CN1120911A - Plant cold drink and its preparation process - Google Patents
Plant cold drink and its preparation process Download PDFInfo
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- CN1120911A CN1120911A CN 95102558 CN95102558A CN1120911A CN 1120911 A CN1120911 A CN 1120911A CN 95102558 CN95102558 CN 95102558 CN 95102558 A CN95102558 A CN 95102558A CN 1120911 A CN1120911 A CN 1120911A
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- herba
- plant
- distillate
- refreshment drink
- cortex lycii
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- Non-Alcoholic Beverages (AREA)
Abstract
The said cold drink is prepared by using elsholtzia, artemisia apiacea, menthol and Lycium chinense as material. It has antipyresis, thirst-relieving, Yin-nourishing, lung-moistening, sedation and other functions, so it is an ideal drink in summer. Furthermore, it has assistant cure effect to heatstroke, measles and other diseases.
Description
The present invention relates to a kind of beverage and manufacturing process thereof, particularly a kind of vegetalitas refreshment drink and manufacturing process thereof.
Along with growth in the living standard, people have higher requirement to the beverage product, wish that many kinds, epistasis energy, high-quality beverage product appear on the market, to satisfy the demand that people's goods and materials life water improves constantly.Current beverage product on the market have such as mineral spring class, fruit juice class, animal product class, milk class for seeing at most.The overwhelming majority all belongs to auxotype and the type that quenches one's thirst in these beverage product, and belongs to the refreshment drink of sunstroke prevention expelling summer-heat type, and is particularly still rare with the refreshment drink that plant is produced.
Known following plants has following performance:
1, Herba Moslae (Labiatae), another name Herba Rabdosiae glaucocalycis, Xiang , Apis grass etc., the hot tepor of nature and flavor, composition contains volatile oil, contains elsholtziakesone etc. in the oil, has heat clearing away, expelling summer-heat, diaphoresis, diuresis function.
" detailed outline " carries: " physicians from a family for generations control summer-heat disease, with medicine headed by the Xiangru Xin ".
" herbal classic is met the source " carries: " Herba Moslae is fallen after rising, so decoction being taken hot can be dispersed pathogenic summer-heat, and the then analgesic diuresis of cold drink, it is very prompt to harness the river ".
(more than see Foochow health subdepartment of military area logistics department " Chinese herbal medicine handbook P304 in 1970; The version P1680-1681 in 1993 of " traditional Chinese medical science voluminous dictionary " Shanghai science tech publishing house)
2, Herba Artemisiae Annuae (Compositae), dyes bluntly etc. in vain at another name abrotanum, careless Artemisia, Herba Meliloti Suaveolentis, and bitter in the mouth cold in nature, gas perfume (or spice), composition contain amaroid, volatile oil and biological alkali etc.Have heat clearing away, expelling summer-heat, remove and steam function.
" Bencao Tujing " cloud: " Herba Artemisiae Annuae is controlled the hectic fever due to YIN-deficiency consumptive fever for ".
" book on Chinese herbal medicine newly organized " cloud: " Herba Artemisiae Annuae is specially separated the hectic fever due to YIN-deficiency consumptive fever, can let out the fire of summer-heat especially ", cloud again: Herba Artemisiae Annuae is the most suitable shared with Cortex Lycii, and it is more prompt then to rush down YIN-fire.
(more than see Foochow health subdepartment of military area logistics department " Chinese herbal medicine handbook P305 in 1970; The version P1228-1229 in 1993 of " Chinese medicine voluminous dictionary " Shanghai science tech publishing house)
3, Herba Menthae (Labiatae), another name kind lotus dish, night breath flower, cat are thin severe etc., and pungent in flavor and cool in property, composition contains volatile oil, contains menthol, menthone, menthyl acetate etc. in the oil.Has the diaphoresis heat clearing away, the analgesia of dispeling the wind, clear order diuresis function.
" detailed outline " carries: " Herba Menthae, suffering can be dispersed, and cool profit clearly is specially in the heat that dissipates.”
" medicine justice " carries: " Herba Menthae, acrid in the mouth can loose, and cool in nature and clear, the tonneau cephal-accumulation of six yang meridians is dispelled and is made the ailment said due to cold or exposure of all heat.”
(more than see Foochow health subdepartment of military area logistics department " Chinese herbal medicine handbook P280 in 1970; The version P2648-2650 in 1993 of " Chinese medicine voluminous dictionary " Shanghai science tech publishing house)
4, Cortex Lycii (Solanaceae), another name lycii radicis,cortex, Canis familiaris L. milk root bark, red pomegranate root bark, Canis familiaris L. ground bud skin etc., sweet in flavor and cold in property, composition contains cinnamic acid and volume aldehydes matter, betanin etc.Has heat clearing away, the removing heat from blood function.
" book on Chinese herbal medicine just " carries: " Cortex Lycii, boxthorn root also, this thing is cool and not high, can manage asthenia, and gas is light and hot, so also lung heat clearing.”
" hiding mansion medicine formula revisal " carries: " Cortex Lycii, the heat in the bone is let out fiery descending clearly ".
(more than see " Chinese medicine voluminous dictionary ", the version P819-821 in 1993 of Shanghai science tech publishing house)
What deserves to be mentioned is in the prior art, do not find to be raw material as yet, make refreshment drink with the effect of sunstroke prevention expelling summer-heat with above-mentioned four kind of plant.
The horn of plenty beverage market the object of the present invention is to provide a kind of beverage with sunstroke prevention expelling summer-heat function, the particularly refreshment drink of producing with plant.
Another object of the present invention is to provide the manufacturing process of refreshment drink of the present invention.
Purpose of the present invention is achieved through the following technical solutions.
What the present invention relates to is a kind of refreshment drink of producing with plant, is to be that raw material is made with Herba Moslae, Herba Artemisiae Annuae, Herba Menthae, Cortex Lycii, and its prescription is (percentage by weight):
Herba Moslae 20-30
Herba Artemisiae Annuae 20-30
Herba Menthae 6.7-11.7
Cortex Lycii 33.3-48.3
The invention still further relates to the technology of making above-mentioned beverage, this technology comprises following flow process:
Soak → add thermal distillation collect distillate → dilution prepare → leave standstill → filter → bottle → pack.Wherein:
1. soak: Herba Moslae, Herba Artemisiae Annuae, Herba Menthae, Cortex Lycii four kind of plant by the prescription amount of getting, are placed alembic, add proper amount of clear water and soaked 20-30 minutes;
2. add thermal distillation and collect distillate: heating process notes controlling vapor flow rate, and still-process must keep the skin wet, and distillate collection weight equals 20-30 times of above-mentioned four kind of plant total amounts;
3. 3.5-4.5 times distilled water with collected distillate dilutes preparation:
4. time of repose is 22-26 hours;
5. filter: filter with microporous filter membrane;
Other is routine techniques.
More than four kinds of raw materials, as adopt fresh plant, carry out pre-treatment.Concocting method is promptly adopted in said pre-treatment, now is described below respectively:
Herba Moslae: choose decontamination, remove undesirable root, the back cutting of water spray profit is dried.
Herba Artemisiae Annuae: choose decontamination, remove undesirable root, water drenches and makes profit, and cutting is dried.
Herba Menthae: choose clean impurity, remove undesirable root, leaf is trembled down in addition put earlier, then stem is sprayed
Clear water runs through the back cutting, dries, again with leaf and even.
Cortex Lycii: choose decontamination and core, slightly wash, dry, cutting.
The beverage that relates to of the present invention is that pure natural plant is made, and has the sunstroke prevention expelling summer-heat, and refrigerant quenching the thirst, effects such as nourishing YIN and moistening the lung, heat clearing and tranquillizing are ideal beverages in summer.And raw material resources are abundant, and manufacturing process is easy to grasp.This refreshment drink proves some diseases to be had good auxiliary treatment effect, as middle administration, measles in convalescence etc. through clinical practice.
Further specify the present invention below in conjunction with embodiment.
Embodiment 1
Learn from else's experience four kind of plant after concocting are respectively:
Herba Moslae 4 grams account for 25.8% of gross weight;
Herba Artemisiae Annuae 4 grams account for 25.8% of gross weight;
Herba Menthae 1.5 grams account for 9.7% of gross weight
Cortex Lycii 6 grams account for 38.7% of gross weight.
Press following processing step manufacturing:
1. clean and add clear water immersion 25 minutes;
2. add thermal distillation and collect distillate weight and equal 25.8 times of four kind of plant gross weights, distillate 400ML;
3. use 4 times of distilled water, distillate is diluted preparation, get the 2000ML beverage liquid to distillate;
4. beverage liquid is left standstill 24 hours;
5. use filtering with microporous membrane thereafter;
6. bottle at last, pack.
Embodiment 2
Learn from else's experience four kind of plant after concocting are respectively:
Herba Moslae 9 grams
Herba Artemisiae Annuae 9 grams
Herba Menthae 2 grams
Cortex Lycii 10 grams
Press following processing step manufacturing:
1. clean and add clear water immersion 30 minutes;
2. add thermal distillation and collect distillate 900ML;
3. with 4.5 times of distilled water distillate is diluted preparation, get the 4950ML beverage liquid to distillate;
4. beverage liquid is left standstill 26 hours;
5. use filtering with microporous membrane thereafter;
6. bottle at last, pack.
Embodiment 3
Learn from else's experience four kind of plant after concocting are respectively
Herba Moslae 6.0 grams
Herba Artemisiae Annuae 6.0 grams
Herba Menthae 3.5 grams
Cortex Lycii 14.5 grams
Press following processing step manufacturing:
1. clean and add clear water immersion 20 minutes;
2. add thermal distillation and collect distillate 600ML;
5. with 3.5 times of distilled water distillate is diluted preparation, get the 2700ML beverage liquid to distillate;
4. beverage liquid is left standstill 22 hours.
5. use filtering with microporous membrane thereafter;
6. bottle at last, pack.
According to production scale and the volumetrical size of alembic, can be by each raw material weight among the embodiment, select the production that feeds intake of its suitable weight multiple.Obviously, with reference to embodiment 1, it is comparatively suitable to enlarge production.
Claims (6)
1, a kind of refreshment drink of producing with plant is characterized in that, this beverage is to be that raw material is made with Herba Moslae, Herba Artemisiae Annuae, Herba Menthae, Cortex Lycii, and wherein the percentage by weight of each plant formula is:
Herba Moslae 20-30
Herba Artemisiae Annuae 20-30
Herba Menthae 6.7-11.7
Cortex Lycii 33.3-48.3
2, refreshment drink according to claim 1 is characterized in that the percentage by weight of described each plant formula is:
Herba Moslae 25.8
Herba Artemisiae Annuae 25.8
Herba Menthae 9.7
Cortex Lycii 38.7
3, a kind of manufacturing process of the refreshment drink of producing with plant is characterized in that in 100 weight portions, gets 20-30 parts of Herba Moslaes, 20-30 parts of Herba Artemisiae Annuaes, 6.7-11.7 parts of Herba Menthaes, 33.3-48.3 parts of Cortex Lycii, and by following technological process manufacturing:
Soak → add thermal distillation collect distillate → dilution prepare → leave standstill → filter → bottle → pack,
Wherein: collection distillate weight equals 20-30 times of four kind of plant gross weights; 3.5-4.5 times distilled water with collected distillate dilutes preparation.
4, the manufacturing process of refreshment drink according to claim 3 is characterized in that described immersion, and its soak time is 20-30 minutes.
5, the manufacturing process of refreshment drink according to claim 3 is characterized in that the described thermal distillation collection distillate that adds, and its collection distillate weight equals 25.8 times of four kind of plant gross weights.
6, the manufacturing process of refreshment drink according to claim 3 is characterized in that described dilution is formulated as: distillate: distilled water=1: 4.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN95102558A CN1045054C (en) | 1995-09-28 | 1995-09-28 | Plant cold drink and its preparation process |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN95102558A CN1045054C (en) | 1995-09-28 | 1995-09-28 | Plant cold drink and its preparation process |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN1120911A true CN1120911A (en) | 1996-04-24 |
| CN1045054C CN1045054C (en) | 1999-09-15 |
Family
ID=5074378
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN95102558A Expired - Fee Related CN1045054C (en) | 1995-09-28 | 1995-09-28 | Plant cold drink and its preparation process |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN1045054C (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102204706A (en) * | 2011-04-19 | 2011-10-05 | 黄博勇 | Preparation method of fresh bamboo dew |
| CN103445264A (en) * | 2013-09-18 | 2013-12-18 | 韦以宗 | Capillary artemisia sauce drink |
| CN103519280A (en) * | 2013-10-23 | 2014-01-22 | 南通惠然生物科技有限公司 | Heat clearing drink formula |
| CN106107284A (en) * | 2016-06-28 | 2016-11-16 | 陈国武 | A kind of Chinese herbal medicine beverage and preparation method thereof |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1070545A (en) * | 1992-09-29 | 1993-04-07 | 孙恩奎 | Sterilization, disinfectant and compound method thereof |
-
1995
- 1995-09-28 CN CN95102558A patent/CN1045054C/en not_active Expired - Fee Related
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102204706A (en) * | 2011-04-19 | 2011-10-05 | 黄博勇 | Preparation method of fresh bamboo dew |
| CN102204706B (en) * | 2011-04-19 | 2013-01-09 | 黄博勇 | Preparation method of fresh bamboo dew |
| CN103445264A (en) * | 2013-09-18 | 2013-12-18 | 韦以宗 | Capillary artemisia sauce drink |
| CN103519280A (en) * | 2013-10-23 | 2014-01-22 | 南通惠然生物科技有限公司 | Heat clearing drink formula |
| CN106107284A (en) * | 2016-06-28 | 2016-11-16 | 陈国武 | A kind of Chinese herbal medicine beverage and preparation method thereof |
Also Published As
| Publication number | Publication date |
|---|---|
| CN1045054C (en) | 1999-09-15 |
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