CN108594901A - Micro-wave oven Yoghourt fermentation control method, micro-wave oven and computer readable storage medium - Google Patents

Micro-wave oven Yoghourt fermentation control method, micro-wave oven and computer readable storage medium Download PDF

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Publication number
CN108594901A
CN108594901A CN201810261359.2A CN201810261359A CN108594901A CN 108594901 A CN108594901 A CN 108594901A CN 201810261359 A CN201810261359 A CN 201810261359A CN 108594901 A CN108594901 A CN 108594901A
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micro
wave oven
yoghourt
input power
heating
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CN108594901B (en
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何春华
钟广雄
黎青海
伍宝君
李燕
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Midea Group Co Ltd
Guangdong Midea Kitchen Appliances Manufacturing Co Ltd
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Midea Group Co Ltd
Guangdong Midea Kitchen Appliances Manufacturing Co Ltd
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    • GPHYSICS
    • G05CONTROLLING; REGULATING
    • G05DSYSTEMS FOR CONTROLLING OR REGULATING NON-ELECTRIC VARIABLES
    • G05D23/00Control of temperature
    • G05D23/19Control of temperature characterised by the use of electric means
    • G05D23/30Automatic controllers with an auxiliary heating device affecting the sensing element, e.g. for anticipating change of temperature
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/12Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/122Apparatus for preparing or treating fermented milk products
    • A23C9/1226Apparatus for preparing or treating fermented milk products for making set yoghurt in containers without stirring, agitation or transport of the yoghurt or the containers during incubation, heating or cooling; Domestic yoghurt apparatus without agitating means

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  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Physics & Mathematics (AREA)
  • General Physics & Mathematics (AREA)
  • Automation & Control Theory (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Dairy Products (AREA)

Abstract

The invention discloses a kind of micro-wave oven Yoghourt fermentation control method, micro-wave oven and computer readable storage mediums, and wherein micro-wave oven Yoghourt fermentation control method includes obtaining the quality m for waiting for fermented yoghourt;According to the quality m and micro-wave oven the first input power p1 for waiting for fermented yoghourt, laser heating time t1 is calculated, fermented yoghourt is treated with the first input power p1 and heats the t1 times;According to the quality m and micro-wave oven the second input power p2 for waiting for fermented yoghourt, heating time t2 is calculated, is spaced after break time t3, fermented yoghourt is treated with the second input power p2 and is heated the t2 times, cycle executes the repeatedly step, until fermentation process terminates.During Yoghourt fermentation, the heating of microwave break-make avoids traditional heating mode from causing the efficiency of heating surface low, and continuous heating causes electric resources to consume big problem, meanwhile, short time heating can heat the problem of over-firing during the fermentation to avoid Yoghourt.

Description

Micro-wave oven Yoghourt fermentation control method, micro-wave oven and computer readable storage medium
Technical field
The present invention relates to Smart Home technical field more particularly to a kind of micro-wave oven Yoghourt fermentation control method, micro-wave ovens And computer readable storage medium.
Background technology
Yoghourt has following effect:By the lactose and breaks down proteins of milk, human body is made to be easy to digest and assimilate;Yoghourt can promote Gastric secretion improves appetite, promotes digestion;Lactic acid bacteria can inhibit the breeding of enteron aisle spoilage organisms, reduce intestinal endotoxin;Be conducive to Cholesterol is reduced, blood fat and blood pressure are reduced;The intestinal flora ecological balance is maintained, the invasion of harmful bacteria is resisted;Improve human immunity Power prevents aging.Therefore Yoghourt is increasingly welcome by broad masses of the people, is eaten Yoghourt and is also practised at a kind of good life It is used.The room temperature of 30 DEG C of summer or more can carry out Yoghourt fermentation, but the curdling time is long, and effect is difficult to ensure, therefore Generally fermented using household appliance, there are commonly steam fermentation, barbecue fermentation, hot wind fermentations etc., no matter which kind of household electrical appliances is set Standby, usual temperature control is in 42 DEG C or so, 6~8h of constant temperature, to complete fermentation process.Steam fermentation, barbecue fermentation, hot wind fermentation are all Whole heating is needed, thermostatic control is carried out to cavity temperature, logical heat transfer heats Yoghourt, but power consumption can be compared in this way It is more, and transmitted and heated by prolonged heat, the efficiency of heating surface is relatively low.
Micro-wave oven is that one kind conveniently cooking heating equipment, is widely used in daily life, and Microwave can heat the inside and outside of food simultaneously, therefore energy utilization rate is high.In view of this, it is necessary to provide a kind of using micro- The method that Wave heating Yoghourt ferments.
Invention content
The main purpose of the present invention is to provide a kind of micro-wave oven Yoghourt fermentation control method, micro-wave ovens and computer-readable Storage medium, it is intended to solve the technical problem that Yoghourt fermentation power consumption is big in the prior art and the efficiency of heating surface is low.
To achieve the above object, the present invention provides a kind of micro-wave oven Yoghourt fermentation control method, including:
Obtain the quality m for waiting for fermented yoghourt;
According to the quality m for waiting for fermented yoghourt and micro-wave oven the first input power p1, the laser heating time is calculated T1 treats fermented yoghourt with the first input power p1 and heats the t1 times;
According to the quality m for waiting for fermented yoghourt and micro-wave oven the second input power p2, heating time t2, root is calculated It according to make-to-break ratio, is spaced after break time t3, fermented yoghourt is treated with the second input power p2 and heats the t2 times;
After cycle executes the repeatedly interval break time t3, fermented yoghourt is treated with the second input power p2 and heats t2 The step of time.
Optionally, the quality m and micro-wave oven the first input power p1 of fermented yoghourt, the company of being calculated are waited for described in the basis The step of continuous heating time t1 includes:
Heating time t1 is calculated according to following formula, the unit of t1 is the second:
Wherein, m is to wait for fermented yoghourt quality, and unit is gram;P1 be the first input power of micro-wave oven, unit be watt, k1 is First parameter, k2 are the second parameter, and k3 is third parameter.
Optionally, the quality m and micro-wave oven the first input power p1 of fermented yoghourt, the company of being calculated are waited for described in the basis The step of continuous heating time t1, further include:
When the first input power of micro-wave oven p1 is that User Defined is set, using the first input of User Defined setting Power p1 calculates heating time t1;
When the self-defined setting of micro-wave oven the first input power p1 no users, using preset based on micro-wave oven hardware attributes First input power p1 calculates heating time t1.
Optionally, the quality m and micro-wave oven the second input power p2 that fermented yoghourt is waited for described in the basis are calculated and add The step of hot time t2 includes:
Heating time t2 is calculated according to following formula, the unit of t2 is the second:
Wherein, m is to wait for fermented yoghourt quality, and unit is gram;P2 be the second input power of micro-wave oven, unit be watt, k4 is 4th parameter, k5 are the 5th parameter, and k6 is the 6th parameter.
Optionally, the quality m and micro-wave oven the second input power p2 that fermented yoghourt is waited for described in the basis are calculated and add The step of hot time t2, further include:
When the second input power of micro-wave oven p2 is that User Defined is set, using the second input of User Defined setting Power p calculates heating time t2;
When the self-defined setting of micro-wave oven the second input power p2 no users, using preset based on micro-wave oven hardware attributes Second input power p2 calculates heating time t2.
Optionally, described according to make-to-break ratio, it is spaced after break time t3, fermented yoghourt is treated with the second input power p2 In the step of heating the t2 times, make-to-break ratio t2:(k7 ﹣ t2), break time t3=k7 ﹣ t2, k7 are the 7th parameter.
Optionally, after the cycle executes the repeatedly interval break time t3, with the second input power p2 to pending Ferment Yoghourt heat the t2 times the step of include:
When it is that User Defined is set that cycle, which executes number, executes user-defined cycle-index and wait fermenting to described Yoghourt carries out break-make heating;
When cycle executes the self-defined setting of number no user, execute preset cycle-index to it is described wait for fermented yoghourt into Row break-make heats.
The present invention also provides a kind of micro-wave oven, the micro-wave oven includes memory, processor and is stored in the memory Micro-wave oven Yoghourt fermentation control program that is upper and can running on the processor, the micro-wave oven Yoghourt fermentation control program quilt The step of processor realizes above-mentioned micro-wave oven Yoghourt fermentation control method when executing.
The present invention also provides a kind of control terminals, which is characterized in that the control terminal includes:Memory, processor with And it is stored in the micro-wave oven Yoghourt fermentation control program that can be run on the memory and on the processor, the micro-wave oven The step of Yoghourt fermentation control program realizes above-mentioned micro-wave oven Yoghourt fermentation control method when being executed by the processor.
The present invention also provides a kind of computer readable storage medium, microwave is stored on the computer readable storage medium Stove Yoghourt fermentation controls program, and the micro-wave oven Yoghourt fermentation control program realizes above-mentioned micro-wave oven acid when being executed by processor The step of milk fermentation controlling method.
A kind of micro-wave oven Yoghourt fermentation control method provided by the invention waits for the quality m of fermented yoghourt by obtaining;According to The quality m for waiting for fermented yoghourt and micro-wave oven the first input power p1, is calculated laser heating time t1, with the first input Power p1 treats the fermented yoghourt heating t1 times;According to the quality m for waiting for fermented yoghourt and micro-wave oven the second input power p2, Heating time t2 is calculated, according to make-to-break ratio, is spaced after break time t3, fermented yoghourt is treated with the second input power p2 Heat the t2 times;After cycle executes the repeatedly interval break time t3, fermented yoghourt is treated with the second input power p2 and is added The step of hot t2 times, and then complete the fermentation process of entire Yoghourt.Wherein heating time according to wait for fermented yoghourt quality and Heating power is different and changes, meet the Yoghourt for making different quality or can also obtain fermenting under different heating power good Yoghourt.Furthermore during Yoghourt fermentation, the heating of microwave break-make avoids traditional heating mode from causing the efficiency of heating surface low, continuous heating Electric resources are caused to consume big problem, meanwhile, short time heating can heat the problem of over-firing during the fermentation to avoid Yoghourt.
Description of the drawings
Fig. 1 is the terminal/apparatus structure schematic diagram for the hardware running environment that the embodiment of the present invention is related to;
Fig. 2 is the flow diagram of an embodiment of micro-wave oven Yoghourt fermentation control method of the present invention;
Fig. 3 be micro-wave oven Yoghourt fermentation control method of the present invention Yoghourt fermentation during the first input power of micro-wave oven, Second input power and Yoghourt central temperature change curve.
The embodiments will be further described with reference to the accompanying drawings for the realization, the function and the advantages of the object of the present invention.
Specific implementation mode
It should be appreciated that the specific embodiments described herein are merely illustrative of the present invention, it is not intended to limit the present invention.
In subsequent description, using for indicating that the suffix of such as " module ", " component " or " unit " of element is only The explanation for being conducive to the present invention, itself does not have a specific meaning.Therefore, " module ", " component " or " unit " can mix Ground uses.
As shown in Figure 1, the terminal structure schematic diagram for the hardware running environment that Fig. 1, which is the embodiment of the present invention, to be related to.
Terminal can be implemented in a variety of manners.For example, terminal described in the present invention may include such as air conditioner, electricity Depending on household appliances such as mechanical, electrical refrigerator, washing machine, water heater, air purifier, dust catchers, such as intelligent sound box, hand may also comprise Machine, tablet computer, laptop, palm PC, personal digital assistant (Personal Digital Assistant, PDA), Portable media player (Portable Media Player, PMP), navigation device, wearable device, Intelligent bracelet, meter step The terminals such as device.
It will be illustrated by taking micro-wave oven as an example in subsequent descriptions, it will be appreciated by those skilled in the art that in addition to especially using Except the element of mobile purpose, construction according to the embodiment of the present invention can also apply to other intelligent sound boxes etc. Terminal.
As shown in Figure 1, the terminal may include:Processor 1001, such as CPU, network interface 1004, user interface 1003, memory 1005, communication bus 1002.Wherein, communication bus 1002 is for realizing the connection communication between these components. User interface 1003 may include display screen (Display), input unit such as keyboard (Keyboard), optional user interface 1003 can also include standard wireline interface and wireless interface.Network interface 1004 may include optionally that the wired of standard connects Mouth, wireless interface (such as WI-FI interfaces).Memory 1005 can be high-speed RAM memory, can also be stable memory (non-volatile memory), such as magnetic disk storage.Memory 1005 optionally can also be independently of aforementioned processor 1001 storage device.
Optionally, terminal can also include camera, RF (Radio Frequency, radio frequency) circuit, sensor, audio Circuit, WiFi module etc..Wherein, sensor such as optical sensor, motion sensor and other sensors.Specifically, light Sensor may include ambient light sensor and proximity sensor, wherein ambient light sensor can according to the light and shade of ambient light come The brightness of display screen is adjusted, proximity sensor can close display screen and/or backlight when mobile terminal is moved in one's ear.As One kind of motion sensor, gravity accelerometer can detect in all directions the size of (generally three axis) acceleration, quiet Size and the direction that can detect that gravity when only, the application that can be used to identify mobile terminal posture are (such as horizontal/vertical screen switching, related Game, magnetometer pose calibrating), Vibration identification correlation function (such as pedometer, tap) etc.;Certainly, mobile terminal can also match The other sensors such as gyroscope, barometer, hygrometer, thermometer, infrared sensor are set, details are not described herein.
It will be understood by those skilled in the art that the restriction of the not structure paired terminal of terminal structure shown in Fig. 1, can wrap It includes than illustrating more or fewer components, either combines certain components or different components arrangement.
As shown in Figure 1, as may include that operating system, network are logical in a kind of memory 1005 of computer storage media Believe that module, Subscriber Interface Module SIM and micro-wave oven Yoghourt fermentation control program.
In terminal shown in Fig. 1, network interface 1004 is mainly used for connecting background server, is carried out with background server Data communicate;User interface 1003 is mainly used for connecting client (user terminal), with client into row data communication;And processor 1001 can be used for calling the micro-wave oven Yoghourt fermentation control program stored in memory 1005.
Based on above-mentioned terminal hardware structure and communications network system, micro-wave oven Yoghourt fermentation control method of the present invention is proposed Each embodiment.
Microwave Yoghourt fermentation control method principle:
The main thalline of Yoghourt fermentation is Bifidobacterium, it is mesophile, and optimum growth temperature is 37~41 DEG C, minimum life Long temperature is 25~28 DEG C, up to 43~45 DEG C.Since earlier fermentation bacterium amount is few, microwave heating is used, makes it quickly It is warming up near 40 DEG C, with the slightly higher a large amount of thalline of temperature activation, promotes the breathing and metabolism of bacterium, bacterium is made to mushroom out;
After thalline activation, bacterium amount has reached optimal dose, should carry out thermostatic control at this time, by the way of microwave break-make, to prevent Only high-temperature sterilization improves yield.In view of thermal diffusion, fermentation process heat preservation can be conducive to using microwave on-off method so that Yoghourt temperature is in 37~41 DEG C best of growth temperature range always.
The present invention provides a kind of micro-wave oven Yoghourt fermentation control method, in an implementation of micro-wave oven Yoghourt fermentation control method In example, with reference to attached drawing 2, this method includes:
Step S10 obtains the quality m for waiting for fermented yoghourt;
Waiting for that the quality m units of fermented yoghourt are gram (g), the mode of acquisition can be manually entered by operation interface, It can also be that other-end transmits acquisition by communication terminal, can also be that the meausring apparatus directly weighing being arranged in micro-wave oven is put into Wait for that fermented yoghourt obtains or other acquisitions wait for the mode of fermented yoghourt quality, wait for fermented yoghourt quality as long as realizing and obtaining .
Step S20 is calculated continuous according to the quality m for waiting for fermented yoghourt and micro-wave oven the first input power p1 Heating time t1 treats fermented yoghourt with the first input power p1 and heats the t1 times;
First input power p1 units are watt (W), and first input power p1 can be that microwave oven system is pre-set Heating power, can also user corresponding heating power is inputted according to actual demand or actual room temperature.It is sour according to waiting fermenting Heating time t1 is calculated according to preset calculation formula model in the quality m of milk and the first input power p1, system, wherein Calculation formula model is established according to using the experiment of micro-wave oven fermented yoghourt.At this point, using the first input power p1 as heating power pair Wait for that fermented yoghourt is heated, heating time continues t1 durations.Make to wait for that fermented yoghourt is rapidly heated near 40 DEG C, with slightly higher The main thalline Bifidobacterium of a large amount of Yoghourt fermentations of temperature activation, promotes the breathing and metabolism of Bifidobacterium, keeps Bifidobacterium fast Fast-growing is long.
Heating is calculated according to the quality m for waiting for fermented yoghourt and micro-wave oven the second input power p2 in step S30 Time t2 is spaced according to make-to-break ratio after break time t3, is treated fermented yoghourt with the second input power p2 and is heated the t2 times;
Second input power p2 units are watt (W), and second input power p2 can be that microwave oven system is pre-set Heating power, can also user corresponding heating power is inputted according to actual demand or actual room temperature.It is sour according to waiting fermenting Heating time t2 is calculated according to preset calculation formula model in the quality m of milk and the second input power p2, system, wherein Calculation formula model is established according to using the experiment of micro-wave oven fermented yoghourt.When make-to-break ratio is electrified regulation time t2 and heating interruption Between t3 ratio, the make-to-break ratio be according to micro-wave oven Yoghourt fermentation experiment obtain, certainly for different heating input powers, The quality and actual room temperature for waiting for fermented yoghourt, are suitably adjusted according to demand.
According to the heating time t2 being calculated, using the second input power p2 as heating power, interval break time t3 it Afterwards, it treats fermented yoghourt to be heated, heating and continuous t2 durations.
After cycle executes the repeatedly interval break time t3, fermentation acid is treated with the second input power p2 by step S40 Milk heats the step of t2 times.
After step S30 intermediate compartments disconnected time t3, when treating fermented yoghourt heating t2 with the second input power p2 Between, cycle executes multiple.Wherein cycle-index can be that microwave oven system is preset, can also be user-defined.It is described The setting of cycle-index be based on micro-wave oven Yoghourt fermentation experiment obtain, can also according to actually wait for fermented yoghourt quality, second The size and actual room temperature of input power carry out adjustment appropriate.Bifidobacterium activation after, bacterium amount has reached optimal dose, at this time into Row thermostatic control, to prevent high-temperature sterilization, improves yield by the way of microwave break-make.
When circulating-heating step terminates, the whole process that Yoghourt fermentation is carried out using micro-wave oven is terminated, at this point, being sent out Yoghourt after ferment, it can be served for the Yoghourt, it is possible to use refrigerator cold-storage is eaten afterwards for a period of time.
In the present embodiment, the quality m of fermented yoghourt is waited for by obtaining;According to the quality m for waiting for fermented yoghourt and micro- Wave stove the first input power p1, is calculated laser heating time t1, treats fermented yoghourt with the first input power p1 and heats t1 Time;According to the quality m for waiting for fermented yoghourt and micro-wave oven the second input power p2, heating time t2 is calculated, according to Make-to-break ratio is spaced after break time t3, is treated fermented yoghourt with the second input power p2 and is heated the t2 times;Cycle executes multiple After the interval break time t3, the step of fermented yoghourt heats the t2 times is treated with the second input power p2, and then complete The fermentation process of entire Yoghourt.Wherein heating time according to waiting for that the quality of fermented yoghourt is different with heating power and changes, meets The good Yoghourt that ferments can be also obtained under the Yoghourt or different heating power of making different quality.Furthermore Yoghourt fermentation process In, the heating of microwave break-make avoids traditional heating mode from causing the efficiency of heating surface low, and continuous heating causes electric resources consumption is big to ask Topic, meanwhile, short time heating can heat the problem of over-firing during the fermentation to avoid Yoghourt.
Optionally, in another embodiment of micro-wave oven Yoghourt fermentation control method, described in step S20 according to The quality m and micro-wave oven the first input power p1 for waiting for fermented yoghourt, the step of laser heating time t1 is calculated include:
Heating time t1 (s) is calculated according to following formula:
Wherein, m (g) is to wait for fermented yoghourt quality, and p1 (W) is the first input power of micro-wave oven, and k1 is the first parameter, and k2 is Second parameter, k3 are third parameter.
The formula of above-mentioned calculating heating time t1 be according to micro-wave oven Yoghourt fermentation experiment establish computation model, k1, The specific values of k2 and K3 can be obtained according to experiment.According to different Yoghourt fermentation quality, different the first input power of micro-wave oven p1 And different heating time t1, orthogonal experiment is carried out, furthermore according to the condensation degree of Yoghourt obtained and the quantity of lactic acid bacteria Deng judging whether Yoghourt ferments completely, above-mentioned computation model is established according to Yoghourt fermentation complete experimental result fitting.Certainly, The formula for establishing other similar calculating heating time t1 can be tested according to micro-wave oven Yoghourt fermentation.
When micro-wave oven the first input power p1 (W) is that User Defined is set, using the first of User Defined setting Input power p1 (W) calculates heating time t1;
When the self-defined setting of the first input power of micro-wave oven p1 (W) no user, using pre- based on micro-wave oven hardware attributes If the first input power p1 (W) calculate heating time t1.
For a specific micro-wave oven, Yoghourt fermentation control program is set, the first input power p1 therein is system It pre-sets, can directly carry out calculating heating time t1 using the first input power p1 that this pre-sets, in turn Fermented yoghourt is treated to be heated.But due to room temperature difference, wait for the ratio of the Yoghourt being added in fermented yoghourt and plain chocolate Difference, power and heating time for heating need to make corresponding adjustment, at this point, user can be defeated according to actual demand Enter corresponding first input power p1, heating time t1 is calculated further according to the formula of above-mentioned calculating heating time t1.
For example, when the k1 obtained is 105.916, k2 38823, when k3 is 11, preset first input of microwave oven system Power is 828W, and the quality for waiting for fermented yoghourt of addition is 1000g, and wherein the ratio of Yoghourt and plain chocolate is 1:4, then, root According to the formula of above-mentioned calculating heating time t1, it is 186 seconds that t1, which is calculated, i.e., waits for that fermented yoghourt uses 828W's to the 1000g Heating power heats 186 seconds.But when the ratio of Yoghourt and plain chocolate is 1:When 5, Yoghourt quality is relatively fewer at this time, can be with The power appropriate for reducing heating, extends the time of heating so that relatively small number of Yoghourt fermentation thalline fast-growth, Huo Zheshi When the power for increasing heating so that be rapidly achieved the temperature of Yoghourt fermentation thalli growth so that relatively small number of Yoghourt fermentation bacterium Body fast-growth.
In the present embodiment, according to the heating time t1 calculation formula that Yoghourt fermentation experiment obtains, pass through the first input power P1 and wait for that heating time t1 is calculated in the quality m of fermented yoghourt so that heating temperature is quickly raised to Yoghourt fermentation thalli growth Temperature, the continuous heating t1 times so that Yoghourt fermentation thalline fast-growth.Different Yoghourts are matched with plain chocolate pending Ferment Yoghourt, according to actual demand, self-defined first input power p1 ensures the controllable of continuous heating t1 times and heating rate Property.
Optionally, in another embodiment of micro-wave oven Yoghourt fermentation control method, in step s 30 described in the basis The quality m and micro-wave oven the second input power p2 for waiting for fermented yoghourt, the step of heating time t2 is calculated include:
Heating time t2 (s) is calculated according to following formula:
Wherein, m (g) is to wait for fermented yoghourt quality, and p2 (W) is the second input power of micro-wave oven, and k4 is the 4th parameter, and k5 is 5th parameter, k6 are the 6th parameter.
The formula of above-mentioned calculating heating time t2 be according to micro-wave oven Yoghourt fermentation experiment establish computation model, k3, The specific values of k4 and k6 can be obtained according to experiment.According to different Yoghourt fermentation quality, different the second input power of micro-wave oven p2 And different heating time t2, carry out orthogonal experiment, the judgements such as quantity of condensation degree and lactic acid bacteria based on obtained Yoghourt Whether Yoghourt ferments completely, and above-mentioned computation model is established according to the complete experimental result fitting of Yoghourt fermentation.It is of course also possible to root The formula of other similar calculating heating time t2 is established according to the experiment of micro-wave oven Yoghourt fermentation.
When micro-wave oven the second input power p2 (W) is that User Defined is set, using the second of User Defined setting Input power p2 (W) calculates heating time t2;
When the self-defined setting of the second input power of micro-wave oven p2 (W) no user, using pre- based on micro-wave oven hardware attributes If the second input power p2 (W) calculate heating time t2.
For a specific micro-wave oven, Yoghourt fermentation control program is set, the second input power p2 therein is system It pre-sets, can directly carry out calculating heating time t2 using the second input power p2 that this pre-sets, in turn Fermented yoghourt is treated to be heated.But due to room temperature difference, wait for the difference of fermented yoghourt quality, for heating power with And heating time needs to make corresponding adjustment, at this point, user can input corresponding second input power according to actual demand Heating time t2 is calculated further according to the formula of above-mentioned calculating heating time t2 in p2.
For example, when the k4 obtained is 4.973, k5 1439.4, when k6 is 2, preset second input work of microwave oven system Rate is 685W, and the quality for waiting for fermented yoghourt of addition is 1000g, then, according to the formula of above-mentioned calculating heating time t2, calculate It is 11 seconds to obtain t2, i.e., waits for that fermented yoghourt uses the heating power of 685W to the 1000g, heat 11 seconds.But it is sour when waiting fermenting When milk quality is smaller, can the power appropriate that heating be reduced, extend the time of heating, avoid instantaneously forcing what over-firing occurred in heat Phenomenon.
In the present embodiment, according to the heating time t2 calculation formula that Yoghourt fermentation experiment obtains, pass through the second input power P2 and wait for that heating time t2 is calculated in the quality m of fermented yoghourt, after the activation of Yoghourt fermentation thalline, when bacterium amount has reached optimal dose Thermostatic control is carried out, high-temperature sterilization is prevented, improves Yoghourt yield.For the Yoghourt of different quality size can according to actual demand and The second input power of room temperature pair p2 carries out adjustment appropriate, ensures the controllability of heating t2 times and heated at constant temperature.
Optionally, in another embodiment of micro-wave oven Yoghourt fermentation control method, according to break-make described in step S30 Than being spaced after break time t3, being treated in the step of fermented yoghourt heats the t2 times with the second input power p2, make-to-break ratio is t2:(k7 ﹣ t2), break time t3=k7 ﹣ t2, k7 are the 7th parameter.
Make-to-break ratio is electrified regulation time t2 and heats the ratio of break time t3, wherein t3=k7 ﹣ t2, when the interruption Between t3 according to micro-wave oven Yoghourt fermentation experiment obtain, the k7 in t3 herein is obtained according to experiment, and k7 is provided in the present embodiment and is 228, adjustment appropriate can also be carried out according to actual demand, for example, when room temperature is relatively low, it is very fast to wait for that fermented yoghourt temperature reduces, Can reduction break time appropriate, that is, reduce 228 seconds, as possible ensure wait for that fermented yoghourt is in temperature constant state;It is higher in room temperature When, it is slower to wait for that fermented yoghourt temperature reduces, can growth break time appropriate, that is, increase 228 seconds, ensure to wait for fermentation acid as possible Milk is in temperature constant state.
In the present embodiment, by the setting of make-to-break ratio, under the premise of ensureing to wait for that fermented yoghourt is in ferment at constant temperature state, It avoids continuous heating from leading to the loss of electricity, it is excessively high can also to avoid waiting for that temperature occurs during continuous heating in fermented yoghourt, Cause Yoghourt fermentation thalline to inactivate, influences the yield of Yoghourt.
Optionally, in another embodiment of micro-wave oven Yoghourt fermentation control method, cycle described in step S40 executes more After the secondary interval break time t3, treating the step of fermented yoghourt heats the t2 times with the second input power p2 includes:
When it is that User Defined is set that cycle, which executes number, executes user-defined cycle-index and wait fermenting to described Yoghourt carries out break-make heating;
When cycle executes the self-defined setting of number no user, execute preset cycle-index to it is described wait for fermented yoghourt into Row break-make heats.
The entire fermentation process of Yoghourt needs to keep the constant temperature of certain time, sets break time t3 heat cycles, that is, ensures The isoperibol demand of Yoghourt during the fermentation, also avoids continuous heating that electric resources is caused to expend big problem.Wherein, it follows The number that ring executes can test the data system that obtain according to Yoghourt fermentation and set fixed number of times, can also user according to reality Ambient conditions is set, such as the temperature of yeasting or user's taste etc..
Fermented yoghourt heating is treated with the second input power p2 for example, testing to obtain cycle according to Yoghourt fermentation and executing 95 times The t2 times, that executes to recycle 95 times in step s 40 during Yoghourt fermentation treats fermentation with the second input power p2 Yoghourt heats the process of t2 times, until fermentation ends.Alternatively, in the case of User Defined cycle-index, certainly with user It defines subject to cycle-index, if User Defined cycle-index is 85 times, executes cycle 85 times with p2 pairs of the second input power The process of fermented yoghourt heating t2 times is waited for, until fermentation ends.
In the present embodiment, break time t3 heat cycles are set, that is, ensure that the constant temperature ring of Yoghourt during the fermentation Border demand also avoids continuous heating that electric resources is caused to expend big problem.
Supplemented by assistant solve micro-wave oven Yoghourt fermentation control method of the present invention, now illustrate as one example,
(1) prepare fermented material
The materials such as plain chocolate, Yoghourt are got out, the plain chocolate of room temperature storage and the Yoghourt of refrigerator cold-storage are pressed 4:1 ratio It mixes well and is sufficiently stirred, be positioned over later in non-metallic vessel (such as ceramics, glass dishes), sealed up, prevented with preservative film Gas flows the influence to Yoghourt fermentation, while keeping oxygen free condition in bowl as possible.
(2) setting waits for the quality of Yoghourt
User selects the quality of Yoghourt, and Yoghourt quality should be between 500g~1000g.Such as the Yoghourt of supermarket's buying is usual It is 100g/ glasss, then presses plain chocolate and Yoghourt 4:After 1 ratio is mixed well, wait for that fermented yoghourt will become 500g.
(3) start microwave stove heat
It determines after fermented yoghourt quality, starts micro-wave oven Yoghourt fermentation control program and control Yoghourt fermentation process, until Terminate.
By taking 1000g waits for fermented yoghourt as an example, as shown in figure 3, the first input power of micro-wave oven, second during Yoghourt fermentation Input power and Yoghourt central temperature change curve, wherein horizontal axis represents the time, and left vertical represents input power, the right The longitudinal axis represents temperature.The inputs of first input power p1 and second p2 is respectively set to 828W and 685W, then according to above-mentioned calculating public affairs It is 186s, t2 11s, make-to-break ratio 11 that heating time t1, which is calculated, in formula:(228-11), cycle execute heating times 95 times. I.e. elder generation is 828W with the first input power p1, and 186 seconds heating times treated fermented yoghourt and heated, after being then spaced 217 seconds, It is 685W with the second input power p2,11 seconds heating times treated fermented yoghourt and heated, wherein interval is after 217 seconds, with the Two input power p2 are 685W, and 11 seconds heating times treated the step of fermented yoghourt is heated cycle and execute 95 times, entire mistake Cheng Zhihang is completed, then Yoghourt fermentation is completed, the 1000g Yoghourts fermented.Entire Yoghourt fermentation process power consumption is calculated Amount is 0.24 degree.It can be seen that entire Yoghourt fermentation process is under the premise of ensureing ferment at constant temperature, power consumption is than traditional heating side Formula is low.
The present invention also provides a kind of micro-wave oven, the micro-wave oven includes memory, processor and is stored in the memory Micro-wave oven Yoghourt fermentation control program that is upper and can running on the processor, the micro-wave oven Yoghourt fermentation control program quilt The step of processor realizes above-mentioned micro-wave oven Yoghourt fermentation control method when executing.
The present invention also provides a kind of control terminals, which is characterized in that the control terminal includes:Memory, processor with And it is stored in the micro-wave oven Yoghourt fermentation control program that can be run on the memory and on the processor, the micro-wave oven The step of Yoghourt fermentation control program realizes above-mentioned micro-wave oven Yoghourt fermentation control method when being executed by the processor.
The present invention also provides a kind of computer readable storage medium, microwave is stored on the computer readable storage medium Stove Yoghourt fermentation controls program, and the micro-wave oven Yoghourt fermentation control program realizes above-mentioned micro-wave oven acid when being executed by processor The step of milk fermentation controlling method.
In the embodiment of micro-wave oven of the present invention, control terminal and computer readable storage medium, above-mentioned microwave is contained Content and above-mentioned micro-wave oven Yoghourt are expanded and explained to all technical features of each embodiment of stove Yoghourt fermentation control method, specification Each embodiment of fermentation controlling method is essentially identical, and this will not be repeated here.
It should be noted that herein, the terms "include", "comprise" or its any other variant are intended to non-row His property includes, so that process, method, article or system including a series of elements include not only those elements, and And further include other elements that are not explicitly listed, or further include for this process, method, article or system institute it is intrinsic Element.In the absence of more restrictions, the element limited by sentence "including a ...", it is not excluded that including this There is also other identical elements in the process of element, method, article or system.
The embodiments of the present invention are for illustration only, can not represent the quality of embodiment.
Through the above description of the embodiments, those skilled in the art can be understood that above-described embodiment side Method can add the mode of required general hardware platform to realize by software, naturally it is also possible to by hardware, but in many cases The former is more preferably embodiment.Based on this understanding, technical scheme of the present invention substantially in other words does the prior art Going out the part of contribution can be expressed in the form of software products, which is stored in a storage medium In (such as ROM/RAM, magnetic disc, CD), including some instructions are used so that a station terminal equipment (can be mobile phone, computer, clothes Be engaged in device, air conditioner or the network equipment etc.) execute method described in each embodiment of the present invention.
It these are only the preferred embodiment of the present invention, be not intended to limit the scope of the invention, it is every to utilize this hair Equivalent structure or equivalent flow shift made by bright specification and accompanying drawing content is applied directly or indirectly in other relevant skills Art field, is included within the scope of the present invention.

Claims (10)

1. a kind of micro-wave oven Yoghourt fermentation control method, which is characterized in that the micro-wave oven Yoghourt fermentation control method include with Lower step:
Obtain the quality m for waiting for fermented yoghourt;
According to the quality m for waiting for fermented yoghourt and micro-wave oven the first input power p1, laser heating time t1 is calculated, with First input power p1 treats the fermented yoghourt heating t1 times;
According to the quality m for waiting for fermented yoghourt and micro-wave oven the second input power p2, heating time t2 is calculated, according to logical Disconnected ratio, is spaced after break time t3, treats fermented yoghourt with the second input power p2 and heats the t2 times;
After cycle executes the repeatedly interval break time t3, fermented yoghourt is treated with the second input power p2 and heats the t2 times The step of.
2. micro-wave oven Yoghourt fermentation control method as described in claim 1, which is characterized in that wait for fermentation acid described in the basis The quality m and micro-wave oven the first input power p1 of milk, the step of laser heating time t1 is calculated include:
Heating time t1 is calculated according to following formula, the unit of t1 is the second:
Wherein, m is to wait for fermented yoghourt quality, and unit is gram;P1 be the first input power of micro-wave oven, unit be watt, k1 first Parameter, k2 are the second parameter, and k3 is third parameter.
3. micro-wave oven Yoghourt fermentation control method as claimed in claim 2, which is characterized in that wait for fermentation acid described in the basis The quality m and micro-wave oven the first input power p1 of milk the step of laser heating time t1 is calculated, further include:
When the first input power of micro-wave oven p1 is that User Defined is set, using the first input power of User Defined setting P1 calculates heating time t1;
When the self-defined setting of micro-wave oven the first input power p1 no users, using based on micro-wave oven hardware attributes preset first Input power p1 calculates heating time t1.
4. micro-wave oven Yoghourt fermentation control method as described in claim 1, which is characterized in that wait for fermentation acid described in the basis The quality m and micro-wave oven the second input power p2 of milk, the step of heating time t2 is calculated include:
Heating time t2 is calculated according to following formula, the unit of t2 is the second:
Wherein, m is to wait for fermented yoghourt quality, and unit is gram;P2 be the second input power of micro-wave oven, unit be watt, k4 be the 4th Parameter, k5 are the 5th parameter, and k6 is the 6th parameter.
5. micro-wave oven Yoghourt fermentation control method as claimed in claim 4, which is characterized in that wait for fermentation acid described in the basis The quality m and micro-wave oven the second input power p2 of milk the step of heating time t2 is calculated, further include:
When the second input power of micro-wave oven p2 is that User Defined is set, using the second input power of User Defined setting P2 calculates heating time t2;
When the self-defined setting of micro-wave oven the second input power p2 no users, using based on micro-wave oven hardware attributes preset second Input power p2 calculates heating time t2.
6. micro-wave oven Yoghourt fermentation control method as described in claim 1, which is characterized in that described according to make-to-break ratio, interval After break time t3, treated in the step of fermented yoghourt heats the t2 times with the second input power p2, make-to-break ratio t2:(k7 ﹣ T2), break time t3=k7 ﹣ t2, k7 are the 7th parameter.
7. micro-wave oven Yoghourt fermentation control method as described in claim 1, which is characterized in that the cycle executes repeatedly described It is spaced after break time t3, treating the step of fermented yoghourt heats the t2 times with the second input power p2 includes:
When it is that User Defined is set that cycle, which executes number, executes user-defined cycle-index and wait for fermented yoghourt to described Carry out break-make heating;
When the self-defined setting of cycle execution number no user, executes preset cycle-index and wait for that fermented yoghourt leads to described Disconnected heating.
8. a kind of micro-wave oven, which is characterized in that the micro-wave oven includes memory, processor and is stored on the memory simultaneously The micro-wave oven Yoghourt fermentation control program that can be run on the processor, the micro-wave oven Yoghourt fermentation control program are described The step of micro-wave oven Yoghourt fermentation control method as described in any one of claim 1 to 7 is realized when processor executes.
9. a kind of control terminal, which is characterized in that the control terminal includes:Memory, processor and it is stored in described deposit On reservoir and the micro-wave oven Yoghourt fermentation control program that can run on the processor, the micro-wave oven Yoghourt fermentation control journey Realizing the micro-wave oven Yoghourt fermentation control method as described in any one of claim 1 to 7 when sequence is executed by the processor Step.
10. a kind of computer readable storage medium, which is characterized in that be stored with micro-wave oven on the computer readable storage medium Yoghourt fermentation controls program, and the micro-wave oven Yoghourt fermentation control program is realized when being executed by processor as in claim 1 to 7 The step of any one of them micro-wave oven Yoghourt fermentation control method.
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