CN1119410C - Nutritive health-care wolfberry fruit beer and its brewing technology - Google Patents
Nutritive health-care wolfberry fruit beer and its brewing technology Download PDFInfo
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- CN1119410C CN1119410C CN00114545A CN00114545A CN1119410C CN 1119410 C CN1119410 C CN 1119410C CN 00114545 A CN00114545 A CN 00114545A CN 00114545 A CN00114545 A CN 00114545A CN 1119410 C CN1119410 C CN 1119410C
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Abstract
The present invention relates to novel beer and a production method thereof, particularly to beer which comprises Chinese wolfberry nutrition health care ingredients. The novel beer is characterized in that in the prior art for producing beer, the effective ingredients of Chinese wolfberries are added, and the beer is prepared. The production method comprises the following steps that Chinese wolfberries are directly boiled, or the Chinese wolfberries are immersed firstly, immersion liquid is obtained and is directly filtered, and then the beer is prepared. The beer has the advantages of pure taste, fragrant flavour, rich foam, pure white, fineness, transparent beer liquid, pink color and beautiful appearance. The beer has the effects for tonifying the kidney, strengthening semen, nourishing the liver to improve the visual acuity, moistening the lung to prevent dryness, strengthening tendons and bones, delaying aging, increasing the immunity, etc. If a person drinks the beer for a long time, a good health care function can be obtained. Simultaneously, a novel variety is added in the beer industry.
Description
The present invention relates to a kind of novel beer and production method.
Beer is a kind of nutritious, the international alcoholic drink that contains low alcohol, by consumers in general are liked, be commonly called as beer and be " liquid bread ", up to now be still the wine kind of production, consumption maximum in the world, along with China's reform and opening-up and development and national economy, living standards of the people improve constantly, and are also increasing to the demand of beer.Brewing industry also more and more obtains the concern of Government departments thus at present, newly-built producer in all parts of the country constantly increases, old brew-house satisfies the new demand of human consumer, numerous and confused technological transformation enlarges scale, to one 999 year China's beer factory surpassed 800 families, the beer ultimate production has also broken through 2,088 ten thousand tons, ranks the position of the second in the world beer big country, compares also and differs greatly but go into all the amount of drinking with world developed country.The continual renovation with the nutrition idea of improving constantly along with living standards of the people, beer consumption also more and more presents diversified trend, tradition coventional type beer has been difficult to satisfy the new demand of consumers in general, so beer industry progressively begins to be turned to by traditional beer production the production of the high-grade beer of nutritional type of multi-color, many tastes, eurypalynous beer production, particularly various local flavors.
The objective of the invention is for satisfying consumer demand, a kind of nutrition health-care beer kind of matrimony vine composition and production method of this beer of containing is provided.
Beer of the present invention is to add the beer that Chinese medicine matrimony vine effective ingredient makes in the prior art beer production.Be described in detail this production method below:
The present invention adopts the prior art process for beer production, its production method has two kinds, the one, boil operation in beer production and add the former grain of matrimony vine, together boil, ferment with the beer production raw material, another kind be with matrimony vine effective ingredient leach liquor after the diatomite filtration operation, join in the beer before the smart filter operation, and together enter bright beer tank with beer liquid and store, canned again, sterilization are finished product.Concrete production method of the present invention is:
1, will finish the former grain of matrimony vine of wort amount 0.06--0.5%, and add boiling pot and boiled at least 10 minutes, and the matrimony vine effective ingredient fully be dissolved separate out, other technology and beer production are identical.
2, with the former grain of the matrimony vine of 20--35%, be immersed in 80--85 ℃ the hot water 3--5 hour, filter then, it is standby to get the matrimony vine soak solution, and a complete set of production technique adopts the prior art process for beer production, after the diatomite filtration operation and before the clear filter operation, getting the matrimony vine soak solution that accounts for beer liquid 0.2--0.4% evenly adds with volume pump, enter bright beer tank with beer liquid through fine filting machine and store, can then, sterilization are finished product.
Advantage of the present invention is: pure taste, and sweet-smelling is strong, and foam is abundant, pure white exquisiteness, wine liquid crystal jade-like stone is exquisitely carved, pinkiness, very attractive in appearance, and have tonifying kidney and benefiting sperm, nourish the liver to improve visual acuity, moistening lung is moistened dry, strengthens muscles and bones, and delays senility, strengthen effects such as body immunity, long-term drinking can play good nutrition and health care effect, not only for beer industry provides a kind of new beer variety, also improves the competitiveness of product in market simultaneously concerning enterprise.
Claims (1)
1. the production method of a matrimony vine nutrition health care beer is characterized in that: add the former grain of matrimony vine in the operation boiling of beer production, add-on is the 0.06-0.5% (weight percentage) of wort amount, boils at least 10 minutes; Maybe will account for the former grain of the matrimony vine of soaking water yield 20--35% (weight percentage) and be soaked in water, soaking temperature 80--85 ℃, time 3--5 hour, filter standbyly then, directly add in the beer liquid, add-on is the 0.2-0.4% (weight percentage) of beer liquid.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN00114545A CN1119410C (en) | 2000-04-29 | 2000-04-29 | Nutritive health-care wolfberry fruit beer and its brewing technology |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN00114545A CN1119410C (en) | 2000-04-29 | 2000-04-29 | Nutritive health-care wolfberry fruit beer and its brewing technology |
Publications (2)
Publication Number | Publication Date |
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CN1283676A CN1283676A (en) | 2001-02-14 |
CN1119410C true CN1119410C (en) | 2003-08-27 |
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Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
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CN00114545A Expired - Fee Related CN1119410C (en) | 2000-04-29 | 2000-04-29 | Nutritive health-care wolfberry fruit beer and its brewing technology |
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CN (1) | CN1119410C (en) |
Families Citing this family (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
UA97282C2 (en) * | 2010-02-09 | 2012-01-25 | Евгений Леонидович Юхниця | Composition and process for the production of “radoi” beer |
CN103627558B (en) * | 2013-12-05 | 2016-01-20 | 安徽省金裕皖酒业有限公司 | A kind of Antilipemic health beer |
CN106047541A (en) * | 2016-08-18 | 2016-10-26 | 咸阳泾渭茯茶有限公司 | Fu tea beer and preparation method of same |
CN107881049A (en) * | 2017-12-28 | 2018-04-06 | 杞源堂(宁夏)生物科技有限公司 | A kind of selenium-enriched wolfberry fruit beer and preparation method thereof |
CN110437951A (en) * | 2018-05-04 | 2019-11-12 | 李新华 | A kind of beer for diabetes patients |
CN108315116A (en) * | 2018-05-04 | 2018-07-24 | 马海军 | A kind of production technology of matrimony vine beer |
CN109679794A (en) * | 2019-02-21 | 2019-04-26 | 齐鲁工业大学 | A kind of preparation method of fructus arctii lemon beer |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1121828A (en) * | 1995-08-07 | 1996-05-08 | 齐飞龙 | Medicinal health beverage formulation |
CN1131188A (en) * | 1995-03-12 | 1996-09-18 | 孔宪法 | Method for preparation of beer no containing carcinogen |
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2000
- 2000-04-29 CN CN00114545A patent/CN1119410C/en not_active Expired - Fee Related
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1131188A (en) * | 1995-03-12 | 1996-09-18 | 孔宪法 | Method for preparation of beer no containing carcinogen |
CN1121828A (en) * | 1995-08-07 | 1996-05-08 | 齐飞龙 | Medicinal health beverage formulation |
Also Published As
Publication number | Publication date |
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CN1283676A (en) | 2001-02-14 |
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Granted publication date: 20030827 |