CN111418723A - High lean meat type rapid fattening feed - Google Patents

High lean meat type rapid fattening feed Download PDF

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Publication number
CN111418723A
CN111418723A CN202010218694.1A CN202010218694A CN111418723A CN 111418723 A CN111418723 A CN 111418723A CN 202010218694 A CN202010218694 A CN 202010218694A CN 111418723 A CN111418723 A CN 111418723A
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type rapid
fattening feed
high lean
milk powder
parts
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刘雪峰
刘梦微
王椿宝
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Suzhou Meilian Yangguang Feed Co ltd
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Suzhou Meilian Yangguang Feed Co ltd
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K50/00—Feeding-stuffs specially adapted for particular animals
    • A23K50/30—Feeding-stuffs specially adapted for particular animals for swines
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/10—Animal feeding-stuffs obtained by microbiological or biochemical processes
    • A23K10/12—Animal feeding-stuffs obtained by microbiological or biochemical processes by fermentation of natural products, e.g. of vegetable material, animal waste material or biomass
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/20—Animal feeding-stuffs from material of animal origin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/105—Aliphatic or alicyclic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/111—Aromatic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/142—Amino acids; Derivatives thereof
    • A23K20/147—Polymeric derivatives, e.g. peptides or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/158—Fatty acids; Fats; Products containing oils or fats
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/163—Sugars; Polysaccharides
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/10—Organic substances
    • A23K20/189—Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K20/00—Accessory food factors for animal feeding-stuffs
    • A23K20/20—Inorganic substances, e.g. oligoelements
    • A23K20/30—Oligoelements
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
    • Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
    • Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
    • Y02P60/87—Re-use of by-products of food processing for fodder production

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  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Engineering & Computer Science (AREA)
  • Animal Husbandry (AREA)
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  • Zoology (AREA)
  • Biotechnology (AREA)
  • Molecular Biology (AREA)
  • Physiology (AREA)
  • Health & Medical Sciences (AREA)
  • Mycology (AREA)
  • Botany (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Biomedical Technology (AREA)
  • Inorganic Chemistry (AREA)
  • Sustainable Development (AREA)
  • Biochemistry (AREA)
  • Microbiology (AREA)
  • Birds (AREA)
  • Fodder In General (AREA)
  • Feed For Specific Animals (AREA)

Abstract

The invention discloses a high lean meat type rapid fattening feed, which belongs to the technical field of animal feed, and comprises the following components in parts by weight: 2-10% of soybean paste, 18-20% of soybean meal, 10-20% of bran, 20-35% of hemp leaves, 0.05-0.1% of complex enzyme, 0.8-2.5% of white granulated sugar, 0.1-0.25% of complex trace elements, 3-6% of mildew preventive, 15-20% of edible oil and 10-15% of milk powder. The appetite of the pigs can be increased by adding the soybean paste, the milk powder and the white granulated sugar, and the main components of the soybean paste comprise protein, fat, vitamins, calcium, phosphorus and iron, so that the cholesterol of the pigs can be reduced, the obesity is reduced, and the lean meat content is increased; the addition of the soybean meal, the bran and the hemp leaves can increase the dietary fiber of the pig, and the interaction with the complex enzyme can ensure the balanced nutrition of the pig and accelerate the rapid growth of the pig.

Description

High lean meat type rapid fattening feed
Technical Field
The invention relates to a fattening feed, in particular to a high lean meat type rapid fattening feed, and belongs to the technical field of animal feed.
Background
The existing fattening pig feed is generally added with hormone or antibiotic additives and chemical synthetic drugs, β -stimulant is commonly called clenbuterol as a nutrition regulation and control agent, and has the effects of accelerating the growth speed of livestock and poultry, improving the feed conversion rate, reducing the fat content of carcass and improving the clenbuterol rate.
Disclosure of Invention
The invention mainly aims to solve the defects of the prior art and provide the high lean meat type fast fattening feed.
The purpose of the invention can be achieved by adopting the following technical scheme:
a high lean meat type rapid fattening feed comprises the following components in parts by weight: 2-10% of soybean paste, 18-20% of soybean meal, 5-20% of bran, 20-35% of hemp leaves, 0.05-0.1% of complex enzyme, 0.8-2.5% of white granulated sugar, 0.1-0.25% of complex trace elements, 3-6% of mildew preventive, 15-20% of edible oil and 10-15% of milk powder.
Preferably, the fermentation preparation process of the soybean paste comprises the following steps: uniformly stirring 10-20 parts of wheat flour and 50-70 parts of cooked broad bean slices in parts by weight, adding 0.1-0.5 part of sauce koji, 0.2-0.4 part of boiled salt water and 4-8 parts of spice, boiling for 3-5 min, uniformly stirring, putting into a fermentation tank or a barrel, and fermenting for 2-3 months to obtain the bean paste.
Preferably, the spices include zanthoxylum bungeanum, pepper, anise, dried ginger, kaempferia galangal, fennel, cinnamon and dried orange peel.
Preferably, the composite trace elements include: iron, iodine, zinc, selenium, fluorine, copper, cobalt, cadmium, mercury, lead, aluminum, tungsten, barium, titanium, niobium, zirconium, rubidium, germanium and rare earth elements.
Preferably, the complex enzyme comprises: protease, amylase, pectinase, papain, bromelain, and lysozyme.
Preferably, the hemp leaves are dry hemp leaves, and the dry hemp leaves are completely crushed into particles of 10-20 meshes.
Preferably, the mildew preventive comprises chitosan, serum albumin, cassia oil, thujoram oil, allicin and natural phenol.
Preferably, the milk powder is one or two of milk powder or goat milk powder.
The invention has the beneficial technical effects that: according to the high lean meat type rapid fattening feed, the soybean paste, the milk powder and the white granulated sugar are added to increase the appetite of pigs, and the main components of the soybean paste comprise protein, fat, vitamins, calcium, phosphorus and iron, so that the cholesterol of the pigs can be reduced, the obesity is reduced, and the lean meat content is increased; the addition of the soybean meal, the bran and the hemp leaves can increase the dietary fiber of the pig, and the interaction with the complex enzyme can ensure the balanced nutrition of the pig and accelerate the rapid growth of the pig.
Detailed Description
In order to make the technical solutions of the present invention more clear and definite for those skilled in the art, the present invention is further described in detail with reference to the following examples, but the embodiments of the present invention are not limited thereto.
The high lean type rapid fattening feed provided by the embodiment comprises the following components in parts by weight: 2-10% of soybean paste, 18-20% of soybean meal, 5-20% of bran, 20-35% of hemp leaves, 0.05-0.1% of complex enzyme, 0.8-2.5% of white granulated sugar, 0.1-0.25% of complex trace elements, 3-6% of mildew preventive, 15-20% of edible oil and 10-15% of milk powder.
The fermentation preparation process of the soybean paste comprises the following steps: uniformly stirring 10-20 parts of wheat flour and 50-70 parts of cooked broad bean slices in parts by weight, adding 0.1-0.5 part of sauce koji, 0.2-0.4 part of boiled salt water and 4-8 parts of spice, boiling for 3-5 min, uniformly stirring, putting into a fermentation tank or a barrel, and fermenting for 2-3 months to obtain the bean paste. The spice comprises fructus Zanthoxyli, fructus Piperis, fructus Anisi Stellati, Zingiberis rhizoma, rhizoma Kaempferiae, fructus Foeniculi, fructus Cinnamomi Immaturus and pericarpium Citri Tangerinae.
The compound trace elements comprise: iron, iodine, zinc, selenium, fluorine, copper, cobalt, cadmium, mercury, lead, aluminum, tungsten, barium, titanium, niobium, zirconium, rubidium, germanium and rare earth elements. The compound enzyme comprises: protease, amylase, pectinase, papain, bromelain, and lysozyme. The hemp leaves are dry hemp leaves, and the dry hemp leaves are completely crushed into particles of 10-20 meshes. The mildew inhibitor comprises chitosan, serum protein, oleum Cinnamomi, Thujopsis dolabrata oil, garlicin and natural phenol. The milk powder is one or two of milk powder or goat milk powder.
Example 1:
the high lean type rapid fattening feed comprises the following components in parts by weight: 2% of soybean paste, 18% of soybean meal, 5% of bran, 20% of hemp leaves, 0.05% of complex enzyme, 0.8% of white granulated sugar, 0.1% of complex trace elements, 3% of mildew preventive, 15% of edible oil and 10% of milk powder.
100 pigs are randomly and equally divided into two groups, namely a control group and an addition group, the weight of the pigs is 20kg, the control group is fed with common feed, the addition group is fed with the feed of the embodiment 1, the feed is fed three times every day, and the weight of the pigs is 6: 00. 12: 00 and 17: 30 times, the feeding amount of the two groups is equal, for one month, the first sampling statistics is carried out after feeding for 10 days, the second sampling statistics is carried out after feeding for 20 days, the third sampling is carried out after feeding for 30 days, and the statistical data are as follows:
TABLE 1
Figure BDA0002425315160000031
Example 2
The high lean type rapid fattening feed comprises the following components in parts by weight: 5% of soybean paste, 20% of soybean meal, 15% of bran, 25% of hemp leaves, 0.05% of complex enzyme, 0.8% of white granulated sugar, 0.1% of complex trace elements, 3% of mildew preventive, 18% of edible oil and 13% of milk powder.
100 pigs are randomly and equally divided into two groups, namely a control group and an addition group, the weight of the pigs is 20kg, the control group is fed with common feed, the addition group is fed with the feed of the embodiment 1, the feed is fed three times every day, and the weight of the pigs is 6: 00. 12: 00 and 17: 30 times, the feeding amount of the two groups is equal, for one month, the first sampling statistics is carried out after feeding for 10 days, the second sampling statistics is carried out after feeding for 20 days, the third sampling is carried out after feeding for 30 days, and the statistical data are as follows:
TABLE 2
Figure BDA0002425315160000041
Example 3:
the high lean type rapid fattening feed comprises the following components in parts by weight: 10% of soybean paste, 20% of soybean meal, 20% of bran, 35% of hemp leaves, 0.1% of complex enzyme, 2.5% of white granulated sugar, 0.25% of complex trace elements, 6% of mildew preventive, 20% of edible oil and 15% of milk powder.
100 pigs are randomly and equally divided into two groups, namely a control group and an addition group, the weight of the pigs is 20kg, the control group is fed with common feed, the addition group is fed with the feed of the embodiment 1, the feed is fed three times every day, and the weight of the pigs is 6: 00. 12: 00 and 17: 30 times, the feeding amount of the two groups is equal, for one month, the first sampling statistics is carried out after feeding for 10 days, the second sampling statistics is carried out after feeding for 20 days, the third sampling is carried out after feeding for 30 days, and the statistical data are as follows:
TABLE 3
Figure BDA0002425315160000042
Figure BDA0002425315160000051
In summary, in this embodiment, according to the high lean meat type fast fattening feed of this embodiment, the high lean meat type fast fattening feed provided by this embodiment, as can be seen from embodiments 1 to 3, the high lean meat type fast fattening feed includes the following components by weight: 5% of soybean paste, 20% of soybean meal, 15% of bran, 25% of hemp leaf, 0.05% of complex enzyme, 0.8% of white granulated sugar, 0.1% of complex trace elements, 3% of mildew preventive, 18% of edible oil and 13% of milk powder, wherein the growth speed of the pig is optimal, the appetite of the pig can be increased by adding the soybean paste, the milk powder and the white granulated sugar, and the main components of the soybean paste comprise protein, fat, vitamins, calcium, phosphorus and iron, so that the cholesterol of the pig can be reduced, the obesity is reduced, and the lean meat content is increased; the addition of the soybean meal, the bran and the hemp leaves can increase the dietary fiber of the pig, and the interaction with the complex enzyme can ensure the balanced nutrition of the pig and accelerate the rapid growth of the pig.

Claims (8)

1. The high lean type rapid fattening feed is characterized by comprising the following components in parts by weight: 2-10% of soybean paste, 18-20% of soybean meal, 10-20% of bran, 20-35% of hemp leaves, 0.05-0.1% of complex enzyme, 0.8-2.5% of white granulated sugar, 0.1-0.25% of complex trace elements, 3-6% of mildew preventive, 15-20% of edible oil and 10-15% of milk powder.
2. The high lean type rapid fattening feed according to claim 1, wherein the soybean paste is prepared by fermentation through a process comprising: uniformly stirring 10-20 parts of wheat flour and 50-70 parts of cooked broad bean slices in parts by weight, adding 0.1-0.5 part of sauce koji, 0.2-0.4 part of boiled salt water and 4-8 parts of spice, boiling for 3-5 min, uniformly stirring, putting into a fermentation tank or a barrel, and fermenting for 2-3 months to obtain the bean paste.
3. The high lean type rapid fattening feed as claimed in claim 2, wherein said spices comprise zanthoxylum bungeanum, pepper, anise, zingiber officinale, rhizoma kaempferiae, fennel, cinnamon and dried orange peel.
4. The high lean type rapid fattening feed as claimed in claim 1, wherein said composite trace elements comprise: iron, iodine, zinc, selenium, fluorine, copper, cobalt, cadmium, mercury, lead, aluminum, tungsten, barium, titanium, niobium, zirconium, rubidium, germanium and rare earth elements.
5. The high lean type rapid fattening feed as claimed in claim 1, wherein the complex enzyme comprises: protease, amylase, pectinase, papain, bromelain, and lysozyme.
6. The high lean type rapid fattening feed as claimed in claim 1, wherein the hemp leaves are dry hemp leaves, and the dry hemp leaves are completely crushed into particles of 10-20 meshes.
7. The high lean type rapid fattening feed as claimed in claim 1, wherein the mildewcide comprises chitosan, serum albumin, cassia oil, thujoram oil, garlicin and natural phenols.
8. The high lean type rapid fattening feed as claimed in claim 1, wherein the milk powder is one or both of a milk powder or a goat milk powder.
CN202010218694.1A 2020-03-25 2020-03-25 High lean meat type rapid fattening feed Pending CN111418723A (en)

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Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102669492A (en) * 2012-06-15 2012-09-19 广州市番禺区大川饲料有限公司 Feed for lean meat fattening pigs
CN103444994A (en) * 2013-08-07 2013-12-18 利辛县心连心饲料有限责任公司 Nutritional feed for laying hens in laying period
CN106036119A (en) * 2016-07-22 2016-10-26 安徽源丰农业发展有限公司 Pig feed capable of increasing pork quality
CN106069952A (en) * 2016-07-25 2016-11-09 合肥正超畜禽养殖有限公司 A kind of cultural method of Landrace

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102669492A (en) * 2012-06-15 2012-09-19 广州市番禺区大川饲料有限公司 Feed for lean meat fattening pigs
CN103444994A (en) * 2013-08-07 2013-12-18 利辛县心连心饲料有限责任公司 Nutritional feed for laying hens in laying period
CN106036119A (en) * 2016-07-22 2016-10-26 安徽源丰农业发展有限公司 Pig feed capable of increasing pork quality
CN106069952A (en) * 2016-07-25 2016-11-09 合肥正超畜禽养殖有限公司 A kind of cultural method of Landrace

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
刘宝家等: "《食品加工技术、工艺和配方大全 续集5 中》", vol. 1, 31 October 1999, 科学技术文献出版社, pages: 435 *

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Application publication date: 20200717