CN109315502A - A kind of edible health-care oil - Google Patents
A kind of edible health-care oil Download PDFInfo
- Publication number
- CN109315502A CN109315502A CN201811399039.XA CN201811399039A CN109315502A CN 109315502 A CN109315502 A CN 109315502A CN 201811399039 A CN201811399039 A CN 201811399039A CN 109315502 A CN109315502 A CN 109315502A
- Authority
- CN
- China
- Prior art keywords
- oil
- care
- walnut
- linseed
- obtains
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B1/00—Production of fats or fatty oils from raw materials
- C11B1/02—Pretreatment
- C11B1/04—Pretreatment of vegetable raw material
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B1/00—Production of fats or fatty oils from raw materials
- C11B1/06—Production of fats or fatty oils from raw materials by pressing
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B3/00—Refining fats or fatty oils
- C11B3/001—Refining fats or fatty oils by a combination of two or more of the means hereafter
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Wood Science & Technology (AREA)
- Organic Chemistry (AREA)
- Microbiology (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Fats And Perfumes (AREA)
- Edible Oils And Fats (AREA)
Abstract
The present invention relates to a kind of edible health-care oils, the edible health-care oil is mixed by linseed oil, olive oil, walnut oil, grape seed oil, peony seed oil and canola oil, wherein cold pressing process processing is respectively adopted in linseed oil, olive oil, walnut oil, grape seed oil, peony seed oil and canola oil, then mixes in proportion;The ratio of mixed edible health-care oil linoleic acid and alpha-linolenic acid is beneficial to health close to 1:1;Using the cold pressing process of physical squeezing, it can guarantee that nutritional ingredient by high temperature, not ensure that the quality of feedstock oil to greatest extent;The edible oil that ratio according to the invention mixes, wherein close to 1:4:5, trophic structure is good for saturated fatty acid, monounsaturated fatty acids, polyunsaturated fatty acid ratio.
Description
Technical field
The present invention relates to edible oil technical fields, are a kind of more nutrition, more healthy edible oil in more detail.
Background technique
In nature, the nutrient content of any nutriment is not single, and edible oil is also such.Greatly
Part is all composite nutrient, including protein, fat, carbohydrate, vitamin, riboflavin, calcium, phosphorus, sodium, magnesium, iron,
Zinc, cholesterol etc..Therefore when an individual demand supplements a kind of higher nutrient of content in food, he can also supplement simultaneously
Other unwanted nutrients, so just will appear side effect, impact effect.
For example, peanut oil contains the unsaturated fatty acid beneficial to human body, but it has very high heat simultaneously,
Fat content is 99% to have nearly reached saturation.And the content of fat is so high, no matter for health people or have the people of disease
It is all very harmful.In addition, it is known that so far, it is known that best food oil be olive oil, but olive oil
Nor perfect.The fat content of olive oil is also 99%.
In consideration of it, the edible oil that we often eat there should be reasonable nutrient to arrange in pairs or groups, achieve the purpose that health care.
Summary of the invention
In order to solve the technical problems mentioned in the background technology, the present invention provides a kind of edible health-care oil, health care foods
It can guarantee fatty acid health ratio, Linoleic acid and linolenic ratio close to 1:1 with oil, which has drop
Three height, norcholesterol, brain tonic, anticancer and other effects.
The technical scheme adopted by the invention is that:
A kind of edible health-care oil is mixed by the feedstock oil of following weight percent:
Linseed oil 20%~30%, olive oil 10%~20%, walnut oil 1%~3%, grape seed oil 3%~5%,
Peony seed oil 18%~25%, canola oil 30%~40%;
It is all that cold pressing process processing is respectively adopted for mixed feedstock oil, then mix according to the above ratio.
Above-mentioned edible health-care oil is mixed by the feedstock oil of lower weight percent:
Linseed oil 25%, olive oil 15%, walnut oil 2%, grape seed oil 3%, peony seed oil 20%, canola oil
35%.
Above-mentioned edible health-care oil, the linseed oil, peony seed oil, walnut oil, grape seed oil and canola oil squeezing
When, guarantee that temperature is no more than 60 DEG C;When the olive oil squeezes, guarantee that temperature is no more than 45 DEG C.
The specific procedure of processing of above-mentioned edible health-care oil, the linseed oil is:
S1 screens linseed, clears up impurity;
S2 shells to the linseed screened, is crushed;
S3 carries out physical squeezing, obtains linseed crude oil under the conditions of being no more than 60 DEG C of temperature;
S4 obtains cold pressed flax seed oil after carrying out coarse filtration, essence filtering respectively to linseed crude oil.
The specific procedure of processing of above-mentioned edible health-care oil, the peony seed oil is:
S1 screens peony seeds, clears up impurity;
S2 shells to the peony seeds screened, is crushed;
S3 carries out physical squeezing, obtains peony seeds crude oil under the conditions of being no more than 60 DEG C of temperature;
S4 obtains cold press peony seed oil after carrying out coarse filtration, essence filtering respectively to peony seeds crude oil.
The specific procedure of processing of above-mentioned edible health-care oil, the grape seed oil is:
S1 screens grape pip, clears up impurity;
S2 is crushed the grape pip screened;
S3 carries out physical squeezing, obtains grape pip crude oil under the conditions of being no more than 60 DEG C of temperature;
S4 is dried respectively with after essence filtering grape pip crude oil, obtains cold press grape seed oil.
The specific procedure of processing of above-mentioned edible health-care oil, the walnut oil is:
S1, screens the preferable walnut of quality, and decladding obtains walnut kernel;
S2 removes the peel walnut kernel using lye, the walnut kernel after then washing is removed the peel;
S3, walnut kernel under the conditions of being no more than 60 DEG C of temperature after baking peeling, until water content is no more than 5%;
S4 crushes the walnut kernel after baking, Hydraulic oil press, obtains cold press walnut oil.
The specific procedure of processing of above-mentioned edible health-care oil, the olive oil is:
S1 screens the preferable olive fruit of quality, is cleaned;
S2 carries out broken stirring to the olive fruit after cleaning;
S3, cold press under conditions of temperature is no more than 45 DEG C, obtains cold press olive oil after separation.
The specific procedure of processing of above-mentioned edible health-care oil, the canola oil is:
S1 screens the preferable volume mustard seeds of flowering plants seed of quality, and is cleaned;
S2 carries out broken stirring to the mustard seeds of flowering plants seed after cleaning;
S3, cold press under conditions of temperature is no more than 60 DEG C, obtains canola oil after separation.
Technical effect of the invention is as follows:
Selected edible oil is the small oil kind of the high high-quality of nutritive value in the present invention, is guaranteeing fatty acid health ratio
Meanwhile having effects that lower hyperlipidemia, hypertension, hyperglycemia, norcholesterol, brain tonic and anticancer;The edible oil that ratio according to the invention mixes,
The ratio of its Linoleic acid and alpha-linolenic acid is relatively beneficial to human health close to 1:1;Using the cold pressing process of physical squeezing, energy
It is enough to guarantee that nutritional ingredient not by high temperature, ensure that the quality of feedstock oil to greatest extent;Ratio mixing according to the invention
Made of edible oil, wherein saturated fatty acid, monounsaturated fatty acids (Ω 9), polyunsaturated fatty acid (Ω 3, Ω 6) ratio
Close to 1:4:5, trophic structure is good.
Specific embodiment
To make the object, technical solutions and advantages of the present invention clearer, technical solution of the present invention will be carried out below
Detailed description.Obviously, described embodiments are only a part of the embodiments of the present invention, instead of all the embodiments.Base
Embodiment in the present invention, those of ordinary skill in the art are obtained all without making creative work
Other embodiment belongs to the range that the present invention is protected.
The present invention provides a kind of edible health-care oil, is mixed by the feedstock oil of lower weight percent:
Linseed oil 25%, olive oil 15%, walnut oil 2%, grape seed oil 3%, peony seed oil 20%, canola oil
35%;
It is all that cold pressing process processing is respectively adopted for mixed feedstock oil, then mix according to the above ratio.
Above-mentioned edible health-care oil, the linseed oil, peony seed oil, walnut oil, grape seed oil and canola oil squeezing
When, guarantee that temperature is no more than 60 DEG C;When the olive oil squeezes, guarantee that temperature is no more than 45 DEG C.
The ingredient that above-mentioned feedstock oil contains is as follows:
As can be seen from the above table, linseed oil and peony seed oil are rich in alpha linolenic acid, walnut oil and grape seed oil rich in sub- oil
Acid;Olive oil and canola oil are rich in oleic acid.
The ratio of edible oil made of being mixed according to the above mentioned proportion, Linoleic acid and alpha-linolenic acid is more beneficial close to 1:1
In human health;Using the cold pressing process of physical squeezing, it can guarantee that nutritional ingredient by high temperature, does not guarantee to greatest extent
The quality of feedstock oil;The edible oil that ratio according to the invention mixes, wherein saturated fatty acid, monounsaturated fatty acid
Close to 1:4:5, trophic structure is good for sour (Ω 9), polyunsaturated fatty acid (Ω 3, Ω 6) ratio.
The specific procedure of processing of above-mentioned edible health-care oil, the linseed oil is:
S1 screens linseed, clears up impurity;
S2 shells to the linseed screened, is crushed;
S3 carries out physical squeezing, obtains linseed crude oil under the conditions of being no more than 60 DEG C of temperature;
S4 obtains cold pressed flax seed oil after carrying out coarse filtration, essence filtering respectively to linseed crude oil.
The specific procedure of processing of above-mentioned edible health-care oil, the peony seed oil is:
S1 screens peony seeds, clears up impurity;
S2 shells to the peony seeds screened, is crushed;
S3 carries out physical squeezing, obtains peony seeds crude oil under the conditions of being no more than 60 DEG C of temperature;
S4 obtains cold press peony seed oil after carrying out coarse filtration, essence filtering respectively to peony seeds crude oil.
The specific procedure of processing of above-mentioned edible health-care oil, the grape seed oil is:
S1 screens grape pip, clears up impurity;
S2 is crushed the grape pip screened;
S3 carries out physical squeezing, obtains grape pip crude oil under the conditions of being no more than 60 DEG C of temperature;
S4 is dried respectively with after essence filtering grape pip crude oil, obtains cold press grape seed oil.
The specific procedure of processing of above-mentioned edible health-care oil, the walnut oil is:
S1, screens the preferable walnut of quality, and decladding obtains walnut kernel;
S2 removes the peel walnut kernel using lye, the walnut kernel after then washing is removed the peel;
S3, walnut kernel under the conditions of being no more than 60 DEG C of temperature after baking peeling, until water content is no more than 5%;
S4 crushes the walnut kernel after baking, Hydraulic oil press, obtains cold press walnut oil.
In S2, lye be concentration be 0.6% sodium hydrate aqueous solution, specific lye dipping be use concentration for
0.6% sodium hydrate aqueous solution impregnates walnut kernel 15 minutes, and the coolant-temperature gage of immersion is 65 DEG C, obtained walnut of so peeling
Benevolence is of good quality.
The specific procedure of processing of above-mentioned edible health-care oil, the olive oil is:
S1 screens the preferable olive fruit of quality, is cleaned;
S2 carries out broken stirring to the olive fruit after cleaning;
S3, cold press under conditions of temperature is no more than 45 DEG C, obtains cold press olive oil after separation.
The specific procedure of processing of above-mentioned edible health-care oil, the canola oil is:
S1 screens the preferable volume mustard seeds of flowering plants seed of quality, and is cleaned;
S2 carries out broken stirring to the mustard seeds of flowering plants seed after cleaning;
S3, cold press under conditions of temperature is no more than 60 DEG C, obtains canola oil after separation.
The above description is merely a specific embodiment, but scope of protection of the present invention is not limited thereto, any
Those familiar with the art in the technical scope disclosed by the present invention, can easily think of the change or the replacement, and should all contain
Lid is within protection scope of the present invention.Therefore, protection scope of the present invention should be based on the protection scope of the described claims.
Claims (9)
1. a kind of edible health-care oil, which is characterized in that mixed by the feedstock oil of following weight percent:
Linseed oil 20%~30%, olive oil 10%~20%, walnut oil 1%~3%, grape seed oil 3%~5%, tree peony
Seed oil 18%~25%, canola oil 30%~40%;
It is all that cold pressing process processing is respectively adopted for mixed feedstock oil, then mix according to the above ratio.
2. edible health-care oil according to claim 1, which is characterized in that by the feedstock oil mixing of lower weight percent
At:
Linseed oil 25%, olive oil 15%, walnut oil 2%, grape seed oil 3%, peony seed oil 20%, canola oil 35%.
3. edible health-care oil according to claim 1 or 2, which is characterized in that the linseed oil, peony seed oil, walnut
When oil, grape seed oil and canola oil squeeze, guarantee that temperature is no more than 60 DEG C;When the olive oil squeezes, guarantee that temperature does not surpass
Cross 45 DEG C.
4. edible health-care oil according to claim 1 or 2, which is characterized in that the specific procedure of processing of the linseed oil
It is:
S1 screens linseed, clears up impurity;
S2 shells to the linseed screened, is crushed;
S3 carries out physical squeezing, obtains linseed crude oil under the conditions of being no more than 60 DEG C of temperature;
S4 obtains cold pressed flax seed oil after carrying out coarse filtration, essence filtering respectively to linseed crude oil.
5. edible health-care oil according to claim 1 or 2, which is characterized in that the specific procedure of processing of the peony seed oil
It is:
S1 screens peony seeds, clears up impurity;
S2 shells to the peony seeds screened, is crushed;
S3 carries out physical squeezing, obtains peony seeds crude oil under the conditions of being no more than 60 DEG C of temperature;
S4 obtains cold press peony seed oil after carrying out coarse filtration, essence filtering respectively to peony seeds crude oil.
6. edible health-care oil according to claim 1 or 2, which is characterized in that the specific procedure of processing of the grape seed oil
It is:
S1 screens grape pip, clears up impurity;
S2 is crushed the grape pip screened;
S3 carries out physical squeezing, obtains grape pip crude oil under the conditions of being no more than 60 DEG C of temperature;
S4 is dried respectively with after essence filtering grape pip crude oil, obtains cold press grape seed oil.
7. edible health-care oil according to claim 1 or 2, which is characterized in that the specific procedure of processing of the walnut oil is:
S1, screens the preferable walnut of quality, and decladding obtains walnut kernel;
S2 removes the peel walnut kernel using lye, the walnut kernel after then washing is removed the peel;
S3, walnut kernel under the conditions of being no more than 60 DEG C of temperature after baking peeling, until water content is no more than 5%;
S4 crushes the walnut kernel after baking, Hydraulic oil press, obtains cold press walnut oil.
8. edible health-care oil according to claim 1 or 2, which is characterized in that the specific procedure of processing of the olive oil is:
S1 screens the preferable olive fruit of quality, is cleaned;
S2 carries out broken stirring to the olive fruit after cleaning;
S3, cold press under conditions of temperature is no more than 45 DEG C, obtains cold press olive oil after separation.
9. edible health-care oil according to claim 1 or 2, which is characterized in that the specific procedure of processing of the canola oil is:
S1 screens the preferable volume mustard seeds of flowering plants seed of quality, and is cleaned;
S2 carries out broken stirring to the mustard seeds of flowering plants seed after cleaning;
S3, cold press under conditions of temperature is no more than 60 DEG C, obtains canola oil after separation.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201811399039.XA CN109315502A (en) | 2018-11-22 | 2018-11-22 | A kind of edible health-care oil |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201811399039.XA CN109315502A (en) | 2018-11-22 | 2018-11-22 | A kind of edible health-care oil |
Publications (1)
Publication Number | Publication Date |
---|---|
CN109315502A true CN109315502A (en) | 2019-02-12 |
Family
ID=65258732
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201811399039.XA Pending CN109315502A (en) | 2018-11-22 | 2018-11-22 | A kind of edible health-care oil |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN109315502A (en) |
Cited By (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN110200088A (en) * | 2019-07-05 | 2019-09-06 | 中资国业牡丹产业集团有限公司 | A kind of peony seeds balanced type ready-mixed oil and preparation method thereof |
CN110419594A (en) * | 2019-07-05 | 2019-11-08 | 中资国业牡丹产业集团有限公司 | It is a kind of old specially to enjoy type peony seeds ready-mixed oil, reconcile assembly and preparation method thereof |
CN110521791A (en) * | 2019-08-28 | 2019-12-03 | 名沙食品(江苏)有限公司 | A kind of macadamia nut oil physics extraction process |
CN110655976A (en) * | 2019-11-04 | 2020-01-07 | 宁夏君星坊食品科技有限公司 | Low-temperature pulping and cake-making cold-pressing process for linseed oil |
CN110810534A (en) * | 2019-08-09 | 2020-02-21 | 河南凤祥牡丹科技有限公司 | Peony seed formula oil |
CN111418666A (en) * | 2020-05-06 | 2020-07-17 | 内蒙古宝枫科技开发有限公司 | Method for preparing acer truncatum seed oil and linseed oil mixed nutrition enhanced oil |
CN115474634A (en) * | 2022-09-23 | 2022-12-16 | 广州一号闻健健康管理有限公司 | High-quality golden ratio plant mixed oil |
Citations (13)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101366522A (en) * | 2008-10-17 | 2009-02-18 | 罗红宇 | Edible nourishing oil with balanced fatty acid rate |
CN102224858A (en) * | 2011-06-03 | 2011-10-26 | 陆介安 | Blend oil for special dietary |
CN102239933A (en) * | 2011-06-23 | 2011-11-16 | 中国农业科学院油料作物研究所 | Family balance formula oil and preparation method thereof |
CN103053709A (en) * | 2011-10-18 | 2013-04-24 | 王龙体 | Health-care edible oil |
CN103238676A (en) * | 2013-04-22 | 2013-08-14 | 刘洪举 | Cold pressed flax, peanut and rapeseed edible blend oil |
CN103602516A (en) * | 2013-11-13 | 2014-02-26 | 王玉清 | Natural vegetable oil containing rich n-3 unsaturated fatty acids and preparation method thereof |
CN104106668A (en) * | 2014-05-20 | 2014-10-22 | 耀康油脂(上海)有限公司 | Health blending edible oil having balanced ratio and preparation method thereof |
CN104886272A (en) * | 2014-03-06 | 2015-09-09 | 洛阳春魁农业开发有限公司 | Special dietary peony seed nutritional blend oil for middle-aged and elderly people |
CN105918505A (en) * | 2016-06-21 | 2016-09-07 | 厦门农特康生物科技有限公司 | Blend oil rich in alpha-linolenic acid and capable of protecting cardiovascular system |
CN106509160A (en) * | 2016-10-14 | 2017-03-22 | 广西放心源生物科技有限公司 | Edible blend oil |
CN106819154A (en) * | 2016-11-30 | 2017-06-13 | 王维义 | Formula oil of a kind of omega 3,6,9 and preparation method thereof |
CN108208199A (en) * | 2017-12-18 | 2018-06-29 | 尤仁辉 | A kind of health-care edible oil and preparation method thereof |
CN108812932A (en) * | 2018-05-25 | 2018-11-16 | 湖州天维生物科技有限公司 | One kind is rich in 3 fatty acid formulation oil of omega and preparation method thereof |
-
2018
- 2018-11-22 CN CN201811399039.XA patent/CN109315502A/en active Pending
Patent Citations (13)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101366522A (en) * | 2008-10-17 | 2009-02-18 | 罗红宇 | Edible nourishing oil with balanced fatty acid rate |
CN102224858A (en) * | 2011-06-03 | 2011-10-26 | 陆介安 | Blend oil for special dietary |
CN102239933A (en) * | 2011-06-23 | 2011-11-16 | 中国农业科学院油料作物研究所 | Family balance formula oil and preparation method thereof |
CN103053709A (en) * | 2011-10-18 | 2013-04-24 | 王龙体 | Health-care edible oil |
CN103238676A (en) * | 2013-04-22 | 2013-08-14 | 刘洪举 | Cold pressed flax, peanut and rapeseed edible blend oil |
CN103602516A (en) * | 2013-11-13 | 2014-02-26 | 王玉清 | Natural vegetable oil containing rich n-3 unsaturated fatty acids and preparation method thereof |
CN104886272A (en) * | 2014-03-06 | 2015-09-09 | 洛阳春魁农业开发有限公司 | Special dietary peony seed nutritional blend oil for middle-aged and elderly people |
CN104106668A (en) * | 2014-05-20 | 2014-10-22 | 耀康油脂(上海)有限公司 | Health blending edible oil having balanced ratio and preparation method thereof |
CN105918505A (en) * | 2016-06-21 | 2016-09-07 | 厦门农特康生物科技有限公司 | Blend oil rich in alpha-linolenic acid and capable of protecting cardiovascular system |
CN106509160A (en) * | 2016-10-14 | 2017-03-22 | 广西放心源生物科技有限公司 | Edible blend oil |
CN106819154A (en) * | 2016-11-30 | 2017-06-13 | 王维义 | Formula oil of a kind of omega 3,6,9 and preparation method thereof |
CN108208199A (en) * | 2017-12-18 | 2018-06-29 | 尤仁辉 | A kind of health-care edible oil and preparation method thereof |
CN108812932A (en) * | 2018-05-25 | 2018-11-16 | 湖州天维生物科技有限公司 | One kind is rich in 3 fatty acid formulation oil of omega and preparation method thereof |
Cited By (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN110200088A (en) * | 2019-07-05 | 2019-09-06 | 中资国业牡丹产业集团有限公司 | A kind of peony seeds balanced type ready-mixed oil and preparation method thereof |
CN110419594A (en) * | 2019-07-05 | 2019-11-08 | 中资国业牡丹产业集团有限公司 | It is a kind of old specially to enjoy type peony seeds ready-mixed oil, reconcile assembly and preparation method thereof |
CN110810534A (en) * | 2019-08-09 | 2020-02-21 | 河南凤祥牡丹科技有限公司 | Peony seed formula oil |
CN110521791A (en) * | 2019-08-28 | 2019-12-03 | 名沙食品(江苏)有限公司 | A kind of macadamia nut oil physics extraction process |
CN110655976A (en) * | 2019-11-04 | 2020-01-07 | 宁夏君星坊食品科技有限公司 | Low-temperature pulping and cake-making cold-pressing process for linseed oil |
CN111418666A (en) * | 2020-05-06 | 2020-07-17 | 内蒙古宝枫科技开发有限公司 | Method for preparing acer truncatum seed oil and linseed oil mixed nutrition enhanced oil |
CN115474634A (en) * | 2022-09-23 | 2022-12-16 | 广州一号闻健健康管理有限公司 | High-quality golden ratio plant mixed oil |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN109315502A (en) | A kind of edible health-care oil | |
CN102703208B (en) | Tea oil special for children | |
CN102669305B (en) | Special tea oil for pregnant women and processing technology thereof | |
CN103351944B (en) | Method for extracting grape seed oil by cold pressing | |
CN104706821B (en) | A kind of health-care camellia oil | |
CN102293263A (en) | Physical low-temperature cold pressing production technology of refined walnut oil | |
CN104137912A (en) | Sesame oil with function of relaxing bowel | |
CN106118870A (en) | A kind of nourishing healthy Oleum Camelliae | |
CN106010777A (en) | Juglans sigllata dode oil preparing and refining method | |
CN106318602A (en) | Processing method of high-quality camellia oil | |
CN105875866A (en) | Blood-lipid-reducing edible oil and preparation method thereof | |
CN102669306A (en) | Vitamin-E-enriched tea oil and preparation method thereof | |
CN104137916A (en) | Peanut blending oil with anti-brain-tumor function | |
CN103300165A (en) | Healthcare edible blend oil with silybum marianum | |
CN110724591A (en) | Processing method of prinsepia utilis royle oil | |
CN104146081A (en) | Antitumor walnut blend oil | |
CN103109939A (en) | Edible blend oil based on pine nut oil and preparation method thereof | |
CN102771582A (en) | Edible blend oil added with euphausia superba oil | |
CN109385334A (en) | A kind of reparation technology method of peony seed oil | |
CN112205484A (en) | Children blend oil and preparation method thereof | |
CN109536270A (en) | The extracting method of grease and its application in terms of food in quinoa wheat bran | |
CN108102777A (en) | A kind of cold pressing sesame oil full of nutrition and preparation method thereof | |
CN108041186A (en) | A kind of reconciliation base oil and its preparation process | |
CN114634840A (en) | High-value pure natural preparation process of linseed oil | |
CN103361167B (en) | Biological preparation prepared from high-omega-3 fatty acid and oxidation-resisting nutritional oil of high-omega-3 fatty acid and microbial conversion technology |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination |