CN110420287A - A kind of concocting method of stir-baked RHIZOMA POLYGONATI with yellow rice wine - Google Patents

A kind of concocting method of stir-baked RHIZOMA POLYGONATI with yellow rice wine Download PDF

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CN110420287A
CN110420287A CN201910840013.2A CN201910840013A CN110420287A CN 110420287 A CN110420287 A CN 110420287A CN 201910840013 A CN201910840013 A CN 201910840013A CN 110420287 A CN110420287 A CN 110420287A
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rhizoma polygonati
rice wine
yellow rice
stir
concocting method
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廖中标
唐红军
吕光华
张光仁
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Sichuan Juyuan Pharmaceutical Group Co Ltd
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Sichuan Juyuan Pharmaceutical Group Co Ltd
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Abstract

The present invention provides a kind of concocting methods of stir-baked RHIZOMA POLYGONATI with yellow rice wine, are related to Chinese medicine processing technique field.The concocting method of stir-baked RHIZOMA POLYGONATI with yellow rice wine of the present invention, comprising: rhizoma polygonati, yellow rice wine and water are mixed into bored profit, obtain the rhizoma polygonati of bored profit;The rhizoma polygonati of bored profit is steamed into 3~4h, the rhizoma polygonati steamed;Cutting, drying are carried out after the rhizoma polygonati steamed is let cool, and obtain stir-baked RHIZOMA POLYGONATI with yellow rice wine.The concocting method of stir-baked RHIZOMA POLYGONATI with yellow rice wine provided by the invention is simple, easily-controllable, and the time is short, and the stir-baked RHIZOMA POLYGONATI with yellow rice wine quality of production is stablized, and meets medicinal material requirement.

Description

A kind of concocting method of stir-baked RHIZOMA POLYGONATI with yellow rice wine
Technical field
The present invention relates to Chinese medicine processing technique fields, and in particular to a kind of concocting method of stir-baked RHIZOMA POLYGONATI with yellow rice wine.
Background technique
Rhizoma polygonati is the common Chinese medicine in China, is liliaceous plant polygonatum kingianurn Polygonatum first recorded in " Mingyi Bielu " Kingianum coll.et Hemsl., rhizoma polygonati Polygonatum sibirifum Red. or polygonatum cyrtonema Polygonatum The dry rhizome of cyrtonema Hua.By shape difference, practises and claim " big rhizoma polygonati ", " polygonatum sibiricum Redoute ", " RHIZOMA POLYGONATI ZINGIBERIFORME ".Its nature and flavor Sweet, flat, returns spleen, lung, kidney channel have the function of tonifying kidney and benefiting sperm, nourishing Yin and moistening dryness, deficiency of spleen-QI and stomach-QI, fatigue and asthenia, deficiency of stomach-Yin, dry food It is few, deficiency syndrome of the lung cough caused by dryness, overstrain cough hemoptysis, asthenia of essence and blood, soreness and weakness of waist and knees, poliosis, Heat Diabetes.
The concocting method of stir-baked RHIZOMA POLYGONATI with yellow rice wine mostly uses repeatedly " steaming-bored-dry in the air " short time consumption long in the prior art, is unfavorable for practical life It produces.
Summary of the invention
In view of this purpose of the present invention is to provide a kind of concocting methods of stir-baked RHIZOMA POLYGONATI with yellow rice wine.Stir-baked RHIZOMA POLYGONATI with yellow rice wine provided by the invention Concocting method is simple, easily-controllable, and the time is short, and the stir-baked RHIZOMA POLYGONATI with yellow rice wine quality of production is stablized, and meets medicinal material requirement.
In order to achieve the above-mentioned object of the invention, the present invention the following technical schemes are provided:
The present invention provides a kind of concocting methods of stir-baked RHIZOMA POLYGONATI with yellow rice wine, comprising: rhizoma polygonati, yellow rice wine and water are mixed bored profit, obtained bored The rhizoma polygonati of profit;The rhizoma polygonati of bored profit is steamed into 3~4h, the rhizoma polygonati steamed;Cutting is carried out after the rhizoma polygonati steamed is let cool, is done It is dry, obtain stir-baked RHIZOMA POLYGONATI with yellow rice wine.
Preferably, the temperature steamed is 110~115 DEG C.
Preferably, the cutting with a thickness of 2~4mm.
Preferably, the temperature of the drying is 40~60 DEG C.
Preferably, the mass ratio of the rhizoma polygonati, yellow rice wine and water is (50~100): (10~20): (5~10).
It preferably, further include washing and airing before the rhizoma polygonati, yellow rice wine and water mix bored profit.
Preferably, the number of the washing is 2 times, and the time of the washing is 5~10min/ times.
Preferably, the time of the airing≤1h.
The present invention provides a kind of concocting methods of stir-baked RHIZOMA POLYGONATI with yellow rice wine, and stir-baked RHIZOMA POLYGONATI with yellow rice wine can be obtained after being steamed, be sliced and being dried, should Concocting method is simple, easily-controllable, and the time is short, and the stir-baked RHIZOMA POLYGONATI with yellow rice wine quality of production is stablized, and meets medicinal material requirement.
Compared with prior art, it is had the advantage that using the stir-baked RHIZOMA POLYGONATI with yellow rice wine that concocting method of the present invention obtains
(1) piece shape is irregular sheet, and surface black is glossy;Section, dark brown, it is seen that tendon and vessel dot matter is flexible, Sweet, micro- to have wine aroma, that chews has stickiness.
(2) total starches content declines, and content of reducing sugar increases by 80% or more, and total saposins the amount of dissolution increases, and can obviously detect 5- methylol maltol, 5 hydroxymethyl furfural.
(3) mouthfeel changes, and becomes sweet from the stimulation throat side effect of numb tongue, a large amount of mucus quilts mainly after processing It removes.
(4) total starches are calculated by dry product and are reduced to 4% or more by 7% or more.
(5) there is enhancing boosting qi and nourishing yin effect, reduce and grow greasy property.
(6) there is antiatherosclerosis, disease-resistant rear microorganism, anti-oligoleukocythemia, anti-oxidant, enhancing immune function to turn Become platelet aggregation-against, reducing blood lipid, antitumor, liver protection, reduces myocardial ischemia effect.
Specific embodiment
The present invention provides a kind of concocting methods of stir-baked RHIZOMA POLYGONATI with yellow rice wine, comprising: rhizoma polygonati, yellow rice wine and water are mixed bored profit, obtained bored The rhizoma polygonati of profit;The rhizoma polygonati of bored profit is steamed into 3~4h, the rhizoma polygonati steamed;Cutting is carried out after the rhizoma polygonati steamed is let cool, is done It is dry, obtain stir-baked RHIZOMA POLYGONATI with yellow rice wine.
The present invention is not particularly limited the source of the rhizoma polygonati and yellow rice wine, using conventional commercial product.The present invention The mixed method of the rhizoma polygonati and yellow rice wine is not particularly limited, is uniformly mixed.
In the present invention, the mass ratio of the rhizoma polygonati, yellow rice wine and water is (50~100): (10~20): (5~10), more excellent It is selected as 100:20:10.
In the present invention, the rhizoma polygonati, yellow rice wine and water are mixed into bored profit, obtains the rhizoma polygonati of bored profit.The present invention is to described bored The method of profit is not particularly limited, using conventional bored profit method.In the present invention, the time of the bored profit is preferably 24 ~30h, more preferably 24~26h.
In the present invention, the rhizoma polygonati of the bored profit is steamed into 3~4h, preferably 3.5h.The present invention is to the temperature steamed Degree is not particularly limited, and preferably 110~115 DEG C, more preferable 112 DEG C.The present invention is to steam caused by the process steamed Pressure there is no special, preferably 0.10~0.11Mpa.
The present invention carries out cutting mode after letting cool to the rhizoma polygonati steamed is not particularly limited, and is cut using conventional medicinal material The method of system.In the present invention, the thickness of the cutting is preferably 2~4mm, more preferably 3mm.
The present invention is not particularly limited the mode of the drying, and the temperature of the drying is preferably 40~60 DEG C, more excellent It is selected as 50 DEG C;The time of the drying be 20~for 24 hours, more preferably 22h.The mode of the drying is excellent in embodiments of the present invention It is dry to be selected as thermostatic drying chamber.
The present invention further includes washing and booth further including before washing and airing before the rhizoma polygonati, yellow rice wine and water mix bored profit It dries in the air.The present invention is not particularly limited the method for the washing, it is preferred to use circulating water is eluriated, and the number of the elutriation is preferably 2 times, the time of washing is preferably 5~10min/ times, and more preferably 8min/ times.
The present invention will rhizoma polygonati after the washing carry out airing after steam again, the time of the airing preferably≤ 1h。
Below in conjunction with the embodiment in the present invention, the technical solution in the present invention is clearly and completely described.It is aobvious So, described embodiments are only a part of the embodiments of the present invention, instead of all the embodiments.Based on the reality in the present invention Example is applied, every other embodiment obtained by those of ordinary skill in the art without making creative efforts all belongs to In the scope of protection of the invention.
Embodiment 1
Rhizoma polygonati medicinal material is taken, impurity is removed, medicinal material is crossed into 12 meshes, weeds out the impurity such as medicine bits;Medicinal material stream after cleaning Dynamic water is eluriated 2 times, each 5min, then elutes 5min, airing 1h with water;The rhizoma polygonati medicinal material washed is divided into 3 parts, every part of 2Kg, point Do not mixed after mixing thoroughly with yellow rice wine 400g, water 200g, respectively bored profit for 24 hours, 26h and 30h, and record the bored profit of rhizoma polygonati as a result, such as table 1 It is shown.
The influence of profit result bored to rhizoma polygonati medicinal material of the bored profit time of table 1
Comparative example 1
Rhizoma polygonati medicinal material is taken, impurity is removed, medicinal material is crossed into 12 meshes, weeds out the impurity such as medicine bits;Medicinal material stream after cleaning Dynamic water is eluriated 2 times, each 5min, then elutes 5min, airing 1h with water;The rhizoma polygonati medicinal material washed is divided into 3 parts, every part of 2Kg, point Not with yellow rice wine 400g, water is not added and water 100g, 300g are mixed after mixing thoroughly, respectively bored profit 20h, 22h and 30h, and records rhizoma polygonati Bored profit is as a result, as shown in table 2.
The influence of profit result bored to rhizoma polygonati medicinal material of the bored profit time of table 2
By embodiment 1 and comparative example 1 it is found that when processing rhizoma polygonati, the water of rhizoma polygonati medicinal material total quality 10%, bored profit 24 is added ~30h, yellow rice wine liquid is sucked and rhizoma polygonati medicinal material is moisturized.Water is not added or the amount increase of water, the absorbability of rhizoma polygonati medicinal material is added Decline.
Embodiment 2
3 parts of stir-baked RHIZOMA POLYGONATI with yellow rice wine using the bored profit 26h of embodiment 1 are taken, set LPZH-100KBG type vertical pressure steam sterilizer respectively It is steamed, influence of the different time to stir-baked RHIZOMA POLYGONATI with yellow rice wine color is recorded, such as table 3.
Influence of the different steaming times of table 3 to stir-baked RHIZOMA POLYGONATI with yellow rice wine color
Embodiment 3
3 parts of stir-baked RHIZOMA POLYGONATI with yellow rice wine using the bored profit 26h of embodiment 1 are taken, set LPZH-100KBG type vertical pressure steam sterilizer respectively It is steamed, influence of the different time to stir-baked RHIZOMA POLYGONATI with yellow rice wine color is recorded, such as table 4.
Influence of the different steaming times of table 4 to stir-baked RHIZOMA POLYGONATI with yellow rice wine color
Comparative example 2
Steaming method is identical with embodiment 2, the difference is that the pressure steamed, temperature and time are different, as a result processes Stir-baked RHIZOMA POLYGONATI with yellow rice wine color it is more apparent have part be charred taste, be shown in Table 5.
Table 5 steams influence of the pressure and temperature to stir-baked RHIZOMA POLYGONATI with yellow rice wine color is processed
By the result of embodiment 2~3 and comparative example 2 it is found that being 0.10~0.11Mpa when steaming pressure, steaming temperature is 110~115 DEG C, when steaming time is 3~4h, the stir-baked RHIZOMA POLYGONATI with yellow rice wine of processing meets Chinese Pharmacopoeia standard.Change steams pressure and temperature Degree, the stir-baked RHIZOMA POLYGONATI with yellow rice wine of processing are charred taste and do not meet standards of pharmacopoeia.
Embodiment 4
10 parts of stir-baked RHIZOMA POLYGONATI with yellow rice wine steamed using embodiment 3 are taken, wherein 5 parts will steam the rhizoma polygonati medicinal material let cool with spatula respectively The medicine materical crude slice of 2mm is cut into 50 DEG C, degree is the dry 20h of 4cm after spreading disk, and other 5 parts will steam the Huang let cool with spatula respectively Smart medicinal material cuts into the medicine materical crude slice of 2mm in 50 DEG C, and the water content of stir-baked RHIZOMA POLYGONATI with yellow rice wine after measuring drying for 24 hours is spent for 4cm drying after paving disk not More than 15%, meet Chinese Pharmacopoeia standard.
For the Siberian solomonseal rhizome polysaccharide of stir-baked RHIZOMA POLYGONATI with yellow rice wine after drying to embodiment 4 in terms of DEXTROSE ANHYDROUS, measurement result is all larger than 4.0%, Meet Chinese Pharmacopoeia standard.
As seen from the above embodiment, the standard of Chinese Pharmacopoeia is met using the stir-baked RHIZOMA POLYGONATI with yellow rice wine that concocting method of the present invention processes.
The above is only a preferred embodiment of the present invention, it is noted that for the ordinary skill people of the art For member, various improvements and modifications may be made without departing from the principle of the present invention, these improvements and modifications are also answered It is considered as protection scope of the present invention.

Claims (9)

1. a kind of concocting method of stir-baked RHIZOMA POLYGONATI with yellow rice wine characterized by comprising rhizoma polygonati, yellow rice wine and water are mixed bored profit, obtain bored profit Rhizoma polygonati;The rhizoma polygonati of bored profit is steamed into 3~4h, the rhizoma polygonati steamed;Cutting, drying are carried out after the rhizoma polygonati steamed is let cool, and are obtained To stir-baked RHIZOMA POLYGONATI with yellow rice wine.
2. concocting method according to claim 1, which is characterized in that the temperature steamed is 110~115 DEG C.
3. concocting method according to claim 1, which is characterized in that the cutting with a thickness of 2~4mm.
4. concocting method according to claim 1, which is characterized in that the temperature of the drying is 40~60 DEG C.
5. concocting method according to claim 1, which is characterized in that the time of the drying be 20~for 24 hours.
6. concocting method according to claim 1, which is characterized in that the mass ratio of the rhizoma polygonati, yellow rice wine and water be (50~ 100): (10~20): (5~10).
7. concocting method according to claim 1, which is characterized in that the rhizoma polygonati, yellow rice wine and water also wrap before mixing bored profit Include washing and airing.
8. concocting method according to claim 7, which is characterized in that the number of the washing be 2 times, the washing when Between be 5~10min/ times.
9. concocting method according to claim 7, which is characterized in that the time of the airing≤1h.
CN201910840013.2A 2019-09-06 2019-09-06 A kind of concocting method of stir-baked RHIZOMA POLYGONATI with yellow rice wine Withdrawn CN110420287A (en)

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Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN111195323A (en) * 2020-01-17 2020-05-26 陕西中医药大学 Rhizoma polygonati processing formula and technology
CN111494544A (en) * 2020-05-11 2020-08-07 江西顺福堂中药饮片有限公司 Preparation method of nine-process sealwort
CN113876887A (en) * 2021-10-01 2022-01-04 浙江禾田兴生物科技有限公司 Rhizoma polygonati processing method

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN111195323A (en) * 2020-01-17 2020-05-26 陕西中医药大学 Rhizoma polygonati processing formula and technology
CN111494544A (en) * 2020-05-11 2020-08-07 江西顺福堂中药饮片有限公司 Preparation method of nine-process sealwort
CN113876887A (en) * 2021-10-01 2022-01-04 浙江禾田兴生物科技有限公司 Rhizoma polygonati processing method

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Application publication date: 20191108