CN110432328A - A kind of probiotics and preparation method thereof - Google Patents
A kind of probiotics and preparation method thereof Download PDFInfo
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- CN110432328A CN110432328A CN201910751736.5A CN201910751736A CN110432328A CN 110432328 A CN110432328 A CN 110432328A CN 201910751736 A CN201910751736 A CN 201910751736A CN 110432328 A CN110432328 A CN 110432328A
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
- A23C9/1234—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt characterised by using a Lactobacillus sp. other than Lactobacillus Bulgaricus, including Bificlobacterium sp.
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/1522—Inorganic additives, e.g. minerals, trace elements; Chlorination or fluoridation of milk; Organic salts or complexes of metals other than natrium or kalium; Calcium enrichment of milk
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/156—Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/16—Agglomerating or granulating milk powder; Making instant milk powder; Products obtained thereby
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- Food Science & Technology (AREA)
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- Microbiology (AREA)
- Medicinal Preparation (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Abstract
The present invention discloses a kind of probiotics, is made of the raw material of following weight percent: lactobacillus acidophilus freeze-drying powder 9%~11%, animal bifidobacteria freeze-dried powder 5%~7%, milk powder 40%~42%, inulin 24%~26%, mannitol 16%~18%, silica 0.9%~1.1%；A kind of preparation method of probiotics, comprising the following steps: the 1) pretreatment of raw material: will examine qualified lactobacillus acidophilus freeze-drying powder, animal bifidobacteria freeze-dried powder, milk powder, inulin, mannitol and silica, by using after crossing the screen to filtrate；2) it weighs: raw material by weight percentage weighs raw material；3) prepare mixed powder A: lactobacillus acidophilus freeze-drying powder and animal bifidobacteria freeze-dried powder the difference equal increments weighed are after mixing；4) it prepares mixed powder B: after mixing by equal increments by mixed powder A and mannitol, obtaining mixed powder B；5) prepare probiotics: mixed powder B and milk powder, inulin and silica are added in three-dimensional mixer, after being mixed, obtain probiotics.
Description
Technical field
The present invention relates to technical field of health care food, and in particular to a kind of probiotics and preparation method thereof.
Background technique
Probiotics is the active microorganism to be played a role by improving the balance of host intestine microbial flora.Probiotics
Beneficial effect to health is that Russian scientists Mctchnikoff is proposed first, he thinks that enteron aisle lactic acid bacteria can be by anti-
Only the growth of spoilage organisms and play the role of extend the service life.Up to the present, it has been found that probiotics, which has, improves enteron aisle
The effects of Bacterial community inhibits pathogen, eliminates carcinogen, improve immunity of organisms, reduce cholesterol.Probiotics and human body
Health have close relationship, probiotics is added in milk can improve digestive function, promote gastrointestinal peristalsis, mitigate human body
Lactose intolerance prevents the diarrhea and indigestion of infant, has important role to the nutrition and health of infant.It is curing
On, probiotics can be used for diarrhea caused by acute rotavirus, constipation, and colon functional disturbance and radiation treatment cause
Negative interaction, can also be used to antitumor and anticancer.Due to probiotics nontoxicity, noresidue, it is pollution-free, do not generate drug resistance
Property, flora imbalance and suprainfection caused by using antibiotic can be overcome, avoid the adverse consequences of the generations such as abuse of antibiotics；In
After antibiotic, reusing probiotics has apparent adjusting facilitation to animal body microecological balance is restored, therefore
Although probiotics applies only more than 20 years in feed industry history, development is that one of animal nutrition grinds than very fast
Study carefully hot spot.
Human body carries out treatment infectious disease when sick, usually using some antibiotic drugs, not only kills pathogenic
Bacterium, while also giving some scripts probiotics very useful to human body to killing together, subtract so as to cause the resistance of human body
Weak, disease the more is controlled the more more.Antibiotic can also bring the side effect that should not be overlooked while treating disease to body.Largely resisting
Under the action of raw element, we are highly desirable that probiotics is replenished in time, and to safeguard the dynamic equilibrium of human body, it is due to restore human body
Resistance.On the other hand, human body also can be reduced constantly because gradually moving towards aging, the quantity of probiotics.Probiotic supplemented can be into
One step improves " body defenses ability " and benefits to prevention disease, therefore it provides a kind of strong and nutrition probiotics is to people
The Health and Living of body has very critical effect.
Summary of the invention
A kind of probiotics is provided it is an object of the present invention to avoiding shortcoming in the prior art, the probiotics
Added with lactobacillus acidophilus freeze-drying powder, animal bifidobacteria freeze-dried powder, milk powder, inulin, mannitol, silica, by above-mentioned
Proportion between ingredient so that probiotics have the advantages that it is convenient to take, work rapidly, mouthfeel alcohol just, be easy to store.
An object of the present invention is achieved through the following technical solutions:
A kind of probiotics is made of the raw material of following weight percent: lactobacillus acidophilus freeze-drying powder 9%~11%, animal
Bifidobacterium freeze-dried powder 5%~7%, milk powder 40%~42%, inulin 24%~26%, mannitol 16%~18%, titanium dioxide
Silicon 0.9%~1.1%.
Lactobacillus acidophilus is the lactic acid bacteria from enteron aisle, and main active is lactobacillus acidophilus (Lactobacillus
Acidophilus, bacterial strain number: LA-5), it can be colonized in human body intestinal canal, be a kind of benefit critically important in humans and animals enteron aisle
Raw bacterium is considered as third generation lactic acid fermentation agent strain, and the ability that there is height to adapt to environment can make rapidly poor environment
Self-control reaction, forms it into a considerable advantage index for adapting to the functional tonic factor of environment.Lactobacillus acidophilus can
With pass through stomach and intestine peracid, high bile salt environment and reach enteral, it is normal in human body intestinal canal to can be used as the tonic factor
Breeding forms dominant bacteria, gives full play to its probiotic prop-erty.
Bifidobacterium is probiotics critically important in human body, and main active is animal bifidobacteria
(Bifidobacterium animalis, bacterial strain number: BB-12) is one kind of field planting and predominant number in Healthy People enteron aisle
Bacterium has the function of a series of special physiologicals such as immunological regulation, antitumor, anti-infective, anti-aging, reducing blood lipid, nutrition and health care.But
The immunoregulation effect of Bifidobacterium is all the hot spot of research all the time, and Bifidobacterium adheres to intestines by Competition mechanism
Mucosal epithelium, drive member or its secretion are to the solable matter outside thallus such as biotin, antibacterial material and thallus exo polysaccharides
(EPS) etc. it can enter aggregated lymphatic follicles by M cell, activate T cell and B cell, to adjust and the immunity energy of enhancing body
Power.
Milk powder: not only having high nutritional ingredient, and also has the function of improving mouthfeel, can be used as this probiotics
Diluent.
Inulin: not only there is the concentration for reducing blood glucose value, desalinating blood glucose, enhancing digestion and metabolism, improve blood vessel barrier
Hinder and other effects, and energy is low, meets the requirement of weight-reducing health, is the proliferation factor of Bifidobacterium, inulin of ingesting daily can make
Beneficial bacterium in colon increases significantly, reduces pathogen and spoilage organisms.
The features such as mannitol: not only having no hygroscopicity, and chemical stability is good, in addition because itself has certain sweet tea
Degree, also plays sweetener in this product, can be used as the filler of this probiotics.
Silica: there is the mobile performance for improving powder, prevent from agglomerating, can be used as the anti-caking agent of this probiotics.
Further, the viable bacteria body number that the lactobacillus acidophilus freeze-drying powder and the animal bifidobacteria freeze-dried powder contain is equal
Not less than 3.0 × 1010The ash content of cfu/g, the lactobacillus acidophilus freeze-drying powder and the animal bifidobacteria freeze-dried powder are little
Coliform in 3%, the lactobacillus acidophilus freeze-drying powder and the animal bifidobacteria freeze-dried powder is no more than 40MPN/
100g。
Further, it is made of the raw material of following weight percent: lactobacillus acidophilus freeze-drying powder 10%, animal bifidobacteria
Freeze-dried powder 6%, milk powder 41%, inulin 25%, mannitol 17%, silica 1 %.
The utility model has the advantages that the probiotics added with lactobacillus acidophilus freeze-drying powder, animal bifidobacteria freeze-dried powder, milk powder, inulin,
Mannitol, silica, by the proportion between mentioned component, so that probiotics has, convenient to take, work rapid, mouthfeel alcohol
Just, it is easy to the advantages of storing.
The second object of the present invention is to avoid shortcoming in the prior art and provide a kind of preparation side of probiotics
Method, the preparation method simple process, not only the process flow of entire probiotics all uses endless sterilization treatment, entire to produce
The sanitary control of process carries out in 100,000 grades of cleanliness production environments, and product sanitary index is effectively made to conform to quality requirements.
The second object of the present invention is achieved through the following technical solutions:
A kind of preparation method of probiotics, it is characterised in that: the following steps are included:
1) pretreatment of raw material: will examine qualified lactobacillus acidophilus freeze-drying powder, animal bifidobacteria freeze-dried powder, milk powder,
Inulin, mannitol and silica, it is spare after being filtered by sieving to it in lustration raw material workshop；
2) it weighs: by the raw material that screening obtains in step 1), comparing supplementary material by the weight percent respectively and weighed
Afterwards, spare；
3) it prepares mixed powder A: obtained lactobacillus acidophilus freeze-drying powder will be weighed in step 2) and animal bifidobacteria is lyophilized
Powder distinguishes equal increments after mixing, obtains mixed powder A, spare；
4) mixed powder B is prepared: the mannitol that the mixed powder A being prepared in step 3) is obtained with the middle weighing of step 2) again
After mixing by equal increments, mixed powder B is obtained, it is spare；
5) it prepares probiotics: the mixed powder B being prepared in step 4) is weighed to obtained milk powder, inulin in step 2)
And silica is added in three-dimensional mixer, after being mixed, obtains probiotics；
Further, in step 1), the sieve of crossing is that 60 mesh cross sieve.
Further, in step 5), the incorporation time of the three-dimensional mixer is 28~32 minutes.
Further, it after completion step 5) the preparation probiotics, need to follow the steps below:
6) bag distribution packaging: the probiotics that step 5) is prepared carries out bag distribution packaging with pulvis automatic packaging machine；
7) outer packing: by sample dispense in step 6) in outer parlor loading capsule, 10 bags/box, and label, dress
Case is packaged；
8) it examines: test to the finished product in step 7) according to product export examination requirements；
9) it is put in storage: the product inspection warehousing after passing in step 8) is saved.
Further, in step 6), the specification of the bag distribution packaging is 1.5g/ packet.
Further, in step 6), the separate-loading packaging of the pulvis automatic packaging machine is 40~60 packets/minute, the powder
The bag making temperature of agent automatic packaging machine is 180~200 DEG C.
Further, the production stage of the step 1) to step 6) carries out in 100,000 grades of cleanliness production environments.
The utility model has the advantages that the preparation method simple process, not only the process flow of entire probiotics is all gone out using endless
Bacterium processing, the sanitary control of entire production process carry out in 100,000 grades of cleanliness production environments, refer to product health
Mark conforms to quality requirements, and preparation process is simple, produces strong operability, at low cost, is suitable for industrialized large-scaled production.
Probiotics of the invention is pulvis, can be used as the raw material of other probiotic products, and then makes such as probiotics mouthful
Take liquid, the probiotic products such as probiotics tabletting.
Detailed description of the invention
Invention is described further using attached drawing, but the embodiments in the accompanying drawings do not constitute any limitation to the present invention,
For those of ordinary skill in the art, without creative efforts, it can also be obtained according to the following drawings
Its attached drawing.
Fig. 1 is a kind of preparation technology flow chart of the preparation method of probiotics of the present invention.
Specific embodiment
Embodiment 1
A kind of probiotics is made of the raw material of following weight percent: lactobacillus acidophilus freeze-drying powder 10%, animal bifid bar
Bacterium freeze-dried powder 6%, milk powder 41%, inulin 25%, mannitol 17%, silica 1 %, the lactobacillus acidophilus freeze-drying powder and institute
Stating the viable bacteria body number that animal bifidobacteria freeze-dried powder contains is 3.0 × 1010Cfu/g, the lactobacillus acidophilus freeze-drying powder and institute
The ash content for stating animal bifidobacteria freeze-dried powder is 3%, and the lactobacillus acidophilus freeze-drying powder and the animal bifidobacteria are lyophilized
Coliform in powder is 40MPN/100g.
A kind of preparation method of probiotics, it is characterised in that: the following steps are included:
1) pretreatment of raw material: will examine qualified lactobacillus acidophilus freeze-drying powder, animal bifidobacteria freeze-dried powder, milk powder,
Inulin, mannitol and silica, in lustration raw material workshop, after being filtered by sieving to it, the filter screen is 60 mesh
Filter screen, it is spare；
2) it weighs: by the raw material that screening obtains in step 1), comparing supplementary material by the weight percent respectively and weighed
Afterwards, spare；
3) it prepares mixed powder A: obtained lactobacillus acidophilus freeze-drying powder will be weighed in step 2) and animal bifidobacteria is lyophilized
Powder distinguishes equal increments after mixing, obtains mixed powder A, spare；
4) mixed powder B is prepared: the mannitol that the mixed powder A being prepared in step 3) is obtained with the middle weighing of step 2) again
After mixing by equal increments, mixed powder B is obtained, it is spare；
5) it prepares probiotics: the mixed powder B being prepared in step 4) is weighed to obtained milk powder, inulin in step 2)
And silica is added in three-dimensional mixer, after being mixed, obtains probiotics, the incorporation time of the three-dimensional mixer is
30 minutes；
6) bag distribution packaging: the probiotics that step 5) is prepared carries out bag distribution packaging with pulvis automatic packaging machine, described
The specification of bag distribution packaging is 1.5g/ packet, and the separate-loading packaging of the pulvis automatic packaging machine is 40~60 packets/minute, the pulvis
The bag making temperature of automatic packaging machine is 180~200 DEG C；
7) outer packing: by sample dispense in step 6) in outer parlor loading capsule, 10 bags/box, and label, dress
Case is packaged；
8) it examines: test to the finished product in step 7) according to product export examination requirements；
9) it is put in storage: the product inspection warehousing after passing in step 8) is saved.
In preferred embodiment, the production stage of the step 1) to step 6) in 100,000 grades of cleanliness production environments into
Row, effectively makes product sanitary index conform to quality requirements.
Embodiment 2
A kind of probiotics is made of the raw material of following weight percent: lactobacillus acidophilus freeze-drying powder 9%, animal bifid bar
Bacterium freeze-dried powder 5%, milk powder 42%, inulin 26%, mannitol 17%, silica 1 %, the lactobacillus acidophilus freeze-drying powder and institute
Stating the viable bacteria body number that animal bifidobacteria freeze-dried powder contains is 2.8 × 1010Cfu/g, the lactobacillus acidophilus freeze-drying powder and institute
The ash content for stating animal bifidobacteria freeze-dried powder is 2.8%, and the lactobacillus acidophilus freeze-drying powder and the animal bifidobacteria freeze
Coliform in dry powder is 38MPN/100g.
A kind of preparation method of probiotics, it is characterised in that: the following steps are included:
1) pretreatment of raw material: will examine qualified lactobacillus acidophilus freeze-drying powder, animal bifidobacteria freeze-dried powder, milk powder,
Inulin, mannitol and silica, in lustration raw material workshop, after being filtered by sieving to it, the filter screen is 60 mesh
Filter screen, it is spare；
2) it weighs: by the raw material that screening obtains in step 1), comparing supplementary material by the weight percent respectively and weighed
Afterwards, spare；
3) it prepares mixed powder A: obtained lactobacillus acidophilus freeze-drying powder will be weighed in step 2) and animal bifidobacteria is lyophilized
Powder distinguishes equal increments after mixing, obtains mixed powder A, spare；
4) mixed powder B is prepared: the mannitol that the mixed powder A being prepared in step 3) is obtained with the middle weighing of step 2) again
After mixing by equal increments, mixed powder B is obtained, it is spare；
5) it prepares probiotics: the mixed powder B being prepared in step 4) is weighed to obtained milk powder, inulin in step 2)
And silica is added in three-dimensional mixer, after being mixed, obtains probiotics, the incorporation time of the three-dimensional mixer is
29 minutes；
6) bag distribution packaging: the probiotics that step 5) is prepared carries out bag distribution packaging with pulvis automatic packaging machine, described
The specification of bag distribution packaging is 1.5g/ packet, and the separate-loading packaging of the pulvis automatic packaging machine is 60 packets/minute, and the pulvis is automatic
The bag making temperature of packing machine is 200 DEG C；
7) outer packing: by sample dispense in step 6) in outer parlor loading capsule, 10 bags/box, and label, dress
Case is packaged；
8) it examines: test to the finished product in step 7) according to product export examination requirements；
9) it is put in storage: the product inspection warehousing after passing in step 8) is saved.
In preferred embodiment, the production stage of the step 1) to step 6) in 100,000 grades of cleanliness production environments into
Row, effectively makes product sanitary index conform to quality requirements.
Embodiment 3
A kind of probiotics is made of the raw material of following weight percent: lactobacillus acidophilus freeze-drying powder 11%, animal bifid bar
Bacterium freeze-dried powder 7%, milk powder 40%, inulin 24%, mannitol 17%, silica 1 %, the lactobacillus acidophilus freeze-drying powder and institute
Stating the viable bacteria body number that animal bifidobacteria freeze-dried powder contains is 3.0 × 1010Cfu/g, the lactobacillus acidophilus freeze-drying powder and institute
The ash content for stating animal bifidobacteria freeze-dried powder is 2.8%, and the lactobacillus acidophilus freeze-drying powder and the animal bifidobacteria freeze
Coliform in dry powder is 39MPN/100g.
A kind of preparation method of probiotics, it is characterised in that: the following steps are included:
1) pretreatment of raw material: will examine qualified lactobacillus acidophilus freeze-drying powder, animal bifidobacteria freeze-dried powder, milk powder,
Inulin, mannitol and silica, in lustration raw material workshop, after being filtered by sieving to it, the filter screen is 60 mesh
Filter screen, it is spare；
2) it weighs: by the raw material that screening obtains in step 1), comparing supplementary material by the weight percent respectively and weighed
Afterwards, spare；
3) it prepares mixed powder A: obtained lactobacillus acidophilus freeze-drying powder will be weighed in step 2) and animal bifidobacteria is lyophilized
Powder distinguishes equal increments after mixing, obtains mixed powder A, spare；
4) mixed powder B is prepared: the mannitol that the mixed powder A being prepared in step 3) is obtained with the middle weighing of step 2) again
After mixing by equal increments, mixed powder B is obtained, it is spare；
5) it prepares probiotics: the mixed powder B being prepared in step 4) is weighed to obtained milk powder, inulin in step 2)
And silica is added in three-dimensional mixer, after being mixed, obtains probiotics, the incorporation time of the three-dimensional mixer is
32 minutes；
6) bag distribution packaging: the probiotics that step 5) is prepared carries out bag distribution packaging with pulvis automatic packaging machine, described
The specification of bag distribution packaging is 1.5g/ packet, and the separate-loading packaging of the pulvis automatic packaging machine is 40 packets/minute, and the pulvis is automatic
The bag making temperature of packing machine is 180 DEG C；
7) outer packing: by sample dispense in step 6) in outer parlor loading capsule, 10 bags/box, and label, dress
Case is packaged；
8) it examines: test to the finished product in step 7) according to product export examination requirements；
9) it is put in storage: the product inspection warehousing after passing in step 8) is saved.
In preferred embodiment, the production stage of the step 1) to step 6) in 100,000 grades of cleanliness production environments into
Row, effectively makes product sanitary index conform to quality requirements.
Experimental example
Experimental method: probiotics obtained in 1 embodiment 1-3 is carried out respectively: one, pilot experiment；Two, physical and chemical index is examined
Survey experiment；Three, trace element detection is tested.
One, pilot experiment:
Two, physical and chemical index test experience:
Three, trace element detection is tested:
Experiment conclusion: by the pilot scale verification result to experimental example, every product quality indicator meets enterprise-quality mark
Alignment request, recovery rate meet regulation, it was demonstrated that the production technology of this product is reasonable；By physical and chemical index test experience, obtain prebiotic
Indices belong to national standard in bacterium, are tested by trace element detection, obtain each microelement in probiotics and belong to
National standard, not only nutritional ingredient is high, but also can trust edible.
Beneficial effects of the present invention: the probiotics is added with lactobacillus acidophilus freeze-drying powder, animal bifidobacteria freeze-dried powder, cream
Powder, inulin, mannitol, silica, by the proportion between mentioned component, so that probiotics has, convenient to take, action is fast
Speed, mouthfeel alcohol just, be easy to the advantages of storing；The preparation method simple process, not only the process flow of entire probiotics is all adopted
It is carried out in 100,000 grades of cleanliness production environments with the sanitary control of endless sterilization treatment, entire production process, is effectively made
Product sanitary index conforms to quality requirements, and preparation process is simple, produces strong operability, at low cost, and it is big raw to be suitable for industrialization
It produces.
Finally it should be noted that the above embodiments are merely illustrative of the technical solutions of the present invention, rather than the present invention is protected
The limitation of range is protected, although explaining in detail referring to preferred embodiment to the present invention, those skilled in the art are answered
Work as understanding, it can be with modification or equivalent replacement of the technical solution of the present invention are made, without departing from the reality of technical solution of the present invention
Matter and range.
Claims (10)
1. a kind of probiotics, it is characterised in that: be made of the raw material of following weight percent: lactobacillus acidophilus freeze-drying powder 9%~
11%, animal bifidobacteria freeze-dried powder 5%~7%, milk powder 40%~42%, inulin 24%~26%, mannitol 16%~
18%, silica 0.9%~1.1%.
2. a kind of probiotics as described in claim 1, it is characterised in that: the lactobacillus acidophilus freeze-drying powder and the animal are double
The viable bacteria body number that discrimination bacillus freeze-dried powder contains is not less than 3.0 × 1010Cfu/g, the lactobacillus acidophilus freeze-drying powder are moved with described
No more than 3%, the lactobacillus acidophilus freeze-drying powder and the animal bifidobacteria are lyophilized the ash content of object Bifidobacterium freeze-dried powder
Coliform in powder is no more than 40 MPN/100g.
3. a kind of probiotics as claimed in claim 1 or 2, it is characterised in that: be made of the raw material of following weight percent: thermophilic
Lactobacillus lactis freeze-dried powder 10%, animal bifidobacteria freeze-dried powder 6%, milk powder 41%, inulin 25%, mannitol 17%, titanium dioxide
Silicon 1%.
4. a kind of preparation method of probiotics as described in any one of claims 1 to 3, it is characterised in that: including following
Step:
1) pretreatment of raw material: will examine qualified lactobacillus acidophilus freeze-drying powder, animal bifidobacteria freeze-dried powder, milk powder, inulin,
Mannitol and silica, it is spare after being filtered by sieving to it in lustration raw material workshop；
2) it weighs: standby after being weighed respectively by weight percent comparison supplementary material by the raw material that screening obtains in step 1)
With；
3) it prepares mixed powder A: obtained lactobacillus acidophilus freeze-drying powder and animal bifidobacteria freeze-dried powder point will be weighed in step 2)
Other equal increments after mixing, obtain mixed powder A, spare；
4) prepare mixed powder B: by the mixed powder A being prepared in step 3) again with weighed in step 2) obtained mannitol by etc.
Amount is incremented by after mixing, obtains mixed powder B, spare；
5) it prepares probiotics: the mixed powder B being prepared in step 4) is weighed to obtained milk powder, inulin and two in step 2)
Silica is added in three-dimensional mixer, after being mixed, obtains probiotics.
5. a kind of preparation method of probiotics according to claim 4, it is characterised in that: described to cross sieve in step 1)
Sieve is crossed for 60 mesh.
6. a kind of preparation method of probiotics according to claim 4, it is characterised in that: described three-dimensional mixed in step 5)
The incorporation time of conjunction machine is 28~32 minutes.
7. a kind of preparation method of probiotics according to claim 4, it is characterised in that: completion step 5) the preparation benefit
After raw bacterium, it need to follow the steps below:
6) bag distribution packaging: the probiotics that step 5) is prepared carries out bag distribution packaging with pulvis automatic packaging machine；
7) outer packing: by sample dispense in step 6) in outer parlor loading capsule, 10 bags/box, and label, vanning is beaten
Packet；
8) it examines: test to the finished product in step 7) according to product export examination requirements；
9) it is put in storage: the product inspection warehousing after passing in step 8) is saved.
8. a kind of preparation method of probiotics according to claim 7, it is characterised in that: in step 6), the splitting packet
The specification of dress is 1.5g/ packet.
9. a kind of preparation method of probiotics according to claim 7, it is characterised in that: in step 6), the pulvis is certainly
The separate-loading packaging of dynamic packing machine is 40~60 packets/minute, and the bag making temperature of the pulvis automatic packaging machine is 180~200 DEG C.
10. a kind of preparation method of probiotics according to claim 7, it is characterised in that: the step 1) to step 6)
Production stage carried out in 100,000 grades of cleanliness production environments.
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN111493143A (en) * | 2020-04-23 | 2020-08-07 | 润盈生物工程（上海）有限公司 | Pure probiotic direct-vat-set starter and method for preparing yoghourt by using same |
| CN113197288A (en) * | 2020-08-31 | 2021-08-03 | 内蒙古蒙牛乳业（集团）股份有限公司 | Probiotic composition for improving sugar tolerance and triglyceride level and preparation method thereof |
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| CN115521883A (en) * | 2022-02-16 | 2022-12-27 | 广东益可维生物技术有限公司 | Probiotics with functions of relieving pressure and improving sleep |
| CN115521883B (en) * | 2022-02-16 | 2024-02-20 | 广东益可维生物技术有限公司 | Probiotics with pressure relieving and sleep improving functions |
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