CN108391783A - A kind of eucommia bark health-care face and its preparation method and application - Google Patents
A kind of eucommia bark health-care face and its preparation method and application Download PDFInfo
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- CN108391783A CN108391783A CN201710065177.3A CN201710065177A CN108391783A CN 108391783 A CN108391783 A CN 108391783A CN 201710065177 A CN201710065177 A CN 201710065177A CN 108391783 A CN108391783 A CN 108391783A
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- cortex eucommiae
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- 235000021307 Triticum Nutrition 0.000 claims abstract description 33
- 235000013312 flour Nutrition 0.000 claims abstract description 32
- 229920002472 Starch Polymers 0.000 claims abstract description 25
- 235000019698 starch Nutrition 0.000 claims abstract description 25
- 239000008107 starch Substances 0.000 claims abstract description 25
- 229920002752 Konjac Polymers 0.000 claims abstract description 23
- 235000010485 konjac Nutrition 0.000 claims abstract description 23
- 229920001592 potato starch Polymers 0.000 claims abstract description 21
- 230000001954 sterilising effect Effects 0.000 claims abstract description 13
- 230000036541 health Effects 0.000 claims abstract description 9
- 235000012149 noodles Nutrition 0.000 claims abstract description 5
- 238000004659 sterilization and disinfection Methods 0.000 claims abstract 3
- 235000013339 cereals Nutrition 0.000 claims description 20
- 230000029087 digestion Effects 0.000 claims description 13
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 10
- 238000009835 boiling Methods 0.000 claims description 8
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a kind of eucommia bark health-care faces, are mixed according to certain weight ratio by folium cortex eucommiae fine powder, wheat flour, potato starch and konjak starch.The invention also discloses a kind of preparation methods in eucommia bark health-care face, including：The folium cortex eucommiae of acquisition is selected and cleaned, and high-temperature sterilization, drying and crushing operation are carried out to the folium cortex eucommiae cleaned up successively, obtains folium cortex eucommiae fine powder；Folium cortex eucommiae fine powder is uniformly mixed with wheat flour, potato starch and konjak starch according to certain weight ratio, eucommia bark health-care face is obtained.Eucommia bark health-care face disclosed by the invention can prepare eucommia bark health-care noodles, eucommia bark health-care steamed bun, eucommia bark health-care dumpling wrapper, eucommia bark health-care steamed bun skin making etc..Eucommia bark health-care face provided by the invention low production cost, the full of nutrition, bitter taste that has multinomial healthcare function, simultaneously effective eliminate folium cortex eucommiae, remain the nutrition of folium cortex eucommiae, are people's preferably environmentally protective health care's food to the maximum extent.
Description
Technical field
The present invention relates to technical field of health care food, it is more particularly related to a kind of eucommia bark health-care face and its system
Preparation Method and application.
Background technology
Cortex Eucommiae is China's traditional Chinese medicine, and medical value is huge, " Cortex Eucommiae whole body is all precious, and bud-leaf is a piece of to ask long-living "
Good reputation, Li Shizhen (1518-1593 A.D.) write《Compendium of Materia Medica》Carry that " Cortex Eucommiae can enter liver kidney tonifying, bowl spares strengthening the essence gas, hard muscles and bones, and Qiang Zhi controls lumbago due to the kidney deficiency, long
Clothes are made light of one's life by commiting suicide resistance to old." modern medicine research has shown that Cortex Eucommiae energy tonifying five zang organs six internal organs, beautifying face and moistering lotion color, also there is special efficacy to treatment hypertension.
With the development of economy with the raising of living standards of the people, health products are increasingly praised highly by people, all kinds of to support
Food comes into being, and present all kinds of health products various in style, and function is fewer, although also there is " Cortex Eucommiae face ",
In order to avoid the bitter taste of Cortex Eucommiae, making is mixed with eucommia ulmoides extracts and flour, due to the extraction cost of Cortex Eucommiae powder
Height, and meeting loss section split-off is supported in extraction process, and health care's effect can substantially reduce.
Invention content
It is an object of the invention to solve at least the above, and provide the advantages of at least will be described later.
It is a still further object of the present invention to provide a kind of eucommia bark health-care face, which has effectively removed folium cortex eucommiae
Bitter taste, and remain the nutrition of folium cortex eucommiae, while greatly reducing production cost, being suitable for various crowds.
It is effective by unique technique it is a still further object of the present invention to provide a kind of preparation method in eucommia bark health-care face
Ground eliminates the bitter taste of folium cortex eucommiae, and production method is simple, while suitable for family's production and industrialized production.
To achieve the goals above, the present invention provides a kind of eucommia bark health-care faces, by folium cortex eucommiae fine powder, wheat flour, soil
Beans starch and konjak starch are mixed according to certain weight ratio.
Preferably, in the eucommia bark health-care face, the grain size of the grain size and the wheat flour of the folium cortex eucommiae fine powder
It is identical.
Preferably, in the eucommia bark health-care face, the folium cortex eucommiae fine powder, the wheat flour, the potato starch
With the grain size all same of the konjak starch.
Preferably, in the eucommia bark health-care face, the folium cortex eucommiae fine powder is with the folium cortex eucommiae of the green in color acquired
Raw material, prepared by carrying out selecting cleaning, thermophilic digestion sterilizing, dry and crushing by the folium cortex eucommiae to green in color.
Eucommia bark health-care face of the present invention includes folium cortex eucommiae fine powder, by carrying out thermophilic digestion sterilizing to folium cortex eucommiae,
It can be effectively removed the bitter taste of folium cortex eucommiae, and retain the nutrition of folium cortex eucommiae to greatest extent.
The invention also discloses a kind of preparation methods in eucommia bark health-care face, include the following steps：
Step 1: the folium cortex eucommiae of the green in color of acquisition is selected and cleaned, and the Cortex Eucommiae to cleaning up successively
Leaf carries out thermophilic digestion sterilizing, drying and crushing operation, obtains folium cortex eucommiae fine powder；
Step 2: folium cortex eucommiae fine powder is mixed with wheat flour, potato starch and konjak starch according to certain weight ratio
Uniformly, eucommia bark health-care face is obtained；
Wherein, the grain size of the folium cortex eucommiae fine powder is identical as the grain size of wheat fine powder.
Preferably, in the preparation method in the eucommia bark health-care face, in the step 1, to the folium cortex eucommiae cleaned up
Carry out thermophilic digestion sterilizing process be：The folium cortex eucommiae cleaned up is placed in 0.5~1.5h of boiling in steamer.
Preferably, in the preparation method in the eucommia bark health-care face, in the step 1, after thermophilic digestion is sterilized
Folium cortex eucommiae is placed in 120~180 DEG C of baking oven and is dried, until the water content of folium cortex eucommiae is not more than 10%.
Preferably, in the preparation method in the eucommia bark health-care face, in the step 1, after thermophilic digestion is sterilized
Folium cortex eucommiae is placed in 150 DEG C of baking oven and is dried, until the water content of folium cortex eucommiae is 2~8%.
Preferably, in the preparation method in the eucommia bark health-care face, in the step 2, the folium cortex eucommiae fine powder, institute
The weight ratio for stating wheat flour, the potato starch and the konjak starch is 1/2~3/0.2~0.8/0.1~0.6.
The invention also discloses a kind of applications in eucommia bark health-care face, are prepared after eucommia bark health-care face is mixed with a certain amount of water
Eucommia bark health-care dumpling wrapper, eucommia bark health-care noodles, eucommia bark health-care steamed bun and eucommia bark health-care steamed bun skin making.
The present invention includes at least following advantageous effect：
1, eucommia bark health-care face of the present invention is a kind of pure green health preserving health-care food of ecosystem, and color is brown
Color, each raw material sources in eucommia bark health-care face are extensive, and edible safety is reliable.
2, the content in eucommia bark health-care face of the present invention is abundant, has higher biological property, with common face
Powder is compared, and 2.0~6.0% chlorogenic acid, 3.0~5.0% flavonoids, 3.0~5.0% eucommia bark polycose are contained.
3, there are many health-care efficacies for eucommia bark health-care mask of the present invention：Adjust blood fat, decompression, always effectively up to 92% with
On；Weight-reducing, kidney tonifying, liver protection；Defaecation diuresis, treatment prostatitis；Enhance body immunity；Adjust cardiovascular function；It is calm and
Analgesic activity；Reduce cholesterol；Inhibit uterine contractile；Antitumor activity；Anti-aging；Beauty.
4, eucommia bark health-care face of the present invention is in good taste, and no smell, adaptability is extensive, and to hypertension, height
Blood fat, cardiovascular and cerebrovascular disease crowd, kidney deficiency, physically weak weak crowd, insomnia and dreamful sleep, pachylosis, skin dimness crowd are weak more
Disease, hypoimmunity crowd, fat, sub-health population have more obvious adaptability.
5, the preparation method in eucommia bark health-care face of the present invention is simple, and Du can be effectively removed by unique technique
The bitter taste of Zhong Ye, while large-scale production is produced and industrialized suitable for small household.
Part is illustrated to embody by further advantage, target and the feature of the present invention by following, and part will also be by this
The research and practice of invention and be understood by the person skilled in the art.
Specific implementation mode
With reference to embodiment, the present invention is described in further detail, to enable those skilled in the art with reference to specification
Word can be implemented according to this.
It should be appreciated that such as " having ", "comprising" and " comprising " term used herein are not precluded one or more
The presence or addition of a other elements or combinations thereof.
The folium cortex eucommiae used in the present invention is selected from Qinling Mountains in Shaanxi mountain area, and 700~900 meters of height above sea level, the age of tree age is averagely 10
Year or more, plucking time is 8~September every year, and blade requires complete, green in color, no disease and pests harm to corrode.Wheat flour, soil
Beans starch and konjak starch are selected to be bought by supermarket.
Embodiment one
The present invention provides a kind of eucommia bark health-care faces：It is mixed by folium cortex eucommiae fine powder, wheat flour, potato starch and konjak starch
Conjunction is made, and folium cortex eucommiae fine powder is as obtained from folium cortex eucommiae is carried out thermophilic digestion sterilizing, drying and crushed.
Embodiment two
The present invention provides a kind of eucommia bark health-care faces：It is mixed by folium cortex eucommiae fine powder, wheat flour, potato starch and konjak starch
Conjunction is made, and folium cortex eucommiae fine powder is identical with the grain size of wheat flour, and folium cortex eucommiae fine powder is gone out by carrying out thermophilic digestion to folium cortex eucommiae
Obtained from bacterium, drying and crushing.
Embodiment three
The present invention provides a kind of eucommia bark health-care faces：It is pressed by folium cortex eucommiae fine powder, wheat flour, potato starch and konjak starch
The ratio for being 1: 2: 0.5: 0.3 according to weight ratio is mixed, and the grain size of folium cortex eucommiae fine powder rain wheat flour is identical, folium cortex eucommiae fine powder
It is as obtained from folium cortex eucommiae is carried out thermophilic digestion sterilizing, drying and crushed.
Example IV
The present invention provides a kind of eucommia bark health-care faces：It is pressed by folium cortex eucommiae fine powder, wheat flour, potato starch and konjak starch
The ratio for being 1: 3: 0.4: 0.4 according to weight ratio is mixed, folium cortex eucommiae fine powder, wheat flour, potato starch and konjak starch
Grain size is identical, and folium cortex eucommiae fine powder is as obtained from folium cortex eucommiae is carried out thermophilic digestion sterilizing, drying and crushed.
For the eucommia bark health-care face that one~example IV of embodiment provides, the present invention also provides the preparations in eucommia bark health-care face
Method refers to following embodiment：
Embodiment five
1), the folium cortex eucommiae of the green in color of acquisition is selected and cleaned, the folium cortex eucommiae cleaned up is placed in steamer
Middle boiling 0.5h；
2), digested folium cortex eucommiae is placed in the baking oven that temperature is 120 DEG C to be dried to water content and is not more than 10%；
3), the folium cortex eucommiae after drying is crushed to the grain size phase with wheat flour with the cutting crusher of rotating sharp cutter
Together, folium cortex eucommiae fine powder is obtained；
4), that folium cortex eucommiae fine powder and wheat flour, potato starch and konjak starch is mixed according to 1: 2: 0.5: 0.3 weight ratio
It closes uniformly, obtains eucommia bark health-care face.
Embodiment six
1), the folium cortex eucommiae of the green in color of acquisition is selected and cleaned, cleaning is placed in steamer in net folium cortex eucommiae
Middle boiling 1h；
2), digested folium cortex eucommiae is placed in the baking oven that temperature is 150 DEG C to be dried to water content and is not more than 10%；
3), the folium cortex eucommiae after drying is crushed to the grain size phase with wheat flour with the cutting crusher of rotating sharp cutter
Together, folium cortex eucommiae fine powder is obtained；
4), that folium cortex eucommiae fine powder and wheat flour, potato starch and konjak starch is mixed according to 1: 3: 0.4: 0.4 weight ratio
It closes uniformly, obtains eucommia bark health-care face, folium cortex eucommiae fine powder, wheat flour, potato starch are identical as the grain size of konjak starch.
Embodiment seven
1), the folium cortex eucommiae of the green in color of acquisition is selected and cleaned, the folium cortex eucommiae cleaned up is placed in steamer
Middle boiling 1.5h；
2), digested folium cortex eucommiae is placed in the baking oven that temperature is 180 DEG C to be dried to water content be 3%；
3), the folium cortex eucommiae after drying is crushed to the grain size phase with wheat flour with the cutting crusher of rotating sharp cutter
Together, folium cortex eucommiae fine powder is obtained；
4), that folium cortex eucommiae fine powder and wheat flour, potato starch and konjak starch is mixed according to 1: 3: 0.8: 0.2 weight ratio
It closes uniformly, obtains eucommia bark health-care face, folium cortex eucommiae fine powder, wheat flour, potato starch are identical as the grain size of konjak starch.
Embodiment eight
1), the folium cortex eucommiae of the green in color of acquisition is selected and cleaned, the folium cortex eucommiae cleaned up is placed in steamer
Middle boiling 1h；
2), digested folium cortex eucommiae is placed in the baking oven that temperature is 135 DEG C to be dried to water content be 8%；
3), the folium cortex eucommiae after drying is crushed to the grain size phase with wheat flour with the cutting crusher of rotating sharp cutter
Together, folium cortex eucommiae fine powder is obtained；
4), by folium cortex eucommiae fine powder and wheat flour, potato starch and konjak starch according to 1: 2.5: 0.3: 0.6 weight ratio
It is uniformly mixed, obtains eucommia bark health-care face, folium cortex eucommiae fine powder, wheat flour, potato starch are identical as the grain size of konjak starch.
The eucommia bark health-care face that the various embodiments described above provide can be used for making dumpling wrapper, steamed bun skin making, dough drop soup, steamed bun, noodles
Equal green health care foods, are suitable for various people, and in good taste, free from extraneous odour meets the needs of contemporary people chase health idea.
Although the embodiments of the present invention have been disclosed as above, but its is not only in the description and the implementation listed
With it can be fully applied to various fields suitable for the present invention, for those skilled in the art, can be easily
Realize other modification, therefore without departing from the general concept defined in the claims and the equivalent scope, the present invention is simultaneously unlimited
In specific details and embodiment shown and described herein.
Claims (10)
1. a kind of eucommia bark health-care face, which is characterized in that by folium cortex eucommiae fine powder, wheat flour, potato starch and konjak starch according to
Certain weight ratio is mixed.
2. eucommia bark health-care face according to claim 1, which is characterized in that the grain size of the folium cortex eucommiae fine powder and the wheat
The grain size of flour is identical.
3. eucommia bark health-care face according to claim 2, which is characterized in that the folium cortex eucommiae fine powder, the wheat flour, institute
State the grain size all same of potato starch and the konjak starch.
4. eucommia bark health-care face according to claim 1, which is characterized in that green in color of the folium cortex eucommiae fine powder to acquire
Folium cortex eucommiae be raw material, select cleaning, thermophilic digestion sterilizing, dry and by crush by the folium cortex eucommiae to green in color
It is obtained.
5. a kind of preparation method according to Claims 1 to 4 any one of them eucommia bark health-care face, which is characterized in that including with
Lower step：
Step 1: the folium cortex eucommiae of the green in color of acquisition is selected and is cleaned, and successively to the folium cortex eucommiae that cleans up into
The sterilizing of row thermophilic digestion, dry and crushing operation, obtain folium cortex eucommiae fine powder；
Step 2: folium cortex eucommiae fine powder is uniformly mixed with wheat flour, potato starch and konjak starch according to certain weight ratio,
Obtain eucommia bark health-care face；
Wherein, the grain size of the folium cortex eucommiae fine powder is identical as the grain size of wheat fine powder.
6. the preparation method in eucommia bark health-care face according to claim 5, which is characterized in that in the step 1, to cleaning
The process that clean folium cortex eucommiae carries out thermophilic digestion sterilizing is：By the folium cortex eucommiae cleaned up be placed in boiling 0.5 in steamer~
1.5h。
7. the preparation method in eucommia bark health-care face according to claim 5, which is characterized in that in the step 1, by high temperature
Folium cortex eucommiae after boiling sterilization is placed in 120~180 DEG C of baking oven and is dried, until the water content of folium cortex eucommiae is not more than 10%.
8. the preparation method in eucommia bark health-care face according to claim 7, which is characterized in that in the step 1, by high temperature
Folium cortex eucommiae after boiling sterilization is placed in 150 DEG C of baking oven and is dried, until the water content of folium cortex eucommiae is 2~8%.
9. the preparation method in eucommia bark health-care face according to claim 5, which is characterized in that in the step 2, Du
Zhong Ye fine powders, the wheat flour, the potato starch and the konjak starch weight ratio be 1/2~3/0.2~0.8/0.1
~0.6.
10. a kind of application according to Claims 1 to 4 any one of them eucommia bark health-care face, which is characterized in that by Du
Secondary health-preserving noodle prepares eucommia bark health-care dumpling wrapper, eucommia bark health-care noodles, eucommia bark health-care steamed bun and Cortex Eucommiae after being mixed with a certain amount of water
Health steamed bun skin making.
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710065177.3A CN108391783A (en) | 2017-02-06 | 2017-02-06 | A kind of eucommia bark health-care face and its preparation method and application |
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| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710065177.3A CN108391783A (en) | 2017-02-06 | 2017-02-06 | A kind of eucommia bark health-care face and its preparation method and application |
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| Publication Number | Publication Date |
|---|---|
| CN108391783A true CN108391783A (en) | 2018-08-14 |
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| CN105962018A (en) * | 2016-02-19 | 2016-09-28 | 安徽省诚食品有限公司 | High-gluten flour capable of lowering blood pressure and preparation method thereof |
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2017
- 2017-02-06 CN CN201710065177.3A patent/CN108391783A/en active Pending
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|---|---|---|---|---|
| CN101040688A (en) * | 2007-03-14 | 2007-09-26 | 范传玲 | Method for producing eucommia ulmoids health-care noodle |
| CN103815286A (en) * | 2014-01-22 | 2014-05-28 | 向华 | Eucommia ulmoides packaged noodle and manufacturing technique thereof |
| CN103829151A (en) * | 2014-02-11 | 2014-06-04 | 刘卫春 | Eucommia health-preserving vermicelli and preparation method thereof |
| CN105410644A (en) * | 2015-11-18 | 2016-03-23 | 宋晓冬 | Noodles capable of strengthening muscles and bones and preparation method of noodles |
| CN105962018A (en) * | 2016-02-19 | 2016-09-28 | 安徽省诚食品有限公司 | High-gluten flour capable of lowering blood pressure and preparation method thereof |
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