CN111700117A - Organic infant formula milk powder - Google Patents

Organic infant formula milk powder Download PDF

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Publication number
CN111700117A
CN111700117A CN202010389917.0A CN202010389917A CN111700117A CN 111700117 A CN111700117 A CN 111700117A CN 202010389917 A CN202010389917 A CN 202010389917A CN 111700117 A CN111700117 A CN 111700117A
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organic
premix
percent
following components
vitamin
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黄新红
张雪
赵鑫
张丽茹
范庆祯
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Hulun Buir Shuangwa Dairy Co ltd
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Hulun Buir Shuangwa Dairy Co ltd
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/16—Agglomerating or granulating milk powder; Making instant milk powder; Products obtained thereby
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/1522—Inorganic additives, e.g. minerals, trace elements; Chlorination or fluoridation of milk; Organic salts or complexes of metals other than natrium or kalium; Calcium enrichment of milk
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/1526—Amino acids; Peptides; Protein hydrolysates; Nucleic acids; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/1528—Fatty acids; Mono- or diglycerides; Petroleum jelly; Paraffine; Phospholipids; Derivatives thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
    • A23C9/158—Milk preparations; Milk powder or milk powder preparations containing additives containing vitamins or antibiotics

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  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Inorganic Chemistry (AREA)
  • Biochemistry (AREA)
  • Molecular Biology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Biophysics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)

Abstract

An organic follow-up infant formula comprising the following components in percentage by weight: organic dried raw milk and/or whole milk powder 30-50%; 5 to 15 percent of organic skim milk powder; 15-25% of organic desalted whey powder; 5-15% of organic vegetable oil; 10-20% of organic lactose; 0.5 to 2.5 percent of organic concentrated whey protein powder; 0.1-1.5% of organic galacto-oligosaccharide; 0.1 to 1.8 percent of fructo-oligosaccharide; 0.1 to 0.4 percent of compound vitamin; 0.2 to 0.5 percent of compound mineral; 0.05 to 0.35 percent of calcium carbonate; 0.05-0.15% of choline chloride and 0.025-0.05% of compound nucleotide; 0.25-0.75% of arachidonic acid powder premix; and 0.25-0.7% of docosahexaenoic acid powder premix. The infant formula milk powder is specially added with 12 kinds of mother emulsified nutritional ingredients, is comprehensive and safe in nutrition, and has the advantages that various indexes of the growth and development of infants eating the product are closer to those of the infants fed with breast milk, and the resistance is very good.

Description

Organic infant formula milk powder
Technical Field
The invention relates to a relatively large infant formula milk powder, in particular to a breast-emulsified organic relatively large infant formula milk powder.
Background
The infant is a special growth and development stage of human, and is characterized in that the infant is rapid in growth and development while the metabolic system of the infant is incomplete, and needs comprehensive and abundant nutrition. The quantity and quality of the nutrient intake during the period directly influence the physical and mental development of the infants and the physical health of the infants in life.
The national standard of the existing infant and infant formula milk powder in China is GB10767-2010 Standard food Annationwide infant and infant formula food, which definitely stipulates that the infant refers to a person of 6-12 months of age.
For older infants of 6-12 months, breast milk is still an important nutritional source, and infants who cannot be fed with or lack of breast milk should select formula milk as the supplement of breast milk.
The organic milk powder does not contain any pesticide, veterinary drug and antibiotic residue, can be called as a product with the highest quality safety grade, and is positioned at the highest end of a food safety pyramid. Currently, the organic larger infant formula on the market adds 13 vitamins and 10 minerals that are often necessary to be added according to national standards, but less nutritional ingredients are contained in the breast milk but not necessarily required to be added according to the standards. Therefore, the commercially available organic milk powder is the safest milk powder in terms of quality, is not the most nutritious milk powder in terms of nutrition, is not milk powder close to breast milk, and cannot meet the nutritional requirements of infants.
Disclosure of Invention
The invention aims to provide a maternal emulsified organic infant formula milk powder which is specially added with 12 maternal emulsified components, is suitable for people of 6-12 months old to eat and solves the problem of insufficient nutrition in the existing organic infant formula milk powder.
The invention provides organic infant formula milk powder which comprises the following components in percentage by weight: organic dried raw milk and/or whole milk powder 30-50%; 5 to 15 percent of organic skim milk powder; 15-25% of organic desalted whey powder; 5-15% of organic vegetable oil; 10-20% of organic lactose; 0.5 to 2.5 percent of organic concentrated whey protein powder; 0.1-1.5% of organic galacto-oligosaccharide; 0.1 to 1.8 percent of fructo-oligosaccharide; 0.1 to 0.4 percent of compound vitamin; 0.2 to 0.5 percent of compound mineral; 0.05 to 0.35 percent of calcium carbonate; 0.05-0.15% of choline chloride and 0.025-0.05% of compound nucleotide; 0.25-0.75% of arachidonic acid powder premix; and 0.25-0.7% of docosahexaenoic acid powder premix.
According to a specific but non-limiting embodiment of the present invention, wherein the organic vegetable oil is one or a mixture of several of organic sunflower oil, organic soybean oil, organic rapeseed oil and organic coconut oil.
According to a specific but non-limiting embodiment of the invention, wherein the vitamin formulation comprises the following components in percentage by weight: vitamin A premix 1.5-3%, vitamin D premix 0.5-2%, vitamin E premix 5-10%, and vitamin K10.15-0.4% of premix, 0.1-0.3% of thiamine hydrochloride, and vitamin B20.05-0.15%, vitamin B60.1-0.4%, L-ascorbic acid 30-40%, D-calcium pantothenate 0.4-1.5%, biotin premix 0.3-1.2%, folic acid premix 0.15-0.65%, nicotinamide 0.65-1.55%, vitamin B120.55-1.45% of premix, 1.35-2.25% of lutein premix, 8-14% of inositol, 6.5-15% of taurine, 3-7.5% of L-carnitine tartrate and 15-35% of lactose.
According to a particular but non-limiting embodiment of the invention, wherein the vitamin a premix comprises the following components in weight percent: 45-48% of maltodextrin, 15-25% of corn starch, 15-25% of arabic gum, 8.5-14.5% of retinyl acetate and 1-2% of dl-alpha-tocopherol;
the vitamin D premix comprises the following components in percentage by weight: 30-40% of sucrose, 30-40% of arabic gum, 10-20% of corn starch, 5-10% of medium chain triglyceride, 0.15-0.35% of cholecalciferol and 0.1-0.3% of dl-alpha-tocopherol;
the vitamin E premix comprises the following components in percentage by weight: 40-60% of dl-alpha-tocopherol acetate, 20-30% of sodium starch octyl succinate, 20-30% of maltodextrin and 0-2% of silicon dioxide.
The vitamin K1The premix comprises the following components in percentage by weight: acacia gum 85-94%, vitamin K13-8% and 3-7% of cane sugar;
the biotin premix comprises the following components in percentage by weight: 97.5-99.5% of maltodextrin and 0.5-2.5% of biotin;
the folic acid premix comprises the following components in percentage by weight: 85-95% of maltodextrin and 5-15% of folic acid;
the vitamin B12The premix comprises the following components in percentage by weight: 95-97% of maltodextrin, 2-4% of sodium citrate, 0.5-1.5% of citric acid and 0.05-0.15% of cyanocobalamine;
the lutein premix comprises the following components in percentage by weight: 47-57% of starch sodium octenyl succinate, 20-26% of corn starch, 14-20% of glucose syrup, 2-7% of lutein, 1-3% of L-sodium ascorbate and 0.5-1.5% of dl-alpha-tocopherol.
According to a specific but non-limiting embodiment of the invention, wherein the compounded mineral comprises the following components in percentage by weight: 0.1-0.2% of copper sulfate, 35-45% of potassium chloride, 2-3% of potassium iodate premix, 2.5-5.5% of ferrous sulfate and 10-20% of magnesium sulfate; 0.1-0.4% of manganese sulfate premix, 0.4-1.0% of sodium selenite premix, 1.2-2.4% of zinc sulfate, 14-22% of sodium citrate and 15-30% of lactose.
According to a particular but non-limiting embodiment of the invention, wherein the potassium iodate premix comprises the following components and their percentages by weight: 98-99% of maltodextrin and 1-2% of potassium iodate;
the manganese sulfate premix comprises the following components in percentage by weight: 85-95% of maltodextrin and 5-15% of manganese sulfate;
the sodium selenite premix comprises the following components in percentage by weight: 89.8-93.9% of maltodextrin, 4-7% of sodium citrate, 1-2% of calcium carbonate and 1.1-1.2% of sodium selenite.
According to a specific but non-limiting embodiment of the invention, wherein the compounded nucleotide comprises the following components in percentage by weight: 12.8-16.8% of disodium 5' -inosinate, 4-8% of disodium 5' -guanylate, 34-38% of disodium 5' -cytidylate, 23-29% of disodium 5' -uridylate and 16-20% of adenosine 5' -monophosphate.
According to a particular but non-limiting embodiment of the invention, wherein the arachidonic acid powder premix comprises the following components in weight percent: 25-35% of glucose syrup, 30-40% of whey powder and whey protein powder, 25-35% of arachidonic acid, 1-2% of sodium ascorbate, 1-2% of glyceryl monostearate, 1-2% of tricalcium phosphate, 0.5-1.5% of citric acid and 0.1-1% of phospholipid.
According to a specific but non-limiting embodiment of the invention, wherein the docosahexaenoic acid powder premix comprises the following components and their weight percentages: 30-40% of glucose syrup, 25-35% of whey powder and whey protein powder, 25-35% of docosahexaenoic acid, 0.5-2% of sodium ascorbate, 0.5-2% of glycerol monostearate, 0.5-2% of tricalcium phosphate, 0.5-2% of citric acid and 0.2-1.5% of phospholipid.
According to a specific but non-limiting embodiment of the invention, wherein the organic follow-up infant formula comprises the following nutrients: protein 0.7-1.2g/100kJ, fat 0.7-1.40g/100kJ, carbohydrate 2.2-3.3g/100 kJ; wherein the energy supply ratio of fat content to total energy is 35-45%.
The invention has the following beneficial effects:
1. the formula milk powder is specially added with 12 emulsified nutritional ingredients of selenium, choline, manganese, inositol, taurine, L-carnitine, docosahexaenoic acid, arachidonic acid, lutein, nucleotide and the like, is specially designed for 6-12-month-old babies to simulate breast milk, is close to the breast milk as far as possible, and comprehensively meets the nutritional requirements of the month-old babies.
2. More than 95% of the ingredients of the product are organic ingredients, and the product does not contain any pesticide, veterinary drug and antibiotic residue, has high safety and is suitable for long-term consumption by infants.
3. The formula milk powder disclosed by the invention is comprehensive and safer in nutrition, and can effectively prevent the infants from getting inflamed and constipation and improve the resistance of the infants after being eaten for a long time.
Detailed Description
The following specific embodiments are provided to further illustrate the present invention, but the present invention is not limited to only the following embodiments.
An organic follow-up infant formula comprising the following components in percentage by weight: organic dried raw milk and/or whole milk powder 30-50%; 5 to 15 percent of organic skim milk powder; 15-25% of organic desalted whey powder; 5-15% of organic vegetable oil; 10-20% of organic lactose; 0.5 to 2.5 percent of organic concentrated whey protein powder; 0.1-1.5% of organic galacto-oligosaccharide; 0.1 to 1.8 percent of fructo-oligosaccharide; 0.1 to 0.4 percent of compound vitamin; 0.2 to 0.5 percent of compound mineral; 0.05 to 0.35 percent of calcium carbonate; 0.05-0.15% of choline chloride and 0.025-0.05% of compound nucleotide; 0.25-0.75% of arachidonic acid powder premix; and 0.25-0.7% of docosahexaenoic acid powder premix.
In actual production, organic raw milk or whole milk powder or a mixture of the two can be adopted, and when the organic raw milk is used, the conversion into dry matters is needed, and the conversion into the dry matters of the organic raw milk is generally 12 to 13 percent of the raw milk.
Specifically, the organic vegetable oil can be one or more of organic sunflower oil, organic soybean oil, organic rapeseed oil and organic coconut oil.
Specifically, the compound vitamin comprises the following components in percentage by weight: 1.5-3% of vitamin A premix, 0.5-2% of vitamin D premix, 5-10% of vitamin E premix and vitamin K10.15-0.4% of premix, 0.1-0.3% of thiamine hydrochloride, and vitamin B20.05-0.15%, vitamin B60.1-0.4%, L-ascorbic acid 30-40%, D-calcium pantothenate 0.4-1.5%, biotin premix 0.3-1.2%, folic acid premix 0.15-0.65%, nicotinamide 0.65-1.55%, vitamin B120.55-1.45% of premix, 1.35-2.25% of lutein premix, 8-14% of inositol, 6.5-15% of taurine and L-carnitine wine3-7.5% of lithospermate and 15-35% of lactose.
Further, the vitamin A premix comprises the following components in percentage by weight: 45-48% of malt dextrin, 15-25% of corn starch, 15-25% of Arabic gum, 8.5-14.5% of retinyl acetate and 1-2% of dl-alpha-tocopherol.
The vitamin D premix comprises the following components in percentage by weight: 30-40% of sucrose, 30-40% of arabic gum, 10-20% of corn starch, 5-10% of medium chain triglyceride, 0.15-0.35% of cholecalciferol and 0.1-0.3% of dl-alpha-tocopherol.
The vitamin E premix comprises the following components in percentage by weight: 40-60% of dl-alpha-tocopherol acetate, 20-30% of sodium starch octyl succinate, 20-30% of maltodextrin and 0-2% of silicon dioxide.
The vitamin K1The premix comprises the following components in percentage by weight: acacia gum 85-94%, vitamin K13-8% and sucrose 3-7%.
The biotin premix comprises the following components in percentage by weight: 97.5-99.5% of maltodextrin and 0.5-2.5% of biotin.
The folic acid premix comprises the following components in percentage by weight: 85-95% of maltodextrin and 5-15% of folic acid.
The vitamin B12The premix comprises the following components in percentage by weight: 95-97% of maltodextrin, 2-4% of sodium citrate, 0.5-1.5% of citric acid and 0.05-0.15% of cyanocobalamine.
The lutein premix comprises the following components in percentage by weight: 47-57% of starch sodium octenyl succinate, 20-26% of corn starch, 14-20% of glucose syrup, 2-7% of lutein, 1-3% of L-sodium ascorbate and 0.5-1.5% of dl-alpha-tocopherol.
Specifically, the compound mineral comprises the following components in percentage by weight: 0.1-0.2% of copper sulfate, 35-45% of potassium chloride, 2-3% of potassium iodate premix, 2.5-5.5% of ferrous sulfate and 10-20% of magnesium sulfate; 0.1-0.4% of manganese sulfate premix, 0.4-1.0% of sodium selenite premix, 1.2-2.4% of zinc sulfate, 14-22% of sodium citrate and 15-30% of lactose.
Further, the potassium iodate premix comprises the following components in percentage by weight: 98-99% of maltodextrin and 1-2% of potassium iodate.
The manganese sulfate premix comprises the following components in percentage by weight: 85-95% of maltodextrin and 5-15% of manganese sulfate.
The sodium selenite premix comprises the following components in percentage by weight: 89.8-93.9% of maltodextrin, 4-7% of sodium citrate, 1-2% of calcium carbonate and 1.1-1.2% of sodium selenite.
Specifically, the compound nucleotide comprises the following components in percentage by weight: 12.8-16.8% of disodium 5' -inosinate, 4-8% of disodium 5' -guanylate, 34-38% of disodium 5' -cytidylate, 23-29% of disodium 5' -uridylate and 16-20% of adenosine 5' -monophosphate.
Specifically, the arachidonic acid powder premix comprises the following components in percentage by weight: 25-35% of glucose syrup, 30-40% of whey powder and whey protein powder, 25-35% of arachidonic acid, 1-2% of sodium ascorbate, 1-2% of glycerol monostearate, 1-2% of tricalcium phosphate, 0.5-1.5% of citric acid and 0.1-1% of phospholipid.
Specifically, the docosahexaenoic acid powder premix comprises the following components in percentage by weight: 30-40% of glucose syrup, 25-35% of whey powder and whey protein powder, 25-35% of docosahexaenoic acid, 0.5-2% of sodium ascorbate, 0.5-2% of glyceryl monostearate, 0.5-2% of tricalcium phosphate, 0.5-2% of citric acid and 0.2-1.5% of phospholipid.
The organic infant formula milk powder comprises the following nutritional ingredients in parts by weight: protein 0.7-1.2g/100kJ, fat 0.7-1.40g/100kJ, carbohydrate 2.2-3.3g/100 kJ; wherein the fat content accounts for 35-45% of the total energy supply ratio.
The invention specifically adds 12 kinds of mother emulsified nutrients as follows:
selenium: selenium is a trace element essential to the human body, and most of selenium in the body exists mainly in two forms, one is selenomethionine from meals, which cannot be synthesized in the body, and exists as a non-regulated storage form, selenomethionine can provide selenium to the body when the supply of selenium in meals is interrupted, and the other is selenocysteine in selenoprotein, which is a compound with biological activity. The physiological functions of selenoprotein mainly include antioxidation, protection of cardiovascular and myocardial health, immunity enhancement, detoxification of toxic heavy metals, growth promotion and antitumor. The content of selenium in breast milk colostrum is about 0.97-1.95 ug/100 g.
Choline: choline is an organic base, a synthetic precursor of various bioactive molecules, a constituent of lecithin, an important substance constituting a biological membrane, and also an acetylcholine precursor, is present in sphingomyelin, is a body methyl donor, and plays an important role in the growth and differentiation of brain and nerve cells. Choline is essential for the development of infants, especially for the development of infant brain and liver. The content of choline in the breast milk is 15.6-20 mg/100 g.
Manganese: the total manganese content in human body is 12-20 mg. Manganese participates in synthesis and activation of various enzymes, promotes oxidation of intracellular fat, accelerates synthesis of protein, vitamin C and vitamin B, promotes metabolism of lipid, and participates in transmission of genetic information and secretion of thyroid gland. Manganese element is a trace element which is beneficial to cardiovascular and cerebrovascular diseases, can accelerate the oxidation of fat in cells, improve the lipid metabolism of patients with atherosclerosis, reduce the accumulation of fat in liver and is beneficial to protecting the cardiovascular and cerebrovascular of the old. Researches find that low manganese easily causes low immunity and reduces the resistance of organisms to bacteria and viruses; manganese is associated with the activity of insulin, which affects sugar metabolism by affecting insulin metabolism. The content of manganese in breast milk is 1.54-2.68 mu g/100 g.
Inositol: inositol, also known as inositol and inositol, is a growth factor for animals and microorganisms. Inositol is a water-soluble vitamin, and plays an important role in the life processes of cell generation, lipid synthesis, cell membrane structure formation, cell growth and the like. The content of inositol in the breast milk is 12.66-31.16 mg/100 g.
Taurine: taurine, also known as taurocholine and taurochol, was first isolated from fel bovis seu Bubali in 1827, and its chemical name is 2-aminoethanesulfonic acid, which is a special amino acid widely distributed but not protein component, and is also an amino acid essential for human growth and development, and often exists in free state in human body. Taurine has good effects on brain development, nerve conduction and improvement of visual function of infants and calcium absorption. The content of taurine in the breast milk is 2.29-3.89 mg/100 g.
L-carnitine: l-carnitine is also called carnitine and vitamin BTThe L-carnitine amino acid compound is an amino acid compound with multiple physiological functions, and the content of the L-carnitine in breast milk is 0.44-1.14 mg/100 g.
Docosahexaenoic acid and arachidonic acid: ARA and DHA belong to two most important polyunsaturated fatty acids in human body, and the DHA is known as docosahexaenoic acid and commonly called brain gold; ARA's school name is arachidonic acid, also known as arachidonic acid. ARA and DHA are natural components of breast milk, are important constituents of infant brain and retina, are considered essential nutrients for early human development, and are very important for infant development. The DHA content in the breast milk is about 0.32-0.42% of the total fatty acids, and the ARA content is 0.47-0.61% of the total fatty acids on average.
Lutein: lutein (Lutein), a natural carotenoid widely found in vegetables, flowers, fruits and certain algae organisms, is the only carotenoid found on the retina of the human eye. Xanthophylls and zeaxanthin cannot be synthesized directly by the human body, and the source of xanthophylls and zeaxanthin in infants is breast milk (breast feeding), which contains a certain amount of xanthophylls and zeaxanthin, and the content of xanthophylls in breast milk is about 4.3 mug/100 g.
Nucleotide: the natural source of the nucleotide is breast milk, the nucleotide is one of non-protein nitrogen in the breast milk, the content of the nucleotide accounts for 2% -5%, and the nucleotide in the breast milk can meet the requirement of increasing the nucleotide in diet when the infant rapidly grows in the early stage. Exogenous nucleic acid is supplemented in milk powder or breast feeding, the growth and differentiation of tissues can be optimized by dispersing metabolic energy consumption in a de novo synthesis way, and the exogenous nucleic acid has the functions of improving intestinal flora, maintaining the morphology and functions of intestinal tracts, promoting growth and development, improving immunity and the like.
Fructo-oligosaccharides and galactooligosaccharides: prebiotics are substances that selectively stimulate the growth and reproduction of one or more beneficial bacteria in the intestine and are not digested by the host. After the baby is born for 6 months, the innate immunity gradually declines, and the acquired immunity is still insufficient, so that the baby can take the advantage of viruses and bacteria. The intestine is the largest immune organ, and the microflora and defense system in the infant's intestine are in the process of breeding and building up, while the bacterial flora in the intestine, which has not yet developed to maturity, affects the establishment of the intestinal defense system. The strength of infant resistance is closely related to intestinal health. The breast milk contains many substances beneficial to the growth of bifidobacteria, which are a mixture of more than 130 oligosaccharides, and the content of the substances is high, wherein the substances account for 10-20g/L in breast milk colostrum and 5-10g/L in mature milk. Galacto-oligosaccharides and fructo-oligosaccharides are two prebiotics that the country allows for addition to infant formula, and studies have shown that newborns and infants tolerate milk powders containing galacto-oligosaccharides and fructo-oligosaccharides well, help to soften the feces of infants, and have stool characteristics similar to those of breast-fed infants.
The present invention will be further illustrated with reference to the following specific examples, but the present invention is not limited to the following examples.
The experimental procedures used above and in the examples below are conventional unless otherwise specified. The materials, reagents and the like used above and in the following examples are commercially available unless otherwise specified. Example 1 organic older infant formula
The formula milk powder for the bigger infants comprises the following components in percentage by weight: 42% of organic raw milk broken dry matter; 10% of organic skim milk powder; 20% of organic desalted whey powder; 9% of organic vegetable oil; 15% of organic lactose; 1% of organic concentrated whey protein powder; 0.265 percent of organic galacto-oligosaccharide; 0.5 percent of fructo-oligosaccharide; 0.3 percent of compound vitamin; 0.5 percent of compound mineral; 0.25 percent of calcium carbonate; 0.1% of choline chloride and 0.035% of compound nucleotide; 0.75 percent of arachidonic acid powder premix; 0.3 percent of docosahexaenoic acid powder premix.
The organic vegetable oil is organic soybean oil.
The compound vitamin comprises the following components in percentage by weight: 2.3 percent of vitamin A premix, 1.3 percent of vitamin D premix, 6.8 percent of vitamin E premix and vitamin K10.26 percent of premix, 0.18 percent of thiamine hydrochloride and vitamin B20.07% of vitamin B60.2 percent of L-ascorbic acid, 37 percent of L-ascorbic acid, 1.0 percent of D-calcium pantothenate, 0.65 percent of biotin premix, 0.4 percent of folic acid premix, 1.2 percent of nicotinamide and vitamin B120.74 percent of premix, 1.8 percent of lutein premix, 10.5 percent of inositol, 10.5 percent of taurine, 4.1 percent of L-carnitine tartrate and 21 percent of lactose.
The vitamin A premix comprises the following components, by weight, 47% of maltodextrin, 20% of corn starch, 20% of acacia, 11.5% of retinyl acetate, and 1.5% of dl- α -tocopherol, the vitamin D premix comprises the following components, by weight, 38% of sucrose, 38% of acacia, 16.05% of corn starch, 7.50% of medium-chain triglyceride, 0.25% of cholecalciferol, and 0.2% of dl- α -tocopherol, and the vitamin E premix comprises the following components, by weight, 50% of dl- α -tocopherol acetate, 24.50% of sodium starch octylsuccinate, 24.50% of maltodextrin, 1% of silicon dioxide, and the vitamin K premix comprises the following components, by weight1The pre-mixed material comprises the following components in percentage by weight: arabic gum 90% and vitamin K15 percent of sucrose and 5 percent of cane sugar; the biotin premix comprises the following components in percentage by weight: 99% of maltodextrin and 1% of biotin; the folic acid premix comprises the following components in percentage by weight: 90% of maltodextrin and 10% of folic acid; the vitamin B12The lutein premix comprises, by weight, 95.9% of maltodextrin, 3% of sodium citrate, 1% of citric acid and 0.1% of cyanocobalamine, and comprises, by weight, 52% of sodium starch octenyl succinate, 23% of corn starch, 17% of glucose syrup, 5% of lutein, 2% of sodium L-ascorbate and 1% of dl- α -tocopherol.
The compound mineral comprises the following components in percentage by weight: 0.14 percent of copper sulfate, 38.92 percent of potassium chloride, 2.34 percent of potassium iodate premix, 4.4 percent of ferrous sulfate and 14.5 percent of magnesium sulfate; 0.2% of manganese sulfate premix, 0.6% of sodium selenite premix, 1.8% of zinc sulfate, 17.1% of sodium citrate and 20% of lactose.
The potassium iodate premix comprises the following components in percentage by weight: 98.7 percent of maltodextrin and 1.3 percent of potassium iodate; the manganese sulfate premix comprises the following components in percentage by weight: 90% of maltodextrin and 10% of manganese sulfate; the sodium selenite premix comprises the following components in percentage by weight: 91.9% of maltodextrin, 5.5% of sodium citrate, 1.5% of calcium carbonate and 1.1% of sodium selenite.
The compound nucleotide comprises the following components in percentage by weight: 14% of disodium 5' -inosinate, 6% of disodium 5' -guanylate, 36% of disodium 5' -cytidylate, 26% of disodium 5' -uridylate and 18% of adenosine 5' -monophosphate.
The arachidonic acid powder premix comprises the following components in percentage by weight: 30% of glucose syrup, 34% of whey powder and whey protein powder, 30% of arachidonic acid, 1.5% of sodium ascorbate, 1.5% of glycerol monostearate, 1.5% of tricalcium phosphate, 1.0% of citric acid and 0.5% of phospholipid.
The docosahexaenoic acid powder premix comprises the following components in percentage by weight: 35% of glucose syrup, 29% of whey powder and whey protein powder, 30% of docosahexaenoic acid, 1.5% of sodium ascorbate, 1.5% of glyceryl monostearate, 1.5% of tricalcium phosphate, 1.0% of citric acid and 0.5% of phospholipid.
Example 2 organic older infant formula
The formula milk powder for the bigger infants comprises the following components in percentage by weight: 39.4 percent of organic raw milk broken dry matter; 10% of organic skim milk powder; 20% of organic desalted whey powder; 9.5 percent of organic vegetable oil; 15% of organic lactose; 1% of organic concentrated whey protein powder; 1.4% of organic galacto-oligosaccharide; 1.8 percent of fructo-oligosaccharide; 0.3 percent of compound vitamin; 0.5 percent of compound mineral; 0.25 percent of calcium carbonate; 0.15 percent of choline chloride and 0.05 percent of compound nucleotide; 0.35 percent of arachidonic acid powder premix; 0.3 percent of docosahexaenoic acid powder premix.
The organic vegetable oil is organic soybean oil.
The compound vitamin comprises the following components in percentage by weight: 2.56% of vitamin A premix, 1.41% of vitamin D premix, 7.54% of vitamin E premix and vitamin K10.29 percent of premix, 0.19 percent of thiamine hydrochloride and vitamin B20.07% of vitamin B60.23 percent, 38.1 percent of L-ascorbic acid, 1.16 percent of D-calcium pantothenate, 0.72 percent of biotin premix, 0.45 percent of folic acid premix, 1.32 percent of nicotinamide and vitamin B120.86% of premix, 2.2% of lutein premix, 11.5% of inositol, 11.5% of taurine, 4.5% of L-carnitine tartrate and 15.4% of lactose.
The vitamin A premix comprises the following components, by weight, 45% of maltodextrin, 22% of corn starch, 21% of acacia, 10.5% of retinyl acetate, and 1.5% of dl- α -tocopherol, the vitamin D premix comprises the following components, by weight, 36% of sucrose, 36% of acacia, 17.59% of corn starch, 10% of medium-chain triglyceride, 0.23% of cholecalciferol, and 0.18% of dl- α -tocopherol, and the vitamin E premix comprises the following components, by weight, 46% of dl- α -tocopherol acetate, 23% of sodium starch octylsuccinate, 30% of maltodextrin, 1% of silicon dioxide, and the vitamin K1The premix comprises the following components in percentage by weight: arabic gum 91%, vitamin K14.5 percent of sucrose and 4.5 percent of sucrose; the biotin premix comprises the following components in percentage by weight: 99.15 percent of maltodextrin and 0.85 percent of biotin; the folic acid premix comprises the following components in percentage by weight: 89% of maltodextrin and 11% of folic acid; the vitamin B12The lutein premix comprises the following components, by weight, 96% of maltodextrin, 2.9% of sodium citrate, 1.02% of citric acid and 0.08% of cyanocobalamine, and comprises the following components, by weight, 51% of sodium starch octenyl succinate, 23.4% of corn starch, 17.4% of glucose syrup, 4.7% of lutein, 2% of sodium L-ascorbate and 1.5% of dl- α -tocopherol.
The compound mineral comprises the following components in percentage by weight: 0.15 percent of copper sulfate, 40 percent of potassium chloride, 2.5 percent of potassium iodate premix, 4.5 percent of ferrous sulfate and 15 percent of magnesium sulfate; 0.2% of manganese sulfate premix, 0.8% of sodium selenite premix, 1.8% of zinc sulfate, 20% of sodium citrate and 15.05% of lactose.
The potassium iodate premix comprises the following components in percentage by weight: 98.8 percent of maltodextrin and 1.2 percent of potassium iodate; the manganese sulfate premix comprises the following components in percentage by weight: 90.6% of maltodextrin and 9.4% of manganese sulfate; the sodium selenite premix comprises the following components in percentage by weight: 91.3% of maltodextrin, 6% of sodium citrate, 1.5% of calcium carbonate and 1.2% of sodium selenite.
The compound nucleotide comprises the following components in percentage by weight: 14.8 percent of disodium 5' -inosinate, 6 percent of disodium 5' -guanylate, 36 percent of disodium 5' -cytidylate, 25.6 percent of disodium 5' -uridylate and 17.6 percent of adenosine 5' -monophosphate.
The arachidonic acid powder premix comprises the following components in percentage by weight: 30% of glucose syrup, 34% of whey powder and whey protein powder, 30% of arachidonic acid, 1.5% of sodium ascorbate, 1.6% of glycerol monostearate, 1.4% of tricalcium phosphate, 1.0% of citric acid and 0.5% of phospholipid.
The docosahexaenoic acid powder premix comprises the following components in percentage by weight: 34% of glucose syrup, 29% of whey powder and whey protein powder, 32% of docosahexaenoic acid, 1.0% of sodium ascorbate, 1.5% of glyceryl monostearate, 1% of tricalcium phosphate, 1.0% of citric acid and 0.5% of phospholipid.
Example 3 organic older infant formula
The formula milk powder for the bigger infants comprises the following components in percentage by weight: organic raw milk 300% (converted to raw milk dry matter according to 12.5%); 11.125% of organic skimmed milk powder; 20% of organic desalted whey powder; 9.5 percent of organic vegetable oil; 15% of organic lactose; 1% of organic concentrated whey protein powder; 1.5% of organic galacto-oligosaccharide; 1.8 percent of fructo-oligosaccharide; 0.3 percent of compound vitamin; 0.5 percent of compound mineral; 0.25 percent of calcium carbonate; 0.14 percent of choline chloride and 0.035 percent of compound nucleotide; 0.75 percent of arachidonic acid powder premix; 0.6 percent of docosahexaenoic acid powder premix.
The organic vegetable oil is mixed vegetable oil, and the premix of the organic vegetable oil comprises the following raw material components in percentage by weight: organic sunflower seed oil: 35%, organic soybean oil: 33%, organic coconut oil: 14%, organic rapeseed oil: 18 percent.
The compound vitamin comprises the following components in percentage by weight: 2.3 percent of vitamin A premix, 1.3 percent of vitamin D premix, 6.8 percent of vitamin E premix and vitamin K10.26 percent of premix, 0.18 percent of thiamine hydrochloride and vitamin B20.07% of vitamin B60.2 percent of L-ascorbic acid, 37 percent of L-ascorbic acid, 1.0 percent of D-calcium pantothenate, 0.65 percent of biotin premix, 0.4 percent of folic acid premix, 1.2 percent of nicotinamide and vitamin B120.74 percent of premix, 1.8 percent of lutein premix, 10.5 percent of inositol, 10.5 percent of taurine, 4.1 percent of L-carnitine tartrate and 21 percent of lactose.
The vitamin A premix comprises the following components, by weight, 47% of maltodextrin, 20% of corn starch, 20% of Arabic gum, 11.5% of retinyl acetate, and 1.5% of dl- α -tocopherol, the vitamin D premix comprises the following components, by weight, 38% of sucrose, 38% of Arabic gum, 16.05% of corn starch, 7.50% of medium-chain triglyceride, 0.25% of cholecalciferol, and 0.2% of dl- α -tocopherol, the vitamin E premix comprises the following components, by weight, 50% of dl- α -tocopherol acetate, 24.50% of sodium starch octylsuccinate, 24.50% of maltodextrin, 1% of silicon dioxide, and the vitamin K complex1Comprises the following components in percentage by weight: arabic gum 90% and vitamin K15 percent of sucrose and 5 percent of cane sugar; the biotin premix comprises the following components in percentage by weight: 99% of maltodextrin and 1% of biotin; the folic acid premix comprises the following components in percentage by weight: 90% of maltodextrin and 10% of folic acid; the vitamin B12The lutein premix comprises the following components by weight percent of 95.9 percent of maltodextrin, 3 percent of sodium citrate, 1 percent of citric acid and 0.1 percent of cyanocobalamine, and comprises the following components by weight percent of 52 percent of octenyl succinic starch sodium, 23 percent of corn starch, 17 percent of glucose syrup, 5 percent of lutein, 2 percent of L-sodium ascorbate, and dl- α -tocopherol1% of phenol.
The compound mineral comprises the following components in percentage by weight: 0.14 percent of copper sulfate, 38.92 percent of potassium chloride, 2.34 percent of potassium iodate premix, 4.4 percent of ferrous sulfate and 14.5 percent of magnesium sulfate; 0.2% of manganese sulfate premix, 0.6% of sodium selenite premix, 1.8% of zinc sulfate, 17.1% of sodium citrate and 20% of lactose.
The potassium iodate premix comprises the following components in percentage by weight: 98.7 percent of maltodextrin and 1.3 percent of potassium iodate; the manganese sulfate premix comprises the following components in percentage by weight: 90% of maltodextrin and 10% of manganese sulfate; the sodium selenite premix comprises the following components in percentage by weight: 91.9% of maltodextrin, 5.5% of sodium citrate, 1.5% of calcium carbonate and 1.1% of sodium selenite.
The compound nucleotide comprises the following components in percentage by weight: 14% of disodium 5' -inosinate, 6% of disodium 5' -guanylate, 36% of disodium 5' -cytidylate, 26% of disodium 5' -uridylate and 18% of adenosine 5' -monophosphate.
The arachidonic acid powder premix comprises the following components in percentage by weight: 30% of glucose syrup, 34% of whey powder and whey protein powder, 30% of arachidonic acid, 1.5% of sodium ascorbate, 1.5% of glycerol monostearate, 1.5% of tricalcium phosphate, 1.0% of citric acid and 0.5% of phospholipid.
The docosahexaenoic acid powder premix comprises the following components in percentage by weight: 35% of glucose syrup, 29% of whey powder and whey protein powder, 30% of docosahexaenoic acid, 1.5% of sodium ascorbate, 1.5% of glyceryl monostearate, 1.5% of tricalcium phosphate, 1.0% of citric acid and 0.5% of phospholipid.
Example 4 preparation of organic older infant formula
The invention adopts a pure wet process for production, and the specific process flow and process parameters are as follows:
acceptance of organic fresh milk → pretreatment of organic fresh milk → storage of organic fresh milk (0-4 ℃) → pasteurization of organic fresh milk (85 ± 3 ℃, 15s) → storage of organic pasteurized milk (0-4 ℃) → standardized compounding → sterilization (100-121 ℃, 3-5 s) → evaporative concentration (TS ═ 45% -55% → spray drying → filling packaging → finished product → inspection and release, if organic milk powder is adopted, the standardized compounding link is directly carried out.
The products of examples 1-3 were all prepared according to the method of this example.
Example 5 product tracking evaluation
First, test scheme
According to the infant formula nutrition and safety tracking evaluation scheme, the larger infant formula milk powder simulating breast milk prepared in the embodiment 1 of the invention is revisited, and the nutrition, safety and product sensory characteristics of the larger infant formula milk powder are tracked and evaluated, wherein the revisited number of people is not less than 30.
Second, return visit results and conclusions
The formula milk powder revisiting results of the invention example 1 are listed in table 1:
TABLE 1
Figure BDA0002485387560000111
Figure BDA0002485387560000121
As can be seen from Table 1: by eating the product of the invention, the baby has normal body length and weight development and good resistance; adverse reactions such as excessive internal heat, constipation, allergy/eczema and the like do not occur; the milk powder has normal organization state, normal milk flavor, normal reconstitution property, normal/good acceptance degree and good product sensory property.
Example 6
Product comparison: the 45 healthy infants of 6-12 months old are randomly divided into 3 groups for observation, the group 1 is fed with organic large infant formula milk powder of certain marketed brands, the formula macro-ingredients are similar to the formula, the formula macro-ingredients mainly comprise raw cow milk, desalted whey powder, vegetable oil, skim milk powder, lactose and the like, and essential vitamins and essential minerals required by national standards are enhanced, and the marketed brands and the products of the embodiment 1 of the invention have the difference that the selective ingredients are added, and the specific difference is shown in table 2. Group 2 was fed the organic larger infant formula of example 1 of the invention; group 3 was breast fed. Feeding each group independently, and after 3 months, revisiting according to the infant formula milk powder nutrition and safety tracking evaluation scheme, and tracking and evaluating the nutrition and safety of the infant formula milk powder; groups 1 and 2 required additional evaluation of the organoleptic properties of the product. The results of the return visits are listed in tables 3 and 4.
Table 2: comparison of differences in alternative Components between group 1 and group 2 products
Item Group 1 adopts the formula Group 2 adopts the formula
Selenium Comprises Comprises
Choline Comprises Comprises
Manganese oxide Comprises Comprises
Inositol Comprises Comprises
Docosahexaenoic acid (DHA) Comprises Comprises
Eicosatetraenoic acid (ARA) Comprises Comprises
Taurine Does not contain Comprises
L-carnitine Does not contain Comprises
Fructo-oligosaccharide Does not contain Comprises
Galacto-oligosaccharides Does not contain Comprises
Xanthophyll Does not contain Comprises
Nucleotide, its preparation and use Does not contain Comprises
Table 3: nutritional and safety related evaluation
Figure BDA0002485387560000131
As can be seen from Table 3, after 3 months of drinking, the growth and development indexes such as body length and body weight of the babies in the group 1 and the group 2 are basically consistent with those of the breast-feeding group in the group 3; however, in other indexes such as resistance, diarrhea, excessive internal heat and constipation, the baby in group 2 eating the product of the invention has obviously improved resistance compared with the baby in group 1 eating common products sold in the market, gastrointestinal tract problems such as diarrhea, excessive internal heat and constipation are obviously improved, and adverse reactions such as allergy/eczema are reduced to never occur; the baby in group 2 eating the product of the invention is obviously closer to the baby in group 3 breast-feeding, has better resistance, rarely has diarrhea, excessive internal heat and constipation, and does not have adverse reactions such as allergy/eczema and the like.
Table 4: evaluation of product sensory Properties
Figure BDA0002485387560000141
As can be seen from Table 4, the milk powder of the present invention has normal tissue state, normal milk flavor, normal reconstitution property, normal or good acceptance degree, and good organoleptic properties.
The products of examples 2-3 were subjected to the above-mentioned follow-up evaluation tests, and the test results showed that the product of example 1 responded most well, the baby grew normally and the body weight developed, and had very good resistance, and the baby received the milk powder well, and the product of this example had good sensory properties.
The above description is only for the preferred embodiment of the present invention, but the scope of the present invention is not limited thereto, and any changes or substitutions that can be easily conceived by those skilled in the art within the technical scope of the present invention disclosed herein should be covered within the scope of the present invention. Therefore, the protection scope of the present invention shall be subject to the protection scope of the claims.

Claims (10)

1. An organic follow-up infant formula comprising the following components in percentage by weight: organic dried raw milk and/or whole milk powder 30-50%; 5 to 15 percent of organic skim milk powder; 15-25% of organic desalted whey powder; 5-15% of organic vegetable oil; 10-20% of organic lactose; 0.5 to 2.5 percent of organic concentrated whey protein powder; 0.1-1.5% of organic galacto-oligosaccharide; 0.1 to 1.8 percent of fructo-oligosaccharide; 0.1 to 0.4 percent of compound vitamin; 0.2 to 0.5 percent of compound mineral; 0.05 to 0.35 percent of calcium carbonate; 0.05-0.15% of choline chloride and 0.025-0.05% of compound nucleotide; 0.25-0.75% of arachidonic acid powder premix; and 0.25-0.7% of docosahexaenoic acid powder premix.
2. The organic follow-on infant formula according to claim 1, wherein the organic vegetable oil is one or a mixture of organic sunflower oil, organic soybean oil, organic rapeseed oil and organic coconut oil.
3. The organic follow-on infant formula according to claim 1, wherein the vitamin formulation comprises the following components in weight percent: vitamin A premix 1.5-3%, vitamin D premix 0.5-2%, vitamin E premix 5-10%, and vitamin K10.15-0.4% of premix, 0.1-0.3% of thiamine hydrochloride, and vitamin B20.05-0.15%, vitamin B60.1-0.4%, L-ascorbic acid 30-40%, D-calcium pantothenate 0.4-1.5%, biotin premix 0.3-1.2%, folic acid premix 0.15-0.65%, nicotinamide 0.65-1.55%, vitamin B120.55-1.45% of premix, 1.35-2.25% of lutein premix, 8-14% of inositol, 6.5-15% of taurine, 3-7.5% of L-carnitine tartrate and 15-35% of lactose.
4. An organic follow-on infant formula according to claim 3 wherein the vitamin A premix comprises the following components in weight percent: 45-48% of maltodextrin, 15-25% of corn starch, 15-25% of acacia, 8.5-14.5% of retinyl acetate and 1-2% of dl-alpha-tocopherol;
the vitamin D premix comprises the following components in percentage by weight: 30-40% of sucrose, 30-40% of Arabic gum, 10-20% of corn starch, 5-10% of medium chain triglyceride, 0.15-0.35% of cholecalciferol, and 0.1-0.3% of dl-alpha-tocopherol;
the vitamin E premix comprises the following components in percentage by weight: 40-60% of dl-alpha-tocopherol acetate, 20-30% of sodium starch octyl succinate, 20-30% of maltodextrin and 0-2% of silicon dioxide.
The vitamin K1The premix comprises the following components in percentage by weight: acacia gum 85-94%, vitamin K13-8% and 3-7% of cane sugar;
the biotin premix comprises the following components in percentage by weight: 97.5-99.5% of maltodextrin and 0.5-2.5% of biotin;
the folic acid premix comprises the following components in percentage by weight: 85-95% of maltodextrin and 5-15% of folic acid;
the vitamin B12The premix comprises the following components in percentage by weight: 95-97% of maltodextrin, 2-4% of sodium citrate, 0.5-1.5% of citric acid and 0.05-0.15% of cyanocobalamine;
the lutein premix comprises the following components in percentage by weight: 47-57% of starch sodium octenyl succinate, 20-26% of corn starch, 14-20% of glucose syrup, 2-7% of lutein, 1-3% of L-sodium ascorbate and 0.5-1.5% of dl-alpha-tocopherol.
5. An organic follow-on infant formula according to claim 1 wherein the formulated minerals comprise the following components in weight percent: 0.1-0.2% of copper sulfate, 35-45% of potassium chloride, 2-3% of potassium iodate premix, 2.5-5.5% of ferrous sulfate and 10-20% of magnesium sulfate; 0.1-0.4% of manganese sulfate premix, 0.4-1.0% of sodium selenite premix, 1.2-2.4% of zinc sulfate, 14-22% of sodium citrate and 15-30% of lactose.
6. The organic follow-on infant formula according to claim 5 wherein the potassium iodate premix comprises the following components and their weight percentages: 98-99% of maltodextrin and 1-2% of potassium iodate;
the manganese sulfate premix comprises the following components in percentage by weight: 85-95% of maltodextrin and 5-15% of manganese sulfate;
the sodium selenite premix comprises the following components in percentage by weight: 89.8-93.9% of maltodextrin, 4-7% of sodium citrate, 1-2% of calcium carbonate and 1.1-1.2% of sodium selenite.
7. The organic follow-on infant formula according to claim 1, wherein the formulated nucleotides comprise the following components in weight percent: 12.8-16.8% of disodium 5' -inosinate, 4-8% of disodium 5' -guanylate, 34-38% of disodium 5' -cytidylate, 23-29% of disodium 5' -uridylate and 16-20% of adenosine 5' -monophosphate.
8. The organic follow-on infant formula according to claim 1, wherein the arachidonic acid powder premix comprises the following components in weight percent: 25-35% of glucose syrup, 30-40% of whey powder and whey protein powder, 25-35% of arachidonic acid, 1-2% of sodium ascorbate, 1-2% of glyceryl monostearate, 1-2% of tricalcium phosphate, 0.5-1.5% of citric acid and 0.1-1% of phospholipid.
9. The organic follow-on infant formula according to claim 1, wherein the docosahexaenoic acid powder premix comprises the following components in weight percent: 30-40% of glucose syrup, 25-35% of whey powder and whey protein powder, 25-35% of docosahexaenoic acid, 0.5-2% of sodium ascorbate, 0.5-2% of glyceryl monostearate, 0.5-2% of tricalcium phosphate, 0.5-2% of citric acid and 0.2-1.5% of phospholipid.
10. The organic follow-on infant formula according to claim 1, wherein the organic follow-on infant formula has a content of the respective nutritional components: protein 0.7-1.2g/100kJ, fat 0.7-1.40g/100kJ, carbohydrate 2.2-3.3g/100 kJ; wherein the energy supply ratio of fat content to total energy is 35-45%.
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Publication number Priority date Publication date Assignee Title
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