CN109329416A - A kind of nutriment and preparation method thereof rich in albumen linseed oil - Google Patents
A kind of nutriment and preparation method thereof rich in albumen linseed oil Download PDFInfo
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- CN109329416A CN109329416A CN201811252511.7A CN201811252511A CN109329416A CN 109329416 A CN109329416 A CN 109329416A CN 201811252511 A CN201811252511 A CN 201811252511A CN 109329416 A CN109329416 A CN 109329416A
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- Prior art keywords
- linseed oil
- albumen
- nutriment
- preparation
- stabilizer
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/1203—Addition of, or treatment with, enzymes or microorganisms other than lactobacteriaceae
- A23C9/1213—Oxidation or reduction enzymes, e.g. peroxidase, catalase, dehydrogenase
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C3/00—Preservation of milk or milk preparations
- A23C3/08—Preservation of milk or milk preparations by addition of preservatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
- A23C9/1307—Milk products or derivatives; Fruit or vegetable juices; Sugars, sugar alcohols, sweeteners; Oligosaccharides; Organic acids or salts thereof or acidifying agents; Flavours, dyes or pigments; Inert or aerosol gases; Carbonation methods
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
- A23C9/1315—Non-milk proteins or fats; Seeds, pulses, cereals or soja; Fatty acids, phospholipids, mono- or diglycerides or derivatives therefrom; Egg products
Abstract
The invention discloses a kind of nutriment and preparation method thereof rich in albumen linseed oil, formula includes: linseed oil 10-50% according to mass percent, emulsifier 0.50-5.0%, milk powder 10-30%, casein sodium 1.0-3.0%, milk protein 1.0-5.0%, oligoisomaltose IMO-50 10-50%, stabilizer 0.50-1.5%, antioxidant 1.0-2.0%.The phenomenon that formula mixing linseed oil and milk protein of this nutriment, but after human body is edible is not in indigestion, the present invention is using SOD as antioxidant, it with linseed oil synergism, can not only extend the shelf life, and the nutritive effect for the product that can have additional nutrients.
Description
Technical field
The present invention relates to nutritional field, the preparation method of especially a kind of nutriment rich in albumen linseed oil.
Background technique
The sum of crude protein, fat, total sugar content are up to 84.07% in linseed.Amino acid classes in linseed protein
It is complete, it is necessary to which that amino acid content is up to 5.16%, is a kind of higher phytoprotein of nutritive value.
Contain a large amount of polysaccharide in linseed, polysaccharide has the effects of antitumor, antiviral, antithrombotic and reducing blood lipid.
Also contain V in linseed oilE, VEIt is a kind of strong effective free radical scavenger, there is anti-aging and oxidation resistant work
With.Contain flavonoids 23mg/100g in linseed.Flavonoids has reducing blood lipid, the good action of antiatherosclerosis.
The content of unsaturated fatty acid in linseed oil is very high, and iodine number is also higher.The unsaponifiable matter of linseed oil is 8.26%, is said
There are a considerable number of higher aliphatics, such as sterol and hydroxyl class in bright linseed oil.Contain mineral element abundant in linseed.
Therefore, linseed and seed oil nutritive value with higher, can be used as the raw material composition of processed food, medicine or animal feed,
It is wide to comprehensively utilize development prospect.
For alpha-linolenic acid content up to 53%, alpha-linolenic acid is essential fatty acid in linseed oil, can be turned in human body
Turn to eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), have antitumor, antithrombotic, reducing blood lipid, nourishing brain cell,
The effects of adjusting vegetative nerve.But both substances cannot be synthesized voluntarily in human body, can only be taken in from the external world.In linseed oil
Unsaturated fatty acid is oxidized easily, so needing the addition of antioxidant, the antioxidant of existing linseed oil product is all
Artificial synthesized, it is easy to produce side effect, is harmful to the human body, market needs a kind of natural that can prevent linseed oil
Oxidation, SOD are Super Oxide Dismutase abbreviations, and Chinese superoxide dismutase is important in organism resists
Oxidizing ferment, SOD are the natural scavengers of oxygen radical in organism.It is living can to increase SOD for alpha-linolenic acid in linseed oil
Property, resisting free radical generates, and plays the role of anti-aging.
Customer demand portion nutriment can supplement a variety of nutrients at this stage, if but linseed oil directly and milk protein
It directly mixes, the phenomenon that being easy to appear indigestion, market needs a kind of mixing linseed oil and milk protein, but human body is eaten
It afterwards, is not in the nutriment of adverse reaction, the present invention solves such problems.
The present invention studies the synergism of linseed oil and SOD, obtains a kind of battalion healthy, shelf-life durations are long
The product of supporting, the present invention solve such problems.
Summary of the invention
To solve the deficiencies in the prior art, the purpose of the present invention is to provide a kind of nutriment rich in albumen linseed oil
And preparation method thereof, the formula mixing linseed oil and milk protein of nutriment, but after human body is edible, it is not in indigestion
The phenomenon that, the present invention can not only extend the shelf life using SOD as antioxidant with linseed oil synergism, and can
Have additional nutrients the nutritive effects of product.
In order to achieve the above objectives, the present invention adopts the following technical scheme that:
A kind of nutriment rich in albumen linseed oil includes: linseed oil 10-50% according to mass percent, emulsification
Agent 0.50-5.0%, milk powder 10-30%, casein sodium 1.0-3.0%, milk protein 1.0-5.0%, oligoisomaltose
IMO-5010-50%, stabilizer 0.50-1.5%, antioxidant 1.0-2.0%.
A kind of nutriment rich in albumen linseed oil above-mentioned, emulsifier include: list, diglycerol rouge according to mass fraction
27-36 parts of fat acid esters, 56-68 parts of stearoyl lactate, 5-10 parts of soybean lecithin.
A kind of nutriment rich in albumen linseed oil above-mentioned, stabilizer include: flaxseed gum 67- according to mass fraction
75, dipotassium hydrogen phosphate 24-31, sodium alginate 2-7.
A kind of nutriment rich in albumen linseed oil above-mentioned, antioxidant SOD.
A kind of preparation method of the nutriment rich in albumen linseed oil, includes the following steps:
According to formula, it gets out raw material;Formula includes: linseed oil 10-50%, emulsifier according to mass percent
0.50-5.0%, milk powder 10-30%, casein sodium 1.0-3.0%, milk protein 1.0-5.0%, oligoisomaltose IMO-
50:10-50%, stabilizer 0.50-1.5%, antioxidant 1.0-2.0%;
Configured emulsifier is added after linseed oil is heated, and obtains grease;
Stabilizer, milk powder, casein sodium, milk protein, oligoisomaltose IMO-50 are ground with water, until sufficiently
Dissolution, is made auxiliary material solution;
Grease and auxiliary material solution are put into material-compound tank, shears, merges feed liquid;
The feed liquid sheared is carried out high-pressure homogeneous;
It is dry by the good feed liquid of homogeneous, obtain mixed product;
Mixed product is separated with sieve;
Packaging seal.
The preparation method of a kind of nutriment rich in albumen linseed oil above-mentioned, stabilizer, milk powder, caseinic acid
Sodium, milk protein, oligoisomaltose IMO-50 are ground with the deionized water heated by colloid mill, until sufficiently dissolution,
Auxiliary material solution is made.
The preparation method of a kind of nutriment rich in albumen linseed oil above-mentioned, by stainless steel pump the oil prepared
Rouge and auxiliary material solution are transferred to material-compound tank together, and high speed shear 0.5-1.5 hours.
It is equal to be carried out high pressure by a kind of preparation method of nutriment rich in albumen linseed oil above-mentioned for the feed liquid sheared
Matter, pressure 10-50Mpa.
The preparation method of a kind of nutriment rich in albumen linseed oil above-mentioned, by the good feed liquid of homogeneous, by drying
Tower drying, inlet temperature 130-190 degree, outlet temperature 70-100 degree control moisture≤5.0%.
Mixed product is passed through rotation riddler by a kind of preparation method of nutriment rich in albumen linseed oil above-mentioned
It is separated.
The invention has the beneficial effects that:
The formula mixing linseed oil and milk protein of nutriment, but after human body is edible, it is not in dyspeptic existing
As.
The present invention can not only extend the shelf life using SOD as antioxidant with linseed oil synergism, Er Qieneng
Enough have additional nutrients the nutritive effects of product.
Specific embodiment
Below in conjunction with detailed description of the invention by specific embodiments.
A kind of nutriment rich in albumen linseed oil includes: linseed oil 10-50% according to mass percent, emulsification
Agent 0.50-5.0%, milk powder 10-30%, casein sodium 1.0-3.0%, milk protein 1.0-5.0%, oligoisomaltose
IMO-5010-50%, stabilizer 0.50-1.5%, antioxidant 1.0-2.0%.
According to regulation in China " food additives food sanitation standard " (GB2760-1996): casein sodium is used for ice
In the dairy products such as river in Henan Province leaching, margarine, sour milk beverage, as thickener, emulsifier and stabilizer.
As a preference, emulsifier includes: list according to mass fraction, 27-36 parts of diglycerine fatty acid ester, stearoyl is newborn
Sour sodium 56-68 parts, 5-10 parts of soybean lecithin.Further preferably, emulsifier includes: list, diglycerol rouge according to mass fraction
32 parts of fat acid esters, 60 parts of stearoyl lactate, 8 parts of soybean lecithin.
As a preference, stabilizer includes: flaxseed gum 67-75, dipotassium hydrogen phosphate 24-31, sea according to mass fraction
Mosanom 2-7.Further preferably, stabilizer includes: flaxseed gum 69, dipotassium hydrogen phosphate 28, seaweed according to mass fraction
Sour sodium 3.
As a preference, antioxidant is SOD.
A kind of preparation method of the nutriment rich in albumen linseed oil, includes the following steps:
According to formula, it gets out raw material;Formula includes: linseed oil 10-50%, emulsifier according to mass percent
0.50-5.0%, milk powder 10-30%, casein sodium 1.0-3.0%, milk protein 1.0-5.0%, oligoisomaltose IMO-
50 10-50%, stabilizer 0.50-1.5, antioxidant 1.0-2.0%;
Configured emulsifier is added after linseed oil is heated, and obtains grease;
Stabilizer, milk powder, casein sodium, milk protein, the oligoisomaltose IMO-50 deionization heated
Water is ground by colloid mill, until sufficiently dissolution, is made auxiliary material solution.
The grease and auxiliary material solution that prepare are transferred to material-compound tank together by stainless steel pump, high speed shear 0.5-1.5 is small
When.
The feed liquid sheared is carried out high-pressure homogeneous, pressure 10-50Mpa.
It by the good feed liquid of homogeneous, dries, inlet temperature 130-190 degree, outlet temperature 70-100 degree, controls by drying tower
Moisture≤5.0%.
Mixed product is separated by revolving riddler.
Inside and outside packaging bag is sterilized with ozone, packaging seal after screenings is measured.
The product of sealing is packet-by-packet detected by metal detector, is put in storage after other qualifieds are detected in quality inspection portion.
Confirmatory experiment:
Experiment one: verifying uses formula of the invention, will not generate the bad phenomenons such as indigestion or diarrhea:
Embodiment 1: formula: linseed oil 10g, emulsifier 5.0g, milk powder 30g, casein sodium 3.0g, milk protein
5.0g, oligoisomaltose IMO-50 43.5g, stabilizer 1.5g, SOD 2.0g.Emulsifier is according to single, diglycerine fatty acid
Ester 32g, stearoyl lactate 60g after soybean lecithin g mixing, then take 5.0g;Stabilizer is according to flaxseed gum 69g, phosphoric acid hydrogen two
After potassium 28g, sodium alginate 3.0g mixing, then take 1.5g.
Embodiment 2: formula: linseed oil 30g, emulsifier 3.0g, milk powder 20g, casein sodium 2.0g, milk protein
3.0g, oligoisomaltose IMO-50 39g, stabilizer 1.0g, SOD 2.0g.Emulsifier is according to single, diglycerine fatty acid ester
32g, stearoyl lactate 60g after soybean lecithin g mixing, then take 3.0g;Stabilizer is according to flaxseed gum 69g, dipotassium hydrogen phosphate
After 28g, sodium alginate 3.0g mixing, then take 1.0g.
Embodiment 3: formula: linseed oil 50g, emulsifier 1.0g, milk powder 10g, casein sodium 1.0g, milk protein
1.0g, oligoisomaltose IMO-50 35.5g, stabilizer 0.50g, SOD 1.0g.Emulsifier is according to single, diglycerine fatty acid
Ester 32g, stearoyl lactate 60g after soybean lecithin g mixing, then take 1.0g;Stabilizer is according to flaxseed gum 69g, phosphoric acid hydrogen two
After potassium 28g, sodium alginate 3.0g mixing, then take 0.50g.
Comparative example 1: formula: linseed oil 30g, single, diglycerine fatty acid ester 3.0g, milk powder 20g, casein sodium
2.0g, milk protein 3.0g, oligoisomaltose IMO-50 39g, stabilizer 1.0g, SOD 2.0g.Stabilizer is according to linseed
Glue 69g, dipotassium hydrogen phosphate 28g after sodium alginate 3.0g mixing, then take 1.0g.
Comparative example 2: formula: linseed oil 30g, single, diglycerine fatty acid ester 3.0g, milk powder 20g, casein sodium
2.0g, milk protein 3.0g, oligoisomaltose IMO-50 39g, dipotassium hydrogen phosphate 1.0g, SOD 2.0g.
Prepare sample 1 in accordance with the following steps, sample 2, sample 3, contrast sample 1, contrast sample 2:
According to formula, it gets out raw material;
Configured emulsifier is added after linseed oil is heated, and obtains grease;
Stabilizer, milk powder, casein sodium, milk protein, the oligoisomaltose IMO-50 deionization heated
Water is ground by colloid mill, until sufficiently dissolution, is made auxiliary material solution.
The grease and auxiliary material solution that prepare are transferred to material-compound tank together by stainless steel pump, high speed shear 20 minutes;
The feed liquid sheared is carried out high-pressure homogeneous, pressure 30Mpa.
It by the good feed liquid of homogeneous, is dried by drying tower, inlet temperature 180 degree, 80 degree of outlet temperature, control moisture≤
5.0%.
Mixed product is separated by revolving riddler.
100 volunteers are recruited, are divided into five groups, one group of each 20 people is grouped edible sample 1, sample 2, sample 3, comparative sample
Product 1, contrast sample 2, after a week, statistics adverse reaction number and the number of days for generating adverse reaction.
Adverse reaction number | Number of days | |
Sample 1 | 0 | 0 |
Sample 2 | 0 | 0 |
Sample 3 | 0 | 0 |
Contrast sample 1 | 8 | 4 |
Contrast sample 1 | 14 | 7 |
By being tested above it is found that formula according to the invention mixing linseed oil and milk protein will not after human body is edible
There is adverse reaction.
Experiment two,
The verifying present invention uses shelf lives of the SOD as antioxidant, after being able to extend ingress of air.
It is compared using sample 2 and contrast sample 3;
Comparative example 3: formula: linseed oil 30g, emulsifier 3.0g, milk powder 20g, casein sodium 2.0g, milk egg
White 3.0g, oligoisomaltose IMO-50 39g, stabilizer 1.0g.Emulsifier is stearic according to single, diglycerine fatty acid ester 32g
After acyl lactylate 60g, soybean lecithin g mixing, then take 3.0g;Stabilizer is according to flaxseed gum 69g, dipotassium hydrogen phosphate 28g, seaweed
After sour sodium 3.0g mixing, then take 1.0g.Contrast sample 3 is prepared according to methodology above
After powder is washed by water, places in air, observes the time to darken:
The time that sample 2 deepens is 4 hours, and the time that contrast sample darkens is half an hour.
It follows that the present invention is able to extend the shelf-life using SOD as antioxidant.
The present invention provides a kind of nutriment and preparation method thereof rich in albumen linseed oil, and the formula of nutriment mixes sub-
The phenomenon that flaxseed oil and milk protein, but after human body is edible are not in indigestion, the present invention using SOD as antioxidant,
It with linseed oil synergism, can not only extend the shelf life, and the nutritive effect for the product that can have additional nutrients.
The basic principles, main features and advantages of the invention have been shown and described above.The technical staff of the industry should
Understand, the above embodiments do not limit the invention in any form, all obtained by the way of equivalent substitution or equivalent transformation
Technical solution is fallen within the scope of protection of the present invention.
Claims (10)
1. a kind of nutriment rich in albumen linseed oil, which is characterized in that according to mass percent include: linseed oil 10-
50%, emulsifier 0.50-5.0%, milk powder 10-30%, casein sodium 1.0-3.0%, milk protein 1.0-5.0% are oligomeric
Isomaltose IMO-50 10-50%, stabilizer 0.50-1.5%, antioxidant 0.50-1.5%.
2. a kind of nutriment rich in albumen linseed oil according to claim 1, emulsifier include: according to mass fraction
It is single, 27-36 parts of diglycerine fatty acid ester, 56-68 parts of stearoyl lactate, 5-10 parts of soybean lecithin.
3. a kind of nutriment rich in albumen linseed oil according to claim 1, stabilizer include: according to mass fraction
Flaxseed gum 67-75, dipotassium hydrogen phosphate 24-31, sodium alginate 2-7.
4. a kind of nutriment rich in albumen linseed oil according to claim 1, the antioxidant is SOD.
5. a kind of preparation method of the nutriment rich in albumen linseed oil, includes the following steps:
According to formula, it gets out raw material;Formula includes: linseed oil 10-50%, emulsifier 0.50- according to mass percent
5.0%, milk powder 10-30%, casein sodium 1.0-3.0%, milk protein 1.0-5.0%, oligoisomaltose IMO-50:
10-50%, stabilizer 0.50-1.5%, antioxidant 0.50-1.5%;
Configured emulsifier is added after linseed oil is heated, and obtains grease;
Stabilizer, milk powder, casein sodium, milk protein, oligoisomaltose IMO-50 are ground with water, until sufficiently molten
Solution, is made auxiliary material solution;
Grease and auxiliary material solution are put into material-compound tank, shears, merges feed liquid;
The feed liquid sheared is carried out high-pressure homogeneous;
It is dry by the good feed liquid of homogeneous, obtain mixed product;
Mixed product is separated with sieve;
Packaging seal.
6. a kind of preparation method of nutriment rich in albumen linseed oil according to claim 5, which is characterized in that
Stabilizer, milk powder, casein sodium, milk protein, oligoisomaltose IMO-50 pass through colloid with the deionized water heated
Mill grinding, until sufficiently dissolution, is made auxiliary material solution.
7. a kind of preparation method of nutriment rich in albumen linseed oil according to claim 5, which is characterized in that logical
It crosses stainless steel pump and the grease and auxiliary material solution that prepare is transferred to material-compound tank together, high speed shear 0.5-1.5 hours.
8. a kind of preparation method of nutriment rich in albumen linseed oil according to claim 5, which is characterized in that
The feed liquid sheared carries out high-pressure homogeneous, pressure 10-50Mpa.
9. a kind of preparation method of nutriment rich in albumen linseed oil according to claim 5, which is characterized in that will
The good feed liquid of homogeneous, is dried by drying tower, inlet temperature 130-190 degree, outlet temperature 70-100 degree, and control moisture≤
5.0%.
10. a kind of preparation method of nutriment rich in albumen linseed oil according to claim 5, which is characterized in that
Mixed product is separated by revolving riddler.
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Cited By (2)
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CN111406857A (en) * | 2020-03-27 | 2020-07-14 | 佛山科学技术学院 | Flaxseed kernel protein beverage and preparation method thereof |
CN114451555A (en) * | 2021-12-31 | 2022-05-10 | 湖州维义生物科技股份有限公司 | Water-soluble functional food rich in plant omega 3, plant protein and lignan and preparation method thereof |
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Application publication date: 20190215 |