CN112314844A - Sterilization tank device for deep processing of cooked broiler chicken food - Google Patents
Sterilization tank device for deep processing of cooked broiler chicken food Download PDFInfo
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- CN112314844A CN112314844A CN202011020445.8A CN202011020445A CN112314844A CN 112314844 A CN112314844 A CN 112314844A CN 202011020445 A CN202011020445 A CN 202011020445A CN 112314844 A CN112314844 A CN 112314844A
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- 238000004659 sterilization and disinfection Methods 0.000 title claims abstract description 87
- 235000013305 food Nutrition 0.000 title claims abstract description 85
- 230000001954 sterilising effect Effects 0.000 title claims abstract description 57
- 241000287828 Gallus gallus Species 0.000 title claims abstract description 41
- 238000012545 processing Methods 0.000 title claims abstract description 41
- 239000000523 sample Substances 0.000 claims abstract description 12
- 238000009413 insulation Methods 0.000 claims abstract description 7
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 82
- 238000001914 filtration Methods 0.000 claims description 22
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 claims description 7
- 229910052799 carbon Inorganic materials 0.000 claims description 5
- 239000000463 material Substances 0.000 claims description 3
- 230000002093 peripheral effect Effects 0.000 claims description 3
- 238000000034 method Methods 0.000 abstract description 13
- 239000012535 impurity Substances 0.000 description 12
- 230000000249 desinfective effect Effects 0.000 description 7
- 238000010586 diagram Methods 0.000 description 4
- 238000007599 discharging Methods 0.000 description 4
- 238000005265 energy consumption Methods 0.000 description 4
- 238000004062 sedimentation Methods 0.000 description 4
- 239000000498 cooling water Substances 0.000 description 3
- 238000001816 cooling Methods 0.000 description 2
- 238000012544 monitoring process Methods 0.000 description 2
- 230000001105 regulatory effect Effects 0.000 description 2
- 238000007789 sealing Methods 0.000 description 2
- 239000000243 solution Substances 0.000 description 2
- 241000220317 Rosa Species 0.000 description 1
- 238000009825 accumulation Methods 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 235000013330 chicken meat Nutrition 0.000 description 1
- 238000005260 corrosion Methods 0.000 description 1
- 230000007797 corrosion Effects 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000001514 detection method Methods 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000002347 injection Methods 0.000 description 1
- 239000007924 injection Substances 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 230000001376 precipitating effect Effects 0.000 description 1
- 238000001556 precipitation Methods 0.000 description 1
- 230000002035 prolonged effect Effects 0.000 description 1
- 238000012546 transfer Methods 0.000 description 1
- 239000002351 wastewater Substances 0.000 description 1
Images
Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
- A23L5/21—Removal of unwanted matter, e.g. deodorisation or detoxification by heating without chemical treatment, e.g. steam treatment, cooking
-
- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F9/00—Multistage treatment of water, waste water or sewage
-
- G—PHYSICS
- G01—MEASURING; TESTING
- G01K—MEASURING TEMPERATURE; MEASURING QUANTITY OF HEAT; THERMALLY-SENSITIVE ELEMENTS NOT OTHERWISE PROVIDED FOR
- G01K13/00—Thermometers specially adapted for specific purposes
-
- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F1/00—Treatment of water, waste water, or sewage
- C02F1/001—Processes for the treatment of water whereby the filtration technique is of importance
-
- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F1/00—Treatment of water, waste water, or sewage
- C02F1/28—Treatment of water, waste water, or sewage by sorption
- C02F1/283—Treatment of water, waste water, or sewage by sorption using coal, charred products, or inorganic mixtures containing them
-
- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F1/00—Treatment of water, waste water, or sewage
- C02F1/52—Treatment of water, waste water, or sewage by flocculation or precipitation of suspended impurities
Abstract
The invention discloses a sterilization tank device for deep processing of cooked food of broiler chickens, and relates to the technical field of food processing; in order to solve the problem of incomplete sterilization during high-temperature sterilization in the food processing process; specifically comprises a disinfection tank; the outer wall of the bottom end of the disinfection tank is fixedly connected with a support column through a screw; the outer wall of one side of the disinfection tank is connected with a semicircular tank cover through a hinge; the inner wall of the bottom end of the disinfection tank is fixedly connected with a guide rail through a screw; a supporting plate is connected to the inner wall of one side of the guide rail in a sliding manner; the outer wall of one side of the supporting plate is fixedly connected with three layers of bearing plates through screws; the three layers of bearing plates are connected with bearing columns through bolts; the bearing box is arranged on the outer wall of the top end of the bearing plate. According to the invention, the electric push rod, the push plate, the connecting rod, the push rod, the heat insulation baffle plate and the temperature probe are arranged in the bearing box, so that each food is sterilized in the food processing process, and the problem that the taste of the food is not excessively influenced by sterilization is also solved.
Description
Technical Field
The invention relates to the technical field of food processing, in particular to a sterilization tank device for deep processing of cooked food of broiler chickens.
Background
With the development of the times and the improvement of the living standard of people, people also strengthen the detection of food safety when pursuing food convenience, often use the cauldron of disinfecting when processing cooked food of broiler chicken, adopt high-temperature sterilization, at present, in the prior art, when the cauldron of disinfecting adopts high-pressure high-temperature steam to disinfect cooked food of broiler chicken, because the inside temperature distribution of cauldron of disinfecting is inhomogeneous, lead to some cooked food of broiler chicken to be disinfected excessively, influence the taste itself, the temperature is not up to standard when another part cooked food of broiler chicken is disinfected, reach the disinfection effect, consequently, need for a retort device that cooked food of broiler chicken used for deep-processing urgently.
Through search, chinese patent application No. CN201010258510.0 discloses a method for sterilizing food, which can heat-sterilize food uniformly by hot steam regardless of the shape of the device. The food sterilization method comprises the following steps: putting the food into the inside of the heat-sterilizing chamber through the opening of the opening and closing member; discharging air inside the heat-sterilizing chamber through the air discharging part, bringing the sealing cover into close contact with the heat-sterilizing chamber by suction force of the air to seal the inside of the heat-sterilizing chamber, and then reducing the pressure inside the heat-sterilizing chamber; closing the exhaust means, supplying steam from the steam supply means to the inside of the heat-sterilizing chamber to bring the sealing cover into close contact with the opening of the opening-closing means by the pressure of the steam and thus seal the opening-closing means and the inside of the heat-sterilizing chamber, and then heat-sterilizing the food put into the inside of the heat-sterilizing chamber by the steam supplied from the steam supply means, while at the same time, discharging part of the steam inside the heat-sterilizing chamber during the heat-sterilizing process; closing the steam supply part and discharging the steam inside the heat-sterilizing chamber through the steam discharge part; and taking out the food from the heat-sterilizing chamber through the opening of the opening and closing member. The food sterilization method and the food sterilization device in the patent need to sterilize each food individually, waste water resources, increase energy consumption and increase cost.
Disclosure of Invention
The invention aims to solve the defects in the prior art and provides a sterilization tank device for deep processing of cooked broiler food.
In order to achieve the purpose, the invention adopts the following technical scheme:
a sterilization tank device for deep processing of cooked food of broiler chicken comprises a sterilization tank; the outer wall of the bottom end of the disinfection tank is fixedly connected with a support column through a screw; the outer wall of one side of the disinfection tank is connected with a semicircular tank cover through a hinge; the inner wall of the bottom end of the disinfection tank is fixedly connected with a guide rail through a screw; a supporting plate is connected to the inner wall of one side of the guide rail in a sliding manner; the outer wall of one side of the supporting plate is fixedly connected with three layers of bearing plates through screws; the three layers of bearing plates are connected with bearing columns through bolts; a bearing box is arranged on the outer wall of the top end of the bearing plate; the inner wall of one side of the bearing box is connected with an electric push rod through a bolt; the outer wall of one side of the output shaft of the electric push rod is fixedly connected with a push plate through a screw; the outer wall of one side of the push plate is fixedly connected with a push plate through a screw; the inner wall of one side of the pushing plate is fixedly connected with a connecting rod through a screw; the outer wall of the periphery of the connecting rod is fixedly connected with a heat insulation baffle plate through screws; the inner walls of the two sides of the bearing box are fixedly connected with temperature probes through screws; a control unit is arranged in the bearing box; the indicator light, the electric push rod and the temperature probe are electrically connected with the internal control unit.
As a further scheme of the invention: the outer wall of one side of the bearing box is connected with a box cover through a hinge; the outer wall of one side of the box cover is provided with an elastic buckle; the outer wall of one side of the bearing box is provided with a buckling hole.
As a further scheme of the invention: the inner walls of the two sides of the guide rail are fixedly connected with a bottom plate through screws; air holes are processed on the inner walls of one sides of the bottom plate, the bearing plate and the bearing box.
As a further scheme of the invention: the outer wall of the top end of the disinfection tank is connected with an electric valve through a bolt; the outer wall of the top end of the electric valve is connected with a steam tank through a bolt; the inner wall of the top end of the steam tank is provided with a water inlet; the outer wall of the bottom end of the water inlet is fixedly connected with a water storage tank through a screw; the outer wall of the bottom end of the water storage tank is connected with a plate type heat exchanger through a bolt; a control panel is arranged outside the disinfection tank; the plate heat exchanger and the water vapor tank are both electrically connected with an external control panel.
As a further scheme of the invention: the inner wall of one side of the water storage tank is fixedly connected with a temperature sensor through a screw; the temperature sensor is electrically connected with the external control panel.
As a further scheme of the invention: inclined holes are processed on the inner walls of the two sides of the guide rail.
As a further scheme of the invention: the outer wall of the bottom end of the disinfection tank is connected with a conveying pipe through a bolt; the outer wall of one side of the conveying pipe is connected with a bottom sinking box through a bolt; the inner wall of the top end of the bottom sinking box is connected with a filtering component through a conveying pipe.
As a further scheme of the invention: the outer wall of the top end of the filtering component is connected with a water pump through a bolt; the inner wall of the top end of the filtering component is connected with the inner wall of one side of the water storage tank through a conveying pipe; the water pump is electrically connected with the external control panel.
As a further scheme of the invention: the filtering component comprises a filtering box, a filtering net and an arc-shaped filtering box; the inner wall of one side of the filter box is fixedly connected with the peripheral outer wall of the filter screen through screws; the outer wall of the top end of the arc-shaped filter box is fixedly connected to the outer wall of the bottom end of the filter box through screws; the filter screen is made of active carbon.
The invention has the beneficial effects that:
1. the invention arranges an electric push rod, a push plate, a connecting rod, a push rod, a heat insulation baffle plate and a temperature probe in a bearing box, when the cooked food of the broilers is sterilized at high temperature, the temperature probe is used for finely detecting the temperature in the bearing box, when the internal temperature of the bearing box reaches the sterilization temperature and lasts for one minute, an indicator lamp is lightened, and the electric push rod starts to operate, so that the push plate drives the heat insulation baffle plate to start moving, the bearing box is changed into a closed box, the situation that the bearing box is excessively sterilized at high temperature and the taste of the broilers is influenced is prevented, because a cold spot exists in a sterilization tank, the temperature in one bearing box can not reach the sterilization temperature all the time, the indicator lamp and the electric push rod do not operate, the bearing box is kept in an initial state, when workers recover the sterilized cooked food of the broilers, only the bearing box with the lightened indicator lamp needs to be recycled, the bearing box with the unlighted indicator lamp, ensures that each food is disinfected in the food processing process and simultaneously ensures that the food taste is not influenced by over-disinfection in the food processing and disinfection.
2. According to the invention, through arranging the guide rail, the inclined hole, the box cover, the buckling hole and the elastic buckle, cooked broiler chicken food is placed in the bearing box, then the bearing box is placed on the bearing plate, and the bearing plate is pushed into the sterilizing tank through the guide rail and the inclined hole, food can be conveniently and quickly placed in the bearing box or taken out of the bearing box through the box cover, and the bearing box is well sealed through the elastic buckle and the buckling hole, so that the effectiveness of a sterilizing process is ensured, and the food is prevented from falling off from the bearing box.
3. According to the invention, the water storage tank, the temperature sensor, the plate heat exchanger and the electric valve are arranged, water is injected into the water storage tank through the water inlet, the device is opened, high-pressure and high-temperature steam is gradually formed under the operation of the plate heat exchanger, the steam is released into the disinfection tank through the electric valve for disinfection, the temperature inside the water storage tank is monitored in real time through the temperature sensor, so that the temperature of the steam is regulated, the temperature of the steam inside the water storage tank is regulated through the plate heat exchanger, and the problem of poor taste of food caused by overlarge temperature difference is avoided.
4. According to the invention, by arranging the delivery pipe, the sedimentation box, the filtering component and the water suction pump, after food in the sterilization tank is sterilized, a large amount of water vapor is cooled to form water which flows into the bottom sedimentation box through the delivery pipe, impurities are precipitated in the bottom sedimentation box, and the water in the bottom sedimentation box is finally delivered into the water storage tank through the delivery pipe and the filtering component by the water suction pump to form circulating water for utilization, so that water resources are saved, energy consumption is reduced, the filtering component can further filter the water, the health and cleanness of water quality are ensured, and no stain is left on the surface of the food during food processing.
5. According to the invention, the filter box, the filter screen and the arc-shaped filter box are arranged in the filter assembly, impurities in cooling water are adsorbed by the filter screen made of active carbon, so that the cleanness of recovered water is ensured, the large impurities pumped by the water pump cannot be accumulated in the filter box through the semicircular arc-shaped filter box, and when the water pump stops running, the large impurities can slide to the bottom sinking box along the arc-shaped inner wall of the arc-shaped filter box.
Drawings
FIG. 1 is a schematic view of the subjective structure of a sterilization tank device for deep processing of cooked broiler chicken food provided by the invention;
FIG. 2 is a schematic view of the internal structure of a sterilization tank of the sterilization tank device for deep processing of cooked broiler chicken;
FIG. 3 is a schematic diagram of the internal structure of a steam tank of the sterilization tank device for deep processing of cooked broiler chicken;
FIG. 4 is a schematic diagram of the internal structure of a filter assembly of a sterilization tank device for deep processing of cooked broiler chicken;
FIG. 5 is a schematic view of the subjective structure of a carrying box of a sterilization tank device for deep processing of cooked broiler chicken food provided by the invention;
FIG. 6 is a schematic view of the internal structure of a carrying box of a sterilization tank device for deep processing of cooked broiler chicken;
FIG. 7 is a schematic diagram of a disinfection tank circuit of the sterilization tank device for deep processing of cooked broiler chicken food, which is provided by the invention;
fig. 8 is a schematic circuit flow diagram of a bearing box of a sterilization tank device for deep processing of cooked broiler chicken food provided by the invention.
In the figure: 1-disinfection tank, 2-electric valve, 3-steam tank, 4-water inlet, 5-water pump, 6-filtering component, 7-conveying pipe, 8-semicircular tank cover, 9-precipitation box, 10-supporting column, 11-guide rail, 12-inclined hole, 13-supporting plate, 14-bearing box, 15-air hole, 16-bearing plate, 17-bearing column, 18-bottom plate, 19-plate heat exchanger, 20-water storage tank, 21-temperature sensor, 22-filtering box, 23-filtering screen, 24-arc filtering box, 25-indicator lamp, 26-box cover, 27-elastic buckle, 28-buckle hole, 29-electric push rod, 30-push plate, 31-push rod, 32-connecting rod, 33-thermal shield, 34-temperature probe.
Detailed Description
The technical solution of the present patent will be described in further detail with reference to the following embodiments.
Reference will now be made in detail to embodiments of the present patent, examples of which are illustrated in the accompanying drawings, wherein like or similar reference numerals refer to the same or similar elements or elements having the same or similar function throughout. The embodiments described below with reference to the drawings are exemplary only for the purpose of explaining the present patent and are not to be construed as limiting the present patent.
In the description of this patent, it is to be understood that the terms "center," "upper," "lower," "front," "rear," "left," "right," "vertical," "horizontal," "top," "bottom," "inner," "outer," and the like are used in the orientations and positional relationships indicated in the drawings for the convenience of describing the patent and for the simplicity of description, and are not intended to indicate or imply that the referenced devices or elements must have a particular orientation, be constructed and operated in a particular orientation, and are not to be considered limiting of the patent.
In the description of this patent, it is noted that unless otherwise specifically stated or limited, the terms "mounted," "connected," and "disposed" are to be construed broadly and can include, for example, fixedly connected, disposed, detachably connected, disposed, or integrally connected and disposed. The specific meaning of the above terms in this patent may be understood by those of ordinary skill in the art as appropriate.
A sterilization tank device for deep processing of cooked food of broiler chicken, in order to avoid food from being sterilized excessively or incompletely in the sterilization process, as shown in figure 1, figure 2, figure 5, figure 6 and figure 8, comprises a sterilization tank 1; the outer wall of the bottom end of the disinfection tank 1 is fixedly connected with a support column 10 through a screw; the outer wall of one side of the disinfection tank 1 is connected with a semicircular tank cover 8 through a hinge; the inner wall of the bottom end of the disinfection tank 1 is fixedly connected with a guide rail 11 through a screw; a supporting plate 13 is connected to the inner wall of one side of the guide rail 11 in a sliding manner; the outer wall of one side of the supporting plate 13 is fixedly connected with a three-layer bearing plate 16 through screws; the bearing columns 17 are connected between the three layers of bearing plates 16 through bolts; a bearing box 14 is arranged on the outer wall of the top end of the bearing plate 16; the inner wall of one side of the bearing box 14 is connected with an electric push rod 29 through a bolt; the outer wall of one side of the output shaft of the electric push rod 29 is fixedly connected with a push plate 30 through a screw; the outer wall of one side of the push plate 30 is fixedly connected with a push plate 31 through a screw; the inner wall of one side of the pushing plate 31 is fixedly connected with a connecting rod 32 through a screw; the outer wall of the periphery of the connecting rod 32 is fixedly connected with a heat insulation baffle 33 through screws; the inner walls of two sides of the bearing box 14 are fixedly connected with temperature probes 34 through screws; the control unit is arranged in the bearing box 14; the indicator lamp 25, the electric push rod 29 and the temperature probe 34 are electrically connected with the internal control unit; the cooked broiler chicken is placed in the bearing box 14, the bearing box 14 is placed on the bearing plate 16, the bearing plate 16 is pushed into the sterilizing tank 1 through the guide rail 11 and the inclined hole 12, when the cooked broiler chicken is sterilized at high temperature, the temperature in the bearing box 14 is finely detected by the temperature probe 34, when the internal temperature of the bearing box 14 reaches the sterilizing temperature and lasts for one minute, the indicator lamp 25 is turned on, and the electric push rod 29 starts to operate, so that the push plate 30 starts to move with the heat insulation baffle plate 33, the bearing box 14 is changed into a closed box, the situation that the mouth feel of the broiler chicken food is influenced by excessive high-temperature sterilization is prevented, because cold spots exist in the sterilizing tank 1, the internal temperature of one bearing box 14 cannot reach the sterilizing temperature all the time, the indicator lamp 25 and the electric push rod 29 do not operate, the bearing box 14 is kept in an initial state, and when a worker recovers the sterilized cooked broiler chicken, only need retrieve the box 14 that bears that pilot lamp 25 lights, to the box 14 that bears that pilot lamp 25 does not light in disorder and mix with the processing of disinfecting next time, guaranteed that each food is all disinfected in the food processing, can not disinfect the problem that excessively influences food taste when having ensured food processing disinfection again simultaneously.
To facilitate placement of the food items in the carrier box 14; as shown in fig. 5, a box cover 26 is hinged to an outer wall of one side of the carrying box 14; an elastic buckle 27 is arranged on the outer wall of one side of the box cover 26; a clamping hole 28 is processed on the outer wall of one side of the bearing box 14; the box cover 26 can be used for conveniently and quickly placing food into the carrying box 14 or taking food out of the carrying box 14, and the carrying box 14 is well sealed through the elastic buckle 27 and the buckle hole 28, so that the effectiveness of the disinfection process is ensured, and the food is prevented from falling off from the carrying box 14.
To ensure the effectiveness of the transfer of temperature; as shown in fig. 2 and 5, the inner walls of both sides of the guide rail 11 are fixedly connected with a bottom plate 18 through screws; air holes 15 are formed in the inner walls of the bottom plate 18, the bearing plate 16 and one side of the bearing box 14; heat can be mutually transferred among each bearing box 14 through the air holes 15, so that each food is sterilized, and the sterilization comprehensiveness is ensured.
In order to inject high-pressure and high-temperature water vapor into the sterilizing tank 1; as shown in fig. 1, 2 and 7, an electric valve 2 is connected to the outer wall of the top end of the disinfection tank 1 through a bolt; the outer wall of the top end of the electric valve 2 is connected with a steam tank 3 through a bolt; the inner wall of the top end of the steam tank 3 is provided with a water inlet 4; the outer wall of the bottom end of the water inlet 4 is fixedly connected with a water storage tank 20 through a screw; the outer wall of the bottom end of the water storage tank 20 is connected with a plate type heat exchanger 19 through a bolt; the inner wall of one side of the water storage tank 20 is fixedly connected with a temperature sensor 21 through a screw; a control panel is arranged outside the disinfection tank 1; the temperature sensor 21, the plate heat exchanger 19 and the steam tank 3 are all electrically connected with an external control panel; through water inlet 4 to storage water tank 20 in water injection, and opening device, under plate heat exchanger 19's operation, form high pressure high temperature vapor gradually, and release vapor through electric valve 2 in to disinfection jar 1 and be used for disinfecting, through the inside temperature of temperature sensor 21 real time monitoring storage water tank 20, thereby adjust the temperature of vapor, adjust the temperature of the inside vapor of storage water tank 20 through plate heat exchanger 19, avoid arousing the not good problem of food taste because the difference in temperature is too big.
Water formed in order not to allow water vapor to cool is accumulated at the guide rail 11; as shown in fig. 2, inclined holes 12 are processed on the inner walls of both sides of the guide rail 11; the water formed inside the disinfection tank 1 through the inclined holes 12 can enter the bottom of the disinfection tank 1 through the inclined holes 12 along the tank wall, and can not be gathered at the guide rail 11 to corrode the guide rail 11, so that the service life of the device is prolonged.
In order to reduce the cost and save water resources; as shown in fig. 1 and 7, the outer wall of the bottom end of the disinfection tank 1 is connected with a delivery pipe 7 through bolts; the outer wall of one side of the conveying pipe 7 is connected with a bottom sinking box 9 through a bolt; the inner wall of the top end of the bottom sinking box 9 is connected with a filtering component 6 through a conveying pipe 7; the outer wall of the top end of the filtering component 6 is connected with a water pump 5 through a bolt; the inner wall of the top end of the filtering component 6 is connected with the inner wall of one side of the water storage tank 20 through a conveying pipe 7; the water pump 5 is electrically connected with an external control panel; after disinfecting the inside food of disinfection jar 1, a large amount of vapor cooling forms water and flows into in the heavy end box 9 through conveyer pipe 7, and deposit impurity in heavy end box 9, water in will sinking end box 9 through suction pump 5 passes through conveyer pipe 7 and filter assembly 6 and carries the formation circulating water utilization in the storage water tank 20 at last, the water economy resource, reduce the energy consumption, filter assembly 6 can further filter water, guarantee the health and the cleanness of quality of water, make and to have the spot to persist on the food surface when processing food.
To prevent clogging of the filter assembly 6; as shown in fig. 4, the filter assembly 6 includes a filter box 22, a filter screen 23, and an arc-shaped filter box 24; the inner wall of one side of the filter box 22 is fixedly connected with the peripheral outer wall of the filter screen 23 through screws; the outer wall of the top end of the arc-shaped filter box 24 is fixedly connected to the outer wall of the bottom end of the filter box 22 through screws; the material of the filter screen 23 is activated carbon; filter screen 23 for the active carbon through the material adsorbs the impurity in the cooling water, guarantees the clean of recovered water, guarantees through semicircular arc filter box 24 that the large-scale impurity that is taken out by suction pump 5 can not gather in rose box 22, and when suction pump 5 shut down, large-scale impurity can be along arc inner wall landing of arc filter box 24 to sinking end box 9.
In the use of the embodiment, when the device is used, power supplies of various electric equipment are turned on, cooked broiler food is placed in the bearing box 14, the bearing box 14 is placed on the bearing plate 16, the bearing plate 16 is pushed into the sterilizing tank 1 through the guide rail 11 and the inclined hole 12, when the cooked broiler food is sterilized at high temperature, the temperature in the bearing box 14 is finely detected by the temperature probe 34, when the internal temperature of the bearing box 14 reaches the sterilizing temperature and lasts for one minute, the indicator lamp 25 is turned on, and the electric push rod 29 starts to operate, so that the push plate 30 starts to move with the heat-insulating baffle plate 33, the bearing box 14 becomes a closed box, the meat chicken food taste is prevented from being excessively sterilized at high temperature, and the indicator lamp 25 and the electric push rod 29 do not operate because cold spots exist in the sterilizing tank 1, the internal temperature of one bearing box 14 cannot reach the sterilizing temperature all the time, the bearing box 14 is kept in an initial state, when workers recover disinfected cooked broiler food, only the bearing box 14 with the indicator lamp 25 being lighted needs to be recovered, the bearing box 14 with the indicator lamp 25 not being lighted is disordered and mixed with next disinfection processing, each food is disinfected in the food processing process, meanwhile, the problem that the taste of the food is excessively influenced by disinfection in the food processing and disinfection process is solved, the food can be conveniently and quickly placed in the bearing box 14 or taken out of the bearing box 14 through the box cover 26, the bearing box 14 is well sealed through the elastic buckle 27 and the buckle hole 28, the effectiveness of the disinfection process is guaranteed, the food is prevented from falling off from the bearing box 14, heat can be mutually transferred among the bearing boxes 14 through the vent holes 15, each food is guaranteed to be disinfected, and the disinfection completeness is guaranteed, injecting water into the water storage tank 20 through the water inlet 4, opening the device, gradually forming high-pressure high-temperature steam under the operation of the plate type heat exchanger 19, releasing the steam into the disinfection tank 1 through the electric valve 2 for disinfection, monitoring the temperature inside the water storage tank 20 in real time through the temperature sensor 21, adjusting the temperature of the steam inside the water storage tank 20 through the plate type heat exchanger 19, avoiding the problem of poor taste of food due to overlarge temperature difference, enabling the water formed inside the disinfection tank 1 through the inclined holes 12 to enter the bottom of the disinfection tank 1 through the inclined holes 12 along the tank wall, avoiding the accumulation and corrosion of the guide rail 11 at the guide rail 11, prolonging the service life of the device, cooling a large amount of steam to form water which flows into the bottom sinking box 9 through the delivery pipe 7 after disinfecting the food inside the disinfection tank 1, and precipitating impurities in the bottom sinking box 9, water in the bottom sinking box 9 is finally conveyed to the water storage tank 20 through the conveying pipe 7 and the filtering component 6 to form circulating water utilization through the water suction pump 5, water resources are saved, energy consumption is reduced, the filtering component 6 can further filter water, the health and cleanness of water quality are guaranteed, no stain is left on the surface of food during food processing, impurities in cooling water are adsorbed through the filter screen 23 made of active carbon, the cleanness of recycled water is guaranteed, the large impurities pumped up by the water suction pump 5 are guaranteed not to be gathered in the filter box 22 through the semicircular arc-shaped filter box 24, and when the water suction pump 5 stops operating, the large impurities can slide to the bottom sinking box 9 along the arc-shaped inner wall of the arc-shaped filter box 24.
The above description is only for the preferred embodiment of the present invention, but the scope of the present invention is not limited thereto, and any person skilled in the art should be considered to be within the technical scope of the present invention, and the technical solutions and the inventive concepts thereof according to the present invention should be equivalent or changed within the scope of the present invention.
Claims (9)
1. A sterilization tank device for deep processing of cooked food of broiler chickens comprises a sterilization tank (1), and is characterized in that the outer wall of the bottom end of the sterilization tank (1) is fixedly connected with a support column (10) through a screw; the outer wall of one side of the disinfection tank (1) is connected with a semicircular tank cover (8) through a hinge; the inner wall of the bottom end of the disinfection tank (1) is fixedly connected with a guide rail (11) through a screw; a supporting plate (13) is connected to the inner wall of one side of the guide rail (11) in a sliding manner; the outer wall of one side of the supporting plate (13) is fixedly connected with a three-layer bearing plate (16) through screws; the three layers of bearing plates (16) are connected with a bearing column (17) through a bolt; a bearing box (14) is arranged on the outer wall of the top end of the bearing plate (16); the inner wall of one side of the bearing box (14) is connected with an electric push rod (29) through a bolt; the outer wall of one side of the output shaft of the electric push rod (29) is fixedly connected with a push plate (30) through a screw; the outer wall of one side of the push plate (30) is fixedly connected with a push plate (31) through a screw; the inner wall of one side of the pushing plate (31) is fixedly connected with a connecting rod (32) through a screw; the outer wall of the periphery of the connecting rod (32) is fixedly connected with a heat insulation baffle (33) through screws; the inner walls of two sides of the bearing box (14) are fixedly connected with temperature probes (34) through screws; a control unit is arranged in the bearing box (14); the indicator light (25), the electric push rod (29) and the temperature probe (34) are electrically connected with the internal control unit.
2. The sterilization can device for the deep processing of cooked food of broiler chicken as claimed in claim 1, wherein the outer wall of one side of the bearing box (14) is connected with a box cover (26) through a hinge; an elastic buckle (27) is arranged on the outer wall of one side of the box cover (26); the outer wall of one side of the bearing box (14) is provided with a buckling hole (28).
3. The sterilization tank device for the deep processing of cooked food of broiler chicken as claimed in claim 2, wherein the inner walls of both sides of the guide rail (11) are fixedly connected with a bottom plate (18) through screws; air holes (15) are processed on the inner walls of one sides of the bottom plate (18), the bearing plate (16) and the bearing box (14).
4. The sterilization tank device for the deep processing of cooked food of broiler chicken as claimed in claim 3, wherein the outer wall of the top end of the sterilization tank (1) is connected with an electric valve (2) through a bolt; the outer wall of the top end of the electric valve (2) is connected with a steam tank (3) through a bolt; a water inlet (4) is arranged on the inner wall of the top end of the steam tank (3); the outer wall of the bottom end of the water inlet (4) is fixedly connected with a water storage tank (20) through a screw; the outer wall of the bottom end of the water storage tank (20) is connected with a plate type heat exchanger (19) through a bolt; a control panel is arranged outside the disinfection tank (1); the plate heat exchanger (19) and the steam tank (3) are electrically connected with an external control panel.
5. The sterilization tank device for the deep processing of cooked food of broiler chickens of claim 4, characterized in that the inner wall of one side of the water storage tank (20) is fixedly connected with a temperature sensor (21) through a screw; the temperature sensor (21) is electrically connected with the external control panel.
6. The sterilization can device for the deep processing of cooked food of broiler chicken as claimed in claim 5, wherein the inner walls of both sides of the guide rail (11) are processed with inclined holes (12).
7. The sterilization tank device for the deep processing of the cooked food of the broiler chicken as claimed in claim 6, wherein the outer wall of the bottom end of the sterilization tank (1) is connected with a conveying pipe (7) through a bolt; the outer wall of one side of the conveying pipe (7) is connected with a bottom sinking box (9) through a bolt; the inner wall of the top end of the bottom sinking box (9) is connected with a filtering component (6) through a conveying pipe (7).
8. The sterilization tank device for the deep processing of cooked food of broiler chicken as claimed in claim 7, wherein the outer wall of the top end of the filtering component (6) is connected with a water suction pump (5) through a bolt; the inner wall of the top end of the filtering component (6) is connected with the inner wall of one side of the water storage tank (20) through a conveying pipe (7); the water pump (5) is electrically connected with the external control panel.
9. The sterilization tank device for the deep processing of cooked broiler food as claimed in claim 8, wherein said filter assembly (6) comprises a filter box (22), a filter screen (23), an arc-shaped filter box (24); the inner wall of one side of the filter box (22) is fixedly connected with the peripheral outer wall of the filter screen (23) through screws; the outer wall of the top end of the arc-shaped filter box (24) is fixedly connected to the outer wall of the bottom end of the filter box (22) through screws; the material of the filter screen (23) is active carbon.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202011020445.8A CN112314844A (en) | 2020-09-25 | 2020-09-25 | Sterilization tank device for deep processing of cooked broiler chicken food |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202011020445.8A CN112314844A (en) | 2020-09-25 | 2020-09-25 | Sterilization tank device for deep processing of cooked broiler chicken food |
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| Publication Number | Publication Date |
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| CN112314844A true CN112314844A (en) | 2021-02-05 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN202011020445.8A Pending CN112314844A (en) | 2020-09-25 | 2020-09-25 | Sterilization tank device for deep processing of cooked broiler chicken food |
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Cited By (1)
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| CN114451444A (en) * | 2022-01-20 | 2022-05-10 | 广东亚北农副产品有限公司 | Aseptic processing system of meat deep-processing |
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Application publication date: 20210205 |