CN110839885A - Mixed powder capable of regulating five internal organs and preparation method thereof - Google Patents
Mixed powder capable of regulating five internal organs and preparation method thereof Download PDFInfo
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- CN110839885A CN110839885A CN201911236801.7A CN201911236801A CN110839885A CN 110839885 A CN110839885 A CN 110839885A CN 201911236801 A CN201911236801 A CN 201911236801A CN 110839885 A CN110839885 A CN 110839885A
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- 239000011812 mixed powder Substances 0.000 title claims abstract description 26
- 210000001835 viscera Anatomy 0.000 title claims abstract description 26
- 238000002360 preparation method Methods 0.000 title claims description 5
- 230000001105 regulatory effect Effects 0.000 title description 3
- 239000000843 powder Substances 0.000 claims abstract description 57
- 229920002472 Starch Polymers 0.000 claims abstract description 29
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- 239000008107 starch Substances 0.000 claims abstract description 29
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- 238000005469 granulation Methods 0.000 claims abstract description 21
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- 238000001035 drying Methods 0.000 claims abstract description 19
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- IAKHMKGGTNLKSZ-INIZCTEOSA-N (S)-colchicine Chemical compound C1([C@@H](NC(C)=O)CC2)=CC(=O)C(OC)=CC=C1C1=C2C=C(OC)C(OC)=C1OC IAKHMKGGTNLKSZ-INIZCTEOSA-N 0.000 description 2
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 2
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- RXUWDKBZZLIASQ-UHFFFAOYSA-N Puerarin Natural products OCC1OC(Oc2c(O)cc(O)c3C(=O)C(=COc23)c4ccc(O)cc4)C(O)C(O)C1O RXUWDKBZZLIASQ-UHFFFAOYSA-N 0.000 description 1
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- CJWQYWQDLBZGPD-UHFFFAOYSA-N isoflavone Natural products C1=C(OC)C(OC)=CC(OC)=C1C1=COC2=C(C=CC(C)(C)O3)C3=C(OC)C=C2C1=O CJWQYWQDLBZGPD-UHFFFAOYSA-N 0.000 description 1
- 235000008696 isoflavones Nutrition 0.000 description 1
- 150000002632 lipids Chemical class 0.000 description 1
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- 235000021118 plant-derived protein Nutrition 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 235000018102 proteins Nutrition 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- HKEAFJYKMMKDOR-VPRICQMDSA-N puerarin Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1C1=C(O)C=CC(C2=O)=C1OC=C2C1=CC=C(O)C=C1 HKEAFJYKMMKDOR-VPRICQMDSA-N 0.000 description 1
- 238000010791 quenching Methods 0.000 description 1
- 230000000171 quenching effect Effects 0.000 description 1
- 239000001397 quillaja saponaria molina bark Substances 0.000 description 1
- 229930182490 saponin Natural products 0.000 description 1
- 150000007949 saponins Chemical class 0.000 description 1
- 230000003248 secreting effect Effects 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
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- 230000035922 thirst Effects 0.000 description 1
- 210000000115 thoracic cavity Anatomy 0.000 description 1
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/05—Mashed or comminuted pulses or legumes; Products made therefrom
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L25/00—Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
- A23L25/30—Mashed or comminuted products, e.g. pulp, pastes, meal, powders; Products made therefrom, e.g. blocks, flakes, snacks; Liquid or semi-liquid products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
- A23P10/25—Agglomeration or granulation by extrusion or by pressing, e.g. through small holes, through sieves or between surfaces
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses mixed powder capable of adjusting five internal organs, which comprises the following steps: s1: weighing raw and auxiliary materials; specifically, the raw and auxiliary materials comprise 5-50 parts of arrowroot starch, 5-50 parts of lily powder, 5-50 parts of gordon euryale seed powder, 5-50 parts of lotus root starch, 5-50 parts of mung bean powder and no more than 30 parts of adhesive; s2: uniformly mixing the raw materials; s3: the mixed powder can be directly packaged into a product, and the mixed raw materials can also be granulated to obtain a granulated semi-finished product; s4: drying the semi-finished product of granulation; s5: and (4) granulating the dried granulation semi-finished product to obtain a finished product. The mixed powder disclosed by the invention has high nutrient substances of arrowroot flour, lily powder, gordon euryale seed powder, lotus root starch and mung bean powder, and can regulate the five internal organs of a human body.
Description
Technical Field
The application relates to the field of foods, in particular to mixed powder capable of adjusting five internal organs and a preparation method thereof.
Background
The zang organs refer to the dense, dense tissues in the thoracic and abdominal cavities and the viscera capable of storing, secreting or producing essence. The five zang organs refer to the combined names of heart, liver, spleen, lung and kidney in human body.
The kudzu root powder has the functions of resisting aging, strengthening the human body constitution and regulating the human body function, and is a good reputation of longevity powder. Puerarin and isoflavone in radix Puerariae have pharmacological effects of improving cardiovascular and cerebrovascular circulation, relieving spasm and fever, reducing blood lipid and blood pressure, and lowering blood sugar, and can be widely used for clinical treatment of coronary heart disease, angina pectoris, and hypertension, and has health promotion effect for female.
Lilium belongs to Liliaceae, has sweet and mild flavor, and has effects of moistening lung, relieving cough, calming heart and tranquilizing mind. The lily contains lily saponin, colchicine and other alkaloids, has outstanding health care effect on throat, trachea, lung, heart, stomach, liver, nerve and endocrine system of human body, and is an excellent raw material for processing health food.
Semen euryales, also known as semen euryales, is the dried mature kernel of semen euryales of gordon of Nymphaeaceae. The gorgon fruit has the curative effects of tonifying the kidney and securing essence, tonifying the spleen and checking diarrhea, and removing dampness and stopping leukorrhagia, is the reputation of 'ginseng in water' and 'longan in water', and is a precious natural tonic.
The lotus root is a food with homology of medicine and food, and the lotus root starch is commonly known as lotus root starch. The lotus root starch has high nutritive value, contains trace elements such as iron and calcium, and is rich in plant protein, vitamins and starch, has obvious effects of invigorating qi and blood, and can enhance human immunity.
The traditional Chinese medicine considers that the mung beans are cool in nature and sweet in taste, and have the effects of clearing away heat and toxic materials, quenching thirst, relieving summer heat, promoting urination and moistening the skin. The mung bean powder contains a large amount of protein, B vitamins and minerals such as calcium, phosphorus, iron and the like, so the mung bean powder has the effects of whitening and fading spots.
In the prior art, no mixed powder for mixing the substances to achieve the function of conditioning the five internal organs is available.
Disclosure of Invention
In order to overcome the defects in the technology, the invention provides mixed powder capable of adjusting the five internal organs, and the specific scheme is as follows:
the mixed powder for conditioning the five internal organs is characterized by being prepared from the following raw materials in parts by weight: 5-50 parts of arrowroot powder, 5-50 parts of lily powder, 5-50 parts of gordon euryale seed powder, 5-50 parts of lotus root starch, 5-50 parts of mung bean powder and no more than 30 parts of adhesive.
The mixed powder for conditioning the five internal organs comprises one or more of white granulated sugar, maltodextrin, resistant dextrin, sucralose, maltose and trehalose.
The invention also provides a preparation method of the mixed powder capable of adjusting the five internal organs, which comprises the following steps:
s1: weighing raw and auxiliary materials;
specifically, the raw and auxiliary materials comprise 5-50 parts of arrowroot starch, 5-50 parts of lily powder, 5-50 parts of gordon euryale seed powder, 5-50 parts of lotus root starch, 5-50 parts of mung bean powder and no more than 30 parts of adhesive;
s2: the raw materials are mixed evenly.
S3: uniformly mixing the raw materials, packaging to prepare a finished product or uniformly mixing the raw materials, and granulating to obtain a granulated semi-finished product;
s4: drying the semi-finished product of granulation;
s5: and (4) granulating the dried granulation semi-finished product to obtain a finished product.
Further, in the granulation process, the specific steps are as follows:
and adding water into the mixed raw materials, uniformly mixing, standing at room temperature, and granulating.
Furthermore, in the process of adding water, the water amount is 20% -30% of the weight of the raw materials, and in the process of standing, the standing time is 15-30 minutes.
Further, in the granulation process, a granulator is adopted.
Further, the rotating speed of the granulator is 40-60 rpm; the granulation method is an extrusion method.
Furthermore, the drying temperature is 55-75 ℃, and the drying time is 30-70 minutes.
Furthermore, in the whole grain process, a sieve with 40-80 meshes is adopted for whole grain.
The invention has the beneficial effects that:
the mixed powder disclosed by the invention has high nutrient substances of arrowroot flour, lily powder, gordon euryale seed powder, lotus root starch and mung bean powder, and can regulate the five internal organs of a human body.
Detailed Description
The technical solutions in the embodiments of the present invention are clearly and completely described below, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
The first embodiment is as follows:
the invention provides mixed powder capable of adjusting five internal organs, which comprises the following steps:
s1: weighing raw and auxiliary materials;
specifically, the raw and auxiliary materials comprise 10 parts of arrowroot starch, 20 parts of lily powder, 20 parts of gordon euryale seed powder, 10 parts of lotus root starch, 10 parts of mung bean powder and 30 parts of maltodextrin;
s2: uniformly mixing the raw materials;
s3: granulating the mixed raw materials;
specifically, the mixed raw materials are added with water and mixed uniformly, and then the mixture is stood at room temperature and granulated;
more specifically, the water adding amount is 20% of the weight of the raw materials, the standing time is 15 minutes, and a granulator is adopted for granulation; preferably, the granulator rotates at 30 rpm; the granulation is carried out by extrusion.
S4: drying after granulation;
specifically, the drying temperature is 55 ℃ and the drying time is 30 minutes;
s5: drying and then granulating;
specifically, the granules are sized through a 40-mesh sieve to obtain uniform granular products.
The mixed powder prepared by the method has high nutrient substances of arrowroot, lily powder, gordon euryale seed powder, lotus root starch and mung bean powder, and can regulate the five internal organs of a human body.
Example two:
the invention provides mixed powder capable of adjusting five internal organs, which comprises the following steps:
s1: weighing raw and auxiliary materials;
specifically, the raw and auxiliary materials comprise 5 parts of arrowroot starch, 10 parts of lily powder, 10 parts of gordon euryale seed powder, 5 parts of lotus root starch, 50 parts of mung bean powder and 20 parts of maltodextrin;
s2: uniformly mixing the raw materials;
s3: granulating the mixed raw materials;
specifically, the mixed raw materials are added with water and mixed uniformly, and then the mixture is stood at room temperature and granulated;
more specifically, the water adding amount is 30% of the weight of the raw materials, the standing time is 30 minutes, and a granulator is adopted for granulation; preferably, the granulator rotates at 40 rpm; the granulation is carried out by extrusion.
S4: drying after granulation;
specifically, the drying temperature is 75 ℃, and the drying time is 50 minutes;
s5: drying and then granulating;
specifically, the granules are sized through a 40-mesh sieve to obtain uniform granular products.
The mixed powder prepared by the method has high nutrient substances of arrowroot, lily powder, gordon euryale seed powder, lotus root starch and mung bean powder, and can regulate the five internal organs of a human body.
Example three:
the invention provides mixed powder capable of adjusting five internal organs, which comprises the following steps:
s1: weighing raw and auxiliary materials;
specifically, the raw and auxiliary materials comprise 5 parts of arrowroot starch, 50 parts of lily powder, 5 parts of gordon euryale seed powder, 10 parts of lotus root starch, 10 parts of mung bean powder and 20 parts of maltose;
s2: uniformly mixing the raw materials;
s3: granulating the mixed raw materials;
specifically, the mixed raw materials are added with water and mixed uniformly, and then the mixture is stood at room temperature and granulated;
more specifically, the water adding amount is 20% of the weight of the raw materials, the standing time is 20 minutes, and a granulator is adopted for granulation; preferably, the granulator rotates at 50 rpm; the granulation is carried out by extrusion.
S4: drying after granulation;
specifically, the drying temperature is 65 ℃ and the drying time is 70 minutes;
s5: drying and then granulating;
specifically, the granules are sized through a 40-mesh sieve to obtain uniform granular products.
The mixed powder prepared by the method has high nutrient substances of arrowroot, lily powder, gordon euryale seed powder, lotus root starch and mung bean powder, and can regulate the five internal organs of a human body.
Example four:
the invention provides mixed powder capable of adjusting five internal organs, which comprises the following steps:
s1: weighing raw and auxiliary materials;
specifically, the raw and auxiliary materials comprise 50 parts of arrowroot starch, 15 parts of lily powder, 15 parts of gordon euryale seed powder, 10 parts of lotus root starch and 10 parts of mung bean powder;
s2: uniformly mixing the raw materials to obtain a product;
the mixed powder prepared by the method has high nutrient substances of arrowroot, lily powder, gordon euryale seed powder, lotus root starch and mung bean powder, and can regulate the five internal organs of a human body.
Example five:
the invention provides mixed powder capable of adjusting five internal organs, which comprises the following steps:
s1: weighing raw and auxiliary materials;
specifically, the raw and auxiliary materials comprise 10 parts of arrowroot starch, 10 parts of lily powder, 10 parts of gordon euryale seed powder, 50 parts of lotus root starch, 10 parts of mung bean powder and 10 parts of white sugar;
s2: uniformly mixing the raw materials to obtain a product;
the mixed powder prepared by the method has high nutrient substances of arrowroot, lily powder, gordon euryale seed powder, lotus root starch and mung bean powder, and can regulate the five internal organs of a human body.
The efficacy achieved by the present invention was verified by the following experiments:
10 rats were selected and the body weights were randomly divided into 2 groups, i.e., control group and sample group, and were routinely housed in 5 cages. The control group secured 50g of feed per day and the sample group secured 50g of mixed meal (mixed meal made by example one) for 14 days. On the 15 th day of the experiment, each animal was examined by dissection, and the weights and coefficients of two groups of rat organs (heart, liver, spleen, lung, kidney) were measured and averaged to obtain the following data:
the data show that the mixed powder prepared by the invention can achieve the function of conditioning the five internal organs.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (9)
1. The mixed powder capable of adjusting the five internal organs is characterized by being prepared from the following raw materials in parts by weight: 5-50 parts of arrowroot powder, 5-50 parts of lily powder, 5-50 parts of gordon euryale seed powder, 5-50 parts of lotus root starch, 5-50 parts of mung bean powder and no more than 30 parts of adhesive.
2. The mixed powder for conditioning the five internal organs according to claim 1, wherein the binder comprises one or more of white granulated sugar, maltodextrin, resistant dextrin, sucralose, maltose and trehalose.
3. A preparation method of mixed powder capable of adjusting five internal organs is characterized by comprising the following steps:
s1: weighing raw and auxiliary materials;
specifically, the raw and auxiliary materials comprise 5-50 parts of arrowroot starch, 5-50 parts of lily powder, 5-50 parts of gordon euryale seed powder, 5-50 parts of lotus root starch, 5-50 parts of mung bean powder and no more than 30 parts of adhesive;
s2: uniformly mixing the raw materials;
s3: uniformly mixing the raw materials, packaging to prepare a finished product or uniformly mixing the raw materials, and granulating to obtain a granulated semi-finished product;
s4: drying the semi-finished product of granulation;
s5: and (4) granulating the dried granulation semi-finished product to obtain a finished product.
4. The production method according to claim 3, characterized in that: specifically, in the granulation process, the specific steps are as follows:
and adding water into the mixed raw materials, uniformly mixing, standing at room temperature, and granulating.
5. The method of claim 4, wherein:
in the process of adding water, the water amount is 20-30 parts of the weight of the raw materials, and in the process of standing, the standing time is 15-30 minutes.
6. The production method according to claim 3, characterized in that: in the granulation process, a granulator is adopted.
7. The method of claim 6, wherein: the rotating speed of the granulator is 40-60 rpm; the granulation method is an extrusion method.
8. The production method according to claim 3, characterized in that: the drying temperature is 55-75 deg.C, and the drying time is 30-70 min.
9. The production method according to claim 3, characterized in that: in the process of finishing the granules, a 40-80 mesh sieve is adopted for finishing the granules.
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