CN108740727A - A kind of double driven types of multi-flavor fresh corn scorch method - Google Patents
A kind of double driven types of multi-flavor fresh corn scorch method Download PDFInfo
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- CN108740727A CN108740727A CN201810493947.9A CN201810493947A CN108740727A CN 108740727 A CN108740727 A CN 108740727A CN 201810493947 A CN201810493947 A CN 201810493947A CN 108740727 A CN108740727 A CN 108740727A
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/15—General methods of cooking foods, e.g. by roasting or frying using wave energy, irradiation, electrical means or magnetic fields, e.g. oven cooking or roasting using radiant dry heat
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention belongs to food processing equipment technical field, the double driven types of especially a kind of multi-flavor fresh corn scorch method；Realize that the technological process that fresh corn is scorched includes using the double driven type steaming-roasting devices of multi-flavor fresh corn：(1) parameter setting is scorched in the loading of fresh corn, (2), the decatize of (3) fresh corn, (4) baking oven steam discharge, the baking of (5) fresh corn；Wherein steaming-roasting device is mainly made of babinet, steam exhaust device, food steamer, baking oven, steam box, conversion layer, biography vapour device and transmission tape switching unit etc.；Reasonable design of the present invention, it overcomes existing design and lacks the defect that cooking function, baked goods are uneven and baking degree is uncontrollable, it can uniformly be toasted after fresh corn is cooked, gained roasted corn can keep intragranular moisture, burnt tender palatable, it is delicious fragrant and sweet, it firmly gets consumer to like, and the device is controlled by circuit control device completely, realizes automation processing, it is easy to use, application environment is friendly.
Description
Technical field：
The invention belongs to food processing equipment technical fields, are related to a kind of behaviour for having boiling and toasting difunctional device
Make method, the double driven types of especially a kind of multi-flavor fresh corn scorch method, in use, first fresh corn is placed in multi-flavor cooking liquor
Then boiling carries out controlling baking again, gained corn is burnt tender palatable, delicious fragrant and sweet.
Background technology：
Currently, the occasion of edible fresh corn is very universal, and the method for being baked fresh corn is numerous, but processing technology is basic
It is identical, all it is that first fresh corn is cooked with digester, then uses oven cooking cycle corn, roasted corn obtained to tender with a crispy crust, taste
It is U.S. palatable, but processing flow is comparatively laborious；Although existing food processing equipment type is various, function is gradually diversified and complicated
Change, but cooking function and the combined food processing equipment of toasting performance is uncommon, does not have both steaming still in the market
Boil the fresh corn process equipment with toasting performance so that roasted fresh corn can not rapid batch production, it is difficult to meet society
Demand.
In the prior art, the Chinese invention patent of Publication No. CN104605725B discloses a kind of wheaten food and scorches dress
It sets, the pot body of the invention is divided into two chambers, and two chambers bottom is fitted with heater, and pastries, cavity of resorption are placed by upper chamber
Cooking liquor is placed in room, and upper chamber is connected with lower chambers by steam drum, which integrates boiling and toasting performance, simplifies
The processing technology of pastries, but be positioned over upper chamber pastries can not automatic turning, pastries baking is uneven, will lead
Cause pastries mouthfeel bad；The Chinese invention patent of Publication No. CN105286649A discloses a kind of food baking apparatus,
It is mainly made of engine base, upper bearing frame, heating plate, drip pan, buffer gear and vibrations motor, engine base includes bearing frame
Frame, upper bearing frame are located above lower bearing frame, and heating plate is set to bearing frame, and drip pan is set in heating plate,
Buffer gear is set between lower bearing frame and upper bearing frame, and bearing frame, heating plate can be driven when shaking motor running
And drip pan generates vibrations, the food turning to toast, although the device can be uniform by food-baking, do not have and steams
Function is boiled, application range is limited；The Chinese invention patent of publication number CN103565297B discloses a kind of food baking apparatus,
The invention includes fire row pipe, steam pipe and baking pipe, and the wherein open end of fire row pipe is used to input combustion into the tube chamber of fire row pipe
The inside of gas and air, fire row pipe forms a combustion chamber for accommodating the mixed gas being made of combustion gas and air, fire row
Multiple flame ejection hole are offered on the tube wall of pipe, steam pipe in the shape of a spiral and around the periphery for being located at fire row pipe, use by input end
Steam is inputted in the tube chamber to steam pipe；The outlet end of the tube chamber and steam pipe that toast pipe is connected, and is offered on baking pipe more
A venthole does not have cooking function though the uniform baked goods of device energy, baking degree are difficult to control yet, can not
Preparation for roasted corn.
To sum up, lacking the food processing equipment for having both cooking function and toasting performance currently on the market and such setting
Standby operating method can not prepare roasted corn using a process equipment, in the prior art, various types of apparatus for baking
It is most of not have cooking function, even if having cooking function, there is also non-uniform defect is toasted, it cannot be satisfied the day of people
Normal demand.
Invention content：
It is an object of the invention to overcome disadvantage of the existing technology, boiling cannot be collected for existing food processing equipment
The deficiencies of uneven, baking degree is difficult to control in the disadvantage of one and existing apparatus for baking baked goods with toasting performance,
Guarantee batch production manufacture and it is easy to use under conditions of, design a kind of double driven types of multi-flavor fresh corn and scorch method.
To achieve the goals above, the double driven types of multi-flavor fresh corn of the present invention scorch method, include mainly fresh
The loading of corn, scorch parameter setting, the gas of fresh corn steams, five steps of baking of baking oven steam discharge and fresh corn, concrete technology
Steps are as follows：
(1) loading of fresh corn：Oven door is opened, food steamer is pulled out from baking oven, fresh corn is placed in single drawer slot,
It is closed single drawer cover, list drawer lock is opened, food steamer is pushed into baking oven, closes oven door, transmission belt insertion is driven in trough of belt, opens and steam
Chamber door pulls out steam box, and cooking liquor is added, and the volume of cooking liquor is the 2/3 of steam box volume, and steam box is pushed back babinet, closes and steams
Chamber door；
(2) parameter setting is scorched：Start the double driven type steaming-roasting devices of multi-flavor fresh corn, adjust steam box controller, setting is steamed
It is 10-20 minutes to boil the time, and setting boiling temperature is more than or equal to 100 DEG C, adjusts steam discharge controller, sets the steam discharge time as 1-3
Minute, oven controller is adjusted, baking time is set as 5-10 minutes, sets baking temperature as 150-200 DEG C；
(3) gas of fresh corn steams：Steam box controller is run, and conversion motor starts, and is passed vapour device and is rotated clockwise, makes biography vapour
Guan Yuchuan steam vents communicate, and conversion motor is out of service, and the first heating plate electrified regulation being located in steam box, hot steam is by passing vapour
Pipe enters in baking oven, is steamed into promoting the circulation of qi to fresh corn, waits for that fresh corn is steamed to medium well, and steam box controller is out of service, the first heating
Plate stops heating；
(4) baking oven steam discharge：Steam discharge controller run, conversion motor start, pass vapour device rotate counterclockwise, make biography steam pipe with
It passes steam vent dislocation to be closed, conversion motor is out of service, and steam exhaust device starts, and the steam in baking oven is discharged, waits for that steam drains, and arranges
Gas controller is out of service；
(5) baking of fresh corn：Oven controller is run, and baking oven electric motor starting, driving wheel drives food steamer by transmission belt
Wheel rotation, food steamer wheel drive single drawer rotation, the heating plate electrified regulation in baking oven to toast fresh corn, fresh corn with
The rotation of single drawer and rolling flip, to which fresh corn can be toasted comprehensively, to the end of fresh corn is toasted, oven controller stops
Oven door is opened in operation, and transmission belt is removed from transmission belt, pulls out food steamer, baked fresh corn is taken out from baking oven.
It can directly be eaten using the roasted fresh corn of the present invention, with fragrance striking the nose, mouthfeel coke is tender, can either be filled as snacks
Famine is only starved, and the delicacies of guests is can be used as；Roasted fresh corn can also use hermetic bag vacuum sealed package, then
It is positioned in the freezing equipments such as houshold refrigerator, storehouse refrigerator-freezer and refrigerates, refrigerated storage temperature is 2-5 DEG C, and the roasted corn refrigerated is used for day
Eating at home afterwards, or be placed in market, supermarket is sold；When the roasted corn of edible refrigeration, it is put in micro-wave oven and is heated, if
It is 100-130 DEG C to determine heating temperature, set heating time as 2-4 minutes, waits for that roasted corn heats and finishes that it can be served, niblet is satisfied
Full burnt tender, taste is fragrant and sweet, suitable for all ages.
Steam box of the present invention can be used for the eggs such as boiling egg food or tanning is small simultaneously in boiling corn
The gruel foods such as congee；Or for seafood such as boiling clam, scallop, shrimp and crabs；The fresh corn of the present embodiment passes through boiling and baking
Roasting, roasted corn fragrance obtained is full, and moisture is sufficient in niblet, tenders with a crispy crust, sweet mouthfeel；Or using various tastes
Cooking liquor boiling corn, is made the roasted corn of different taste, and nutritive value higher is more delicious.
The double driven type steaming-roasting devices of multi-flavor fresh corn of the present invention, agent structure includes babinet, steam exhaust device, cage
Drawer, heating plate, baking oven, oven door, steamer door, steam box, steam box knob, liquid level gauge, steam box controller, steam discharge controller, baking oven
Controller, display, transmission belt, baking oven motor, shaft, driving wheel, upper driving wheel, control knob, food steamer wheel, lower driving wheel, cage
Drawer shell, food steamer knob, single drawer, transmission trough of belt, circular shaft, drawer lock spring, single drawer lock, locking bar, list drawer cover, cover bar, drawer bar, lockhole,
Single drawer slot, extension button, extension spring, reverses and moves ladder, spacing ring, limit spring, switch limiting slot, extensible arm limit rotation ladder
Slot, extended wheel, gag lever post, conversion layer, passes vapour plate, conversion motor, passes vapour device, pass steam pipe, pass steam vent, stomata, biography extensible arm
Dynamic tape switching unit, cooking liquor, the first heating plate, tooth ladder, limit button, power supply, power switch, steaming time adjusting knob, decatize temperature
When spending adjusting knob, steam temperature control module, steaming time control module, steaming conversion module, steam discharge time adjustment button, steam discharge
Between control module, steam discharge module, close vapour conversion module, baking time adjusting knob, baking time control module, baking temperature adjust
Button and baking temperature control module；The top of the babinet of rectangular-shape is provided with steam exhaust device, when the air pressure in babinet is more than institute
When needing maximum vapour pressure, steam exhaust device being capable of automatic exhausting；The side of babinet is provided with display, and the lower part of display is provided with
Connected by power information by steam box controller, steam discharge controller and oven controller form scorch control unit；In babinet
Front is equipped with oven door and steamer door using rotary type connection type；The inside of babinet be provided with from top to bottom baking oven, turn
Layer and steam box are changed, 3-8 mutually isostructural food steamer is wherein provided in baking oven, lower part and the baking oven nested type activity of food steamer connect
It connects, food steamer horizontal can push and pull, and food steamer is composed of food steamer shell, food steamer knob, single drawer and transmission trough of belt, the front of food steamer shell
It is installed with food steamer knob using inserted, the front and back end of food steamer shell both sides is respectively arranged with transmission trough of belt, is adopted inside food steamer
Single drawer of the identical cylindrical shape of 3-6 structure is installed with rotational structure, the upper and lower part of food steamer is respectively arranged with heating
Plate, heating plate are fixedly mounted in baking oven, and stomata is evenly arranged in heating plate, and the stomata position in two adjacent heating plates is handed over
Mistake distribution, the food steamer in baking oven are arranged alternately with heating plate；Steam box is located at the lower part of babinet, and steam box is with babinet using embedding
Shell type is flexibly connected, and steam box horizontal flexibly can pull out and be pushed into from babinet, and cooking liquor is loaded in steam box inner cavity,
The middle and lower part of steam box inner cavity is installed with the first heating plate, and after steam box is pushed into babinet closure, the first heating plate can be with babinet
Built-in circuit be electrically connected to form closed circuit, the front of steam box be provided with steam box knob, steam box knob side set
It is equipped with liquid level gauge, the liquid level of cooking liquor in steam box can be observed by liquid level gauge；Double transmissions are provided in the shell of babinet
System, double driving system is composed of transmission belt, baking oven motor, shaft, driving wheel, upper driving wheel and lower driving wheel, in case
Baking oven motor is installed in the top shell of body, the both sides of baking oven motor are connected by shaft and driving wheel rotary type respectively
It connects；Driving wheel rotary type is fixedly mounted on the shell of babinet, and the identical upload of structure is respectively arranged in the both sides of driving wheel
Driving wheel, upper driving wheel rotary type are fixedly mounted in the front and back end housing of babinet, and lower driving wheel rotary type is fixedly mounted on conversion
In layer, driving wheel drives upper driving wheel and lower driving wheel to rotate by transmission belt, and transmission belt is in integrally the rectangular frame being closed
Structure, transmission belt matches with transmission trough of belt, and when baking oven electric motor starting, transmission belt is embedded in driving groove, and then drives single drawer
Rotation；Be respectively arranged with the identical transmission tape switching unit of structure in the left and right shell of babinet, transmission tape switching unit by control knob,
Rotation ladder, extension spring, reverses and moves ladder, spacing ring, limit spring, switch limiting slot, extensible arm limiting slot, extension extension button
Arm, extended wheel and gag lever post are composed, wherein switch limiting slot is fixedly mounted in babinet shell, the control knob of cube shape is embedding
Shell type is movably arranged in switch limiting slot, and the front end of control knob can protrude horizontally up and be retracted from babinet, after control knob
The front end with extension button is held to be rigidly connected, extension button is in triangular prism shape, and the front end for extending button is narrow, extends the rear end of button
Roomy, the front end of the rear end and extension spring that extend button is rigidly connected, and the rear end of extension spring is fixedly mounted on the shell of babinet
On, the both sides for extending button are in contact with the front end of extensible arm, and the front end of extensible arm is in semi-annular shape, the middle part nested type of extensible arm
It is movably arranged in extensible arm limiting slot, extensible arm limiting slot is fixedly mounted on the shell of babinet, the middle part setting of extensible arm
There is limit button, the front end of the rear end and limit spring that limit button is rigidly connected, rear end and the extensible arm limiting slot of limit spring
Rear end is rigidly connected, and entire extensible arm uses card slot type elastic connection by limit spring and extensible arm limiting slot；Upper extensible arm
Rear end can be rotated with dynamic ladder rigid connection, the tooth ladder reversed on dynamic ladder is reversed, reverse driving wheel and used with upper extended wheel and engaged
Formula is connected, and upper extended wheel can be moved along dynamic ladder is reversed, and upper extended wheel is fixedly installed in the middle part of shaft, upper shaft
Both ends are installed with upper driving wheel, and upper shaft is limited in circular spacing ring, and spacing ring is fixed by gag lever post pacifies
On the shell of babinet；The rear end of lower extensible arm is with rotation ladder rigid connection, and the tooth ladder rotated on ladder can rotate, rotation ladder
With lower extended wheel is engagement type is connected, lower extended wheel is fixedly mounted in the middle part of lower rotary shaft, and lower rotary shaft both ends are installed with respectively
Lower driving wheel, lower rotary shaft are limited in spacing ring；After oven door is opened, control knob extension spring elastic force effect under from
It is stretched out in babinet, the rear end for extending button is squeezed into extensible arm up and down, and upper extensible arm moves up, upper limit spring elongation, reverses dynamic ladder
It moving up, upper rotating wheel is moved down along dynamic ladder is reversed, and upper shaft is moved to the vertical bottom end of spacing ring from the horizontal bottom end of spacing ring,
The side housing hypotelorism of upper shaft and babinet, while upper extensible arm moves up, lower extensible arm moves down, and lower limit spring is drawn
It stretches, rotation ladder moves down, and lower extended wheel is moved up along rotation ladder, and lower rotary shaft is moved to the water of spacing ring from the vertical bottom end of spacing ring
The side housing hypotelorism of flat-top end, upper shaft and babinet is located at the rectangular frame structure driven band of babinet front and rear housings
Length becomes smaller, width becomes larger, and transmission belt is removed from transmission trough of belt, and food steamer can be pulled out from baking oven；When oven door closing, control
Button processed is squeezed into babinet, and the rear end for extending button is exited from upper and lower extensible arm, and upper extensible arm is made in the pulling force of upper limit spring
It is moved down under, lower extensible arm moves up under the pulling force effect of lower limit spring, and upper lower rotary shaft is returned to original position, rectangular frame knot
The transmission strip length of structure becomes larger, width becomes smaller, and in transmission belt insertion transmission trough of belt, transmission tape switching unit is by changing transmission belt
Shape realizes that food steamer smoothly passes in and out baking oven；When oven door and steamer door are closed, entirely scorches processing unit (plant) and form closed system.
List drawer of the present invention by food steamer wheel, circular shaft, drawer lock spring, single drawer lock, locking bar, list drawer cover, cover bar, drawer bar,
Lockhole and single drawer slot composition；Wherein single drawer slot is made of the drawer bar and lockhole of 8-20 semi-annular shape, and each two drawer bar, which is constituted, to be led to
Saturating cavernous structure, drawer bar inner hollow, one end and one end of semi-annular shape cover bar of drawer bar are installed together using nested type,
The other end of cover bar is fixedly mounted on single drawer cover, and the side of single drawer cover is provided with single drawer lock, and single drawer lock locks spring and lock by drawer
Bar forms, and single drawer lock and lockhole match, and when use rotates single drawer cover and is closed with single drawer slot, opens single drawer lock, by single drawer cover with
Single drawer slot is fixed together, and when single drawer rotates, prevents food from being fallen from single drawer slot；The both ends of single drawer slot are installed with cage
The front end of drawer wheel, food steamer wheel is provided with circular shaft, and single drawer is connect by circular shaft with food steamer rotary type；Food steamer wheel in every group of food steamer
Engagement type to link together, the food steamer wheel for being located at food steamer front end left and right sides is connect by being driven trough of belt with transmission belt engagement rotation,
To realize the rotation of single drawer, pass through the engagement type drive connection of food steamer wheel between single drawer in same food steamer；In baking fresh corn
When, the fresh corn being put in single drawer is rolled with the rotation of single drawer, realizes comprehensive baking of fresh corn, saves baking time.
Double driving system of the present invention is mainly made of one group of symmetrical drive mechanism, wherein driving front structure be by
Preceding food steamer wheel, driving front band, preceding driving wheel, preceding upper driving wheel and preceding lower driving wheel positioned at babinet front end use engagement type connection
It constitutes, rear drive mechanism is by positioned at the rear food steamer wheel of box back, rear transmission belt, rear main wheel, rear upper driving wheel and rear biography
Driving wheel is connected and composed using engagement type；Baking oven motor drives front and back drive mechanism co-rotating transmission by shaft, and then drives all
Single drawer rotation in food steamer.
Conversion layer of the present invention is composed of biography vapour plate, conversion motor, biography vapour device, biography steam pipe and biography steam vent；
Wherein columned biography vapour device is internally provided with 3 groups of gradual increased biography steam pipes of diameter from inside to outside, the biography steam pipe in every group
It is distributed in annular shape, the gap length of two biography steam pipes in every group is the 1.2-1.5 times of diameter dimension that steam pipe is passed with group；Pass vapour
The upper and lower ends of device are connect with biography vapour plate using rotary type respectively, are passed and are provided with biography steam vent, the biography vapour of annular distribution on vapour plate
Kong Yuchuan steam pipes match；It passes vapour device with conversion motor rotary type to connect, when starting conversion motor, passes the rotation of vapour device,
And then it controls biography steam vent and is closed with the logical of steam pipe is passed.
First heating plate and heating plate of the present invention use identical controllable electric heating device, the first heating plate
Positioned at the lower part of cooking liquor, and the extexine of the first heating plate uses the insulation system more sealed, in order to heat boiling
Liquid.
Steam exhaust device of the present invention, heating plate, steam box controller, steam discharge controller, oven controller, display,
Baking oven motor, passes vapour device, the first heating plate, power supply, power switch, steaming time adjusting knob, steam temperature tune at conversion motor
Save button, steam temperature control module, steaming time control module, steaming conversion module, steam discharge time adjustment button, the control of steam discharge time
Molding block, steam discharge module, close vapour conversion module, baking time adjusting knob, baking time control module, baking temperature adjusting knob and
The combination of baking temperature control module constitutes circuit control system；Wherein power supply is electrically connected with the input terminal of power switch, and power supply is opened
The watchcase for being fixed at steam box controller is closed, steam box controller is adjusted by power switch, steaming time adjusting knob, steam temperature
Button, steam temperature control module, steaming time control module and the combination of steaming conversion module are constituted；The output end of power switch with
The input terminal of steaming time control module is electrically connected, and steaming time control module and the vapour in steam box controller shell surface layer is arranged
The electrical connection of time adjustment button is steamed, the time-quantum method of steaming time adjusting knob ranging from 0-1 hours is adjusted by adjusting steaming time
Button sets the steaming time of steaming time control module；When steaming time control module transmits remaining decatize to display in real time
Between, the output end of steaming time control module and the receiving terminal power information of display connect；After steaming time is set, decatize
The output end of time control module sends enabling signal to the receiving terminal of steaming conversion module；The output of steaming time control module
End is connect with the receiving terminal power information of steaming conversion module, and the receiving terminal of steaming conversion module receives startup conversion after enabling signal
Motor, the output end of steaming conversion module are electrically connected with the receiving terminal of conversion motor, and steaming conversion module is controlling conversion motor just
Turn, conversion motor drives biography vapour device to rotate clockwise, and biography steam pipe is made to be communicated with steam vent is passed；Steaming time control module is to steaming
While conversion module sends enabling signal, steaming time control module sends enabling signal, vapour to steam temperature control module
Temperature control modules are steamed to be electrically connected with the steam temperature adjusting knob for being arranged in steam box controller shell surface layer；Steam temperature adjusting knob
Temperature range ranging from 0-200 degree, pass through steam temperature adjusting knob set steam temperature control module heating temperature；Decatize
The output end of temperature control modules is electrically connected with the first heating plate, and steam temperature control module controls the heating temperature of the first heating plate
Degree, while steam temperature control module sends steam temperature in real time to display, the output end of steam temperature control module with it is aobvious
Show the receiving terminal power information connection of device；The output end of steaming time control module and the steam discharge time being arranged in steam discharge controller
Control module receiving terminal power information connects, and steam discharge controller is by steam discharge time adjustment button, steam discharge time control module, steam discharge module
It is constituted with the combination of vapour conversion module is closed；After decatize, steaming time control module is sent to steam discharge time control module to be started
The steam discharge time of signal, steam discharge time control module passes through steam discharge time adjustment button adjusting control, the reception of steam discharge time control module
End is electrically connected with the output end of steam discharge time adjustment button, and steam discharge time adjustment button is fixed at the watchcase of steam discharge controller, row
The time-quantum method of vapour time adjustment button ranging from 0-10 minutes；After setting the steam discharge time, steam discharge time control module is to display
The remaining steam discharge time is sent in real time, and the output end of steam discharge time control module and the receiving terminal power information of display connect；Steam discharge
To vapour conversion module transmission enabling signal is closed after time control module startup, the output end of steam discharge time control module turns with vapour is closed
The connection of block receiving terminal power information is changed the mold, the output end for closing vapour conversion module is electrically connected with conversion motor input terminal, closes vapour modulus of conversion
Block starts conversion motor after receiving enabling signal, closes the control conversion motor reversion of vapour conversion module, and conversion motor, which drives, passes vapour dress
Rotation counterclockwise is set, biography steam pipe is made to be closed with steam vent dislocation is passed；After passing steam pipe with steam vent dislocation closure is passed, steam discharge time control
Module sends enabling signal to steam discharge module, and the output end of steam discharge time control module connects with the receiving terminal power information of steam discharge module
It connects, steam discharge module starts steam exhaust device, and the output end of steam discharge module is electrically connected with the input terminal of steam exhaust device, and steam exhaust device is selected
Commercially available general small-size exhaust fan；The steam discharge time terminates, and steam discharge time control module is to the baking being arranged in oven controller
Time control module sends enabling signal, and oven controller is by baking time adjusting knob, baking time control module, baking temperature
Adjusting knob and the combination of baking temperature control module are constituted；The output end of steam discharge time control module and baking time control module
Receiving terminal power information connects, and the baking time of baking time control module is regulated and controled by baking time adjusting knob, baking time control
The receiving terminal of molding block is electrically connected with baking time adjusting knob, and baking time adjusting knob is fixed at the watchcase of oven controller
On, the time-quantum method of baking time adjusting knob ranging from 0-1 hours；The output end of baking time control module and connecing for display
Receiving end power information connects, and after scorching beginning, baking time control module can scorch remaining the time and be sent to display in real time
Device；After scorching time setting, baking time control module sends enabling signal, baking time control to baking temperature control module
The output end of module is connect with the receiving terminal power information of baking temperature control module；The baking temperature of baking temperature control module is logical
Overbaking temperature adjusting knob is adjusted, and baking temperature adjusting knob is fixed on the watchcase of oven controller, and baking temperature is adjusted
The baking temperature range ability of button is 0-300 degree, and the output end of baking temperature control module is connect with display power information, is toasted
Baking temperature can be sent to display in real time by temperature control modules；After baking temperature is set, baking temperature controls mould
Block starts heating plate and baking oven motor, baking temperature control module are electrically connected with heating plate and baking oven motor respectively, heating plate pair
Food carries out heated baking, and baking oven motor drives all single drawer rotations, final realize uniformly to toast food.
The control process scorched is realized using the double driven type steaming-roasting devices of multi-flavor fresh corn of the present invention：By steam box control
The control unit that device processed, steam discharge controller, oven controller and display form is connected to by power information to scorching fresh corn reality
Whole-process automatic control is applied, wherein steam box controller is used to control the first heating plate in conversion motor and steam box；Steam discharge controller
For controlling conversion motor and steam exhaust device, oven controller is used to control the heating plate in baking oven motor and baking oven；Display
For showing steam box controller, steam discharge controller, the time of oven controller and temperature value；Specifically control process is：
(1) steam box controller is sent out to conversion motor rotates clockwise signal, and conversion motor starts, and it is clockwise to pass vapour device
Rotation passes vapour device and will communicate signal and pass to steam box controller after passing steam pipe and passing steam vent and communicate, steam box controller to turn
It changes motor and sends out the signal that stops operating, conversion motor is closed, and first heating plate of the steam box controller into steam box sends out heating letter
Number, heating temperature is fed back to steam box controller, steam box controller monitoring heating temperature and heating time by heating plate, and to display
Device sends heating temperature and heating time signal in real time, and display shows that heating temperature and heating time, heating time terminate, steams
Case controller sends out stopping heating signal to the first heating plate, while steam box controller sends out enabling signal to steam discharge controller；
(2) it after steam discharge controller receives enabling signal, is sent out to conversion motor and rotates counterclockwise signal, conversion motor opens
It is dynamic, it passes vapour device and rotates counterclockwise, after passing steam pipe and biography steam vent is staggeredly closed, pass vapour device and closure signal is passed into steam discharge
Controller, steam discharge controller send out the signal that stops operating to conversion motor, and conversion motor is closed, and steam discharge controller is to steam exhaust device
When sending out steam discharge signal, steam exhaust device startup steam discharge, steam discharge controller monitoring steam discharge time, and steam discharge sent in real time to display
Between signal, display shows the steam discharge time, and the steam discharge time terminates, and steam discharge controller sends out stop signal, steam discharge to steam exhaust device
Device is out of service, and steam discharge controller sends out enabling signal to oven controller；
(3) after oven controller receives enabling signal, turn signal is sent out to baking oven motor, baking oven electric motor starting is main
Driving wheel drives the rotation of food steamer wheel, food steamer wheel to drive single drawer rotation, while oven controller heating plate into baking oven by transmission belt
Heating signal, heating plate electrified regulation are sent out, heating temperature is fed back to oven controller by heating plate, and oven controller monitoring adds
Hot temperature and heating time, and heating time and heating temperature are sent in real time to display, display shows heating temperature and adds
Hot time, baking time terminate, and oven controller sends out stop signal to baking oven motor, after baking oven motor receives stop signal
It closes, while oven controller sends out stopping heating signal to heating plate, heating plate power-off stops heating.
Cooking liquor of the present invention can be plant flavour cooking liquor, and each raw material weight component is：Water 100-120
Part, 3-4 parts of honey, 10-20 parts of gumbo, 1-2 parts of algin, 0.5-1 parts of sodium bicarbonate, 50-100 parts of roseleaf, perilla leaf 50-
100 parts, 50-100 parts of 50-100 parts of Chinese scholartree petal and tealeaves；
Plant flavour fresh corn boiling liquid preparing process of the present invention is：
(1) gumbo juice is produced：10-20 parts of gumbo is weighed, juice of extruding out will be put into squeezer after gumbo stripping and slicing, by juice
Liquid presses 3 with water：1 weight proportion mixing, mixed liquor is put into ceramic pan heating evaporation 20-30 minutes, is removed in juice
Peculiar smell stops heating, up to gumbo juice after cooling when total weight is reduced to 3/4；
(2) natural plant gum is produced：1-2 parts of the algin finished product purchased from the market is taken, 60 DEG C of heating of temperature control in pot are put into, it will
The gumbo juice of preparation is added in algin, and gumbo juice is 1 with algin weight proportion：1, it is mixed and natural plant gum is made；
(3) plant extraction liquid is produced：It weighs 100-200 parts of plant to clean, wherein plant used includes roseleaf 50-
100 parts, 50-100 parts of perilla leaf, 50-100 parts of 50-100 parts of Chinese scholartree petal and tealeaves it is one or more, by one of which or
After various plants component by weight mixes, the salt that weight ratio is 3-5% is added and mixes, then uses squeezer extrusion juice
Liquid obtains multi-flavor formula plant extraction liquid；
(4) fresh corn cooking liquor is produced：By 100：5：3：1 weight proportion weighs water, plant extraction liquid, honey and plant
Glue is put into pot, and 0.5-1 parts of sodium bicarbonate is added, is uniformly mixed, 60-80 DEG C of temperature control, and heating is taken out after 10-15 minutes, cold
But fresh corn cooking liquor, when using cooking liquor steam cooker fresh corn, with the heating evaporation of cooking liquor, in plant extraction liquid
Plant flavour and honey act on fresh corn simultaneously with steam, and plant flavour is attached on fresh corn appearance simultaneously jointly with natural plant gum
There is part to immerse in corn surface layer, makes fresh corn with cooked and carry plant flavour, subsidiary sodium bicarbonate acts in steam
Fresh corn keeps fresh corn color and luster more sallow, and taste is more fragrant and more sweet.
Compared with prior art, the present invention the double driven types of designed multi-flavor fresh corn scorch method advantages of simple, gained
Roasted corn can keep intragranular moisture, tender with a crispy crust, delicious fragrant and sweet, suitable for all ages, firmly get consumer and like, multi-flavor fresh corn is double
The agent structure of driven type steaming-roasting device is reasonable, and principle is reliable, complete function, overcomes existing design and lacks cooking function, dries
The defect that roasting product are uneven and baking degree is difficult to control, can by fresh corn it is cooked after uniformly toasted again, boiling and
Baking time is controllable, and the device is controlled by circuit control device completely, realizes automation processing, is easy to use, saves
The energy, application environment are friendly.
Description of the drawings：
Fig. 1 is the agent structure principle schematic of the present invention.
Fig. 2 is the principle schematic diagram of food steamer of the present invention.
Fig. 3 is the internal structure principle schematic of food steamer of the present invention.
Fig. 4 is the principle schematic diagram of single drawer of the present invention.
Fig. 5 is the principle schematic diagram of conversion layer of the present invention.
Fig. 6 is the drive system structure principle schematic of babinet of the present invention.
Fig. 7 is the principle schematic diagram of transmission belt converter of the present invention.
Fig. 8 is the partial structurtes principle schematic of transmission belt converter of the present invention.
Fig. 9 is circuit control system schematic block diagram of the present invention.
Figure 10 scorches control device schematic block diagram to be of the present invention.
Specific implementation mode：
The invention will be further described by way of example and in conjunction with the accompanying drawings.
Embodiment 1
The double driven types of multi-flavor fresh corn that the present embodiment is related to scorch method, include mainly the loading of fresh corn, scorch
Parameter setting, fresh corn gas steam, five steps of baking of baking oven steam discharge and fresh corn, specific process step is as follows：
(1) loading of fresh corn：Oven door 6 is opened, food steamer 3 is pulled out from baking oven 5, fresh corn is placed on single drawer slot
In 35, it is closed single drawer cover 34, single drawer lock 29 is opened, food steamer 3 is pushed into baking oven 5, closes oven door 6, the insertion of transmission belt 15 passes
In dynamic trough of belt 26, steamer door 7 is opened, steam box 8 is pulled out, cooking liquor 55 is added, the volume of cooking liquor 55 is the 2/ of 8 volume of steam box
3, steam box 8 is pushed back into babinet 1, closes steamer door 7；
(2) parameter setting is scorched：Start the double driven type steaming-roasting devices of multi-flavor fresh corn, adjusts steam box controller 11, setting
Digestion time is 15 minutes, sets boiling temperature as 100 DEG C, adjusts steam discharge controller 12, sets the steam discharge time as 1 minute, adjusts
Oven controller 13 is saved, baking time is set as 8 minutes, sets baking temperature as 170 DEG C；
(3) gas of fresh corn steams：Steam box controller 11 is run, and conversion motor 49 starts, and is passed vapour device 50 and is rotated clockwise,
Biography steam pipe 51 is set to be communicated with steam vent 52 is passed, conversion motor 49 is out of service, and the first heating plate 56 energization being located in steam box 8 adds
Heat, hot steam are entered by passing steam pipe 51 in baking oven 5, are steamed into promoting the circulation of qi to fresh corn, wait for that fresh corn is steamed to medium well, steam box control
Device 11 is out of service, and the first heating plate 56 stops heating；
(4) baking oven steam discharge：Steam discharge controller 12 is run, and conversion motor 49 starts, and is passed the rotation counterclockwise of vapour device 50, is made biography
Steam pipe 51 is closed with the dislocation of steam vent 52 is passed, and conversion motor 49 is out of service, and steam exhaust device 2 starts, and the steam in baking oven 5 is arranged
Go out, wait for that steam drains, steam discharge controller 12 is out of service；
(5) baking of fresh corn：Oven controller 13 is run, and baking oven motor 16 starts, and driving wheel 18 passes through transmission belt 15
Food steamer wheel 21 is driven to rotate, food steamer wheel 21 drives single drawer 25 to rotate, and 4 electrified regulation of heating plate in baking oven 5 carries out fresh corn
Baking, fresh corn rolling flip with the rotation of single drawer 25 wait for fresh corn baking knot to which fresh corn can be toasted comprehensively
Beam, oven controller 13 is out of service, opens oven door 6, and transmission belt 15 is removed from transmission belt 26, pulls out food steamer 3, will be baked
Fresh corn taken out from baking oven 5.
The roasted fresh corn of the present embodiment can directly be eaten, with fragrance striking the nose, and mouthfeel coke is tender, can either be allayed one's hunger as snacks
It only starves, can be used as the delicacies of guests；Roasted fresh corn can also use hermetic bag vacuum sealed package, then put
It is placed in the freezing equipments such as houshold refrigerator, storehouse refrigerator-freezer and refrigerates, refrigerated storage temperature is 3 DEG C, and the roasted corn refrigerated is for family in the future
Front yard is edible, or be placed in market, supermarket is sold；It when the roasted corn of edible refrigeration, is put in micro-wave oven and is heated, setting adds
Hot temperature is 110 DEG C, set heating time as 3 minutes, waits for that roasted corn heats and finishes that it can be served, the full coke of niblet is tender, taste
Road is fragrant and sweet, suitable for all ages.
The steam box 8 that the present embodiment is related to can be used for the eggs such as boiling egg food or endure simultaneously in boiling corn
The gruel foods such as milled congee processed；Or for seafood such as boiling clam, scallop, shrimp and crabs；The fresh corn of the present embodiment passes through boiling
And baking, roasted corn fragrance obtained is full, and moisture is sufficient in niblet, tenders with a crispy crust, sweet mouthfeel；Or use a variety of mouths
The cooking liquor boiling corn of taste, is made the roasted corn of different taste, and nutritive value higher is more delicious.
Embodiment 2：
The double driven type steaming-roasting devices of multi-flavor fresh corn involved by embodiment 1, agent structure include babinet 1, steam discharge dress
Set 2, food steamer 3, heating plate 4, baking oven 5, oven door 6, steamer door 7, steam box 8, steam box knob 9, liquid level gauge 10, steam box controller
11, steam discharge controller 12, oven controller 13, display 14, transmission belt 15, baking oven motor 16, shaft 17, driving wheel 18, on
Driving wheel 19, control knob 20, food steamer wheel 21, lower driving wheel 22, food steamer shell 23, food steamer knob 24, single drawer 25, transmission trough of belt 26,
Circular shaft 27, drawer lock spring 28, single drawer lock 29, locking bar 30, single drawer cover 31, cover bar 32, drawer bar 33, lockhole 34, single drawer slot 35, rotation
Ladder 36, extension spring 38, reverses dynamic ladder 39, spacing ring 40, limit spring 41, switch limiting slot 42, extensible arm limit at extension button 37
Position slot 43, extended wheel 45, gag lever post 46, conversion layer 47, passes vapour plate 48, conversion motor 49, passes vapour device 50, passes extensible arm 44
Steam pipe 51, pass steam vent 52, stomata 53, transmission tape switching unit 54, cooking liquor 55, the first heating plate 56, tooth ladder 57, limit button 58,
When power supply 59, power switch 60, steaming time adjusting knob 61, steam temperature adjusting knob 62, steam temperature control module 63, decatize
Between control module 64, steaming conversion module 65, steam discharge time adjustment button 66, steam discharge time control module 67, steam discharge module 68, close
Vapour conversion module 69, baking time adjusting knob 70, baking time control module 71, baking temperature adjusting knob 72 and baking temperature control
Molding block 73；The top of the babinet 1 of rectangular-shape is provided with steam exhaust device 2, when the air pressure in babinet 1 is more than required maximum steam
When pressure, steam exhaust device 2 being capable of automatic exhausting；The side of babinet 1 is provided with display 14, and the lower part of display 14 is provided with by steaming
Case controller 11, steam discharge controller 12 and oven controller 13 by power information connect composition scorch control unit；In babinet 1
Front oven door 6 and steamer door 7 are equipped with using rotary type connection type；It is provided with baking from top to bottom in the inside of babinet 1
Case 5, conversion layer 47 and steam box 8, are wherein provided with 5 mutually isostructural food steamers 3 in baking oven 5, the lower part of food steamer 3 and baking oven 5 are embedding
Shell type is flexibly connected, and food steamer 3 horizontal can push and pull, and food steamer 3 is by food steamer shell 23, food steamer knob 24, single drawer 25 and transmission trough of belt 26
It is composed, the front of food steamer shell 23 is installed with food steamer knob 24, the front and back end point of 23 both sides of food steamer shell using inserted
It is not provided with transmission trough of belt 26,3 inside of food steamer is equipped with single drawer 25 of the identical cylindrical shape of 5 structures using rotational structure,
The upper and lower part of food steamer 3 is respectively arranged with heating plate 4, and heating plate 4 is fixedly mounted in baking oven 5, is uniformly arranged in heating plate 4
There is stomata 53,53 position of stomata in two adjacent heating plates 4 is interspersed, the food steamer 3 and heating plate 4 being mounted in baking oven 5
It is arranged alternately；Steam box 8 is located at the lower part of babinet 1, and steam box 8 be flexibly connected with babinet 1 using nested type, steam box 8 can level from
It flexibly pulls out and is pushed into babinet 1, cooking liquor 55 is loaded in 8 inner cavity of steam box, peace is fixed in the middle and lower part of 8 inner cavity of steam box
Equipped with the first heating plate 56, after steam box 8 is pushed into the closure of babinet 1, the first heating plate 56 can electrically connect with the built-in circuit of babinet 1
It connects to form closed circuit, the front of steam box 8 is provided with steam box knob 9, the side of steam box knob 9 is provided with liquid level gauge 10,
The liquid level of cooking liquor 55 in steam box 8 can be observed by liquid level gauge 10；It is provided with double driving system in the shell of babinet 1,
Double driving system by transmission belt 15, baking oven motor 16, shaft 17, driving wheel 18, upper driving wheel 19 and lower driving wheel 22 combine and
At, be installed with baking oven motor 16 in the top shell of babinet 1, the both sides of baking oven motor 16 pass through respectively shaft 17 with it is main
18 rotary type of driving wheel connects；18 rotary type of driving wheel is fixedly mounted on the shell of babinet 1, is set respectively in the both sides of driving wheel 18
It is equipped with the identical upper driving wheel 19 of structure, 19 rotary type of upper driving wheel is fixedly mounted in the front and back end housing of babinet 1, underdrive
It takes turns 22 rotary types to be fixedly mounted in conversion layer 47, driving wheel 18 drives upper driving wheel 19 and lower driving wheel 22 by transmission belt 15
Rotation, transmission belt 15 is whole in the rectangular frame structure being closed, and transmission belt 15 matches with transmission trough of belt 26, when baking oven motor
When 16 startup, transmission belt 15 is embedded in driving groove 26, and then single drawer 25 is driven to rotate；It is set respectively in the left and right shell of babinet 1
It is equipped with the identical transmission tape switching unit 54 of structure, transmission tape switching unit 54 is by control knob 20, rotation ladder 36, extension button 37, extension
Spring 38 reverses dynamic ladder 39, spacing ring 40, limit spring 41, switch limiting slot 42, extensible arm limiting slot 43, extensible arm 44, expands
Exhibition wheel 45 and gag lever post 46 are composed, wherein switch limiting slot 42 is fixedly mounted in 1 shell of babinet, the control knob of cube shape
20 nested types are movably arranged in switch limiting slot 42, and the front end of control knob 20 can protrude horizontally up and be retracted from babinet 1, control
The rear end of button 20 processed and the front end of extension button 37 are rigidly connected, and extension button 37 is in triangular prism shape, extends the front end of button 37
Narrow, the rear end for extending button 37 is roomy, and the rear end for extending button 37 and the front end of extension spring 38 are rigidly connected, extension spring 38
Rear end is fixedly mounted on the shell of babinet 1, and the both sides of extension button 37 are in contact with the front end of extensible arm 44, before extensible arm 44
End is in semi-annular shape, and the middle part nested type of extensible arm 44 is movably arranged in extensible arm limiting slot 43, and extensible arm limiting slot 43 is solid
On the shell of babinet 1, the middle part of extensible arm 44 is provided with limit button 58 for Dingan County, limits rear end and the limit spring 41 of button 58
Front end rigid connection, the rear end of limit spring 41 and the rear end of extensible arm limiting slot 43 be rigidly connected, and entire extensible arm 44 is logical
It crosses limit spring 41 and uses card slot type elastic connection with extensible arm limiting slot 43；The rear end of upper extensible arm 44 and the dynamic ladder 39 of reversing are rigid
Property connection, the tooth ladder 57 reversed on dynamic ladder 39 can rotate, reverse driving wheel 39 and upper extended wheel 45 use it is engagement type be connected, on
Extended wheel 45 can be moved along dynamic ladder 39 is reversed, and upper extended wheel 45 is fixedly installed in the middle part of shaft 17, upper shaft 17
Both ends are installed with upper driving wheel 19, and upper shaft 17 is limited in circular spacing ring 40, and spacing ring 40 passes through limit
Bar 46 is fixedly mounted on the shell of babinet 1；The rear end of lower extensible arm 44 is rigidly connected with rotation ladder 36, the tooth on rotation ladder 36
Ladder 57 can rotate, rotation ladder 36 with lower extended wheel 45 is engagement type is connected, lower extended wheel 45 is fixedly mounted in lower rotary shaft 17
Portion, 17 both ends of lower rotary shaft are installed with lower driving wheel 22 respectively, and lower rotary shaft 17 is limited in spacing ring 40；When oven door 6
After unlatching, control knob 20 stretches out under the elastic force effect of extension spring 38 from babinet 1, and expansion up and down is squeezed into the rear end of extension button 37
In swing arm 44, upper extensible arm 44 moves up, and upper limit spring 41 stretches, and reverses dynamic ladder 39 and moves up, upper rotating wheel 45 is dynamic along reversing
Ladder 39 moves down, and upper shaft 17 is moved to the vertical bottom end of spacing ring 40, upper shaft 17 and babinet 1 from the horizontal bottom end of spacing ring 40
Side housing hypotelorism, while upper extensible arm 44 moves up, lower extensible arm 44 moves down, lower limit spring 41 stretch, rotation
Ladder 36 moves down, and lower extended wheel 45 is moved up along rotation ladder 36, and lower rotary shaft 17 is moved to spacing ring from the vertical bottom end of spacing ring 40
40 horizontal top, the side housing hypotelorism of upper shaft 17 and babinet 1 are located at the rectangular frame of 1 front and rear housings of babinet
15 length of structure driven band becomes smaller, width becomes larger, and transmission belt 15 is removed from transmission trough of belt 26, and food steamer 3 can be drawn from baking oven 5
Go out；When oven door 6 is closed, control knob 20 is squeezed into babinet 1, and the rear end of extension button 37 is exited from upper and lower extensible arm, upper expansion
Swing arm 44 moves down under the pulling force effect of upper limit spring 41, lower extensible arm 44 under the pulling force effect of lower limit spring 41 on
It moves, upper lower rotary shaft 17 is returned to original position, and 15 length of transmission belt of rectangular frame structure becomes larger, width becomes smaller, and transmission belt 15 is embedding
Enter to be driven in trough of belt 26, transmission tape switching unit 54 realizes the smoothly disengaging baking oven 5 of food steamer 3 by changing the shape of transmission belt 15；When
When oven door 6 and steamer door 7 are closed, entirely scorches processing unit (plant) and form closed system.
Single drawer 25 that the present embodiment is related to is by food steamer wheel 21, circular shaft 27, drawer lock spring 28, single drawer lock 29, locking bar 30, single drawer
Cover 31, cover bar 32, drawer bar 33, lockhole 34 and single drawer slot 35 form；Wherein single drawer slot 35 by 10 semi-annular shapes 33 He of drawer bar
Lockhole 34 forms, and each two drawer bar 33 constitutes penetrating cavernous structure, 33 inner hollow of drawer bar, one end of drawer bar 33 and semicircular ring
One end of shape cover bar 32 is installed together using nested type, and the other end of cover bar 32 is fixedly mounted on single drawer cover 31, single drawer cover
31 side is provided with single drawer lock 29, and single drawer lock 29 locks spring 28 by drawer and locking bar 30 forms, single drawer lock 29 and 34 phase of lockhole
Match, single drawer cover 31 is rotated when use and is closed with single drawer slot 35, single drawer lock 29 is opened, single drawer cover 31 and single drawer slot 35 are fixed on one
It rises, when single drawer 25 rotates, prevents food from being fallen from single drawer slot 35；The both ends of single drawer slot 35 are installed with food steamer wheel 21,
The front end of food steamer wheel 21 is provided with circular shaft 27, and single drawer 25 is connect by circular shaft 27 with 3 rotary type of food steamer；In every group of food steamer 3
Food steamer wheel 21 is engagement type to link together, and is located at the food steamer wheel 21 of 3 front end left and right sides of food steamer by being driven trough of belt 26 and transmission belt
15 engagement rotations connect, engagement type by food steamer wheel 21 between single drawer 25 in same food steamer 3 to realize the rotation of single drawer 25
It is sequentially connected；When toasting fresh corn, the fresh corn being put in single drawer 25 is rolled with the rotation of single drawer 25, realizes fresh corn
Comprehensive baking, save baking time.
The double driving system that the present embodiment is related to mainly is made of one group of symmetrical drive mechanism, and wherein driving front structure is
By preceding food steamer wheel 21, driving front band 15, preceding driving wheel 18, preceding upper driving wheel 19 and the preceding lower driving wheel 22 positioned at 1 front end of babinet
It is connected and composed using engagement type, rear drive mechanism is by positioned at the rear food steamer wheel 21 of 1 rear end of babinet, rear transmission belt 15, rear active
Wheel 18, rear upper driving wheel 19 and rear driving wheel 22 are connected and composed using engagement type；Baking oven motor 16 is driven front and back by shaft 17
Drive mechanism co-rotating transmission, and then single drawer 25 in all food steamers 3 is driven to rotate.
The conversion layer 47 that the present embodiment is related to is by biography vapour plate 48, conversion motor 49, biography vapour device 50, biography steam pipe 51 and passes vapour
Hole 52 is composed；Wherein columned biography vapour device 50 is internally provided with 3 groups of gradual increased biography steam pipes of diameter from inside to outside
51, the biography steam pipe 51 in every group is distributed in circular, and the gap lengths of two biography steam pipes 51 in every group are 1.5 times and pass vapour with group
The diameter dimension of pipe 51；The upper and lower ends for passing vapour device 50 are connect with biography vapour plate 48 using rotary type respectively, are passed and are set on vapour plate 48
It is equipped with and passes steam vent 52, the biography steam vent 52 of annular distribution matches with steam pipe 51 is passed；Pass vapour device 50 and 49 rotary type of conversion motor
Connect, when starting conversion motor 49, passes vapour device 50 and rotate, and then control biography steam vent 52 and closed with the logical of steam pipe 51 is passed.
The identical controllable electric heating device of the first heating plate 56 and heating plate 4 use that the present embodiment is related to, first
Heating plate 56 is located at the lower part of cooking liquor 55, and the extexine of the first heating plate 56 uses the insulation system more sealed, with
Convenient for heating cooking liquor 55.
Steam exhaust device 2 that the present embodiment is related to, heating plate 4, steam box controller 11, steam discharge controller 12, oven controller
13, display 14, baking oven motor 16, conversion motor 49, pass vapour device 50, the first heating plate 56, power supply 59, power switch 60,
Steaming time adjusting knob 61, steam temperature adjusting knob 62, steam temperature control module 63, steaming time control module 64, steaming
Conversion module 65, steam discharge time control module 67, steam discharge module 68, closes vapour conversion module 69, baking at steam discharge time adjustment button 66
Time adjustment button 70, baking time control module 71, baking temperature adjusting knob 72 and the combination of baking temperature control module 73 are constituted
Circuit control system；Wherein power supply 59 is electrically connected with the input terminal of power switch 60, and power switch 60 is fixed at steam box control
The watchcase of device 11 processed, steam box controller 11 is by power switch 60, steaming time adjusting knob 61, steam temperature adjusting knob 62, decatize
Temperature control modules 63, steaming time control module 64 and the combination of steaming conversion module 65 are constituted；The output end of power switch 60
It is electrically connected with the input terminal of steaming time control module 64, steaming time control module 64 is with setting in 11 shell of steam box controller
The steaming time adjusting knob 61 on surface layer is electrically connected, and the time-quantum method of steaming time adjusting knob 61 ranging from 0-1 hours passes through adjusting
Steaming time adjusting knob 61 sets the steaming time of steaming time control module 64；Steaming time control module 64 is to display 14
The remaining steaming time of transmission in real time, the output end of steaming time control module 64 are connect with the receiving terminal power information of display 14；
After steaming time is set, the output end of steaming time control module 64 is sent to the receiving terminal of steaming conversion module 65 to be started
Signal；The output end of steaming time control module 64 is connect with the receiving terminal power information of steaming conversion module 65, steaming modulus of conversion
The receiving terminal of block 65 starts conversion motor 49, output end and the conversion motor 49 of steaming conversion module 65 after receiving enabling signal
Receiving terminal is electrically connected, and steaming conversion module 65 controls conversion motor 49 and rotates forward, and conversion motor 49, which drives, passes vapour device 50 clockwise
Rotation makes biography steam pipe 51 be communicated with steam vent 52 is passed；Steaming time control module 64 sends enabling signal to steaming conversion module 65
While, steaming time control module 64 sends enabling signal, steam temperature control module 63 to steam temperature control module 63
It is electrically connected with the steam temperature adjusting knob 62 for being arranged in 11 shell skin of steam box controller；The Temperature Quantity of steam temperature adjusting knob 62
Journey ranging from 0-200 degree sets the heating temperature of steam temperature control module 63 by steam temperature adjusting knob 62；Steam temperature
The output end of control module 63 is electrically connected with the first heating plate 56, and steam temperature control module 63 controls adding for the first heating plate 56
Hot temperature, while steam temperature control module 63 sends steam temperature in real time to display 14, steam temperature control module 63
Output end is connect with the receiving terminal power information of display 14；The output end of steaming time control module 64 is controlled with setting in steam discharge
67 receiving terminal power information of steam discharge time control module connection in device 12, steam discharge controller 12 is by steam discharge time adjustment button 66, row
Vapour time control module 67, steam discharge module 68 and close vapour conversion module 69 combination constitute；After decatize, steaming time controls mould
Block 64 sends enabling signal to steam discharge time control module 67, and the steam discharge time of steam discharge time control module 67 passes through the steam discharge time
Adjusting knob 66 regulates and controls, and the receiving terminal of steam discharge time control module 67 is electrically connected with the output end of steam discharge time adjustment button 66, steam discharge
Time adjustment button 66 is fixed at the watchcase of steam discharge controller 12, the time-quantum method ranging from 0-10 of steam discharge time adjustment button 66
Minute；After setting the steam discharge time, steam discharge time control module 67 sends remaining steam discharge time, steam discharge time to display 14 in real time
The output end of control module 67 is connect with the receiving terminal power information of display 14；Steam discharge time control module 67 starts closes vapour backward
Conversion module 69 sends enabling signal, the output end of steam discharge time control module 67 and closes 69 receiving terminal power information of vapour conversion module
Connection, the output end for closing vapour conversion module 69 are electrically connected with 49 input terminal of conversion motor, are closed vapour conversion module 69 and are received to start and believe
Start conversion motor 49 after number, closes vapour conversion module 69 and control the reversion of conversion motor 49, conversion motor 49, which drives, passes vapour device 50
Rotation counterclockwise makes biography steam pipe 51 be closed with the dislocation of steam vent 52 is passed；After passing steam pipe 51 and passing the dislocation of steam vent 52 and be closed, when steam discharge
Between control module 67 send enabling signal, the output end of steam discharge time control module 67 and steam discharge module 68 to steam discharge module 68
Receiving terminal power information connects, and steam discharge module 68 starts steam exhaust device 2, the input of the output end and steam exhaust device 2 of steam discharge module 68
End electrical connection, steam exhaust device 2 select commercially available general small-size exhaust fan；The steam discharge time terminates, steam discharge time control module 67 to
The baking time control module 71 being arranged in oven controller 13 sends enabling signal, and oven controller 13 is by baking time tune
Button 70, baking time control module 71, baking temperature adjusting knob 72 and the combination of baking temperature control module 73 is saved to constitute；When steam discharge
Between the output end of control module 67 connect with the receiving terminal power information of baking time control module 71, baking time control module 71
Baking time pass through baking time adjusting knob 70 and regulate and control, the receiving terminal of baking time control module 71 and baking time adjusting knob
70 electrical connections, baking time adjusting knob 70 is fixed on the watchcase of oven controller 13, baking time adjusting knob 70 when
Between range ranging from 0-1 hours；The output end of baking time control module 71 is connect with the receiving terminal power information of display 14, is steamed
It is roasting start after, baking time control module 71 can scorch remaining the time and be sent to display 14 in real time；Scorching the time sets
After fixed, baking time control module 71 sends enabling signal to baking temperature control module 73, baking time control module 71
Output end is connect with the receiving terminal power information of baking temperature control module 73；The baking temperature of baking temperature control module 73 passes through
Baking temperature adjusting knob 72 is adjusted, and baking temperature adjusting knob 72 is fixed on the watchcase of oven controller 13, baking temperature
The baking temperature range ability of adjusting knob 72 is 0-300 degree, output end and 14 telecommunications of display of baking temperature control module 73
Baking temperature can be sent to display 14 in real time by breath connection, baking temperature control module 73；After baking temperature is set,
Baking temperature control module 73 starts heating plate 4 and baking oven motor 16, baking temperature control module 73 respectively with heating plate 4 and dry
Case motor 16 is electrically connected, and heating plate 4 carries out heated baking to food, and baking oven motor 16 drives all single drawers 25 to rotate, final real
Now food is uniformly toasted.
Embodiment 3
The double driven type steaming-roasting devices of multi-flavor fresh corn being related to using embodiment 2 realize the control process scorched：By steam box
The control unit that controller 11, steam discharge controller 12, oven controller 13 and display 14 form is connected to by power information to steaming
Roasting fresh corn implements whole-process automatic control, and wherein steam box controller 11 adds for controlling first in conversion motor 49 and steam box 8
Hot plate 56；Steam discharge controller 12 is for controlling conversion motor 49 and steam exhaust device 2, and oven controller 13 is for controlling baking oven motor
16 and baking oven 5 in heating plate 4；Display 14 is used to show steam box controller 11, steam discharge controller 12, oven controller 13
Time and temperature value；Specifically control process is：
(1) steam box controller 11 sends out to conversion motor 49 and rotates clockwise signal, and conversion motor 49 starts, and passes vapour device
50 rotate clockwise, and after biography steam pipe 51 is communicated with biography steam vent 52, biography vapour device 50 will communicate signal and pass to steam box controller
11, steam box controller 11 sends out the signal that stops operating to conversion motor 49, and conversion motor 49 is closed, and steam box controller 11 is to steam box
The first heating plate 56 in 8 sends out heating signal, and heating temperature is fed back to steam box controller 11, steam box controller by heating plate 4
11 monitoring heating temperatures and heating time, and heating temperature and heating time signal, display 14 are sent in real time to display 14
Display heating temperature and heating time, heating time terminate, and steam box controller 11 sends out stopping heating letter to the first heating plate 56
Number, while steam box controller 11 sends out enabling signal to steam discharge controller 12；
(2) it after steam discharge controller 12 receives enabling signal, is sent out to conversion motor 49 and rotates counterclockwise signal, conversion electricity
Machine 49 starts, and passes vapour device 50 and rotates counterclockwise, and after passing steam pipe 51 with the staggeredly closure of steam vent 52 is passed, passing vapour device 50 will be closed
Signal passes to steam discharge controller 12, and steam discharge controller 12 sends out the signal that stops operating to conversion motor 49, and conversion motor 49 closes
It closes, steam discharge controller 12 sends out steam discharge signal to steam exhaust device 2, and steam exhaust device 2 starts steam discharge, and steam discharge controller 12 monitors steam discharge
Time, and steam discharge time signal is sent in real time to display 14, display 14 shows that steam discharge time, steam discharge time terminate, steam discharge
Controller 12 sends out stop signal to steam exhaust device 2, and steam exhaust device 2 is out of service, and steam discharge controller 12 is to oven controller 13
Send out enabling signal；
(3) after oven controller 13 receives enabling signal, turn signal is sent out to baking oven motor 16, baking oven motor 16 opens
Dynamic, driving wheel 18 drives food steamer wheel 21 to rotate by transmission belt 15, and food steamer wheel 21 drives single drawer 25 to rotate, while oven controller
13 into baking oven 5 heating plate 4 send out heating signal, 4 electrified regulation of heating plate, heating temperature is fed back to baking oven control by heating plate 4
Device 13 processed, oven controller 13 monitors heating temperature and heating time, and sends heating time and heating in real time to display 14
Temperature, display 14 show that heating temperature and heating time, baking time terminate, and oven controller 13 is sent out to baking oven motor 16
Stop signal, baking oven motor 16 are closed after receiving stop signal, while oven controller 13 sends out stopping heating to heating plate 4
Signal, the power-off of heating plate 4 stop heating.
Embodiment 4
The cooking liquor 55 that the present embodiment 1 is related to can be rose fragrance fresh corn cooking liquor, each raw material weight component
For：100 parts of water, 3 parts of honey, 20 parts of gumbo, 1 part of algin, 0.5 part of sodium bicarbonate, 100 parts of roseleaf；Its preparation process is：
(1) gumbo juice is produced：20 parts of gumbo is weighed, juice of extruding out will be put into squeezer after gumbo stripping and slicing, by juice
3 are pressed with water：1 weight proportion mixing, is put into heating evaporation 25 minutes in ceramic pan by mixed liquor, removes the peculiar smell in juice,
When total weight is reduced to 3/4, stop heating, up to gumbo juice after cooling；
(2) natural plant gum is produced：1 part of the algin finished product purchased from the market is taken, 60 DEG C of heating of temperature control in pot is put into, will make
Standby gumbo juice is added in algin, and gumbo juice is 1 with algin weight proportion：1, it is mixed and natural plant gum is made；
(3) preparing rose flowery odour extracting solution：It weighs 100 parts of roseleaf to clean, it is mixed that the salt that weight ratio is 3% is added
It closes, is then extruded out juice using squeezer, obtain rose fragrance extracting solution；
(4) fresh corn cooking liquor is produced：By 100：5：3：1 weight proportion weighs water, rose fragrance extracting solution, honey
It is put into pot with natural plant gum, 0.5 part of sodium bicarbonate is added, is uniformly mixed, 60 DEG C of temperature control, heating is taken out after ten minutes, cooling
Obtain rose fragrance fresh corn cooking liquor.
When using rose fragrance fresh corn cooking liquor steam cooker fresh corn manufactured in the present embodiment, with adding for cooking liquor
Thermal evaporation, rose fragrance and honey in rose fragrance extracting solution and steam act on fresh corn simultaneously, and Rose Essentielle
Taste is attached on fresh corn appearance with natural plant gum and has part to immerse in corn surface layer jointly, and fresh corn is made to carry rose with cooked
Rare flowery odour, subsidiary sodium bicarbonate acts on fresh corn in steam, keeps fresh corn color and luster more sallow, mouthfeel is more delicious.
Rose fragrance fresh corn cooking liquor in the present embodiment, the deal of rose fragrance extracting solution can increase,
The weight proportion of water, rose fragrance extracting solution, honey and natural plant gum after deal increase is 100：8：3：1, rose obtained
Flowery odour fresh corn cooking liquor fragrance is stronger, using cooking liquor Qi Bamboo fresh corns, obtains the fresh jade of Rose Essentielle of Luzhou-flavor
Rice, taste are more fragrant and more sweet.
Embodiment 5：
The present embodiment difference from Example 4 is each raw material weight component in the fresh corn cooking liquor of plant flavour
For：50 parts of 100 parts of water, 3 parts of honey, 20 parts of gumbo, 1 part of algin, 0.5 part of sodium bicarbonate, 50 parts of perilla leaf and Chinese scholartree petal；System
Standby technique presses 1 with embodiment 1, plant extraction liquid therein by perilla leaf and Chinese scholartree petal：After 1 composition by weight mixing, it is added
The salt that weight ratio is 3% mixes, and then being extruded out using squeezer, juice is obtained, and hybrid flowery odour fresh corn obtained is steamed
Boil liquid gives off a strong fragrance, and using cooking liquor Qi Bamboo fresh corns, the extract component of perilla leaf can be attached on fresh corn surface layer, not only
So that fresh corn taste more flavoring is tender, and makes fresh corn have the effect of qi-regulating is in, promoting the circulation of qi tocolysis, it is particularly suitable for pregnant
Women is edible.
Embodiment 6：
The present embodiment difference from Example 4 is each raw material weight component in the fresh corn cooking liquor of plant flavour
For：100 parts of water, 3 parts of honey, 20 parts of gumbo, 1 part of algin, 0.5 part of sodium bicarbonate, 50 parts of roseleaf, 50 parts of Chinese scholartree petal and
50 parts of tealeaves；Preparation process presses 1 with embodiment 1, plant extraction liquid therein by roseleaf, Chinese scholartree petal and tealeaves：1：1
Composition by weight mixing after, be added weight ratio be 4% salt mix, then using squeezer extrude out juice be made, it is obtained
Hybrid flowery odour fresh corn cooking liquor gives off a strong fragrance, using cooking liquor Qi Bamboo fresh corns, rose, sophora flower and tealeaves
Extract component can be attached on fresh corn surface layer, not only so that fresh corn has both fragrance of a flower gas and smears tea flavour, but also fresh corn be made to have
It is the effect of for clearing heat-fire, suitable for all ages, firmly get liking for consumer.
Embodiment 7
The present embodiment is by the volume of plant flavour fresh corn cooking liquor made from embodiment 4, embodiment 5 or embodiment 6
Heating is concentrated to 1/4, and after being sealed using hermetic bag, it is to be refrigerated in 2-5 DEG C of refrigerator to be positioned over temperature, by concentrate when use
1 is pressed with water：5 weight proportion dilution, gained dilution can be used in the wheaten food Qi Bamboo such as family's steamed bun, steamed stuffed bun and rice, or
Boiling of the person for seafood such as fishes and shrimps, crab and scallops, product fragrance obtained hover, and mouthfeel is delicious, which also can
For the food and drink place such as dining room, hotel.
Claims (10)
1. a kind of double driven types of multi-flavor fresh corn scorch method, it is characterised in that：It includes mainly the loading of fresh corn, scorches ginseng
Number is set, the gas of fresh corn steams, five steps of baking of baking oven steam discharge and fresh corn, and concrete technology flow process is as follows：
(1) loading of fresh corn：Oven door is opened, food steamer is pulled out from baking oven, fresh corn is placed in single drawer slot, is closed
Single drawer cover opens single drawer lock, food steamer is pushed into baking oven, closing oven door, in transmission belt insertion transmission trough of belt, opens steam box
Door, steam box is pulled out, and cooking liquor is added, and the volume of cooking liquor is the 2/3 of steam box volume, and steam box is pushed back babinet, closes steam box
Door；
(2) parameter setting is scorched：Start the double driven type steaming-roasting devices of multi-flavor fresh corn, steam box controller is adjusted, when setting boiling
Between be 10-20 minute, setting boiling temperature is more than or equal to 100 DEG C, and adjusting steam discharge controller set the steam discharge time as 1-3 minutes,
Oven controller is adjusted, baking time is set as 5-10 minutes, sets baking temperature as 150-200 DEG C；
(3) gas of fresh corn steams：Steam box controller run, conversion motor start, pass vapour device rotate clockwise, make biography steam pipe with
Pass steam vent communicate, conversion motor is out of service, be located at steam box in the first heating plate electrified regulation, hot steam by pass steam pipe into
Enter in baking oven, fresh corn is steamed into promoting the circulation of qi, waits for that fresh corn is steamed to medium well, steam box controller is out of service, and the first heating plate is stopped
Only heat；
(4) baking oven steam discharge：Steam discharge controller is run, and conversion motor starts, and is passed vapour device and is rotated counterclockwise, is made biography steam pipe and is passed vapour
Hole dislocation is closed, and conversion motor is out of service, and steam exhaust device starts, and the steam in baking oven is discharged, waits for that steam drains, steam discharge control
Device processed is out of service；
(5) baking of fresh corn：Oven controller is run, baking oven electric motor starting, and driving wheel drives food steamer to rotate by transmission belt
Dynamic, food steamer wheel drives single drawer rotation, the heating plate electrified regulation in baking oven to be toasted to fresh corn, fresh corn is with single drawer
Rotation and rolling flip, can be toasted comprehensively to fresh corn, to the end of fresh corn is toasted, oven controller stops fortune
Row opens oven door, and transmission belt is removed from transmission belt, pulls out food steamer, baked fresh corn is taken out from baking oven.
The roasted fresh corn of institute can directly be eaten, and with fragrance striking the nose, mouthfeel coke is tender, can either allay one's hunger as snacks and only starve, and also can
Enough as the delicacies of guests；Roasted fresh corn can also use hermetic bag vacuum sealed package, be then placed into family
It being refrigerated in the freezing equipments such as refrigerator, storehouse refrigerator-freezer, refrigerated storage temperature is 2-5 DEG C, and the roasted corn refrigerated is used for eating at home in the future,
Or be placed in market, supermarket is sold；It when the roasted corn of edible refrigeration, is put in micro-wave oven and is heated, set heating temperature
It is 100-130 DEG C, sets heating time as 2-4 minutes, waits for that roasted corn heating finishes that it can be served, the full coke of niblet is tender, taste
Road is fragrant and sweet, suitable for all ages.
2. the double driven types of multi-flavor fresh corn according to claim 1 scorch method, it is characterised in that：The fresh jade of the multi-flavor
The double driven type steaming-roasting devices of rice include babinet, steam exhaust device, food steamer, heating plate, baking oven, oven door, steamer door, steam box, steam box
Knob, liquid level gauge, steam box controller, steam discharge controller, oven controller, display, transmission belt, baking oven motor, shaft, active
Wheel, upper driving wheel, control knob, food steamer wheel, lower driving wheel, food steamer shell, food steamer knob, single drawer, transmission trough of belt, circular shaft, drawer lock bullet
Spring, single drawer lock, locking bar, single drawer cover, cover bar, drawer bar, lockhole, single drawer slot, rotation ladder, extension button, extension spring, reverse it is dynamic it is terraced,
Spacing ring, switch limiting slot, extensible arm limiting slot, extensible arm, extended wheel, gag lever post, conversion layer, passes vapour plate, turns limit spring
Motor is changed, vapour device is passed, passes steam pipe, passes steam vent, stomata, transmission tape switching unit, cooking liquor, the first heating plate, tooth ladder, limit
Button, power supply, power switch, steaming time adjusting knob, steam temperature adjusting knob, steam temperature control module, steaming time control
Module, steam discharge time adjustment button, steam discharge time control module, steam discharge module, closes vapour conversion module, baking at steaming conversion module
Time adjustment button, baking time control module, baking temperature adjusting knob and baking temperature control module；The babinet of rectangular-shape
Top is provided with steam exhaust device, and when the air pressure in babinet is more than required maximum vapour pressure, steam exhaust device being capable of automatic exhausting；Case
The side of body is provided with display, and the lower part of display is provided with to be led to by steam box controller, steam discharge controller and oven controller
That crosses power information connection composition scorches control unit；Oven door and steaming are equipped with using rotary type connection type in the front of babinet
Chamber door；It is provided with baking oven, conversion layer and steam box from top to bottom in the inside of babinet, 3-8 identical knots are wherein provided in baking oven
The lower part of the food steamer of structure, food steamer is flexibly connected with baking oven nested type, and food steamer horizontal can push and pull, and food steamer is drawn by food steamer shell, food steamer
Hand, single drawer and transmission trough of belt are composed, and the front of food steamer shell is installed with food steamer knob, food steamer shell both sides using inserted
Front and back end be respectively arranged with transmission trough of belt, the identical cylindrical shape of 3-6 structure is equipped with using rotational structure inside food steamer
Single drawer, the upper and lower part of food steamer is respectively arranged with heating plate, and heating plate is fixedly mounted in baking oven, is uniformly set in heating plate
It is equipped with stomata, the stomata position in two adjacent heating plates is interspersed, and the food steamer in baking oven replaces with heating plate to be set
It sets；Steam box is located at the lower part of babinet, and steam box is flexibly connected with babinet using nested type, and steam box can be horizontal flexible from babinet
It pulls out and is pushed into, be loaded with cooking liquor in steam box inner cavity, the first heating plate is installed in the middle and lower part of steam box inner cavity, steam
After case is pushed into babinet closure, the first heating plate can be electrically connected to form closed circuit with the built-in circuit of babinet, in steam box
Front is provided with steam box knob, and the side of steam box knob is provided with liquid level gauge, can be observed in steam box and be steamed by liquid level gauge
The liquid level of boil liquid；Double driving system is provided in the shell of babinet, double driving system is by transmission belt, baking oven motor, shaft, master
Driving wheel, upper driving wheel and lower driving wheel are composed, and baking oven motor, baking oven motor are installed in the top shell of babinet
Both sides connect respectively with driving wheel rotary type by shaft；Driving wheel rotary type is fixedly mounted on the shell of babinet, in master
The both sides of driving wheel are respectively arranged with the identical upper driving wheel of structure, and upper driving wheel rotary type is fixedly mounted on the front and back end housing of babinet
In vivo, lower driving wheel rotary type is fixedly mounted in conversion layer, and driving wheel drives upper driving wheel and lower driving wheel by transmission belt
Rotation, transmission belt are in integrally the rectangular frame structure being closed, and transmission belt matches with transmission trough of belt, when baking oven electric motor starting
When, transmission belt is embedded in driving groove, and then drives single drawer rotation；It is identical it to be respectively arranged with structure in the left and right shell of babinet
Transmission tape switching unit, transmission tape switching unit move ladder, spacing ring, limit by control knob, rotation ladder, extension button, extension spring, reversing
Spring, switch limiting slot, extensible arm limiting slot, extensible arm, extended wheel and gag lever post are composed, wherein switch limiting slot is fixed
In babinet shell, the control knob nested type of cube shape is movably arranged in switch limiting slot, and the front end of control knob can
It protrudes horizontally up and is retracted from babinet, the rear end and the front end of extension button of control knob are rigidly connected, and extension button is in trigone
Body shape, the front end for extending button is narrow, and the rear end for extending button is roomy, and the front end of the rear end and extension spring that extend button is rigidly connected,
The rear end of extension spring is fixedly mounted on the shell of babinet, and the both sides for extending button are in contact with the front end of extensible arm, extensible arm
Front end be in semi-annular shape, the middle part nested type of extensible arm is movably arranged in extensible arm limiting slot, and extensible arm limiting slot is fixed
It is provided with limit button on the shell of babinet, in the middle part of extensible arm, limits the rear end of button and the front end rigidity of limit spring
Connection, the rear end of limit spring are rigidly connected with the rear end of extensible arm limiting slot, and entire extensible arm passes through limit spring and extension
Arm limiting slot uses card slot type elastic connection；The rear end of upper extensible arm is rigidly connected with dynamic ladder is reversed, and reverses the tooth ladder on dynamic ladder
It can rotate, reverse driving wheel and be connected using engagement type with upper extended wheel, upper extended wheel can be moved along dynamic ladder is reversed, upper expansion
Exhibition wheel is fixedly installed in the middle part of shaft, and the both ends of upper shaft are installed with upper driving wheel, and upper shaft is limited in annulus
In the spacing ring of shape, spacing ring is fixedly mounted on by gag lever post on the shell of babinet；The rear end of lower extensible arm and rotation ladder are rigid
Property connection, the tooth ladder on rotation ladder can rotate, rotation ladder with lower extended wheel is engagement type is connected, lower extended wheel is fixedly mounted on
In the middle part of lower rotary shaft, lower rotary shaft both ends are installed with lower driving wheel respectively, and lower rotary shaft is limited in spacing ring；When oven door is opened
Qi Hou, control knob stretch out under the elastic force effect of extension spring from babinet, and the rear end for extending button is squeezed into extensible arm up and down, on
Extensible arm moves up, upper limit spring elongation, reverses and moves ladder and move up, and upper rotating wheel moves ladder and moves down along reversing, and upper shaft is from limit
The horizontal bottom end of ring is moved to the vertical bottom end of spacing ring, the side housing hypotelorism of upper shaft and babinet, on upper extensible arm
While shifting, lower extensible arm moves down, lower limit spring elongation, and rotation ladder moves down, and lower extended wheel is moved up along rotation ladder, lower rotary shaft
The horizontal top of spacing ring is moved to from the vertical bottom end of spacing ring, the side housing hypotelorism of upper shaft and babinet is located at
The rectangular frame structure driven strip length of babinet front and rear housings becomes smaller, width becomes larger, and transmission belt is removed from transmission trough of belt, cage
Drawer can be pulled out from baking oven；When oven door is closed, control knob is squeezed into babinet, extends the rear end of button from upper and lower extensible arm
Exit, upper extensible arm moves down under the pulling force effect of upper limit spring, lower extensible arm under the pulling force effect of lower limit spring on
It moves, upper lower rotary shaft is returned to original position, and the transmission strip length of rectangular frame structure becomes larger, width becomes smaller, transmission belt insertion transmission
In trough of belt, transmission tape switching unit realizes that food steamer smoothly passes in and out baking oven by changing the shape of transmission belt；When oven door and steamer door
When closing, entirely scorches processing unit (plant) and form closed system.
3. the double driven types of multi-flavor fresh corn according to claim 2 scorch method, it is characterised in that：Single drawer by food steamer wheel,
Circular shaft, drawer lock spring, single drawer lock, locking bar, single drawer cover, cover bar, drawer bar, lockhole and single drawer slot composition；Wherein single drawer slot is by 8-20
The drawer bar and lockhole of a semi-annular shape form, and each two drawer bar constitutes penetrating cavernous structure, drawer bar inner hollow, and the one of drawer bar
One end with semi-annular shape cover bar is held to be installed together using nested type, the other end of cover bar is fixedly mounted on single drawer cover, single
The side of drawer cover is provided with single drawer lock, and single drawer lock locks spring by drawer and locking bar forms, and single drawer lock and lockhole match, and when use revolves
Turn single drawer cover to be closed with single drawer slot, opens single drawer lock, single drawer cover and single drawer slot are fixed together, when single drawer rotates, prevented
Food is fallen from single drawer slot；The both ends of single drawer slot are installed with food steamer wheel, and the front end of food steamer wheel is provided with circular shaft, and single drawer is logical
Circular shaft is crossed to connect with food steamer rotary type；Food steamer wheel in every group of food steamer is engagement type to link together, and is located at food steamer front end or so
The food steamer wheel of side is connect by being driven trough of belt with transmission belt engagement rotation, to realize the rotation of single drawer, the list in same food steamer
Pass through the engagement type drive connection of food steamer wheel between drawer；When toasting fresh corn, it is put in rotation of the fresh corn in single drawer with single drawer
Then roll, it realizes comprehensive baking of fresh corn, saves baking time.
4. the double driven types of multi-flavor fresh corn according to claim 2 scorch method, it is characterised in that：Double power trains
System is mainly made of one group of symmetrical drive mechanism, and wherein driving front structure is by preceding food steamer wheel, the forward pass positioned at babinet front end
Dynamic band, preceding driving wheel, preceding upper driving wheel and preceding lower driving wheel are connected and composed using engagement type, and rear drive mechanism is by being located at babinet
Rear food steamer wheel, rear transmission belt, rear main wheel, rear upper driving wheel and the rear driving wheel of rear end are connected and composed using engagement type；Baking oven
Motor drives front and back drive mechanism co-rotating transmission by shaft, and then drives single drawer rotation in all food steamers.
5. the double driven types of multi-flavor fresh corn according to claim 2 scorch method, it is characterised in that：Conversion layer is by biography vapour
Plate, conversion motor, biography vapour device, biography steam pipe and biography steam vent are composed；Wherein columned biography vapour device is internally provided with 3 groups
The gradual increased biography steam pipe of diameter from inside to outside, the biography steam pipe in every group are distributed in circular, two biography steam pipes in every group
Gap length is the 1.2-1.5 times of diameter dimension that steam pipe is passed with group；The upper and lower ends of biography vapour device are used with biography vapour plate respectively to be turned
Dynamic formula connects, and passes and is provided with biography steam vent on vapour plate, and the biography steam vent of annular distribution matches with steam pipe is passed；Pass vapour device and conversion electricity
Machine rotary type connects, and when starting conversion motor, passes the rotation of vapour device, and then control biography steam vent and closed with the logical of steam pipe is passed.
6. the double driven types of multi-flavor fresh corn according to claim 2 scorch method, it is characterised in that：First heating plate and plus
Hot plate uses identical controllable electric heating device, the first heating plate to be located at the lower part of cooking liquor, and the first heating plate
Extexine is using the insulation system more sealed, in order to heat cooking liquor.
7. the double driven types of multi-flavor fresh corn according to claim 2 scorch method, it is characterised in that：The steam discharge dress
Set, heating plate, steam box controller, steam discharge controller, oven controller, display, baking oven motor, conversion motor, pass vapour device,
First heating plate, power supply, power switch, steaming time adjusting knob, steam temperature adjusting knob, steam temperature control module, decatize
Time control module, steam discharge time adjustment button, steam discharge time control module, steam discharge module, closes vapour modulus of conversion at steaming conversion module
Block, baking time adjusting knob, baking time control module, baking temperature adjusting knob and the combination of baking temperature control module constitute electricity
Path control system；Wherein power supply is electrically connected with the input terminal of power switch, and power switch is fixed at the table of steam box controller
Shell, when steam box controller is by power switch, steaming time adjusting knob, steam temperature adjusting knob, steam temperature control module, decatize
Between control module and steaming conversion module combination constitute；The input terminal electricity of the output end of power switch and steaming time control module
Connection, steaming time control module are electrically connected with the steaming time adjusting knob for being arranged in steam box controller shell surface layer, when decatize
Between adjusting knob time-quantum method ranging from 0-1 hours, pass through and adjust steaming time adjusting knob and set steaming time control module
Steaming time；Steaming time control module transmits remaining steaming time, the output of steaming time control module to display in real time
End is connect with the receiving terminal power information of display；After steaming time is set, the output end of steaming time control module is to logical
The receiving terminal of vapour conversion module sends enabling signal；The receiving terminal of the output end and steaming conversion module of steaming time control module
Power information connects, and starts conversion motor, the output of steaming conversion module after the receiving terminal reception enabling signal of steaming conversion module
End is electrically connected with the receiving terminal of conversion motor, and steaming conversion module controls conversion motor and rotates forward, and conversion motor, which drives, passes vapour device
It rotates clockwise, biography steam pipe is made to be communicated with steam vent is passed；Steaming time control module sends enabling signal to steaming conversion module
Meanwhile steaming time control module sends enabling signal to steam temperature control module, steam temperature control module exists with setting
The steam temperature adjusting knob of steam box controller shell surface layer is electrically connected；The temperature range ranging from 0-200 of steam temperature adjusting knob
Degree sets the heating temperature of steam temperature control module by steam temperature adjusting knob；The output end of steam temperature control module
It is electrically connected with the first heating plate, steam temperature control module controls the heating temperature of the first heating plate, while steam temperature controls
Module sends steam temperature in real time to display, and the output end of steam temperature control module and the receiving terminal power information of display connect
It connects；The output end of steaming time control module and the steam discharge time control module receiving terminal power information being arranged in steam discharge controller
Connection, steam discharge controller is by steam discharge time adjustment button, steam discharge time control module, steam discharge module and closes vapour conversion module and combines structure
At；After decatize, steaming time control module sends enabling signal, steam discharge time control module to steam discharge time control module
The steam discharge time by steam discharge time adjustment button adjusting control, the receiving terminal of steam discharge time control module is defeated with steam discharge time adjustment button
Outlet is electrically connected, and steam discharge time adjustment button is fixed at the watchcase of steam discharge controller, the time-quantum method of steam discharge time adjustment button
Ranging from 0-10 minutes；After setting the steam discharge time, steam discharge time control module sends remaining steam discharge time, row to display in real time
The output end of vapour time control module and the receiving terminal power information of display connect；The startup of steam discharge time control module closes vapour backward
Conversion module sends enabling signal, and the output end of steam discharge time control module is connect with vapour conversion module receiving terminal power information is closed,
The output end for closing vapour conversion module is electrically connected with conversion motor input terminal, is closed after vapour conversion module receives enabling signal and is started conversion
Motor, closes the control conversion motor reversion of vapour conversion module, and conversion motor drives biography vapour device to rotate counterclockwise, makes biography steam pipe and pass
Steam vent dislocation is closed；After passing steam pipe with steam vent dislocation closure is passed, steam discharge time control module is sent to steam discharge module starts letter
Number, the output end of steam discharge time control module is connect with the receiving terminal power information of steam discharge module, and steam discharge module starts steam exhaust device,
The output end of steam discharge module is electrically connected with the input terminal of steam exhaust device, and steam exhaust device selects commercially available general small-size exhaust fan；Row
The vapour time terminates, and steam discharge time control module is sent to the baking time control module being arranged in oven controller starts letter
Number, oven controller controls mould by baking time adjusting knob, baking time control module, baking temperature adjusting knob and baking temperature
Block combination is constituted；The output end of steam discharge time control module is connect with the receiving terminal power information of baking time control module, baking
The baking time of time control module is regulated and controled by baking time adjusting knob, when the receiving terminal of baking time control module and baking
Between adjusting knob be electrically connected, baking time adjusting knob is fixed on the watchcase of oven controller, baking time adjusting knob when
Between range ranging from 0-1 hours；The output end of baking time control module and the receiving terminal power information of display connect, and scorch out
After beginning, baking time control module can scorch remaining the time and be sent to display in real time；After scorching time setting, baking
Time control module sends enabling signal, the output end and baking temperature of baking time control module to baking temperature control module
The receiving terminal power information of control module connects；The baking temperature of baking temperature control module is adjusted by baking temperature adjusting knob,
Baking temperature adjusting knob is fixed on the watchcase of oven controller, and the baking temperature range ability of baking temperature adjusting knob is
The output end of 0-300 degree, baking temperature control module is connect with display power information, and baking temperature control module can will toast
Temperature is sent to display in real time；After baking temperature is set, baking temperature control module starts heating plate and baking oven motor,
Baking temperature control module is electrically connected with heating plate and baking oven motor respectively, and heating plate carries out heated baking, baking oven electricity to food
Machine drives all single drawer rotations, final realize uniformly to toast food.
8. the double driven types of multi-flavor fresh corn according to claim 2 scorch method, it is characterised in that：The fresh jade of the multi-flavor
The double driven type steaming-roasting devices of rice realize that the control process scorched is：By steam box controller, steam discharge controller, oven controller and
The control unit of display composition is connected to by power information implements whole-process automatic control, wherein steam box controller to scorching fresh corn
For controlling the first heating plate in conversion motor and steam box；Steam discharge controller is dried for controlling conversion motor and steam exhaust device
Case controller is used to control the heating plate in baking oven motor and baking oven；Display for show steam box controller, steam discharge controller,
The time of oven controller and temperature value；Specifically control process is：
(1) steam box controller is sent out to conversion motor rotates clockwise signal, and conversion motor starts, and passes vapour device and revolves clockwise
Turn, after passing steam pipe and passing steam vent and communicate, biography vapour device will communicate signal and pass to steam box controller, and steam box controller is to conversion
Motor sends out the signal that stops operating, and conversion motor is closed, and first heating plate of the steam box controller into steam box sends out heating signal,
Heating temperature is fed back to steam box controller, steam box controller monitoring heating temperature and heating time by heating plate, and to display
Heating temperature and heating time signal are sent in real time, and display shows that heating temperature and heating time, heating time terminate, steam box
Controller sends out stopping heating signal to the first heating plate, while steam box controller sends out enabling signal to steam discharge controller；
(2) it after steam discharge controller receives enabling signal, being sent out to conversion motor and rotates counterclockwise signal, conversion motor starts,
It passes vapour device to rotate counterclockwise, after passing steam pipe and biography steam vent is staggeredly closed, passes vapour device and closure signal is passed into steam discharge control
Device processed, steam discharge controller send out the signal that stops operating to conversion motor, and conversion motor is closed, and steam discharge controller is sent out to steam exhaust device
Go out steam discharge signal, steam exhaust device starts steam discharge, steam discharge controller monitoring steam discharge time, and sends the steam discharge time in real time to display
Signal, display show that steam discharge time, steam discharge time terminate, and steam discharge controller sends out stop signal, steam discharge dress to steam exhaust device
Set out of service, steam discharge controller sends out enabling signal to oven controller；
(3) after oven controller receives enabling signal, turn signal, baking oven electric motor starting, driving wheel are sent out to baking oven motor
The rotation of food steamer wheel is driven by transmission belt, food steamer wheel drives single drawer rotation, while oven controller heating plate into baking oven is sent out
Heating temperature is fed back to oven controller, oven controller monitoring heating temperature by heating signal, heating plate electrified regulation, heating plate
Degree and heating time, and heating time and heating temperature are sent in real time to display, when display shows heating temperature and heating
Between, baking time terminates, and oven controller sends out stop signal to baking oven motor, and baking oven motor closes after receiving stop signal
It closes, while oven controller sends out stopping heating signal to heating plate, heating plate power-off stops heating.
9. the double driven types of multi-flavor fresh corn according to claim 2 scorch method, it is characterised in that：The cooking liquor can be with
It is plant flavour cooking liquor, each raw material weight component is：100-120 parts of water, 3-4 parts of honey, 10-20 parts of gumbo, algin
1-2 parts, 0.5-1 parts of sodium bicarbonate, 50-100 parts of roseleaf, 50-100 parts of perilla leaf, 50-100 parts of Chinese scholartree petal and tealeaves 50-
100 parts；The plant flavour fresh corn boiling liquid preparing process being related to is：
(1) gumbo juice is produced：Weigh 10-20 parts of gumbo, juice of extruding out will be put into squeezer after gumbo stripping and slicing, by juice with
Water presses 3：1 weight proportion mixing, mixed liquor is put into ceramic pan heating evaporation 20-30 minutes, the peculiar smell in juice is removed,
When total weight is reduced to 3/4, stop heating, up to gumbo juice after cooling；
(2) natural plant gum is produced：1-2 parts of the algin finished product purchased from the market is taken, 60 DEG C of heating of temperature control in pot is put into, will prepare
Gumbo juice be added in algin, gumbo juice and algin weight proportion are 1：1, it is mixed and natural plant gum is made；
(3) plant extraction liquid is produced：100-200 parts of plant is weighed to clean, wherein plant used include 50-100 parts of roseleaf,
50-100 parts of perilla leaf, 50-100 parts of 50-100 parts of Chinese scholartree petal and tealeaves it is one or more, one or more of which is planted
After object component mixing by weight, the salt that weight ratio is 3-5% is added and mixes, is then extruded out juice using squeezer, much
Taste formula plant extraction liquid；
(4) fresh corn cooking liquor is produced：By 100：5：3：1 weight proportion weighs water, plant extraction liquid, honey and natural plant gum and puts
Entering in pot, 0.5-1 parts of sodium bicarbonate is added, is uniformly mixed, 60-80 DEG C of temperature control, heating is taken out after 10-15 minutes, cooling
Fresh corn cooking liquor, when using cooking liquor steam cooker fresh corn, with the heating evaporation of cooking liquor, the plant in plant extraction liquid
Fragrance and honey act on fresh corn simultaneously with steam, and plant flavour is attached on fresh corn appearance and has portion jointly with natural plant gum
Sub-dip enters in corn surface layer, makes fresh corn with cooked and carries plant flavour, subsidiary sodium bicarbonate acts on fresh jade in steam
Rice, keeps fresh corn color and luster more sallow, taste is more fragrant and more sweet.
10. the double driven types of multi-flavor fresh corn according to claim 2 scorch method, it is characterised in that：The steam box exists
When boiling corn, it can be used for the gruel foods such as the eggs such as boiling egg food or tanning milled congee simultaneously, or be used for boiling
The seafood such as clam, scallop, shrimp and crab.
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| CN2017112055579 | 2017-11-27 | ||
| CN201711205557.9A CN107981168A (en) | 2017-11-27 | 2017-11-27 | A kind of double driven types of multi-flavor fresh corn scorch method |
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| CN201810493947.9A Expired - Fee Related CN108740727B (en) | 2017-11-27 | 2018-05-22 | Multi-flavor fresh corn double-transmission type steaming and baking method |
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| CN108740727B (en) | 2021-08-24 |
| CN107981168A (en) | 2018-05-04 |
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