CN109123643A - A kind of preparation method of cereal generation meal ball - Google Patents

A kind of preparation method of cereal generation meal ball Download PDF

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Publication number
CN109123643A
CN109123643A CN201811144730.3A CN201811144730A CN109123643A CN 109123643 A CN109123643 A CN 109123643A CN 201811144730 A CN201811144730 A CN 201811144730A CN 109123643 A CN109123643 A CN 109123643A
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parts
powder
cereal
ball
fruit
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周甄鸿
柳亚静
孙慧
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Zhongke (tianjin) Medical Science And Technology Co Ltd
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Zhongke (tianjin) Medical Science And Technology Co Ltd
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Priority to CN201811144730.3A priority Critical patent/CN109123643A/en
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

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  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

The present invention discloses a kind of preparation method of cereal generation meal ball, comprising the following steps: 1 solid material weighs mixing: a certain amount of solid material is weighed, it is granular to be uniformly mixed with granular material, and it is powdered to be uniformly mixed with powdered material；2 tanning liquid materials: after weighing the mixing of oily material, heating tanning；Weigh syrup, heating tanning；3 stir mixings: pouring into blender for powder material, boiled oily material is poured under stirring, and stir, then pour into granular material, and stirring finally pours into boiled syrup, and stir evenly；4 fillers, molding: the material filling stirred evenly is entered in model, type is then pressed into；5 is cooling: the model equipped with cereal ball is cooling by cooling tunnel；6 move back mould packaging: cereal ball after cooling is released and packed from model.The present invention, which can reach, makes weight-reducing or for meal crowd while taking in full nutrition, strengthens the beneficial effect of body items function.

Description

A kind of preparation method of cereal generation meal ball
Technical field
The invention belongs to food technology field, in particular to a kind of preparation method of cereal generation meal ball.
Background technique
Currently, existing commercial product is cereal bar shaped article in the market, kind is more single, and is mostly external import, leads Causing some products, there is also sensory handicaps.Commercially available cereal bars nutritional components of the product is swollen with cereal mostly based on carbohydrate Change particle, syrup and grease are primary raw material, the content of carbohydrate is 60% or more, containing a large amount of monosaccharide and Shuan Tang, Nutritional ingredient is unbalanced, it is edible to cannot function as full nutritional meal replacement, and glycemic index is higher, is not suitable for diabetes patient.
Summary of the invention
The present invention for the technical problems in the prior art, provides a kind of preparation method of cereal generation meal ball, reachable To weight-reducing is made or for meal crowd while taking in full nutrition, strengthen the beneficial effect of body items function.
In order to solve the above technical problems, the technical solution adopted by the present invention is that: a kind of preparation method of cereal generation meal ball, packet Include following steps:
(1) solid material weighs mixing: a certain amount of solid material is weighed, it is granular to be mixed with granular material It is even, it is powdered to be uniformly mixed with powdered material；
(2) liquid material is boiled: after weighing the mixing of oily material, heating tanning；Weigh syrup, heating tanning；
(3) stir mixing: pouring into blender for powder material, and boiled oily material is poured under stirring, And stir, then pour into granular material, it stirs, finally pours into boiled syrup, and stir evenly；
(4) filler, molding: the material filling stirred evenly is entered in model, type is then pressed into；
(5) cooling: the model equipped with cereal ball is cooling by cooling tunnel；
(6) it moves back mould packaging: cereal ball after cooling is released and packed from model.
Preferably, oily material heating tanning temperature is 60-80 DEG C in the step (2), the tanning temperature of syrup is 80-100 DEG C, pol is 79-85 Baume degrees；It is 2-10 minutes cooling at 4-10 DEG C in step (5)；
The oily material is grease, selects one or more of following material: 0.1-3 parts of glycerol, -5 parts of phosphatidase 1, 1-20 parts of miglyol 812.
Preferably, the syrup, selects one or more of following material: 1-30 parts of malt syrup, oligosaccharide malt 1-30 parts of liquid glucose, 1-30 parts of oligoisomaltose liquid, 1-10 parts of maltitol, 1-30 parts of glucose syrup, 1-30 parts of fructose syrup, 1-30 parts of oligofructose.
Preferably, the solid material includes cereal products, nut product, fruit and vegetable product, functional food ingredient, rouge Fat powder, prebiotics, nutrition fortifier and albumen powder, Gly-His-Lys, amino acid.
Preferably, the cereal products, one or more of following material is selected: 1-5 parts of puffed rice grain, extruding 1-10 parts of soybean protein isolate grain, 10-20 parts of extruding quinoa grain, 1-5 parts of extruding purple sweet potato grain, 0-5 parts of extruding buckwheat grain, extruding is green 0-5 parts of highland barley grain, 0-5 parts of puffed niblets, 0-5 parts of extruding Semen Coicis grain, 0-5 parts of extruding sorghum piece, mixes by 0-5 parts of extruded wheat grain Close oatmeal 0-5 parts, 0-5 parts of oatmeal；It is 0-2 parts of olecranon bean powder, 0-3 parts of buckwheat, 0-3 parts of red rice powder, 0-3 parts of coarse rice powder, big 0-3 parts of flour, 0-3 parts of coixlacrymajobi powder, 0-3 parts of black rice flour, 0-3 parts of wheat germ powder, 0-3 parts of peameal, 0-3 parts of millet flour, Huang 0-2 parts of bean powder, 0-2 parts of red bean powder, 0-2 parts of mung bean flour, 0-2 parts of black bean powder, 0-3 parts of malt flour, 0-3 parts of purple rice powder, Semen sesami nigrum 0-2 parts of powder, 0-3 parts of Semen Lablab Album powder, 0-3 parts of selenium-rich corn germ flour, 0-3 parts of semen coicis.
Preferably, the nut product and fruit and vegetable product；Wherein nut product selects one of following material or several Kind: the broken 0-20 parts of, Yan of roasted peanut is almond broken kernel 0-20 parts baked, 0-20 parts of pumpkin seed, baking almond benevolence is 0-20 parts broken, toasts walnut Benevolence is 0-20 parts broken, cashew nut is 0-20 parts broken, baking hazelnut kernel is 0-20 parts broken, 0-10 parts of chest nut powder, 0-3 parts of walnut powder, peach kernel 0-3 Part, 0-3 parts of fructus alpiniae oxyphyllae, 0-3 parts of brush-cherry seed；
Wherein fruit and vegetable product selects one or more of following material: 1-10 parts of Cranberry piece, 0-5 parts of orange peel fourth, spinach 0-5 parts of trailing plants fourth, 0-5 parts of Cranberry piece, 0-5 parts of mango fourth, 0-5 parts of strawberry fourth, 0-5 parts of Kiwi berry fourth, 0-5 parts of "Hami" melon fourth, 0-5 parts of raisins, 0-5 parts of acerola concentrate, 0.5-3 parts of blood orange powder, 0.5-3 parts of coconut slurry powder, 0-3 parts of white tea powder, green tea powder 0-2 Part, 1-5 parts of Cranberry powder, 0-2 parts of raspberry powder, 0-2 parts of strawberry powder, 1-5 parts of blackcurrant powder, 0.5-3 parts of sweet orange powder, blueberry powder 1- 5 parts, 0.01-5 parts of green papaya powder, 0-3 parts of asparagus powder, 0-3 parts of wolfberry fruit powder, 0-3 parts of longan powder, 0-3 parts of ginger powder, kudzu-vine root powder 0-3 Part, 0-3 parts of seabuckthorn fruit powder, 0-3 parts of Flos Rosae Rugosas pollen, 0-3 parts of yam flour, 0-3 parts of lemon powder, 0-3 parts of date powder, 0-3 parts of mushroom powder, hundred Close powder 0-3 parts, 0-3 parts of tremella powder, 0-3 parts of grape fruit powder, 0-3 parts of grape fruit powder, 0-3 parts of hawthorn powder, 0-3 parts of banaina, pomegranate 0-3 parts of powder, 0-3 parts of cherry powder, 0-3 parts of pineapple powder, fruit powder 0-3 parts unusual, 0-3 parts of taro powder, 0-3 parts of grapefruit powder, cherry powder 0-3 parts, 0-3 parts of "Hami" melon powder, 0-3 parts of barley seedling juice powder, 0-3 parts of pumpkin powder, 0-3 parts of loquat powder, 0-3 parts of mangosteen powder, coffee 0-3 parts of powder, 0-3 parts of cocoa power, 0-3 parts of sorb powder, 0-3 parts of citrus powder, 0-3 parts of flue fruit powder, 0-3 parts of mango powder, mulberries powder 0-3 parts, 0-3 parts of passion fruit powder, 0-3 parts of holy girl's fruit powder, 0-3 parts of tomato meal, 0-3 parts of Poria cocos powder, 0-3 parts of purslane powder, three-coloured amaranth 0-3 parts of powder, 0-3 parts of carrot meal, 0-3 parts of gumbo powder, 0-3 parts of agrocybe cylindracea powder, 0-3 parts of carrot powder, 0-3 parts of onion powder, celery powder 0-3 parts, 0-3 parts of lotus nut starch, west blue 0-3 parts of pollen, 0-3 parts of lotus root starch, 0-3 parts of spiny jujuba seed powder, 0-3 parts of Radix hemerocalis plicatae powder, cucumber seed 0-3 parts of powder, 0-3 parts of orange peel powder, 0-3 parts of alfalfa meal, 0-3 parts of wild rice stem powder, 0-3 parts of bamboo shoots powder, 0-3 parts of radish seed powder, tangerine peel powder 0-3 parts, 0-3 parts of pollen pini, 0-3 parts of white gourd powder, 0-3 parts of endothelium corneum gigeriae galli powder, 0-3 parts of ash tree pollen, 0-3 parts of nourishing heart vegetable powder, hedgehog hydnum 0-3 parts of mushroom powder, 0-3 parts of cynanchum auriculatum Royle powder, 0-3 parts of balloonflower powder, 0-3 parts of semen sojae atricolor purslane yeast powder, 0-3 parts of lycopene, 0-3 parts of angelica dahurica powder, 0-3 parts of konjaku flour, coffee bean powder 0-3 parts green, 0-3 parts of gingko powder, 0-3 parts of Gorgon fruit.
Preferably, albumen powder, Gly-His-Lys, amino acid, select one or more of following material: PURE WHEY 0-2 Part, 0.1-2 parts of collagen protein powder, 0-2 parts of soy peptide powder, 0-2 parts of albumin polypeptide powder, 0-2 parts of fine peptide powder, 0-2 parts of balsam pear peptide, 0-2 parts of donkey-hide gelatin peptide, 0-2 parts of albumin polypeptide, 0-2 parts of L-arginine.
Preferably, the functional food ingredient, selects one or more of following material: tea plant pollen 0.1-3 Part, 0-1 parts of Cordyceps militaris powder, 0-1 parts of ginseng pulverate, 1-20 parts of medium chain triglycerides (MCT), Epigallo-catechin gallate (EGCG) 0-1 parts, odd sub- 1-10 parts of seed, 0-10 parts of wheat oligopeptide, 0-10 parts of corn oligopeptide powder, 0-5 parts of phytosterol, the Portugal yeast β Luxuriant 0-5 parts of the Cillium of 0-5 parts of glycan, circle, 0-5 parts of pueraria root powder, 0-5 parts of tea plant pollen, 0-5 parts of γ-aminobutyric acid, newborn mine 0-5 parts of object salt, beta-hydroxy -0-5 parts of Beta-methyl calcium butyrate, 0-5 parts of leaf of Moringa powder, 0-5 parts of conjugated linoleic acid glyceride powder, phosphatide 0-5 parts of acyl serine, 0-1 parts of Hongqu powder (red colouring agent), 0-2 parts of yeast, 0-1 parts of safflower, fine powder 0-3 parts black, fructus cannabis 0-3 powder；
The fatty powder selects one or more of following material: 1-10 parts of purple perilla seed oil powder, linseed oil powder 1-10 Part, 1-10 parts of peony seeds oil powder, 1-10 parts of lecithin, 1-10 parts of algae oil DHA powder；
The prebiotics select one or more of following material: 0-1 parts of stachyose, 0-1 parts of xylo-oligosaccharide, inulin 0-5 parts, 0-1 parts of arabinose, 0-1 parts of isomaltoketose, 0-1 parts of trehalose；
The nutrition fortifier selects one or more of following material: 0-1 parts of zinc gluconate, zinc lactate 0-1 Part, 0-1 parts of calcium carbonate, 0-1 parts of ferrous bisglycinate chelate, 0-1 parts of ferric pyrophosphate, 0-1 parts of D-VB5 calcium, 0-1 parts of vitamin A, dimension life D30-1 parts plain, 0-1 parts of vitamin C, -1 part of vitaminB10,0-1 parts of vitamin B2,0-1 parts of vitamin B6, vitamin B12 0-1 Part, 0-1 parts of niacin, 0-1 parts of vitamin E, 0-1 parts of folic acid.
Preferably, the solid material further includes aquatic products dried product, one or more of following material is added: enzymatic hydrolysis 0-1 parts of fishbone dust, 0-1 parts of shrimp med, 0-1 parts of sea cucumber powder, 0-1 parts of Mussel Powder, 0-1 parts of shark cartilage powder, 0-1 parts of ground seaweed, spiral shell 0-1 parts of spirulina powder, 0-1 parts of chlorella pyrenoidosa powder.
Preferably, cereal generation meal ball is prepared by the above method.
Compared with prior art, the present invention has the beneficial effects that the present invention is different from the high sugar of conventional grain stick, height The characteristics of fat, high-energy, cereal ball are according to human body daily nutrition demand and jejunitas phase metabolic characteristic, gold compatibility is a kind of, Based on several or whole cereal products, albumen powder, nut product, fruit and vegetable product, aquatic product and functional food ingredient Raw material is wanted, using a kind of, several or whole syrup, functional grease, multivitamin, several mineral materials as made of auxiliary material Full nutritional meal replacement cereal ball, not only rich in protein, dietary fiber, unsaturated fatty acid, prebiotics, multivitamin and a variety of Minerals, and be especially added with increase satiety, adjusted blood lipid, brain tonic raising memory, beautifying face and moistering lotion, recuperating astriction and stomach Effect raw material of enteron aisle, raising immunity, skeletal joint reparation etc. makes weight-reducing or for meal crowd in the same of intake full nutrition When, strengthen body items function.
Specific embodiment
Technical solution in order to enable those skilled in the art to better understand the present invention, combined with specific embodiments below to this hair It is bright to elaborate.
Embodiment 1:
Facilitate the preparation method of the cereal generation meal ball of Weight management, comprising the following steps:
(1) solid material weighs mixing: weighing 10 parts of extruding quinoa grain, 2 parts of extruding purple sweet potato grain is 2 parts of extruding buckwheat grain, swollen Change highland barley grain 2 parts, 10 parts of medium chain triglycerides (MCT), 0.5 part of Epigallo-catechin gallate (EGCG), 1 part of tea plant pollen, Odd 8 parts of the seed in Asia, circle luxuriant 2 parts of Cillium, 0.5 part of barley seedling juice powder, 1 part of wolfberry fruit powder, 1 part of longan powder, green coffee bean powder 0.5 Part, 1 part of arabinose, 0.1 part of zinc gluconate, 0.1 part of ferric pyrophosphate, 0.1 part of vitamin A, 0.5 part of vitamin C, particle Being uniformly mixed with granular material for shape, it is powdered to be uniformly mixed with powdered material；
(2) boil liquid material: after weighing 1 part of glycerol, the mixing of phosphatidase 1 part, heating is endured to 80 DEG C；Weigh oligomeric different malt 15 parts of liquid glucose, 15 parts of maltitol, it is 80 Baume degrees, syrup at a temperature of 90 °C that heating, which is boiled into pol,；
(3) stir mixing: pouring into blender for powder material, and boiled oily material is poured under stirring, And stir, then pour into granular material, it stirs, finally pours into boiled syrup, and stir evenly；
(4) filler, molding: the material filling stirred evenly is entered in model, type is then pressed into；
(5) cooling: the model equipped with cereal ball is 2 minutes cooling by cooling tunnel at 5 DEG C；
(6) it moves back mould packaging: cereal generation meal ball after cooling is released and packed from model.
By in above-mentioned cereal ball preparation process, remove Epigallo-catechin gallate (EGCG), tea plant pollen, green coffee bean Powder justifies luxuriant Cillium, barley seedling juice powder, and the cereal ball prepared in the case where other compositions and parameter constant does control group.
Above-described embodiment prescription analysis:
Circle bud isapgol husk:, can be 30-50 times of water swelling for pure plant dietary fiber sources, shape is jellied Viscous substance has the laudatory title of " king of land colloid ", has effects that significantly to satisfy abdomen and decorporation just.
Green coffee bean powder: main composition is caffeine and coffee chlorogenic acid, and caffeine has excitor nerve maincenter, stimulation The effects of gastric acid secretion, aid digestion, promotion heat production, reduction fat deposition.Chlorogenic acid is one kind of Polyphenols, with other food phases Than the chlorogenic acid content in coffee bean is richer anti-, has antibacterial anti-inflammatory, clearing heat and detoxicating effect, in addition chlorogenic acid can also be clear Except hepatic injury caused by free radical and anti-oxidant, prevention alcohol, prevention of arterial atherosis, reduce diabetes B disease incidence.
Barley seedling powder: barley seedling powder is " king of basic food ", protein rich in, needed by human, vitamin C, beta carotene and antioxidative enzyme etc. can effectively provide the nutritional need during loss of weight.
Epigallo-catechin gallate (EGCG) (Epigallocatechin gallate, EGCG): most have in tea polyphenols The active constituent of effect, belongs to catechin.EGCG has antibacterial, antiviral, anti-oxidant, anti arteriosclerosis, antithrombus formation, anti-blood Pipe hyperplasia, anti-inflammatory and antitumor action.EGCG has a variety of diseases and the strengthen immunities such as anti-curing cancers in medicines and health protection Etc. functions.
Tea Flower: belonging to new resource food, tea polysaccharide rich in, and content is even higher than tealeaves, tea polysaccharide be it is a kind of with The combined acidic polysaccharose of protein or acidoglycoprotein.With hypoglycemic, reducing blood lipid, anticoagulant, antithrombotic, enhancing machine The pharmacological action of body immunity function, radiation protection and anticancer etc..
As it can be seen that above-mentioned cereal ball mutually acts synergistically by the reasonably combined of each component, can effectively facilitate defecation, and Jejunitas phase nutritional need is provided for body, enhances immunity of organisms, realizes that loss of weight does not subtract nutrition, not wound body, the science of accomplishing Weight management.
Test example
Random selection volunteer 30,20 < BMI < 30, the age 18-58 years old, male 15, female 15 are test group, optionally 30 volunteers, 20 < BMI < 30, the age 20-60 years old, male 14, female 16 were control group.Test group is implemented using the present invention Cereal ball described in example 1,1 every time, 2 times a day, the course for the treatment of 90 days.Control group is by removing cereal made from a few money raw materials in embodiment Ball.Whole volunteer's observation index (1) tests front and back changes of weight；(2) test front and back abdominal circumference variation；(3) test front and back BMI, It the results are shown in Table 2.
Compare 1 two groups of weight test front and backs of table
Note: before and after treatment than P < 0.05 in * group.
As can be seen from Table 1, cereal ball of the present invention has the effect of significant Weight management.
Embodiment 2:
Facilitate the preparation method of the cereal generation meal ball of the cereal generation meal ball of adjusting blood lipid, comprising the following steps:
(1) solid material weighs mixing: it is purple to weigh 10 parts of expanded soybean protein isolate grain, 20 parts of extruding quinoa grain, extruding 2 parts of potato grain, 10 parts of lecithin particle, 1 part of Hongqu powder (red colouring agent), 1 part of hawthorn powder, 1 part of grape fruit powder, 1 part of phytosterol, Se-enriched yeast 0.5 Part, 0.2 part of zinc gluconate, 0.1 part of zinc lactate, 0.3 part of calcium carbonate, 0.1 part of ferrous bisglycinate chelate, 0.01 part of vitamin A, dimension Raw D30.01 parts of element, 0.03 part of vitamin C .1 parts of vitaminB10,0.1 part of vitamin B2,0.1 part of vitamin B6, vitamin B120.1 parts, 0.1 part of vitamin E, it is granular to be uniformly mixed with granular material, it is powdered with powdered material It is uniformly mixed；
(2) boil liquid material: after weighing 10 parts of miglyol 812,0.1 part of glycerol mixing, heating is endured to 75 DEG C；Weigh oligomeric fruit Sugared 20 parts, 10 parts of oligoisomaltose liquid, it is 82 Baume degrees, the syrup that temperature is 89 DEG C that heating, which is boiled into pol,；
(3) stir mixing: pouring into blender for powder material, and boiled oily material is poured under stirring, And stir, then pour into granular material, it stirs, finally pours into boiled syrup, and stir evenly；
(4) filler, molding: the material filling stirred evenly is entered in model, type is then pressed into；
(5) cooling: the model equipped with cereal generation meal ball is 2 minutes cooling by cooling tunnel at 6 DEG C；
(6) it moves back mould packaging: cereal ball after cooling is released and packed from model.
By in above-mentioned cereal ball preparation process, remove phytosterol, hawthorn powder, grape fruit powder, Se-enriched yeast, red yeast rice, other The cereal ball prepared in the case where ingredient and parameter constant does control group.
Above-described embodiment prescription analysis:
Phytosterol is the molecular structure that is extracted from plants similar to the substance of cholesterol, it can be prior to gallbladder in enteron aisle Sterol is absorbed by the body, to reduce absorption of the human body to cholesterol, there is special nutritive value.The soybean phosphorus of scientific formula Rouge and phytosterol have synergistic effect, and nutrition is more balanced.Phytosterol has stronger anti-inflammatory effect to human body, and having can Inhibit the effects of human body is to the absorption of cholesterol, the katabolism for promoting cholesterol, the biochemical synthesis of inhibition cholesterol, prevents and treats Treat the heart disease of coronary atherosclerosis class.
Flavone of hawthorn fruit energy coronary artery dilator increases coronary flow, Ischemic myocardium anoxic；And it can heart tonifying, blood pressure lowering And anti-arrhythmia；Flavone of hawthorn fruit reducing blood lipid again, antiatherosclerosis can reduce serum cholesterol and three esters, pass through raising Serum middle-high density cholesterol and its subfraction concentration, increase the excretion of cholesterol.
Resveratrol in grape is a kind of natural antioxidant, mainly plays anti-atherogenic from the following aspects Hardening, prevention and treatment of coronary heart disease are to play a protective role to angiocarpy: 1, adjusting blood lipid；2, inhibit platelet aggregation, promote fiber Protein dissolution, anti-thrombosis function；3, blood vessel endothelium, inhibition of endothelial cell proliferation are protected；4, vascular smooth machine cell is protected, Inhibit its proliferation；5, anti-leucocyte effect；6, antagonism endothelin -1 (endothelin-1, ET-1) acts on；7, anti-low density lipoprotein The function of protein oxidation.
Selenium is organic selenium in Se-enriched yeast, and the content of Patients with Cardiovascular/Cerebrovascular Diseases serum selenium obviously subtracts than normal health person Low, activity of glutathione peroxidase declines when low selenium, and lipid peroxide concentration increases, and arachidonic metabolism disorder is preceding The synthesis of column ring element is reduced, and causes thrombosis, and vascular smooth muscle hyperplasia promotes atherosclerosis, takes organic selenium and be resistant to artery Atherosis, the Hemorheologies index such as bolt blood viscosity, plasma viscosity, celloglobulin are obviously improved, and play increase artery blood flow Amount mitigates myocardial infarction, coronary heart disease plays good result.Therefore organic selenium is prevention and treatment atherosclerosis, coronary heart disease, cerebral thrombosis Effective measures.
Red yeast rice is that, through a kind of song of aubergine rice made of Fermentation Condition of Monascus spp, have significant reducing blood lipid using rice as raw material Function.In red yeast rice containing citrinin class compound, unsaturated fatty acid, carbohydrate, protein, amino acid, isoflavones, The compounds such as alkaloid.Endogenous lipid synthesis is reduced, the absorption for reducing exogenous lipid (mainly reduces the suction of cholesterol Receive), promote lipid transfer and excretion, increase high-density lipoprotein cholesterol or Serum Apoprotein, be conducive to lipid transport and Excretion.
As it can be seen that above-mentioned cereal ball is reasonably combined by each component, mutually act synergistically, can effective reducing blood lipid, inhibit Platelet aggregation protects blood vessel, and cardiovascular comprehensive dangerous effect is effectively reduced.
Test example
Random selection hyperlipemia 80, male 40, female 40, the age 45-75 years old, optionally 80 hyperlipemias were suffered from Person is control group, male 40, female 40, the age 45-75 years old.Treatment group is using cereal ball described in the embodiment of the present invention 2, and every time 1 , 2 times a day, the period 1 month.Control group is by removing cereal ball made from a few money raw materials in embodiment.All patients are being treated After the preceding and course for the treatment of take out limosis vein blood detection total cholesterol (TC), triglycerides (TG), high-density lipoprotein (HDL-C), Low-density lipoprotein (LDL-C), while liver function, renal function, blood, urine routine test are done, result of laboratory test is shown in Table 1.
Compare before and after 2 two groups of lipid therapies of table
Note: before and after treatment than P < 0.05 in * group.
As can be seen from Table 2, cereal ball described in the embodiment of the present invention 2 has the effect of significant reducing blood lipid.
Embodiment 3:
Facilitating brain tonic improves the preparation method of cereal generation meal ball of memory, comprising the following steps:
(1) solid material weighs mixing: weighing 5 parts of puffed rice grain, 5 parts of expanded soybean protein isolate grain, extruding quinoa 10 parts of grain, 1 part of purple rice powder, 0.5 part of black sesame powder, 0.5 part of walnut powder, baking almond benevolence are 5 parts broken, baking walnut kernel is 5 parts broken, phosphorus 1 part of acyl serine, 1 part of algae oil DHA powder, 0.1 part of xylo-oligosaccharide, 0.1 part of zinc gluconate, 0.1 part of zinc lactate, calcium carbonate 0.1 part, 0.1 part of ferric pyrophosphate, 0.1 part of mono- calcium pantothenate of D, 0.1 part of vitamin A, 0.1 part of vitamine D3,0.3 part of vitamin C, .1 parts of vitaminB10,0.1 part of vitamin B2,0.1 part of vitamin B6,0.1 part of vitamin B12,0-1 parts of vitamin E, folic acid 0- It is 1 part, granular to be uniformly mixed with granular material, it is powdered to be uniformly mixed with powdered material；
(2) boil liquid material: after weighing 0.1 part of glycerol, the mixing of phosphatidase 1 part, heating is endured to 70 DEG C；Weigh oligosaccharide malt 10 parts of liquid glucose, 20 parts of oligoisomaltose liquid, it is 83 U.S. degree, syrup at a temperature of 90 °C that heating, which is boiled into pol,；
(3) stir mixing: pouring into blender for powder material, and boiled oily material is poured under stirring, And stir, then pour into granular material, it stirs, finally pours into boiled syrup, and stir evenly；
(4) filler, molding: the material filling stirred evenly is entered in model, type is then pressed into；
(5) cooling: the model equipped with cereal generation meal ball is 2 minutes cooling by cooling tunnel at 5 DEG C；
(6) it moves back mould packaging: cereal ball after cooling is released and packed from model.
Phosphatidylserine, algae oil DHA powder, other compositions and parameter constant in above-mentioned cereal ball preparation process, will be removed In the case where the cereal ball for preparing do control group.
Above-described embodiment prescription analysis:
Phosphatidylserine is the active material of cell membrane, is particularly present in brain cell.Its function mainly improves Nerve cell function adjusts the conduction of nerve impulse, promotes brain memory function, focuses on, since it is with very strong Lipophilicity can run through blood-brain barrier and enter brain after absorption, play vascular smooth muscle cells of releiving, and increase brain and supply Blood helps the effect for repairing brain damage.
Algae oil DHA, docosahexaenoic acid are commonly called as docosapentaenoic acid, are a kind of pair of very important polyunsaturated fat of human body Acid belongs to the important member in Omega-3 unsaturated fatty acid family.DHA is one kind of nervous system cell growth and maintenance Essential element is the important composition fatty acid of brain and retina, and content is up to 20% in human brain cortex.Can enhancing and Improve brain function, improve intelligence, play an important role to the extension of brain cell protrusion, can make to contact between nerve cell and reinforce, letter The transmitting of breath is unimpeded, so as to improve memory.
Test example
100 15-16 years old middle school student are randomly divided into intervention group and control group, using double-blind study, the former is daily real Cereal ball described in example 3 is applied, control group is 1 every time by cereal ball made from a few money raw materials is removed in embodiment, 2 times a day, Period 1 month.Test front and back carries out memory scoring to subject, and marking mode uses Clinical Memory Test standard method, point Scale includes direction memory, associative learning, image is freed recall, random shape is re-recognized, 5 aspects are recalled in the connection of portrait feature Carry out the evaluation of subscale score.As a result 3 be see the table below.
Each subscale score and total score compare before and after 3 control group of table and intervention group test-meal
As can be seen from the above table, each subscale and total score no significant difference before and after control group test-meal, and intervene Each subscale score and total score after group test-meal is compared with there is conspicuousness raising before test-meal, after the cereal ball for illustrating supplement a period of time, The memory capability of language and non-language to student has significant improvement and raising.
Embodiment 4:
Facilitate the preparation method of the cereal generation meal ball of beautifying face and moistering lotion, comprising the following steps:
(1) solid material weighs mixing: weighing 5 parts of puffed niblets, 5 parts of extruding Semen Coicis grain, 5 parts of extruding sorghum piece, swollen Change 5 parts of wheat berry, 8 parts of pumpkin seed, 1 part of pomegranate powder, 1 part of acerola concentrate, 1 part of grapefruit powder, 1 part of lemon powder, Cranberry powder 1 Part, 2 parts of PURE WHEY, 2 parts of collagen protein powder, 1 part of soy peptide powder, odd sub- 6 parts of seed, 0.5 part of ferric pyrophosphate, vitamin C 1 Part, it is granular to be uniformly mixed with granular material, it is powdered to be uniformly mixed with powdered material；
(2) it boils liquid material: weighing 5 parts of miglyol 812,0.1 part of glycerol, heating is endured to 70 DEG C；Weigh oligoisomaltose 20 parts of liquid, 10 parts of maltitol, it is 79 U.S. degree, the syrup that temperature is 95 DEG C that heating, which is boiled into pol,；
(3) stir mixing: pouring into blender for powder material, and boiled oily material is poured under stirring, And stir, then pour into granular material, it stirs, finally pours into boiled syrup, and stir evenly；
(4) filler, molding: the material filling stirred evenly is entered in model, type is then pressed into；
(5) cooling: the model equipped with cereal generation meal ball is 6 minutes cooling by cooling tunnel at 8 DEG C；
(6) it moves back mould packaging: cereal ball after cooling is released and packed from model.
By in above-mentioned cereal ball preparation process, remove collagen, pomegranate powder, acerola concentrate, other compositions and parameter are not The cereal ball prepared in the case where change does control group.
Above-described embodiment prescription analysis:
Collagen can promote skin activity cell to generate, and increase skin tightness.It is recessed skin can also to be repaired simultaneously Damage is fallen into, prevents pore coarse and wrinkle generates；Collagen is hydrophily hygroscopic material, not only moisturizing water lock with super strength Ability can also prevent the generation of skin melanin, play the effect of whitening and moistening skin；Having in skin oxidation process can be cleared up Evil substance, repairs the elastic fibers cell of skin damage, has the function that prevent skin ageing and enhancing skin elasticity；It can add The rate of metabolism of fast Skin Cell, promotes cutin to fall off naturally, eliminates melanin deposition and desalinates skin splash.
Pomegranate is rich in antioxidant, vitamin K and vitamin C, potassium, copper, zinc and iron, helps cell anti-aging, restores skin Skin gloss is one of the fruit for most having skin makeup effect.Also contain ellagic acid in pomegranate, is proved to be able to effectively inhibit collagen Decomposition.Collagen is the basis of skin elasticity, and skin loses collagen, can as a full pillow gradually it is flat it is flat under It goes.Pomegranate helps to make your skin again round out, and stimulates blood supply, improves your complexion.Pomegranate passes through thorn Swash collagen cellulation and generate fibrocyte, helps to reduce wrinkle of skin.
Vitamin c in acerola concentrate has extremely strong antioxidation, it can efficiently control intracellular oxidation also Original, protection and the injury for resisting ultraviolet light, to prevent skin aging, while can also promote cell tissue to regenerate；It can restrain Chromoplast deposition, can not only prevent blackspot and freckle, moreover it is possible to excrete extra pigment, improve low and deep skin Color makes skin become fine and smooth, pale bright.
Test example
The women of the selection age 20-55 years old, face have the pigments such as different degrees of freckle, chloasma or senile plaque, number 100 people are divided into two groups according to two factors of the pigment depth and age, test-meal group and control group, every group of 50 people.Test-meal group often takes daily The cereal ball described in embodiment 4, control group are 1 every time, daily by cereal ball made from a few money raw materials is removed in embodiment 3 times, the period 1 month.
Criterion of therapeutical effect: 1, fully recover: facial pigmentation disappears substantially；2, effective: 50% or more pigment recession；3, effectively: pigment 20% or more recession；4, invalid: unchanged before and after treatment.
Test result see the table below:
The experimental results showed that the cereal ball significant effect for the beautifying face and moistering lotion that embodiment 4 provides.
Embodiment 5:
Help to improve the preparation method of the cereal generation meal ball of immunity, comprising the following steps:
(1) solid material weighs mixing: weighing 10 parts of extruding quinoa grain, 5 parts of extruding purple sweet potato grain is 1 part of extruding buckwheat grain, swollen Change 5 parts of highland barley grain, 1 part of puffed niblets, 1 part of coixlacrymajobi powder, cashew nut be 10 parts broken, 0.5 part of tea plant pollen, 1 part of Cordyceps militaris powder, ginseng 1 part of powder, 2 parts of pueraria root powder, 2 parts of tea plant pollen, 2 parts of yeast beta glucan, granular to be uniformly mixed with granular material, powder Last shape is uniformly mixed with powdered material；
(2) boil liquid material: after weighing 0.2 part of glycerol, the mixing of phosphatidase 1 part, heating is endured to 75 DEG C；Weigh fructose syrup 20 parts, 10 parts of oligofructose, it is 82 U.S. degree, the syrup that temperature is 93 DEG C that heating, which is boiled into pol,；
(3) stir mixing: pouring into blender for powder material, and boiled oily material is poured under stirring, And stir, then pour into granular material, it stirs, finally pours into boiled syrup, and stir evenly；
(4) filler, molding: the material filling stirred evenly is entered in model, type is then pressed into；
(5) cooling: the model equipped with cereal generation meal ball is 5 minutes cooling by cooling tunnel at 5 DEG C；
(6) it moves back mould packaging: cereal ball after cooling is released and packed from model.
By in above-mentioned cereal ball preparation process, remove Cordyceps militaris powder, ginseng pulverate, pueraria root powder, yeast beta glucan, other at Point and parameter constant in the case where the cereal ball for preparing do control group.
Above-described embodiment prescription analysis:
Cordyceps militaris (Cordyceps militaris), also known as northern Chinese caterpillar Fungus, are to parasitize on the pupal cells such as Noctuidae not It is same as another cordyceps sinensis of cordyceps sinensis.The medical value of Cordyceps militaris is higher, records according to " Xinhua's Compendium of Materia Medica ": " Cordyceps militaris taste It is sweet, it is mild-natured, there is liver and kidney benefiting, mends marrow, hemostasis and phlegm function." related studies have shown that Cordyceps militaris contains cordycepic acid, cordycepin, worm The bioactive substances such as grass polysaccharide and superoxide dismutase,
Protein, lipid, carbohydrate, vitamin and to the beneficial micronutrient levels of human body also very abundant.In Cordyceps militaris Functional components Cordyceps sinensis polysaccharide rich in, modern immunopharmacology is studies have shown that Polysaccharides in Cultured Cordyceps militaris can cause T lymph thin The activation and proliferation of born of the same parents, natural kill (NK) cell, monocyte and macrophage, and secrete various lymphokines.Cordyceps sinensis is more It is sugared that dual regulation mainly is played to immune system by the approach such as the activated immune factor and promotion cell factor generation.
Ginseng pulverate: traditional Chinese medicine, which thinks that ginseng has, reinforces vital energy, promotes the production of body fluid to quench thirst, strengthens the body resistance to consolidate the constitution and other effects, ginseng soap Glycosides becomes medical field in recent years as the main effective active composition extracted from ginseng with its various pharmacotoxicological effect The hot spot of research.Ginsenoside can be divided by its chemical property: ginsenoside diol type (A type), including Rbl, Rb2, RC, Rd, Rh2 etc.；Three alcohol type of ginsenoside (Type B), including Re, Rf, Rgl, Rg2, Rhr etc.；Oleanolic acid type (c-type), as Ro, Rh3, Ri, F4 etc..Modern pharmacological studies have shown that ginsenoside has two-phase immunoregulation effect, the non-specificity that can improve body is exempted from Epidemic disease and specific immune function, for treating immune system disorder disease.Immune regulation mechanism is to maintain body homeostasis Key, for body various functions it is normal performance have important physiological significance.Current inside and outside zoopery and face Bed experiments have shown that ginsenoside and its derivative can play antivirus action by protection Immune Organs of Body in vivo, and And immunoregulation effect is all had to immunocyte and immune molecule.
Maca (Maca) contains the multiple nutritional components such as protein, amino acid, fatty acid, carbohydrate, minerals and vitamin, Nutritive value with higher.Meanwhile Maca also contains maca ene, macamide, glucosinolate and its benzyl isothiocyanate, steroid The secondary metabolites such as alcohol, catechol.Studies have shown that maca can induce the proliferation of splenic lymphocytes to exempt to stimulate by Con A The differentiation of epidemic disease competent cell, proliferation, to improve the cell immunocompetent of body；It can be improved by being proliferated antibody-producting cell The humoral immunity of B- cell mediated；And macrophages phagocytic capacity can be enhanced and improve NK cell activity etc..
Yeast beta glucan: different from β-(Isosorbide-5-Nitrae) glucan in plant cell wall, as from yeast cell wall Important feature substance is combined by the mode of β-(1,3) key by D- glucan, and is bonded containing hyperbranched β-(1,6) The polysaccharide of conjunction, have the characteristics that in alimentary canal it is insoluble, do not absorb, do not generate stickiness.Yeast beta-dextran is first It is found to have immunocompetent glucan, the proliferation of inducing macrophage in liver, lung and spleen improves the immune of human body Power.Research has shown that the functions such as yeast beta-dextran antiviral and antitumor, anti-radiation.Some researchs pass through in vitro culture or research The modes such as immunocyte prove that beta glucan has effect to immune.It is primarily due to β -1 of beta glucan, 3- glucan structure, Mitosis can be promoted to assist immunocyte to play a role from multiple angles.Breeder reaction including promoting the T, B cell of mouse Generation and activated macrophage with IL-1, IL-2 is promoted, enhance the phagocytic activity of macrophage, and generate active material. Result of study also show yeast beta-dextran can not only immune cell activated, and humoral immunity and cellular immunity function can be enhanced Energy.
As it can be seen that above-mentioned cereal ball mutually acts synergistically by the reasonably combined of each component, can effectively play raising body fluid Immunity, the effect for enhancing macrophages phagocytic capacity.
Test example
Randomly choose the entitled test group of 60 susceptible patients, male 34, women 26；Age 32~67 years old, the course of disease 1.5~ 12 years, optionally 30 same volunteers were control group, male 13, women 17；Age 31~65 years old, the course of disease 1.5~12 Year.Test group is using cereal ball described in the embodiment of the present invention 1, and 1 every time, 2 times a day, the course for the treatment of 180 days.Control group presses embodiment In remove cereal ball made from a few money raw materials.After the course for the treatment of, two groups of clinical efficacies of tracing study.
Efficacy assessment standard
" catching a cold and determining with diagnosing influenza main points and anti-method effect referring to the anti-Collaboration on Scientific Research forum formulation that cures cold in the whole nation Standard " is drafted.
Cure: after stopping treatment 0.5 year, number of incidences is no more than 1 time, and falling ill relatively was in the past light, immunologic function test It is normal with relatively, being had been approached before treatment；
Effective: 0.5 year number of incidences is no more than 2 times after stopping treatment, and is relatively in the past light, immunologic function test relatively treatment Before be significantly improved；
Effective: 0.5 year number of incidences is no more than 3 times after stopping treatment；
Invalid: number of incidences is not reduced relatively in the past, and the state of an illness of falling ill is the same as previous.
Two groups of therapeutic effects compare [n (%)]
Group Number of cases Recovery from illness It is effective Effectively In vain Total effective rate
Test group 60 10 26 20 4 93.2
Control group 30 0 0 0 0 0
Data are shown in table, and test group effective percentage is up to 93.2%, illustrate that this group of cereal ball is significantly increased susceptible trouble The effect of person's immunity.
Embodiment 6:
Facilitate the preparation method of the cereal generation meal ball of recuperating astriction and gastrointestinal tract, comprising the following steps:
(1) solid material weighs mixing: weighing mixing 5 parts of oatmeal, 5 parts of oatmeal, 5 parts of extruding buckwheat grain, coarse rice powder 1 Part, 2 parts of semen sojae atricolor purslane yeast powder, 4 parts of wheat oligopeptide, 2 parts of banaina, 1 part of barley seedling juice powder, the luxuriant Cillium 3 of circle Part, 1 part of stachyose, 1 part of xylo-oligosaccharide, 2 parts of inulin, 1 part of endothelium corneum gigeriae galli powder, 1 part of malt flour, 1 part of hedgehog hydnum mushroom powder, it is granular with Granular material is uniformly mixed, powdered to be uniformly mixed with powdered material；
(2) boil liquid material: after weighing 1 part of glycerol, the mixing of phosphatidase 1 part, heating is endured to 80 DEG C；Weigh glucose syrup 10 Part, 20 parts of oligofructose, it is 81 U.S. degree, syrup at a temperature of 90 °C that heating, which is boiled into pol,；
(3) stir mixing: pouring into blender for powder material, and boiled oily material is poured under stirring, And stir, then pour into granular material, it stirs, finally pours into boiled syrup, and stir evenly；
(4) filler, molding: the material filling stirred evenly is entered in model, type is then pressed into；
(5) cooling: the model equipped with cereal generation meal ball is 3 minutes cooling by cooling tunnel at 5 DEG C；
(6) it moves back mould packaging: cereal ball after cooling is released and packed from model.
By in above-mentioned cereal ball preparation process, remove semen sojae atricolor purslane yeast powder, wheat oligopeptide, stachyose, oligomeric wood Sugar, inulin, endothelium corneum gigeriae galli powder, malt flour, hedgehog hydnum mushroom powder, the cereal ball prepared in the case where other compositions and parameter constant compare Group.
Above-described embodiment prescription analysis:
Semen sojae atricolor purslane yeast powder is primary raw material by semen sojae atricolor, edible wild herbs, to steam, ferment, dry, crush, sterilization process Made of, can promote to arrange stool, mitigate enteron aisle burden, toxin expelling harmful toxins, anti-generations that treat constipation, prevent it is internal it is secondary in Poison strengthens self wriggling function of enteron aisle, often takes and the life style of balance is kept to peomote metabolism.
Wheat oligopeptide is the protein extracted from gluten powder, separates skill using orientation digestion and specific small peptide The micromolecule polypeptide substance that art obtains.Wheat oligopeptide has significant protective effect to gastrointestinal mucosa, may advantageously facilitate stomach and intestine The growth of mucomembranous epithelial cell, it can mitigate the denaturation of gastrointestinal mucosa epithelial cell, necrosis, maintain the structure and function of gastrointestinal mucosa Can, help to improve the digestion and absorption process to food ingredients, promotes the absorption and conversion of energy nutrient substance.
Stachyose is a kind of naturally occurring tetrose, and molecular structure is " galactolipin-galactolipin-Glucose-Fructose ", sterling For white powder, stachyose has extremely apparent proliferation to profitable strains such as Bifidobacterium, Bacillus acidi lacticis in human gastrointestinal tract Effect can improve rapidly environment in human body alimentary canal, adjust microecological balance, and control produces gas, produces the spoilage organisms such as sour bacillus fusiformis Production, decomposition derives Multiple immunizations function factor, anti-to resist a variety of diseases, guarantees health.
Xylo-oligosaccharide is the functional polymerization sugar being combined by 2-7 xylose molecule with β-Isosorbide-5-Nitrae glycosidic bond, be can choose Promote to property the proliferation activity of intestinal bifidobacteria.Its bifidobacterium factor functional is 10-20 times of other polymerization carbohydrates, human intestines and stomach Do not have to hydrolyze the enzyme of xylo-oligosaccharide in road, so it is preferably that Bifidobacterium is utilized that it, which can be directly entered big enteral, promotes bifid Bacillus is proliferated while generating a variety of organic acids.Enteron aisle pH value is reduced, inhibits harmful bacteria growth, increases probiotics largely in enteron aisle It grows.
Inulin is a kind of natural water-soluble dietary fiber, can hardly be hydrolyzed and be digested by gastric acid, only in colon quilt Beneficial microbe utilizes, so as to improve intestinal environment.Secondly, gastrointestinal motility can be enhanced after intake inulin, functions of intestines and stomach is improved, Increase digestion and appetite, improves immunity of organisms.
The effects of endothelium corneum gigeriae galli is sweet in flavor mild-natured, enters taste bladder meridian, has stomach invigorating and digestion promoting effects, dissolving and expelling accumulated stones, urine retention.It helps digestion Stomach invigorating, arresting seminal emission remove food retention, strengthening the spleen and stomach.Control dyspepsia turgor, vomiting gastric disorder causing nausea, dysentery, infantile malnutrition due to digestive disturbances or intestinalparasites quenches one's thirst, incontinence of urine, sore throat acute tonsillitis, Noma aphtha.Modern pharmacological research thinks that endothelium corneum gigeriae galli mainly contains gastric hormone, keratin, the ingredients such as amino acid.There is increase gastric juice Secretory volume and gastro-intestinal digestion ability, the effects of accelerating the rate of evacuation of stomach.
Malt is used for dyspepsia, abdominal distention, spleen eating less, modern research shows that malt can be aid digestion, has delaactation With the dual regulation of stimulating milk secretion；The effects of there are also hypoglycemic, platelet aggregation-againsts, antibacterial.
It hericium erinaceum polysaccharide and is acted in terms of gastric mucosal protection with hericium erinaceum polysaccharide Hericium erinaceus extract as main component Especially prominent: 1. being formed to acute and chronic ulcer has apparent inhibiting effect, also there is certain inhibiting effect to gastric acid secretion； 2. can promote defense factor NOS, N0 and EGF, the endogenous release of EGFR enhances stomach to improve mucous membrane Regeneration and Repair ability Mucosal defense mechanisms are conducive to the healing of ulcer；3. resistance to oxidation is strong, enhance the function of the anti-H+ of gastric epithelial cells, improves Stomach lining nutritional status has reparation and trophism to gastric mucosa；4. having positive adjusting to gastrointestinal peristalsis and defecation movement Effect promotes gastrointestinal emptying, significantly improves digestive function；5. can significantly promote the increasing of thymocyte and spleen lymphocyte It grows, improves the ability of natural killer cells to improve the immunity of body fight gastritis；6. treatment stomach trouble simultaneously have analgesic, Analgesic activity.
Test example
Choosing 80 constipation patients is research object, is included in object and meets 2013 " Chinese chronic constipation diagnosis and treatment refer to South ", and it is grouped, every group 40, test-meal group daily cereal ball described in embodiment 6, control group is by embodiment Remove cereal ball made from a few money raw materials, is 2 every time, one time a day, the period 15 days.It will be fecal during two groups of treatments Shape, treatment total effective rate are as clinical indexes.Fecal character is evaluated using Bristol fecal character marking scales, it is bad Reaction is with sense of discomfort, abdominal distension, diarrhea of intestines and stomach etc. for observation index.Parameters for observation on effect is that constipation symptom integrates slip.
Effective percentage=(pre-treatment score-post treatment integral)/pre-treatment score × 100%.
Efficacy assessment standard: 1. effective: efficient >=75%；2. effectively: effective percentage >=50%, < 75%；3. general: having Efficiency < 50%, >=25%；4. invalid: efficient < 25%
Two groups of pretherapy and post-treatment constipation symptoms, which score, to be compared
As can be seen from the above table, compared with the control group, test-meal group treatment after constipation symptom integral of disease obviously than treatment before Low, contrast difference is statistically significant between group.
Effective percentage is relatively
Group Number of cases It is effective Effectively Generally In vain It is efficient
Test-meal group 40 35 2 2 1 97.5%
Control group 40 2 5 5 28 30.0%
As can be seen from the above table, test-meal group total effective rate is up to 97.5%.
Embodiment 7:
Facilitate the preparation method of the cereal generation meal ball of skeletal joint reparation, comprising the following steps:
(1) solid material weighs mixing: weighing 10 parts of extruding quinoa grain, 2 parts of extruding purple sweet potato grain is 3 parts of extruding buckwheat grain, swollen Change 1 part of highland barley grain, 1 part of enzymatic fishbone powder, 1 part of Mussel Powder, 1 part of shark cartilage powder, 3 parts of cucumber seed powder, 3 parts of nourishing heart vegetable powder, glue 2 parts of former albumen powder, newborn 2 parts of mineral salt, beta-hydroxy -2 parts of Beta-methyl calcium butyrate, 3 parts of leaf of Moringa powder, 1 part of inulin, it is granular with Granular material is uniformly mixed, powdered to be uniformly mixed with powdered material；
(2) boil liquid material: after weighing 1 part of glycerol, the mixing of phosphatidase 2 part, heating is endured to 70 DEG C；Weigh malt syrup 10 Part, 20 parts of oligosaccharide malt liquid glucose, it is 85 U.S. degree, the syrup that temperature is 89 DEG C that heating, which is boiled into pol,；
(3) stir mixing: pouring into blender for powder material, and boiled oily material is poured under stirring, And stir, then pour into granular material, it stirs, finally pours into boiled syrup, and stir evenly；
(4) filler, molding: the material filling stirred evenly is entered in model, type is then pressed into；
(5) cooling: the model equipped with cereal generation meal ball is 6 minutes cooling by cooling tunnel at 7 DEG C；
(6) it moves back mould packaging: cereal ball after cooling is released and packed from model.
In above-mentioned cereal ball preparation process, will remove Green Lipped Mussel powder, shark cartilage powder, beta-hydroxy-Beta-methyl calcium butyrate, The cereal ball prepared in the case where collagen Gly-His-Lys, other compositions and parameter constant does control group.
Above-described embodiment prescription analysis:
Green Lipped Mussel contains glycogen, amino acid-glucose, essential fatty acid, EPA, DHA and eicosatetraenoic acid.These at Divide the common bioactivity for playing prevention joint prob.The study found that the medium for causing inflammation, joint can be automatically generated in human body This medium content more intracorporal than normal person of scorching patient's body is higher by very much.Green Lipped Mussel contain Ω 3 it is equal natural it is anti-inflammatory because Son, can block the nutrition supply of this medium, to prevent the generation of internal inflammation, mitigate the disease with inflammation-related disease Shape, such as arthritis, osteoproliferation and osteoporosis.
Shark cartilage powder: can rebuild articular cartilage, have very great help to cartilage degradation, largely alleviate inflammation, Pain stablizes joint space, and clinic, which has verified that, adheres to that regenerating bone or cartilage can be promoted by absorbing pure natural shark cartilage powder daily.Tool Body effect includes that (1) reduces Joint Inflammation, is relieved pain: such as osteoarthritis, rheumatic arthritis, osteoproliferation, lumber ertebral disc It is prominent etc..(2) activating human body connective tissue and cell, maintenance and reparation cartilaginous tissue, prevent articular cartilage degeneration.(3) it supplements Calcareous, pre- anti-osteoporosis is effectively improved person in middle and old age's pain in waist and lower extremities, arthritis, scapulohumeral periarthritis etc..
Beta-hydroxy-Beta-methyl calcium butyrate: β hydroxy-beta methylbutanoic acid (HMB) is the intermediate product of leucine metabolism, has and promotees It is synthesized into muscle, reduces muscle decaying, mitigate muscle damage, increase body strength, improve body endurance and other effects, in addition also Can strengthen immunity, it is horizontal to reduce coronary heart disease and cardiovascular disease to reduce internal cholesterol and low-density lipoprotein (LDL) Occur, moreover it is possible to enhance human body nitrogen fixing capacity, maintain vivo protein horizontal.It, generally will using synthetic method since HMB property is active It is converted to calcium salt-beta-hydroxy-Beta-methyl calcium butyrate (HMB-Ca).
Collagen Gly-His-Lys: being a kind of natural biological product.Firstly, collagen peptide can mitigate osteoarthritis symptoms, And osteoarticular injury can be repaired or slow down retrogression pathological changes, it is without side-effects.Its mechanism of action: (1) base as cartilage and synovia This ingredient excites the anabolism of cartilage；(2) catabolism for postponing cartilage inflammation-induced, slows down cartilage destruction process, helps In the regeneration of articular cartilage, to reduce arthralgia and increase the activity of affected joints.Secondly, collagen peptide stimulation produces Raw II collagen type, hyaluronic acid, proteoglycan, inhibit cartilage cell's damage: research has shown that collagen peptide is with complete Peptide form (being no longer enzymatically cleaved off as amino acid) is directly absorbed by small intestinal mucosa, and articular cartilage is accumulated in, and stimulation generates II type Collagen (main protein of articular cartilage) and proteoglycan (cartilage cell epimatrix).Again, collagen peptide can be prevented Curing osteoporosis, mechanism of action: collagen peptide can increase osteoblastic proliferation, differentiation and bone matrix mineralising, reduce broken The bone resorption of osteocyte can increase bone density, avoid bone resorption, increases I-type collagen and glutinous polysaccharide generates, thus prevention and Treat osteoporosis.
As it can be seen that above-mentioned cereal ball mutually acts synergistically by the reasonably combined of each component, can effectively inhibit cartilage cell Damage mitigates Human Osteoarthritis arthralgia and improves function of joint, while reducing bone resorption, increases bone density, significantly mentions High joint and bone health are horizontal.
Test example
It randomly chooses 50 person in middle and old age's Patients with Knee Osteoarthritis (readme kneecap arthralgia and discomfort), the age 45-70 years old, For test group, optionally 50 same volunteers are control group.Test group is using cereal ball described in the embodiment of the present invention 1, and every time 1 , 3 times a day, the course for the treatment of 180 days.Control group is by removing cereal ball made from a few money raw materials in embodiment.Total Test person observation Index: patient take cereal ball before, take after investigation WOMAC scoring in 3 months and 6 months and Lysholm score.WOMAC scoring It scores with Lysholm:
WOMAC scoring is formulation of being worked together by Blellamy and he, for assessing rheumatism class drug therapy clinical knee or hip Human Osteoarthritis.It monitors disease outcome and curative effect of medication with pain, stiff and function of joint 24 parameters.Wherein 0 No manifest symptom is represented, 4 represent serious symptoms.WOMAC scoring can the highly effective treatment curative effect for assessing knee or coxitis.
Lysholm scoring is proposed by Gliiqui, is widely used for evaluation knee ligament injury and other diseases of knee joint, Such as: meniscus injury and cartilage degradation or softening.It is made of several parameters, such as: limping, interlocking, pain, support, shakiness Fixed, swelling, upstairs it is difficult, squat down it is limited.The range that scores is 0~100 point, and score is higher to mean that curative effect is better.Since this is commented It is point closely related with joint motions function, therefore can effectively assess knee joint symptom and function.
Appraisal result see the table below.
Two groups of WOMAC, Lysholm scorings are compared
WOMAC scoring: control group is not substantially change after taking 3,6 months, is slightly reduced after taking 6 months, but is tried It tests after group takes 3 months and 6 months and significantly reduces, two groups of scoring difference comparsions have statistical difference (P < 0.001), test Group is substantially better than control group group.
Lyshohn scoring: placebo is not substantially change after taking 3,6 months, but test group takes 3 months and 6 It is obviously increased after a month, two groups of scoring difference comparsions have statistical difference (P < 0. () () 1), and test group is substantially better than control Group.
It is described the invention in detail above by embodiment, but the content is only exemplary implementation of the invention Example, should not be considered as limiting the scope of the invention.Protection scope of the present invention is defined by the claims.All utilizations Technical solutions according to the invention or those skilled in the art are under the inspiration of technical solution of the present invention, in reality of the invention In matter and protection scope, designs similar technical solution and reach above-mentioned technical effect, or to made by application range All the changes and improvements etc. should still belong to patent of the invention and cover within protection scope.It should be noted that in order to clear It is stated, part and protection scope of the present invention is omitted in explanation of the invention without being directly significantly associated with but this field skill The statement of component known to art personnel and processing.

Claims (10)

1. a kind of preparation method of cereal generation meal ball, which comprises the following steps:
(1) solid material weighs mixing: a certain amount of solid material is weighed, it is granular to be uniformly mixed with granular material, It is powdered to be uniformly mixed with powdered material；
(2) liquid material is boiled: after weighing the mixing of oily material, heating tanning；Weigh syrup, heating tanning；
(3) stir mixing: pouring into blender for powder material, boiled oily material is poured under stirring, and stir It mixes, then pours into granular material, stir, finally pour into boiled syrup, and stir evenly；
(4) filler, molding: the material filling stirred evenly is entered in model, type is then pressed into；
(5) cooling: the model equipped with cereal ball is cooling by cooling tunnel；
(6) it moves back mould packaging: cereal ball after cooling is released and packed from model.
2. a kind of preparation method of cereal generation meal ball according to claim 1, which is characterized in that oily in the step (2) Shape material heating tanning temperature is 60-80 DEG C, and the tanning temperature of syrup is 80-100 DEG C, and pol is 79-85 Baume degrees；Step It (5) is 2-10 minutes cooling at 4-10 DEG C in；
The oily material is grease, selects one or more of following material: 0.1-3 parts of glycerol, -5 parts of phosphatidase 1, MCT It is 1-20 parts oily.
3. a kind of preparation method of cereal generation meal ball according to claim 1, which is characterized in that the syrup, select with One or more of lower material: 1-30 parts of malt syrup, 1-30 parts of oligosaccharide malt liquid glucose, 1-30 parts of oligoisomaltose liquid, 1-10 parts of maltitol, 1-30 parts of glucose syrup, 1-30 parts of fructose syrup, 1-30 parts of oligofructose.
4. a kind of preparation method of cereal generation meal ball according to claim 1, which is characterized in that the solid material includes Cereal products, nut product, fruit and vegetable product, functional food ingredient, fatty powder, prebiotics, nutrition fortifier and albumen powder, peptide Powder, amino acid.
5. a kind of preparation method of cereal generation meal ball according to claim 4, which is characterized in that the cereal products, choosing With one or more of following material: 1-5 parts of puffed rice grain, 1-10 parts of expanded soybean protein isolate grain, extruding quinoa grain 10-20 parts, 1-5 parts of extruding purple sweet potato grain, 0-5 parts of extruding buckwheat grain, 0-5 parts of puffing highland barley grain, 0-5 parts of puffed niblets, extruding 0-5 parts of Semen Coicis grain, 0-5 parts of extruding sorghum piece, mixes oatmeal 0-5 parts, 0-5 parts of oatmeal by 0-5 parts of extruded wheat grain；Chick-pea 0-2 parts of powder, 0-3 parts of buckwheat, 0-3 parts of red rice powder, 0-3 parts of coarse rice powder, 0-3 parts of pearling cone meal, 0-3 parts of coixlacrymajobi powder, black rice flour 0-3 Part, 0-3 parts of wheat germ powder, 0-3 parts of peameal, 0-3 parts of millet flour, 0-2 parts of soybean powder, 0-2 parts of red bean powder, mung bean flour 0-2 Part, 0-2 parts of black bean powder, 0-3 parts of malt flour, 0-3 parts of purple rice powder, 0-2 parts of black sesame powder, 0-3 parts of Semen Lablab Album powder, selenium-rich corn embryo 0-3 parts of bud powder, 0-3 parts of semen coicis.
6. a kind of preparation method of cereal generation meal ball according to claim 4, which is characterized in that the nut product and fruit Vegetable product；Wherein nut product selects one or more of following material: the broken baked almond broken kernel 0-20 of 0-20 parts of, Yan of roasted peanut Part, 0-20 parts of pumpkin seed, baking almond benevolence is 0-20 parts broken, baking walnut kernel is 0-20 parts broken, cashew nut is 0-20 parts broken, baking fibert Benevolence is 0-20 parts broken, 0-10 parts of chest nut powder, 0-3 parts of walnut powder, 0-3 parts of peach kernel, 0-3 parts of fructus alpiniae oxyphyllae, 0-3 parts of brush-cherry seed；
Wherein fruit and vegetable product selects one or more of following material: 1-10 parts of Cranberry piece, 0-5 parts of orange peel fourth, diced pineapple 0-5 parts, 0-5 parts of Cranberry piece, 0-5 parts of mango fourth, 0-5 parts of strawberry fourth, 0-5 parts of Kiwi berry fourth, 0-5 parts of "Hami" melon fourth, grape Dry 0-5 parts, it is 0-5 parts of acerola concentrate, 0.5-3 parts of blood orange powder, 0.5-3 parts of coconut slurry powder, 0-3 parts of white tea powder, 0-2 parts of green tea powder, climing More certain kind of berries powder 1-5 parts, 0-2 parts of raspberry powder, 0-2 parts of strawberry powder, 1-5 parts of blackcurrant powder, 0.5-3 parts of sweet orange powder, 1-5 parts of blueberry powder, 0.01-5 parts of green papaya powder, 0-3 parts of asparagus powder, 0-3 parts of wolfberry fruit powder, 0-3 parts of longan powder, 0-3 parts of ginger powder, 0-3 parts of kudzu-vine root powder, sand 0-3 parts of spine powder, 0-3 parts of Flos Rosae Rugosas pollen, 0-3 parts of yam flour, 0-3 parts of lemon powder, 0-3 parts of date powder, 0-3 parts of mushroom powder, lily root flour 0-3 parts, 0-3 parts of tremella powder, 0-3 parts of grape fruit powder, 0-3 parts of grape fruit powder, 0-3 parts of hawthorn powder, 0-3 parts of banaina, pomegranate powder 0-3 Part, 0-3 parts of cherry powder, 0-3 parts of pineapple powder, fruit powder 0-3 parts unusual, 0-3 parts of taro powder, 0-3 parts of grapefruit powder, 0-3 parts of cherry powder, 0-3 parts of "Hami" melon powder, 0-3 parts of barley seedling juice powder, 0-3 parts of pumpkin powder, 0-3 parts of loquat powder, 0-3 parts of mangosteen powder, ground coffee 0-3 Part, 0-3 parts of cocoa power, 0-3 parts of sorb powder, 0-3 parts of citrus powder, 0-3 parts of flue fruit powder, 0-3 parts of mango powder, 0-3 parts of mulberries powder, 0-3 parts of passion fruit powder, 0-3 parts of holy girl's fruit powder, 0-3 parts of tomato meal, 0-3 parts of Poria cocos powder, 0-3 parts of purslane powder, three-coloured amaranth powder 0-3 Part, 0-3 parts of carrot meal, 0-3 parts of gumbo powder, 0-3 parts of agrocybe cylindracea powder, 0-3 parts of carrot powder, 0-3 parts of onion powder, 0-3 parts of celery powder, 0-3 parts of lotus nut starch, west blue 0-3 parts of pollen, 0-3 parts of lotus root starch, 0-3 parts of spiny jujuba seed powder, 0-3 parts of Radix hemerocalis plicatae powder, cucumber seed powder 0-3 Part, 0-3 parts of orange peel powder, 0-3 parts of alfalfa meal, 0-3 parts of wild rice stem powder, 0-3 parts of bamboo shoots powder, 0-3 parts of radish seed powder, 0-3 parts of tangerine peel powder, 0-3 parts of pollen pini, 0-3 parts of white gourd powder, 0-3 parts of endothelium corneum gigeriae galli powder, 0-3 parts of ash tree pollen, 0-3 parts of nourishing heart vegetable powder, hedgehog hydnum mushroom powder 0-3 Part, 0-3 parts of cynanchum auriculatum Royle powder, 0-3 parts of balloonflower powder, 0-3 parts of semen sojae atricolor purslane yeast powder, 0-3 parts of lycopene, angelica dahurica powder 0- 3 parts, 0-3 parts of konjaku flour, coffee bean powder 0-3 parts green, 0-3 parts of gingko powder, 0-3 parts of Gorgon fruit.
7. a kind of preparation method of cereal generation meal ball according to claim 4, which is characterized in that albumen powder, Gly-His-Lys, amino Acid, selects one or more of following material: 0-2 parts of PURE WHEY, 0.1-2 parts of collagen protein powder, soy peptide powder 0-2 Part, 0-2 parts of albumin polypeptide powder, 0-2 parts of fine peptide powder, 0-2 parts of balsam pear peptide, 0-2 parts of donkey-hide gelatin peptide, 0-2 parts of albumin polypeptide, L- essence 0-2 parts of propylhomoserin.
8. a kind of preparation method of cereal generation meal ball according to claim 4, which is characterized in that the functional food is former Material, selects one or more of following material: 0.1-3 parts of tea plant pollen, 0-1 parts of Cordyceps militaris powder, 0-1 parts of ginseng pulverate, middle chain 1-20 parts of triglyceride (MCT), 0-1 parts of Epigallo-catechin gallate (EGCG), odd sub- 1-10 parts of seed, wheat oligopeptide 0-10 Part, 0-10 parts of corn oligopeptide powder, 0-5 parts of phytosterol, 0-5 parts of yeast beta glucan, circle luxuriant 0-5 parts of Cillium, maca 0-5 parts of powder, 0-5 parts of tea plant pollen, 0-5 parts of γ-aminobutyric acid, newborn 0-5 parts of mineral salt, beta-hydroxy-Beta-methyl calcium butyrate 0-5 Part, 0-5 parts of leaf of Moringa powder, 0-5 parts of conjugated linoleic acid glyceride powder, 0-5 parts of phosphatidylserine, 0-1 parts of Hongqu powder (red colouring agent), yeast 0- 2 parts, 0-1 parts of safflower, fine powder 0-3 parts black, fructus cannabis 0-3 powder；
The fatty powder, selects one or more of following material: 1-10 parts of purple perilla seed oil powder, 1-10 parts of linseed oil powder, 1-10 parts of peony seeds oil powder, 1-10 parts of lecithin, 1-10 parts of algae oil DHA powder；
The prebiotics select one or more of following material: 0-1 parts of stachyose, 0-1 parts of xylo-oligosaccharide, inulin 0-5 Part, 0-1 parts of arabinose, 0-1 parts of isomaltoketose, 0-1 parts of trehalose；
The nutrition fortifier selects one or more of following material: 0-1 parts of zinc gluconate, 0-1 parts of zinc lactate, carbon Sour calcium 0-1 parts, 0-1 parts of ferrous bisglycinate chelate, 0-1 parts of ferric pyrophosphate, 0-1 parts of D-VB5 calcium, 0-1 parts of vitamin A, vitamine D3 0-1 parts, 0-1 parts of vitamin C, 0-1 parts of vitamin B1,0-1 parts of vitamin B2,0-1 parts of vitamin B6, vitamin B12 0- 1 part, 0-1 parts of niacin, 0-1 parts of vitamin E, 0-1 parts of folic acid.
9. a kind of preparation method of cereal generation meal ball according to claim 4, which is characterized in that the solid material also wraps Aquatic products dried product is included, one or more of following material: 0-1 parts of enzymatic fishbone powder, 0-1 parts of shrimp med, sea cucumber powder 0-1 is added Part, 0-1 parts of Mussel Powder, 0-1 parts of shark cartilage powder, 0-1 parts of ground seaweed, 0-1 parts of spirulina powder, 0-1 parts of chlorella pyrenoidosa powder.
10. a kind of preparation method of cereal generation meal ball described in -9 according to claim 1, which is characterized in that by above method system It is standby to obtain cereal generation meal ball.
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CN111903963A (en) * 2020-06-28 2020-11-10 张德宏 Nutritional meal replacement powder
CN112042846A (en) * 2020-09-16 2020-12-08 深圳鼎盛和兴科技有限公司 Sea-buckthorn solid beverage for enhancing immunity and inhibiting tumors and preparation method thereof
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CN113197207A (en) * 2021-06-09 2021-08-03 广东省农业科学院蔬菜研究所 Flavoring agent and method for improving flavor of pumpkin leaf taro
CN113712177A (en) * 2021-09-01 2021-11-30 河南应用技术职业学院 High-calcium black sesame ball and preparation method thereof
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CN115606747A (en) * 2021-04-30 2023-01-17 盘锦大工碱蓬生物科技有限公司 Suaeda glauca meal replacement rice
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CN113712177A (en) * 2021-09-01 2021-11-30 河南应用技术职业学院 High-calcium black sesame ball and preparation method thereof
WO2023126537A1 (en) * 2022-01-01 2023-07-06 MEDA Pharma S.p.A. Compositions
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Application publication date: 20190104