CN111642632A - Functional additive for livestock feed and preparation method thereof - Google Patents
Functional additive for livestock feed and preparation method thereof Download PDFInfo
- Publication number
- CN111642632A CN111642632A CN202010705021.9A CN202010705021A CN111642632A CN 111642632 A CN111642632 A CN 111642632A CN 202010705021 A CN202010705021 A CN 202010705021A CN 111642632 A CN111642632 A CN 111642632A
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- CN
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- parts
- hop
- functional additive
- saccharicterpenin
- allicin
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- Pending
Links
- 244000144972 livestock Species 0.000 title claims abstract description 24
- 239000013538 functional additive Substances 0.000 title claims abstract description 16
- 238000002360 preparation method Methods 0.000 title abstract description 6
- JDLKFOPOAOFWQN-VIFPVBQESA-N Allicin Natural products C=CCS[S@](=O)CC=C JDLKFOPOAOFWQN-VIFPVBQESA-N 0.000 claims abstract description 17
- 241000186016 Bifidobacterium bifidum Species 0.000 claims abstract description 17
- 240000006024 Lactobacillus plantarum Species 0.000 claims abstract description 17
- 235000013965 Lactobacillus plantarum Nutrition 0.000 claims abstract description 17
- 240000004808 Saccharomyces cerevisiae Species 0.000 claims abstract description 17
- JDLKFOPOAOFWQN-UHFFFAOYSA-N allicin Chemical compound C=CCSS(=O)CC=C JDLKFOPOAOFWQN-UHFFFAOYSA-N 0.000 claims abstract description 17
- 235000010081 allicin Nutrition 0.000 claims abstract description 17
- 229940002008 bifidobacterium bifidum Drugs 0.000 claims abstract description 17
- 229910052732 germanium Inorganic materials 0.000 claims abstract description 17
- GNPVGFCGXDBREM-UHFFFAOYSA-N germanium atom Chemical compound [Ge] GNPVGFCGXDBREM-UHFFFAOYSA-N 0.000 claims abstract description 17
- 229940072205 lactobacillus plantarum Drugs 0.000 claims abstract description 17
- KBRKFTKQRMYINW-UHFFFAOYSA-M sodium;2-methoxy-5-nitrophenolate Chemical compound [Na+].COC1=CC=C([N+]([O-])=O)C=C1[O-] KBRKFTKQRMYINW-UHFFFAOYSA-M 0.000 claims abstract description 17
- 239000002994 raw material Substances 0.000 claims abstract description 10
- 235000008216 herbs Nutrition 0.000 claims description 10
- 239000011812 mixed powder Substances 0.000 claims description 10
- 241000196324 Embryophyta Species 0.000 claims description 7
- 238000005303 weighing Methods 0.000 claims description 7
- 239000000203 mixture Substances 0.000 claims description 6
- 244000025254 Cannabis sativa Species 0.000 claims description 5
- 238000000498 ball milling Methods 0.000 claims description 5
- 238000001035 drying Methods 0.000 claims description 5
- 239000000463 material Substances 0.000 claims description 5
- 238000003801 milling Methods 0.000 claims description 5
- 238000004806 packaging method and process Methods 0.000 claims description 5
- 238000010298 pulverizing process Methods 0.000 claims description 5
- 230000001954 sterilising effect Effects 0.000 claims description 5
- 229910052845 zircon Inorganic materials 0.000 claims description 5
- GFQYVLUOOAAOGM-UHFFFAOYSA-N zirconium(iv) silicate Chemical compound [Zr+4].[O-][Si]([O-])([O-])[O-] GFQYVLUOOAAOGM-UHFFFAOYSA-N 0.000 claims description 5
- 238000000034 method Methods 0.000 claims description 4
- 241001465754 Metazoa Species 0.000 abstract description 13
- 239000003674 animal food additive Substances 0.000 abstract description 11
- 238000011161 development Methods 0.000 abstract description 5
- 230000000694 effects Effects 0.000 abstract description 5
- 230000001737 promoting effect Effects 0.000 abstract description 4
- 206010059866 Drug resistance Diseases 0.000 abstract description 3
- 208000027954 Poultry disease Diseases 0.000 abstract description 3
- 230000002708 enhancing effect Effects 0.000 abstract description 3
- 230000029087 digestion Effects 0.000 abstract description 2
- 201000006549 dyspepsia Diseases 0.000 abstract description 2
- 230000036737 immune function Effects 0.000 abstract description 2
- 235000013372 meat Nutrition 0.000 abstract description 2
- 238000012360 testing method Methods 0.000 description 5
- 235000013594 poultry meat Nutrition 0.000 description 4
- 241000282887 Suidae Species 0.000 description 3
- 239000000654 additive Substances 0.000 description 3
- 230000000996 additive effect Effects 0.000 description 3
- 241000282414 Homo sapiens Species 0.000 description 2
- 238000001514 detection method Methods 0.000 description 2
- 238000004519 manufacturing process Methods 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 244000144977 poultry Species 0.000 description 2
- 230000005784 autoimmunity Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 238000013461 design Methods 0.000 description 1
- 239000003640 drug residue Substances 0.000 description 1
- 235000021050 feed intake Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000000383 hazardous chemical Substances 0.000 description 1
- 231100000206 health hazard Toxicity 0.000 description 1
- 230000036039 immunity Effects 0.000 description 1
- 244000000010 microbial pathogen Species 0.000 description 1
- 230000000050 nutritive effect Effects 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 239000002689 soil Substances 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
- 230000004584 weight gain Effects 0.000 description 1
- 235000019786 weight gain Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/105—Aliphatic or alicyclic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/12—Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
- A23K10/16—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions
- A23K10/18—Addition of microorganisms or extracts thereof, e.g. single-cell proteins, to feeding-stuff compositions of live microorganisms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/111—Aromatic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/116—Heterocyclic compounds
- A23K20/121—Heterocyclic compounds containing oxygen or sulfur as hetero atom
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/20—Inorganic substances, e.g. oligoelements
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/30—Feeding-stuffs specially adapted for particular animals for swines
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/11—Lactobacillus
- A23V2400/169—Plantarum
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/51—Bifidobacterium
- A23V2400/517—Bifidum
Abstract
The invention relates to the field of livestock feed additives, in particular to a functional additive of livestock feed and a preparation method thereof, wherein the functional additive is prepared from the following raw materials in parts by weight: 5-10 parts of saccharicterpenin; 3-6 parts of allicin; 3-6 parts of yeast germanium; 5-10 parts of medicated leaven; 6-12 parts of hop whole plant; 3-5 parts of 5-nitroguaiacol sodium; 1-3 parts of bifidobacterium bifidum; 0.1-0.5 parts of lactobacillus plantarum. The invention has no residue and drug resistance, has the effects of promoting the digestion of animals, effectively improving the conditions of gastrectasia or dyspepsia of the animals and the like, promoting the growth and development of the animals, enhancing the specific immunologic function of organisms, preventing and treating livestock and poultry diseases, improving the meat quality of the animals and the like, and can obviously improve the utilization rate of feed.
Description
Technical Field
The invention relates to the field of livestock feed additives, in particular to a livestock feed functional additive and a preparation method thereof.
Background
With the development of economy and the improvement of the living standard of people, green, safe, natural and pollution-free livestock and poultry meat becomes urgent needs of people. In order to obtain green, safe and pollution-free livestock and poultry meat, strict supervision and control are carried out in the livestock and poultry raising stage, the feed is the food indispensable for livestock and poultry raising, and the feed additive is also called as the raw material inevitably used in the modern feed industry, and has obvious effects on enhancing the nutritive value of basic feed, improving the animal production performance, ensuring the animal health, saving the feed cost, improving the quality of animal products and the like. But also causes serious negative effects, such as drug resistance of pathogenic microorganisms, reduction of animal autoimmunity, human health hazards caused by drug residues and pollution of excrement to soil and water sources of the surrounding environment, which not only hinders the sustainable development of animal husbandry, but also threatens the self development of human beings.
Disclosure of Invention
In order to solve the problems, the invention provides a functional additive of a livestock feed and a preparation method thereof.
In order to achieve the purpose, the invention adopts the technical scheme that:
a functional additive of a livestock feed is prepared from the following raw materials in parts by weight:
5-10 parts of saccharicterpenin; 3-6 parts of allicin; 3-6 parts of yeast germanium; 5-10 parts of medicated leaven; 6-12 parts of hop whole plant; 3-5 parts of 5-nitroguaiacol sodium; 1-3 parts of bifidobacterium bifidum; 0.1-0.5 parts of lactobacillus plantarum.
Preferably, the feed additive is prepared from the following raw materials in parts by weight:
5 parts of saccharicterpenin; 3 parts of allicin; 3 parts of yeast germanium; 5 parts of medicated leaven; 6 parts of whole hop grass; 3 parts of 5-nitroguaiacol sodium; 1 part of bifidobacterium bifidum; and 0.1 part of lactobacillus plantarum.
Preferably, the feed additive is prepared from the following raw materials in parts by weight:
10 parts of saccharicterpenin; 6 parts of allicin; 6 parts of yeast germanium; 10 parts of medicated leaven; 12 parts of hop whole plant; 5 parts of 5-nitroguaiacol sodium; 3 parts of bifidobacterium bifidum; and 0.5 part of lactobacillus plantarum.
Preferably, the feed additive is prepared from the following raw materials in parts by weight:
7.5 parts of saccharicterpenin; 4.5 parts of allicin; 4.5 parts of yeast germanium; 7.5 parts of medicated leaven; 9 parts of hop whole plant; 4 parts of 5-nitroguaiacol sodium; 2 parts of bifidobacterium bifidum; and 0.3 part of lactobacillus plantarum.
The invention also provides a preparation method of the functional additive of the livestock feed, which comprises the following steps:
s1, weighing the components in parts by weight;
s2, pulverizing the weighed hop herbs and medicated leaven, drying, pouring the pulverized hop herbs and medicated leaven together with saccharicterpenin, allicin, yeast germanium and 5-nitroguaiacol sodium into a planetary ball mill, and performing ball milling for 60min at a revolution speed of 200 rpm by using zircon as a milling ball to fully mix the materials to obtain mixed powder;
s3, sterilizing the mixed powder, and packaging with the weighed Bifidobacterium bifidum and Lactobacillus plantarum according to specification.
The invention has the following beneficial effects:
has no residue and drug resistance, has the effects of promoting the digestion of animals, effectively improving the conditions of gastrectasia or dyspepsia of the animals and the like, promoting the growth and development of the animals, enhancing the specific immunologic function of organisms, preventing and treating livestock and poultry diseases, improving the meat quality of the animals and the like, and can obviously improve the utilization rate of feed.
Detailed Description
The present invention will be described in detail with reference to specific examples. The following examples will assist those skilled in the art in further understanding the invention, but are not intended to limit the invention in any way. It should be noted that variations and modifications can be made by persons skilled in the art without departing from the spirit of the invention. All falling within the scope of the present invention.
Example 1
A functional additive of a livestock feed is prepared by the following method:
s1, weighing: 5Kg of saccharicterpenin; 3Kg of allicin; 3Kg of yeast germanium; 5Kg of medicated leaven; 6Kg of whole hop grass; 3Kg of 5-nitroguaiacol sodium; 1Kg of bifidobacterium bifidum; 0.1Kg of lactobacillus plantarum;
s2, pulverizing the weighed hop herbs and medicated leaven, drying, pouring the pulverized hop herbs and medicated leaven together with saccharicterpenin, allicin, yeast germanium and 5-nitroguaiacol sodium into a planetary ball mill, and performing ball milling for 60min at a revolution speed of 200 rpm by using zircon as a milling ball to fully mix the materials to obtain mixed powder;
s3, sterilizing the mixed powder, and packaging with the weighed Bifidobacterium bifidum and Lactobacillus plantarum according to specification.
Example 2
A functional additive of a livestock feed is prepared by the following method:
s1, weighing: 10Kg of saccharicterpenin; allicin 6 Kg; 6Kg of yeast germanium; 10Kg of medicated leaven; 12Kg of whole hop grass; 5Kg of 5-nitroguaiacol sodium; 3Kg of bifidobacterium bifidum; 0.5Kg of lactobacillus plantarum;
s2, pulverizing the weighed hop herbs and medicated leaven, drying, pouring the pulverized hop herbs and medicated leaven together with saccharicterpenin, allicin, yeast germanium and 5-nitroguaiacol sodium into a planetary ball mill, and performing ball milling for 60min at a revolution speed of 200 rpm by using zircon as a milling ball to fully mix the materials to obtain mixed powder;
s3, sterilizing the mixed powder, and packaging with the weighed Bifidobacterium bifidum and Lactobacillus plantarum according to specification.
Example 3
A functional additive of a livestock feed is prepared by the following method:
s1, weighing: 7.5Kg of saccharicterpenin; 4.5Kg of allicin; 4.5Kg of yeast germanium; 7.5Kg of medicated leaven; 9Kg of whole hop grass; 4Kg of 5-nitroguaiacol sodium; 2Kg of bifidobacterium bifidum; 0.3Kg of lactobacillus plantarum;
s2, pulverizing the weighed hop herbs and medicated leaven, drying, pouring the pulverized hop herbs and medicated leaven together with saccharicterpenin, allicin, yeast germanium and 5-nitroguaiacol sodium into a planetary ball mill, and performing ball milling for 60min at a revolution speed of 200 rpm by using zircon as a milling ball to fully mix the materials to obtain mixed powder;
s3, sterilizing the mixed powder, and packaging with the weighed Bifidobacterium bifidum and Lactobacillus plantarum according to specification.
When the special additive is used, 10-50 g of the additive is added into 1kg of basic daily ration once, and the additive is added once a day for a long time.
Experimental example:
the test pigs are randomly divided into 7 groups by adopting a single-factor completely random test design, namely a control group 1, a control group 2, a control group 3, a treatment group 1, a treatment group 2 and a treatment group 3, wherein each treatment group has 5 repetitions, and each repetition has 20 pigs. And adding feed additives into the basic ration of each treatment group to form a batch mixture, wherein the addition amount of the feed additives is 4%. Control group 1 was the example 1 without the addition of feed additives, control group 2 was the example 1 without the medicated leaven, and control group 3 was the example 2 without the hop whole plant; control 4 is example 3 without saccharicterpenin; the treatment groups 1 to 3 respectively adopt the feed additives obtained in the example 1, the example 2 and the example 3, and the test period is 28 days.
Detection indexes are as follows:
the production performance is as follows: weighing each group at the beginning and the end of the test, wherein the empty stomach is 12h before weighing; at the end of the test, the feed consumption of each group of fattening pigs is counted, the Average Daily Feed Intake (ADFI) is calculated, and the detection results are shown in the following table:
in conclusion, the feed additive obtained by the invention has obvious weight gain effect, remarkably improves the utilization rate of the feed, and can remarkably improve the organism specific immunity function of swinery, thereby realizing the prevention and treatment of livestock and poultry diseases.
The foregoing description of specific embodiments of the present invention has been presented. It is to be understood that the present invention is not limited to the specific embodiments described above, and that various changes or modifications may be made by one skilled in the art within the scope of the appended claims without departing from the spirit of the invention. The embodiments and features of the embodiments of the present application may be combined with each other arbitrarily without conflict.
Claims (5)
1. The functional additive for the livestock feed is characterized by being prepared from the following raw materials in parts by weight:
5-10 parts of saccharicterpenin; 3-6 parts of allicin; 3-6 parts of yeast germanium; 5-10 parts of medicated leaven; 6-12 parts of hop whole plant; 3-5 parts of 5-nitroguaiacol sodium; 1-3 parts of bifidobacterium bifidum; 0.1-0.5 parts of lactobacillus plantarum.
2. The functional additive for livestock feed of claim 1, which is prepared from the following raw materials in parts by weight:
5 parts of saccharicterpenin; 3 parts of allicin; 3 parts of yeast germanium; 5 parts of medicated leaven; 6 parts of whole hop grass; 3 parts of 5-nitroguaiacol sodium; 1 part of bifidobacterium bifidum; and 0.1 part of lactobacillus plantarum.
3. The functional additive for livestock feed of claim 1, which is prepared from the following raw materials in parts by weight:
10 parts of saccharicterpenin; 6 parts of allicin; 6 parts of yeast germanium; 10 parts of medicated leaven; 12 parts of hop whole plant; 5 parts of 5-nitroguaiacol sodium; 3 parts of bifidobacterium bifidum; and 0.5 part of lactobacillus plantarum.
4. The functional additive for livestock feed of claim 1, which is prepared from the following raw materials in parts by weight:
7.5 parts of saccharicterpenin; 4.5 parts of allicin; 4.5 parts of yeast germanium; 7.5 parts of medicated leaven; 9 parts of hop whole plant; 4 parts of 5-nitroguaiacol sodium; 2 parts of bifidobacterium bifidum; and 0.3 part of lactobacillus plantarum.
5. The method for preparing a functional additive for livestock feed according to any one of claims 1 to 4, comprising the steps of:
s1, weighing the components in parts by weight;
s2, pulverizing the weighed hop herbs and medicated leaven, drying, pouring the pulverized hop herbs and medicated leaven together with saccharicterpenin, allicin, yeast germanium and 5-nitroguaiacol sodium into a planetary ball mill, and performing ball milling for 60min at a revolution speed of 200 rpm by using zircon as a milling ball to fully mix the materials to obtain mixed powder;
s3, sterilizing the mixed powder, and packaging with the weighed Bifidobacterium bifidum and Lactobacillus plantarum according to specification.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202010705021.9A CN111642632A (en) | 2020-07-21 | 2020-07-21 | Functional additive for livestock feed and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202010705021.9A CN111642632A (en) | 2020-07-21 | 2020-07-21 | Functional additive for livestock feed and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN111642632A true CN111642632A (en) | 2020-09-11 |
Family
ID=72346367
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202010705021.9A Pending CN111642632A (en) | 2020-07-21 | 2020-07-21 | Functional additive for livestock feed and preparation method thereof |
Country Status (1)
| Country | Link |
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| CN (1) | CN111642632A (en) |
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