CN110250336A - A kind of feed improving hog growth performance and meat - Google Patents
A kind of feed improving hog growth performance and meat Download PDFInfo
- Publication number
- CN110250336A CN110250336A CN201910625920.5A CN201910625920A CN110250336A CN 110250336 A CN110250336 A CN 110250336A CN 201910625920 A CN201910625920 A CN 201910625920A CN 110250336 A CN110250336 A CN 110250336A
- Authority
- CN
- China
- Prior art keywords
- parts
- feed
- growth performance
- meat
- mixture
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K10/00—Animal feeding-stuffs
- A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
- A23K10/37—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms from waste material
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/105—Aliphatic or alicyclic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/174—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/10—Organic substances
- A23K20/189—Enzymes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/20—Inorganic substances, e.g. oligoelements
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/20—Inorganic substances, e.g. oligoelements
- A23K20/22—Compounds of alkali metals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K20/00—Accessory food factors for animal feeding-stuffs
- A23K20/20—Inorganic substances, e.g. oligoelements
- A23K20/24—Compounds of alkaline earth metals, e.g. magnesium
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23K—FODDER
- A23K50/00—Feeding-stuffs specially adapted for particular animals
- A23K50/30—Feeding-stuffs specially adapted for particular animals for swines
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Polymers & Plastics (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Animal Husbandry (AREA)
- Zoology (AREA)
- Inorganic Chemistry (AREA)
- Molecular Biology (AREA)
- Mycology (AREA)
- Physiology (AREA)
- Botany (AREA)
- Biotechnology (AREA)
- Health & Medical Sciences (AREA)
- Birds (AREA)
- Fodder In General (AREA)
Abstract
The invention discloses a kind of feed for improving hog growth performance and meat, the feed is composed of the following raw materials in parts by weight: 60-65 parts of corn, 2-15 parts of wheat bran, 15-30 parts of dregs of beans, 10-12 parts of sorghum, 0.3 part of salt, 8-10 parts of stalk, 1-7 parts of mountain flour, 0.3-0.6 parts of isoflavone genin mixture, 0.3-0.6 parts of Astragalus Root P.E, 1-2 parts of complex enzyme, 2-3 parts of nano-sized carbon, 0.1-0.2 parts of vitamin；Wherein, it includes astragalus polyose and Astragaloside IV that the isoflavone genin mixture, which includes daidzin, soya bean Huang glucoside, Genistin, genistein, daidzein and Glycitein, the Astragalus Root P.E,.The invention further relates to the preparation methods of above-mentioned feed, comprising the following steps: S1. prepares isoflavone genin mixture；S2. Astragalus Root P.E is prepared；S3. pretreatment of raw material；S4. pulverization process etc..Each material combination uses in feed and preparation method of the invention, and synergistic, method is reasonable, significantly improves the growth performance and meat of hog.
Description
Technical field
The present invention relates to field of feed, specifically a kind of feed and its system for improving hog growth performance and meat
Preparation Method.
Background technique
Pork is always the important albumen food source in China.With the improvement of living standards, people are not only to pork
Demand is increasing, and the requirement to meat quality is also higher and higher.Meat quality includes the physical characteristic of meat, sense organ product
Matter, technical indicator, nutritive value etc., and mainly include yellowish pink, pH value for the evaluation of meat quality, be waterpower (damage of dripping
Lose), the indexs such as intramuscular fat and tenderness.
The factor for influencing meat quality mainly has inherent cause, feed nutrition factor, raising link management factor and environment
Factor etc..In actual production, feed nutrition is the most direct factor for influencing meat quality, therefore the quality of feed educates growth
The growth performance of hog and the quality of meat play a crucial role.However current feed has the disadvantage in that
1. generally these feeds are used for a long time and not only easily cause pathogenic microorganism added with antibiotic, hormone etc. in feed
The problems such as generating drug resistance, animal immunizing power decline and deterioration in quality, can also cause the nocuousness in livestock product and environment
Residual increases；
2. mostly biasing toward the fattening of pig in feed and fast-growing urging length, to accelerate and improve the rate of animals delivered to the slaughter-house of pig, shorten
The period and time of raising, but the pork that brings out of such feed there are meats it is loose, moisture is big, poor quality the problems such as；
It 3. adding Macro and microelements in feed, can not only promote fatty softening, accelerate fat oxidation and generate bad gas
Taste also will cause the destruction of nutriment especially vitamin in feed.
Chinese patent literature CN201810058071.5, the applying date 20180122, patent name are as follows: a kind of improvement pork product
The middle hog grower feed of matter discloses a kind of middle hog grower feed for improving meat quality, by following raw material systems by weight ratio
At: 350-500 parts of corn, 350-500 parts of sweet potato vine, 0-150 parts of dregs of beans, 0-150 parts of wheat bran, 2-7 parts of additive；The addition
Agent is made of following raw materials by weight ratio: 30-50 parts of lysine, 15-30 parts of Chinese materia medica preparation, 1-3 parts of probiotics, enzyme system
1-5 parts of agent and 0.02-0.1 parts of chromium methionine.
Above patent document by improving the conversion ratio of feed by the intestinal health situation for strengthening pig, save raising at
This, improves daily gain；The immunity and resistance infection of pig can also be enhanced simultaneously, reduce pig raising disease risks；It is effectively improved pig
The quality and flavor of meat.But improve immunity efficiently about a kind of to improve the feed of hog growth performance and meat then still
It does not propose.
Summary of the invention
It is an object of the invention to overcome the deficiencies of the prior art and provide a kind of raising hog growth performance and meats
Feed and preparation method thereof, to achieve the effect that efficiently to improve immunity to improve hog growth performance and meat.
The purpose of the present invention is achieved through the following technical solutions: a kind of hog growth performance and meat of improving
Feed, the feed are composed of the following raw materials in parts by weight: 60-65 parts of corn, 2-15 parts of wheat bran, and 15-30 parts of dregs of beans, sorghum
10-12 parts, 0.3 part of salt, 8-10 parts of stalk, 1-7 parts of mountain flour, 0.3-0.6 parts of isoflavone genin mixture, Radix Astragali mentions
Take 0.3-0.6 parts of object, 1-2 parts of complex enzyme, 2-3 parts of nano-sized carbon, 0.1-0.2 parts of vitamin.
Through the above technical solutions, the isoflavone genin mixture and Astragalus Root P.E are applied in combination, play
Synergistic effect has achieved the effect that improve immunity so as to improve growth performance and meat；In addition, the complex enzyme
Addition promote absorption of the pig to each nutritional ingredient in the feed, achieved the effect that improve feed conversion rate.
Preferably, the isoflavone genin mixture include daidzin, soya bean Huang glucoside, Genistin, genistein,
Daidzein and Glycitein, wherein daidzin, soya bean Huang glucoside, Genistin, genistein, daidzein and Glycitein
Ratio is 18:1:8:2:21:1
Preferably, the Astragalus Root P.E includes astragalus polyose and Astragaloside IV, wherein astragalus polyose and Astragaloside IV
Ratio is 80~140:1~3.
Preferably, the complex enzyme includes protease, phytase, glucose oxidase, cellulase and amylase.Wherein
Protease, phytase, glucose oxidase, cellulase and amylase ratio be 1:1:1:1:1.
Through the above technical solutions, the protease, phytase, glucose oxidase, cellulase and the starch of addition
Enzyme can promote pig to reach raising to the absorption of protein, phytic acid, glucose, cellulose and starch in the feed
The effect of feed conversion rate.
Preferably, the vitamin includes but is not limited to vitamin A, vitamin B, vitamin C, vitamin D, vitamin E.
A kind of preparation method for the feed improving hog growth performance and meat, comprising the following steps:
S1. it prepares isoflavone genin mixture: soybean germ being added in multi-function extractor and is extracted, be concentrated
Gained extracting solution；It is spray-dried again, the isoflavone genin mixture can be obtained；
S2. it prepares the Astragalus Root P.E: Milkvetch Root is crushed, and be added in extractor and continuously extracted；
Then gained extracting solution is merged into concentration and cooling, obtains concentrate；Ethyl alcohol is added in the concentrate and adjusts its concentration,
It stands to there is sediment；The sediment is spray-dried, the Astragalus Root P.E is obtained；
S3. deionization pretreatment of raw material: is added in the isoflavone genin mixture, Astragalus Root P.E and nano-sized carbon
It in water, and places it in normal-pressure reaction kettle, makes that nano-sized carbon sufficiently adsorbs the isoflavone genin mixture and Radix Astragali mentions
Object is taken, obtained powder is then dried；By nano-sized carbon to the isoflavone genin mixture and Astragalus Root P.E into
Row absorption, improves the concentration of traditional Chinese medicine ingredients, has achieved the effect that efficient raising immunity；
S4. pulverization process: the raw material is weighed in proportion, and pulverization process is carried out to it and obtains crushed material；By the powder
Particle is sieved to obtain premix；
S5. it prepares the feed: blender is sent into the premix and water, obtain the feed after blending uniformly.
Preferably, in S1, the mixed solvent being added in the extraction is acetone and water, and wherein the ratio of acetone and water is 3:
1。
Preferably, in S4, the crushed material sieves to obtain the screening material by the sieve that aperture is 20 mesh.
The beneficial effects of the present invention are:
1. the feed of a kind of raising hog growth performance and meat of the invention, mixed by the isoflavone genin
It closes object and Astragalus Root P.E is applied in combination, played synergistic effect, reached raising immunity so as to improve growth
It can be with the effect of meat.
2. the feed of a kind of raising hog growth performance and meat of the invention is promoted by adding the complex enzyme
Absorption of the pig to each nutritional ingredient in the feed, has achieved the effect that improve feed conversion rate.
3. the feed of a kind of raising hog growth performance and meat of the invention, uses Chinese herbal medicine substitute antibiotics, phase
Than under, Chinese herbal medicine has that low in cost, pure natural, multi-functional, toxicity is small, it is unique excellent with low-residual etc. to have no drug resistance
Point has achieved the effect that reduce cost and drug side-effect.
4. the preparation method of the feed of a kind of raising hog growth performance of the invention and meat, by nano-sized carbon to institute
It states isoflavone genin mixture and Astragalus Root P.E is adsorbed, improve the concentration of traditional Chinese medicine ingredients, reached and efficiently mentioned
The effect of high immunity.
Specific embodiment
Be detailed further below technical solution of the present invention, but protection scope of the present invention be not limited to it is as described below
Content.
Embodiment 1
A kind of feed improving hog growth performance and meat, is composed of the following raw materials in parts by weight: 60 parts of corn, bran
2 parts of skin, 15 parts of dregs of beans, 10 parts of sorghum, 0.3 part of salt, 8 parts of stalk, 1 part of mountain flour, isoflavone genin mixture 0.3
Part, 0.3 part of Astragalus Root P.E, 1 part of complex enzyme, 2 parts of nano-sized carbon, 0.1 part of vitamin.Wherein, isoflavone genin mixture
Including daidzin, soya bean Huang glucoside, Genistin, genistein, daidzein and Glycitein, its ratio be 18:1:8:2:
21:1；Astragalus Root P.E includes astragalus polyose and Astragaloside IV, and its ratio be 80:1；Complex enzyme includes protease, phytase, Portugal
Grape carbohydrate oxidase, cellulase and amylase, its ratio be 1:1:1:1:1；The vitamin include vitamin A, vitamin B,
Vitamin C, vitamin D, vitamin E.
Embodiment 2
A kind of feed improving hog growth performance and meat, is composed of the following raw materials in parts by weight: 65 parts of corn, bran
15 parts of skin, 30 parts of dregs of beans, 12 parts of sorghum, 0.3 part of salt, 10 parts of stalk, 7 parts of mountain flour, isoflavone genin mixture 0.6
Part, 0.6 part of Astragalus Root P.E, 2 parts of complex enzyme, 3 parts of nano-sized carbon, 0.2 part of vitamin.Wherein, isoflavone genin mixture
Including daidzin, soya bean Huang glucoside, Genistin, genistein, daidzein and Glycitein, its ratio be 18:1:8:2:
21:1；Astragalus Root P.E includes astragalus polyose and Astragaloside IV, and its ratio be 140:1；Complex enzyme include protease, phytase,
Glucose oxidase, cellulase and amylase, its ratio be 1:1:1:1:1；The vitamin includes vitamin A, vitamin
B, vitamin C, vitamin D, vitamin E.
Embodiment 3
A kind of preparation method for the feed improving hog growth performance and meat, comprising the following steps:
S1. it prepares isoflavone genin mixture: by 500kg soybean germ, 3m is added3Multi-function extractor in；
Be added according to acetone: the mixed solution that water=3:1 ratio is prepared is warming up to 70 DEG C, continuously extracts 3.5h after impregnating 1h, keeps
For temperature at 70 DEG C, feed liquor flow is 1100L/h, and flow quantity is 1500L/h out；It is 1.3 g/ by the extract obtained density that is concentrated into
cm3, then it is spray-dried, isoflavone genin mixture can be obtained；
S2. it prepares Astragalus Root P.E: pre-treatment crushing being carried out to 800kg Milkvetch Root, and is added in extractor；It is added 8
The water of amount impregnates 2h again, extracts 2h after being heated to boiling, releases extracting solution；Again plus 5 enter times water measured an extraction 2h, release and extract
Liquid；Then extracting solution is merged and is concentrated, release concentrate, solution to be concentrated is cooling；Then plus the ethyl alcohol of 5 times of amounts, and by ethyl alcohol
Concentration is adjusted to 65%, stands 6h；It is 1.3g/cm that sediment, which is finally concentrated into density,3, it is spray-dried, can be obtained
Astragalus Root P.E.
S3. deionized water pretreatment of raw material: is added in isoflavone genin mixture, Astragalus Root P.E and nano-sized carbon
In, and place it in normal-pressure reaction kettle, so that nano-sized carbon is sufficiently adsorbed isoflavone genin mixture and Astragalus Root P.E, with
After be dried obtained powder；
S4. pulverization process: weighing raw material in the ratio in embodiment 1, and carry out pulverization process to it and obtain crushed material, and
It is set to sieve to obtain screening material by the sieve of 20 mesh of aperture
S5. it prepares feed: blender is sent into premix and water, obtain feed after blending uniformly.
Test effect
1. in order to verify the feed of of the invention a kind of raising hog growth performance and meat for pig growth performance
Improvement effect, carried out comparative test.Test uses the statistical data of 5 farms, and pig is randomly divided into control group
And experimental group, wherein control group is using common pannage on the market, and experimental group is using the feed in the present embodiment 1.Test point
The pig of control group and experimental group is not fed under the same conditions, feed mode is feeding 2 times daily.As a result such as following table
It is shown:
As seen from the above table, compared to control group, experimental group be remarkably improved test pig fattening early period (50-80kg) and
Test the average daily gain ADG (P < 0.05) of full period (20-110kg).Therefore, feed of the invention can significantly improve pig
Growth performance.
2. in order to verify the feed of of the invention a kind of raising hog growth performance and meat for the meat of pig
Improvement effect, carried out comparative test.Test uses the statistical data of 5 farms, and pig is randomly divided into control group
And experimental group, wherein control group is using common pannage on the market, and experimental group is using the feed in the present embodiment 1.Test point
The pig of control group and experimental group is not fed under the same conditions, feed mode is feeding 2 times daily.As a result such as following table
It is shown:
As seen from the above table, compared to control group, experimental group can significantly reduce longissimus dorsi muscle after store pig kills and drip
Loss and shearing force, to achieve the effect that improve meat.
3. in order to verify the feed of of the invention a kind of raising hog growth performance and meat for the hormone water of pig
Flat improvement effect has carried out comparative test.Test uses the statistical data of 5 farms, and pig is randomly divided into control
Group and experimental group, wherein control group is using common pannage on the market, and experimental group is using the feed in the present embodiment 1.Test
The pig of control group and experimental group is fed under the same conditions respectively, feed mode is feeding 2 times daily.As a result as follows
Shown in table:
As seen from the above table, compared to control group, experimental group can dramatically increase the serum insulin like growth factor of pig
Concentration (P < 0.05).In addition, the level of estradiol and testosterone is also significantly greater than control group (P < 0.05) in serum.
4. in order to verify the feed of of the invention a kind of raising hog growth performance and meat for the anti-oxidant of pig
The improvement effect of ability has carried out comparative test.Test uses the statistical data of 5 farms, and pig is randomly divided into pair
According to group and experimental group, wherein control group is using common pannage on the market, and experimental group is using the feed in the present embodiment 1.Examination
It tests and the pig of control group and experimental group is fed under the same conditions respectively, feed mode is feeding 2 times daily.As a result such as
Shown in following table:
As seen from the above table, compared to control group, mda content significantly reduces (P < 0.05) in the pig serum of experimental group；
In addition to this, experimental group also improves the activity (P < 0.05) of catalase and total number born, to reach
Enhance the effect of total antioxidant capacity (P < 0.05).
In conclusion the feed of a kind of raising hog growth performance of the invention and meat is by improving pancreas islet in serum
Plain like growth factor, the level of testosterone and estradiol and enhancing antioxidant ability of organism and immunity, have reached raising hog
Growth performance and meat effect.
The above is only a preferred embodiment of the present invention, it should be understood that the present invention is not limited to described herein
Form should not be regarded as an exclusion of other examples, and can be used for other combinations, modifications, and environments, and can be at this
In the text contemplated scope, modifications can be made through the above teachings or related fields of technology or knowledge.And those skilled in the art institute into
Capable modifications and changes do not depart from the spirit and scope of the present invention, then all should be in the protection scope of appended claims of the present invention
It is interior.
Claims (8)
1. it is a kind of improve hog growth performance and meat feed, it is characterised in that: the feed by following parts by weight original
Material composition: 60-65 parts of corn, 2-15 parts of wheat bran, 15-30 parts of dregs of beans, 10-12 parts of sorghum, 0.3 part of salt, 8-10 parts of stalk, stone
1-7 parts of powder, 0.3-0.6 parts of isoflavone genin mixture, 0.3-0.6 parts of Astragalus Root P.E, 1-2 parts of complex enzyme, nano-sized carbon
2-3 parts, 0.1-0.2 parts of vitamin.
2. a kind of feed for improving hog growth performance and meat according to claim 1, it is characterised in that: described big
Beans isoflavone mixture includes daidzin, soya bean Huang glucoside, Genistin, genistein, daidzein and Glycitein,
Middle daidzin, soya bean Huang glucoside, Genistin, genistein, daidzein and Glycitein ratio be 18:1:8:2:21:1.
3. a kind of feed for improving hog growth performance and meat according to claim 1, it is characterised in that: the Huang
Stilbene extract includes that the ratio of astragalus polyose and Astragaloside IV, wherein astragalus polyose and Astragaloside IV is 80~140:1~3.
4. a kind of feed for improving hog growth performance and meat according to claim 1, it is characterised in that: described multiple
Synthase includes protease, phytase, glucose oxidase, cellulase and amylase.Wherein protease, phytase, glucose
The ratio of oxidizing ferment, cellulase and amylase is 1:1:1:1:1.
5. a kind of feed for improving hog growth performance and meat according to claim 1, it is characterised in that: the dimension
Raw element includes but is not limited to vitamin A, vitamin B, vitamin C, vitamin D, vitamin E.
6. a kind of preparation method for the feed for improving hog growth performance and meat, it is characterised in that: the following steps are included:
S1. it prepares isoflavone genin mixture: soybean germ being added in multi-function extractor and is extracted, concentration gained
Extracting solution；It is spray-dried again, the isoflavone genin mixture can be obtained；
S2. it prepares the Astragalus Root P.E: Milkvetch Root is crushed, and be added in extractor and continuously extracted；Then
Gained extracting solution is merged into concentration and cooling, obtains concentrate；Ethyl alcohol is added in the concentrate and adjusts its concentration, stands
To there is sediment；The sediment is spray-dried, the Astragalus Root P.E is obtained；
S3. deionized water pretreatment of raw material: is added in the isoflavone genin mixture, Astragalus Root P.E and nano-sized carbon
In, and place it in normal-pressure reaction kettle, so that nano-sized carbon is sufficiently adsorbed the isoflavone genin mixture and astragalus extraction
Object is then dried obtained powder；
S4. pulverization process: the raw material is weighed in proportion, and pulverization process is carried out to it and obtains crushed material；By the crushed material
Sieving obtains premix；
S5. it prepares the feed: blender is sent into the premix and water, obtain the feed after blending uniformly.
7. a kind of preparation method of feed for improving hog growth performance and meat according to claim 6, feature
Be: in S1, the mixed solvent being added in the extraction is acetone and water, and wherein the ratio of acetone and water is 3:1.
8. a kind of preparation method of feed for improving hog growth performance and meat according to claim 6, feature
Be: in S4, the crushed material sieves to obtain the screening material by the sieve that aperture is 20 mesh.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201910625920.5A CN110250336A (en) | 2019-07-11 | 2019-07-11 | A kind of feed improving hog growth performance and meat |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201910625920.5A CN110250336A (en) | 2019-07-11 | 2019-07-11 | A kind of feed improving hog growth performance and meat |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN110250336A true CN110250336A (en) | 2019-09-20 |
Family
ID=67925659
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201910625920.5A Pending CN110250336A (en) | 2019-07-11 | 2019-07-11 | A kind of feed improving hog growth performance and meat |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN110250336A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112352876A (en) * | 2020-11-12 | 2021-02-12 | 重庆市六九畜牧科技股份有限公司 | Antibiotic-free breeding feed additive containing genistein |
Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105248897A (en) * | 2015-09-11 | 2016-01-20 | 四川特驱投资集团有限公司 | Pig forage improving meat quality |
| CN105535078A (en) * | 2015-12-28 | 2016-05-04 | 成都华罗生物科技有限公司 | Pharmaceutical composition for improving productivityand immunity of sow and preparation method and application of pharmaceutical composition |
| CN105533210A (en) * | 2016-01-21 | 2016-05-04 | 成都华罗生物科技有限公司 | Medicine composition for improving piglet production performance and preparation method and application of medicine composition |
| CN106173218A (en) * | 2016-07-01 | 2016-12-07 | 贵州康正畜牧科技有限公司 | One boar food and preparation method thereof |
| CN107668352A (en) * | 2017-10-29 | 2018-02-09 | 石阡裕和原生态农牧发展有限公司 | A kind of sow feed additive and preparation method thereof |
-
2019
- 2019-07-11 CN CN201910625920.5A patent/CN110250336A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105248897A (en) * | 2015-09-11 | 2016-01-20 | 四川特驱投资集团有限公司 | Pig forage improving meat quality |
| CN105535078A (en) * | 2015-12-28 | 2016-05-04 | 成都华罗生物科技有限公司 | Pharmaceutical composition for improving productivityand immunity of sow and preparation method and application of pharmaceutical composition |
| CN105533210A (en) * | 2016-01-21 | 2016-05-04 | 成都华罗生物科技有限公司 | Medicine composition for improving piglet production performance and preparation method and application of medicine composition |
| CN106173218A (en) * | 2016-07-01 | 2016-12-07 | 贵州康正畜牧科技有限公司 | One boar food and preparation method thereof |
| CN107668352A (en) * | 2017-10-29 | 2018-02-09 | 石阡裕和原生态农牧发展有限公司 | A kind of sow feed additive and preparation method thereof |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN112352876A (en) * | 2020-11-12 | 2021-02-12 | 重庆市六九畜牧科技股份有限公司 | Antibiotic-free breeding feed additive containing genistein |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN103053802B (en) | Chinese herb fermented feed for improving laying rate of laying fowl and production method of feed | |
| CN105265811B (en) | A kind of additive increasing pork lean meat percentage and flavor | |
| WO2017219498A1 (en) | Fermented soybean meal and preparation method therefor | |
| AU2020104245A4 (en) | A Biological Fermentation Preparation and Its Preparation Method | |
| CN103027187A (en) | Anti-stress fermentation protein feed and producing method thereof | |
| CN108998391B (en) | Composite microbial fermentation agent, biological fermentation feed prepared by using fermentation agent and preparation method of biological fermentation feed | |
| CN107712348A (en) | A kind of feed addictive for improving pig flesh flavor and preparation method and application | |
| CN105053709A (en) | Beef cattle breeding feed and preparation method thereof | |
| CN102919538A (en) | Feed additive and mixed batch for improving cad pig growth performance | |
| CN108157608B (en) | Anti-stress and growth-promoting feed additive | |
| CN104855705B (en) | A kind of broiler chicken biological fermentation feed and preparation method thereof | |
| CN108902451A (en) | The preparation method of the fresh water fish feed additive of strengthen immunity | |
| CN108575885A (en) | A kind of black swine rearing method | |
| CN111165654A (en) | Preparation method of Chinese herbal medicine fermentation type functional feed for improving meat quality | |
| CN103609838B (en) | Method for preparing armillariella fermented feed | |
| CN110250336A (en) | A kind of feed improving hog growth performance and meat | |
| CN107873956A (en) | A kind of preparation method and application of leaf of Moringa feed additive | |
| CN105124260A (en) | Attractant-type beef cattle feed and preparation method thereof | |
| CN105124267A (en) | Feed easy to digest for beef cattle and preparation method of feed | |
| CN109874937A (en) | The low brotein equilibrium nutrition selenium-rich zoology feed of store pig | |
| CN105076701A (en) | Multi-effect beef cattle feed and preparation method thereof | |
| CN109123186A (en) | The method for breeding of mixed fermentation type Folium et Ramulus Mori microbial chicken feed and chicken | |
| CN107712455A (en) | A kind of fish larval diet for improving snakeheaded fish survival rate | |
| CN105831442A (en) | Anti-stress and growth promoting composite feed additive for pigs | |
| CN105285368A (en) | Appetite-promoting feed for lamb and preparation method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| SE01 | Entry into force of request for substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| TA01 | Transfer of patent application right |
Effective date of registration: 20210305 Address after: No. 299, Huimin Road, Wenjiang District, Chengdu, Sichuan 610000 Applicant after: He Jun Address before: 610000 unit 2, building 4, runzejingyuan, Shengli North Street, Deyuan town (Jingrong town), Pidu District, Chengdu City, Sichuan Province Applicant before: SICHUAN JUNZHENG BIOLOGICAL FEED Co.,Ltd. |
|
| TA01 | Transfer of patent application right | ||
| RJ01 | Rejection of invention patent application after publication |
Application publication date: 20190920 |
|
| RJ01 | Rejection of invention patent application after publication |