CN110237887A - A kind of continuous rice rice processing technique - Google Patents
A kind of continuous rice rice processing technique Download PDFInfo
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- CN110237887A CN110237887A CN201910591669.5A CN201910591669A CN110237887A CN 110237887 A CN110237887 A CN 110237887A CN 201910591669 A CN201910591669 A CN 201910591669A CN 110237887 A CN110237887 A CN 110237887A
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- rice
- processing technique
- raw grain
- continuous
- polishing
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B9/00—Preservation of edible seeds, e.g. cereals
- A23B9/06—Preserving by irradiation or electric treatment without heating effect
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
- B02B—PREPARING GRAIN FOR MILLING; REFINING GRANULAR FRUIT TO COMMERCIAL PRODUCTS BY WORKING THE SURFACE
- B02B1/00—Preparing grain for milling or like processes
- B02B1/08—Conditioning grain with respect to temperature or water content
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
- B02B—PREPARING GRAIN FOR MILLING; REFINING GRANULAR FRUIT TO COMMERCIAL PRODUCTS BY WORKING THE SURFACE
- B02B3/00—Hulling; Husking; Decorticating; Polishing; Removing the awns; Degerming
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B02—CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
- B02B—PREPARING GRAIN FOR MILLING; REFINING GRANULAR FRUIT TO COMMERCIAL PRODUCTS BY WORKING THE SURFACE
- B02B5/00—Grain treatment not otherwise provided for
- B02B5/02—Combined processes
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- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Cereal-Derived Products (AREA)
- Adjustment And Processing Of Grains (AREA)
Abstract
The invention discloses a kind of continuous rice rice processing technique, rice processing technique of the invention includes raw grain processing, raw grain screening, raw grain decladding, the production process of husk rice, color sorting, polishing and packaging, present invention strict control rice moisture content in raw grain treatment process, grinding aid particle, also spray water, and the content of strict control spray water in polishing process are added in polishing process simultaneously, the present invention has rice production interruption rice rate low, the bright advantage of production rice color.
Description
Technical field
The present invention relates to rice manufacture fields, and in particular to a kind of rice processing technique.
Background technique
Staple food of the rice as southerner contains nearly 64% rice nutrition and 90% in its own embryo and aleurone
Nutriment needed by human can provide the nutritional ingredients such as abundant vitamin, oryzanol, protein, anthocyanidin for human body, and
Human body takes in the main source of carbohydrate, and rice needs to process its own before edible, for this purpose, more is big
Rice processing technology is also applied, but with scientific and technological progress, requirement of the people to rice is also higher and higher, in the prior art
Some processing technologys have been unable to satisfy the needs of people.
In the prior art, the case where disconnected rice can be had by being primarily present in process to rice processing, disconnected meter Fa Sheng be by
What rice moisture content and degree of milling influenced, in the prior art, there are the moisture content of no strict control rice to lead to disconnected rice
The generation of phenomenon, while polishing in production process, in order to guarantee rice color and guarantee precision of rice during color sorting,
To spray water during the polishing process, enhance the effect of polishing, can also generate rice break rice the phenomenon that.
Summary of the invention
The purpose of the present invention is to provide a kind of processing technology of rice, main purpose is for solving in above-mentioned background technique
The technical issues of.
To achieve the above object, the technical scheme adopted by the invention is as follows:
A kind of continuous rice rice processing technique includes the following steps:
The processing of S1 raw grain: the raw grain of collection is dried in low temperature grain drying machine, the boosted machine of rice in the dryer
Transport, carries out reciprocating drying inside dryer；
S2 primary dcreening operation: the raw grain that drying is completed is put into vibration and is sifted out except native stone impurity, dust-extraction unit is additionally provided in vibrating screen, removes
Dirt device is air blower, and air blower drum cold wind is dusted, and removes the dust in raw grain；
S3 decladding: the raw grain after the completion of primary dcreening operation being put into hulling machine and carries out decladding, and carries out the rough separation of paddy；
S4 husk rice: raw grain is put into removing rice shell, obtained brown rice in rice mill and is put into white rice grader, is screened, obtained
Preliminary rice；
S5 polishing: the brown rice that preliminary screening obtains is put into polishing machine, and grinding aid particle is added, is processed by shot blasting, polishing treatment
The rice of completion carries out carrying out second level screening in white rice grader, and the rice for screening completion carries out drying and processing, and rice drying is adopted
Baking oven is handled at 40-45 DEG C；
S6 selecting rice color: the rice progress essence for polishing completion, which is set, to be cooled down, and dry in the air to temperature the rice controlled at 22-23 DEG C, after cooling down
Carry out color sorting；
S7 packaging: carrying out sterilization processing before rice packaging, sterilization uses ultraviolet-sterilization, and the rice for handling completion is packed into packaging bag
In.
Preferably, low temperature grain drying machine model standing grain sun science and technology 5HXL low temperature grain drying machine in the step S1, dries
Dry machine temperature control is at 40-45 DEG C, and the moisture control of raw grain is in 14.5%-15.5%.
Preferably, the raw grain primary dcreening operation in the step S2 further includes the metal impurities removed in raw grain using magnetic separation mode.
Preferably, preliminary 2 screenings of rice screening point in the step S4, are first screened out using 12 mesh rice huller screens broken in brown rice
Rice and rice bran, then the rice bran in brown rice is screened out using the rice huller screen of 8 mesh.
Preferably, the grinding aid in the step S5 includes glutinous rice, sesame, calcium carbonate, magnesium carbonate and peach gum, described
Glutinous rice, sesame, calcium carbonate, magnesium carbonate and peach gum mass ratio are 2 parts: 2 parts: 5 parts: 4 parts: 3 parts, above-mentioned raw materials being stirred
Particle is made, and the partial size of grinding aid particle is 1-1.5mm.
Preferably, the rice polishing in the step S5 further includes that spray water, watering temperature control during the polishing process exist
30-35 DEG C, and water-flowing amount is the 0.2%-0.5% of rice flow.
Preferably, the second level screening in the step S5 screens out cracking rice in rice and grinding aid using the sieve of 10 mesh
Grain.
Preferably, the moisture content of rice is controlled in 13%-14% in rice drying course in the step S5.
Preferably, the apparatus of selecting rice color operating temperature in the step S6 is controlled at 15-25 DEG C, and color selector is every 30-
35min work is primary.
Preferably, the ultraviolet source power that rice sterilization uses in the step S7 is 25-28Kw, exposure intensity 90-
100μw/cm2, and nitrogen is filled as protective gas in rice package bag.
The beneficial effects of the present invention are: 1. rice processing techniques of the invention save in drying course in raw grain, it is stringent to control
The moisture content of rice processed, while during the polishing process, the content of spray water is controlled, to reduce the generation of the disconnected rice of rice.
2. grinding aid particle is added, grinding aid particle is by calcium carbonate and the main grinding aid object of magnesium carbonate in rice polishing process
Matter, in conjunction with glutinous rice, particle is made in sesame and peach gum, and the particle size control of particle screens out after facilitating polishing, while being added
Peach gum, there is glutinous rice viscosity can be convenient granulation, while without any murder by poisoning, will not cause harm to the human body, and grinding aid particle is added
Polishing effect can be enhanced, compare the prior art to enhance polishing effect and increase the feelings that polishing time causes the disconnected rice of rice in turn
Condition can effectively reduce the generation of the disconnected meter Xian Xiang of rice.
Specific embodiment
Once the present invention is described in further details in conjunction with specific embodiments, reply understands, these embodiments are to this
The explanation of invention is not applied to limit the scope of the invention.
Embodiment 1
A kind of continuous rice rice processing technique includes the following steps:
The processing of S1 raw grain: the raw grain of collection is dried in low temperature grain drying machine, the boosted machine of rice in the dryer
Transport, carries out reciprocating drying inside dryer, and the positive science and technology 5HXL low temperature grain drying machine of warm grain drying machine model standing grain dries
Dry machine temperature control is at 40-45 DEG C, and the moisture control of raw grain is 14.5%；
S2 primary dcreening operation: the raw grain that drying is completed is put into vibration and is sifted out except native stone impurity, dust-extraction unit is additionally provided in vibrating screen, removes
Dirt device is air blower, and air blower drum cold wind is dusted, and removes the dust in raw grain, while being provided in the vibrating screen
Concentration equipment rejects the metal impurities in raw grain；
S3 decladding: the raw grain after the completion of primary dcreening operation being put into hulling machine and carries out decladding, and carries out the rough separation of paddy；
S4 husk rice: raw grain is put into removing rice shell, obtained brown rice in rice mill and is put into white rice grader, is screened, obtained
Preliminary rice, 2 screenings of screening point of preliminary rice, first screens out cracking rice in brown rice and rice bran using 12 mesh rice huller screens, then adopt
The rice bran in brown rice is screened out with the rice huller screen of 8 mesh；
S5 polishing: the brown rice that preliminary screening obtains is put into polishing machine, and grinding aid particle is added, is processed by shot blasting, polishing process
Middle spray water, watering temperature control is at 30-35 DEG C, and water-flowing amount is the 0.2% of rice flow, and wherein grinding aid includes glutinous rice,
Sesame, calcium carbonate, magnesium carbonate and peach gum, the glutinous rice, sesame, calcium carbonate, magnesium carbonate and peach gum mass ratio are 2 parts: 2
Part: 5 parts: 4 parts: 3 parts, above-mentioned raw materials are stirred, particle is made, and the partial size of grinding aid particle is 1-1.5mm；
The rice that polishing treatment is completed carries out carrying out second level screening in white rice grader, and the second level screening uses the sieve of 10 mesh
Cracking rice in rice and grinding aid particle are screened out, the rice for screening completion carries out drying and processing, and the baking oven that rice drying uses exists
It is handled at 40-45 DEG C, controls the moisture content of rice in 13%-14%；
S6 selecting rice color: the rice progress essence for polishing completion, which is set, to be cooled down, and dry in the air to temperature the rice controlled at 22-23 DEG C, after cooling down
Color sorting is carried out, for the control of color selector operating temperature at 15-25 DEG C, color selector is primary every 30-35min work；
S7 packaging: carrying out sterilization processing before rice packaging, sterilization uses ultraviolet-sterilization, and wherein ultraviolet source power is 25-
28Kw, exposure intensity are 90-100 μ w/cm2, the rice for handling completion is fitted into packaging bag, and nitrogen is filled in rice package bag
As protective gas.
Embodiment 2
This embodiment differs from embodiment 1 in that by the sprinkling water content in the moisture content and polishing process of raw grain processing
It is adjusted, the present embodiment particular content is as follows:
A kind of continuous rice rice processing technique includes the following steps:
The processing of S1 raw grain: the raw grain of collection is dried in low temperature grain drying machine, the boosted machine of rice in the dryer
Transport, carries out reciprocating drying inside dryer, and the positive science and technology 5HXL low temperature grain drying machine of warm grain drying machine model standing grain dries
Dry machine temperature control is at 40-45 DEG C, and the moisture control of raw grain is 15%；
S2 primary dcreening operation: the raw grain that drying is completed is put into vibration and is sifted out except native stone impurity, dust-extraction unit is additionally provided in vibrating screen, removes
Dirt device is air blower, and air blower drum cold wind is dusted, and removes the dust in raw grain, while being provided in the vibrating screen
Concentration equipment rejects the metal impurities in raw grain；
S3 decladding: the raw grain after the completion of primary dcreening operation being put into hulling machine and carries out decladding, and carries out the rough separation of paddy；
S4 husk rice: raw grain is put into removing rice shell, obtained brown rice in rice mill and is put into white rice grader, is screened, obtained
Preliminary rice, 2 screenings of screening point of preliminary rice, first screens out cracking rice in brown rice and rice bran using 12 mesh rice huller screens, then adopt
The rice bran in brown rice is screened out with the rice huller screen of 8 mesh；
S5 polishing: the brown rice that preliminary screening obtains is put into polishing machine, and grinding aid particle is added, is processed by shot blasting, polishing process
Middle spray water, watering temperature control is at 30-35 DEG C, and water-flowing amount is the 0.3% of rice flow, and wherein grinding aid includes glutinous rice,
Sesame, calcium carbonate, magnesium carbonate and peach gum, the glutinous rice, sesame, calcium carbonate, magnesium carbonate and peach gum mass ratio are 2 parts: 2
Part: 5 parts: 4 parts: 3 parts, above-mentioned raw materials are stirred, particle is made, and the partial size of grinding aid particle is 1-1.5mm；
The rice that polishing treatment is completed carries out carrying out second level screening in white rice grader, and the second level screening uses the sieve of 10 mesh
Cracking rice in rice and grinding aid particle are screened out, the rice for screening completion carries out drying and processing, and the baking oven that rice drying uses exists
It is handled at 40-45 DEG C, controls the moisture content of rice in 13%-14%；
S6 selecting rice color: the rice progress essence for polishing completion, which is set, to be cooled down, and dry in the air to temperature the rice controlled at 22-23 DEG C, after cooling down
Color sorting is carried out, for the control of color selector operating temperature at 15-25 DEG C, color selector is primary every 30-35min work；
S7 packaging: carrying out sterilization processing before rice packaging, sterilization uses ultraviolet-sterilization, and wherein ultraviolet source power is 25-
28Kw, exposure intensity are 90-100 μ w/cm2, the rice for handling completion is fitted into packaging bag, and nitrogen is filled in rice package bag
As protective gas.
Embodiment 3
This embodiment differs from embodiment 1 in that by the sprinkling water content in the moisture content and polishing process of raw grain processing
It is adjusted, the present embodiment particular content is as follows:
A kind of continuous rice rice processing technique includes the following steps:
The processing of S1 raw grain: the raw grain of collection is dried in low temperature grain drying machine, the boosted machine of rice in the dryer
Transport, carries out reciprocating drying inside dryer, and the positive science and technology 5HXL low temperature grain drying machine of warm grain drying machine model standing grain dries
Dry machine temperature control is at 40-45 DEG C, and the moisture control of raw grain is 15.5%；
S2 primary dcreening operation: the raw grain that drying is completed is put into vibration and is sifted out except native stone impurity, dust-extraction unit is additionally provided in vibrating screen, removes
Dirt device is air blower, and air blower drum cold wind is dusted, and removes the dust in raw grain, while being provided in the vibrating screen
Concentration equipment rejects the metal impurities in raw grain；
S3 decladding: the raw grain after the completion of primary dcreening operation being put into hulling machine and carries out decladding, and carries out the rough separation of paddy；
S4 husk rice: raw grain is put into removing rice shell, obtained brown rice in rice mill and is put into white rice grader, is screened, obtained
Preliminary rice, 2 screenings of screening point of preliminary rice, first screens out cracking rice in brown rice and rice bran using 12 mesh rice huller screens, then adopt
The rice bran in brown rice is screened out with the rice huller screen of 8 mesh；
S5 polishing: the brown rice that preliminary screening obtains is put into polishing machine, and grinding aid particle is added, is processed by shot blasting, polishing process
Middle spray water, watering temperature control is at 30-35 DEG C, and water-flowing amount is the 0.4% of rice flow, and wherein grinding aid includes glutinous rice,
Sesame, calcium carbonate, magnesium carbonate and peach gum, the glutinous rice, sesame, calcium carbonate, magnesium carbonate and peach gum mass ratio are 2 parts: 2
Part: 5 parts: 4 parts: 3 parts, above-mentioned raw materials are stirred, particle is made, and the partial size of grinding aid particle is 1-1.5mm；
The rice that polishing treatment is completed carries out carrying out second level screening in white rice grader, and the second level screening uses the sieve of 10 mesh
Cracking rice in rice and grinding aid particle are screened out, the rice for screening completion carries out drying and processing, and the baking oven that rice drying uses exists
It is handled at 40-45 DEG C, controls the moisture content of rice in 13%-14%；
S6 selecting rice color: the rice progress essence for polishing completion, which is set, to be cooled down, and dry in the air to temperature the rice controlled at 22-23 DEG C, after cooling down
Color sorting is carried out, for the control of color selector operating temperature at 15-25 DEG C, color selector is primary every 30-35min work；
S7 packaging: carrying out sterilization processing before rice packaging, sterilization uses ultraviolet-sterilization, and wherein ultraviolet source power is 25-
28Kw, exposure intensity are 90-100 μ w/cm2, the rice for handling completion is fitted into packaging bag, and nitrogen is filled in rice package bag
As protective gas.
Claims (10)
1. a kind of continuous rice rice processing technique, it is characterised in that: the continuous rice rice processing technique includes the following steps:
The processing of S1 raw grain: the raw grain of collection is dried in low temperature grain drying machine, the boosted machine of rice in the dryer
Transport, carries out reciprocating drying inside dryer；
S2 primary dcreening operation: the raw grain that drying is completed is put into vibration and is sifted out except native stone impurity, dust-extraction unit is additionally provided in vibrating screen, removes
Dirt device is air blower, and air blower drum cold wind is dusted, and removes the dust in raw grain；
S3 decladding: the raw grain after the completion of primary dcreening operation being put into hulling machine and carries out decladding, and carries out the rough separation of paddy；
S4 husk rice: raw grain is put into removing rice shell, obtained brown rice in rice mill and is put into white rice grader, is screened, obtained
Preliminary rice；
S5 polishing: the brown rice that preliminary screening obtains is put into polishing machine, and grinding aid particle is added, is processed by shot blasting, polishing treatment
The rice of completion carries out carrying out second level screening in white rice grader, and the rice for screening completion carries out drying and processing, and rice drying is adopted
Baking oven is handled at 40-45 DEG C；
S6 selecting rice color: the rice progress essence for polishing completion, which is set, to be cooled down, and dry in the air to temperature the rice controlled at 22-23 DEG C, after cooling down
Carry out color sorting；
S7 packaging: carrying out sterilization processing before rice packaging, sterilization uses ultraviolet-sterilization, and the rice for handling completion is packed into packaging bag
In.
2. a kind of continuous rice rice processing technique according to claim 1, it is characterised in that: low temperature paddy in the step S1
The positive science and technology 5HXL low temperature grain drying machine of object dryer model standing grain, dryer temperature are controlled at 40-45 DEG C, the moisture content of raw grain
Control is in 14.5%-15.5%.
3. a kind of continuous rice rice processing technique according to claim 1, it is characterised in that: the raw grain in the step S2
Primary dcreening operation further includes the metal impurities removed in raw grain using magnetic separation mode.
4. a kind of continuous rice rice processing technique according to claim 1, it is characterised in that: preliminary big in the step S4
Points of 2 times screenings of rice huller screen choosing first screen out cracking rice in brown rice and rice bran using 12 mesh rice huller screens, then using 8 mesh rice huller screen screen out it is rough
Rice bran in rice.
5. a kind of continuous rice rice processing technique according to claim 1, it is characterised in that: the grinding aid in the step S5
Agent includes glutinous rice, sesame, calcium carbonate, magnesium carbonate and peach gum, the glutinous rice, sesame, calcium carbonate, magnesium carbonate and peach gum matter
Above-mentioned raw materials are stirred and particle are made, and the partial size of grinding aid particle is 1- by amount than being 2 parts: 2 parts: 5 parts: 4 parts: 3 parts
1.5mm。
6. a kind of continuous rice rice processing technique according to claim 1, it is characterised in that: the rice in the step S5
Polishing further includes spray water during the polishing process, and watering temperature control is at 30-35 DEG C, and water-flowing amount is the 0.2%- of rice flow
0.5%.
7. a kind of continuous rice rice processing technique according to claim 1, it is characterised in that: the second level in the step S5
Screening screens out cracking rice in rice and grinding aid particle using the sieve of 10 mesh.
8. a kind of continuous rice rice processing technique according to claim 1, it is characterised in that: rice dries in the step S5
During dry, the moisture content of rice is controlled in 13%-14%.
9. a kind of continuous rice rice processing technique according to claim 1, it is characterised in that: the rice in the step S6
For the control of color selector operating temperature at 15-25 DEG C, color selector is primary every 30-35min work.
10. a kind of continuous rice rice processing technique according to claim 1, it is characterised in that: rice in the step S7
The ultraviolet source power used is sterilized as 25-28Kw, exposure intensity is 90-100 μ w/cm2, and nitrogen is filled in rice package bag
As protective gas.
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| CN111185256A (en) * | 2019-10-30 | 2020-05-22 | 靖州县振宏米业有限责任公司 | Production and processing method of high-quality graded rice |
| CN112044500A (en) * | 2020-08-28 | 2020-12-08 | 天津黄庄稻香米业有限公司 | Rice fine processing method |
| CN112108203A (en) * | 2020-08-27 | 2020-12-22 | 安徽省勤龙米业有限公司 | Rice processing method |
| CN112452386A (en) * | 2020-12-03 | 2021-03-09 | 颍上县阜淮米业有限责任公司 | Rice processing technology |
| CN112742501A (en) * | 2021-01-07 | 2021-05-04 | 湄潭县永兴米业有限公司 | Intelligent processing method and equipment for rice |
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| Publication number | Publication date |
|---|---|
| CN110237887B (en) | 2021-03-23 |
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