CN109628302A - A kind of meat products subsection enzymolysis device and enzyme solution - Google Patents

A kind of meat products subsection enzymolysis device and enzyme solution Download PDF

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Publication number
CN109628302A
CN109628302A CN201811619020.1A CN201811619020A CN109628302A CN 109628302 A CN109628302 A CN 109628302A CN 201811619020 A CN201811619020 A CN 201811619020A CN 109628302 A CN109628302 A CN 109628302A
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enzymatic
meat products
storehouse
minced steak
enzymatic vessel
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Inventor
杨正苍
袁鹏
周世平
张瑞华
田付春
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NINGXIA HONGSHANHE FOOD Co Ltd
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NINGXIA HONGSHANHE FOOD Co Ltd
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Priority to CN201811619020.1A priority Critical patent/CN109628302A/en
Publication of CN109628302A publication Critical patent/CN109628302A/en
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    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12MAPPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M21/00Bioreactors or fermenters specially adapted for specific uses
    • C12M21/18Apparatus specially designed for the use of free, immobilized or carrier-bound enzymes
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12MAPPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M23/00Constructional details, e.g. recesses, hinges
    • C12M23/58Reaction vessels connected in series or in parallel
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    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12MAPPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M27/00Means for mixing, agitating or circulating fluids in the vessel
    • C12M27/02Stirrer or mobile mixing elements
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    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12MAPPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M41/00Means for regulation, monitoring, measurement or control, e.g. flow regulation
    • C12M41/12Means for regulation, monitoring, measurement or control, e.g. flow regulation of temperature
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    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12MAPPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M41/00Means for regulation, monitoring, measurement or control, e.g. flow regulation
    • C12M41/12Means for regulation, monitoring, measurement or control, e.g. flow regulation of temperature
    • C12M41/18Heat exchange systems, e.g. heat jackets or outer envelopes
    • C12M41/22Heat exchange systems, e.g. heat jackets or outer envelopes in contact with the bioreactor walls
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    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
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    • C12M41/00Means for regulation, monitoring, measurement or control, e.g. flow regulation
    • C12M41/26Means for regulation, monitoring, measurement or control, e.g. flow regulation of pH
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    • C12MAPPARATUS FOR ENZYMOLOGY OR MICROBIOLOGY; APPARATUS FOR CULTURING MICROORGANISMS FOR PRODUCING BIOMASS, FOR GROWING CELLS OR FOR OBTAINING FERMENTATION OR METABOLIC PRODUCTS, i.e. BIOREACTORS OR FERMENTERS
    • C12M41/00Means for regulation, monitoring, measurement or control, e.g. flow regulation
    • C12M41/30Means for regulation, monitoring, measurement or control, e.g. flow regulation of concentration
    • C12M41/32Means for regulation, monitoring, measurement or control, e.g. flow regulation of concentration of substances in solution
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
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    • C12M45/00Means for pre-treatment of biological substances
    • C12M45/02Means for pre-treatment of biological substances by mechanical forces; Stirring; Trituration; Comminuting

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Abstract

The invention discloses a kind of meat products subsection enzymolysis device and enzyme solutions, including substrate feeding mechanism and enzymatic vessel;Substrate feeding mechanism includes feeding warehouse, feeding warehouse bottom is connected with Minced Steak storehouse, the outlet of Minced Steak storehouse, which is connected with, is mixed storehouse, storehouse is mixed and is connected with back with water inlet line, back with water inlet line is equipped with electromagnetic valve I, is mixed inside storehouse and is equipped with agitating shaft I, agitating shaft I is equipped with several groups paddle I, mixing storehouse is stretched out at the top of agitating shaft I and is connected with driving motor I, and orlop portion outlet line is mixed and is connected with electromagnetic valve II and delivery pump I in turn, the outlet end delivery pump I is connected with the first enzymatic vessel;First enzymatic vessel tank base is equipped with discharge port, and discharge port is connected with identical second enzymatic vessel of structure by electromagnetic valve II I and delivery pump II.Meat products processing can be rubbed and is sufficiently mixed with water and protease by the present apparatus, and two enzymatic vessels are simultaneously operable, and subsection enzymolysis while meets quantity-produced demand.

Description

A kind of meat products subsection enzymolysis device and enzyme solution
Technical field
The present invention relates to enzymatic hydrolysis apparatus fields, and in particular to a kind of meat products subsection enzymolysis device and enzyme solution.
Background technique
Enzymolysis is a kind of decomposition by enzymatic, can Tenderization flesh using protease in field of meat product processing Meat enhances flavor, and there are many protease, and every kind of function is different, divides inscribe and circumscribed, restriction endonuclease can be cut off in protein chain Between key, generate polypeptide, excision enzyme is cut since protein chain outer end, and cutting is free amino acid, free amino acid quilt It is considered to generate the important substance of flavor.If increase use enzyme amount, can be generated muscle enzymolysis liquid (availability albumen, polypeptide, Amino acid composite oral liquid).
Existing meat products enzymolysis device has the disadvantage in that
1, the meat products after rubbing need to be added into enzymatic vessel as substrate, added water, protease and PH agent, mixed Stirring is closed, process is cumbersome, and time-consuming and laborious, automation is low, and substrate is easy undercompounding.
2, the decomposition of enzyme has specific aim, for temperature and pressure it is different, the free amino acid of generation also it is each not Identical, the interior enzymatic hydrolysis stage by stage that cannot achieve meat products, is also unfavorable for continuous production in common enzymatic hydrolysis equipment.
Summary of the invention
The application's is designed to provide a kind of meat products subsection enzymolysis device and enzyme solution, to solve above-mentioned background skill The problem of being proposed in art.
To achieve the above object, the invention provides the following technical scheme:
A kind of meat products subsection enzymolysis device, it is characterised in that: including substrate feeding mechanism and enzymatic vessel;
The substrate feeding mechanism includes feeding warehouse, and the feeding warehouse bottom is connected with Minced Steak storehouse, the Minced Steak storehouse outlet It is connected with and storehouse is mixed, the mixing storehouse is connected with back with water inlet line, and the back with water inlet line is equipped with electromagnetic valve I, described It is mixed inside storehouse and is equipped with agitating shaft I, the agitating shaft I is equipped with several groups paddle I, stretches out at the top of the agitating shaft I Storehouse is mixed and is connected with driving motor I, mixing orlop portion outlet line is connected with electromagnetic valve II and conveying in turn I is pumped, the outlet end the delivery pump I is connected with the first enzymatic vessel;
First enzymatic vessel includes tank body, is equipped with insulating layer and heating layer in the tank wall, is set in the tank body There are agitating shaft II, the agitating shaft II to be equipped with several groups paddle II, stretches out tank body at the top of the agitating shaft II and be connected with drive Dynamic motor II, the top of the tank are equipped with PH agent feed inlet and protease feed inlet, and the tank base is equipped with discharge port, described Discharge port is connected with identical second enzymatic vessel of structure by electromagnetic valve II I and delivery pump II.
Further, being arranged side by side in the Minced Steak storehouse has two Minced Steak axis, and the Minced Steak axis is equipped with Minced Steak wheel, and two Minced Steak wheel on Minced Steak axis is staggered, and two Minced Steak axis one end are respectively connected with servo motor, and two Minced Steak axis rotate inwardly.
Further, it is equipped with pressing plate at the top of the feeding warehouse, is equipped at the top of the pressing plate and pushes handle.
Further, weighing sensor, the electromagnetic valve I, electromagnetic valve II electromagnetic valve II I are equipped in the mixing storehouse And weighing sensor is respectively connected with PLC controller.
Further, the temperature of described two enzymatic vessels and the protease of addition are different.
Further, it is equipped with water supply line on described two enzymatic vessels, is equipped with temperature sensor in two enzymatic vessels And PH value detector.
A kind of meat products subsection enzymolysis method, applied in a kind of above-mentioned meat products subsection enzymolysis device, feature exists In, comprising the following steps:
S1: meat products is put into substrate feeding mechanism, is rubbed and is added water and stirred;
S2: inflow is controlled by PLC controller, keeps concentration of substrate moderate;
S3: being transported substrate into the first enzymatic vessel by delivery pump I, controls the temperature of the first enzymatic vessel, and addition is appropriate Protease and PH agent, complete the enzymatic hydrolysis of first stage;
S4: substrate is transported from the first enzymatic vessel into the second enzymatic vessel by delivery pump II, controls the second enzymatic vessel Temperature, add suitable protease and PH agent, complete the enzymatic hydrolysis of second stage.
Further, further comprising the steps of:
S5: in enzymolysis process, the enzymatic hydrolysis shape in tank is judged by temperature sensor in each enzymatic vessel and PH detector State, while appropriate moisturizing is carried out by water supply line.
Bring beneficial effect of the present invention has:
1, substrate feeding mechanism can sufficiently rub meat products, and add water and stir, and form it before entering enzymatic vessel suitable The substrate of suitable concentration, so that later period and protease are more fully mixed.
2, at least two enzymatic vessels are provided with, and the temperature of each enzymatic vessel and the protease of addition are different, it can be real The enzymatic hydrolysis stage by stage of existing substrate, and when substrate is transported to the second enzymatic vessel, the first enzymatic vessel can proceed with a new round Substrate enzymatic hydrolysis, also meets quantity-produced purpose while enzymatic hydrolysis stage by stage.
3, online proportion concentration of substrate and automatic operation process can be achieved by the control of PLC controller.
Detailed description of the invention
Fig. 1 is a kind of structural schematic diagram of meat products subsection enzymolysis device of the present invention.
Fig. 2 is the structural schematic diagram of feeding mechanism in the present invention.
Fig. 3 is the top view in Minced Steak storehouse in the present invention.
Fig. 4 is the structural schematic diagram of the first enzymatic vessel in the present invention.
In figure: 1- feeding mechanism, 11- feeding warehouse, 12- driving motor I, 13- be mixed storehouse, 14- electromagnetic valve I, 15- into Water pipeline, 16- Minced Steak storehouse, 17- agitating shaft I, 18- paddle I, 19- electromagnetic valve II, the first enzymatic vessel of 20- delivery pump I, 2-, 21-PH agent feed inlet, 22- water supply line, 23- electromagnetic valve II I, 24- driving motor II, 25- protease feed inlet, 26- tank body, The second enzymatic vessel of 27- agitating shaft II, 28- paddle II, 29- delivery pump II, 3-.
Specific embodiment
The technical solution of the present patent application is described in more detail combined with specific embodiments below.
Embodiment 1
Please refer to Fig. 1-4, a kind of meat products subsection enzymolysis device, including substrate feeding mechanism 1, the first enzymatic vessel 2 and Two enzymatic vessels 3.
Substrate feeding mechanism 1 includes feeding warehouse 11, and pressing plate (not showing in figure), pressing plate top are equipped at the top of feeding warehouse 11 Portion, which is equipped with, pushes handle, and 11 bottom of feeding warehouse is connected with Minced Steak storehouse 16, and being arranged side by side in Minced Steak storehouse 16 has two Minced Steak axis, Minced Steak Axis is equipped with Minced Steak wheel, and the Minced Steak wheel on two Minced Steak axis is staggered, and two Minced Steak axis one end are respectively connected with servo motor, and two twist Meat axis rotates inwardly.
The outlet of Minced Steak storehouse 16, which is connected with, is mixed storehouse 13, and storehouse 13 is mixed and is connected with back with water inlet line 15, back with water inlet line 15 are equipped with electromagnetic valve I 14, are mixed inside storehouse 13 and are equipped with agitating shaft I17, and agitating shaft I17 is equipped with 2 groups of paddle I18, Mixing storehouse 13 is stretched out at the top of agitating shaft I17 and is connected with driving motor I12, and 13 outlet at bottom pipeline of storehouse is mixed and successively connects It is connected to electromagnetic valve II 19 and delivery pump I20, the outlet end delivery pump I20 is connected to the first enzymatic vessel 2.
First enzymatic vessel 2 is equipped in tank body 26 and stirs including being equipped with insulating layer and heating layer in tank body 26,26 side wall of tank body Axis II27, agitating shaft II27 are equipped with three groups of paddle II28, stretch out tank body 26 at the top of agitating shaft II27 and are connected with driving motor II24 is equipped with PH agent feed inlet 21 and protease feed inlet 25 at the top of tank body 26, and 26 bottom of tank body is equipped with discharge port, and discharge port is logical It crosses electromagnetic valve II I23 and delivery pump II29 and is connected to the second enzymatic vessel 3,3 structure of the second enzymatic vessel is identical as the first enzymatic vessel 2.
It is mixed in storehouse 13 in the present apparatus and is equipped with weighing sensor, electromagnetic valve I 14,19 electromagnetic valve II I23 of electromagnetic valve II And weighing sensor is respectively connected with PLC controller.
First enzymatic vessel 2 and the temperature of the second enzymatic vessel 3 and the protease of addition are different, are all provided on two enzymatic vessels There is water supply line 23, is equipped with temperature sensor and PH value detector in two enzymatic vessels.
Embodiment 2
A kind of meat products subsection enzymolysis method is applied to above equipment, comprising the following steps:
S1: meat products is put into feeding warehouse 11, and is compressed downwards by pressing plate, is rubbed meat products by Minced Steak storehouse 16 Enter afterwards and storehouse 13 is mixed and adds water and stirs;
S2: inflow is controlled by the switch that PLC controller controls electromagnetic valve I 14, keeps concentration of substrate moderate;
S3: being transported substrate into the first enzymatic vessel 2 by delivery pump I20, controls the temperature of the first enzymatic vessel 2, addition Suitable protease and PH agent, complete the enzymatic hydrolysis of first stage;
S4: being transported substrate into the second enzymatic vessel 3 by delivery pump II29 from the first enzymatic vessel 2, controls second enzyme The temperature for solving tank 3, adds suitable protease and PH agent, completes the enzymatic hydrolysis of second stage.
S5: in enzymolysis process, the enzymatic hydrolysis shape in tank is judged by temperature sensor in each enzymatic vessel and PH detector State, while appropriate moisturizing is carried out by water supply line 23.
In the description of the present invention, it is to be understood that, term " bottom ", " inside " wait the direction of instructions or position to close System is direction based on the figure or positional relationship, is merely for convenience of description of the present invention and simplification of the description, rather than is indicated Or imply that signified device or component must have a particular orientation, be constructed and operated in a specific orientation, therefore cannot understand For limitation of the present invention.
Specific embodiments of the present invention are described in detail above, but content is only presently preferred embodiments of the present invention, It should not be considered as limiting the scope of the invention.Any changes and modifications in accordance with the scope of the present application, It should still be within the scope of the patent of the present invention.

Claims (8)

1. a kind of meat products subsection enzymolysis device, it is characterised in that: including substrate feeding mechanism and enzymatic vessel;
The substrate feeding mechanism includes feeding warehouse, and the feeding warehouse bottom is connected with Minced Steak storehouse, Minced Steak storehouse outlet connection There is mixing storehouse, the mixing storehouse is connected with back with water inlet line, and the back with water inlet line is equipped with electromagnetic valve I, the mixing Agitating shaft I is equipped with inside mixing chamber, the agitating shaft I is equipped with several groups paddle I, stretches out mixing at the top of the agitating shaft I Mixing chamber is connected with driving motor I, and mixing orlop portion outlet line is connected with electromagnetic valve II and delivery pump I in turn, The outlet end the delivery pump I is connected with the first enzymatic vessel;
First enzymatic vessel includes tank body, is equipped with insulating layer and heating layer in the tank wall, is equipped with and stirs in the tank body Axis II is mixed, the agitating shaft II is equipped with several groups paddle II, and tank body is stretched out at the top of the agitating shaft II and is connected with driving electricity Machine II, the top of the tank are equipped with PH agent feed inlet and protease feed inlet, and the tank base is equipped with discharge port, the discharging Mouth is connected with identical second enzymatic vessel of structure by electromagnetic valve II I and delivery pump II.
2. a kind of meat products subsection enzymolysis device according to claim 1, it is characterised in that: set side by side in the Minced Steak storehouse Two Minced Steak axis are equipped with, the Minced Steak axis is equipped with Minced Steak wheel, and the Minced Steak wheel on two Minced Steak axis is staggered, two Minced Steak axis one End is respectively connected with servo motor, and two Minced Steak axis rotate inwardly.
3. a kind of meat products subsection enzymolysis device according to claim 2, it is characterised in that: be equipped at the top of the feeding warehouse Pressing plate, the pressing plate top, which is equipped with, pushes handle.
4. a kind of meat products subsection enzymolysis device according to claim 3, it is characterised in that: set in the mixing storehouse There is weighing sensor, the electromagnetic valve I, electromagnetic valve II electromagnetic valve II I and weighing sensor are respectively connected with PLC controller.
5. a kind of meat products subsection enzymolysis device according to claim 4, it is characterised in that: the temperature of described two enzymatic vessels Degree and the protease of addition are different.
6. a kind of meat products subsection enzymolysis device according to claim 5, it is characterised in that: on described two enzymatic vessels Equipped with water supply line, temperature sensor and PH value detector are equipped in two enzymatic vessels.
7. a kind of meat products subsection enzymolysis method is applied in a kind of meat products subsection enzymolysis device as claimed in claim 6, It is characterized in that, comprising the following steps:
S1: meat products is put into substrate feeding mechanism, is rubbed and is added water and stirred;
S2: inflow is controlled by PLC controller, keeps concentration of substrate moderate;
S3: being transported substrate into the first enzymatic vessel by delivery pump I, is controlled the temperature of the first enzymatic vessel, is added suitable egg White enzyme and PH agent, complete the enzymatic hydrolysis of first stage;
S4: substrate is transported from the first enzymatic vessel into the second enzymatic vessel by delivery pump II, controls the temperature of the second enzymatic vessel Degree, adds suitable protease and PH agent, completes the enzymatic hydrolysis of second stage.
8. a kind of meat products subsection enzymolysis method according to claim 7, which is characterized in that further comprising the steps of:
S5: in enzymolysis process, the enzymatic hydrolysis state in tank is judged by temperature sensor in each enzymatic vessel and PH detector, together When appropriate moisturizing carried out by water supply line.
CN201811619020.1A 2018-12-28 2018-12-28 A kind of meat products subsection enzymolysis device and enzyme solution Pending CN109628302A (en)

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CN112430538A (en) * 2020-11-24 2021-03-02 黑龙江昂纳斯生物科技有限公司 Enzymatic hydrolysis production device
CN113016979A (en) * 2021-04-06 2021-06-25 广东省农业科学院蚕业与农产品加工研究所 Cereal and processing accessory substance substep enzymolysis quenching and tempering device thereof
CN113331355A (en) * 2021-05-07 2021-09-03 内蒙古草原汇香食品科技有限公司 Livestock byproduct comprehensive processing intelligent system and method

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Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN112430538A (en) * 2020-11-24 2021-03-02 黑龙江昂纳斯生物科技有限公司 Enzymatic hydrolysis production device
CN113016979A (en) * 2021-04-06 2021-06-25 广东省农业科学院蚕业与农产品加工研究所 Cereal and processing accessory substance substep enzymolysis quenching and tempering device thereof
CN113016979B (en) * 2021-04-06 2023-10-10 广东省农业科学院蚕业与农产品加工研究所 Cereal and processing accessory substance substep enzymolysis quenching and tempering device thereof
CN113331355A (en) * 2021-05-07 2021-09-03 内蒙古草原汇香食品科技有限公司 Livestock byproduct comprehensive processing intelligent system and method

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Application publication date: 20190416

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