CN109413769B

CN109413769B - Heating platform, appliance, control method of heating platform and control method of appliance

Info

Publication number: CN109413769B
Application number: CN201710703635.1A
Authority: CN
Inventors: 麻百忠; 雷俊; 王云峰; 卞在银; 张帆; 江德勇; 黄庶锋; 刘文华; 曾露添; 杜放
Original assignee: Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
Current assignee: Foshan Shunde Midea Electrical Heating Appliances Manufacturing Co Ltd
Priority date: 2017-08-16
Filing date: 2017-08-16
Publication date: 2021-05-14
Anticipated expiration: 2037-08-16
Also published as: CN109413769A

Abstract

The invention provides a heating platform, an appliance, a control method of the heating platform and a control method of the appliance, wherein the heating platform comprises: at least one heating member for heating an appliance placed on the at least one heating member; the heating platform comprises at least two platform input devices, a platform control unit and a heating platform control unit, wherein the at least two platform input devices are positioned on the heating platform and/or are arranged far away from the heating platform; the platform control unit is used for controlling at least one heating component according to the first instruction and/or the second instruction; and the platform decision unit is used for analyzing and processing the first instruction and the second instruction to control at least one heating part when receiving the second instruction after receiving the first instruction, so that the cooking effect is prevented from being changed.

Description

Heating platform, appliance, control method of heating platform and control method of appliance

Technical Field

The invention relates to the technical field of cooking appliances, in particular to a heating platform, an appliance, a control method of the heating platform and a control method of the appliance.

Background

At present, in daily life, cooking utensils with rich functions are increasingly popular with users, the cooking utensils comprise an electric rice cooker, an electric pressure cooker, an electric stewpan, a kettle, a wall breaking machine, an electric frying pan, an electric steamer, an electric baking pan, a soybean milk machine, a bread maker, a noodle maker and the like, and the cooking utensils enable daily cooking of the users to be more convenient. In the related art, various cooking appliances are relatively independent, so that various cooking appliances occupy a large space, the space of a kitchen becomes crowded, the experience of a user is reduced, the heating parts of the cooking appliances are separated to form a separated heating platform and appliances, the appliances with different functions can share the heating platform, the occupied space of the cooking appliances is reduced, and a plurality of cooking appliances form an intelligent cooking system. Meanwhile, the input end of a control command can be arranged at an appliance, a heating platform or other positions, so that the operation of a user is facilitated, but when the input ends in multiple directions have control rights, command conflict can occur, the cooking effect can be changed, and even danger can occur.

Disclosure of Invention

The present invention is directed to solving at least one of the problems of the prior art or the related art.

To this end, a first aspect of the invention proposes a heating platform.

A second aspect of the invention proposes an appliance.

A third aspect of the present invention provides a method of controlling a heating stage.

A fourth aspect of the invention proposes a method of controlling an appliance.

In view of this, according to a first aspect of the present invention, there is provided a heating platform comprising: at least one heating member for heating an appliance placed on the at least one heating member; the heating platform comprises at least two platform input devices, a platform control unit and a heating platform control unit, wherein the at least two platform input devices are positioned on the heating platform and/or are arranged far away from the heating platform; the platform control unit is used for controlling at least one heating component according to the first instruction and/or the second instruction; and the platform decision unit is used for analyzing and processing the first instruction and the second instruction to control at least one heating part when receiving the second instruction after receiving the first instruction.

According to the heating platform provided by the invention, by arranging the platform decision unit, the two control instructions can be analyzed and processed when the two control instructions are connected in sequence to determine how to control the heating part, so that the situation that the cooking effect is changed and even danger occurs when the two control instructions are contradictory is avoided. The heating platform is provided with a heating part, different appliances can be placed on the heating platform, the appliances have no self-heating capacity and need to be matched with the heating platform for use, so that the appliances do not need to be provided with a heating device any more, a plurality of appliances with different cooking functions can share the heating platform, and the occupied space of independent cooking appliances is reduced; the at least two platform input devices can be arranged at any position as required, such as a heating platform, an appliance, a mobile terminal or other household appliances, and then transmit the received control instruction to the platform control unit through a wired or wireless network, so that the heating platform can be conveniently controlled from the heating platform or a control end outside the heating platform; the user can input a control instruction from any platform input device, and when the user inputs the first instruction and the second instruction in sequence, the platform decision unit can analyze the first instruction and the second instruction and make a control decision so as to resolve control conflicts, avoid cooking effect changes and improve user experience. It should be noted that the heating platform provided by the present invention is not limited to receive only two control instructions in sequence, and when three or more control instructions are received in sequence, the three or more control instructions may be analyzed according to the received time sequence, the analysis result is used as a new first instruction, and then the introduced third control instruction is used as a new second instruction, so that the present invention may be generalized to an application scenario where a plurality of control instructions are received in sequence, which is easily conceivable to those skilled in the art.

In addition, according to the heating platform in the above technical solution provided by the present invention, the following additional technical features may also be provided:

in the above technical solution, preferably, the platform decision unit includes: the platform judging unit is used for judging whether the regulating variables of the first instruction and the second instruction are the same or not, and if so, the platform updating unit is activated; and the platform updating unit is used for updating the first instruction according to the second instruction and executing the updated first instruction.

In the technical scheme, a platform decision unit is specifically introduced. When the heating platform is matched with an appliance for use, heating operations such as power regulation, running time and the like are often executed, therefore, when a first instruction and a second instruction are received successively, the platform judging unit judges whether regulating variables of the first instruction and the second instruction are the same or not, when the regulating variables are the same, if the regulating variables are both used for regulating temperature or heating power, the operation corresponding to the first instruction is not finished and the second instruction is received, and therefore the problem that the control instruction is unclear is caused. When the adjusting variables are different, the first instruction and the second instruction are both executed if the contradiction conflict does not exist.

In any of the above technical solutions, preferably, the types of the first instruction and the second instruction include an intelligent cooking instruction, a normal instruction, and a cancel instruction, the intelligent cooking instruction, and the normal instruction are sequentially reduced in function priority, the cancel instruction is used to cancel any current operation, one intelligent cooking instruction corresponds to a preset cooking program that implements a cooking function, the platform control unit shields any instruction except the cancel instruction in the process of operating according to the intelligent cooking instruction, and the normal instruction includes operating according to a set power and heating to a set temperature.

In the technical scheme, the control instruction is divided into a cancel instruction, an intelligent cooking instruction and a common instruction, and the sequentially reduced function priority is given, so that the direct analysis and decision making according to the function priority when the first instruction and the second instruction are received are facilitated, the control conflict is avoided, the important function instruction is guaranteed to have higher control authority, the processing can be performed preferentially, the cooking effect is guaranteed, and the user experience is improved.

In any of the above technical solutions, preferably, the platform decision unit includes: a platform comparison unit for comparing the functional priorities of the first instruction and the second instruction; and the platform decision unit is used for executing the instruction with higher function priority when the first instruction is not the cancel instruction and the function priorities of the first instruction and the second instruction are different.

In the technical scheme, a platform decision unit is specifically introduced. When the first instruction and the second instruction are received successively, the platform comparison unit firstly performs preliminary comparison of function priorities to classify possible situations, the platform decision unit takes the first instruction as a first judgment condition that the first instruction is not a cancel instruction, any previous operation is stopped if the first instruction is the cancel instruction, no conflict occurs when the second instruction is received, and when the first instruction is not the cancel instruction, an instruction with higher function priority is selected to be executed according to a comparison result of the first instruction and the second instruction, so that control conflict is solved, cooking effect change and even danger are avoided, and user experience is improved.

According to a second aspect of the present invention, there is provided an appliance comprising: the body is provided with a cooking cavity for cooking food materials, and the body is placed on the heating platform in any one of the technical schemes for heating; the device comprises at least two appliance input devices, a control unit and an appliance control unit, wherein the at least two appliance input devices are positioned on the appliance and/or are arranged far away from the appliance; the appliance control unit is used for controlling the body according to the third instruction and/or the fourth instruction; and the appliance decision unit is used for analyzing and processing the third instruction and the fourth instruction to control the body when receiving the fourth instruction after receiving the third instruction.

The appliance provided by the invention can analyze and process the two control instructions to control the body when the two control instructions are connected in sequence by arranging the appliance decision unit, so that the situation that the cooking effect is changed and even dangerous when the two control instructions are contradictory is avoided. The utensil itself does not have self-heating ability, need to use with the heating platform cooperation for the utensil no longer need set up heating device, but a plurality of utensils that have different culinary art functions sharing heating platform has reduced independent cooking utensil's occupation space. At least two appliance input devices can be arranged at any position as required, such as on a heating platform, an appliance, a mobile terminal or other household appliances, and then the received control instruction is transmitted to an appliance control unit through a wired or wireless network, so that the appliance can be conveniently controlled from the appliance or a control end outside the appliance. The user can input a control instruction from any appliance input device, and when the user inputs the third instruction and the fourth instruction in sequence, the appliance decision unit can analyze the third instruction and the fourth instruction and make a control decision so as to resolve control conflicts, avoid cooking effect changes and improve user experience. It should be noted that the appliance provided by the present invention is not limited to receive only two control instructions in sequence, and when three or more control instructions are received in sequence, the appliance may analyze only two adjacent control instructions according to the received time sequence, and use the analysis result as a new third instruction, and then use the introduced third control instruction as a new fourth instruction, so as to be popularized to an application scenario where a plurality of control instructions are received in sequence, which is easily conceivable to those skilled in the art.

In addition, according to the appliance in the above technical solution provided by the present invention, the following additional technical features may be further provided:

in the above technical solution, preferably, when any one of the at least two appliance input devices and any one of the platform input devices of the heating platform are disposed on the same object, any one of the appliance input devices is integrated with any one of the platform input devices.

In the technical scheme, the appliance input device and the platform input device which are positioned on the same object are integrated into a whole, so that the operation of a user is facilitated. When a user needs to realize a certain function, only one-time input is needed, the input device can respectively send a first instruction and a third instruction which are matched with each other to the heating platform and the appliance so as to realize the function, the user operation is reduced, the first instruction and the third instruction which are sent out have time synchronism, the control conflict caused by time difference is avoided, and the use safety of the product is improved.

In any of the above technical solutions, preferably, the appliance decision unit includes: the appliance judging unit is used for judging whether the control properties of the third instruction and the fourth instruction are the same or not, and if so, the appliance updating unit is activated; and the appliance updating unit is used for updating the third instruction according to the fourth instruction and executing the updated third instruction.

In the technical scheme, an appliance decision unit is specifically introduced. When the appliance is matched with the heating platform for use, data acquisition, opening and closing movement of parts and other operations are often performed, so that when a third instruction and a fourth instruction are received successively, the appliance judgment unit judges whether the control properties of the third instruction and the fourth instruction are the same or not, when the control properties are the same, if the control properties are the same, and if the control properties are detected or a valve is opened, the operation corresponding to the third instruction is not finished and the fourth instruction is received, and therefore the problem that the control instruction is unclear is caused. When the control properties are different, the third instruction and the fourth instruction are both executed if the contradiction conflict does not exist.

In any of the above technical solutions, preferably, the types of the third instruction and the fourth instruction include an intelligent cooking instruction, a normal instruction, and a cancel instruction, the intelligent cooking instruction, and the normal instruction are sequentially reduced in function priority, the cancel instruction is used to cancel any current operation, one intelligent cooking instruction corresponds to a preset cooking program that implements a cooking function, the platform control unit shields any instruction except the cancel instruction in the process of operating according to the intelligent cooking instruction, and the normal instruction includes detecting the temperature of the body and/or opening a valve.

In the technical scheme, the types of the control instructions are divided into the cancel instructions, the intelligent cooking instructions and the common instructions, and the sequentially reduced function priorities are given, so that the control instructions are directly analyzed and decision-making is facilitated according to the function priorities when the third instructions and the fourth instructions are received, control conflicts are avoided, important function instructions are guaranteed to have higher control authority, processing can be carried out preferentially, the cooking effect is guaranteed, and the user experience is improved.

In any of the above technical solutions, preferably, the appliance decision unit includes: an appliance comparison unit for comparing the function priorities of the third instruction and the fourth instruction; and the appliance decision unit is used for executing the instruction with higher function priority when the third instruction is not the cancel instruction and the function priorities of the third instruction and the fourth instruction are different.

In the technical scheme, an appliance decision unit is specifically introduced. When the third instruction and the fourth instruction are received successively, the appliance comparison unit firstly performs preliminary comparison of function priorities to classify possible situations, the appliance decision unit takes the fact that the third instruction is not a cancel instruction as a first judgment condition, any previous operation is stopped if the third instruction is the cancel instruction, no conflict occurs when the fourth instruction is received, and when the third instruction is not the cancel instruction, an instruction with a higher function priority is selected to be executed according to a comparison result of the third instruction and the fourth instruction, so that control conflict is solved, cooking effect change and even danger are avoided, and user experience is improved.

According to a third aspect of the present invention, there is provided a method for controlling a heating platform, which is used for the heating platform according to any one of the above technical solutions, and comprises: receiving a first instruction input by a user from a first platform input device of the heating platform and a second instruction input from a second platform input device of the heating platform; controlling at least one heating part of the heating platform according to the first instruction and/or the second instruction; when the first instruction is received and then the second instruction is received, the first instruction and the second instruction are analyzed and processed to control at least one heating component.

According to the control method of the heating platform, the two control instructions are analyzed and processed when the two control instructions are received in sequence to determine how to control the heating component, so that the situation that the cooking effect is changed and even dangerous when the two control instructions are contradictory is avoided. The user can input control instructions from the first platform input device and the second platform input device, when the user inputs the first instruction and the second instruction in sequence, the control decision is made by analyzing the first instruction and the second instruction, the control conflict can be solved, the cooking effect is prevented from changing, and the user experience is improved. It should be noted that the control method of the heating platform provided by the present invention is not limited to receive only two control instructions in sequence, and when three or more control instructions are received in sequence, the analysis may be performed only on two adjacent control instructions according to the received time sequence, the analysis result is used as a new first instruction, and then the introduced third control instruction is used as a new second instruction, which may be generalized to an application scenario where a plurality of control instructions are received in sequence, and this is easily conceivable for those skilled in the art.

In addition, according to the control method of the heating platform in the above technical solution provided by the present invention, the following additional technical features may also be provided:

in the above technical solution, preferably, the operation of analyzing and processing the first command and the second command to control at least one heating component specifically includes: judging whether the regulating variables of the first instruction and the second instruction are the same; and when the judgment result is yes, updating the first instruction according to the second instruction, and executing the updated first instruction.

In the technical scheme, a process of analyzing and processing the first instruction and the second instruction is specifically introduced. When the heating platform is matched with an appliance for use, heating operations such as power regulation, running time and the like are often executed, therefore, when a first instruction and a second instruction are received successively, whether the regulating variables of the first instruction and the second instruction are the same is judged firstly, when the regulating variables are the same, if the regulating variables are used for regulating the heating temperature or the heating power, the operation corresponding to the first instruction is not finished and the second instruction is received, and the problem that the control instruction is unclear is caused. When the adjusting variables are different, the first instruction and the second instruction are both executed if the contradiction conflict does not exist.

In any of the above technical solutions, preferably, the operation of analyzing and processing the first command and the second command to control at least one heating component specifically includes: comparing the function priorities of a first instruction and a second instruction, wherein the types of the first instruction and the second instruction comprise an intelligent cooking instruction, a common instruction and a cancel instruction, the function priorities of the cancel instruction, the intelligent cooking instruction and the common instruction are sequentially reduced, the cancel instruction is used for canceling any current operation, one intelligent cooking instruction corresponds to a preset cooking program for realizing a cooking function, a platform control unit shields any instruction except the cancel instruction in the process of operating according to the intelligent cooking instruction, and the common instruction comprises operating according to set power and heating to set temperature; when the first instruction is not a cancel instruction and the first instruction and the second instruction have different functional priorities, an instruction with a higher functional priority is executed.

In the technical scheme, a process of analyzing and processing the first instruction and the second instruction is specifically introduced. The control instruction type is divided into a cancel instruction, an intelligent cooking instruction and a common instruction, and the sequentially reduced function priorities are given, when a first instruction and a second instruction are received in sequence, the function priorities are primarily compared, so that possible situations are classified, and then the first instruction is not the cancel instruction and is taken as a first judgment condition.

According to a fourth aspect of the present invention, there is provided a control method for an appliance as defined in any one of the above claims, comprising: receiving a third instruction input by a user from a first appliance input device of an appliance and a fourth instruction input from a second appliance input device of the appliance; controlling the body of the appliance according to the third instruction and/or the fourth instruction; and when the fourth instruction is received after the third instruction is received, analyzing and processing the third instruction and the fourth instruction to control the body.

According to the control method of the appliance, the third instruction and the fourth instruction are analyzed and processed when the two control instructions are received in sequence to control the body, so that the situation that the cooking effect is changed and even dangerous when the two control instructions are contradictory is avoided. The user can input control instructions from the first appliance input device and the second appliance input device, and when the user inputs the third instruction and the fourth instruction in sequence, the third instruction and the fourth instruction can be analyzed to make a control decision so as to resolve control conflicts, avoid cooking effect changes and improve user experience. It should be noted that the control method of the appliance provided by the present invention is not limited to receive only two control instructions in sequence, and when three or more control instructions are received in sequence, the analysis may be performed only on two adjacent control instructions according to the received time sequence, the analysis result is used as a new third instruction, and then the introduced third control instruction is used as a new fourth instruction, so that the method can be popularized to an application scenario in which a plurality of control instructions are received in sequence, which is easily conceivable by those skilled in the art.

In addition, according to the method for controlling an appliance in the above-mentioned technical solution provided by the present invention, the following additional technical features may be further provided:

in the above technical solution, preferably, the operation of analyzing and processing the third instruction and the fourth instruction to control the body specifically includes: judging whether the control properties of the third instruction and the fourth instruction are the same; and when the judgment result is yes, updating the third instruction according to the fourth instruction, and executing the updated third instruction.

In the technical scheme, a process of analyzing and processing the third instruction and the fourth instruction to control the body is specifically introduced. When the appliance is matched with a heating platform for use, data acquisition, opening and closing movement of parts and other operations are often performed, so that when a third instruction and a fourth instruction are received successively, whether the control properties of the third instruction and the fourth instruction are the same is judged firstly, when the control properties are the same, if the temperature is detected or a valve is opened, the operation corresponding to the third instruction is not finished and the fourth instruction is received, and therefore the problem that the control instruction is unclear is caused. When the control properties are different, the third instruction and the fourth instruction are both executed if the contradiction conflict does not exist.

In any of the above technical solutions, preferably, the operation of analyzing and processing the third instruction and the fourth instruction to control the body specifically includes: comparing the function priorities of a third instruction and a fourth instruction, wherein the types of the third instruction and the fourth instruction comprise an intelligent cooking instruction, a common instruction and a cancel instruction, the function priorities of the cancel instruction, the intelligent cooking instruction and the common instruction are sequentially reduced, the cancel instruction is used for canceling any current operation, one intelligent cooking instruction corresponds to a preset cooking program for realizing a cooking function, a platform control unit shields any instruction except the cancel instruction in the process of operating according to the intelligent cooking instruction, and the common instruction comprises detecting the temperature of a body and/or opening a valve; when the third instruction is not a cancel instruction and the third instruction and the fourth instruction have different functional priorities, an instruction with a higher functional priority is executed.

In the technical scheme, a process of analyzing and processing the third instruction and the fourth instruction to control the body is specifically introduced. The control instruction types are divided into a cancel instruction, an intelligent cooking instruction and a common instruction, and are endowed with sequentially reduced function priorities, when a third instruction and a fourth instruction are received in sequence, the function priorities are primarily compared to classify possible situations, and then the third instruction is not the cancel instruction and serves as a first judgment condition.

Additional aspects and advantages of the invention will be set forth in part in the description which follows and, in part, will be obvious from the description, or may be learned by practice of the invention.

Drawings

The above and/or additional aspects and advantages of the present invention will become apparent and readily appreciated from the following description of the embodiments, taken in conjunction with the accompanying drawings of which:

FIG. 1 shows a schematic block diagram of a heating platform according to a first embodiment of the invention;

FIG. 2 shows a schematic block diagram of a heating platform according to a second embodiment of the invention;

FIG. 3 shows a schematic block diagram of a heating platform according to a third embodiment of the invention;

fig. 4 shows a schematic block diagram of an appliance according to a first embodiment of the invention;

fig. 5 shows a schematic block diagram of an appliance according to a second embodiment of the invention;

fig. 6 shows a schematic block diagram of an appliance according to a third embodiment of the present invention;

FIG. 7 shows a schematic flow diagram of a method of controlling a heated platen according to a first embodiment of the invention;

FIG. 8 is a schematic flow chart diagram illustrating a method of controlling a heating stage according to a second embodiment of the present invention;

fig. 9 shows a schematic flow diagram of a control method of a heating platform according to a third embodiment of the invention;

fig. 10 shows a schematic flow diagram of a control method of a heating platform according to a fourth embodiment of the invention;

fig. 11 shows a schematic flow chart of a method of controlling an appliance according to a first embodiment of the invention;

fig. 12 shows a schematic flow diagram of a method of controlling an appliance according to a second embodiment of the invention;

fig. 13 shows a schematic flow chart of a control method of an appliance according to a third embodiment of the invention;

fig. 14 shows a schematic flow diagram of a method of controlling an appliance according to a fourth embodiment of the invention;

fig. 15 shows a schematic configuration of a cooking system according to an embodiment of the present invention.

Detailed Description

In order that the above objects, features and advantages of the present invention can be more clearly understood, a more particular description of the invention will be rendered by reference to the appended drawings. It should be noted that the embodiments and features of the embodiments of the present application may be combined with each other without conflict.

In the following description, numerous specific details are set forth in order to provide a thorough understanding of the present invention, however, the present invention may be practiced in other ways than those specifically described herein, and therefore the scope of the present invention is not limited by the specific embodiments disclosed below.

Embodiments of a first aspect of the invention provide a heated platen.

Fig. 1 shows a schematic block diagram of a heating platform according to a first embodiment of the present invention, and as shown in fig. 1, a heating platform 100 includes:

a heating part 102 for heating an appliance placed on the heating part 102;

a first platform input device 104 and a second platform input device 106 respectively located on the heating platform 100 and the appliance, the first platform input device 104 being configured to receive a first instruction from a user and send the first instruction to the platform control unit 108, the second platform input device 106 being configured to receive a second instruction from the user and send the second instruction to the platform control unit 108;

a stage control unit 108 for controlling the heating member 102 according to the first instruction and/or the second instruction;

and a platform decision unit 110, configured to, when receiving the first instruction and then receiving the second instruction, analyze and process the first instruction and the second instruction to control heating component 102.

According to the heating platform 100 provided by the invention, by arranging the platform decision unit 110, two control instructions can be analyzed and processed when the two control instructions are connected in sequence to determine how to control the heating part 102, so that the situation that the cooking effect is changed and even danger occurs when the two control instructions are contradictory is avoided. The heating platform 100 is provided with the heating part 102, different appliances which do not have self-heating capacity can be placed, and the appliances need to be matched with the heating platform 100 for use, so that a heating device is not needed to be arranged on the appliances, a plurality of appliances with different cooking functions can share the heating platform 100, and the occupied space of independent cooking appliances is reduced; the user can input a control command from both the first platform input device 104 and the second platform input device 106, and when the user inputs the first command and the second command in sequence, the platform decision unit 110 can analyze the first command and the second command to make a control decision, so as to resolve the control conflict, avoid the change of the cooking effect, and improve the user experience. It should be noted that the heating platform 100 provided in the present invention is not limited to receive only two control instructions in sequence, and when three or more control instructions are received in sequence, the three or more control instructions may be analyzed according to the received time sequence, the analysis result is used as a new first instruction, and then the introduced third control instruction is used as a new second instruction, so that the present invention may be generalized to an application scenario in which a plurality of control instructions are received in sequence, which is easily conceivable by those skilled in the art.

Fig. 2 shows a schematic block diagram of a heating platform according to a second embodiment of the present invention, and as shown in fig. 2, the heating platform 200 includes:

a heating part 202 for heating an appliance placed on the heating part 202;

the first platform input device 204 and the second platform input device 206 are respectively positioned on the heating platform 200 and the mobile phone App, the first platform input device 204 is used for receiving a first instruction of a user and sending the first instruction to the platform control unit 208, and the second platform input device 206 is used for receiving a second instruction of the user and sending the second instruction to the platform control unit 208;

a stage control unit 208 for controlling the heating component 202 according to the first instruction and/or the second instruction;

the platform decision unit 210 is configured to, when receiving the first instruction and then receiving the second instruction, analyze and process the first instruction and the second instruction to control the heating component 202, and includes: the platform determining unit 2102 is configured to determine whether the adjustment variables of the first instruction and the second instruction are the same, if yes, activate the platform updating unit 2104, and the platform updating unit 2104 is configured to update the first instruction according to the second instruction and execute the updated first instruction.

In this embodiment, the platform decision unit 210 is specifically introduced. When the heating platform 200 is used in cooperation with an appliance, heating operations such as power adjustment and running time are often performed, so that when a first instruction and a second instruction are received successively, the platform determination unit 2102 determines whether adjustment variables of the first instruction and the second instruction are the same, when the adjustment variables are the same, if heating temperatures or heating powers are both adjusted, it may happen that the operation corresponding to the first instruction is not finished and the second instruction is received, and therefore the problem that the control instruction is unclear is caused. When the adjusting variables are different, the first instruction and the second instruction are both executed if the contradiction conflict does not exist.

Fig. 3 shows a schematic block diagram of a heating platform according to a third embodiment of the present invention, and as shown in fig. 3, a heating platform 300 includes:

a heating part 302 for heating an appliance placed on the heating part 302;

a first platform input device 304 and a second platform input device 306, which are respectively located on the mobile phone App and the refrigerator, the first platform input device 304 is used for receiving a first instruction of a user, and sends the first instruction to the platform control unit 308, the second platform input device 306 is configured to receive a second instruction from the user, and send the second instruction to the platform control unit 308, the type of the first instruction and the type of the second instruction comprise an intelligent cooking instruction, a common instruction and a canceling instruction, the function priority of the canceling instruction, the intelligent cooking instruction and the common instruction is sequentially reduced, the canceling instruction is used for canceling any current operation, one intelligent cooking instruction corresponds to a preset cooking program for realizing a cooking function, the platform control unit shields any instruction except the canceling instruction in the process of operating according to the intelligent cooking instruction, and the common instruction comprises operating according to set power and heating to set temperature;

a stage control unit 308 for controlling the heating component 302 according to the first instruction and/or the second instruction;

the platform decision unit 310 is configured to, when receiving the first instruction and then receiving the second instruction, analyze and process the first instruction and the second instruction to control the heating component 302, and includes: a platform comparison unit 3102 for comparing the function priorities of the first and second instructions; a platform decision unit 3104 to execute an instruction with a higher functional priority when the first instruction is not a cancel instruction and the functional priorities of the first instruction and the second instruction are different.

In the embodiment, the types of the control instructions are divided into the cancel instruction, the intelligent cooking instruction and the common instruction, and the sequentially reduced function priorities are given, so that the control instructions are directly analyzed and decision-making is facilitated according to the function priorities when the first instruction and the second instruction are received, thereby avoiding the occurrence of control conflict, ensuring that important function instructions have higher control authority, being capable of preferentially processing, ensuring the cooking effect and improving the user experience.

Further, the platform decision unit 310 is specifically introduced. When the first instruction and the second instruction are received successively, the platform comparing unit 3102 first performs preliminary comparison of function priorities to classify the possible situations, and the platform deciding unit 3104 uses the first instruction as the first judgment condition, that is, whether the first instruction is the cancel instruction, because if the first instruction is the cancel instruction, any previous operation will be stopped, and no conflict will occur when the second instruction is received, and when the first instruction is not the cancel instruction, the instruction with higher function priority is selected and executed according to the comparison result of the first instruction and the second instruction, thereby solving the control conflict, avoiding the cooking effect change and even danger, and improving the user experience.

Embodiments of a second aspect of the invention provide an appliance.

Fig. 4 shows a schematic block diagram of an appliance according to a first embodiment of the invention, as shown in fig. 4, the appliance 400 comprising:

a body 402 having a cooking cavity for cooking food material, the body 402 being placed on a heating platform as described in any of the above embodiments for heating;

a first appliance input device 404 and a second appliance input device 406 located on the appliance 400 and the heating platform, respectively, the first appliance input device 404 configured to receive a third command from the user and send the third command to the appliance control unit 408, the second appliance input device 406 configured to receive a fourth command from the user and send the fourth command to the appliance control unit 408;

an appliance control unit 408 for controlling the body 402 according to the third instruction and/or the fourth instruction;

and the appliance decision unit 410 is configured to, when receiving the third instruction and then receiving the fourth instruction, analyze and process the third instruction and the fourth instruction to control the body 402.

The appliance 400 provided by the invention can analyze and process two control instructions to control the body 402 when the two control instructions are connected in sequence by arranging the appliance decision unit 410, so that the situation that the cooking effect is changed and even dangerous when the two control instructions are contradictory is avoided. Utensil 400 does not have self-heating ability itself, need use with the heating platform cooperation for utensil 400 no longer need set up heating device, and a plurality of utensils that have different culinary art functions can share heating platform, have reduced independent cooking utensil's occupation space. The user can input control commands from both the first appliance input device 404 and the second appliance input device 406, and when the user inputs the third command and the fourth command in sequence, the appliance decision unit 410 can analyze the third command and the fourth command to make a control decision, so as to resolve control conflicts, avoid cooking effect changes, and improve user experience. It should be noted that the appliance 400 provided by the present invention is not limited to receive only two control instructions in sequence, and when three or more control instructions are received in sequence, the two adjacent control instructions may be analyzed according to the received time sequence, the analysis result is used as a new third instruction, and the introduced third control instruction is used as a new fourth instruction, so that the appliance can be popularized to an application scenario in which a plurality of control instructions are received in sequence, which is easily conceivable to those skilled in the art.

In one embodiment of the present invention, preferably, any appliance input device of the at least two appliance input devices is integrated with any platform input device of the heating platform when the any appliance input device is disposed on the same object as any platform input device of the heating platform, such as simultaneously on the heating platform, on the appliance, on the refrigerator or on the mobile phone App.

In this embodiment, the user operation can be facilitated by integrating the appliance input device and the platform input device on the same object. When a user needs to realize a certain function, only one-time input is needed, the input device can respectively send a first instruction and a third instruction which are matched with each other to the heating platform and the appliance so as to realize the function, the user operation is reduced, the first instruction and the third instruction which are sent out have time synchronism, the control conflict caused by time difference is avoided, and the use safety of the product is improved.

Fig. 5 shows a schematic block diagram of an appliance according to a second embodiment of the invention, as shown in fig. 5, the appliance 500 comprising:

a body 502 having a cooking cavity for cooking food, the body 502 being placed on a heating platform as described in any of the above embodiments for heating;

a first appliance input device 504 and a second appliance input device 506, which are respectively located on the appliance 500 and the heating platform, wherein the first appliance input device 504 is used for receiving a third instruction of the user and sending the third instruction to the appliance control unit 508, and the second appliance input device 506 is used for receiving a fourth instruction of the user and sending the fourth instruction to the appliance control unit 508;

an appliance control unit 508 for controlling the body 502 according to the third instruction and/or the fourth instruction;

the appliance decision unit 510 is configured to, when receiving the third instruction and then receiving the fourth instruction, analyze and process the third instruction and the fourth instruction to control the body 502, and includes: the appliance determination unit 5102 is configured to determine whether the control properties of the third instruction and the fourth instruction are the same, and if so, activate the appliance update unit 5104, and the appliance update unit 5104 is configured to update the third instruction according to the fourth instruction and execute the updated third instruction.

In this embodiment, appliance decision unit 510 is specifically introduced. When the appliance 500 is used in conjunction with a heating platform, operations such as data acquisition and opening and closing movement of parts are often performed, so that when a third instruction and a fourth instruction are received successively, the appliance determination unit 5102 determines whether control properties of the third instruction and the fourth instruction are the same, when the control properties are the same, if both the third instruction and the fourth instruction are detected, the operation corresponding to the third instruction is not finished and the fourth instruction is received, and the problem that the control instruction is unclear is likely to occur, at this time, the appliance update unit 5104 may update the third instruction according to the content of the fourth instruction, so as to realize that the control contents corresponding to the third instruction and the fourth instruction are successively performed, if the third instruction detects temperature at a first time, and the fourth instruction detects temperature at a second time, the third instruction is updated to detect temperature at the first time and the second time, and if the third instruction opens the valve for 3 minutes, and if the fourth instruction is to open the valve for 1 minute, the third instruction is updated to open the valve for 4 minutes, so that the control instruction is clear, and the control conflict is solved. When the control properties are different, the third instruction and the fourth instruction are both executed if the contradiction conflict does not exist.

Fig. 6 shows a schematic block diagram of an appliance according to a third embodiment of the invention, as shown in fig. 6, the appliance 600 comprising:

a body 602 having a cooking cavity for cooking food, the body 602 being placed on a heating platform according to any of the above embodiments for heating;

a first appliance input device 604 and a second appliance input device 606, located on the appliance 600 and the heating platform, respectively, the first appliance input device 604 being for receiving a third command from the user, and sends a third instruction to appliance control unit 608, second appliance input device 606 is for receiving a fourth instruction from the user, and sends the fourth instruction to appliance control unit 608, the third instruction and the fourth instruction comprise an intelligent cooking instruction, a common instruction and a cancel instruction, the function priorities of the cancel instruction, the intelligent cooking instruction and the common instruction are sequentially reduced, the cancel instruction is used for canceling any current operation, one intelligent cooking instruction corresponds to a preset cooking program for realizing a cooking function, the platform control unit shields any instruction except the cancel instruction in the running process according to the intelligent cooking instruction, and the common instruction comprises the steps of detecting the temperature of the body and/or opening a valve;

an appliance control unit 608 for controlling the body 602 according to the third instruction and/or the fourth instruction;

the appliance decision unit 610 is configured to, when receiving the third instruction and then receiving the fourth instruction, analyze and process the third instruction and the fourth instruction to control the body 602, and includes: an appliance comparison unit 6102 for comparing the function priorities of the third instruction and the fourth instruction; an appliance decision unit 6104 for executing an instruction with a higher function priority when the third instruction is not a cancel instruction and the function priorities of the third instruction and the fourth instruction are different.

In the embodiment, the types of the control instructions are divided into the cancel instruction, the intelligent cooking instruction and the common instruction, and the sequentially reduced function priorities are given, so that the third instruction and the fourth instruction are directly analyzed and decision is made according to the function priorities when being received, thereby avoiding the occurrence of control conflict, ensuring that important function instructions have higher control authority, being capable of preferentially processing, ensuring the cooking effect and improving the user experience.

Further, appliance decision unit 610 is specifically introduced. When the third instruction and the fourth instruction are received successively, the appliance comparison unit 6102 first performs preliminary comparison of the function priorities to classify the situations that may occur, the appliance decision unit 6104 uses that the third instruction is not a cancel instruction as a first judgment condition, because if the third instruction is a cancel instruction, any previous operation is stopped, and no conflict occurs when the fourth instruction is received, and when the third instruction is not a cancel instruction, an instruction with a higher function priority is selected to be executed according to a comparison result of the third instruction and the fourth instruction, so that a control conflict is solved, a cooking effect change or even a danger is avoided, and user experience is improved.

Embodiments of the third aspect of the present invention provide a control method for a heating platform, which is used for the heating platform according to any one of the above embodiments.

Fig. 7 is a schematic flowchart illustrating a control method of a heating stage according to a first embodiment of the present invention, and as shown in fig. 7, the control method of the heating stage includes:

step S102, receiving a first instruction input by a user from a first platform input device of the heating platform and a second instruction input by a second platform input device of the heating platform;

step S104, controlling a heating part of the heating platform according to the first instruction and/or the second instruction;

and step S106, when the first instruction is received and then the second instruction is received, analyzing and processing the first instruction and the second instruction to control the heating part.

Fig. 8 is a schematic flowchart illustrating a control method of a heating stage according to a second embodiment of the present invention, which includes, as shown in fig. 8:

step S202, receiving a first instruction input by a user from a first platform input device of the heating platform and a second instruction input by a second platform input device of the heating platform;

step S204, controlling a heating part of the heating platform according to the first instruction and/or the second instruction;

step S206, when the first instruction is received and then the second instruction is received, whether the regulating variables of the first instruction and the second instruction are the same is judged;

and S208, when the adjusting variables of the first instruction and the second instruction are the same, updating the first instruction according to the second instruction, and executing the updated first instruction.

In this embodiment, a process of analyzing and processing the first instruction and the second instruction is specifically described. When the heating platform is matched with an appliance for use, heating operations such as power regulation, running time and the like are often executed, therefore, when a first instruction and a second instruction are received successively, whether the regulating variables of the first instruction and the second instruction are the same is judged firstly, when the regulating variables are the same, if the regulating variables are used for regulating the heating temperature or the heating power, the operation corresponding to the first instruction is not finished and the second instruction is received, and the problem that the control instruction is unclear is caused. When the adjusting variables are different, the first instruction and the second instruction are both executed if the contradiction conflict does not exist.

Fig. 9 is a schematic flowchart illustrating a control method of a heating stage according to a third embodiment of the present invention, which includes, as shown in fig. 9:

step S302, receiving a first instruction input by a user from a first platform input device of the heating platform and a second instruction input from a second platform input device of the heating platform;

step S304, controlling a heating part of the heating platform according to the first instruction and/or the second instruction;

step S306, when a first instruction is received and a second instruction is received, comparing the function priorities of the first instruction and the second instruction, wherein the types of the first instruction and the second instruction comprise an intelligent cooking instruction, a common instruction and a cancel instruction, the function priorities of the cancel instruction, the intelligent cooking instruction and the common instruction are sequentially reduced, the cancel instruction is used for canceling any current operation, one intelligent cooking instruction corresponds to a preset cooking program for realizing a cooking function, the platform control unit shields any instruction except the cancel instruction in the process of operating according to the intelligent cooking instruction, and the common instruction comprises operating according to set power and heating to set temperature;

in step S308, when the first instruction is not a cancel instruction and the functional priorities of the first instruction and the second instruction are different, an instruction with a higher functional priority is executed.

In addition, a process of analyzing and processing the first instruction and the second instruction is specifically described. When the first instruction and the second instruction are received successively, the function priorities are compared preliminarily firstly to classify the possible situations, then the first instruction is not a cancel instruction and serves as a first judgment condition, any previous operation can be stopped if the first instruction is the cancel instruction, and no conflict can occur when the second instruction is received again.

Fig. 10 is a schematic flowchart illustrating a control method of a heating stage according to a fourth embodiment of the present invention, which includes, as shown in fig. 10:

step S402, receiving a first instruction input by a user from a first platform input device of the heating platform and a second instruction input by a second platform input device of the heating platform;

step S404, controlling a heating part of the heating platform according to the first instruction and/or the second instruction;

step S406, when the first instruction is received and then the second instruction is received, whether the first instruction is a cancel instruction is judged, if yes, the step S408 is carried out, and if not, the step S410 is carried out;

step S408, executing a second instruction;

step S410, comparing the function priority of the first instruction and the second instruction, when the function priority of the first instruction and the second instruction is different, going to step S412, when the first command and the second command are both the smart cooking command, go to step S414, when the first command and the second command are both the normal command, go to step S416, the type of the first instruction and the type of the second instruction comprise an intelligent cooking instruction, a common instruction and a canceling instruction, the function priority of the canceling instruction, the intelligent cooking instruction and the common instruction is sequentially reduced, the canceling instruction is used for canceling any current operation, one intelligent cooking instruction corresponds to a preset cooking program for realizing a cooking function, the platform control unit shields any instruction except the canceling instruction in the process of operating according to the intelligent cooking instruction, and the common instruction comprises operating according to set power and heating to set temperature;

step S412, executing the instruction with higher function priority;

step S414, executing the first instruction and shielding the second instruction;

step S416, determining whether the adjustment variables of the first instruction and the second instruction are the same, if yes, going to step S418, and if not, going to step S420;

step S418, update the first instruction according to the second instruction, and execute the updated first instruction.

Step S420, the first instruction and the second instruction are executed respectively.

In this embodiment, the supplementation extends the analysis when the functional priorities of the first and second instructions are the same. When the first instruction and the second instruction are both intelligent cooking instructions, the platform control unit can shield any instruction except the canceling instruction in the process of operating according to the intelligent cooking instructions, so that the first instruction is directly executed and the second instruction is shielded; and when the first instruction and the second instruction are both common instructions, judging whether the regulating variables of the first instruction and the second instruction are the same or not so as to determine whether control conflict exists or not, if so, updating the first instruction, and if not, respectively executing the first instruction and the second instruction.

An embodiment of a fourth aspect of the invention provides a method of controlling an appliance, for use with an appliance as described in any one of the above embodiments.

Fig. 11 shows a schematic flow chart of a control method of an appliance according to a first embodiment of the present invention, which includes, as shown in fig. 11:

step S502, receiving a third instruction input by a user from a first appliance input device of an appliance and a fourth instruction input from a second appliance input device of the appliance;

step S504, controlling the body of the appliance according to the third command and/or the fourth command;

step S506, when the third instruction is received and then the fourth instruction is received, the third instruction and the fourth instruction are analyzed and processed to control the body.

Fig. 12 shows a schematic flow chart of a control method of an appliance according to a second embodiment of the present invention, which includes, as shown in fig. 12:

step S602, receiving a third instruction input by a user from a first appliance input device of an appliance and a fourth instruction input from a second appliance input device of the appliance;

step S604, controlling the body of the appliance according to the third instruction and/or the fourth instruction;

step S606, when the third instruction is received and the fourth instruction is received, determining whether the control properties of the third instruction and the fourth instruction are the same, if yes, going to step S608;

step S608, update the third instruction according to the fourth instruction, and execute the updated third instruction.

In this embodiment, a process of analyzing and processing the third instruction and the fourth instruction to control the body is specifically described. When the appliance is matched with a heating platform for use, data acquisition, opening and closing movement of parts and other operations are often performed, so that when a third instruction and a fourth instruction are received successively, whether the control properties of the third instruction and the fourth instruction are the same is judged firstly, when the control properties are the same, if the control properties are both temperature detection or valve opening, the operation corresponding to the third instruction is not finished and the fourth instruction is received, and the problem that the control instruction is unclear is caused, at the moment, the third instruction can be updated according to the content of the fourth instruction, so that the control contents corresponding to the third instruction and the fourth instruction are executed successively, if the third instruction is temperature detection at the first moment, and the fourth instruction is temperature detection at the second moment, the third instruction is updated to be temperature detection at the first moment and the second moment respectively, if the third instruction is valve opening for 3 minutes, and the fourth instruction is valve opening for 1 minute, the third command is updated to open the valve for 4 minutes to make the control command clear and resolve the control conflict. When the control properties are different, the third instruction and the fourth instruction are both executed if the contradiction conflict does not exist.

Fig. 13 shows a schematic flow chart of a control method of an appliance according to a third embodiment of the present invention, which includes, as shown in fig. 13:

step S702, receiving a third instruction input by a user from a first appliance input device of an appliance and a fourth instruction input from a second appliance input device of the appliance;

step S704, controlling the body of the appliance according to the third instruction and/or the fourth instruction;

step S706, when a fourth instruction is received after a third instruction is received, comparing the function priorities of the third instruction and the fourth instruction, wherein the types of the third instruction and the fourth instruction comprise an intelligent cooking instruction, a common instruction and a cancel instruction, the function priorities of the cancel instruction, the intelligent cooking instruction and the common instruction are sequentially reduced, the cancel instruction is used for canceling any current operation, one intelligent cooking instruction corresponds to a preset cooking program for realizing a cooking function, the platform control unit shields any instruction except the cancel instruction in the process of operating according to the intelligent cooking instruction, and the common instruction comprises detecting the temperature of the body and/or opening a valve;

in step S708, when the third instruction is not a cancel instruction and the function priorities of the third instruction and the fourth instruction are different, an instruction with a higher function priority is executed.

In addition, a process of analyzing and processing the third instruction and the fourth instruction to control the body is specifically described. When the third instruction and the fourth instruction are received successively, the function priorities are compared preliminarily to classify the possible situations, then the third instruction is not a cancel instruction and is taken as a first judgment condition, any previous operation is stopped if the third instruction is the cancel instruction, no conflict occurs when the fourth instruction is received again, and when the third instruction is not the cancel instruction, the instruction with higher function priority is selected and executed according to the comparison result of the third instruction and the fourth instruction, so that the control conflict is solved, the cooking effect is prevented from being changed and even dangerous, and the user experience is improved.

Fig. 14 shows a schematic flow chart of a control method of an appliance according to a fourth embodiment of the present invention, which includes, as shown in fig. 14:

step S802 of receiving a third instruction input by a user from a first appliance input device of an appliance and a fourth instruction input from a second appliance input device of the appliance;

step S804, controlling the body of the appliance according to the third instruction and/or the fourth instruction;

step 806, when a fourth instruction is received after the third instruction is received, determining whether the third instruction is a cancel instruction, if so, turning to step 808, and if not, turning to step 810;

step S808, executing a fourth instruction;

step S810, comparing the functional priorities of the third instruction and the fourth instruction, and going to step S812 when the functional priorities of the third instruction and the fourth instruction are different, when the third instruction and the fourth instruction are both the smart cooking instruction, go to step S814, and when the third instruction and the fourth instruction are both the normal instruction, go to step S816, the third instruction and the fourth instruction comprise an intelligent cooking instruction, a common instruction and a canceling instruction, the function priorities of the canceling instruction, the intelligent cooking instruction and the common instruction are sequentially reduced, the canceling instruction is used for canceling any current operation, one intelligent cooking instruction corresponds to a preset cooking program for realizing a cooking function, the platform control unit shields any instruction except the canceling instruction in the process of operating according to the intelligent cooking instruction, and the common instruction comprises operating according to set power and heating to set temperature;

step S812, executing the instruction with higher function priority;

step S814, executing the third instruction, and masking the fourth instruction;

step S816, determining whether the control properties of the third instruction and the fourth instruction are the same, if yes, going to step S818, and if no, going to step S820;

step S818, updating the third instruction according to the fourth instruction, and executing the updated third instruction;

step S820, the third instruction and the fourth instruction are executed respectively.

In this embodiment, the supplementation extends the analysis when the functional priorities of the third and fourth instructions are the same. When the third instruction and the fourth instruction are both intelligent cooking instructions, the appliance control unit can shield any instruction except the canceling instruction in the running process according to the intelligent cooking instructions, so that the third instruction is directly executed and the fourth instruction is shielded; and when the third instruction and the fourth instruction are both common instructions, judging whether the control properties of the third instruction and the fourth instruction are the same or not so as to determine whether a control conflict exists or not, if so, updating the third instruction, and if not, respectively executing the third instruction and the fourth instruction.

Fig. 15 is a schematic structural view illustrating a cooking system according to an embodiment of the present invention, and as shown in fig. 15, the cooking system 10 includes:

a mobile terminal 12 provided with a first input device;

a hot water kettle 14 provided with a second input device, a hot water kettle control unit 142, the hot water kettle control unit 142 controlling the hot water kettle 14;

a heating stage 16 provided with a third input device, a heating member 162, and a stage control unit 164, the stage control unit 164 controlling the heating member 162;

wherein, the hot water kettle 14 is placed on the heating component 162, the user can input the control command from any one of the first input device, the second input device and the third input device, and the corresponding input device splits the control command into the first command and the third command, which are respectively sent to the heating platform 16 and the hot water kettle 14.

When a user inputs a command from the first input device to heat the water at 2000 watts for 10 minutes, which is a common command that only involves the heating platform 16, the first input device sends a corresponding first command to the heating platform 16, a third command to the hot water kettle 14, and the third command is empty. After heating for 3 minutes, the user inputs an instruction for heating the water for 5 minutes at 1500 watts from the second input device (the instruction is also a common instruction only related to the heating platform), the second input device sends a corresponding second instruction to the heating platform 16, at this time, the platform decision unit on the heating platform 16 analyzes that the first instruction is not a cancel instruction, and the first instruction and the second instruction are common instructions, so that the operation of updating the first instruction according to the second instruction is executed, and the new first instruction is changed to continue heating at 2000 watts for 7 minutes and then is heated at 1500 watts for 5 minutes. If the user inputs a command from the third input device, the command is used as a new second command (or a fourth command) and is analyzed in combination with the new first command (or the third command).

When a user inputs an instruction to boil water from the second input device, which is an intelligent cooking instruction involving the heating platform 16 and the hot water kettle 14, the second input device sends a corresponding first instruction (heating according to a preset cooking program) and a third instruction (detecting whether water is boiled according to the preset cooking program, which may be detecting a temperature of 100 ℃ or detecting a large amount of steam) to the heating platform 16 and the hot water kettle 14, respectively, so that the heating platform 16 and the hot water kettle 14 cooperate to boil water. During the water boiling procedure, if the user inputs an instruction for heating water to 80 ℃ with 2000 w power from the first input device (the instruction is a common instruction related to the heating platform 16 and the hot water kettle 14), the platform decision unit on the heating platform 16 analyzes that the first instruction is not a cancel instruction, the functional priority of the second instruction is lower than that of the first instruction, the second instruction is shielded, the appliance decision unit on the hot water kettle 14 analyzes that the third instruction is not a cancel instruction, and the functional priority of the fourth instruction is lower than that of the third instruction, and the fourth instruction is shielded.

The technical scheme of the invention is explained in detail in the above with reference to the accompanying drawings, and the invention provides a processing method for solving the control conflict of a heating appliance with multiple control systems. When one appliance and a heating part on which the appliance is placed receive two control commands from different control systems in sequence, control conflicts may occur because a plurality of control systems all have control authority. At this moment, the control authority is judged by adopting the function priority, except for the cancel command, the control level of the intelligent cooking command, namely the function priority is the highest, the control of other systems is shielded, and the control is not allowed. When the same function command is sent out among the systems, the data of each control system are communicated with each other and updated synchronously.

The above description is only a preferred embodiment of the present invention and is not intended to limit the present invention, and various modifications and changes may be made by those skilled in the art. Any modification, equivalent replacement, or improvement made within the spirit and principle of the present invention should be included in the protection scope of the present invention.

Claims

1. A heated platen, comprising:

at least one heating member for heating an appliance placed on the at least one heating member;

the heating platform comprises at least two platform input devices, a platform control unit and a heating platform control unit, wherein the at least two platform input devices are positioned on the heating platform and/or are arranged far away from the heating platform, a first platform input device in the at least two platform input devices is used for receiving a first instruction of a user and sending the first instruction to the platform control unit, and a second platform input device in the at least two platform input devices is used for receiving a second instruction of the user and sending the second instruction to the platform control unit;

the platform control unit is used for controlling the at least one heating component according to the first instruction and/or the second instruction;

the platform decision unit is used for analyzing and processing the first instruction and the second instruction to control the at least one heating part when the first instruction is received and then the second instruction is received;

the platform decision unit comprises:

the platform judging unit is used for judging whether the regulating variables of the first instruction and the second instruction are the same or not, and if so, the platform updating unit is activated;

the platform updating unit is used for updating the first instruction according to the second instruction and executing the updated first instruction;

when the adjusting variables are different, the first instruction and the second instruction are not in contradiction conflict, and both can be executed.

2. The heated platen of claim 1,

the type of first instruction with the second instruction includes intelligent culinary art instruction, ordinary instruction and cancellation instruction, cancellation instruction intelligent culinary art instruction with the function priority of ordinary instruction reduces in proper order, cancellation instruction is used for canceling any current operation, one intelligent culinary art instruction is corresponding to the preset culinary art procedure that realizes a culinary art function, platform the control unit is according to the in-process shielding of intelligent culinary art instruction operation is except that any instruction of cancellation instruction, ordinary instruction includes according to setting power operation and heating to the settlement temperature.

3. The heated platen of claim 2, wherein the platen decision unit comprises:

a platform comparison unit to compare the functional priorities of the first and second instructions;

a platform decision unit to execute an instruction with a higher functional priority when the first instruction is not the cancel instruction and the functional priorities of the first instruction and the second instruction are different.

4. An appliance, comprising:

a body having a cooking cavity for cooking a food material, the body being heated on a heating platform according to any one of claims 1 to 3;

at least two appliance input devices located on and/or remote from the appliance, a first appliance input device of the at least two appliance input devices being configured to receive a third command from a user and send the third command to an appliance control unit, and a second appliance input device of the at least two appliance input devices being configured to receive a fourth command from the user and send the fourth command to the appliance control unit;

the appliance control unit is used for controlling the body according to the third instruction and/or the fourth instruction;

the appliance decision unit is used for analyzing and processing the third instruction and the fourth instruction to control the body when the fourth instruction is received after the third instruction is received;

the appliance decision unit comprises:

the appliance judging unit is used for judging whether the control properties of the third instruction and the fourth instruction are the same or not, and if so, activating an appliance updating unit;

the appliance updating unit is used for updating the third instruction according to the fourth instruction and executing the updated third instruction;

when the control properties are different, it indicates that there is no contradiction conflict between the third instruction and the fourth instruction, and both instructions can be executed.

5. The apparatus according to claim 4,

when any appliance input device of the at least two appliance input devices and any platform input device of the heating platform are arranged on the same object, the any appliance input device and the any platform input device are integrated into a whole.

6. The apparatus according to claim 4 or 5,

the third instruction and the fourth instruction are of the type comprising an intelligent cooking instruction, a common instruction and a cancel instruction, the intelligent cooking instruction and the common instruction are sequentially reduced in function priority, the cancel instruction is used for canceling any current operation, one intelligent cooking instruction corresponds to a preset cooking program for realizing a cooking function, the platform control unit shields any instruction except the cancel instruction in the process of running according to the intelligent cooking instruction, and the common instruction comprises the step of detecting the temperature of the body and/or opening a valve.

7. The appliance of claim 6, wherein the appliance decision unit comprises:

an appliance comparison unit for comparing the function priorities of the third and fourth instructions;

an appliance decision unit to execute an instruction with a higher functional priority when the third instruction is not the cancel instruction and the functional priorities of the third instruction and the fourth instruction are different.

8. A control method of a heating stage for the heating stage according to any one of claims 1 to 3, comprising:

receiving a first instruction input by a user from a first platform input device of the heating platform and a second instruction input from a second platform input device of the heating platform;

controlling at least one heating component of the heating platform according to the first instruction and/or the second instruction;

when the first instruction is received and then the second instruction is received, analyzing and processing the first instruction and the second instruction to control the at least one heating part;

the operation of analyzing and processing the first instruction and the second instruction to control the at least one heating component specifically includes:

judging whether the regulating variables of the first instruction and the second instruction are the same;

when the judgment result is yes, updating the first instruction according to the second instruction, and executing the updated first instruction;

9. The method according to claim 8, wherein the analyzing the first and second instructions to control the at least one heating component comprises:

comparing the function priorities of the first instruction and the second instruction, wherein the types of the first instruction and the second instruction comprise an intelligent cooking instruction, a common instruction and a cancel instruction, the function priorities of the cancel instruction, the intelligent cooking instruction and the common instruction are sequentially reduced, the cancel instruction is used for canceling any current operation, one intelligent cooking instruction corresponds to a preset cooking program for realizing a cooking function, a platform control unit of the heating platform shields any instruction except the cancel instruction in the process of operating according to the intelligent cooking instruction, and the common instruction comprises operating according to set power and heating to a set temperature;

when the first instruction is not the cancel instruction and the first instruction and the second instruction have different functional priorities, executing an instruction with a higher functional priority.

10. A control method for an appliance according to any one of claims 4 to 7, comprising:

receiving a third instruction input by a user from a first appliance input device of the appliance and a fourth instruction input from a second appliance input device of the appliance;

controlling the body of the appliance according to the third instruction and/or the fourth instruction;

when the third instruction is received and the fourth instruction is received, analyzing and processing the third instruction and the fourth instruction to control the body;

the operation of analyzing and processing the third instruction and the fourth instruction to control the body specifically includes:

judging whether the control properties of the third instruction and the fourth instruction are the same;

when the judgment result is yes, updating the third instruction according to the fourth instruction, and executing the updated third instruction;

11. The method according to claim 10, wherein the operation of analyzing and processing the third and fourth commands to control the body specifically includes:

comparing the function priorities of the third instruction and the fourth instruction, wherein the types of the third instruction and the fourth instruction comprise an intelligent cooking instruction, a common instruction and a cancel instruction, the function priorities of the cancel instruction, the intelligent cooking instruction and the common instruction are sequentially reduced, the cancel instruction is used for canceling any current operation, one intelligent cooking instruction corresponds to a preset cooking program for realizing a cooking function, the platform control unit shields any instruction except the cancel instruction in the process of operating according to the intelligent cooking instruction, and the common instruction comprises detecting the temperature of the body and/or opening a valve;

when the third instruction is not the cancel instruction and the third instruction and the fourth instruction have different functional priorities, executing an instruction with a higher functional priority.