CN111543529A - Processing method of cyclocarya paliurus tea - Google Patents

Processing method of cyclocarya paliurus tea Download PDF

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Publication number
CN111543529A
CN111543529A CN202010540074.XA CN202010540074A CN111543529A CN 111543529 A CN111543529 A CN 111543529A CN 202010540074 A CN202010540074 A CN 202010540074A CN 111543529 A CN111543529 A CN 111543529A
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CN
China
Prior art keywords
tea
cyclocarya paliurus
processing method
plant ash
rolling
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Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN202010540074.XA
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Chinese (zh)
Inventor
李锋涛
戴建华
黄美子
徐朋朋
曹田
王倩
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Jiangsu Shenqi Chinese Medicine Technology Co ltd
Jiangsu Agri Animal Husbandry Vocational College
Original Assignee
Jiangsu Shenqi Chinese Medicine Technology Co ltd
Jiangsu Agri Animal Husbandry Vocational College
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Publication date
Application filed by Jiangsu Shenqi Chinese Medicine Technology Co ltd, Jiangsu Agri Animal Husbandry Vocational College filed Critical Jiangsu Shenqi Chinese Medicine Technology Co ltd
Priority to CN202010540074.XA priority Critical patent/CN111543529A/en
Publication of CN111543529A publication Critical patent/CN111543529A/en
Pending legal-status Critical Current

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    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/34Tea substitutes, e.g. matè; Extracts or infusions thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/20Removal of unwanted matter, e.g. deodorisation or detoxification
    • A23L5/27Removal of unwanted matter, e.g. deodorisation or detoxification by chemical treatment, by adsorption or by absorption

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  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Non-Alcoholic Beverages (AREA)

Abstract

The invention provides a processing method of cyclocarya paliurus tea, and relates to the field of tea drinks. The processing method of the cyclocarya paliurus tea comprises the following steps: selecting materials, removing impurities, withering, deactivating enzymes, rolling, and drying. Through mixing processing with mulberry leaf tea, the cypress sieve holds processing to use plant ash to carry out alkalization, make the mixed tea that obtains of processing contain the advantage of traditional cyclocarya paliurus tea and mulberry leaf tea, have the effect of analgesia, calm nerve, relaxation spirit simultaneously, the influence of tea acid can be reduced to plant ash, alkalescent tea is also more beneficial to the human body, the mixed tea foul content that obtains is less relatively, the person of drinking drinks more relieved.

Description

Processing method of cyclocarya paliurus tea
Technical Field
The invention relates to the field of tea drinks, in particular to a processing method of cyclocarya paliurus tea.
Background
Cyclocarya paliurus, also called cyclocarya paliurus, cyclocarya paliurus and the like, is a plant of cyclocarya paliurus in the walnut family, integrates various values of medicine, material, appreciation and the like, is one of critical protected endangered plants in China, and is known as a panda in the plant world. The Chinese materia medica records: cyclocarya paliurus leaves have the effects of dispelling wind, diminishing inflammation, relieving pain, killing parasites, relieving itching and the like. Modern researches show that cyclocarya paliurus leaves have the effects of promoting the production of body fluid to quench thirst, reducing blood sugar, blood pressure and blood fat, resisting oxidation, resisting aging and the like, and have good medicinal and health-care values. Cyclocarya paliurus leaves are approved as a new food raw material by the national health council in 2013. It is known that the first tree in the medical field, willow, produces aspirin, and has anti-inflammatory, bactericidal, and antithrombotic effects, which uncovers the first revolution of human health history. After cardiovascular and cerebrovascular diseases and tumors, hyperglycemia becomes another big killer of human beings, and cyclocarya paliurus is discovered and processed into cyclocarya paliurus tea by processing bud leaves.
The function is as follows: (1) and (3) reducing blood sugar: the cyclocarya paliurus leaves are rich in water extracts and alcohol extracts (saponin and flavone), so that the structure and the function of pathological islet cells are recovered, the insulin receptor of peripheral tissues is increased, the glucose metabolism of a human body can be effectively regulated, and the function of islet organs is activated, so that the effect of reducing blood glucose is achieved; (2) blood pressure reduction: cyclocarya paliurus can protect the permeability of blood vessels, dilate coronary arteries and improve blood circulation, so that the effect of reducing blood pressure is achieved; (3) and (3) reducing blood fat: the cyclocarya paliurus leaves contain effective components such as saponin, triterpene, flavone and polysaccharide, and the cyclocarya paliurus leaves have a strong blood fat reducing effect, and the trace element selenium can also effectively improve lipid metabolism and has an obvious inhibiting effect on the increase of serum total cholesterol in a human body; (4) oxidation resistance and aging resistance: the selenium and vitamin E in cyclocarya paliurus are combined to be an important in-vivo free radical scavenger, germanium has the effect of resisting lipid oxidation, and flavonoid substances can regulate the physiological functions of organisms and play a role in resisting aging.
Disclosure of Invention
Technical problem to be solved
Aiming at the defects of the prior art, the invention provides a processing method of cyclocarya paliurus tea, and solves the problems that the cyclocarya paliurus tea has single medical health care effect, has fine dirt residues and can generate tea acid due to improper processing operation.
(II) technical scheme
In order to achieve the purpose, the invention is realized by the following technical scheme: a processing method of cyclocarya paliurus tea comprises the following steps:
(1) selecting materials: the bud tip of cyclocarya paliurus and tender leaves of mulberry leaves are taken as raw materials.
(2) Impurity removal: and respectively putting the bud tips and the mulberry leaf tender leaves of the cyclocarya paliurus into different cleaning pools, cleaning for 15-20 min, adding plant ash clear liquid into the cleaning pools, and then vibrating by using a vibrator.
(3) Withering: removing bud tips and tender leaves of folium mori of cyclocarya paliurus after impurity removal by using a non-iron screen, removing water on the surfaces of the bud tips and the tender leaves of the folium mori of the cyclocarya paliurus, mixing 5-8 parts of the bud tips and 2-3 parts of the tender leaves of the folium mori of the cyclocarya paliurus on a cedar sieve, controlling the hot air temperature to be 30-35 ℃ for continuously carrying out 4-8 min, and controlling the water content of the mixed tea to be 65-70% by using 23-26 ℃ hot air.
(4) De-enzyming: and (5) deactivating the enzyme for 5-6 min by using an octagonal roller water-removing machine.
(5) Rolling: and taking out the de-enzymed mixed tea, controlling the temperature of the tea at 20-25 ℃, rolling for 25-35 min, and repeatedly rolling for 3 times, wherein the time interval of rolling for each time is 4-6 min.
(6) And (3) drying: and drying by using hot air at the drying temperature of 60-65 ℃ until the water content is 5.0-7.0%.
Preferably, the plant ash clear solution is prepared by mixing plant ash of plant combustion with water 1:5, mixing and standing for 2-3 days, and taking supernatant liquor, wherein the ratio of the plant ash clear liquor to the cleaning water is 1: 75-85.
Preferably, the cedar screen is soaked in plant ash clear liquid for 2-3 hours in a ratio of 1: 40-60 in advance and is dried in the shade.
Preferably, the vibration frequency of the vibrator is 200-250 Hz, and the vibrator is positioned in the middle of the bottom of the cleaning pool.
Preferably, the processing appliance needs to be sterilized in advance, the processing weather temperature is 18-25 ℃, and the air humidity is 55% -70%.
(III) advantageous effects
The invention provides a processing method of cyclocarya paliurus tea. The method has the following beneficial effects:
1. according to the invention, cyclocarya paliurus and mulberry leaves are processed in different proportions, so that the cyclocarya paliurus and the mulberry leaves are conveniently mixed, the two kinds of tea have no mutual dissolving property, and the processed product basically comprises the advantages of the cyclocarya paliurus and the mulberry leaves.
2. The invention can effectively remove dirt particles on cyclocarya paliurus and mulberry leaves, and uses cypress to naturally sterilize and disinfect tea leaves, so that the processed finished product is more excellent, and drinkers can drink the tea more safely and safely, and simultaneously, the tea can relieve pain, calm nerves and relax spirit.
3. The prepared product is alkalescent, is relatively difficult to generate tea acid, is better for the body of a user, and reduces the waste tea rate of the cyclocarya paliurus tea.
Detailed Description
The technical solutions in the embodiments of the present invention are clearly and completely described, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
The first embodiment is as follows:
the embodiment of the invention provides a processing method of cyclocarya paliurus tea, which comprises the following steps:
(1) selecting materials: the bud tip of cyclocarya paliurus and tender leaves of mulberry leaves are taken as raw materials.
(2) Impurity removal: respectively placing the bud tip and the tender leaves of the folium mori of the cyclocarya paliurus in different cleaning pools for cleaning for 15min, adding plant ash clear liquid into the cleaning pools, and then vibrating by using a vibrator.
(3) Withering: removing bud tips and tender leaves of folium Mori from the folium cyclocarya paliurus after removing impurities with a non-iron screen, removing water on the surfaces of the bud tips and tender leaves of folium Mori, mixing 5 parts of bud tips and 2 parts of tender leaves of folium cyclocarya paliurus with a thickness of 10mm on a cedar sieve, controlling the temperature of hot air at 30 deg.C, continuously performing for 5min, and controlling the water content of the mixed tea to 65% with 24 deg.C hot air.
(4) De-enzyming: and (5) deactivating enzyme for 5min by using an octagonal roller water-removing machine.
(5) Rolling: taking out the mixed tea after deactivation of enzymes, controlling the temperature of the tea at 22 deg.C, rolling for 25min, repeatedly rolling for 3 times, and the time interval of each rolling is 4 min.
(6) And (3) drying: drying with hot air at 60 deg.C until the water content is 6.0%.
Plant ash clear solution there is plant ash from the combustion of plants to mix with water 1:5, mixing and standing for 2d, and taking supernatant liquor, wherein the ratio of plant ash clear liquor and cleaning water in the cyclocarya paliurus bud tip and mulberry leaf tender leaf cleaning pool is 1: 75.
The cedar screen is soaked in a 1:50 plant ash clear solution for 2.5 hours in advance and is dried in the shade.
The vibrator with the vibration frequency of 220Hz is positioned in the middle of the bottom of the cleaning pool.
The processing apparatus must be sterilized in advance, the processing weather temperature is 18-25 ℃, and the air humidity is 55-70%.
Example two:
the embodiment of the invention provides a processing method of cyclocarya paliurus tea, which comprises the following steps:
(1) selecting materials: the bud tip of cyclocarya paliurus and tender leaves of mulberry leaves are taken as raw materials.
(2) Impurity removal: respectively placing the bud tip and folium Mori tender leaf of cyclocarya paliurus in different cleaning pools, cleaning for 20min, adding plant ash clear liquid into the cleaning pools, and vibrating with vibrator.
(3) Withering: removing bud tips and tender leaves of folium Mori from the folium cyclocarya paliurus after removing impurities with a non-iron screen, removing water on the surfaces of the bud tips and tender leaves of folium Mori, mixing 8 parts of bud tips and 3 parts of tender leaves of folium cyclocarya paliurus with a thickness of 12mm on a cedar sieve, controlling the temperature of hot air at 33 deg.C, continuously performing for 7min, and controlling the water content of the mixed tea to 70% with 25 deg.C hot air.
(4) De-enzyming: and (5) deactivating enzyme for 6min by using an octagonal roller water-removing machine.
(5) Rolling: taking out the mixed tea after deactivation of enzymes, controlling the temperature of the tea at 25 deg.C, rolling for 32min, repeatedly rolling for 3 times, and the time interval of each rolling is 6 min.
(6) And (3) drying: drying with hot air at 65 deg.C until the water content is 7.0%.
Plant ash clear solution there is plant ash from the combustion of plants to mix with water 1:5, mixing and standing for 2d, and taking supernatant liquor, wherein the ratio of plant ash clear liquor and cleaning water in the cyclocarya paliurus bud tip and mulberry leaf tender leaf cleaning pool is 1: 80.
The cedar screen is soaked in the plant ash clear liquid with the ratio of 1:45 for 2.5h in advance and is dried in the shade.
The vibration frequency of the vibrator is 250Hz, and the vibrator is positioned in the middle of the bottom of the cleaning pool.
The processing apparatus must be sterilized in advance, the processing weather temperature is 18-25 ℃, and the air humidity is 55-70%.
Example three:
the embodiment of the invention provides a processing method of cyclocarya paliurus tea, which comprises the following steps:
(1) selecting materials: the bud tip of cyclocarya paliurus and tender leaves of mulberry leaves are taken as raw materials.
(2) Impurity removal: respectively placing the bud tip and the tender leaves of the folium mori of the cyclocarya paliurus in different cleaning pools for cleaning for 18min, adding plant ash clear liquid into the cleaning pools, and then vibrating by using a vibrator.
(3) Withering: removing bud tips and tender leaves of folium mori of cyclocarya paliurus after impurity removal by using a non-iron screen, controlling water on the surfaces of the bud tips and the tender leaves of the folium mori of the cyclocarya paliurus, mixing 6 parts of the bud tips and 3 parts of the tender leaves of the folium mori of the cyclocarya paliurus, placing the mixture on a cedar sieve, controlling the thickness to be 15mm, firstly controlling the temperature of hot air to be 30 ℃, continuously performing the process for 8min, and then controlling the water content of the mixed tea to be 65% by using the hot air of 23-26 ℃.
(4) De-enzyming: and (5) deactivating enzyme for 6min by using an octagonal roller water-removing machine.
(5) Rolling: taking out the mixed tea after deactivation of enzymes, controlling the temperature of the tea at 25 deg.C, rolling for 30min, repeatedly rolling for 3 times, and the time interval of each rolling is 5 min.
(6) And (3) drying: drying with hot air at 65 deg.C until the water content is 6.0%.
Plant ash clear solution there is plant ash from the combustion of plants to mix with water 1:5, mixing and standing for 2-3 days, and taking supernatant liquor, wherein the ratio of the ash liquor of the shoot tip plants of the cyclocarya paliurus to the cleaning water is 1:75, and the ratio of the ash liquor of the tender leaf plants of the mulberry leaves to the cleaning water is 1: 85.
The cedar screen is soaked in a 1:50 plant ash clear solution for 2.5 hours in advance and is dried in the shade.
The vibration frequency of the vibrator is 240Hz, and the vibrator is positioned in the middle of the bottom of the cleaning pool.
The processing apparatus must be sterilized in advance, the processing weather temperature is 18-25 ℃, and the air humidity is 55-70%.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.

Claims (10)

1. A processing method of cyclocarya paliurus tea comprises the following steps:
selecting materials: the bud tip of cyclocarya paliurus and tender leaves of mulberry leaves are taken as raw materials.
2. Impurity removal: and respectively putting the bud tips and the mulberry leaf tender leaves of the cyclocarya paliurus into different cleaning pools, cleaning for 15-20 min, adding plant ash clear liquid into the cleaning pools, and then vibrating by using a vibrator.
3. Withering: removing bud tips and tender leaves of folium mori of cyclocarya paliurus after impurity removal by using a non-iron screen, removing water on the surfaces of the bud tips and the tender leaves of the folium mori of the cyclocarya paliurus, mixing 5-8 parts of the bud tips and 2-3 parts of the tender leaves of the folium mori of the cyclocarya paliurus on a cedar sieve, controlling the hot air temperature to be 30-35 ℃ for continuously carrying out 4-8 min, and controlling the water content of the mixed tea to be 65-70% by using 23-26 ℃ hot air.
4. De-enzyming: and (5) deactivating the enzyme for 5-6 min by using an octagonal roller water-removing machine.
5. Rolling: and taking out the de-enzymed mixed tea, controlling the temperature of the tea at 20-25 ℃, rolling for 25-35 min, and repeatedly rolling for 3 times, wherein the time interval of rolling for each time is 4-6 min.
6. And (3) drying: and drying by using hot air at the drying temperature of 60-65 ℃ until the water content is 5.0-7.0%.
7. The processing method of cyclocarya paliurus tea according to claim 1, wherein the processing method comprises the following steps: the plant ash clear liquid is prepared by mixing plant ash burnt by plants with water in a ratio of 1:5, standing for 2-3 d, and taking the supernatant, wherein the ratio of the plant ash clear liquid to the cleaning water is 1: 75-85.
8. The processing method of cyclocarya paliurus tea according to claim 1, wherein the processing method comprises the following steps: the cedar screen is soaked in plant ash clear liquid for 2-3 hours in a ratio of 1: 40-60 in advance and is dried in the shade.
9. The processing method of cyclocarya paliurus tea according to claim 1, wherein the processing method comprises the following steps: the vibration frequency of the vibrator is 200-250 Hz, and the vibrator is located in the middle of the bottom of the cleaning pool.
10. The processing method of cyclocarya paliurus tea according to claim 1, wherein the processing method comprises the following steps: the processing apparatus needs to be disinfected in advance, the processing weather temperature is 18-25 ℃, and the air humidity is 55% -70%.
CN202010540074.XA 2020-06-15 2020-06-15 Processing method of cyclocarya paliurus tea Pending CN111543529A (en)

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN112106867A (en) * 2020-10-24 2020-12-22 江西泰康青钱柳有限公司 Preparation method of cyclocarya paliurus granular tea

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104814220A (en) * 2015-05-20 2015-08-05 陈世良 Radix puerariae mixed tea for disease treatment and health care and making method thereof
CN104938734A (en) * 2015-07-28 2015-09-30 龙胜泓文生态农林科技贸易有限公司 Processing method of cyclocarya paliurus tea for supplementing selenium

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104814220A (en) * 2015-05-20 2015-08-05 陈世良 Radix puerariae mixed tea for disease treatment and health care and making method thereof
CN104938734A (en) * 2015-07-28 2015-09-30 龙胜泓文生态农林科技贸易有限公司 Processing method of cyclocarya paliurus tea for supplementing selenium

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
盛雪萍等: "青钱柳和桑叶配伍组方的降血糖作用", 《中国药科大学学报》 *

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN112106867A (en) * 2020-10-24 2020-12-22 江西泰康青钱柳有限公司 Preparation method of cyclocarya paliurus granular tea

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Application publication date: 20200818

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