CN109953231A - L-carnitine beverage and preparation method thereof - Google Patents
L-carnitine beverage and preparation method thereof Download PDFInfo
- Publication number
- CN109953231A CN109953231A CN201910260663.XA CN201910260663A CN109953231A CN 109953231 A CN109953231 A CN 109953231A CN 201910260663 A CN201910260663 A CN 201910260663A CN 109953231 A CN109953231 A CN 109953231A
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- China
- Prior art keywords
- carnitine
- essence
- vitamin
- collagen peptide
- acid
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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- PHIQHXFUZVPYII-ZCFIWIBFSA-N (R)-carnitine Chemical compound C[N+](C)(C)C[C@H](O)CC([O-])=O PHIQHXFUZVPYII-ZCFIWIBFSA-N 0.000 title claims abstract description 80
- 235000013361 beverage Nutrition 0.000 title claims abstract description 26
- 238000002360 preparation method Methods 0.000 title claims abstract description 19
- 102000008186 Collagen Human genes 0.000 claims abstract description 54
- 108010035532 Collagen Proteins 0.000 claims abstract description 54
- 229920001436 collagen Polymers 0.000 claims abstract description 54
- 108090000765 processed proteins & peptides Proteins 0.000 claims abstract description 45
- XOAAWQZATWQOTB-UHFFFAOYSA-N taurine Chemical compound NCCS(O)(=O)=O XOAAWQZATWQOTB-UHFFFAOYSA-N 0.000 claims abstract description 36
- GHOKWGTUZJEAQD-ZETCQYMHSA-N (D)-(+)-Pantothenic acid Chemical compound OCC(C)(C)[C@@H](O)C(=O)NCCC(O)=O GHOKWGTUZJEAQD-ZETCQYMHSA-N 0.000 claims abstract description 28
- 235000015203 fruit juice Nutrition 0.000 claims abstract description 21
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Chemical compound O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 20
- AUNGANRZJHBGPY-SCRDCRAPSA-N Riboflavin Chemical compound OC[C@@H](O)[C@@H](O)[C@@H](O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-SCRDCRAPSA-N 0.000 claims abstract description 19
- 239000008213 purified water Substances 0.000 claims abstract description 19
- 239000000126 substance Substances 0.000 claims abstract description 19
- 239000011716 vitamin B2 Substances 0.000 claims abstract description 19
- 239000011726 vitamin B6 Substances 0.000 claims abstract description 19
- 229960003080 taurine Drugs 0.000 claims abstract description 18
- WVXRAFOPTSTNLL-NKWVEPMBSA-N 2',3'-dideoxyadenosine Chemical compound C1=NC=2C(N)=NC=NC=2N1[C@H]1CC[C@@H](CO)O1 WVXRAFOPTSTNLL-NKWVEPMBSA-N 0.000 claims abstract description 16
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- 239000011691 vitamin B1 Substances 0.000 claims abstract description 14
- ZUFQODAHGAHPFQ-UHFFFAOYSA-N pyridoxine hydrochloride Chemical compound Cl.CC1=NC=C(CO)C(CO)=C1O ZUFQODAHGAHPFQ-UHFFFAOYSA-N 0.000 claims abstract description 12
- DPJRMOMPQZCRJU-UHFFFAOYSA-M thiamine hydrochloride Chemical compound Cl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N DPJRMOMPQZCRJU-UHFFFAOYSA-M 0.000 claims abstract description 12
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- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims description 24
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- FTLYMKDSHNWQKD-UHFFFAOYSA-N (2,4,5-trichlorophenyl)boronic acid Chemical compound OB(O)C1=CC(Cl)=C(Cl)C=C1Cl FTLYMKDSHNWQKD-UHFFFAOYSA-N 0.000 claims description 2
- NUFKRGBSZPCGQB-FLBSXDLDSA-N (3s)-3-amino-4-oxo-4-[[(2r)-1-oxo-1-[(2,2,4,4-tetramethylthietan-3-yl)amino]propan-2-yl]amino]butanoic acid;pentahydrate Chemical compound O.O.O.O.O.OC(=O)C[C@H](N)C(=O)N[C@H](C)C(=O)NC1C(C)(C)SC1(C)C.OC(=O)C[C@H](N)C(=O)N[C@H](C)C(=O)NC1C(C)(C)SC1(C)C NUFKRGBSZPCGQB-FLBSXDLDSA-N 0.000 claims description 2
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/15—Vitamins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/175—Amino acids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/18—Peptides; Protein hydrolysates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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Abstract
The invention belongs to movement nutrition food technical fields, and in particular to a kind of L-carnitine beverage and preparation method thereof.Including following component: L-carnitine, collagen peptide, vitamin B1, vitamin B2, vitamin B6, pantothenic acid, taurine, isomaltoketose, acerola concentrate fruit juice, acidity regulator, sweetener, preservative, edible essence, surplus is purified water.The present invention is arranged in pairs or groups by each component and is used, and bioavilability is high, is easy to absorb；It can inhibit the accumulation of fat, promote the oxygenolysis of fat, it is easier to lose weight, improve locomitivity；It solves the problems, such as that collagen small-molecular peptides absorb difficult in the prior art, are conducive to the absorption and synthesis of collagen, has effects that increase beauty and fatigue recovery；The present invention also provides preparation methods, are made into liquid preparation by using specific charging sequence, dissolve all substances sufficiently, crystal is avoided to be precipitated, and overcome the bibulous problem of pure L-carnitine, are easy to take.
Description
Technical field
The invention belongs to movement nutrition food technical fields, and in particular to a kind of L-carnitine beverage and preparation method thereof.
Background technique
In recent years, with the improvement of living standards, obese people obviously increases.Obesity refers to body due to Physiology and biochemistry
The change of function and cause machine body fat deposition excessive, cause weight gain, cause body that a series of pathologic occur raw
Manage biochemical illness.Chang Bingfa aggravates hypertension, coronary heart disease, diabetes, hyperlipidemia, gall stone and some infectious diseases,
Larger harm is caused to human health.Most of overweight people shows as fat metabolism exception, is mainly characterized by plasma triglyceride
(TG) higher than normal person with free fatty acid (FFA).
The metabolism of fat can only be completed in mitochondria, be oxidized and release energy on specific site (beta oxidation),
And metabolic function cannot be then participated in extramitochondrial fat.L-carnitine is in fat metabolic process as the carrier of fat
A kind of key substance, be responsible for fat being transferred to mitochondrial inner membrane from mitochondria outward transport, promote fat combustion, to discharge energy
Amount achievees the effect that eliminate fat accumulation.The L-carnitine of high concentration can improve the utilization rate of adipose energy.
L-carnitine is one of fat metabolic process key substance, can promote as the carrier of operating fatty acid
Fatty acid enters the oxidation site in mitochondrial matrix and carries out oxygenolysis.It is a kind of biostearin nutrient.It may be said that meat poisoning
Alkali is the carrier for transporting fatty acid.
Studies have shown that the aerobic exercise of L-carnitine cooperation certain time length has good fat-reducing effect.Have for a long time
In oxygen movement, the oxidation rate of fat is can be improved in L-carnitine, promotes its oxidative function, to reduce the consumption of glycogen, simultaneously
Locomitivity can also be improved by the foundation of lactic acid in reduction musculature, delay fatigue.In addition, L-carnitine is human body sheet
The producible substance of body, it is safe and healthy, it has no toxic side effect.Early in the eighties, external endurance type sportsman has just applied left-handed
Carnitine improves sports achievement, and L-carnitine also provides in the application of Sports Field for vast fitness enthusiasts and obese people
Good reference.In addition traditional weight-reducing mode frequently can lead to loss of appetite, gastroptosis, epilation, osteoporosis, poor
The symptoms such as blood, failure of memory, people more advocate health slimming at this stage, and reasonable movement is aided with a certain amount of L-carnitine and makees
A kind of effective means for health slimming is come into being.
The diet products containing L-carnitine are many kinds of currently on the market, but most of is tablet, solid beverage and glue
Wafer, due to the limitation of dosage form, L-carnitine adds mostly in the form of tartrate or fumarate, and purity is relatively low, no
Easily absorb.107319242 A of CN discloses L-carnitine effervescent tablet for slimming and preparation method thereof, can take after need to being disintegrated with water
With use is relatively cumbersome.Ye You company develops L-carnitine class beverage, as 104188037 A of CN discloses a kind of left-handed meat
Alkali composite beverage is added to the tartaric acid L-carnitine of 0.2%-0.3%, and additive amount is few and purity is lower.
108606219 A of Chinese patent CN discloses a kind of sports type L-carnitine powdered agent, including L-carnitine, dimension
Raw element C etc., those skilled in the art all know, pure L-carnitine hygroscopicity under powdery is very strong, can only in powdered agent
L-carnitine-L-tartrate is added as raw material, purity is relatively low, is not easy to absorb.
Summary of the invention
In view of the deficiencies of the prior art, the object of the present invention is to provide a kind of L-carnitine beverages, and bioavilability is high, easily
In absorption；It is arranged in pairs or groups and is used by each component, can inhibit the accumulation of fat, promote the oxygenolysis of fat, it is easier to lose weight；Each object
It acts synergistically between matter, collectively promotes fat consumption, improve locomitivity；Solve collagen small-molecular peptides in the prior art
Difficult problem is absorbed, the absorption and synthesis of collagen are conducive to, has effects that increase beauty and fatigue recovery；The present invention is also
Preparation method, drink form are provided, rich in taste is convenient for carrying, is easy to take.
L-carnitine beverage of the present invention, with 250ml/ bottles, 100 bottles of meter, including following component: L-carnitine
100-200g, collagen peptide 100-200g, vitamin B10.02-0.4g, vitamin B20.02-0.2g, vitamin B6
0.02-0.2g, pantothenic acid 0.08-0.7g, taurine 10-60g, isomaltoketose 100-500g, acerola concentrate fruit juice 50-500g,
Acidity regulator 10-80g, sweetener 2-10g, preservative 2.5-10g, edible essence 5-20g, surplus are purified water.
Wherein:
L-carnitine is L-carnitine sterling, and purity is in 98%-102%.Pure L-carnitine hygroscopicity is extremely strong, is exposed to
It can deliquesce in air and even to liquefy, and there is special odor, it is larger to human body irritation, therefore L-carnitine in the prior art
Additive amount is generally lower, or uses and be not easy the slightly smaller L-carnitine-L-tartrate of the moisture absorption, irritation, but L-carnitine winestone
Hydrochlorate, which needs to be converted into monomer in vivo, just can act；The present invention uses pure L-carnitine, compared with L-carnitine-L-tartrate
It more easily absorbs, is made into liquid preparation by using specific preparation method, overcome its bibulous problem；Liquid
Dosage form is easier to disperse and absorb than solid pharmaceutical preparation, and irritation is small, and bioavilability is higher.
The present invention also adds isomaltoketose and uses as filler, isomaltoketose and L-carnitine collocation, can inhibit
The accumulation of fat, the oxygenolysis for promoting fat, it is easier to lose weight.In addition, isomaltoketose mouthfeel is soft, to L-carnitine
Acerbity has good Balanceregulation.
Collagen peptide is selected from the one or two of following substance: Isin glue collagen peptide or bone collagen peptide.
Collagen peptide is collagen small-molecular peptides, and molecular weight is 500 dalton.
A certain amount of collagen small-molecular peptides are also added in inventive formulation, collagen peptide not only has beauty, beauty
White effect also has preferable effect in movement nutrition food: increasing muscle mass and muscle strength, alleviates arthralgia,
Extend run duration, facilitates the recovery etc. of sports fatigue.The present invention is equipped with acerola concentrate fruit juice, is conducive to the suction of collagen
The effect of receipts and synthesis, can enter blood circulation directly through intestinal wall, and be absorbed by the body utilization, increase beauty and fatigue recovery；
Solve the problems, such as that collagen small-molecular peptides absorb difficult in the prior art.
Beverages with vitamins B1, vitamin B2, vitamin B6And pantothenic acid, B family vitamin be maintain nervous excitation degree and
Energetic important substance is kept, metabolism in vivo is participated in, acceleration energy metabolism consumes the fat of accumulation, to weight-reducing people
Group is of great significance.Vitamin B1And B2Energetic supersession is directly participated in, calcium pantothenate is one of required coenzyme of fat metabolism, is added
Fast fat consumption maintains energy balance；L-carnitine is in vitamin B6In the presence of can just work；Taurine and L-carnitine
With synergistic effect.Above-mentioned substance improves locomitivity, consumption fat with the use of fatigue can be effectively relieved.Vitamin B1Choosing
From one or both of thiamine hydrochloride or Thiamin mononitrate, vitamin B2In riboflavin or riboflavin 5 '-sodium phosphate
One or two, vitamin B6Selected from puridoxine hydrochloride, pantothenic acid is selected from D-VB5 calcium.
Acidity regulator is selected from one of following substance or a variety of: citric acid, malic acid, phosphoric acid, lactic acid, L- Vitamin C
Acid, vinegar.
Sweetener is selected from one of following substance or a variety of: steviol glycoside, mogroside, Talin, glycyrrhizin,
Aspartame, Sucralose, acesulfame potassium, honey element, saccharin sodium, neotame, alitame.
Preservative is selected from one of following substance or a variety of: sorbic acid and its sylvite, benzoic acid and sodium benzoate, ε-are poly- bad
Propylhomoserin hydrochloride, nisin.
Edible essence is selected from one of following substance or a variety of: cherry essence, orange essence, lemon extract, orange essence,
Grapefruit essence, flavoring pineapple essence, mango essence, strawberry essence, raspberry essence, blueberry flavor, flavoring apple essence, peach flavor, west
Melon essence, grape essence, flavoring banana essence, lychee flavor, guava essence, dragon fruit essence, kiwi flavor, blackcurrant are fragrant
Essence.
The present invention provides a kind of preparation method of L-carnitine beverage, comprising the following steps:
(1) L-carnitine, collagen peptide, vitamin B are weighed by mass percentage1, vitamin B2, vitamin B6, it is general
Acid, taurine, isomaltoketose, acerola concentrate fruit juice, acidity regulator, sweetener, preservative, edible essence, it is spare；
(2) collagen is hydrated: appropriate purified water and formula ratio collagen peptide being added into material-compound tank, stirs and heats up
To 40-50 DEG C, until system bleach is clarified, collagen peptide premixed liquid is obtained；
(3) formula ratio L-carnitine is added into collagen peptide premixed liquid, opening stirring dissolves L-carnitine sufficiently；
(4) system is cooled to 25 DEG C, sequentially adds vitamin B1, vitamin B2, vitamin B6, pantothenic acid, taurine, stir
It mixes to after being completely dissolved, sequentially adds isomaltoketose, acerola concentrate fruit juice, acidity regulator, sweetener, preservative, food
With essence, polishing residue purified water, shear agitation obtains mixed liquor to being completely dissolved；
(5) it stands, crosses 400 mesh net filtrations；
(6) sterilize: pasteurize, temperature are 85-90 DEG C, time 3-5min；
(7) filling: sterile filling, 250ml/ bottles, sealing packs after lamp inspection is qualified, obtains finished product.
The weight ratio of purified water is 1.4-1.6:1 in step (2) and step (4).
The present invention uses pure L-carnitine, more easily absorbs compared with L-carnitine-L-tartrate, by being first prepared
Collagen peptide premixed liquid, then formula ratio L-carnitine is added thereto, after cooling, sequentially add vitamin B1, vitamin B2、
Vitamin B6, pantothenic acid, taurine, stir to after being completely dissolved, sequentially add isomaltoketose, acerola concentrate fruit juice, tart flavour
Regulator, sweetener, preservative, edible essence, polishing residue purified water, shear agitation is to being completely dissolved；By using specific
Charging sequence be made into liquid preparation, dissolve all substances sufficiently, crystal avoided to be precipitated, overcome pure L-carnitine
Bibulous problem.
The specific eating method of the present invention:
Dosage are as follows: 1 bottle/day；
Pregnant woman, breast feeding women, children and baby's inedibility；
Eating method: directly drinking, or drinks after shaking up in addition fruit juice；
Edible time: movement day, 30-60min takes before moving；Non-athletic day it can take, be administered at empty stomach any time
Most preferably.
Points for attention: preferably after taking to keep the skin wet since L-carnitine promotes fat metabolism more.
Compared with prior art, the invention has the following advantages that
(1) high-purity L-carnitine is added in instant component, bioavilability is high, is easy to absorb；Add different malt ketone
Sugar is used with L-carnitine collocation, be can inhibit the accumulation of fat, is promoted the oxygenolysis of fat, it is easier to lose weight.In addition, different wheat
Bud ketose mouthfeel is soft, has good Balanceregulation to the acerbity of L-carnitine.
(2) present invention compounding vitamin B1, vitamin B2, vitamin B6, pantothenic acid, taurine and isomaltoketose, each substance
Between act synergistically, collectively promote fat consumption, improve locomitivity；
(3) also add a certain amount of collagen small-molecular peptides in inventive formulation, collagen peptide not only have beauty,
The effect of whitening, also has preferable effect in movement nutrition food: increasing muscle mass and muscle strength, alleviates arthritis
Bitterly, extend run duration, facilitate the recovery etc. of sports fatigue；The present invention is equipped with acerola concentrate fruit juice, is conducive to collagen
Absorption and synthesis, blood circulation can be entered directly through intestinal wall, be absorbed by the body utilization, has and increases beauty and fatigue recovery
The effect of；Solve the problems, such as that collagen small-molecular peptides absorb difficult in the prior art.
(4) present invention easily absorbs, and effect is fast, and safety has no toxic side effect, meets GB 24154-2014 " movement nutrition food
General rule " requirement.
(5) the present invention also provides a kind of preparation methods, are made into liquid preparation by using specific charging sequence, made
All substances sufficiently dissolve, and crystal is avoided to be precipitated, and overcome the bibulous problem of pure L-carnitine, drink form is made,
Rich in taste is convenient for carrying, and is easy to take.
Specific embodiment
Below with reference to embodiment, the present invention will be further described.
Embodiment 1
A kind of L-carnitine beverage, 100 bottles of (250ml/ bottles) amounts include following component: L-carnitine 120g, collagen
Peptide 200g, Thiamin mononitrate 0.25g, vitamin B20.12g, vitamin B60.15g, calcium pantothenate 0.6g, taurine 40g, needle
Cherry fruit juice 300g, isomaltoketose 250g, citric acid 25g, DL-malic acid 20g, steviol glycoside 3g, Sucralose 1.25g,
Potassium sorbate 5g, sodium benzoate 2.5g, cherry essence 15g, surplus are purified water.
Preparation method:
(1) L-carnitine 120g, collagen peptide 400g, Thiamin mononitrate 0.25g, vitamin B are weighed20.12g, dimension
Raw element B60.15g, calcium pantothenate 0.6g, taurine 40g, acerola concentrate fruit juice 200g, isomaltoketose 250g, citric acid 25g,
DL-malic acid 20g, steviol glycoside 3g, Sucralose 1.25g, potassium sorbate 5g, sodium benzoate 2.5g, cherry essence 15g, it is standby
With；
(2) collagen is hydrated: 15L purified water and collagen peptide being added into material-compound tank, stirs and is warming up to 40-50
DEG C, until system bleach is clarified, obtain collagen peptide premixed liquid；
(3) formula ratio L-carnitine is added into collagen peptide premixed liquid, opening stirring dissolves L-carnitine sufficiently；
(4) system is cooled to 25 DEG C, sequentially adds vitamin B1, vitamin B2, vitamin B6, pantothenic acid, taurine, stir
It mixes to after being completely dissolved, sequentially adds isomaltoketose, acerola concentrate fruit juice, citric acid, DL-malic acid, steviol glycoside, three
Chlorine sucrose, potassium sorbate, sodium benzoate, cherry essence, polishing purified water to 25L, shear agitation obtain mixed liquor to being completely dissolved
(5) it stands, filters (400 mesh screen)；
(6) it sterilizes: pasteurize, 85-90 DEG C, 3-5min；
(7) filling: sterile filling, 250ml/ bottles, sealing packs after lamp inspection is qualified, obtains finished product.
Embodiment 2
A kind of L-carnitine beverage, 100 bottles of (250ml/ bottles) amounts include following component: L-carnitine 150g, collagen
Peptide 150g, Thiamin mononitrate 0.25g, vitamin B20.1g, vitamin B60.14g, calcium pantothenate 0.5g, taurine 30g, needle
Cherry fruit juice 250g, isomaltoketose 200g, citric acid 20, phosphoric acid 20, steviol glycoside 2g, acesulfame potassium 2.5g, epsilon-polylysine
Hydrochloride 3.5g, lemon extract 20g, surplus are purified water.
Preparation method:
(1) L-carnitine 150g, collagen peptide 300g, Thiamin mononitrate 0.25g, vitamin B are weighed20.1g, dimension life
Plain B60.14g, calcium pantothenate 0.5g, taurine 30g, acerola concentrate fruit juice 250g, isomaltoketose 200g, citric acid 20, phosphoric acid
20, steviol glycoside 2g, acesulfame potassium 2.5g, epsilon-polylysine hydrochloride 3.5g, flavoring pineapple essence 20g, it is spare；
(2) collagen is hydrated: 15L purified water and collagen peptide being added into material-compound tank, stirs and is warming up to 40-50
DEG C, until system bleach is clarified, obtain collagen peptide premixed liquid；
(3) formula ratio L-carnitine is added into collagen peptide premixed liquid, opening stirring dissolves L-carnitine sufficiently；
(4) system is cooled to 25 DEG C, sequentially adds vitamin B1, vitamin B2, vitamin B6, pantothenic acid, taurine, stir
Mix to after being completely dissolved, sequentially add isomaltoketose, acerola concentrate fruit juice, citric acid, phosphoric acid, steviol glycoside, acesulfame potassium,
Epsilon-polylysine hydrochloride, lemon extract, polishing purified water to 25L, shear agitation obtain mixed liquor (5) standing to being completely dissolved,
It filters (400 mesh screen)；
(6) it sterilizes: pasteurize, 85-90 DEG C, 3-5min；
(7) filling: sterile filling, 250ml/ bottles, sealing packs after lamp inspection is qualified, obtains finished product.
Embodiment 3
A kind of L-carnitine beverage, 100 bottles of (250ml/ bottles) amounts include following component: L-carnitine 200g, collagen
Peptide 100g, thiamine hydrochloride 0.2g, vitamin B20.15g, vitamin B60.14g, calcium pantothenate 0.45g, taurine 40g, needle
Cherry fruit juice 200g, isomaltoketose 400g, phosphoric acid 50, steviol glycoside 3g, potassium sorbate 6g, sodium benzoate 2g, mango essence
10g, surplus are purified water.
Preparation method:
(1) L-carnitine 200g, collagen peptide 250g, thiamine hydrochloride 0.2g, vitamin B are weighed20.15g, dimension life
Plain B60.14g, calcium pantothenate 0.45g, taurine 40g, acerola concentrate fruit juice 200g, isomaltoketose 400g, phosphoric acid 50, stevia rebaudianum
Glucosides 3g, potassium sorbate 6g, sodium benzoate 2g, mango essence 10g, it is spare；
(2) collagen is hydrated: 15L purified water and collagen peptide being added into material-compound tank, stirs and is warming up to 40-50
DEG C, until system bleach is clarified, obtain collagen peptide premixed liquid；
(3) formula ratio L-carnitine is added into collagen peptide premixed liquid, opening stirring dissolves L-carnitine sufficiently；
(4) system is cooled to 25 DEG C, sequentially adds vitamin B1, vitamin B2, vitamin B6, pantothenic acid, taurine, stir
It mixes to after being completely dissolved, sequentially adds isomaltoketose, acerola concentrate fruit juice, phosphoric acid, steviol glycoside, potassium sorbate, benzene first
Sour sodium, mango essence, polishing purified water to 25L, shear agitation obtain mixed liquor to being completely dissolved
(5) it stands, filters (400 mesh screen)；
(6) it sterilizes: pasteurize, 85-90 DEG C, 3-5min；
(7) filling: sterile filling, 250ml/ bottles, sealing packs after lamp inspection is qualified, obtains finished product.
The pollutant limitation of the preparation-obtained L-carnitine beverage of embodiment 1-3 is tested, test result is shown in Table
1。
Table 1
The microorganism detection value of the preparation-obtained L-carnitine beverage of embodiment 1-3 is tested, test result is shown in
Table 2.
Table 2
The specific eating method of the present invention:
Dosage are as follows: 1 bottle/day；
Pregnant woman, breast feeding women, children and baby's inedibility；
Eating method: directly drinking, or drinks after shaking up in addition fruit juice；
Edible time: movement day, 30-60min takes before moving；Non-athletic day it can take, be administered at empty stomach any time
Most preferably.
Points for attention: preferably after taking to keep the skin wet since L-carnitine promotes fat metabolism more.
Test-meal test:
It chooses 10 subjects (each 5 of men and women), physical examination is determined without severe renal, liver, the heart, hematological system and mental disease,
Diet products were not taken within tested first 6 months, carried out test-meal test.Try trencherman according to the present invention specific eating method requirement clothes
With 1 product of the embodiment of the present invention, moves and the aerobic exercises such as mainly do footrace day, jog, skip rope, riding a bicycle.Continuous test-meal 40
It.
As a result: before test-meal and test-meal after respectively using scale measurement subject weight, with body fat calliper to measure by
The subcutaneous fat (7 methods) of examination person, calculates body fat rate with this.Subject is averaged loss of weight 5.20%, and average body fat has dropped
6.78%, specific data are shown in Table 3.
Weight and body fat situation before and after 3 subject's test-meal of table
Claims (10)
1. a kind of L-carnitine beverage, it is characterised in that: with 250ml/ bottles, 100 bottles of meter, including following component: left-handed meat
Alkali 100-200g, collagen peptide 100-200g, vitamin B10.02-0.4g, vitamin B20.02-0.2g, vitamin B6
0.02-0.2g, pantothenic acid 0.08-0.7g, taurine 10-60g, isomaltoketose 100-500g, acerola concentrate fruit juice 50-500g,
Acidity regulator 10-80g, sweetener 2-10g, preservative 2.5-10g, edible essence 5-20g, surplus are purified water.
2. L-carnitine beverage according to claim 1, it is characterised in that: L-carnitine is L-carnitine sterling, purity
In 98%-102%.
3. L-carnitine beverage according to claim 1, it is characterised in that: collagen peptide is selected from one kind of following substance
Or two kinds: Isin glue collagen peptide or bone collagen peptide；Collagen peptide is collagen small-molecular peptides, and molecular weight is 500
Er Dun.
4. L-carnitine beverage according to claim 1, it is characterised in that: vitamin B1Selected from thiamine hydrochloride or nitric acid
One or both of thiamine, vitamin B2Selected from one or both of riboflavin or riboflavin 5 '-sodium phosphate, vitamin
B6Selected from puridoxine hydrochloride, pantothenic acid is selected from D-VB5 calcium.
5. L-carnitine beverage according to claim 1, it is characterised in that: acidity regulator in following substance one
Kind is a variety of: citric acid, malic acid, phosphoric acid, lactic acid, L-AA, vinegar.
6. L-carnitine beverage according to claim 1, it is characterised in that: sweetener be selected from one of following substance or
It is a variety of: steviol glycoside, mogroside, Talin, glycyrrhizin, Aspartame, Sucralose, acesulfame potassium, honey element, saccharin
Sodium, neotame, alitame.
7. L-carnitine beverage according to claim 1, it is characterised in that: preservative be selected from one of following substance or
It is a variety of: sorbic acid and its sylvite, benzoic acid and sodium benzoate, epsilon-polylysine hydrochloride, nisin.
8. L-carnitine beverage according to claim 1, it is characterised in that: edible essence is selected from one of following substance
Or it is a variety of: cherry essence, orange essence, lemon extract, orange essence, grapefruit essence, flavoring pineapple essence, mango essence, strawberry essence,
Raspberry essence, blueberry flavor, flavoring apple essence, peach flavor, watermelon essence, grape essence, flavoring banana essence, lychee flavor, kind
Pomegranate essence, dragon fruit essence, kiwi flavor, blackcurrant essence.
9. a kind of preparation method of any L-carnitine beverage of claim 1-8, it is characterised in that: including following step
It is rapid:
(1) L-carnitine, collagen peptide, vitamin B are weighed by mass percentage1, vitamin B2, vitamin B6, pantothenic acid, ox
Sulfonic acid, isomaltoketose, acerola concentrate fruit juice, acidity regulator, sweetener, preservative, edible essence, it is spare；
(2) collagen is hydrated: appropriate purified water and formula ratio collagen peptide being added into material-compound tank, stirs and is warming up to
40-50 DEG C, until system bleach is clarified, obtain collagen peptide premixed liquid；
(3) formula ratio L-carnitine is added into collagen peptide premixed liquid, opening stirring dissolves L-carnitine sufficiently；
(4) system is cooled to 25 DEG C, sequentially adds vitamin B1, vitamin B2, vitamin B6, pantothenic acid, taurine, stirring extremely
After being completely dissolved, isomaltoketose, acerola concentrate fruit juice, acidity regulator, sweetener, preservative, edible perfume are sequentially added
Essence, polishing residue purified water, shear agitation obtain mixed liquor to being completely dissolved；
(5) it stands, crosses 400 mesh net filtrations；
(6) sterilize: pasteurize, temperature are 85-90 DEG C, time 3-5min；
(7) filling: sterile filling, 250ml/ bottles, sealing packs after lamp inspection is qualified, obtains finished product.
10. the preparation method of L-carnitine beverage according to claim 9, it is characterised in that: step (2) and step (4)
The weight ratio of middle purified water is 1.4-1.6:1.
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| CN110959796A (en) * | 2019-12-25 | 2020-04-07 | 河南佳禾康生物食品科技有限公司 | Solid drink of sport and body-building mate and preparation method thereof |
| CN111228468A (en) * | 2020-01-14 | 2020-06-05 | 浙江赛沛力运动科技有限公司 | Liquid preparation with effects of improving exercise endurance and helping exercise recovery |
| CN114052154A (en) * | 2020-08-03 | 2022-02-18 | 帝道生物医药科技(深圳)有限公司 | Beverage based on cell transmission technology and preparation method thereof |
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| CN114052154A (en) * | 2020-08-03 | 2022-02-18 | 帝道生物医药科技(深圳)有限公司 | Beverage based on cell transmission technology and preparation method thereof |
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