CN109363172A - A kind of pitaya peel composition oral agent - Google Patents

A kind of pitaya peel composition oral agent Download PDF

Info

Publication number
CN109363172A
CN109363172A CN201811184479.3A CN201811184479A CN109363172A CN 109363172 A CN109363172 A CN 109363172A CN 201811184479 A CN201811184479 A CN 201811184479A CN 109363172 A CN109363172 A CN 109363172A
Authority
CN
China
Prior art keywords
slurries
pitaya peel
corn stigma
mixed
weight
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201811184479.3A
Other languages
Chinese (zh)
Inventor
马文静
于正河
赵园坤
金辉
庞红
姜英昌
王晓佩
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Qingdao University
Original Assignee
Qingdao University
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Qingdao University filed Critical Qingdao University
Priority to CN201811184479.3A priority Critical patent/CN109363172A/en
Publication of CN109363172A publication Critical patent/CN109363172A/en
Priority to CN201910640462.2A priority patent/CN110169577A/en
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/105Plant extracts, their artificial duplicates or their derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

The invention belongs to health food preparation technical fields, are related to a kind of pitaya peel composition oral agent;Its each raw material weight proportioning of soup processed are as follows: mixed serum: wine slurries: honey: corn stigma liquid=10:5-6:2:10-15;Pitaya peel is first ground into slurries with pulverizer, it is spare that slurries 35% ethanol water of weight percent concentration is dissolved obtained mixed serum, it is spare that smashed piemarker seed packet slurries are mixed to prepare wine slurries with Ji Me Lao Jiu again, then by the corn stigma grind into powder of drying, it is spare obtained corn stigma liquid will to be filtered after Corn Stigma water infusion, mixed serum, wine slurries, honey and corn stigma liquid are finally mixed into vacuum distillation concentration, the agent of pitaya peel composition oral is made;The preparation process of the pitaya peel composition oral agent is simple, and product is convenient to take, and the raw material used is pure natural; wherein pitaya peel contains the nutriments such as anthocyanidin, vitamin and calcium iron, and beautifying face and moistering lotion protects eyesight; blood pressure is adjusted, liking for the majority of consumers is firmly got.

Description

A kind of pitaya peel composition oral agent
Technical field:
The invention belongs to health food preparation technical fields, are related to a kind of using pitaya peel as the health food of primary raw material A kind of composition, and in particular to pitaya peel composition oral agent.
Background technique:
Pitaya peel not only carbohydrate rich in, protein and anthocyanidin, it is also raw containing dense dimension The minerals such as plain A, B1, B2, B3, C and calcium, phosphorus, iron, nutritive value is high, but is but ignored in daily life by people, flue Pericarp is often thrown aside, and is resulted in waste of resources;And pitaya peel has the function of anti-oxidant, free radical resisting, anti-aging, also has Have and inhibit brain cell denaturation, prevents the effect of dementia, the vegetable albumin that pitaya peel contains can be automatically and in human body Heavy metal ion combine, excreted by excretory system, thus play a part of detoxify;In addition to this, the battalion of pitaya peel Form part to skin whitening, prevent constipation, promote eye health, increase bone density, help cell membrane formed, prevention anaemia and The inflammation such as anti-neuritis and angular stomatitis have good effect, are a kind of health foods with high nutritive value.
Piemarker is malvaceae plant, and in addition to Qinghai-Tibet Platean does not produce, there are plantation or natural production, piemarker in other various regions in China With the effect of clearing heat and promoting diuresis, removing toxic substances is had one's ideas straightened out, it is usually used in treating dysentery, tympanitis, tinnitus, deafness, orchitis, suppurative almond Body inflammation and swollen ulcer drug;The nutritional ingredient of corn is more comprehensive, contains the nutrients such as protein, fat, carbohydrate, calcium, phosphorus, iron Matter also contains carrotene, vitamin B1, B2 and niacin and sitosterol, lecithin, vitamin E, lysine etc., newest to grind Study carefully and point out: containing a kind of Hangzhoupro cancer factor-glutathione in corn, there is apparent anti-cancer effect;Corn stigma contain kryptoxanthin, Pantothenic acid, inositol, sitosterol, stigmasterol, vitamin C, malic acid citric acid, oxalic acid and tartaric acid, also fatty oil, volatile oil, Natural gum, bitter taste glucosides and Ipotensil etc. have diuresis, decompression, hypoglycemic, reducing blood lipid and choleretic effect.
Currently, in the prior art, the Chinese patent of Publication No. CN104663945B discloses a kind of dragon fruit peel tea And preparation method thereof, it is by weight the proportion system of 10-15:80-90:1-2 by pitaya peel, acetic acid water and biological enzymatic mixture Then standby pitaya peel juice is prepared the proportion that Pu'er tea, water and ascorbic acid are 6-10:90-95:0.05-0.1 by weight Pu'er tea juice finally mixes pitaya peel juice and Pu'er tea juice, and the mixing such as milk powder, scallop powder, Icing Sugar and citric acid is added Centrifugation homogenizes dragon fruit peel tea afterwards, by the health-care effect of tropical feature fruit pitaya peel unique fragrant and Pu'er tea It organically combines, there is the good health-care effect of health care, but the utilization rate of pitaya peel is low, only partly soluble nutriment It is utilized;The Chinese patent of Publication No. CN108094650A discloses a kind of low sugar preserved hylocereus undatus peels processing method, will be fiery Imperial pericarp cleaning, eliminates scale, cuts into inch strips spare, will sterilize in obtained pericarp soaking disinfection liquid, by the pericarp after disinfection It is soaked in compound liquid glucose, by the dry encapsulation of pericarp after leaching sugar, both obtains low sugar preserved hylocereus undatus peels, the dragon fruit follicarpium of preparation Dried meat, color is purplish red, uniformity, and plumpness is good, tack-free, crack-free, and saturating sweet tea mild acidity, free from extraneous odour is neither too hard, nor too soft, chews Strength, but this method technique is too simple, the nutritional ingredient of pitaya peel is not extracted by concentration, and health-care effect is bad.
To sum up, currently there are pitaya peel product that there are utilization rates is low, processing technology is not perfect, health care Ineffective disadvantage;Because of a kind of perfect technology of the invention, beautifying face and moistering lotion protects eyesight, is conducive to the dragon fruit to diminish inflammation Peel composition food is very promising.
Summary of the invention:
Goal of the invention of the invention is to overcome that existing pitaya peel product utilization rate is low, processing technology is not perfect and effect Bad disadvantage, seeking to design a kind of using pitaya peel, piemarker seed packet and honey is that primary raw material prepares pitaya peel combination Object oral agents.
To achieve the goals above, a kind of pitaya peel composition oral agent of the present invention, each raw material weight are matched Than are as follows: mixed serum: wine slurries: honey: corn stigma liquid=10:5-6:2:10-15;Wherein mixed serum is by dragon fruit latex Liquid and the ethanol water of weight percent concentration 35% are made by 1:5 weight ratio, and wine slurries are by piemarker seed packet slurries and i.e. Black wine is mixed to prepare by the weight proportion of 1:3, after corn stigma liquid is concentrated by corn stigma powder and water by the boiling of 1:50 weight proportion Filtering is made;The pitaya peel is the cortex object after the red dragon fruit fleshing of fresh matter, and the fresh piemarker seed packet is piemarker The fresh matter piemarker seed tape shell packet of the umbrella that numb Post flowering is formed during 10-20 days.
A kind of pitaya peel composition oral agent of the present invention, specific preparation process are as follows:
(1) pitaya peel pre-processes: fresh pitaya peel being cleaned, is ground into slurries with pulverizer in 20 DEG C of temperature control, then Slurries are mixed with the ethanol water of weight percent concentration 35% by 1:5 weight ratio, stirs evenly, is stood in 20 DEG C of temperature control It is 30-36 hours, primary every stirring in 5 hours during standing, obtain mixed serum;
(2) prepared by wine slurries: the warm water by the fresh piemarker seed packet of 3-5 maturation at normal temperatures and pressures with 30-40 DEG C presses 1:1 Weight ratio mixing, be then placed in fruit juice mixer and be ground into piemarker seed packet slurries, piemarker finally is added into piemarker seed packet slurries The Ji Me Lao Jiu of seed packet 3 times of weight of slurries, stirs evenly, and wine slurries are made;
(3) prepared by corn stigma liquid: 100-120 DEG C of baking 20- of temperature control in baking oven is put into after taking fresh corn silk to clean up It 30 minutes, is pulverized after taking out the corn stigma cooling of drying with grinder, crosses 200 mesh screens and corn stigma powder is made, by corn Palpus powder and water are put into high fire in iron pan by the weight proportion of 1:50 and boil, and 20-30 minutes are boiled after boiling to overall solution volume contracting The 1/2 of former total volume is reduced to, by cooking liquor cooled and filtered, collecting filtrate is corn stigma liquid;
(4) prepared by composition mixed liquor: mixed serum, wine slurries, honey and corn stigma are taken under room temperature oxygen-free environment Liquid is uniformly mixed by 10:5-6:2:10-15 weight ratio, 15-20 DEG C of sealed storage of temperature control, and composition mixed liquor is made;
(5) prepared by the agent of pitaya peel composition oral: composition mixed liquor is put into reaction pot in 20 DEG C of temperature control It is evaporated under reduced pressure, collects ethyl alcohol and recycles under the conditions of 1.3-1.6KPa, when concentration of alcohol is distilled to low in composition mixed liquor When weight percent concentration 1%, stops distilling obtained pitaya peel composition oral agent, seal and protect under room temperature oxygen-free environment It deposits.
Dragon fruit composition oral agent of the present invention can be used in adjusting blood pressure, and hypertensive patient daily three It is secondary, 20-40g is directly taken orally every time, and controlling of blood pressure is good after 2-3 weeks, and after 6-8 weeks, 82% hypertensive patient's situation obviously changes It is kind.
Compared with prior art, the present invention the preparation process of designed pitaya peel composition oral agent is simple, nutrition It arranges in pairs or groups scientific and reasonable, product is convenient to take, and the raw material used is pure natural, and harmless to human body, wherein pitaya peel contains cyanine The nutriments such as element, vitamin A, B1 and calcium, phosphorus, iron, beautifying face and moistering lotion protect eyesight, adjust blood pressure, and green is additive-free, deep Obtain liking for the majority of consumers.
Specific embodiment:
Below by embodiment, the invention will be further described.
Embodiment 1
A kind of pitaya peel composition oral agent that the present embodiment is related to, each raw material weight proportioning of soup processed are as follows: mixed serum: old Wine liquid: honey: corn stigma liquid=10:5-6:2:10-15;Wherein mixed serum is dense by pitaya peel slurries and weight percent The ethanol water of degree 35% is made by 1:5 weight ratio, and wine slurries are pressed the weight of 1:3 by piemarker seed packet slurries and Ji Me Lao Jiu Proportion is mixed to prepare, and corn stigma liquid is filtered after being concentrated by corn stigma powder and water by the boiling of 1:50 weight proportion and is made;The present embodiment The pitaya peel is the cortex object after the red dragon fruit fleshing of fresh matter, and the fresh piemarker seed packet is piemarker Post flowering The fresh matter piemarker seed tape shell packet of the umbrella formed during 10-20 days.
The specific preparation process for the pitaya peel composition oral agent that the present embodiment is related to are as follows:
(1) pitaya peel pre-processes: fresh pitaya peel being cleaned, is ground into slurries with pulverizer in 20 DEG C of temperature control, then Slurries are mixed with the ethanol water of weight percent concentration 35% by 1:5 weight ratio, stirs evenly, is stood in 20 DEG C of temperature control It is 30-36 hours, primary every stirring in 5 hours during standing, obtain mixed serum;
(2) prepared by wine slurries: the warm water by the fresh piemarker seed packet of 3-5 maturation at normal temperatures and pressures with 30-40 DEG C presses 1:1 Weight ratio mixing, be then placed in fruit juice mixer and be ground into piemarker seed packet slurries, piemarker finally is added into piemarker seed packet slurries The Ji Me Lao Jiu of seed packet 3 times of weight of slurries, stirs evenly, and wine slurries are made;
(3) prepared by corn stigma liquid: 100-120 DEG C of baking 20- of temperature control in baking oven is put into after taking fresh corn silk to clean up It 30 minutes, is pulverized after taking out the corn stigma cooling of drying with grinder, crosses 200 mesh screens and corn stigma powder is made, by corn Palpus powder and water are put into high fire in iron pan by the weight proportion of 1:50 and boil, and 20-30 minutes are boiled after boiling to overall solution volume contracting The 1/2 of former total volume is reduced to, by cooking liquor cooled and filtered, collecting filtrate is corn stigma liquid;
(4) prepared by composition mixed liquor: mixed serum, wine slurries, honey and corn stigma are taken under room temperature oxygen-free environment Liquid is uniformly mixed by 10:5-6:2:10-15 weight ratio, 15-20 DEG C of sealed storage of temperature control, and composition mixed liquor is made;
(5) prepared by the agent of pitaya peel composition oral: composition mixed liquor is put into reaction pot in 20 DEG C of temperature control It is evaporated under reduced pressure, collects ethyl alcohol and recycles under the conditions of 1.3-1.6KPa, when concentration of alcohol is distilled to low in composition mixed liquor When weight percent concentration 1%, stops distilling obtained pitaya peel composition oral agent, seal and protect under room temperature oxygen-free environment It deposits.
The dragon fruit composition oral agent that the present embodiment is related to can be used in adjusting blood pressure, and hypertensive patient daily three It is secondary, 20-40g is directly taken orally every time, and controlling of blood pressure is good after 2-3 weeks, and after 6-8 weeks, 82% hypertensive patient's situation obviously changes It is kind.
Embodiment 2
The pitaya peel composition oral agent that the present embodiment is related to, each raw material weight proportioning of soup processed are as follows: mixed serum: wine slurry Liquid: honey: corn juice: corn stigma liquid=15-20:5-6:2:6-8:10-15;Wherein mixed serum by pitaya peel slurries with again The ethanol water for measuring percent concentration 35% is made by 1:5 weight ratio, and wine slurries are by piemarker seed packet slurries and Ji Me Lao Jiu Be mixed to prepare by the weight proportion of 1:3, corn juice is mixed to prepare by cooked maize grain and water by 1:2 weight proportion, corn stigma liquid by Corn stigma powder and water are obtained by filtering after 1:50 weight proportion boiling concentration.
The specific preparation process for the pitaya peel composition oral agent that the present embodiment is related to are as follows:
(1) pitaya peel pre-processes: fresh pitaya peel being cleaned, is ground into slurries with pulverizer in 20 DEG C of temperature control, then Slurries are mixed with the ethanol water of weight percent concentration 35% by 1:5 weight ratio, stirs evenly, is stood in 20 DEG C of temperature control It is 30-36 hours, primary every stirring in 5 hours during standing, obtain mixed serum;
(2) prepared by wine slurries: the warm water by the fresh piemarker seed packet of 3-5 maturation at normal temperatures and pressures with 30-40 DEG C presses 1:1 Weight ratio mixing, be then placed in fruit juice mixer and be ground into piemarker seed packet slurries, piemarker finally is added into piemarker seed packet slurries The Ji Me Lao Jiu of seed packet 3 times of weight of slurries, stirs evenly, and wine slurries are made;
(3) prepared by corn juice: taking 90-100 DEG C of fresh kernel corn temperature control boiling 5-6 minutes of 6-7 maturation to arrive cooked, then will dissipate The cooked maize grain for issuing faint scent is put into rapidly cooling in 0-10 DEG C of cold water, and cooked maize grain after cooling and water are then pressed 1:2 It is put into pulverizer after weight proportion mixing and is ground into corn slurries, finally corn slurries are filtered to get filtrate with 120 mesh screens, As corn juice;
(4) prepared by corn stigma liquid: 100-120 DEG C of baking 20- of temperature control in baking oven is put into after taking fresh corn silk to clean up It 30 minutes, is pulverized after taking out the corn stigma cooling of drying with grinder, crosses 200 mesh screens and corn stigma powder is made, by corn Palpus powder and water are put into high fire in iron pan by the weight proportion of 1:50 and boil, and 20-30 minutes are boiled after boiling to overall solution volume contracting The 1/2 of former total volume is reduced to, by cooking liquor cooled and filtered, collecting filtrate is corn stigma liquid;
(5) composition mixed liquor prepare: taken under room temperature oxygen-free environment mixed serum, wine slurries, honey, corn juice and Corn stigma liquid is uniformly mixed by 15-20:5-6:2:6-8:10-15 weight ratio, 15-20 DEG C of sealed storage of temperature control, and group is made Close object mixed liquor;
(6) prepared by the agent of pitaya peel composition oral: composition mixed liquor is put into reaction pot in 20 DEG C of temperature control It is evaporated under reduced pressure, collects ethyl alcohol and recycles under the conditions of 1.3-1.6KPa, when concentration of alcohol is distilled to low in composition mixed liquor When weight percent concentration 2%, stops distilling obtained pitaya peel composition oral agent, seal and protect under room temperature oxygen-free environment It deposits.
The pitaya peel composition oral agent anthocyanidin rich in that the present embodiment is related to has anti-oxidant, anti-freedom The effect of base, anti-aging, beautifying face and moistering lotion;The 8-12 years old pupil with pseudo-myopia is daily primary, each taking 20- Eyesight is obviously improved after 30g, 4-6 months;The pitaya peel composition oral agent can also prevent anaemia and anti-neuritis and The inflammation such as angular stomatitis have good effect, are a kind of health foods with high nutritive value.

Claims (3)

1. a kind of pitaya peel composition oral agent, it is characterised in that: its each raw material weight proportioning of soup processed are as follows: mixed serum: wine slurry Liquid: honey: corn stigma liquid=10:5-6:2:10-15;Wherein mixed serum is by pitaya peel slurries and weight percent concentration 35% ethanol water is made by 1:5 weight ratio, and wine slurries are matched by piemarker seed packet slurries and Ji Me Lao Jiu by the weight of 1:3 Than being mixed to prepare, corn stigma liquid is filtered after being concentrated by corn stigma powder and water by the boiling of 1:50 weight proportion and is made;The flue Pericarp is the cortex object after the red dragon fruit fleshing of fresh matter, and the fresh piemarker seed packet was piemarker Post flowering during 10-20 days The fresh matter piemarker seed tape shell packet of the umbrella of interior formation.
2. pitaya peel composition oral agent according to claim 1, it is characterised in that: the pitaya peel composition The specific preparation process of oral agents are as follows:
(1) pitaya peel pre-processes: fresh pitaya peel is cleaned, is ground into slurries with pulverizer in 20 DEG C of temperature control, it then will slurry Liquid is mixed with the ethanol water of weight percent concentration 35% by 1:5 weight ratio, is stirred evenly, and stands 30- in 20 DEG C of temperature control It is 36 hours, primary every stirring in 5 hours during standing, obtain mixed serum;
(2) prepared by wine slurries: the warm water by the fresh piemarker seed packet of 3-5 maturation at normal temperatures and pressures with 30-40 DEG C presses the weight of 1:1 Amount is then placed in fruit juice mixer than mixing and is ground into piemarker seed packet slurries, and piemarker seed packet is finally added into piemarker seed packet slurries The Ji Me Lao Jiu of 3 times of weight of slurries, stirs evenly, and wine slurries are made;
(3) prepared by corn stigma liquid: 100-120 DEG C of baking 20-30 of temperature control points are put into baking oven after taking fresh corn silk to clean up Clock is pulverized with grinder after taking out the corn stigma cooling of drying, crosses 200 mesh screens and corn stigma powder is made, by corn stigma powder High fire is put into iron pan by the weight proportion of 1:50 with water to boil, and is boiled after boiling 20-30 minutes and is reduced to overall solution volume The 1/2 of former total volume, by cooking liquor cooled and filtered, collecting filtrate is corn stigma liquid;
(4) composition mixed liquor prepare: taken under room temperature oxygen-free environment mixed serum, wine slurries, honey and corn stigma liquid by 10:5-6:2:10-15 weight ratio is uniformly mixed, 15-20 DEG C of sealed storage of temperature control, and composition mixed liquor is made;
(5) prepared by the agent of pitaya peel composition oral: composition mixed liquor is put into reaction pot in 20 DEG C of temperature control in 1.3- It is evaporated under reduced pressure, collects ethyl alcohol and recycles under the conditions of 1.6KPa, when concentration of alcohol is distilled to lower than weight in composition mixed liquor When measuring percent concentration 1%, stops distilling obtained pitaya peel composition oral agent, be sealed under room temperature oxygen-free environment.
3. pitaya peel composition oral agent according to claim 1, it is characterised in that: the dragon fruit composition mouth Taking agent can be used in adjusting blood pressure, and hypertensive patient daily three times, directly takes orally 20-40g, blood pressure control after 2-3 weeks every time System is good, and after 6-8 weeks, 82% hypertensive patient's situation is obviously improved.
CN201811184479.3A 2018-10-11 2018-10-11 A kind of pitaya peel composition oral agent Pending CN109363172A (en)

Priority Applications (2)

Application Number Priority Date Filing Date Title
CN201811184479.3A CN109363172A (en) 2018-10-11 2018-10-11 A kind of pitaya peel composition oral agent
CN201910640462.2A CN110169577A (en) 2018-10-11 2019-07-15 A kind of pitaya peel composition oral agent

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201811184479.3A CN109363172A (en) 2018-10-11 2018-10-11 A kind of pitaya peel composition oral agent

Publications (1)

Publication Number Publication Date
CN109363172A true CN109363172A (en) 2019-02-22

Family

ID=65403619

Family Applications (2)

Application Number Title Priority Date Filing Date
CN201811184479.3A Pending CN109363172A (en) 2018-10-11 2018-10-11 A kind of pitaya peel composition oral agent
CN201910640462.2A Pending CN110169577A (en) 2018-10-11 2019-07-15 A kind of pitaya peel composition oral agent

Family Applications After (1)

Application Number Title Priority Date Filing Date
CN201910640462.2A Pending CN110169577A (en) 2018-10-11 2019-07-15 A kind of pitaya peel composition oral agent

Country Status (1)

Country Link
CN (2) CN109363172A (en)

Family Cites Families (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN102885365A (en) * 2011-07-20 2013-01-23 曲直 Corn silk extract health product
CN103845581A (en) * 2012-12-06 2014-06-11 冷雪飞 Natural green composition and application thereof to preventing and treating diabetes
CN105995308A (en) * 2016-05-24 2016-10-12 蚌埠鲲鹏食品饮料有限公司 Sweet osmanthus-flavoured corn stigma health drink with auxiliary blood pressure lowering effect
CN106819724A (en) * 2016-12-19 2017-06-13 蚌埠鲲鹏食品饮料有限公司 A kind of nutrition and health care mountain fiber crops short, bristly hair or beard beverage
CN107183433B (en) * 2017-06-09 2020-05-29 百色学院 Pitaya juice and processing method thereof
CN107574109A (en) * 2017-09-24 2018-01-12 礼泉县御品种植养殖专业合作社 A kind of preparation method of pitaya peel beverage

Also Published As

Publication number Publication date
CN110169577A (en) 2019-08-27

Similar Documents

Publication Publication Date Title
CN101416735B (en) Nutrient tonic candied date can and preparation method thereof
CN104673594B (en) A kind of production method of Folium hydrangeae strigosae wine
CN109315576A (en) Natto bamboo-leaves flavones pressed candy
CN106118999A (en) A kind of brewing method of Yangtao wine
CN107937207A (en) Health fruit and its preparation process are harvested a kind ofly
CN106173895A (en) A kind of anti-aging punching eats coarse cereals flour and preparation method thereof
CN102599579A (en) Preparation method of faint-scented rice paste
CN103598286A (en) Jiaogulan nutrient health bread
CN114259012A (en) Populus euphratica alkali formula flour and preparation method thereof
CN104026357B (en) A kind of high protein pig feed easy to digest and preparation method thereof
CN109363172A (en) A kind of pitaya peel composition oral agent
CN109349626A (en) A kind of preparation method of pitaya peel composition oral agent
CN108936644A (en) A kind of pitaya peel health care oral liquid
CN108936645A (en) A kind of preparation method of pitaya peel health care oral liquid
KR20170025300A (en) Manufacturing method of soybean paste using ginseng extract and soybean paste thereof
CN105285223A (en) Four-season nourishing tea and making method thereof
CN110240995A (en) A kind of bitter buckwheat red yeast rice medlar health preserving vinegar and its production technology
CN105831511A (en) Preparation technology of nutritional ramie powder
CN104351300A (en) Beautifying biscuit and preparation method thereof
CN103583628A (en) Blueberry leaf nutrition and health care bread
CN103602548A (en) Compound fermentation Chinese herbal medicine health-care wine of polygonum multiflorum, rhodiola rosea, rhizoma dioscoreae, mulberry and medlar
CN109055162A (en) A kind of haw berry Composite vinegar and preparation method thereof
CN106336996A (en) Cucumber healthcare sake and brewing method thereof
CN106398979A (en) Sweet potato leaf, fructus corni and fructus lycii health-care clear wine and brewing method thereof
CN106367267A (en) Sweet potato leaf, hawthorn fruit and rose sake and brewing method thereof

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination
WD01 Invention patent application deemed withdrawn after publication

Application publication date: 20190222

WD01 Invention patent application deemed withdrawn after publication