CN1104859A - Plant liquid and liquid food and fodder - Google Patents

Plant liquid and liquid food and fodder Download PDF

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Publication number
CN1104859A
CN1104859A CN94116633A CN94116633A CN1104859A CN 1104859 A CN1104859 A CN 1104859A CN 94116633 A CN94116633 A CN 94116633A CN 94116633 A CN94116633 A CN 94116633A CN 1104859 A CN1104859 A CN 1104859A
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China
Prior art keywords
juice
food
plant
fruit
ice cream
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Pending
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CN94116633A
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Chinese (zh)
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刘忠兴
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Individual
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Individual
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Priority to CN94116633A priority Critical patent/CN1104859A/en
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  • Bakery Products And Manufacturing Methods Therefor (AREA)

Abstract

The plant liquid is the vegetable juice, fruit juice, vegetable pulp or fruit pulp obtained from vegetable, fruit or other plant by liquidity processing. The usage is edibility. The plant liquid of vegetable juice and fruit juice containing diffrerent nutritive component can be used by family, dining room, hotel, guesthouse, restaurant and the factories of food, drink and feed, as ingredient and concurrently agent for kneading dough or preparation to make various vegetable-taste and fruit-taste steamed bun, steamed stuffed bun, dumpling, dumpling soup, sweet dumplings made of glutinous flour, cake, deep-fried twisted dough sticks, noodles, pastry, biscuit, bread, rice etc. staple food as well as used as ingredient to make different taste series dishes, drinks, ice-lolly and ice cream.

Description

Plant liquid and liquid food and fodder
Vegetation water is by to vegetables, fruit and other have edible, the vegetable matter of medical value is processed and the liquid that obtains, it comprises: spinach juice, cabbage juice, radish Juice carrot juice Tomato juice, eggplant juice Fresh Cucumber Juice, unit's green onion juice green pepper juice, cauliflower juice, snake melon (as wax gourd) juice, Celery Juice, Chinese chive juice, rape juice, caraway juice, mustard, green onion juice, ginger juice, garlic juice, Tabasco, dried mushroom juice, sea-tangle juice, bamboo shoot juice and watermelon juice, cider, pear juice, peach juice, grape juice, citrus juice, the mandarin orange sugarcane juice, haw juice, persimmon juice, bananas juice, strawberry juice, pineapple juice, coconut milk, mango juice, flowers juice, ginseng juice, rhizoma Gastrodiae juice, property of medicine plant juice such as succus liquiritiae, water plant juice, and other plant juice; Vegetables slurry, fruit slurry, flowers slurry, property of medicine plant slurry, water plant slurry and other plants slurry.
Liquid becomes food, feed to refer to: food, dish, beverage, ice cream, ice cream and the feed of any kind of of making as a kind of batching with vegetation water such as vegetable juice, fruit syrup, vegetables slurry, fruit slurry, flowers juice, flowers slurry, property of medicine plant juice, property of medicine plant slurry, water plant juice, water plant slurries.
The purpose of vegetation water comprises: use vegetation water such as different vegetable juice, fruit syrup to close face for family, dining room, restaurant, hotel, dining room, food production producer and make all kinds of flour-made foods such as steamed bun, steamed stuffed bun, dumpling, won ton, circle Xiao, cake, deep-fried twisted dough sticks, noodles, millet cake, cake, biscuit, bread; Use vegetation water such as (or using part) various vegetable juice with Different Nutrition composition, fruit syrup as the various rice of preparation boiling; Use various vegetable juice with Different Nutrition composition, fruit syrup etc. to make food such as the ham sausage of batchings such as containing face grain (face grain refers to various wheat faces, starch and the flour that is processed by all kinds of grain such as rice class, beans, potato class, peanut, sesame, kernels), meat, fish, egg, salt, sugar, monosodium glutamate or food intestines for food production producer as the double preparation of doing of a kind of batching; Use boxed or bottled green onion juice, ginger juice, garlic juice, Tabasco (or slurry) etc. (are removed people laid in, clean, shredded flavouring such as former green onion, ginger, garlic, capsicum for cooking dish trouble from as the flavouring of cooking dish for family, dining room, restaurant, hotel, dining room deposit and directly making, make the edible realization convenient purification of flavouring and eleganceization), and wherein add certain or several vegetable juice, fruit syrup in making soup dish, stew, cooking, the former purpose of cold vegetable dish in sauce to cook out various exquisite nutrition, the different delicious food of taste; For food production producer or unit boiling, barbecue chicken and duck flesh of fish class boiled food and when making can with certain or several vegetable juice, fruit syrup (and slurry) wherein as a kind of batching and flavouring adding so that its taste meat or fish perfume (or spice) is good to eat more; At cooking dish and making meat fish boiled food, make all vegetable juice, fruit syrup (and slurry) all become a kind of nutrient and flavouring; With certain or several vegetable juice, fruit syrup (and slurry) as making its more delicious taste in a kind of batching and flavouring adding meat stuffing and the mincemeat; Vegetable juice, fruit syrup will more can be exhibited one's skill to the full when making is watered juice fish etc. and cooked; Drink vegetable juice, fruit syrup or use vegetation water beverages such as vegetable juice, fruit syrup for people; Use plant juice such as vegetable juice, fruit syrup or plant slurry to make series beverage, ice cream, ice cream with various Different Nutrition compositions and different taste for food, beverage factory or unit; Use vegetation water such as vegetable juice, vegetables slurry, fruit syrup, fruit slurry to make feed as a kind of batching for production of fodder producer.
Liquid becomes the purpose of food, feed to comprise: make people that more, edible varieties of food items such as steamed bun that vegetation water such as various vegetable juice, fruit syrup make as a kind of batching, steamed stuffed bun, dumpling, won ton, circle Xiao, cake, deep-fried twisted dough sticks, noodles, millet cake, biscuit, bread, rice of selecting for use of chance widely be arranged in daily life, the various meat fish foods of making as a kind of batching more obtain the valuable nutrition that is comprised in the vegetable matters such as vegetables, fruit; The vegetable juice of selecting top grade for use is provided to people, plant juice such as fruit syrup, milk, butter, royal jelly, refining flour, high-grade meat, aquatic products and salt such as fish shrimp crab, sugar, appetizing senior high-grade ham sausage or food intestines that batchings such as monosodium glutamate are made, the food cake, with the vegetable juice of selecting common class for use is provided, fruit syrup, long patent flour, starch, corn flour, the meat of non-quantitative, fish, egg, salt, sugar, appetizing low and middle-grade ham sausage that batchings such as monosodium glutamate are made or food intestines, the food cake, people for various different hierarchies of consumption eat as daily, Shi Yong main food or bread and butter makes the people of various different hierarchies of consumption obtain vegetables in instant food such as the appetizing ham sausage of acquisition everyday, the valuable nutrition that is comprised in the fruit; To children iron content (sea-tangle, spinach juice), calcium (sea-tangle, spinach, citrus juice), carrotene (spinach juice) are provided, vitamin C (green pepper, cauliflower, spinach juice) amount is high and instant food such as appetizing ham sausage or food intestines, cake, millet cake, biscuit, bread and beverage, ice cream, ice cream with various different tastes are edible and drink for children, solves the important nutrition problem of children because of being reluctant that edible vegetable lacks; Improve the trophic structure and the taste of people's food such as staple food, dish, beverage, ice cream, ice cream, improve people's diet level, Bi benefits the healthy of people; To the feed that the raising unit of poultry, domestic animal, wild animal, aquatic animal provides vegetation water such as using vegetable juice, vegetables slurry, fruit syrup, fruit slurry to make as batching, be beneficial to raise.
Become the invention of food, feed to describe to vegetation water and liquid below: can obtain vegetation water just flower, base of leaf, branch bar, property of medicine plant, the water plant of vegetable matter such as vegetables, fruit, flowers are got fluidity processing, comprise vegetable juice, fruit syrup, flowers juice, property of medicine plant juice, water plant juice, vegetables slurry, fruit slurry etc.; Use plant juice such as vegetable juice, fruit syrup, flowers juice, property of medicine plant juice, vegetables slurry, plant slurry as the batching of making food, dish, beverage, ice cream, ice cream, feed, just can be made into liquid and become food, feed.
Vegetation water (vegetable juice, fruit syrup etc.) and liquid become the beneficial effect of food and good effect to comprise: it makes vegetables, fruit enters people's diet life with the form of liquid state, it is more frequent that people are had in daily life, chance eats and drinks the various vegetable juice of use widely, the food that vegetation water such as fruit syrup are made as batching, dish, beverage, ice cream, liquid such as ice cream become food so that people obtain vegetables, the valuable nutrition that is comprised in the fruit and various taste of acquisition and mouthfeel, it can make the food in people's daily life, dish, beverage, ice cream, ice-cream nutrition, taste and mouthfeel are with countless changes, and it greatly improves and enriched people's dietary structure and taste; It has enlarged the edible aspect of vegetables, fruit and effect by fullest makes people move towards higher level to vegetables, fruit edible, makes people's dietetic life that the variation of a matter take place; It has started new era of human diet flavouring, has started new era of human food's structure, has started new era of human diet life, and it is human diet health and the once the highest performance of eating culture.
Become the invention of food, feed to be described further to vegetation water and liquid below:
The flowers of vegetables, fruit, flowers, base of leaf, branch bar, property of medicine plant, water plant and other vegetable matters are cleaned up, leave and take edible part or also its chopping, process vessel of then its edible part being put into process equipment are pulverized, pushed, just can obtain vegetable juice, vegetables slurry, fruit syrup, fruit slurry, flowers juice, flowers slurry, property of medicine plant juice, property of medicine plant slurry, water plant juice, water plant and starch etc.
Use or use part vegetable juice, fruit syrup and other vegetation water to close the face agent certain face grain (ditto) and other batchings are got togather, just can make the steamed bun, steamed stuffed bun, dumpling, the won ton that contain different vegetable juice, fruit syrup and have various different tastes, justify various flour-made foods such as Xiao, cake, deep-fried twisted dough sticks, noodles, millet cake, cake, biscuit, bread with the face that gets togather as a kind of batching is double; But use or use vegetation water such as part vegetable juice, fruit syrup as a kind of prepare burden hold concurrently preparation just boiling come out to contain various vegetable juice, fruit syrup and have the rice of various different tastes; Select face grain (ditto) for use, be processed into batchings such as aquatic products such as pulverulent meat, fish shrimp crab and bone meal, milk powder, egg liquid, milk, butter, salt sugar, monosodium glutamate, colour former, use or use vegetation water such as part vegetable juice, fruit syrup to close the face agent and above batching is synthesized uniformly after the one system is ripe with soft-packaged machine it is wired up simultaneously with it, just made various different class and had the ham sausage or the food such as food intestines, food cake of various different tastes (dish flavor, fruity, dish fruity etc.) as a kind of batching is double; When boiling, the barbecue chicken and duck flesh of fish and making can thereof, when cooking fish, meat, egg, the various dish of dish, add certain or vegetation water such as several vegetable juice, fruit syrup as a kind of batching, just can make and variously have the Different Nutrition composition, have food such as the chicken and duck flesh of fish of various different tastes and can thereof, just can make various appetizing dish with Different Nutrition composition; Just can make various series beverage, ice cream, ice creams with Different Nutrition composition and different taste, make various serial feeds as a kind of batching with vegetation water such as vegetable juice, fruit syrup with Different Nutrition composition.

Claims (10)

1, vegetation water and liquid become food, feed, be to eat, be used for as a kind of liquid of the batching of making food, feed and be a kind of food, feed for people, it is characterized in that it is that vegetable matter is got plant juice that fluidity processing obtained, plant slurry and it is to be to starch food, dish, beverage, ice cream, ice cream and the feed of making as batching with plant juice, plant with plant juice or plant slurry or it.
2, according to the described vegetation water of claim [1], it is characterized in that it is that the flower of vegetables, fruit, property of medicine plant, water plant, flowers, base of leaf, branch bar are got vegetable juice, fruit syrup, property of medicine plant juice, water plant slurry, the flowers slurry that fluidity processing is obtained.
3, become food, feed according to the described liquid of claim [1], it is characterized in that it is to be to starch food, dish, beverage, ice cream, ice cream and the feed of making as batching with a kind of, more than one plant juice, plant with two or more plant juice or plant slurry or it.
4, become food, feed according to the described liquid of claim [1], it is characterized in that, it is with a kind of, more than one vegetable juice or fruit syrup or vegetables slurry or fruit slurry food, dish, beverage, ice cream, ice cream and the feed made as batching.
5, become food, feed according to the described liquid of claim [1], it is characterized in that, it be with a kind of, more than one vegetable juice, fruit slurry or it be with a kind of, more than one food, dish, beverage, ice cream, ice cream and feed that vegetables are starched, fruit syrup is made as batching.
6, become food, feed according to the described liquid of claim [1], it is characterized in that, it be with a kind of, more than one vegetable juice, fruit syrup, vegetables slurry or fruit slurry or it be to starch food, dish, beverage, ice cream, ice cream and the feed of making as batching with a kind of, more than one vegetable juice or fruit syrup, vegetables slurry, fruit.
7, become food, feed according to the described liquid of claim [1], it is characterized in that, it is with a kind of, food, dish, beverage, ice cream, ice cream and feed that more than one vegetable juice, fruit syrup, vegetables slurry, fruit slurry are made as batching.
8, become food, feed according to the described liquid of claim [1], it is characterized in that, it be with a kind of, more than one flowers juice or flowers slurries or starch food, dish, beverage, ice cream, ice cream and the feed of making as batching with a kind of, more than one flowers juice, flowers.
9, become food, feed according to the described liquid of claim [1], it is characterized in that it is to be to starch food, dish, beverage, ice cream, ice cream and the feed of making as batching with a kind of, more than one property of medicine plant juice, property of medicine plant with a kind of, more than one property of medicine plant juice or property of medicine plant slurry or it.
10, become food, feed according to the described liquid of claim [1], it is characterized in that it is to be to starch food, dish, beverage, ice cream, ice cream and the feed of making as batching with a kind of, more than one water plant juice, water plant with a kind of, more than one water plant juice or water plant slurry or it.
CN94116633A 1994-10-12 1994-10-12 Plant liquid and liquid food and fodder Pending CN1104859A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN94116633A CN1104859A (en) 1994-10-12 1994-10-12 Plant liquid and liquid food and fodder

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN94116633A CN1104859A (en) 1994-10-12 1994-10-12 Plant liquid and liquid food and fodder

Publications (1)

Publication Number Publication Date
CN1104859A true CN1104859A (en) 1995-07-12

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Family Applications (1)

Application Number Title Priority Date Filing Date
CN94116633A Pending CN1104859A (en) 1994-10-12 1994-10-12 Plant liquid and liquid food and fodder

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CN (1) CN1104859A (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101940231A (en) * 2010-06-01 2011-01-12 林万秋 Method and equipment for processing deep-fried dough sticks
CN103431179A (en) * 2013-09-03 2013-12-11 瑞金市香山生态科技发展有限公司 Method and device for preparing biological feed by using oranges
CN103519071A (en) * 2013-10-30 2014-01-22 沈孝芹 Persimmon sorghum rice flour noodle and preparation method thereof
CN104115896A (en) * 2014-07-24 2014-10-29 曾侃 Novel fried bread stick and processing method thereof

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN101940231A (en) * 2010-06-01 2011-01-12 林万秋 Method and equipment for processing deep-fried dough sticks
CN103431179A (en) * 2013-09-03 2013-12-11 瑞金市香山生态科技发展有限公司 Method and device for preparing biological feed by using oranges
CN103431179B (en) * 2013-09-03 2015-06-10 孙康 Method and device for preparing biological feed by using oranges
CN103519071A (en) * 2013-10-30 2014-01-22 沈孝芹 Persimmon sorghum rice flour noodle and preparation method thereof
CN104115896A (en) * 2014-07-24 2014-10-29 曾侃 Novel fried bread stick and processing method thereof

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