CN108938817A - A kind of Chinese herbal medicine blood-pressure decreasing tea and its preparation method and application - Google Patents
A kind of Chinese herbal medicine blood-pressure decreasing tea and its preparation method and application Download PDFInfo
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Abstract
The invention discloses a kind of Chinese herbal medicine blood-pressure decreasing teas and its preparation method and application, are related to technical field of traditional Chinese medicines.A kind of Chinese herbal medicine blood-pressure decreasing tea, including 10~20 parts of Radix Salviae Miltiorrhizae, 5~15 parts of hawthorn, 8~12 parts of cassia seed, 10~18 parts of mulberry leaf, 6~15 parts of Cortex Eucommiae, 8~12 parts of glutinous rehmannia, 12~18 parts of Prunella vulgaris, 8~12 parts of radix achyranthis bidentatae, 8~12 parts of Radix Notoginseng, 8~12 parts of Poria cocos, 3~8 parts of safflower and 3~8 parts of Radix Glycyrrhizae;These raw materials such as are cleaned, are dried, are crushed, sterilized and dispensed at the processes and prepare Chinese herbal medicine blood-pressure decreasing tea, this preparation method is simple, at low cost, using convenient, and the blood-pressure decreasing tea of preparation has activating microcirculation and removing stasis medicinal, softening blood vessel, decompression multiple effect, has good therapeutic efficiency to hypertensive patient.
Description
Technical field
The present invention relates to technical field of traditional Chinese medicines more particularly to a kind of Chinese herbal medicine blood-pressure decreasing tea and its preparation method and application.
Background technique
With the improvement of living standards, diet eutrophication, diet is irregular, high blood caused by dietetic nutrition mismatch
Press hyperlipemic patients more and more, hypertension is common clinical, controls improper easy initiation cardiovascular and cerebrovascular disease, and exist prominent
Risk of getting killed is sent out, is a kind of high-risk disease.Currently, the treatment of hypertension based on Western medicine, reaches expansion blood vessel using Western medicine and controls
Curative effect is treated, long-term use is easy that blood vessel is made to become fragile, and elasticity weakens, and side effect is big, and it is palliative, there is huge injury to psychosoma.
Summary of the invention
In view of the above problems, the present invention provides a kind of Chinese herbal medicine blood-pressure decreasing tea and its preparation method and application, this
Blood-pressure decreasing tea is low in cost, without side-effects, has treatment curative effect well to hypertensive patient.It is as follows the effect of medicinal material used in the present invention
It states:
Radix Salviae Miltiorrhizae: bitter, it is slightly cold, there are activating microcirculation and removing stasis medicinal, menstruction regulating and pain relieving effect;
Hawthorn: sour sweet, tepor has the scattered silt blood effect that helps digestion;
Cassia seed: sweet-bitter flavor, it is slightly cold, it clears liver and improve vision, effect of relaxing bowel;
Prunella vulgaris: taste bitter, acrid, cold, clearing away the liver-fire, Disperse hepatic depression;
Mulberry leaf: sweet-bitter flavor is trembled with fear, and has heat, effect of clearing liver and improving vision in evacuation;
Cortex Eucommiae: taste micro-pungent, temperature have nourishing liver and kidney, the effect of strengthening the bone;
Glutinous rehmannia: sweet-bitter flavor, it is slightly cold, there are clearing heat and cooling blood, nourishing Yin and promoting production of body fluid effect;
Radix achyranthis bidentatae: bitter is sour, flat, there is nourishing liver and kidney, strengthening the bones and muscles, blood circulation effect;
Radix Notoginseng: mildly bitter flavor has hemostasis row to become silted up, detumescence ding-tong effect;
Poria cocos: the heart is coagulated in sweet taste, invigorating the spleen;
Safflower: acrid flavour temperature has activating microcirculation and removing stasis medicinal, relieving pain of dysmenorrhea effect;
Radix Glycyrrhizae: sweet taste, degrading the channel are invigorated the spleen and benefited qi, cough-relieving, removing toxic substances, the function of coordinating the drug actions of a prescription.
The technical solution adopted by the invention is as follows:
A kind of Chinese herbal medicine blood-pressure decreasing tea, the ingredient including following parts by weight: 10~20 parts of Radix Salviae Miltiorrhizae, 5~15 parts of hawthorn, cassia seed
8~12 parts, 10~18 parts of mulberry leaf, 6~15 parts of Cortex Eucommiae, 8~12 parts of glutinous rehmannia, 12~18 parts of Prunella vulgaris, 8~12 parts of radix achyranthis bidentatae, Radix Notoginseng 8
~12 parts, 8~12 parts of Poria cocos, 3~8 parts of safflower and 3~8 parts of Radix Glycyrrhizae.
Preferably, a kind of Chinese herbal medicine blood-pressure decreasing tea, the ingredient including following parts by weight: 10~15 parts of Radix Salviae Miltiorrhizae, hawthorn 5~10
Part, 8~10 parts of cassia seed, 10~15 parts of mulberry leaf, 6~10 parts of Cortex Eucommiae, 8~10 parts of glutinous rehmannia, 12~15 parts of Prunella vulgaris, radix achyranthis bidentatae 8~
10 parts, 8~10 parts of Radix Notoginseng, 8~10 parts of Poria cocos, 3~8 parts of safflower and 3~8 parts of Radix Glycyrrhizae.
It is highly preferred that a kind of Chinese herbal medicine blood-pressure decreasing tea, the ingredient including following parts by weight: 15 parts of Radix Salviae Miltiorrhizae, 10 parts of hawthorn, Cassia
Sub 10 parts, 15 parts of mulberry leaf, 10 parts of Cortex Eucommiae, 10 parts of glutinous rehmannia, 15 parts of Prunella vulgaris, 10 parts of radix achyranthis bidentatae, 10 parts of Radix Notoginseng, 10 parts of Poria cocos, safflower 5
Part and 5 parts of Radix Glycyrrhizae.
Preferably, the preparation method of a kind of Chinese herbal medicine blood-pressure decreasing tea, includes the following steps:
S1. by the Radix Salviae Miltiorrhizae of formula ratio, hawthorn, cassia seed, mulberry leaf, Cortex Eucommiae, glutinous rehmannia, Prunella vulgaris, radix achyranthis bidentatae, Radix Notoginseng, Poria cocos, red
Colored and licorice raw material is washed 3~5 times with 30~35 DEG C of clear water respectively, natural 10~15min of airing;
S2. raw material described in S1 being put into baking oven and being dried to moisture is 10~12%, and co-grinding is carried out in pulverizer,
Airing is taken out after crushing to room temperature, then carries out drying and processing to moisture and reaches 5~8%, and sieving obtains raw material powder;
S3. raw material powder described in S2 sterilized, dispensed, Chinese herbal medicine blood-pressure decreasing tea is made.
Preferably, the mesh number of raw material powder described in the S2 is 80~100 mesh.
Preferably, sterilising temp described in the S3 is 85~100 DEG C, 160~250s of sterilization time.
Preferably, S2 is replaced are as follows: raw material described in S1 is mixed and is put into 10~12h of freeze-drying in freeze drier, is taken
Out, it is crushed, natural airing to room temperature, is sieved in pulverizer, frying obtains raw material powder.
It is highly preferred that the frying temperature is 65~70 DEG C, 15~25min of frying time.
Preferably, application of a kind of Chinese herbal medicine blood-pressure decreasing tea in treatment hypertension.
Specifically, the blood-pressure decreasing tea can be used for hypertensive patient by soaked and two kinds of forms of cooking.
In conclusion by adopting the above-described technical solution, a kind of the beneficial effects of the present invention are: Chinese herbal medicine of the invention
Blood-pressure decreasing tea has the effect of activating microcirculation and removing stasis medicinal, softening blood vessel, dilution systemic blood, internal blood can be made naturally unobstructed after, without length
Phase, which drinks, can reach antihypertensive effect;Preparation method is simple, at low cost simultaneously, has no toxic side effect, and is a application using convenience
The Chinese herbal medicine blood-pressure decreasing tea with health care and curative effect having a extensive future.
Specific embodiment
All features disclosed in this specification or disclosed all methods or in the process the step of, in addition to mutually exclusive
Feature and/or step other than, can combine in any way.
Embodiment 1
A kind of Chinese herbal medicine blood-pressure decreasing tea, the ingredient including following parts by weight: 10 parts of Radix Salviae Miltiorrhizae, 5 parts of hawthorn, 8 parts of cassia seed, mulberry leaf
10 parts, 6 parts of Cortex Eucommiae, 8 parts of glutinous rehmannia, 12 parts of Prunella vulgaris, 8 parts of radix achyranthis bidentatae, 8 parts of Radix Notoginseng, 8 parts of Poria cocos, 3 parts of safflower and 3 parts of Radix Glycyrrhizae.
Embodiment 2
A kind of Chinese herbal medicine blood-pressure decreasing tea, the ingredient including following parts by weight: 20 parts of Radix Salviae Miltiorrhizae, 15 parts of hawthorn, 12 parts of cassia seed, mulberry
18 parts of leaf, 15 parts of Cortex Eucommiae, 12 parts of glutinous rehmannia, 18 parts of Prunella vulgaris, 12 parts of radix achyranthis bidentatae, 12 parts of Radix Notoginseng, 12 parts of Poria cocos, 8 parts of safflower and Radix Glycyrrhizae 8
Part.
Embodiment 3
A kind of Chinese herbal medicine blood-pressure decreasing tea, the ingredient including following parts by weight: 15 parts of Radix Salviae Miltiorrhizae, 10 parts of hawthorn, 10 parts of cassia seed, mulberry
15 parts of leaf, 10 parts of Cortex Eucommiae, 10 parts of glutinous rehmannia, 15 parts of Prunella vulgaris, 10 parts of radix achyranthis bidentatae, 10 parts of Radix Notoginseng, 10 parts of Poria cocos, 8 parts of safflower and Radix Glycyrrhizae 8
Part.
Embodiment 4
A kind of Chinese herbal medicine blood-pressure decreasing tea, the ingredient including following parts by weight: 15 parts of Radix Salviae Miltiorrhizae, 10 parts of hawthorn, 10 parts of cassia seed, mulberry
15 parts of leaf, 10 parts of Cortex Eucommiae, 10 parts of glutinous rehmannia, 15 parts of Prunella vulgaris, 10 parts of radix achyranthis bidentatae, 10 parts of Radix Notoginseng, 10 parts of Poria cocos, 5 parts of safflower and Radix Glycyrrhizae 5
Part.
Embodiment 5
A kind of Chinese herbal medicine blood-pressure decreasing tea, the ingredient including following parts by weight: 12 parts of Radix Salviae Miltiorrhizae, 8 parts of hawthorn, 9 parts of cassia seed, mulberry leaf
13 parts, 8 parts of Cortex Eucommiae, 9 parts of glutinous rehmannia, 14 parts of Prunella vulgaris, 9 parts of radix achyranthis bidentatae, 9 parts of Radix Notoginseng, 9 parts of Poria cocos, 5 parts of safflower and 5 parts of Radix Glycyrrhizae.
Embodiment 6
A kind of preparation method of Chinese herbal medicine blood-pressure decreasing tea, includes the following steps:
S1. by 15 parts of Radix Salviae Miltiorrhizae, 10 parts of hawthorn, 10 parts of cassia seed, 15 parts of mulberry leaf, 10 parts of Cortex Eucommiae, 10 parts of glutinous rehmannia, Prunella vulgaris 15
Part, 10 parts of radix achyranthis bidentatae, 10 parts of Radix Notoginseng, 10 parts of Poria cocos, 5 parts of safflower and 5 parts of Radix Glycyrrhizae of raw material, are washed 3 times with 35 DEG C of clear water respectively,
Natural airing 10min;
S2. raw material described in S1 being put into baking oven and being dried to moisture is 12%, and co-grinding is carried out in pulverizer, is crushed
Airing is taken out afterwards to room temperature, then carries out drying and processing to moisture and reaches 7%, and be sieved 100 mesh, obtains raw material powder;
S3. raw material powder described in S2 is sterilized, sterilising temp be 90 DEG C, then sterilization time 200s is dispensed, be made in
Herbal medicine blood-pressure decreasing tea.
Embodiment 7
A kind of preparation method of Chinese herbal medicine blood-pressure decreasing tea, includes the following steps:
S1. by 15 parts of Radix Salviae Miltiorrhizae, 10 parts of hawthorn, 10 parts of cassia seed, 15 parts of mulberry leaf, 10 parts of Cortex Eucommiae, 10 parts of glutinous rehmannia, Prunella vulgaris 15
Part, 10 parts of radix achyranthis bidentatae, 10 parts of Radix Notoginseng, 10 parts of Poria cocos, 8 parts of safflower and 8 parts of Radix Glycyrrhizae of raw material, are washed 5 times with 30 DEG C of clear water respectively,
Natural airing 15min;
S2. raw material described in S1 being put into baking oven and being dried to moisture is 10%, and co-grinding is carried out in pulverizer, is crushed
Airing is taken out afterwards to room temperature, then carries out drying and processing to moisture and reaches 8%, and crossing grit number is 90 mesh, obtains raw material powder;
S3. raw material powder described in S2 is sterilized, sterilising temp is 100 DEG C, then sterilization time 250s is dispensed, and is made
Chinese herbal medicine blood-pressure decreasing tea.
Embodiment 8
A kind of preparation method of Chinese herbal medicine blood-pressure decreasing tea, includes the following steps:
S1. by 10 parts of Radix Salviae Miltiorrhizae, 5 parts of hawthorn, 8 parts of cassia seed, 10 parts of mulberry leaf, 6 parts of Cortex Eucommiae, 8 parts of glutinous rehmannia, 12 parts of Prunella vulgaris,
8 parts of radix achyranthis bidentatae, 8 parts of Radix Notoginseng, 8 parts of Poria cocos, 3 parts of safflower and 3 parts of Radix Glycyrrhizae of raw material are washed 4 times with 33 DEG C of clear water respectively, are spread out naturally
Dry in the air 13min;
S2. raw material described in S1 being put into baking oven and being dried to moisture is 11%, and co-grinding is carried out in pulverizer, is crushed
Airing is taken out afterwards to room temperature, then carries out drying and processing to moisture and reaches 5%, and crossing grit number is 80 mesh, obtains raw material powder;
S3. raw material powder described in S2 is sterilized, sterilising temp be 80 DEG C, then sterilization time 160s is dispensed, be made in
Herbal medicine blood-pressure decreasing tea.
Embodiment 9
A kind of preparation method of Chinese herbal medicine blood-pressure decreasing tea, includes the following steps:
S1. by 20 parts of Radix Salviae Miltiorrhizae, 15 parts of hawthorn, 12 parts of cassia seed, 18 parts of mulberry leaf, 15 parts of Cortex Eucommiae, 12 parts of glutinous rehmannia, Prunella vulgaris 18
Part, 12 parts of radix achyranthis bidentatae, 12 parts of Radix Notoginseng, 12 parts of Poria cocos, 8 parts of safflower and 8 parts of Radix Glycyrrhizae of raw material are washed 3 times with 35 DEG C of clear water respectively,
Natural airing 10min;
S2. raw material described in S1 is mixed to be put into freeze drier and is freeze-dried 11h, taken out, powder is carried out in pulverizer
Broken, natural airing to room temperature carries out frying after 100 mesh that are sieved, and frying temperature is 68 DEG C, and frying time 20min obtains raw material
Powder.
S3. raw material powder described in S2 is sterilized, sterilising temp is 100 DEG C, then sterilization time 160s is dispensed, and is made
Chinese herbal medicine blood-pressure decreasing tea.
Embodiment 10
A kind of preparation method of Chinese herbal medicine blood-pressure decreasing tea, includes the following steps:
S1. by 10 parts of Radix Salviae Miltiorrhizae, 5 parts of hawthorn, 8 parts of cassia seed, 10 parts of mulberry leaf, 6 parts of Cortex Eucommiae, 8 parts of glutinous rehmannia, 12 parts of Prunella vulgaris,
8 parts of radix achyranthis bidentatae, 8 parts of Radix Notoginseng, 8 parts of Poria cocos, 3 parts of safflower and 3 parts of Radix Glycyrrhizae of raw material are washed 5 times with 30 DEG C of clear water respectively, are spread out naturally
Dry in the air 15min;
S2. raw material described in S1 is mixed to be put into freeze drier and is freeze-dried 12h, taken out, powder is carried out in pulverizer
Broken, natural airing to room temperature carries out frying after 90 mesh that are sieved, and frying temperature is 65 DEG C, and frying time 15min obtains raw material powder.
S3. raw material powder described in S2 is sterilized, sterilising temp be 94 DEG C, then sterilization time 200s is dispensed, be made in
Herbal medicine blood-pressure decreasing tea.
Embodiment 11
With embodiment 6, the difference is that: S2 is replaced are as follows: be put into the mixing of raw material described in S1 cold in freeze drier
Dry 10h is lyophilized, takes out, is crushed in pulverizer, natural airing to room temperature, carries out frying, frying temperature after 80 mesh that are sieved
It is 70 DEG C, frying time 25min obtains raw material powder.
Embodiment 12
Application in terms of hypertension:
Blood-pressure decreasing tea of the invention daily morning reinstates new one packet of boiled water bubble, drinks one day, adds water when drinking, and night, which eats, steeped water
Tea grounds, drink during alcohol prohibition and fasting spiced and stewed food, hypertensive patient should not usually eat fat meat, pig's feet and fried food, diet
Inventory is needed, it can not be by dairy produce and egg with food.Blood-pressure decreasing tea of the invention can also be decocted and be taken.
Human normal arterial pressure range: 80~120mmHg.
Blood-pressure decreasing tea of the invention is used for 70 hypertensive patients, the age 48~72 years old, as a result as the following table 1 is shown:
Table 1 depressurizes tea to human body artery blood pressure antihypertensive effect (X ± S, n=70)
From patient take after situation it is found that after with tea 20 days, antihypertensive effect is significant (P < 0.05).
The invention is not limited to specific embodiments above-mentioned.The present invention, which expands to, any in the present specification to be disclosed
New feature or any new combination, and disclose any new method or process the step of or any new combination.
Claims (9)
1. a kind of Chinese herbal medicine blood-pressure decreasing tea, which is characterized in that the ingredient including following parts by weight: 10~20 parts of Radix Salviae Miltiorrhizae, hawthorn 5~15
Part, 8~12 parts of cassia seed, 10~18 parts of mulberry leaf, 6~15 parts of Cortex Eucommiae, 8~12 parts of glutinous rehmannia, 12~18 parts of Prunella vulgaris, radix achyranthis bidentatae 8~
12 parts, 8~12 parts of Radix Notoginseng, 8~12 parts of Poria cocos, 3~8 parts of safflower and 3~8 parts of Radix Glycyrrhizae.
2. a kind of Chinese herbal medicine blood-pressure decreasing tea, which is characterized in that the ingredient including following parts by weight: 10~15 parts of Radix Salviae Miltiorrhizae, hawthorn 5~10
Part, 8~10 parts of cassia seed, 10~15 parts of mulberry leaf, 6~10 parts of Cortex Eucommiae, 8~10 parts of glutinous rehmannia, 12~15 parts of Prunella vulgaris, radix achyranthis bidentatae 8~
10 parts, 8~10 parts of Radix Notoginseng, 8~10 parts of Poria cocos, 3~8 parts of safflower and 3~8 parts of Radix Glycyrrhizae.
3. a kind of Chinese herbal medicine blood-pressure decreasing tea, which is characterized in that the ingredient including following parts by weight: 15 parts of Radix Salviae Miltiorrhizae, 10 parts of hawthorn, Cassia
Sub 10 parts, 15 parts of mulberry leaf, 10 parts of Cortex Eucommiae, 10 parts of glutinous rehmannia, 15 parts of Prunella vulgaris, 10 parts of radix achyranthis bidentatae, 10 parts of Radix Notoginseng, 10 parts of Poria cocos, safflower 5
Part and 5 parts of Radix Glycyrrhizae.
4. a kind of preparation method of Chinese herbal medicine blood-pressure decreasing tea according to any one of claims 1 to 3, which is characterized in that including
Following steps:
S1. by the Radix Salviae Miltiorrhizae of formula ratio, hawthorn, cassia seed, mulberry leaf, Cortex Eucommiae, glutinous rehmannia, Prunella vulgaris, radix achyranthis bidentatae, Radix Notoginseng, Poria cocos, safflower and
Licorice raw material is washed 3~5 times with 30~35 DEG C of clear water respectively, natural 10~15min of airing;
S2. raw material described in S1 being put into baking oven and being dried to moisture is 10~12%, and co-grinding is carried out in pulverizer, is crushed
Airing is taken out afterwards to room temperature, then carries out drying and processing to moisture and reaches 5~8%, and sieving obtains raw material powder;
S3. raw material powder described in S2 sterilized, dispensed, Chinese herbal medicine blood-pressure decreasing tea is made.
5. a kind of preparation method of Chinese herbal medicine blood-pressure decreasing tea as claimed in claim 4, which is characterized in that raw material described in the S2
The mesh number of powder is 80~100 mesh.
6. a kind of preparation method of Chinese herbal medicine blood-pressure decreasing tea as claimed in claim 4, which is characterized in that sterilize described in the S3
Temperature is 85~100 DEG C, 160~250s of sterilization time.
7. a kind of preparation method of Chinese herbal medicine blood-pressure decreasing tea as claimed in claim 4, which is characterized in that replace S2 are as follows: by S1
The raw material mixing is put into 10~12h of freeze-drying in freeze drier, takes out, is crushed in pulverizer, natural airing
To room temperature, sieving, frying obtains raw material powder.
8. a kind of preparation method of Chinese herbal medicine blood-pressure decreasing tea as claimed in claim 7, which is characterized in that the frying temperature is 65
~70 DEG C, 15~25min of frying time.
9. a kind of application of the Chinese herbal medicine blood-pressure decreasing tea as described in claim 1 in treatment hypertension.
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KR20040026275A (en) * | 2002-09-23 | 2004-03-31 | 김우영 | The health-supporting food being effective the hypertension and its preparation method |
CN102895349A (en) * | 2012-10-23 | 2013-01-30 | 李斌 | Traditional Chinese medicine tea for treating hypertension, hyperlipidemia and hyperglycemia |
CN104958396A (en) * | 2015-07-17 | 2015-10-07 | 孟祥林 | Tea capable of lowering blood pressure and removing fat |
CN107468931A (en) * | 2017-08-29 | 2017-12-15 | 山东艾之源医疗科技有限公司 | A kind of blood-pressure decreasing tea and preparation method thereof |
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2018
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Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
KR20040026275A (en) * | 2002-09-23 | 2004-03-31 | 김우영 | The health-supporting food being effective the hypertension and its preparation method |
CN102895349A (en) * | 2012-10-23 | 2013-01-30 | 李斌 | Traditional Chinese medicine tea for treating hypertension, hyperlipidemia and hyperglycemia |
CN104958396A (en) * | 2015-07-17 | 2015-10-07 | 孟祥林 | Tea capable of lowering blood pressure and removing fat |
CN107468931A (en) * | 2017-08-29 | 2017-12-15 | 山东艾之源医疗科技有限公司 | A kind of blood-pressure decreasing tea and preparation method thereof |
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