CN111150054A - Processing technology of ganoderma lucidum powder - Google Patents
Processing technology of ganoderma lucidum powder Download PDFInfo
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- CN111150054A CN111150054A CN202010024056.6A CN202010024056A CN111150054A CN 111150054 A CN111150054 A CN 111150054A CN 202010024056 A CN202010024056 A CN 202010024056A CN 111150054 A CN111150054 A CN 111150054A
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- ganoderma
- ganoderma lucidum
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- 240000008397 Ganoderma lucidum Species 0.000 title claims abstract description 94
- 235000001637 Ganoderma lucidum Nutrition 0.000 title claims abstract description 94
- 239000000843 powder Substances 0.000 title claims abstract description 51
- 238000005516 engineering process Methods 0.000 title claims abstract description 26
- 241000222336 Ganoderma Species 0.000 claims abstract description 61
- 238000001035 drying Methods 0.000 claims abstract description 42
- 238000007710 freezing Methods 0.000 claims abstract description 29
- 230000008014 freezing Effects 0.000 claims abstract description 29
- 239000008187 granular material Substances 0.000 claims abstract description 27
- 238000010298 pulverizing process Methods 0.000 claims abstract description 18
- 238000007873 sieving Methods 0.000 claims abstract description 18
- 230000001954 sterilising effect Effects 0.000 claims abstract description 18
- 238000004659 sterilization and disinfection Methods 0.000 claims abstract description 18
- 238000004140 cleaning Methods 0.000 claims abstract description 9
- 238000010438 heat treatment Methods 0.000 claims abstract description 9
- 238000009461 vacuum packaging Methods 0.000 claims abstract description 9
- 238000005406 washing Methods 0.000 claims abstract description 9
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 9
- 238000009700 powder processing Methods 0.000 claims description 12
- 238000000034 method Methods 0.000 claims description 2
- 235000013399 edible fruits Nutrition 0.000 description 3
- OIRDTQYFTABQOQ-KQYNXXCUSA-N adenosine Chemical compound C1=NC=2C(N)=NC=NC=2N1[C@@H]1O[C@H](CO)[C@@H](O)[C@H]1O OIRDTQYFTABQOQ-KQYNXXCUSA-N 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 238000000227 grinding Methods 0.000 description 2
- 230000003647 oxidation Effects 0.000 description 2
- 238000007254 oxidation reaction Methods 0.000 description 2
- 230000001105 regulatory effect Effects 0.000 description 2
- WRIDQFICGBMAFQ-UHFFFAOYSA-N (E)-8-Octadecenoic acid Natural products CCCCCCCCCC=CCCCCCCC(O)=O WRIDQFICGBMAFQ-UHFFFAOYSA-N 0.000 description 1
- LQJBNNIYVWPHFW-UHFFFAOYSA-N 20:1omega9c fatty acid Natural products CCCCCCCCCCC=CCCCCCCCC(O)=O LQJBNNIYVWPHFW-UHFFFAOYSA-N 0.000 description 1
- QSBYPNXLFMSGKH-UHFFFAOYSA-N 9-Heptadecensaeure Natural products CCCCCCCC=CCCCCCCCC(O)=O QSBYPNXLFMSGKH-UHFFFAOYSA-N 0.000 description 1
- 239000002126 C01EB10 - Adenosine Substances 0.000 description 1
- RDMQPKIDHAFXKA-JNORPAGFSA-N Ganoderic Acid Am1 Chemical compound C([C@@]12C)C[C@H](O)C(C)(C)[C@@H]1CC(=O)C1=C2C(=O)C[C@]2(C)[C@@H]([C@@H](CC(=O)CC(C)C(O)=O)C)CC(=O)[C@]21C RDMQPKIDHAFXKA-JNORPAGFSA-N 0.000 description 1
- 229930182735 Ganoderic acid Natural products 0.000 description 1
- ZQPPMHVWECSIRJ-UHFFFAOYSA-N Oleic acid Natural products CCCCCCCCC=CCCCCCCCC(O)=O ZQPPMHVWECSIRJ-UHFFFAOYSA-N 0.000 description 1
- 239000005642 Oleic acid Substances 0.000 description 1
- 239000004480 active ingredient Substances 0.000 description 1
- 229960005305 adenosine Drugs 0.000 description 1
- 239000003513 alkali Substances 0.000 description 1
- 230000004075 alteration Effects 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 150000004676 glycans Chemical class 0.000 description 1
- 210000002216 heart Anatomy 0.000 description 1
- 230000036039 immunity Effects 0.000 description 1
- QXJSBBXBKPUZAA-UHFFFAOYSA-N isooleic acid Natural products CCCCCCCC=CCCCCCCCCC(O)=O QXJSBBXBKPUZAA-UHFFFAOYSA-N 0.000 description 1
- 210000003734 kidney Anatomy 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 210000004072 lung Anatomy 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- ZQPPMHVWECSIRJ-KTKRTIGZSA-N oleic acid Chemical compound CCCCCCCC\C=C/CCCCCCCC(O)=O ZQPPMHVWECSIRJ-KTKRTIGZSA-N 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 210000000952 spleen Anatomy 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 231100000331 toxic Toxicity 0.000 description 1
- 230000002588 toxic effect Effects 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/36—Freezing; Subsequent thawing; Cooling
- A23L3/363—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in form of powder, granules, or flakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
- B02C—CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
- B02C21/00—Disintegrating plant with or without drying of the material
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
- B02C—CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
- B02C23/00—Auxiliary methods or auxiliary devices or accessories specially adapted for crushing or disintegrating not provided for in preceding groups or not specially adapted to apparatus covered by a single preceding group
- B02C23/08—Separating or sorting of material, associated with crushing or disintegrating
- B02C23/16—Separating or sorting of material, associated with crushing or disintegrating with separator defining termination of crushing or disintegrating zone, e.g. screen denying egress of oversize material
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
- B02C—CRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
- B02C23/00—Auxiliary methods or auxiliary devices or accessories specially adapted for crushing or disintegrating not provided for in preceding groups or not specially adapted to apparatus covered by a single preceding group
- B02C23/08—Separating or sorting of material, associated with crushing or disintegrating
- B02C23/16—Separating or sorting of material, associated with crushing or disintegrating with separator defining termination of crushing or disintegrating zone, e.g. screen denying egress of oversize material
- B02C2023/165—Screen denying egress of oversize material
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Microbiology (AREA)
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a processing technology of ganoderma lucidum powder, which comprises the following steps: A. firstly, cleaning the lucid ganoderma, and washing the lucid ganoderma for 3-5 times by using clear water; B. drying the cleaned ganoderma lucidum in a drying box; C. freezing the dried Ganoderma in a freezer for 6-8 hr; D. pulverizing the frozen Ganoderma at room temperature for three times; E. sieving the ganoderma lucidum which is crushed for three times to obtain ganoderma lucidum granules; F. putting the sieved ganoderma lucidum granules into a freezing cabinet again, freezing for 2-4h, and taking out; G. pulverizing the frozen Ganoderma granules in a micronizing vibration mill, and sieving with 100 mesh sieve to obtain Ganoderma fine powder; H. performing microwave sterilization treatment on the ganoderma lucidum fine powder at normal temperature; I. and finally, slowly heating the ganoderma lucidum powder subjected to microwave sterilization to room temperature, then performing vacuum packaging, and then warehousing.
Description
Technical Field
The invention relates to the technical field of ganoderma lucidum powder processing, in particular to a ganoderma lucidum powder processing technology.
Background
The ganoderma lucidum powder refers to powder of ganoderma lucidum fruit bodies which are crushed by an ultrafine crushing technology, is actually in a powdery form of the ganoderma lucidum fruit bodies, and is easier to digest, absorb and utilize compared with the ganoderma lucidum fruit bodies. The main components of the ganoderma lucidum powder are ganoderma lucidum polysaccharide, ganoderic acid, adenosine, more than 10 kinds of alkali, oleic acid, cellulose, amino acid, trace elements and the like. The Ganoderma powder has effect in regulating heart, lung, liver, spleen, and kidney. The ganoderma lucidum powder is not only a medicinal material, but also a top-grade food, has mild nature, no toxic or side effect, is suitable for both the old and the young, and is taken by pregnant women and children together with the ganoderma lucidum powder, so that the ganoderma lucidum powder has a good function of regulating immunity and preventing various diseases. The existing ganoderma lucidum powder processing technology is complex, and the loss of effective components is easily caused in the processing process, so that improvement is needed.
Disclosure of Invention
The invention aims to provide a ganoderma lucidum powder processing technology to solve the problems in the background technology.
In order to achieve the purpose, the invention provides the following technical scheme: a processing technology of ganoderma lucidum powder comprises the following steps:
A. firstly, cleaning the lucid ganoderma, and washing the lucid ganoderma for 3-5 times by using clear water;
B. drying the cleaned ganoderma lucidum in a drying box;
C. freezing the dried Ganoderma in a freezer for 6-8 hr;
D. pulverizing the frozen Ganoderma at room temperature for three times;
E. sieving the ganoderma lucidum which is crushed for three times to obtain ganoderma lucidum granules;
F. putting the sieved ganoderma lucidum granules into a freezing cabinet again, freezing for 2-4h, and taking out;
G. pulverizing the frozen Ganoderma granules in a micronizing vibration mill, and sieving with 100 mesh sieve to obtain Ganoderma fine powder;
H. performing microwave sterilization treatment on the ganoderma lucidum fine powder at normal temperature;
I. and finally, slowly heating the ganoderma lucidum powder subjected to microwave sterilization to room temperature, performing vacuum packaging and warehousing.
Preferably, in the step B, the drying temperature of the drying oven is 40-50 ℃, and the drying time is 10-14 min.
Preferably, the primary crushing speed in the step D is 1000-; finally, crushing is carried out at the speed of 100-200 r/min for 10 min.
Preferably, the freezer freezing temperature is from-25 ℃ to-20 ℃.
Preferably, the microwave power in the step H is 500-600W, and the microwave time is 12-20 min.
Compared with the prior art, the invention has the beneficial effects that: the processing technology of the ganoderma lucidum powder is simple to operate, the ganoderma lucidum is crushed for three times in the freezer, the crushing efficiency is high, the loss of effective components of the ganoderma lucidum powder can be prevented, and the efficacy of the ganoderma lucidum powder is ensured; in addition, the ganoderma lucidum is crushed and then frozen again, and the ganoderma lucidum can be placed for oxidation after being frozen and then is subjected to superfine grinding, so that the processing quality of the ganoderma lucidum is further ensured.
Detailed Description
The technical solutions in the embodiments of the present invention are clearly and completely described below, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
The first embodiment is as follows:
the invention provides the following technical scheme: a processing technology of ganoderma lucidum powder comprises the following steps:
A. firstly, cleaning the lucid ganoderma, and washing the lucid ganoderma for 3 times by using clear water;
B. drying the cleaned ganoderma lucidum in a drying box;
C. freezing the dried Ganoderma in a freezer for 6 hr;
D. pulverizing the frozen Ganoderma at room temperature for three times;
E. sieving the ganoderma lucidum which is crushed for three times to obtain ganoderma lucidum granules;
F. placing the sieved Ganoderma granules into a freezer again, freezing for 2 hr, and taking out;
G. pulverizing the frozen Ganoderma granules in a micronizing vibration mill, and sieving with 100 mesh sieve to obtain Ganoderma fine powder;
H. performing microwave sterilization treatment on the ganoderma lucidum fine powder at normal temperature;
I. and finally, slowly heating the ganoderma lucidum powder subjected to microwave sterilization to room temperature, performing vacuum packaging and warehousing.
In this embodiment, in the step B, the drying temperature of the drying oven is 40 ℃, and the drying time is 10 min.
In the embodiment, the primary crushing speed in the step D is 1000 rpm, and after crushing for 5min, crushing is carried out at the speed of 500 rpm for 8 min; and finally, crushing at the speed of 100 rpm for 10 min.
In this example, the freezer freezing temperature was-25 ℃.
In this embodiment, the microwave power in step H is 500W, and the microwave time is 12 min.
Example two:
a processing technology of ganoderma lucidum powder comprises the following steps:
A. firstly, cleaning the lucid ganoderma, and washing the lucid ganoderma for 5 times by using clear water;
B. drying the cleaned ganoderma lucidum in a drying box;
C. freezing the dried Ganoderma in a freezer for 8 hr;
D. pulverizing the frozen Ganoderma at room temperature for three times;
E. sieving the ganoderma lucidum which is crushed for three times to obtain ganoderma lucidum granules;
F. placing the sieved Ganoderma granules into a freezer again, freezing for 4 hr, and taking out;
G. pulverizing the frozen Ganoderma granules in a micronizing vibration mill, and sieving with 100 mesh sieve to obtain Ganoderma fine powder;
H. performing microwave sterilization treatment on the ganoderma lucidum fine powder at normal temperature;
I. and finally, slowly heating the ganoderma lucidum powder subjected to microwave sterilization to room temperature, performing vacuum packaging and warehousing.
In this embodiment, in the step B, the drying temperature of the drying oven is 50 ℃, and the drying time is 14 min.
In the embodiment, the primary crushing speed in the step D is 1200 rpm, and after crushing for 5min, the crushing is carried out at the speed of 600 rpm for 8 min; and finally, crushing at the speed of 200 rpm for 10 min.
In this example, the freezer was set to a freezing temperature of-25 ℃ to-20 ℃.
In this embodiment, the microwave power in step H is 600W, and the microwave time is 20 min.
Example three:
a processing technology of ganoderma lucidum powder comprises the following steps:
A. firstly, cleaning the lucid ganoderma, and washing the lucid ganoderma for 3 times by using clear water;
B. drying the cleaned ganoderma lucidum in a drying box;
C. freezing the dried Ganoderma in a freezer for 6 hr;
D. pulverizing the frozen Ganoderma at room temperature for three times;
E. sieving the ganoderma lucidum which is crushed for three times to obtain ganoderma lucidum granules;
F. placing the sieved Ganoderma granules into a freezer again, freezing for 3 hr, and taking out;
G. pulverizing the frozen Ganoderma granules in a micronizing vibration mill, and sieving with 100 mesh sieve to obtain Ganoderma fine powder;
H. performing microwave sterilization treatment on the ganoderma lucidum fine powder at normal temperature;
I. and finally, slowly heating the ganoderma lucidum powder subjected to microwave sterilization to room temperature, performing vacuum packaging and warehousing.
In this embodiment, the drying temperature of the drying oven in step B is 42 ℃, and the drying time is 11 min.
In the embodiment, the primary crushing speed in the step D is 11050 rpm, and after crushing for 5min, crushing is carried out at 520 rpm for 8 min; and finally, crushing at the speed of 120 rpm for 10 min.
In this example, the freezer freezing temperature was-20 ℃.
In this embodiment, the microwave power in step H is 520W, and the microwave time is 13 min.
Example four:
a processing technology of ganoderma lucidum powder comprises the following steps:
A. firstly, cleaning the lucid ganoderma, and washing the lucid ganoderma for 5 times by using clear water;
B. drying the cleaned ganoderma lucidum in a drying box;
C. freezing the dried Ganoderma in a freezer for 7 hr;
D. pulverizing the frozen Ganoderma at room temperature for three times;
E. sieving the ganoderma lucidum which is crushed for three times to obtain ganoderma lucidum granules;
F. placing the sieved Ganoderma granules into a freezer again, freezing for 2 hr, and taking out;
G. pulverizing the frozen Ganoderma granules in a micronizing vibration mill, and sieving with 100 mesh sieve to obtain Ganoderma fine powder;
H. performing microwave sterilization treatment on the ganoderma lucidum fine powder at normal temperature;
I. and finally, slowly heating the ganoderma lucidum powder subjected to microwave sterilization to room temperature, performing vacuum packaging and warehousing.
In this embodiment, the drying temperature of the drying oven in step B is 48 ℃, and the drying time is 13 min.
In the embodiment, the primary crushing speed in the step D is 1150 revolutions per minute, and after crushing for 5min, crushing is carried out at 580 revolutions per minute for 8 min; and finally, crushing at the speed of 180 revolutions per minute for 10 min.
In this example, the freezer freezing temperature was-21 ℃.
In this embodiment, the microwave power in step H is 580W, and the microwave time is 19 min.
Example five:
a processing technology of ganoderma lucidum powder comprises the following steps:
A. firstly, cleaning the lucid ganoderma, and washing the lucid ganoderma for 4 times by using clear water;
B. drying the cleaned ganoderma lucidum in a drying box;
C. freezing the dried Ganoderma in a freezer for 7 hr;
D. pulverizing the frozen Ganoderma at room temperature for three times;
E. sieving the ganoderma lucidum which is crushed for three times to obtain ganoderma lucidum granules;
F. placing the sieved Ganoderma granules into a freezer again, freezing for 4 hr, and taking out;
G. pulverizing the frozen Ganoderma granules in a micronizing vibration mill, and sieving with 100 mesh sieve to obtain Ganoderma fine powder;
H. performing microwave sterilization treatment on the ganoderma lucidum fine powder at normal temperature;
I. and finally, slowly heating the ganoderma lucidum powder subjected to microwave sterilization to room temperature, performing vacuum packaging and warehousing.
In this embodiment, the drying temperature of the drying oven in step B is 46 ℃, and the drying time is 13 min.
In the embodiment, the primary crushing speed in the step D is 1180 rpm, and after crushing for 5min, the crushing is carried out at a speed of 560 rpm for 8 min; and finally, crushing at a speed of 140 revolutions per minute for 10 min.
In this example, the freezer freezing temperature was-22 ℃.
In this embodiment, the microwave power in step H is 560W, and the microwave time is 14 min.
Example six:
a processing technology of ganoderma lucidum powder comprises the following steps:
A. firstly, cleaning the lucid ganoderma, and washing the lucid ganoderma for 5 times by using clear water;
B. drying the cleaned ganoderma lucidum in a drying box;
C. freezing the dried Ganoderma in a freezer for 7 hr;
D. pulverizing the frozen Ganoderma at room temperature for three times;
E. sieving the ganoderma lucidum which is crushed for three times to obtain ganoderma lucidum granules;
F. placing the sieved Ganoderma granules into a freezer again, freezing for 3 hr, and taking out;
G. pulverizing the frozen Ganoderma granules in a micronizing vibration mill, and sieving with 100 mesh sieve to obtain Ganoderma fine powder;
H. performing microwave sterilization treatment on the ganoderma lucidum fine powder at normal temperature;
I. and finally, slowly heating the ganoderma lucidum powder subjected to microwave sterilization to room temperature, performing vacuum packaging and warehousing.
In this embodiment, in the step B, the drying temperature of the drying oven is 45 ℃ and the drying time is 12 min.
In the embodiment, the primary crushing speed in the step D is 1100 rpm, and after crushing for 5min, crushing is carried out at the speed of 550 rpm for 8 min; and finally, crushing at the speed of 150 rpm for 10 min.
In this example, the freezer freezing temperature was-23 ℃.
In this embodiment, the microwave power in step H is 550W, and the microwave time is 16 min.
In conclusion, the processing technology of the ganoderma lucidum powder is simple to operate, the ganoderma lucidum is crushed for three times in the freezer, the crushing efficiency is high, the loss of the active ingredients of the ganoderma lucidum powder can be prevented, and the efficacy of the ganoderma lucidum powder is ensured; in addition, the ganoderma lucidum is crushed and then frozen again, and the ganoderma lucidum can be placed for oxidation after being frozen and then is subjected to superfine grinding, so that the processing quality of the ganoderma lucidum is further ensured.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (5)
1. A processing technology of ganoderma lucidum powder is characterized by comprising the following steps: the method comprises the following steps:
A. firstly, cleaning the lucid ganoderma, and washing the lucid ganoderma for 3-5 times by using clear water;
B. drying the cleaned ganoderma lucidum in a drying box;
C. freezing the dried Ganoderma in a freezer for 6-8 hr;
D. pulverizing the frozen Ganoderma at room temperature for three times;
E. sieving the ganoderma lucidum which is crushed for three times to obtain ganoderma lucidum granules;
F. putting the sieved ganoderma lucidum granules into a freezing cabinet again, freezing for 2-4h, and taking out;
G. pulverizing the frozen Ganoderma granules in a micronizing vibration mill, and sieving with 100 mesh sieve to obtain Ganoderma fine powder;
H. performing microwave sterilization treatment on the ganoderma lucidum fine powder at normal temperature;
I. and finally, slowly heating the ganoderma lucidum powder subjected to microwave sterilization to room temperature, performing vacuum packaging and warehousing.
2. The ganoderma lucidum powder processing technology according to claim 1, wherein the ganoderma lucidum powder processing technology comprises the following steps: and in the step B, the drying temperature of the drying oven is 40-50 ℃, and the drying time is 10-14 min.
3. The ganoderma lucidum powder processing technology according to claim 1, wherein the ganoderma lucidum powder processing technology comprises the following steps: in the step D, the primary crushing speed is 1000-; finally, crushing is carried out at the speed of 100-200 r/min for 10 min.
4. The ganoderma lucidum powder processing technology according to claim 1, wherein the ganoderma lucidum powder processing technology comprises the following steps: the freezing temperature of the freezer is-25 ℃ to-20 ℃.
5. The ganoderma lucidum powder processing technology according to claim 1, wherein the ganoderma lucidum powder processing technology comprises the following steps: the microwave power in the step H is 500-600W, and the microwave time is 12-20 min.
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| CN202010024056.6A CN111150054A (en) | 2020-01-05 | 2020-01-05 | Processing technology of ganoderma lucidum powder |
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| CN202010024056.6A CN111150054A (en) | 2020-01-05 | 2020-01-05 | Processing technology of ganoderma lucidum powder |
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Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105285970A (en) * | 2015-11-03 | 2016-02-03 | 四川峨眉仙山中药有限公司 | Refrigerating processing technology of glossy ganoderma powder |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105285970A (en) * | 2015-11-03 | 2016-02-03 | 四川峨眉仙山中药有限公司 | Refrigerating processing technology of glossy ganoderma powder |
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Application publication date: 20200515 |