many, and the moisture separation in the inconvenient square bamboo shoots of the other side can not satisfy user's needs.
Disclosure of Invention
Technical problem to be solved
Aiming at the defects of the prior art, the invention provides a cooking device for square bamboo shoots, which has the advantages that the square bamboo shoots are uniformly heated through the rotation of a plurality of stirring rods, the incomplete cooking of partial bamboo shoots is prevented, the square bamboo shoots adhered to the side wall of a cooking box are cleaned through the rotation of two scraping plates, the cleaning is convenient and fast, the moisture in the square bamboo shoots is squeezed and separated through the mutual movement of two squeezing plates, the requirements of users are met, the problems that the square bamboo shoots are not uniformly heated, the square bamboo shoots are adhered to the side wall of the cooking box due to long-time stirring, the cooking box is difficult to clean, too much moisture is contained in the square bamboo shoots in the cooking process, the moisture separation in the square bamboo shoots is inconvenient, and the requirements of the users cannot be met are solved.
(II) technical scheme
In order to realize that the square bamboo shoots are uniformly heated through the rotation of the stirring rods and prevent partial bamboo shoots from being incompletely cooked, the square bamboo shoots adhered to the side wall of the cooking box are cleaned through the rotation of the two scraping plates, the cleaning is convenient and fast, and the moisture in the square bamboo shoots is squeezed and separated through the mutual movement of the two squeezing plates, so that the purpose of meeting the needs of a user is fulfilled, the invention provides the following technical scheme: a cooking device for square bamboo shoots comprises a cooking box, wherein a rotating hole is formed in the top of the cooking box, a rotating column is rotatably mounted in the rotating hole, a rotating motor is fixedly connected to the top of the cooking box, the top end of the rotating column extends to the upper side of the cooking box and is fixedly connected with an output shaft of the rotating motor, a stirring rod positioned in the cooking box is fixedly connected to the outer side of the rotating column, connecting rods are fixedly connected to both sides of the rotating column, scraping plates are fixedly connected to the sides, far away from each other, of the two connecting rods, are in sliding contact with the side wall of the cooking box, two moving grooves are formed in the inner wall of the bottom of the cooking box, extrusion plates are in sliding connection with the two extrusion plates, limiting holes are formed in the two extrusion plates, limiting rods are in sliding connection with the two limiting holes, and both ends of the limiting rods are fixedly connected with the inner wall of one side of the corresponding moving grooves respectively, the inner walls of two sides of the cooking box are respectively provided with a connecting groove, connecting plates are respectively connected in the two connecting grooves in a sliding manner, the two connecting plates are respectively and rotatably provided with rotating plates which are obliquely and symmetrically arranged, one sides of the two extrusion plates, which are far away from each other, are respectively and fixedly connected with a rotating seat, the ends, which are close to each other, of the two rotating plates are respectively and rotatably connected with the corresponding rotating seats, one sides of the two extrusion plates, which are far away from each other, are respectively and fixedly connected with an extrusion spring, the ends, which are far away from each other, of the two extrusion springs are respectively and fixedly connected with the side wall of the cooking box, the inner walls of two sides of the cooking box are respectively provided with a rotating groove, rotating rods are respectively and rotatably arranged in the two rotating grooves, the outer sides of the two rotating rods are respectively and fixedly sleeved with, the equal fixedly connected with second conical gear of one end that two dwang are close to each other, and two second conical gear all mesh with first conical gear mutually.
Preferably, the top fixedly connected with steam engine of cooking box, the bottom fixedly connected with steam pipe of steam engine, and in steam pipe's bottom run through the cooking box and extend to the cooking box, the discharge gate has been seted up to the bottom of cooking box, and fixedly connected with is the same screening board on the both sides inner wall of discharge gate.
Preferably, the bottom of the cooking box is hinged with a first sealing cover, and the first sealing cover is in sealing fit with the discharge hole.
Preferably, the feed inlet has been seted up at the top of cooking box, and the top of cooking box articulates there is the sealed lid of second, and the sealed lid of second and the sealed cooperation of feed inlet.
Preferably, the bottom fixedly connected with support column of cooking box, the quantity of support column is four, and four support columns distribute in the bottom four corners of cooking box.
Preferably, the stirring rods are distributed on the outer side of the rotating column in an annular and vertical direction at equal intervals.
Preferably, the number of the extrusion springs is a plurality of, and the extrusion springs are respectively arranged on one side of the extrusion plate and the inner wall of one side of the cooking box at equal intervals in the vertical direction.
(III) advantageous effects
Compared with the prior art, the invention provides the steaming and boiling equipment for the square bamboo shoots, which has the following beneficial effects:
1. according to the cooking equipment for the square bamboo shoots, the second sealing cover is opened, feeding is carried out through the feeding hole, then the steam engine is started, the steam engine conveys steam into the cooking box through the hot air pipe, after the feeding is carried out, the second sealing cover is closed, then the rotating motor is started, the output shaft of the rotating motor drives the rotating column to rotate, the rotating column drives the stirring rods to rotate, the square bamboo shoots are uniformly heated through the rotation of the stirring rods, and partial bamboo shoots are prevented from being incompletely cooked;
2. according to the cooking equipment for the square bamboo shoots, the two connecting rods are driven to rotate through the rotating column, the two connecting rods drive the two scraping plates to rotate, the square bamboo shoots adhered to the side wall of the cooking box are cleaned through the rotation of the two scraping plates, and the cleaning is convenient and fast;
3. according to the cooking equipment for the square bamboo shoots, the round rod is driven to rotate by the rotating column, the round rod drives the first bevel gear to rotate, the first bevel gear drives the two second bevel gears to rotate, the two rotating rods drive the two eccentric wheels to rotate, the two eccentric wheels drive the two connecting plates to move, the two connecting plates drive the two rotating plates to move, the two rotating plates drive the two rotating seats to move, the two rotating seats drive the two extrusion plates to move, the two extrusion plates stretch the plurality of extrusion springs, energy is absorbed by the plurality of extrusion springs, the two extrusion plates extrude the square bamboo shoots, moisture in the square bamboo shoots is extruded and separated by the mutual movement of the two extrusion plates, and then the moisture is discharged through the sieving plates and the discharge port;
the square bamboo shoot steaming box is simple in structure and convenient to operate, the square bamboo shoots are uniformly heated through rotation of the stirring rods, partial bamboo shoots are prevented from being incompletely steamed, the square bamboo shoots adhered to the side wall of the steaming box are cleaned through rotation of the two scraping plates, the cleaning is convenient and fast, moisture in the square bamboo shoots is squeezed and separated through mutual movement of the two squeezing plates, and the requirements of users are met.
Drawings
FIG. 1 is a schematic structural view of a cooking device for square bamboo shoots, which is provided by the invention;
FIG. 2 is a schematic structural view of part A of the cooking equipment for square bamboo shoots, which is provided by the invention;
FIG. 3 is a schematic structural view of part B of the cooking equipment for square bamboo shoots, which is provided by the invention;
fig. 4 is a schematic structural diagram of part C of the cooking equipment for square bamboo shoots, which is provided by the invention.
In the figure: the device comprises a cooking box 1, a rotary hole 2, a rotary column 3, a rotary motor 4, a stirring rod 5, a connecting rod 6, a scraper 7, a moving groove 8, an extrusion plate 9, a limiting rod 10, a connecting groove 11, a connecting plate 12, a rotary plate 13, a rotary seat 14, an extrusion spring 15, a rotary groove 16, a rotary rod 17, an eccentric wheel 18, a circular rod 19, a first conical gear 20, a second conical gear 21, a steam engine 22, a hot air pipe 23, a discharge hole 24, a screening plate 25, a first sealing cover 26 and a limiting hole 27.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
Referring to fig. 1-4, a cooking device for square bamboo shoots comprises a cooking box 1, a rotating hole 2 is formed at the top of the cooking box 1, a rotating column 3 is rotatably mounted in the rotating hole 2, a rotating motor 4 is fixedly connected to the top of the cooking box 1, the top end of the rotating column 3 extends to the upper side of the cooking box 1 and is fixedly connected with an output shaft of the rotating motor 4, a stirring rod 5 positioned in the cooking box 1 is fixedly connected to the outer side of the rotating column 3, connecting rods 6 are fixedly connected to both sides of the rotating column 3, scraping plates 7 are fixedly connected to the sides of the two connecting rods 6 far away from each other, the sides of the two scraping plates 7 far away from each other are in sliding contact with the side wall of the cooking box 1, two moving grooves 8 are formed on the inner wall of the bottom of the cooking box 1, extrusion plates 9 are slidably connected in the two moving grooves 8, and limit holes 27 are formed in the two extrusion plates, limiting rods 10 are respectively connected in the two limiting holes 27 in a sliding manner, two ends of each limiting rod 10 are respectively fixedly connected with the inner wall of one side of the corresponding moving groove 8, connecting grooves 11 are respectively formed in the inner walls of two sides of the cooking box 1, connecting plates 12 are respectively connected in the two connecting grooves 11 in a sliding manner, rotating plates 13 which are obliquely and symmetrically arranged are respectively and rotatably mounted on the two connecting plates 12, rotating seats 14 are respectively and fixedly connected to the sides, away from each other, of the two extrusion plates 9, one ends, close to each other, of the two rotating plates 13 are respectively in transmission connection with the corresponding rotating seats 14, extrusion springs 15 are respectively and fixedly connected to the sides, away from each other, of the two extrusion springs 15 are respectively and fixedly connected with the side wall of the cooking box 1, rotating grooves 16 are respectively formed in the inner walls of two sides of the cooking box 1, rotating rods 17 are respectively and rotatably mounted in the two rotating grooves 16, eccentric, the tops of the two connecting plates 12 are in sliding contact with corresponding eccentric wheels 18 respectively, the bottom end of the rotating column 3 is fixedly connected with a circular rod 19, a first bevel gear 20 is fixedly sleeved on the outer side of the circular rod 19, one ends of the two rotating rods 17 close to each other are fixedly connected with second bevel gears 21, and the two second bevel gears 21 are meshed with the first bevel gear 20.
In the invention, the top of the cooking box 1 is fixedly connected with a steamer 22, the bottom of the steamer 22 is fixedly connected with a hot air pipe 23, the bottom end of the hot air pipe 23 penetrates through the cooking box 1 and extends into the cooking box 1, the bottom of the cooking box 1 is provided with a discharge hole 24, and the inner walls of two sides of the discharge hole 24 are fixedly connected with the same screening plate 25.
In the invention, the bottom of the cooking box 1 is hinged with a first sealing cover 26, and the first sealing cover 26 is in sealing fit with the discharge port 24.
In the invention, the top of the cooking box 1 is provided with a feeding hole, the top of the cooking box 1 is hinged with a second sealing cover, and the second sealing cover is in sealing fit with the feeding hole.
In the invention, the bottom of the cooking box 1 is fixedly connected with four support columns, and the four support columns are distributed at four corners of the bottom of the cooking box 1.
In the invention, the stirring rods 5 are arranged in a plurality, and the stirring rods 5 are distributed on the outer side of the rotating column 3 at equal intervals in the annular and vertical directions.
In the present invention, the number of the pressing springs 15 is plural, and the plural pressing springs 15 are respectively arranged on one side of the pressing plate 9 and one side of the inner wall of the cooking chamber 1 at equal intervals in the vertical direction.
To sum up, when the square bamboo shoot steaming and boiling equipment is used, the second sealing cover is opened, feeding is carried out through the feeding hole, then the steam engine 22 is started, the steam engine 22 conveys steam into the steaming and boiling box 1 through the hot air pipe 23, after the feeding, the second sealing cover is closed, then the rotating motor 4 is started, the rotating motor 4 is powered by mains supply, the rotating motor 4 is controlled by the control switch, the output shaft of the rotating motor 4 drives the rotating column 3 to rotate, the rotating column 3 drives the stirring rods 5 to rotate, the square bamboo shoots are uniformly heated through the rotation of the stirring rods 5, partial bamboo shoots are prevented from being incompletely steamed, meanwhile, the rotating column 3 drives the two connecting rods 6 to rotate, the two connecting rods 6 drive the two scraping plates 7 to rotate, the square bamboo shoots adhered to the side wall of the steaming and boiling box 1 are cleaned through the rotation of the two scraping plates 7, and the cleaning is convenient and fast, meanwhile, the rotating column 3 drives the circular rod 19 to rotate, the circular rod 19 drives the first bevel gear 20 to rotate, the first bevel gear 20 drives the two second bevel gears 21 to rotate, the two second bevel gears 22 drive the two rotating rods 17 to rotate, the two rotating rods 17 drive the two eccentric wheels 18 to rotate, the two eccentric wheels 18 drive the two connecting plates 12 to move, the two connecting plates 12 drive the two rotating plates 13 to move, the two rotating plates 13 drive the two rotating seats 14 to move, the two rotating seats 14 drive the two squeezing plates 9 to move, the two squeezing plates 9 stretch the plurality of squeezing springs 15, energy is absorbed through the plurality of squeezing springs 15, meanwhile, the two limiting rods 10 limit the two squeezing plates 9, meanwhile, the two squeezing plates 9 squeeze the square bamboo shoots, and moisture in the square bamboo shoots is squeezed and separated through the mutual movement of the two squeezing plates 9, then moisture is discharged through screening board 25 and discharge gate 24 to rotation through a plurality of puddlers 5 makes the square bamboo shoot be heated evenly, prevents that partial bamboo shoots from cooking incompletely, clears up the square bamboo shoot of adhesion on cooking case 1 lateral wall through the rotation to two scraping plate 7, and it is convenient to clear up, and the moisture in with the square bamboo shoot through the mutual displacement of two stripper plates 9 extrudes the separation, has satisfied user's needs.
It is to be noted that the term "comprises," "comprising," or any other variation thereof is intended to cover a non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements does not include only those elements but may include other elements not expressly listed or inherent to such process, method, article, or apparatus. Without further limitation, an element defined by the phrase "comprising an … …" does not exclude the presence of other identical elements in a process, method, article, or apparatus that comprises the element.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (7)
1. The square bamboo shoot cooking equipment comprises a cooking box (1) and is characterized in that a rotating hole (2) is formed in the top of the cooking box (1), a rotating column (3) is rotatably mounted in the rotating hole (2), a rotating motor (4) is fixedly connected to the top of the cooking box (1), the top end of the rotating column (3) extends to the upper side of the cooking box (1) and is fixedly connected with an output shaft of the rotating motor (4), a stirring rod (5) located in the cooking box (1) is fixedly connected to the outer side of the rotating column (3), connecting rods (6) are fixedly connected to two sides of the rotating column (3), scraping plates (7) are fixedly connected to one sides, far away from each other, of the two scraping plates (7) are in sliding contact with the side wall of the cooking box (1), two moving grooves (8) are formed in the inner wall of the bottom of the cooking box (1), extrusion plates (9) are respectively connected in the two moving grooves (8) in a sliding manner, limiting holes (27) are respectively formed in the two extrusion plates (9), limiting rods (10) are respectively connected in the two limiting holes (27) in a sliding manner, two ends of each limiting rod (10) are respectively fixedly connected with the inner wall of one side of the corresponding moving groove (8), connecting grooves (11) are respectively formed in the inner walls of two sides of the cooking box (1), connecting plates (12) are respectively connected in the two connecting grooves (11) in a sliding manner, rotating plates (13) which are obliquely and symmetrically arranged are respectively rotatably arranged on the two connecting plates (12), rotating seats (14) are respectively fixedly connected on the sides, far away from each other, of the two extrusion plates (9), one ends, close to each other, of the two rotating plates (13) are respectively in transmission connection with the corresponding rotating seats (14), extrusion springs (15) are respectively fixedly connected on the sides, far away from, one end that two extrusion spring (15) kept away from each other all with the lateral wall fixed connection of cooking box (1), all seted up rotation groove (16) on the both sides inner wall of cooking box (1), all rotate in two rotation grooves (16) and install dwang (17), the outside of two dwang (17) is all fixed the cover and is equipped with eccentric wheel (18), and the top of two connecting plates (12) respectively with corresponding eccentric wheel (18) sliding contact, the bottom fixedly connected with round bar (19) of rotation post (3), the outside fixed cover of round bar (19) is equipped with first conical gear (20), the equal fixedly connected with second conical gear (21) of one end that two dwang (17) are close to each other, and two second conical gear (21) all mesh with first conical gear (20).
2. The cooking equipment for square bamboo shoots as claimed in claim 1, wherein: the top fixedly connected with steam engine (22) of cooking box (1), the bottom fixedly connected with steam pipe (23) of steam engine (22), and in the bottom of steam pipe (23) run through cooking box (1) and extend to cooking box (1), discharge gate (24) have been seted up to the bottom of cooking box (1), same screening board (25) of fixedly connected with on the both sides inner wall of discharge gate (24).
3. The cooking equipment for square bamboo shoots as claimed in claim 1, wherein: the bottom of the cooking box (1) is hinged with a first sealing cover (26), and the first sealing cover (26) is in sealing fit with the discharge hole (24).
4. The cooking equipment for square bamboo shoots as claimed in claim 1, wherein: the feed inlet has been seted up at the top of cooking box (1), and the top of cooking box (1) articulates there is the sealed lid of second, and the sealed lid of second and the sealed cooperation of feed inlet.
5. The cooking equipment for square bamboo shoots as claimed in claim 1, wherein: the bottom fixedly connected with support column of cooking box (1), the quantity of support column is four, and four support columns distribute in the bottom four corners of cooking box (1).
6. The cooking equipment for square bamboo shoots as claimed in claim 1, wherein: the number of stirring rods (5) is a plurality of, and a plurality of stirring rods (5) are the outside that the column (3) is rotated to annular and vertical direction equidistance distribution.
7. The cooking equipment for square bamboo shoots as claimed in claim 1, wherein: the number of the extrusion springs (15) is multiple, and the extrusion springs (15) are arranged on the inner walls of one side of the extrusion plate (9) and one side of the cooking box (1) at equal intervals in the vertical direction.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202011332001.8A CN112471382A (en) | 2020-11-24 | 2020-11-24 | Square bamboo shoot is with equipment of cooking |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202011332001.8A CN112471382A (en) | 2020-11-24 | 2020-11-24 | Square bamboo shoot is with equipment of cooking |
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| CN112471382A true CN112471382A (en) | 2021-03-12 |
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| CN202011332001.8A Pending CN112471382A (en) | 2020-11-24 | 2020-11-24 | Square bamboo shoot is with equipment of cooking |
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Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN110754633A (en) * | 2019-11-28 | 2020-02-07 | 贵州立思美食品加工有限公司 | Square bamboo shoot cooking equipment |
| CN113880391A (en) * | 2021-09-24 | 2022-01-04 | 宁波智能交通科技有限公司 | Residual soil secondary filter-pressing dewatering device |
| CN114732119A (en) * | 2022-04-29 | 2022-07-12 | 河南吉尔木食品有限公司 | Preparation process and equipment of mushroom seasoning |
| CN115226867A (en) * | 2022-07-29 | 2022-10-25 | 遵义师范学院 | Intelligent temperature-control salt boiling and drying integrated processing equipment for square bamboo shoots |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN110754633A (en) * | 2019-11-28 | 2020-02-07 | 贵州立思美食品加工有限公司 | Square bamboo shoot cooking equipment |
| CN113880391A (en) * | 2021-09-24 | 2022-01-04 | 宁波智能交通科技有限公司 | Residual soil secondary filter-pressing dewatering device |
| CN114732119A (en) * | 2022-04-29 | 2022-07-12 | 河南吉尔木食品有限公司 | Preparation process and equipment of mushroom seasoning |
| CN114732119B (en) * | 2022-04-29 | 2024-04-12 | 河南吉尔木食品有限公司 | Preparation process and equipment of mushroom seasoning |
| CN115226867A (en) * | 2022-07-29 | 2022-10-25 | 遵义师范学院 | Intelligent temperature-control salt boiling and drying integrated processing equipment for square bamboo shoots |
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Application publication date: 20210312 |