CN109349633A - A kind of functional food and preparation method thereof for alleviating cigarette throat discomfort - Google Patents
A kind of functional food and preparation method thereof for alleviating cigarette throat discomfort Download PDFInfo
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- CN109349633A CN109349633A CN201811364269.2A CN201811364269A CN109349633A CN 109349633 A CN109349633 A CN 109349633A CN 201811364269 A CN201811364269 A CN 201811364269A CN 109349633 A CN109349633 A CN 109349633A
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- 235000019504 cigarettes Nutrition 0.000 title claims abstract description 26
- 238000002360 preparation method Methods 0.000 title claims abstract description 22
- 235000013376 functional food Nutrition 0.000 title claims abstract description 21
- 241000722721 Capparis Species 0.000 claims abstract description 24
- 235000017336 Capparis spinosa Nutrition 0.000 claims abstract description 24
- 244000185386 Thladiantha grosvenorii Species 0.000 claims abstract description 23
- 235000011171 Thladiantha grosvenorii Nutrition 0.000 claims abstract description 23
- 244000119298 Emblica officinalis Species 0.000 claims abstract description 22
- 235000015489 Emblica officinalis Nutrition 0.000 claims abstract description 22
- 244000046146 Pueraria lobata Species 0.000 claims abstract description 22
- 235000010575 Pueraria lobata Nutrition 0.000 claims abstract description 22
- 244000246386 Mentha pulegium Species 0.000 claims abstract description 21
- 235000016257 Mentha pulegium Nutrition 0.000 claims abstract description 21
- 235000004357 Mentha x piperita Nutrition 0.000 claims abstract description 21
- 235000001050 hortel pimenta Nutrition 0.000 claims abstract description 21
- 239000007788 liquid Substances 0.000 claims abstract description 21
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 21
- 241000205585 Aquilegia canadensis Species 0.000 claims abstract description 19
- 241000208671 Campanulaceae Species 0.000 claims abstract description 19
- 238000004519 manufacturing process Methods 0.000 claims abstract description 11
- 238000002156 mixing Methods 0.000 claims abstract description 11
- 238000000926 separation method Methods 0.000 claims abstract description 11
- 239000000843 powder Substances 0.000 claims abstract description 9
- 239000002994 raw material Substances 0.000 claims abstract description 8
- 239000000203 mixture Substances 0.000 claims description 15
- 238000003756 stirring Methods 0.000 claims description 15
- 238000001035 drying Methods 0.000 claims description 10
- 238000007789 sealing Methods 0.000 claims description 10
- 239000007787 solid Substances 0.000 claims description 10
- 238000010792 warming Methods 0.000 claims description 10
- 238000004140 cleaning Methods 0.000 claims description 5
- 238000009826 distribution Methods 0.000 claims description 5
- 238000001914 filtration Methods 0.000 claims description 5
- 235000011194 food seasoning agent Nutrition 0.000 claims description 5
- 238000013021 overheating Methods 0.000 claims description 5
- 238000004806 packaging method and process Methods 0.000 claims description 5
- 206010012601 diabetes mellitus Diseases 0.000 abstract description 4
- 235000009508 confectionery Nutrition 0.000 abstract description 3
- 206010062717 Increased upper airway secretion Diseases 0.000 abstract description 2
- 244000269722 Thea sinensis Species 0.000 abstract description 2
- 230000001139 anti-pruritic effect Effects 0.000 abstract description 2
- 239000003908 antipruritic agent Substances 0.000 abstract description 2
- 239000002245 particle Substances 0.000 abstract description 2
- 208000026435 phlegm Diseases 0.000 abstract description 2
- 235000019605 sweet taste sensations Nutrition 0.000 abstract description 2
- 108010064851 Plant Proteins Proteins 0.000 abstract 1
- 235000021118 plant-derived protein Nutrition 0.000 abstract 1
- 238000000034 method Methods 0.000 description 8
- 240000002948 Ophiopogon intermedius Species 0.000 description 6
- 241000675108 Citrus tangerina Species 0.000 description 3
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 3
- 229930006000 Sucrose Natural products 0.000 description 3
- 235000013305 food Nutrition 0.000 description 3
- PCHJSUWPFVWCPO-UHFFFAOYSA-N gold Chemical compound [Au] PCHJSUWPFVWCPO-UHFFFAOYSA-N 0.000 description 3
- 229910052737 gold Inorganic materials 0.000 description 3
- 239000010931 gold Substances 0.000 description 3
- 229910052709 silver Inorganic materials 0.000 description 3
- 239000004332 silver Substances 0.000 description 3
- 230000000391 smoking effect Effects 0.000 description 3
- 239000005720 sucrose Substances 0.000 description 3
- 235000010436 thaumatin Nutrition 0.000 description 2
- 239000000892 thaumatin Substances 0.000 description 2
- 206010011224 Cough Diseases 0.000 description 1
- 206010013789 Dry throat Diseases 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 241000825107 Hierochloe Species 0.000 description 1
- 235000015466 Hierochloe odorata Nutrition 0.000 description 1
- 240000002853 Nelumbo nucifera Species 0.000 description 1
- 235000006508 Nelumbo nucifera Nutrition 0.000 description 1
- 235000006510 Nelumbo pentapetala Nutrition 0.000 description 1
- 206010036790 Productive cough Diseases 0.000 description 1
- 208000003251 Pruritus Diseases 0.000 description 1
- 241001409321 Siraitia grosvenorii Species 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 210000004027 cell Anatomy 0.000 description 1
- 238000011161 development Methods 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000008451 emotion Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 235000012907 honey Nutrition 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 238000012544 monitoring process Methods 0.000 description 1
- 238000004080 punching Methods 0.000 description 1
- 210000004881 tumor cell Anatomy 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses a kind of functional foods and preparation method thereof for alleviating cigarette throat discomfort, and formula includes: 25-30 parts of caper seed, 10-15 parts of emblic, 3-5 parts of Siraitia grosvenorii, 8-10 parts of rhizoma polygonati, 8-10 parts of pueraria lobata, 10-15 parts of honeysuckle, 5-8 parts of dried orange peel, 8-10 parts of peppermint, 10-15 parts of campanulaceae, 8-10 parts of pollen pini, 8-10 parts of Radix Glycyrrhizae and 1000 parts of water；Preparation method, including step 1, raw material are chosen；Step 2, classification are impregnated；Step 3, mixing decoct；Step 4 is separated by solid-liquid separation；Step 5, classification production；Step 6, class wrapping；The invention, sweet taste is added using caper seed, it is diabetes patient's also eatable sweet plant protein, and the Siraitia grosvenorii added can avoid the greedy sweet tea of children and eat by mistake excessively, while it is uncomfortable that cigarette throat can be effectively relieved, antipruritic clear phlegm, clearing lung-heat clearing damp, which is divided into graininess and powder is separately packed, and takes full advantage of raw material, particle can be carried out as needed and medicinal powder collocation brews, convenient for edible.
Description
Technical field
The present invention relates to food technology field, specially a kind of functional food for alleviating cigarette throat discomfort and its preparation side
Method.
Background technique
In China, smoking has become a kind of communation means.It offers cigarette often social overture, can be shortened interpersonal
Psychological distance.Emotion can be linked up by offering cigarette mutually, and generation is psychological close, be conducive to the solution of problem, smoking can reduce nature
The activity of cell is killed, to weaken body to the monitoring of growth of tumour cell, killing and remove function, the crowd of smoking is usual
Throat dry can itch, abundant expectoration, easily cough, and add a large amount of sucrose and honey in the existing functional food for alleviating cigarette throat discomfort,
It is unsuitable for diabetic population to take, and due to sugariness height, causes children to eat by mistake, influence body development.
Summary of the invention
The purpose of the present invention is to provide a kind of functional foods and preparation method thereof for alleviating cigarette throat discomfort, on solving
State the problem of proposing in background technique.
In order to solve the above technical problem, the present invention provides following technical solutions: a kind of functionality for alleviating cigarette throat discomfort
Food, formula includes: caper seed, emblic, Siraitia grosvenorii, rhizoma polygonati, pueraria lobata, honeysuckle, dried orange peel, peppermint, campanulaceae, pollen pini, sweet
Grass and water, the parts by weight of each component are respectively: 25-30 parts of caper seed, 10-15 parts of emblic, 3-5 parts of Siraitia grosvenorii,
8-10 parts of rhizoma polygonati, 8-10 parts of pueraria lobata, 10-15 parts of honeysuckle, 5-8 parts of dried orange peel, 8-10 parts of peppermint, 10-15 parts
Campanulaceae, 8-10 parts of pollen pini, 8-10 parts of Radix Glycyrrhizae and 1000 parts of water.
A kind of preparation method of functional food that alleviating cigarette throat discomfort, includes the following steps, step 1, raw material is chosen；
Step 2, classification are impregnated；Step 3, mixing decoct；Step 4 is separated by solid-liquid separation；Step 5, classification production；Step 6, classification packet
Dress；
Wherein in above-mentioned steps one, it is respectively according to the mass percentage of each component: 25-30 parts of caper seed, 10-15 parts
Emblic, 3-5 parts of Siraitia grosvenorii, 8-10 parts of rhizoma polygonati, 8-10 parts of pueraria lobata, 10-15 parts of honeysuckle, 5-8 parts of dried orange peel, 8-
10 parts of peppermint, 10-15 parts of campanulaceae, 8-10 parts of pollen pini, 8-10 parts of Radix Glycyrrhizae and 1000 parts of water is weighed；
Wherein in above-mentioned steps two, classification impregnate the following steps are included:
1) water of preparation is added in clean and dry heatable container；
2) emblic, rhizoma polygonati, pueraria lobata, honeysuckle, dried orange peel, peppermint and pollen pini are sequentially added under room temperature while stirring, stops stirring
It mixes, impregnates 20-25min；
3) caper seed, Siraitia grosvenorii, Radix Glycyrrhizae and campanulaceae are crushed in the crusher of sealing；
4) by it is above-mentioned 1) in mixture stirring be warming up to 30-40 DEG C, will it is above-mentioned 3) in mixture be slowly added thereto, keep the temperature simultaneously
Impregnate 8-15min；
Wherein in above-mentioned steps three, persistently overheating is decocted, and is slowly mixed；
Wherein in above-mentioned steps four, gained mixture in step 3 is subjected to extruding filtering, makes its separation of solid and liquid；
Wherein in above-mentioned steps five, classification production the following steps are included:
1) gained liquid in above-mentioned steps four is concentrated, until graininess；
2) it will be crushed after the drying of obtained solid residue in powdered in above-mentioned steps four；
Wherein in above-mentioned steps six, thick liquid is packed into sterile opaque vial, and sealed package, powdered medicinal powder uses
Bag distribution packaging.
According to the above technical scheme, each component is state after cleaning.
According to the above technical scheme, the step 2 3) in, mixing speed 80-100rpm, time 5-8min.
According to the above technical scheme, in the step 3, it is warming up to 90-100 DEG C, and is sealing state.
According to the above technical scheme, the step 4 1) in, pressure conditions 0.1MPa, temperature condition is 50-60 DEG C, close
Degree is 1.5-1.3.
According to the above technical scheme, the step 4 2) in, using hot-air seasoning, temperature is 100-120 DEG C, drying time
10-15min, being crushed speed is 120-145rpm, and being crushed the time is 5-8min, 120-130 mesh.
Compared with prior art, the beneficial effects obtained by the present invention are as follows being: the invention adds sweet taste using caper seed,
The sugariness of the vegetalitas thaumatin T contained in caper seed is 300-400 times of common sucrose, is diabetes patient's also eatable plant
Object thaumatin T avoids in other relevant healthcare product and is not suitable for diabetes patient added with a large amount of sucrose, and is added with arhat
Fruit, Siraitia grosvenorii flavour of a drug are dense, can avoid children and covet sweet tea eating by mistake excessively, meanwhile, it is emblic, rhizoma polygonati, pueraria lobata, honeysuckle, dried orange peel, thin
It is uncomfortable that lotus, campanulaceae, pollen pini, the combination between Radix Glycyrrhizae can be effectively relieved cigarette throat, antipruritic clear phlegm, clearing lung-heat clearing damp, the functionality
Food is divided into sticky paste and powder is separately packed, and takes full advantage of raw material, can carry out particle and medicinal powder collocation punching as needed
Bubble, convenient for edible.
Detailed description of the invention
Attached drawing is used to provide further understanding of the present invention, and constitutes part of specification, with reality of the invention
It applies example to be used to explain the present invention together, not be construed as limiting the invention.In the accompanying drawings:
Fig. 1 is that technique of the invention founds flow chart.
Specific embodiment
Following will be combined with the drawings in the embodiments of the present invention, and technical solution in the embodiment of the present invention carries out clear, complete
Site preparation description, it is clear that described embodiments are only a part of the embodiments of the present invention, instead of all the embodiments.It is based on
Embodiment in the present invention, it is obtained by those of ordinary skill in the art without making creative efforts every other
Embodiment shall fall within the protection scope of the present invention.
Referring to Fig. 1, the present invention provides a kind of technical solution: it is a kind of alleviate cigarette throat discomfort functional food and its preparation
Method:
Embodiment 1:
A kind of functional food for alleviating cigarette throat discomfort, formula includes: caper seed, emblic, Siraitia grosvenorii, rhizoma polygonati, pueraria lobata, gold and silver
The parts by weight of flower, dried orange peel, peppermint, campanulaceae, pollen pini, Radix Glycyrrhizae and water, each component are respectively: 25 parts of caper seed, 12 parts
Emblic, 5 parts of Siraitia grosvenorii, 10 parts of rhizoma polygonati, 8 parts of pueraria lobata, 10 parts of honeysuckle, 5 parts of dried orange peel, 8 parts of peppermint, 15 parts
Campanulaceae, 10 parts of pollen pini, 10 parts of dwarf lilyturf and 1000 parts of water.
A kind of preparation method of functional food that alleviating cigarette throat discomfort, includes the following steps, step 1, raw material is chosen；
Step 2, classification are impregnated；Step 3, mixing decoct；Step 4 is separated by solid-liquid separation；Step 5, classification production；Step 6, classification packet
Dress；
Wherein in above-mentioned steps one, it is respectively according to the mass percentage of each component: 25 parts of caper seed, 12 parts of emblic
Son, 5 parts of Siraitia grosvenorii, 10 parts of rhizoma polygonati, 8 parts of pueraria lobata, 10 parts of honeysuckle, 5 parts of dried orange peel, 8 parts of peppermint, 15 parts of tangerine
Stalk, 10 parts of pollen pini, 10 parts of dwarf lilyturf and 1000 parts of water are weighed；
Wherein in above-mentioned steps two, classification impregnate the following steps are included:
1) water of preparation is added in clean and dry heatable container；
2) emblic, rhizoma polygonati, pueraria lobata, honeysuckle, dried orange peel, peppermint and pollen pini are sequentially added under room temperature while stirring, stops stirring
It mixes, impregnates 20-25min；
3) caper seed, Siraitia grosvenorii, Radix Glycyrrhizae and campanulaceae are crushed in the crusher of sealing, mixing speed 80-100rpm, the time
For 5-8min；
4) by it is above-mentioned 1) in mixture stirring be warming up to 30-40 DEG C, will it is above-mentioned 3) in mixture be slowly added thereto, keep the temperature simultaneously
Impregnate 8-15min；
Wherein in above-mentioned steps three, persistently overheating is decocted, and is slowly mixed, and is warming up to 90-100 DEG C, and is sealing
State；
Wherein in above-mentioned steps four, gained mixture in step 3 is subjected to extruding filtering, makes its separation of solid and liquid；
Wherein in above-mentioned steps five, classification production the following steps are included:
1) gained liquid in above-mentioned steps four is concentrated, until graininess, pressure conditions 0.1MPa, temperature condition are 50-
60 DEG C, density 1.5-1.3；
2) it is in powdered for being crushed after the drying of obtained solid residue in above-mentioned steps four, using hot-air seasoning, temperature 100-120
DEG C, drying time 10-15min, being crushed speed is 120-145rpm, and being crushed the time is 5-8min, 120-130 mesh；
Wherein in above-mentioned steps six, thick liquid is packed into sterile opaque vial, and sealed package, powdered medicinal powder uses
Bag distribution packaging.
Wherein, each component is state after cleaning.
Embodiment 2:
A kind of functional food for alleviating cigarette throat discomfort, formula includes: caper seed, emblic, Siraitia grosvenorii, rhizoma polygonati, pueraria lobata, gold and silver
The parts by weight of flower, dried orange peel, peppermint, campanulaceae, pollen pini, Radix Glycyrrhizae and water, each component are respectively: 28 parts of caper seed, 12 parts
Emblic, 5 parts of Siraitia grosvenorii, 10 parts of rhizoma polygonati, 8 parts of pueraria lobata, 10 parts of honeysuckle, 5 parts of dried orange peel, 8 parts of peppermint, 15 parts
Campanulaceae, 10 parts of pollen pini, 10 parts of dwarf lilyturf and 1000 parts of water.
A kind of preparation method of functional food that alleviating cigarette throat discomfort, includes the following steps, step 1, raw material is chosen；
Step 2, classification are impregnated；Step 3, mixing decoct；Step 4 is separated by solid-liquid separation；Step 5, classification production；Step 6, classification packet
Dress；
Wherein in above-mentioned steps one, it is respectively according to the mass percentage of each component: 28 parts of caper seed, 12 parts of emblic
Son, 5 parts of Siraitia grosvenorii, 10 parts of rhizoma polygonati, 8 parts of pueraria lobata, 10 parts of honeysuckle, 5 parts of dried orange peel, 8 parts of peppermint, 15 parts of tangerine
Stalk, 10 parts of pollen pini, 10 parts of dwarf lilyturf and 1000 parts of water are weighed；
Wherein in above-mentioned steps two, classification impregnate the following steps are included:
1) water of preparation is added in clean and dry heatable container；
2) emblic, rhizoma polygonati, pueraria lobata, honeysuckle, dried orange peel, peppermint and pollen pini are sequentially added under room temperature while stirring, stops stirring
It mixes, impregnates 20-25min；
3) caper seed, Siraitia grosvenorii, Radix Glycyrrhizae and campanulaceae are crushed in the crusher of sealing, mixing speed 80-100rpm, the time
For 5-8min；
4) by it is above-mentioned 1) in mixture stirring be warming up to 30-40 DEG C, will it is above-mentioned 3) in mixture be slowly added thereto, keep the temperature simultaneously
Impregnate 8-15min；
Wherein in above-mentioned steps three, persistently overheating is decocted, and is slowly mixed, and is warming up to 90-100 DEG C, and is sealing
State；
Wherein in above-mentioned steps four, gained mixture in step 3 is subjected to extruding filtering, makes its separation of solid and liquid；
Wherein in above-mentioned steps five, classification production the following steps are included:
1) gained liquid in above-mentioned steps four is concentrated, until graininess, pressure conditions 0.1MPa, temperature condition are 50-
60 DEG C, density 1.5-1.3；
2) it is in powdered for being crushed after the drying of obtained solid residue in above-mentioned steps four, using hot-air seasoning, temperature 100-120
DEG C, drying time 10-15min, being crushed speed is 120-145rpm, and being crushed the time is 5-8min, 120-130 mesh；
Wherein in above-mentioned steps six, thick liquid is packed into sterile opaque vial, and sealed package, powdered medicinal powder uses
Bag distribution packaging.
Wherein, each component is state after cleaning.
Embodiment 3:
A kind of functional food for alleviating cigarette throat discomfort, formula includes: caper seed, emblic, Siraitia grosvenorii, rhizoma polygonati, pueraria lobata, gold and silver
The parts by weight of flower, dried orange peel, peppermint, campanulaceae, pollen pini, Radix Glycyrrhizae and water, each component are respectively: 28 parts of caper seed, 12 parts
Emblic, 5 parts of Siraitia grosvenorii, 10 parts of rhizoma polygonati, 8 parts of pueraria lobata, 10 parts of honeysuckle, 5 parts of dried orange peel, 8 parts of peppermint, 15 parts
Campanulaceae, 10 parts of pollen pini, 10 parts of dwarf lilyturf and 1000 parts of water.
A kind of preparation method of functional food that alleviating cigarette throat discomfort, includes the following steps, step 1, raw material is chosen；
Step 2, classification are impregnated；Step 3, mixing decoct；Step 4 is separated by solid-liquid separation；Step 5, classification production；Step 6, classification packet
Dress；
Wherein in above-mentioned steps one, it is respectively according to the mass percentage of each component: 30 parts of caper seed, 12 parts of emblic
Son, 5 parts of Siraitia grosvenorii, 10 parts of rhizoma polygonati, 8 parts of pueraria lobata, 10 parts of honeysuckle, 5 parts of dried orange peel, 8 parts of peppermint, 15 parts of tangerine
Stalk, 10 parts of pollen pini, 10 parts of dwarf lilyturf and 1000 parts of water are weighed；
Wherein in above-mentioned steps two, classification impregnate the following steps are included:
1) water of preparation is added in clean and dry heatable container；
2) emblic, rhizoma polygonati, pueraria lobata, honeysuckle, dried orange peel, peppermint and pollen pini are sequentially added under room temperature while stirring, stops stirring
It mixes, impregnates 20-25min；
3) caper seed, Siraitia grosvenorii, Radix Glycyrrhizae and campanulaceae are crushed in the crusher of sealing, mixing speed 80-100rpm, the time
For 5-8min；
4) by it is above-mentioned 1) in mixture stirring be warming up to 30-40 DEG C, will it is above-mentioned 3) in mixture be slowly added thereto, keep the temperature simultaneously
Impregnate 8-15min；
Wherein in above-mentioned steps three, persistently overheating is decocted, and is slowly mixed, and is warming up to 90-100 DEG C, and is sealing
State；
Wherein in above-mentioned steps four, gained mixture in step 3 is subjected to extruding filtering, makes its separation of solid and liquid；
Wherein in above-mentioned steps five, classification production the following steps are included:
1) gained liquid in above-mentioned steps four is concentrated, until graininess, pressure conditions 0.1MPa, temperature condition are 50-
60 DEG C, density 1.5-1.3；
2) it is in powdered for being crushed after the drying of obtained solid residue in above-mentioned steps four, using hot-air seasoning, temperature 100-120
DEG C, drying time 10-15min, being crushed speed is 120-145rpm, and being crushed the time is 5-8min, 120-130 mesh；
Wherein in above-mentioned steps six, thick liquid is packed into sterile opaque vial, and sealed package, powdered medicinal powder uses
Bag distribution packaging.
Wherein, each component is state after cleaning.
It should be noted that, in this document, relational terms such as first and second and the like are used merely to a reality
Body or operation are distinguished with another entity or operation, are deposited without necessarily requiring or implying between these entities or operation
In any actual relationship or order or sequence.Moreover, the terms "include", "comprise" or its any other variant are intended to
Non-exclusive inclusion, so that the process, method, article or equipment including a series of elements is not only wanted including those
Element, but also including other elements that are not explicitly listed, or further include for this process, method, article or equipment
Intrinsic element.
Finally, it should be noted that the foregoing is only a preferred embodiment of the present invention, it is not intended to restrict the invention,
Although the present invention is described in detail referring to the foregoing embodiments, for those skilled in the art, still may be used
To modify the technical solutions described in the foregoing embodiments or equivalent replacement of some of the technical features.
All within the spirits and principles of the present invention, any modification, equivalent replacement, improvement and so on should be included in of the invention
Within protection scope.
Claims (7)
1. it is a kind of alleviate cigarette throat discomfort functional food, it is characterised in that: formula include: caper seed, emblic, Siraitia grosvenorii,
The parts by weight of rhizoma polygonati, pueraria lobata, honeysuckle, dried orange peel, peppermint, campanulaceae, pollen pini, Radix Glycyrrhizae and water, each component are respectively: 25-30
Part caper seed, 10-15 parts of emblic, 3-5 parts of Siraitia grosvenorii, 8-10 parts of rhizoma polygonati, 8-10 parts of pueraria lobata, 10-15 parts
Honeysuckle, 5-8 parts of dried orange peel, 8-10 parts of peppermint, 10-15 parts of campanulaceae, 8-10 parts of pollen pini, 8-10 parts of Radix Glycyrrhizae and
1000 parts of water.
2. a kind of preparation method for the functional food for alleviating cigarette throat discomfort, includes the following steps, step 1, raw material is chosen；Step
Rapid two, classification is impregnated；Step 3, mixing decoct；Step 4 is separated by solid-liquid separation；Step 5, classification production；Step 6, classification packet
Dress；It is characterized by:
Wherein in above-mentioned steps one, it is respectively according to the mass percentage of each component: 25-30 parts of caper seed, 10-15 parts
Emblic, 3-5 parts of Siraitia grosvenorii, 8-10 parts of rhizoma polygonati, 8-10 parts of pueraria lobata, 10-15 parts of honeysuckle, 5-8 parts of dried orange peel, 8-
10 parts of peppermint, 10-15 parts of campanulaceae, 8-10 parts of pollen pini, 8-10 parts of Radix Glycyrrhizae and 1000 parts of water is weighed；
Wherein in above-mentioned steps two, classification impregnate the following steps are included:
1) water of preparation is added in clean and dry heatable container；
2) emblic, rhizoma polygonati, pueraria lobata, honeysuckle, dried orange peel, peppermint and pollen pini are sequentially added under room temperature while stirring, stops stirring
It mixes, impregnates 20-25min；
3) caper seed, Siraitia grosvenorii, Radix Glycyrrhizae and campanulaceae are crushed in the crusher of sealing；
4) by it is above-mentioned 1) in mixture stirring be warming up to 30-40 DEG C, will it is above-mentioned 3) in mixture be slowly added thereto, keep the temperature simultaneously
Impregnate 8-15min；
Wherein in above-mentioned steps three, persistently overheating is decocted, and is slowly mixed；
Wherein in above-mentioned steps four, gained mixture in step 3 is subjected to extruding filtering, makes its separation of solid and liquid；
Wherein in above-mentioned steps five, classification production the following steps are included:
1) gained liquid in above-mentioned steps four is concentrated, until graininess；
2) it will be crushed after the drying of obtained solid residue in powdered in above-mentioned steps four；
Wherein in above-mentioned steps six, thick liquid is packed into sterile opaque vial, and sealed package, powdered medicinal powder uses
Bag distribution packaging.
3. a kind of functional food for alleviating cigarette throat discomfort according to claim 1, it is characterised in that: each component is equal
For state after cleaning.
4. a kind of preparation method of functional food for alleviating cigarette throat discomfort according to claim 2, it is characterised in that: institute
State step 2 3) in, mixing speed 80-100rpm, time 5-8min.
5. a kind of preparation method of functional food for alleviating cigarette throat discomfort according to claim 2, it is characterised in that: institute
It states in step 3, is warming up to 90-100 DEG C, and be sealing state.
6. a kind of preparation method of functional food for alleviating cigarette throat discomfort according to claim 2, it is characterised in that: institute
State step 4 1) in, pressure conditions 0.1MPa, temperature condition is 50-60 DEG C, density 1.5-1.3.
7. a kind of preparation method of functional food for alleviating cigarette throat discomfort according to claim 2, it is characterised in that: institute
State step 4 2) in, using hot-air seasoning, temperature is 100-120 DEG C, drying time 10-15min, and being crushed speed is 120-
145rpm, being crushed the time is 5-8min, 120-130 mesh.
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