CN109170874A - A kind of stomach strengthening function food compositions and preparation method thereof - Google Patents
A kind of stomach strengthening function food compositions and preparation method thereof Download PDFInfo
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- CN109170874A CN109170874A CN201811375211.8A CN201811375211A CN109170874A CN 109170874 A CN109170874 A CN 109170874A CN 201811375211 A CN201811375211 A CN 201811375211A CN 109170874 A CN109170874 A CN 109170874A
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- 235000013305 food Nutrition 0.000 title claims abstract description 67
- 239000000203 mixture Substances 0.000 title claims abstract description 39
- 238000002360 preparation method Methods 0.000 title claims abstract description 21
- 210000002784 stomach Anatomy 0.000 title claims abstract description 19
- 238000005728 strengthening Methods 0.000 title claims abstract description 12
- 240000000588 Hericium erinaceus Species 0.000 claims abstract description 36
- 235000007328 Hericium erinaceus Nutrition 0.000 claims abstract description 36
- GXCLVBGFBYZDAG-UHFFFAOYSA-N N-[2-(1H-indol-3-yl)ethyl]-N-methylprop-2-en-1-amine Chemical compound CN(CCC1=CNC2=C1C=CC=C2)CC=C GXCLVBGFBYZDAG-UHFFFAOYSA-N 0.000 claims abstract description 36
- 235000009917 Crataegus X brevipes Nutrition 0.000 claims abstract description 35
- 235000013204 Crataegus X haemacarpa Nutrition 0.000 claims abstract description 35
- 235000009685 Crataegus X maligna Nutrition 0.000 claims abstract description 35
- 235000009444 Crataegus X rubrocarnea Nutrition 0.000 claims abstract description 35
- 235000009486 Crataegus bullatus Nutrition 0.000 claims abstract description 35
- 235000017181 Crataegus chrysocarpa Nutrition 0.000 claims abstract description 35
- 235000009682 Crataegus limnophila Nutrition 0.000 claims abstract description 35
- 235000004423 Crataegus monogyna Nutrition 0.000 claims abstract description 35
- 235000002313 Crataegus paludosa Nutrition 0.000 claims abstract description 35
- 235000009840 Crataegus x incaedua Nutrition 0.000 claims abstract description 35
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims abstract description 27
- 239000000843 powder Substances 0.000 claims description 49
- 241001092040 Crataegus Species 0.000 claims description 34
- 239000000706 filtrate Substances 0.000 claims description 26
- 238000001914 filtration Methods 0.000 claims description 26
- 235000019441 ethanol Nutrition 0.000 claims description 13
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 13
- 238000005303 weighing Methods 0.000 claims description 13
- 235000015895 biscuits Nutrition 0.000 claims description 11
- 238000000034 method Methods 0.000 claims description 8
- 239000003085 diluting agent Substances 0.000 claims description 4
- 239000002552 dosage form Substances 0.000 claims description 4
- 239000000463 material Substances 0.000 claims description 4
- 239000000825 pharmaceutical preparation Substances 0.000 claims description 4
- 239000007787 solid Substances 0.000 claims description 4
- 239000003795 chemical substances by application Substances 0.000 claims 1
- 238000010790 dilution Methods 0.000 claims 1
- 239000012895 dilution Substances 0.000 claims 1
- 230000029087 digestion Effects 0.000 abstract description 4
- 239000003814 drug Substances 0.000 abstract description 3
- 230000001737 promoting effect Effects 0.000 abstract description 3
- 239000002775 capsule Substances 0.000 abstract description 2
- 201000006549 dyspepsia Diseases 0.000 abstract description 2
- 230000002708 enhancing effect Effects 0.000 abstract description 2
- 230000002496 gastric effect Effects 0.000 abstract description 2
- 210000000952 spleen Anatomy 0.000 abstract description 2
- 240000000171 Crataegus monogyna Species 0.000 abstract 1
- 238000009835 boiling Methods 0.000 abstract 1
- 238000000605 extraction Methods 0.000 abstract 1
- 229920002472 Starch Polymers 0.000 description 9
- 235000019698 starch Nutrition 0.000 description 9
- 239000008107 starch Substances 0.000 description 9
- 230000006835 compression Effects 0.000 description 6
- 238000007906 compression Methods 0.000 description 6
- 235000005911 diet Nutrition 0.000 description 2
- 241001116389 Aloe Species 0.000 description 1
- 241001503991 Consolida Species 0.000 description 1
- 244000131316 Panax pseudoginseng Species 0.000 description 1
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 description 1
- 235000003140 Panax quinquefolius Nutrition 0.000 description 1
- 241000304432 Sedum sarmentosum Species 0.000 description 1
- 235000011399 aloe vera Nutrition 0.000 description 1
- 230000001174 ascending effect Effects 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 230000000378 dietary effect Effects 0.000 description 1
- 230000001079 digestive effect Effects 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 235000008434 ginseng Nutrition 0.000 description 1
- 230000001788 irregular Effects 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 230000003014 reinforcing effect Effects 0.000 description 1
- 230000033764 rhythmic process Effects 0.000 description 1
- 238000003860 storage Methods 0.000 description 1
- 230000001225 therapeutic effect Effects 0.000 description 1
- 238000002560 therapeutic procedure Methods 0.000 description 1
Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/06—Fungi, e.g. yeasts
- A61K36/07—Basidiomycota, e.g. Cryptococcus
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/28—Asteraceae or Compositae (Aster or Sunflower family), e.g. chamomile, feverfew, yarrow or echinacea
- A61K36/284—Atractylodes
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/36—Caryophyllaceae (Pink family), e.g. babysbreath or soapwort
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/73—Rosaceae (Rose family), e.g. strawberry, chokeberry, blackberry, pear or firethorn
- A61K36/734—Crataegus (hawthorn)
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/185—Magnoliopsida (dicotyledons)
- A61K36/75—Rutaceae (Rue family)
- A61K36/752—Citrus, e.g. lime, orange or lemon
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
- A61K36/88—Liliopsida (monocotyledons)
- A61K36/899—Poaceae or Gramineae (Grass family), e.g. bamboo, corn or sugar cane
- A61K36/8998—Hordeum (barley)
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
- A61P1/14—Prodigestives, e.g. acids, enzymes, appetite stimulants, antidyspeptics, tonics, antiflatulents
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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Abstract
A kind of stomach strengthening function food compositions and preparation method thereof, the food compositions are made according to the following steps of the food of following parts by weight: Hericium erinaceus, hawthorn, malt, dried orange peel, radix pseudostellariae, Rhizoma Atractylodis Macrocephalae are made up of boiling alcohol extraction process, the present composition is directed to dyspeptic mechanism, with Chinese medicine and modern food theory, scientific compatibility forms, and has the function that promote digestion by promoting digestion and removing indigestion, strengthening the spleen and replenishing qi, nourishing the stomach appetizing, enhancing WeiDongLi Capsule, promotion gastrointestinal emptying etc..
Description
Technical field
The present invention relates to food invention fields, and in particular to a kind of stomach strengthening function food compositions and preparation method thereof.
Background technique
The quickening of modern life rhythm, for people to the irregular of diet, stomach trouble incidence is higher and higher.It as the saying goes that " stomach is expensive
Supporting ", the people with stomach trouble, other than drug use, dietary therapy is also critically important, stomach invigorating, refers to the digestive function for reinforcing stomach
Method.Stomach master receives food, with be reduced to it is suitable.Stomach invigorating often combines sending down abnormally ascending promoting the circulation of qi, though domestic and foreign scholars propose many therapeutic schemes,
Highly effective measure is not obtained yet so far.
To solve the above-mentioned problems, the present inventor has developed a kind of new stomach strengthening function food compositions and preparation side
Method.
Summary of the invention
The object of the present invention is to provide a kind of stomach strengthening function food compositions.
It is a further object of the present invention to provide a kind of preparation methods of stomach strengthening function food compositions.
The present invention provides a kind of stomach strengthening function food compositions, the food compositions by following parts by weight food system
At: 5-45 parts of Hericium erinaceus, 5-30 parts of hawthorn, 5-35 parts of malt, 5-25 parts of dried orange peel, 10-45 parts of radix pseudostellariae, 5-25 parts of Rhizoma Atractylodis Macrocephalae.
Preferably, food compositions of the present invention are made of the food of following parts by weight: 10-40 parts of Hericium erinaceus, mountain
8-27 parts of short, bristly hair or beard, 8-32 parts of malt, 8-22 parts of dried orange peel, 12-42 parts of radix pseudostellariae, 8-22 parts of Rhizoma Atractylodis Macrocephalae.
It is further preferred that food compositions of the present invention are made of the food of following parts by weight: Hericium erinaceus 15-35
Part, 10-25 parts of hawthorn, 10-30 parts of malt, 10-20 parts of dried orange peel, 15-38 parts of radix pseudostellariae, 10-20 parts of Rhizoma Atractylodis Macrocephalae.
Still more preferably, food compositions of the present invention are made of the food of following parts by weight: Hericium erinaceus 20-
30 parts, 15-20 parts of hawthorn, 15-25 parts of malt, 13-17 parts of dried orange peel, 20-30 parts of radix pseudostellariae, 14-16 parts of Rhizoma Atractylodis Macrocephalae.
Still more preferably, food compositions of the present invention are made of the food of following parts by weight: Hericium erinaceus 25
Part, 18 parts of hawthorn, 20 parts of malt, 15 parts of dried orange peel, 25 parts of radix pseudostellariae, 15 parts of Rhizoma Atractylodis Macrocephalae.
Food compositions of the present invention also contain acceptable carrier or diluent in bromatology.
The preparation method of food compositions of the present invention is the following steps are included: Hericium erinaceus, hawthorn, malt, dried orange peel, crown prince
Ginseng, Rhizoma Atractylodis Macrocephalae pulverize and sieve, and are uniformly mixed with carrier acceptable in bromatology or diluent, are prepared into preparation.
The preparation methods of food compositions of the present invention the following steps are included:
1) food for weighing parts by weight according to the ratio is spare；
2) Hericium erinaceus, hawthorn, malt add the 3-6 times of water measured to decoct 1-3 hours, filtering, and filtrate concentration is dried, crushed into
Fine powder, it is spare；
3) dried orange peel, radix pseudostellariae, Rhizoma Atractylodis Macrocephalae add the 2-5 times of ethyl alcohol for measuring 75% to impregnate 3-7 hours, and filtering, filtrate is concentrated and dried, powder
It is broken into fine powder, it is spare；
4) above-mentioned fine powder is mixed, auxiliary material is added, receivable dosage form in bromatology is made.
Preferably, food compositions of the present invention preparation method the following steps are included:
1) food for weighing parts by weight according to the ratio is spare；
2) Hericium erinaceus, hawthorn, malt add the water of 5 times of amounts to decoct 2 hours, filtering, and filtrate concentration is dried, crushed into fine powder,
It is spare；
3) ethyl alcohol of 4 times of amounts 75% is added to impregnate 5 hours dried orange peel, radix pseudostellariae, Rhizoma Atractylodis Macrocephalae, filtering, filtrate is concentrated and dried, and crushes
It is spare at fine powder；
4) above-mentioned fine powder is mixed, auxiliary material is added, receivable dosage form in bromatology is made.
Food compositions provided by the invention also contain acceptable carrier or diluent in bromatology
The food compositions are solid pharmaceutical preparation, and the solid pharmaceutical preparation is biscuit.
Stomach strengthening function food compositions provided by the invention have the advantages that
The present invention is formed with Chinese medicine and modern food theory, scientific compatibility, by promoting digestion and removing indigestion, strengthening the spleen and replenishing qi, is supported
Stomach appetizing, enhancing WeiDongLi Capsule, promotion gastrointestinal emptying etc. have the function that promote digestion.
Specific embodiment
The following examples are used to illustrate the present invention, but are not intended to limit the scope of the present invention..
Embodiment 1
Prescription: Hericium erinaceus 5g, hawthorn 5g, malt 5g, dried orange peel 5g, radix pseudostellariae 10g, Rhizoma Atractylodis Macrocephalae 5g.
Preparation method:
1) food for weighing parts by weight according to the ratio is spare；
2) Hericium erinaceus, hawthorn, malt add the water of 3 times of amounts to decoct 1 hour, filtering, and filtrate concentration is dried, crushed into fine powder,
It is spare；
3) ethyl alcohol of 2 times of amounts 75% is added to impregnate 3 hours dried orange peel, radix pseudostellariae, Rhizoma Atractylodis Macrocephalae, filtering, filtrate is concentrated and dried, and crushes
It is spare at fine powder；
4) above-mentioned fine powder is mixed, the starch for accounting for uniformly mixed fine powder weight 2/9, boil down to biscuit is added.
Embodiment 2
Prescription: Hericium erinaceus 45g, hawthorn 30g, malt 35g, dried orange peel 25g, radix pseudostellariae 45g, Rhizoma Atractylodis Macrocephalae 25g.
Preparation method:
1) food for weighing parts by weight according to the ratio is spare；
2) Hericium erinaceus, hawthorn, malt add the water of 4 times of amounts to decoct 3 hours, filtering, and filtrate concentration is dried, crushed into fine powder,
It is spare；
3) dried orange peel, radix pseudostellariae, Rhizoma Atractylodis Macrocephalae add the ethyl alcohol of 3 times of amounts 75% to impregnate 7 hours, and filtering, filtrate is concentrated and dried, and are ground into
Fine powder, it is spare；
4) above-mentioned fine powder is mixed, the starch for accounting for uniformly mixed fine powder weight 2/9, boil down to biscuit is added.
Embodiment 3
Prescription: Hericium erinaceus 10g, hawthorn 8g, malt 8g, dried orange peel 8g, radix pseudostellariae 12g, Rhizoma Atractylodis Macrocephalae 8g.
Preparation method:
1) food for weighing parts by weight according to the ratio is spare；
2) 2) Hericium erinaceus, hawthorn, malt, dried orange peel, radix pseudostellariae, Rhizoma Atractylodis Macrocephalae add the water of 4 times amount decoct 1-3 hour, filtering, filtrate
Concentration, is dried, crushed into fine powder, spare；
3) ethyl alcohol of 3 times of amounts 75% is added to impregnate 4 hours radix cynanchi atrati, aloe, stringy stonecrop, pivot storage, Cortex Eucommiae, carpet bugle, filtering,
Filtrate is concentrated and dried, and is ground into fine powder, spare；
4) above-mentioned fine powder is mixed, the starch for accounting for uniformly mixed fine powder weight 1/5 is added, it is dry, it compresses to get the application
Biscuit.
Embodiment 4
Prescription: Hericium erinaceus 40g, hawthorn 27g, malt 32g, dried orange peel 32g, radix pseudostellariae 42g, Rhizoma Atractylodis Macrocephalae 22g.
Preparation method:
1) food for weighing parts by weight according to the ratio is spare；
2) Hericium erinaceus, hawthorn, malt add the water of 5 times of amounts to decoct 1-3 hours, filtering, and filtrate concentration is dried, crushed into thin
Powder, it is spare；
3) ethyl alcohol of 4 times of amounts 75% is added to impregnate 6 hours dried orange peel, radix pseudostellariae, Rhizoma Atractylodis Macrocephalae, filtering, filtrate is concentrated and dried, and crushes
It is spare at fine powder；
4) above-mentioned fine powder is mixed, the starch for accounting for uniformly mixed fine powder weight 1/5 is added, mixed, pelletized, dry, compression
For biscuit.
Embodiment 5
Prescription: Hericium erinaceus 15g, hawthorn 10g, malt 10g, dried orange peel 10g, radix pseudostellariae 15g, Rhizoma Atractylodis Macrocephalae 10g.
Preparation method:
1) food for weighing parts by weight according to the ratio is spare；
2) Hericium erinaceus, hawthorn, malt add the water of 5 times of amounts to decoct 2 hours, filtering, and filtrate concentration is dried, crushed into fine powder,
It is spare；
3) ethyl alcohol of 4 times of amounts 75% is added to impregnate 5 hours dried orange peel, radix pseudostellariae, Rhizoma Atractylodis Macrocephalae, filtering, filtrate is concentrated and dried, and crushes
It is spare at fine powder；
4) above-mentioned fine powder is mixed, the starch for accounting for uniformly mixed fine powder weight 1/5 is added, mixed, pelletized, dry, compression
For biscuit.
Embodiment 6
Prescription: Hericium erinaceus 35g, hawthorn 25g, malt 30g, dried orange peel 20g, radix pseudostellariae 38g, Rhizoma Atractylodis Macrocephalae 20g.
Preparation method:
1) food for weighing parts by weight according to the ratio is spare；
2) Hericium erinaceus, hawthorn, malt add the water of 5 times of amounts to decoct 2 hours, filtering, and filtrate concentration is dried, crushed into fine powder,
It is spare；
3) ethyl alcohol of 4 times of amounts 75% is added to impregnate 5 hours dried orange peel, radix pseudostellariae, Rhizoma Atractylodis Macrocephalae, filtering, filtrate is concentrated and dried, and crushes
It is spare at fine powder；
4) above-mentioned fine powder is mixed, the starch for accounting for uniformly mixed fine powder weight 1/5 is added, mixed, pelletized, dry, compression
For biscuit.
Embodiment 7
Prescription: Hericium erinaceus 20g, hawthorn 15g, malt 15g, dried orange peel 13g, radix pseudostellariae 20g, Rhizoma Atractylodis Macrocephalae 14g.
Preparation method:
1) food for weighing parts by weight according to the ratio is spare；It is 20-30 parts of Hericium erinaceus, 15-20 parts of hawthorn, 15-25 parts of malt, old
13-17 parts of skin, 20-30 parts of radix pseudostellariae, 14-16 parts of Rhizoma Atractylodis Macrocephalae.
2) Hericium erinaceus, hawthorn, malt add the water of 5 times of amounts to decoct 2 hours, filtering, and filtrate concentration is dried, crushed into fine powder,
It is spare；
3) ethyl alcohol of 4 times of amounts 75% is added to impregnate 5 hours dried orange peel, radix pseudostellariae, Rhizoma Atractylodis Macrocephalae, filtering, filtrate is concentrated and dried, and crushes
It is spare at fine powder；
4) above-mentioned fine powder is mixed, the starch for accounting for uniformly mixed fine powder weight 1/5 is added, mixed, pelletized, dry, compression
For biscuit.
Embodiment 8
Prescription: Hericium erinaceus 30g, hawthorn 20g, malt 25g, dried orange peel 17g, radix pseudostellariae 30g, Rhizoma Atractylodis Macrocephalae 16g.
Preparation method:
1) food for weighing parts by weight according to the ratio is spare；
2) Hericium erinaceus, hawthorn, malt add the water of 5 times of amounts to decoct 2 hours, filtering, and filtrate concentration is dried, crushed into fine powder,
It is spare；
3) ethyl alcohol of 4 times of amounts 75% is added to impregnate 5 hours dried orange peel, radix pseudostellariae, Rhizoma Atractylodis Macrocephalae, filtering, filtrate is concentrated and dried, and crushes
It is spare at fine powder；
4) above-mentioned fine powder is mixed, the starch for accounting for uniformly mixed fine powder weight 1/5 is added, mixed, pelletized, dry, compression
For biscuit.
Embodiment 9
Prescription: Hericium erinaceus 25g, hawthorn 18g, malt 20g, dried orange peel 15g, radix pseudostellariae 25g, Rhizoma Atractylodis Macrocephalae 15g.
Preparation method:
1) food for weighing parts by weight according to the ratio is spare；
2) Hericium erinaceus, hawthorn, malt add the water of 5 times of amounts to decoct 2 hours, filtering, and filtrate concentration is dried, crushed into fine powder,
It is spare；
3) ethyl alcohol of 4 times of amounts 75% is added to impregnate 5 hours dried orange peel, radix pseudostellariae, Rhizoma Atractylodis Macrocephalae, filtering, filtrate is concentrated and dried, and crushes
It is spare at fine powder；
4) above-mentioned fine powder is mixed, the starch for accounting for uniformly mixed fine powder weight 1/5 is added, mixed, pelletized, dry, compression
For biscuit.
Although above having used general explanation, specific embodiment and test, the present invention is made to retouch in detail
State, but on the basis of the present invention, it can be made it is some modify or improve, this is aobvious and easy to those skilled in the art
See.Therefore, these modifications or improvements without departing from theon the basis of the spirit of the present invention, belong to claimed
Range.
Claims (10)
1. a kind of stomach strengthening function food compositions, which is characterized in that the food compositions are made of the food of following parts by weight:
5-45 parts of Hericium erinaceus, 5-30 parts of hawthorn, 5-35 parts of malt, 5-25 parts of dried orange peel, 10-45 parts of radix pseudostellariae, 5-25 parts of Rhizoma Atractylodis Macrocephalae.
2. food compositions according to claim 1, which is characterized in that the food compositions by following parts by weight food
It is made: 10-40 parts of Hericium erinaceus, 8-27 parts of hawthorn, 8-32 parts of malt, 8-22 parts of dried orange peel, 12-42 parts of radix pseudostellariae, 8-22 parts of Rhizoma Atractylodis Macrocephalae.
3. food compositions according to claim 2, which is characterized in that the food compositions by following parts by weight food
It is made: 15-35 parts of Hericium erinaceus, 10-25 parts of hawthorn, 10-30 parts of malt, 10-20 parts of dried orange peel, 15-38 parts of radix pseudostellariae, Rhizoma Atractylodis Macrocephalae 10-
20 parts.
4. food compositions according to claim 3, which is characterized in that the food compositions by following parts by weight food
It is made: 20-30 parts of Hericium erinaceus, 15-20 parts of hawthorn, 15-25 parts of malt, 13-17 parts of dried orange peel, 20-30 parts of radix pseudostellariae, Rhizoma Atractylodis Macrocephalae 14-
16 parts.
5. food compositions according to claim 4, which is characterized in that the food compositions by following parts by weight food
It is made: 25 parts of Hericium erinaceus, 18 parts of hawthorn, 20 parts of malt, 15 parts of dried orange peel, 25 parts of radix pseudostellariae, 15 parts of Rhizoma Atractylodis Macrocephalae.
6. food compositions according to claim 1-5, which is characterized in that the food compositions also contain food
Acceptable carrier or diluent on.
7. food compositions according to claim 6, which is characterized in that the food compositions are solid pharmaceutical preparation；It is described
Solid pharmaceutical preparation is biscuit.
8. a kind of method for preparing the described in any item food compositions of claim 1-5, which is characterized in that this method include with
Lower step: Hericium erinaceus, hawthorn, malt, dried orange peel, radix pseudostellariae, Rhizoma Atractylodis Macrocephalae pulverize and sieve, with carrier acceptable in bromatology or dilution
Agent is uniformly mixed, and is prepared into preparation.
9. a kind of method for preparing the described in any item food compositions of claim 1-5, which is characterized in that this method include with
Lower step:
1) food for weighing parts by weight according to the ratio is spare；
2) Hericium erinaceus, hawthorn, malt add the 3-6 times of water measured to decoct 1-3 hours, filtering, and filtrate concentration is dried, crushed into fine powder,
It is spare；
3) the 2-5 times of ethyl alcohol for measuring 75% is added to impregnate 3-7 hours dried orange peel, radix pseudostellariae, Rhizoma Atractylodis Macrocephalae, filtering, filtrate is concentrated and dried, and crushes
It is spare at fine powder；
4) above-mentioned fine powder is mixed, auxiliary material is added, receivable dosage form in bromatology is made.
10. the preparation method of food compositions according to claim 9, which is characterized in that method includes the following steps:
1) food for weighing parts by weight according to the ratio is spare；
2) Hericium erinaceus, hawthorn, malt add the water of 5 times of amounts to decoct 2 hours, filtering, and filtrate concentration is dried, crushed into fine powder, standby
With；
3) ethyl alcohol of 4 times of amounts 75% is added to impregnate 5 hours dried orange peel, radix pseudostellariae, Rhizoma Atractylodis Macrocephalae, filtering, filtrate is concentrated and dried, and is ground into thin
Powder, it is spare；
4) above-mentioned fine powder is mixed, auxiliary material is added, receivable dosage form in bromatology is made.
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110934971A (en) * | 2019-12-04 | 2020-03-31 | 江苏康缘药业股份有限公司 | Composition with digestion promoting function and preparation method and application thereof |
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2018
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN110934971A (en) * | 2019-12-04 | 2020-03-31 | 江苏康缘药业股份有限公司 | Composition with digestion promoting function and preparation method and application thereof |
| WO2021109510A1 (en) * | 2019-12-04 | 2021-06-10 | 江苏康仁医药科技开发有限公司 | Composition having digestion promoting function, preparation method and application thereof |
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