CN112167923A - Wine glass for tasting wine - Google Patents
Wine glass for tasting wine Download PDFInfo
- Publication number
- CN112167923A CN112167923A CN202011275821.8A CN202011275821A CN112167923A CN 112167923 A CN112167923 A CN 112167923A CN 202011275821 A CN202011275821 A CN 202011275821A CN 112167923 A CN112167923 A CN 112167923A
- Authority
- CN
- China
- Prior art keywords
- wine
- spacer
- glass
- cup
- tasting
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000014101 wine Nutrition 0.000 title claims abstract description 118
- 239000011521 glass Substances 0.000 title claims abstract description 62
- 125000006850 spacer group Chemical group 0.000 claims abstract description 65
- 230000035622 drinking Effects 0.000 claims abstract description 51
- 230000003139 buffering effect Effects 0.000 claims abstract description 40
- 238000005192 partition Methods 0.000 claims description 6
- DOSMHBDKKKMIEF-UHFFFAOYSA-N 2-[3-(diethylamino)-6-diethylazaniumylidenexanthen-9-yl]-5-[3-[3-[4-(1-methylindol-3-yl)-2,5-dioxopyrrol-3-yl]indol-1-yl]propylsulfamoyl]benzenesulfonate Chemical compound C1=CC(=[N+](CC)CC)C=C2OC3=CC(N(CC)CC)=CC=C3C(C=3C(=CC(=CC=3)S(=O)(=O)NCCCN3C4=CC=CC=C4C(C=4C(NC(=O)C=4C=4C5=CC=CC=C5N(C)C=4)=O)=C3)S([O-])(=O)=O)=C21 DOSMHBDKKKMIEF-UHFFFAOYSA-N 0.000 claims description 4
- 101100441413 Caenorhabditis elegans cup-15 gene Proteins 0.000 claims 2
- 230000015572 biosynthetic process Effects 0.000 claims 1
- 230000001934 delay Effects 0.000 claims 1
- 239000003205 fragrance Substances 0.000 abstract description 15
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 1
- 235000020097 white wine Nutrition 0.000 abstract 1
- 238000003908 quality control method Methods 0.000 description 10
- 230000000694 effects Effects 0.000 description 5
- 238000000034 method Methods 0.000 description 3
- 241001062472 Stokellia anisodon Species 0.000 description 2
- 150000001875 compounds Chemical class 0.000 description 2
- 238000000465 moulding Methods 0.000 description 2
- 230000001953 sensory effect Effects 0.000 description 2
- 238000012549 training Methods 0.000 description 2
- 208000035985 Body Odor Diseases 0.000 description 1
- 206010033799 Paralysis Diseases 0.000 description 1
- 206010040904 Skin odour abnormal Diseases 0.000 description 1
- 241000722921 Tulipa gesneriana Species 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000007547 defect Effects 0.000 description 1
- 238000013461 design Methods 0.000 description 1
- 238000010586 diagram Methods 0.000 description 1
- 238000011156 evaluation Methods 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 210000001779 taste bud Anatomy 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
Images
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G19/00—Table service
- A47G19/22—Drinking vessels or saucers used for table service
- A47G19/2205—Drinking glasses or vessels
- A47G19/2211—Lip- or moustache-protecting devices for drinking glasses; Strainers set in a movable or fixed manner in the glasses
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47G—HOUSEHOLD OR TABLE EQUIPMENT
- A47G2400/00—Details not otherwise provided for in A47G19/00-A47G23/16
- A47G2400/04—Influencing taste or nutritional properties
- A47G2400/045—Influencing taste or nutritional properties by releasing wine bouquet
Landscapes
- Table Devices Or Equipment (AREA)
Abstract
The invention provides a wine glass for tasting wine, which comprises a glass body, a spacer, a buffering and slow-flow core, a capacity line and a fragrance smelling hole, wherein the glass body comprises a glass rim edge, a glass wall and a glass bottom, the spacer is arranged on the glass rim edge along the inner side of the glass wall, the spacer is arranged at the position, close to a drinking position, in the glass wall of the glass body, the buffer and slow-flow core is arranged at the position, close to the lower part of the spacer, connected with the inner part of the glass wall, the capacity line is arranged between the lower part of the spacer and the drinking position, and the hole formed by the upper part of the spacer and the position right above the drinking position, communicated with the glass bottom is the fragrance. The invention can realize the purposes of gathering the aroma of the wine body and selectively drinking the wine and water with fixed capacity for tasting, so that consumers not only obtain more convenient and professional tasting experience for white wine, but also can form a tasting habit, and meet the healthy drinking requirement of 'drinking less and drinking good'.
Description
Technical Field
The invention relates to the white spirit industry, in particular to a wine glass for tasting wine.
Background
At present, aged high-quality white spirit is more and more scarce, the large-brand high-quality white spirit becomes luxury, the selling price is as high as thousands or thousands yuan per 500 ML/bottle, and the drinking method of one cup of the large-mouth white spirit can not obtain rich sensory enjoyment of the high-quality white spirit, can cause harm to human bodies and is also waste of the high-quality white spirit.
The tasting wine glass related to the liquor sensory evaluation in the national standard GB/T10345-2007 is a tulip type glass wine glass, the design that the small part and the big part of the mouth is mainly to gather fragrance to feel unique smell, and the drinking of each tasting is required to be about 2ML, so that taste buds are not stimulated to be paralyzed too much and taste of the tasting wine glass can be felt, and the requirements of better tasting aiming at a specially trained taster are met. Common wine cups commonly used by consumers are generally of a cylindrical structure with the upper opening and the lower opening as large as each other or the lower opening as small as each other and the upper opening as large as each other, so that the bouquet is not easy to gather, the wine tasting amount of each wine is all held by the consumers at will, the wine tasting habit is difficult to form for the consumers who want to drink the wine healthily and enjoy the good sense brought by the full enjoyment of the good wine, and the healthy wine drinking requirement that the consumers drink less and good is not met.
Disclosure of Invention
Aiming at the defects in the prior art, the invention aims to provide the wine glass for tasting the wine, which can help consumers to better feel the aroma of the wine and visually obtain the drinking capacity of the tasting wine so as to obtain more comfortable wine tasting experience, and also help consumers to form the tasting habit, thereby meeting the healthy drinking requirement of 'drinking less and drinking good'.
The above object of the present invention is achieved by the following technical solutions: a wine glass for tasting wine comprises a glass body, a spacer, a buffer slow flow core, a capacity line and a fragrance smelling hole.
The cup body includes rim of a cup edge, cup wall and bottom of a cup, the rim of a cup edge sets up the spacer along the cup wall inboard.
The spacer includes spacer upper portion, spacer lower part, hole circle, the spacer inboard sets up the buffering core that slowly flows.
The buffering slow flow core comprises a filter disc, filter disc holes, a buffering ball and a hole ring, and is formed by a part of spacers and the inner side of a part of cup wall.
The capacity line is arranged between the drinking position of the rim of the cup opening and the lower part of the spacer.
The fragrance smelling hole is positioned at the position of the rim of the cup right above the drinking position and is communicated with the hole formed at the upper part of the partition piece and communicated with the cup bottom.
By adopting the technical scheme, after the wine glass for tasting the wine is filled with the wine, when the wine glass is drunk, the wine glass slowly inclines towards the drinking position, the wine enters the buffering slow flow core through the filter disc holes of the filter disc, the wine enters the position between the drinking position and the lower part of the spacer disc through the hole ring of the spacer disc, when the required capacity line position is reached, the wine glass is poured into or sucked into the mouth by inclining the wine glass with a large angle, the spacer disc blocks redundant wine at the moment, the buffering ball in the buffering slow flow core slides towards the drinking position direction to enter the hole ring of the spacer disc so as to block the redundant wine from entering the position between the drinking position and the lower part of the spacer disc, thereby achieving the purpose of drinking the fixed capacity of the wine, simultaneously, when the wine is drunk, because the glass body naturally inclines, the fragrance holes are smelt the wine fragrance naturally to the position of the nose so that consumers feel unique and compound wine smell, when the wine glass is naturally placed after being drunk, due to the action of natural gravitation, the buffering ball leaves the hole ring, and the drinking process is circulated when the next drink is drunk.
The invention has the beneficial effects that: the wine glass for tasting wine realizes the purposes of collecting wine body fragrance and selectively drinking fixed volume wine by arranging the spacer, the buffering slow flow core and the volume line. Compare only liquor quality control cup and ordinary wineglass that the tasting wine person used at present, this wineglass of quality control wine not only lets the cylindrical molding's that the consumer commonly used wineglass also realized the effect of assembling the bouquet, increased the device of the fixed capacity wine of selectable drinking simultaneously, let ordinary consumer reach the quality control effect that needs the training of the tasting wine master professional could obtain best entry wine volume, consequently the consumer not only obtained more convenient to the white spirit, professional quality control experience, but also more can form the quality control custom, satisfy the healthy drinking needs that "drink less and well".
Drawings
The invention is further illustrated with reference to the following figures and examples.
FIG. 1 is a schematic diagram of a wine glass for tasting wine.
FIG. 2 is a developed view of a spacer for wine glasses for tasting wine.
FIG. 3 is a top view of a wine glass for tasting wine.
FIG. 4 is a bottom view of a buffering and slow flow core of a wine glass for tasting wine.
FIG. 5 is a top view of a wine glass buffering and slow flow core for tasting wine.
FIG. 6 is a transverse cross-sectional view of the left side of a buffering and slow-flow core of a wine glass for tasting wine.
FIG. 7 is a front view of a wine glass for tasting wine.
In the figure, 1, a cup rim, 2, a spacer, 3, an upper spacer, 4, a lower spacer, 5, a buffering and slow-flow core, 6, a filter disc, 7, a filter disc hole, 8, a drinking position, 9, a fragrance smelling hole, 10, a hole ring, 11, a buffering ball, 12, a cup wall, 13, a capacity line, 14, a cup body and 15, a cup bottom.
Detailed Description
The present invention will now be described in further detail with reference to the accompanying drawings. These drawings are simplified schematic views illustrating only the basic structure of the present invention in a schematic manner, and thus show only the constitution related to the present invention.
As shown in fig. 1, a wine glass for tasting wine comprises a glass body 14, a spacer 2, a buffering slow flow core 5, a capacity line 13 and a fragrance smelling hole 9, wherein the glass body 14 comprises a glass rim edge 1, a glass wall 12 and a glass bottom 15, the glass rim edge 1 is provided with the spacer 2 along the inner side of the glass wall 12, the spacer 2 is arranged at a position close to a drinking position 8 in the glass wall 12 of the glass body 14, the buffering slow flow core 5 is arranged at a position close to the inner connection of the spacer lower part 4 and the glass wall 12, the capacity line 13 is arranged between the spacer lower part 4 and the drinking position 8, and the hole formed by the spacer upper part 3 and the position right above the drinking position 8 to the glass bottom 15 is smelled as the fragrance smelling hole 9.
As shown in fig. 2, the spacer 2 includes a spacer upper portion 3, a spacer lower portion 4, and an eyelet 10. The inner side of the spacer 2 is provided with a buffering slow flow core 5, the central position of the lower part 4 of the spacer, which is connected with the inner side of the cup wall 12, is provided with a hole ring 10 which is a flat and round hole for leading wine in the cup to the drinking position 8 and is also a wine outlet which is naturally rolled and plugged by a buffering ball 11.
As shown in figure 3, the spacer 2 is folded outwards and obliquely arranged inside the cup wall 12, the upper part 3 of the spacer forms an arch edge, the lower part 4 of the spacer is combined with the inner side of the cup wall 12, not only can block redundant wine when drinking, but also can form a smell hole 9, the diameter of the smell hole is smaller than that of the cup bottom 15, the smell hole has the function of gathering the fragrance of wine, the capacity line 13 is arranged in the area between the drinking position 8 of the cup rim 1 and the lower part 4 of the spacer, the capacity marked by the capacity line 13 is the wine capacity of wine entering the area through the hole ring 10, and two capacity lines 13 of 2ML and 5ML can be preferably arranged, so that the wine can be identified by professional standard capacity 2ML, and the wine amount can be adjusted by the entrance experience of each time.
As shown in fig. 4, the buffering slow flow core 5 comprises a filter disc 6, a filter disc hole 7, a buffering ball 11 and a hole ring 10 formed by the inner side of a part of the spacer 2 and a part of the cup wall 12, the buffering slow flow core 5 is a cavity enclosed by the filter disc 6, the part of the spacer 2 and the inner side of the part of the cup wall 12, and through the filter disc hole 7 on the filter disc 6, wine can enter the cavity and the buffering ball 11 is bound therein to play a role in buffering slow flow.
As shown in figure 5, a plurality of buffer balls 11 are arranged in the buffer slow flow core 5, and because the hole ring 10 is arranged at the lowest position of the cavity of the whole buffer slow flow core 5, when the wine glass is inclined, the buffer balls 11 roll towards the hole ring 10 under the action of natural gravitation, and when one of the buffer balls reaches the upper part of the hole ring 10, the wine is blocked towards the drinking position 8, so that the slow flow effect is achieved.
As shown in fig. 6, the buffering ball 11 in the buffering slow flow core 5 is inclined from the cup wall 12 or the spacer 2 to the drinking position 8, and is converged and slides to the hole ring 10 due to the natural attraction.
The buffering slow-flow core 5 is shielded under the spacer 2 by the spacer 2, and the smell hole 9 is a hole which is formed by the upper part 3 of the spacer and the rim 1 of the cup and leads to the bottom 15 of the cup and is right above the drinking position 8.
Preferably, after a wine glass for tasting wine is filled with wine, when drinking, the wine glass is inclined slowly towards a drinking position 8, the wine enters a buffering slow flow core 5 through a filter disc hole 7 of a filter disc 6, the wine enters a position between the drinking position 8 and a spacer lower part 4 through a hole ring 10 of the spacer 2, when reaching a required capacity line 13 position, the wine is poured into or sucked into the wine glass inclined at a large angle, the spacer 2 blocks redundant wine, a buffering ball 11 in the buffering slow flow core 5 slides towards the drinking position 8 direction to enter the hole ring 10 of the spacer 2 so as to block the redundant wine from entering the position between the drinking position 8 and the spacer lower part 4, thereby achieving the purpose of drinking fixed capacity wine, and simultaneously, when drinking wine, as a cup body 14 naturally inclines, a fragrance hole 9 is smelt, the fragrance of the wine naturally reaches a nasal position, a consumer feels unique and compound wine body odor, when the wine glass is naturally placed after drinking, the buffering ball 11 leaves the hole ring 10 due to the action of natural gravitation, and the drinking process is circulated when the next drink is drunk.
Compared with the prior art, the wine glass for tasting wine realizes the purposes of collecting wine body fragrance and selectively drinking fixed volume wine by arranging the spacer 2, the buffering slow flow core 5 and the volume line 13. Compare only liquor quality control cup and ordinary wineglass that the tasting wine person used at present, this wineglass of quality control wine not only lets the cylindrical molding's that the consumer commonly used wineglass also realized the effect of assembling the bouquet, increased the device of the fixed capacity wine of selectable drinking simultaneously, let ordinary consumer reach the quality control effect that needs the training of the tasting wine master professional could obtain best entry wine volume, consequently the consumer not only obtained more convenient to the white spirit, professional quality control experience, but also more can form the quality control custom, satisfy the healthy drinking needs that "drink less and well".
In light of the foregoing description of the preferred embodiment of the present invention, many modifications and variations will be apparent to those skilled in the art without departing from the spirit and scope of the invention. The technical scope of the present invention is not limited to the content of the specification, and must be determined according to the scope of the claims.
Claims (7)
1. The utility model provides a wine glass of tasting wine for appreciation, includes that cup body 14, spacer 2, buffering slowly flow core 5, capacity line 13, smell fragrant hole 9, cup body 14 includes that the rim of a cup is along 1, cup wall 12 and bottom of a cup 15, the rim of a cup is along 1 along cup wall 12 inboard setting spacer 2, the inside position that is close to drinking position 8 of cup wall 12 of cup body 14 sets up spacer 2, spacer 2 sets up buffering slowly flow core 5 near the position of spacer lower part 4 with 12 internal connection of cup wall, spacer lower part 4 and drink and set up capacity line 13 between the position 8, spacer upper portion 3 and the hole of drinking the formation of position 8 directly over position leading to bottom of a cup 15 are for smelling fragrant hole 9.
2. The wine glass for tasting wine according to claim 1, wherein: spacer 2 includes spacer upper portion 3, spacer lower part 4, hole circle 10, spacer 2 inboard sets up buffering and delays the core 5 that flows, spacer lower part 4 and the inboard central point of being connected of cup wall 12 put, have a hole circle 10.
3. The wine glass for tasting wine according to claim 1, wherein: the partition 2 is obliquely arranged inside the cup wall 12 in a way of being turned outwards, the upper part 3 of the partition forms an arch edge, and the lower part 4 of the partition is combined with the inner side of the cup wall 12.
4. The wine glass for tasting wine according to claim 1, wherein: the volume line 13 is arranged in the region between the drinking position 8 of the rim 1 and the lower part 4 of the partition, the volume marked by the volume line 13 being the volume of wine that enters this region through the eyelet 10.
5. The wine glass for tasting wine according to claim 1, wherein: the buffering slow flow core 5 comprises a filter disc 6, a filter disc hole 7, a buffering ball 11 and a hole ring 10 which are formed by the inner sides of a part of the spacer 2 and a part of the cup wall 12, and the buffering slow flow core 5 is a cavity formed by the inner sides of the filter disc 6, the part of the spacer 2 and the part of the cup wall 12 in a surrounding mode.
6. The wine glass for tasting wine according to claim 5, wherein: the buffering slow flow core 5 is provided with a plurality of buffering balls 11, and the hole ring 10 is arranged at the lowest position of the cavity of the whole buffering slow flow core 5.
7. The wine glass for tasting wine according to claim 1, wherein: the smell hole 9 is a hole which is formed by the upper part 3 of the partition and the rim 1 of the cup and leads to the bottom 15 of the cup and is positioned right above the drinking position 8.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202011275821.8A CN112167923A (en) | 2020-11-16 | 2020-11-16 | Wine glass for tasting wine |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202011275821.8A CN112167923A (en) | 2020-11-16 | 2020-11-16 | Wine glass for tasting wine |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN112167923A true CN112167923A (en) | 2021-01-05 |
Family
ID=73918548
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202011275821.8A Pending CN112167923A (en) | 2020-11-16 | 2020-11-16 | Wine glass for tasting wine |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN112167923A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| IT202100014090A1 (en) * | 2021-05-28 | 2022-11-28 | Univ Degli Studi Sapienza Di Roma | TASTING GLASS |
Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB447355A (en) * | 1935-07-25 | 1936-05-18 | Thomas Albert Baxter | Improvements in devices for delivering measured quantities of liquid |
| GB526421A (en) * | 1939-03-11 | 1940-09-18 | Solly Black | Improved means for dispensing measured quantities of liquids from jugs and similar vessels |
| GB577964A (en) * | 1944-11-08 | 1946-06-06 | Ernest Kemp Portman Dixon | Delivering liquids in measured quantities |
| US4438869A (en) * | 1980-07-10 | 1984-03-27 | Henkel Kommanditgesellschaft Auf Aktien | Dosing device with ball valve and operating method |
| CN203512295U (en) * | 2013-11-11 | 2014-04-02 | 广州蓝月亮实业有限公司 | Quantity fixing cover for solid container |
| CN214016976U (en) * | 2020-11-16 | 2021-08-24 | 成都一杯酒酒业有限公司 | Wine glass for tasting wine |
-
2020
- 2020-11-16 CN CN202011275821.8A patent/CN112167923A/en active Pending
Patent Citations (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB447355A (en) * | 1935-07-25 | 1936-05-18 | Thomas Albert Baxter | Improvements in devices for delivering measured quantities of liquid |
| GB526421A (en) * | 1939-03-11 | 1940-09-18 | Solly Black | Improved means for dispensing measured quantities of liquids from jugs and similar vessels |
| GB577964A (en) * | 1944-11-08 | 1946-06-06 | Ernest Kemp Portman Dixon | Delivering liquids in measured quantities |
| US4438869A (en) * | 1980-07-10 | 1984-03-27 | Henkel Kommanditgesellschaft Auf Aktien | Dosing device with ball valve and operating method |
| CN203512295U (en) * | 2013-11-11 | 2014-04-02 | 广州蓝月亮实业有限公司 | Quantity fixing cover for solid container |
| CN214016976U (en) * | 2020-11-16 | 2021-08-24 | 成都一杯酒酒业有限公司 | Wine glass for tasting wine |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| IT202100014090A1 (en) * | 2021-05-28 | 2022-11-28 | Univ Degli Studi Sapienza Di Roma | TASTING GLASS |
| EP4094641A1 (en) | 2021-05-28 | 2022-11-30 | Università degli Studi di Roma "La Sapienza" | Tasting glass |
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