CN108271831A - Bake the quenching and tempering device and hardening and tempering method of the special soft Self- raising flour of based food - Google Patents
Bake the quenching and tempering device and hardening and tempering method of the special soft Self- raising flour of based food Download PDFInfo
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- CN108271831A CN108271831A CN201810196752.8A CN201810196752A CN108271831A CN 108271831 A CN108271831 A CN 108271831A CN 201810196752 A CN201810196752 A CN 201810196752A CN 108271831 A CN108271831 A CN 108271831A
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- flour
- water
- tempering
- control device
- based food
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Classifications
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- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
- A21C1/142—Feeding mechanisms, e.g. skip lifting mechanisms
- A21C1/1435—Feeding mechanisms, e.g. skip lifting mechanisms for liquids
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
- A21C1/145—Controlling; Testing; Measuring
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C1/00—Mixing or kneading machines for the preparation of dough
- A21C1/14—Structural elements of mixing or kneading machines; Parts; Accessories
- A21C1/145—Controlling; Testing; Measuring
- A21C1/146—Measuring properties of the dough, e.g. moisture, electrical conductivity, temperature
Abstract
The invention discloses a kind of quenching and tempering devices baking the special soft Self- raising flour of based food, including：Vertical mixing arrangement, vertical mixing arrangement include powder inlet, atomizing tempering device and meal outlet, and sensor is both provided at powder inlet and meal outlet；Control device, control device are set to the side of vertical mixing arrangement, and control device and vertical mixing arrangement are provided with water and connect and be electrically connected with sensor；Further include pumping water supply installation, and pumps water supply installation and connect with vertical mixing arrangement.The invention also discloses a kind of hardening and tempering methods baking the special soft Self- raising flour of based food, the technical parameter of powder inlet and meal outlet flour is detected according to sensor, the atomizing tempering amount of atomizing tempering device is adjusted by control device real-time control, can either atomizing tempering effectively be quantified to final flour in flour processing, reach the technical standard needed for Flour production, it can ensure continuously and uniformly that flour is quenched, raising flour processing quality again.
Description
Technical field
The present invention relates to food processing machinery and equipment technical fields, and applied to baking, based food wheat flour specially is quenched, more
Saying for body is to be related to a kind of quenching and tempering device and hardening and tempering method baking the special soft Self- raising flour of based food.
Background technology
Flour is one of staple food that people often eat, is rich in protein, and general content is higher than rice in 10%-13%
Rice, and during flour processing, the suitable water content of flour is the important of influence following process link flower characters in mill diagram
Ensure.Self- raising flour abbreviation self raising flour, is called cake mix, refers to moisture content 13.8%, 8.5% flour below of thick protein, tool
Have nourishing heart, kidney-nourishing, except heat, quench the thirst and other effects, commonly used to make a cake, biscuit, small Western-style pastry dessert, crisp skin class dessert etc., do sea
Continuous cake also selects weak strength flour, because weak strength flour is without biceps, manufactured cake is especially soft, enlarged volume, surfacing.
Currently, use is passed through front and back the technique of flour enterprises dampening in the wheat cleaning stage using dampening mixing machine mostly
The moisture transducer detection at both ends calculates amount of water, amount of water number and uniformity influence Flour whiteness, the fingers such as flour extraction
Mark, to influence the quality of flour.Especially for soft wheat flour.
Therefore, how to provide a kind of so that flour dampening uniformly bakes special the quenched of soft Self- raising flour of based food and sets
It is standby, the problem of being those skilled in the art's urgent need to resolve.
Invention content
In view of this, the present invention provides a kind of quenching and tempering devices baking the special soft Self- raising flour of based food, according to biography
Sensor detects the moisture difference of powder inlet and meal outlet flour, and the atomization tune of atomizing tempering device is controlled to adjust by control device
Quality, can either be effectively continuously quantitative to the flour in the follow-up mill diagram of shelling in flour processing quenched, can reach and bake class food
Technical standard needed for the special soft Self- raising flour production of product, and ensure equably bake the special soft Self- raising flour of based food
It is quenched, improve flour processing quality.
To achieve the goals above, the present invention adopts the following technical scheme that：
A kind of quenching and tempering device baking the special soft Self- raising flour of based food, including：Vertical mixing arrangement, it is described vertical mixed
Attach together and set including powder inlet, be used for the atomizing tempering device and meal outlet of flour atomizing tempering, the powder inlet and it is described go out powder
It is both provided with sensor at mouthful；Control device, the control device are set to the side of the vertical mixing arrangement, the control
Device is connect with the atomizing tempering device by water route, and the control device is electrically connected with the sensor；For giving
The pumping water supply installation that atomizing tempering device provides water source is stated, and the pumping water supply installation passes through with the vertical mixing arrangement
Water route connects.
It is provided by the invention it is a kind of bake the special soft Self- raising flour of based food quenching and tempering device, according to sensor detect into
Testing result is transmitted to control device by the technical parameter of powder mouth and meal outlet flour, by control device according to preset flour
Parametric technique standard is compared with testing result, and real-time control adjusts the atomizing tempering amount of the atomizing tempering device, can either have
Effect ground is quantitative to the flour in the follow-up mill diagram of shelling in flour processing quenched, reaches the technical standard needed for Flour production, and energy
It is enough to ensure continuously and uniformly that flour is quenched, raising flour processing quality, while whole process can be automatically controled, and be not required to very important person
Work operates, and saves manpower, reduces production cost.
Preferably, the vertical mixing arrangement includes motor, and the motor is set to the top of the vertical mixing arrangement,
It is set to the blender body of the motor bottom end, the side of the blender body is provided with powder inlet, the mixer
The bottom end of ontology is provided with the meal outlet, and atomizing tempering device is provided between the powder inlet and the meal outlet.
Flour is entered by the powder inlet inside blender body, and the motor is set to the vertical mixing arrangement
Top ensure that flour is quenched uniformly for stirring the flour entered from the powder inlet；Atomizing tempering device is for being passed through
Flour atomizing tempering it is quenched, since gravity flour goes out powder by being set to the meal outlet of the blender body bottom end.
Preferably, the atomizing tempering device is set as multiple quenched atomizers, and is evenly distributed in the mixing
In the middle part of device ontology；Water can be atomized by the quenched atomizer, ensured that flour is quenched uniformly, avoided the formation of dough, shadow
Ring the quality of flour.
Preferably, the control device includes water control case, water inlet pipe and outlet pipe, one end of the water inlet pipe and the pump
Water supply installation is sent to connect, the other end is connect with the water control case；One end of the outlet pipe is connect with the water control case, the other end
It is connect with the quenched atomizer.The water inlet pipe is supplied to the control device moisture, the control device to receive institute
It is delivered to again by outlet pipe described by water control case control water route water yield, suitable moisture after stating the testing result of sensor
Quenched atomizer, the quenched atomizer to flour spray quenched, ensure the quality of flour processing.
Preferably, the water control case includes touch screen, by touching convenient for users to the operation to complete equipment.
Preferably, the pumping water supply installation includes water inlet, the pump and pressure pipe being connect with the water inlet, the pressure
The other end of solenoid is connect with the control device, and water is entered by the water inlet, and under the power that pump provides, water is passed through
The pressure pipe is delivered to the water inlet pipe.
Preferably, the pumping water supply installation further includes water tank and spare water inlet pipe, and the bottom of the water tank is provided with row
The mouth of a river, and drain valve is installed at the discharge outlet, the spare water inlet pipe is connect with the water inlet pipe by triple valve.When certainly
When water is cut off the water, drain valve can be opened by the water Emergency use of water tank, the water in water tank is discharged by discharge outlet, is being pumped
Under the action of pressure pipe, water is delivered to the control device；Meanwhile when the modifying device is idle, opening the row
Water valve is discharged the Water in Water Tanks by the discharge outlet.
Preferably, the sensor includes moisture transducer and flow sensor；Positioned at the moisture of the powder inlet
Sensor and the flow sensor are used to detect the moisture and flow of the powder inlet flour, are located at the meal outlet
The moisture transducer and the flow sensor are used to detect the moisture and flow of the meal outlet flour, testing result
It is transferred to the control device, the control device adjusts water in due course according to the testing result received, ensures that flour reaches
Required technology requirement, improves the quality of flour.
Preferably, further include holder, the holder is connect with the vertical mixing arrangement, easy to use, stable structure.
The present invention also provides a kind of hardening and tempering methods baking the special soft Self- raising flour of based food, first, are filled in control
Set interior default high-grade flour parametric technique standard；Secondly, sensor detects the technical parameter of powder inlet and meal outlet flour, will examine
It surveys result and is transmitted to control device；Then, control device is compared according to preset flour parametric technique standard and testing result, in real time
Control to adjust the atomizing tempering amount of the atomizing tempering device；Finally obtain high-grade powder.
It can be seen via above technical scheme that compared with prior art, the present disclosure provides a kind of baking based foods
The quenching and tempering device and hardening and tempering method of special soft Self- raising flour, can not only be effectively continuously to the follow-up mill diagram of shelling in flour processing
In flour it is effectively quantitative quenched, it is ensured that guarantee of the following process link to flower characters improves flour processing quality, Er Qie
It can be automatically controled in whole work process, do not need manual operation, save a large amount of manpowers, reduce production cost, have wide
The wealthy market space.
Description of the drawings
In order to more clearly explain the embodiment of the invention or the technical proposal in the existing technology, to embodiment or will show below
There is attached drawing needed in technology description to be briefly described, it should be apparent that, the accompanying drawings in the following description is only this
The embodiment of invention for those of ordinary skill in the art without creative efforts, can also basis
The attached drawing of offer obtains other attached drawings.
Fig. 1 attached drawings are the structural schematic diagram of the present invention.
Fig. 2 attached drawings are the side view of the present invention.
Fig. 3 attached drawings are the structural schematic diagram of the vertical mixing arrangement of the present invention.
Fig. 4 attached drawings are the front view of the vertical mixing arrangement of the present invention.
Fig. 5 attached drawings are the side view of the vertical mixing arrangement of the present invention
Wherein, 100 be vertical mixing arrangement, 200 devices in order to control, and 300 be pumping water supply installation, and 400 be holder, 101
It is atomizing tempering device for powder inlet, 102,1021 be quenched atomizer, and 103 be meal outlet, and 104 be sensor, and 105 be electricity
Machine, 106 be blender body, and 201 be water control case, and 2011 be touch screen, and 202 be water inlet pipe, and 203 be outlet pipe, and 301 be water inlet
Mouthful, 302 be water tank, and 303 be pump, and 304 be pressure pipe, and 305 be spare water inlet pipe, and 306 be discharge outlet, and 307 be drain valve.
Specific implementation mode
Following will be combined with the drawings in the embodiments of the present invention, and technical solution in the embodiment of the present invention carries out clear, complete
Site preparation describes, it is clear that described embodiments are only a part of the embodiments of the present invention, instead of all the embodiments.It is based on
Embodiment in the present invention, it is obtained by those of ordinary skill in the art without making creative efforts every other
Embodiment shall fall within the protection scope of the present invention.
The embodiment of the invention discloses a kind of quenching and tempering device baking the special soft Self- raising flour of based food, including it is vertical mixed
It attaches together and sets 100, control device 200 and pumping water supply installation 300, vertical mixing arrangement 100 include powder inlet 101, are used for flour
The atomizing tempering device 102 and meal outlet 103 of atomizing tempering are both provided with sensor 104 at powder inlet 101 and meal outlet 103,
Control device 200 is set to the side of vertical mixing arrangement 100, and control device 200 is connected with atomizing tempering device 102 by water route
It connects, control device 200 is electrically connected with sensor 104；Pumping water supply installation 300 is connect with control device 200 by water route, is used for
Water source is provided to atomizing tempering device 102.
A kind of quenching and tempering device baking the special soft Self- raising flour of based food provided by the invention, is examined according to sensor 104
The technical parameter for surveying powder inlet 101 and 103 flour of meal outlet, is transmitted to control device 200 by testing result, passes through control device
200 compare according to preset flour parametric technique standard and testing result, and real-time control adjusts the atomization of atomizing tempering device 102
Quenched amount, can either be effectively quantitative to the flour in the follow-up mill diagram of shelling in flour processing quenched, reaches needed for Flour production
Technical standard, and can ensure it is continuously and uniformly that flour is quenched, improve flour processing quality, while whole process can from
Dynamic control, does not need manual operation, saves manpower, reduce production cost.
In order to further optimize above-mentioned technical proposal, vertical mixing arrangement 100 further includes motor 105, and motor 105 is arranged
In the top of vertical mixing arrangement 100, it is set to the blender body 106 of 105 bottom end of motor, the side of blender body 106
It is provided with powder inlet 101, the bottom end of blender body 106 is provided with meal outlet 103, and between powder inlet 101 and meal outlet 103
It is provided with atomizing tempering device 102.
Flour is entered by powder inlet inside blender body 106, and motor 105 is set to vertical mixing arrangement 100
Top ensures that flour is quenched uniformly for stirring the flour entered from powder inlet 101；Atomizing tempering device 102 is for being passed through
Flour atomizing tempering it is quenched, since gravity flour is gone out by being set to the meal outlet 103 of 106 bottom end of blender body
Powder.
In order to further optimize above-mentioned technical proposal, atomizing tempering device 102 is set as multiple quenched atomizers
1021, and it is evenly distributed in 106 middle part of blender body, water can be atomized by quenched atomizer 1021, ensure face
Powder is quenched uniformly, avoids the formation of dough, influences the quality of flour.
In order to further optimize above-mentioned technical proposal, control device 200 includes water control case 201, water inlet pipe 202 and water outlet
One end of pipe 203, water inlet pipe 202 is connect with pumping water supply installation 300, and the other end is connect with water control case 201；Outlet pipe 203
One end is connect with water control case 201, and the other end is connect with quenched atomizer 1021.Water inlet pipe 202 is supplied to 200 water of control device
Point, control device 200 receives and controls water route water yield, suitable water by water control case 201 after the testing result of sensor 104
Quenched atomizer 1021 is delivered to by outlet pipe 203 point again, quenched atomizer 1021 to flour spray quenched, protects
Demonstrate,prove the quality of flour processing.
In order to further optimize above-mentioned technical proposal, water control case 201 includes touch screen 2011, easy to use by touching
Operation of the person to complete equipment.
In order to further optimize above-mentioned technical proposal, pumping water supply installation 300 includes water inlet 301, with water inlet 301
It is sequentially connected pump 303 and pressure pipe 304, the other end of pressure pipe 304 connect with control device 200, water by water inlet into
Enter, under the power that pump 303 provides, the water inlet pipe 202 that water is delivered to by pressure pipe 304 in control device 200.
In order to further optimize above-mentioned technical proposal, pumping water supply installation 300 further includes water tank 302 and spare water inlet pipe
305, the bottom of water tank 302 is provided with discharge outlet 306, and drain valve 307 is equipped between discharge outlet 306 and water tank 302, described
Spare water inlet pipe 305 is connect with the water inlet pipe 202 by triple valve；When tap water cut-off, the water of water tank 302 can be passed through
Emergency use opens drain valve 307, and the water in water tank 302 is discharged by discharge outlet 306, in the work of pump 303 and pressure pipe 304
Under, water is delivered to water inlet pipe 202；Meanwhile when whole equipment is left unused, drain valve 307 is opened, it will by discharge outlet 306
Water in water tank 302 is discharged.
In order to further optimize above-mentioned technical proposal, sensor 104 includes moisture transducer and flow sensor；It is located at
The moisture transducer and flow sensor of powder inlet 101 are used to detect the moisture and flow of 101 flour of powder inlet, are located at
The moisture transducer and flow sensor of powder mouth 103 are used to detect the moisture and flow of meal outlet flour, and testing result passes
It is handed to control device 200, control device 200 adjusts water in due course according to the testing result received, ensures that flour reaches required
Technology requirement, improve the quality of flour.
In order to further optimize above-mentioned technical proposal, further include：Holder 400, holder 400 and vertical mixing arrangement 100
Connection；Make easy to use, stable structure.
The invention also discloses it is a kind of bake the special soft Self- raising flour of based food hardening and tempering method,
Top grade flour parametric technique standard is preset in S1, control device 200；
S2, sensor 104 detect the technical parameter of powder inlet 101 and 102 flour of meal outlet, and testing result is transmitted to control
Device 200；
S3, control device 200 are compared according to preset flour parametric technique standard and testing result, and real-time control adjusts institute
State the atomizing tempering amount of atomizing tempering device 102；
S4, high-grade powder is obtained.
A kind of course of work of quenching and tempering device baking the special soft Self- raising flour of based food disclosed by the invention is：First exist
It ventilates in the pipeline of water inlet pipe 202, ensures to intake by water inlet 301 after having certain pressure in water inlet pipe 202, ensure water inlet
Continuously；Water is entered by water inlet 301, and control device 200 is delivered in the case where pump 303 and pressure pipe 304 provide power and pressure
In water inlet pipe 202；The flour of required processing enters from powder inlet 101, wherein flour of the quenched atomizer 1021 to process
Atomizing tempering atomizing tempering is carried out, guarantee is uniformly quenched, avoids the formation of dough；Since gravity is flowed out from meal outlet 103,
In flour is detected respectively by moisture transducer at powder inlet 101 and at meal outlet 103 and flow sensor, will examine
It surveys result and reaches control device 200, control device 200 adjusts the water outlet of outlet pipe 203 according to the flour technical parameter preset
Amount, so that the spray amount of quenched atomizer 1021 be adjusted, quenched atomizer 1021 flour spray it is quenched,
Until the flour parameter of meal outlet 103 reaches preset technical standard, ensures the high-quality for realizing flour, improve flour processing product
Matter brings more economic benefits.
When factory cuts off the water temporarily, it can also temporarily be supplied water, be carried by pumping the water tank 302 of 300 bottom of water supply installation
For alternate source, drain valve 307 is opened, the water in water tank 302 enters water inlet pipe 202 by spare water inlet pipe 305, entirely to set
Offer alternate source is set, even if ensureing that factory cuts off the water the short time, whole equipment can still work normally.Meanwhile working as whole equipment
When idle for a long time, drain valve 307 is opened, is discharged the water in water tank 302 by discharge outlet 306.
Each embodiment is described by the way of progressive in this specification, the highlights of each of the examples are with other
The difference of embodiment, just to refer each other for identical similar portion between each embodiment.For device disclosed in embodiment
For, since it is corresponded to the methods disclosed in the examples, so description is fairly simple, related place is said referring to method part
It is bright.
The foregoing description of the disclosed embodiments enables those skilled in the art to implement or use the present invention.
Various modifications to these embodiments will be apparent to those skilled in the art, as defined herein
General Principle can be realized in other embodiments without departing from the spirit or scope of the present invention.Therefore, of the invention
It is not intended to be limited to the embodiments shown herein, and is to fit to and the principles and novel features disclosed herein phase one
The widest range caused.
Claims (10)
1. a kind of quenching and tempering device baking the special soft Self- raising flour of based food, which is characterized in that including：
Vertical mixing arrangement (100), the vertical mixing arrangement (100) includes powder inlet (101), for flour atomizing tempering
It is both provided with sensing at atomizing tempering device (102) and meal outlet (103), the powder inlet (101) and the meal outlet (103)
Device (104)；
Control device (200), the control device (200) are set to the side of the vertical mixing arrangement (100), the control
Device (200) is connect with the atomizing tempering device (102) by water route, and the control device (200) and the sensor
(104) it is electrically connected；
Pumping water supply installation (300) for giving the atomizing tempering device (102) to provide water source, and the pumping water supply installation
(300) it is connect by water route with the control device (200).
2. a kind of quenching and tempering device baking the special soft Self- raising flour of based food according to claim 1, which is characterized in that
The vertical mixing arrangement (100) further includes motor (105), and the motor (105) is set to the vertical mixing arrangement (100)
Top；
It is set to the blender body (106) of the motor (105) bottom end, the side of the blender body (106) is provided with
The bottom end of the powder inlet (101), the blender body (106) is provided with the meal outlet (103), and the powder inlet
(101) the atomizing tempering device (102) is provided between the meal outlet (103).
3. a kind of quenching and tempering device baking the special soft Self- raising flour of based food according to claim 2, which is characterized in that
The atomizing tempering device (102) is set as multiple quenched atomizers (1021), and is evenly distributed in the mixer sheet
In the middle part of body (106).
4. a kind of quenching and tempering device baking the special soft Self- raising flour of based food according to claim 3, which is characterized in that
The control device (200) includes water control case (201), water inlet pipe (202) and outlet pipe (203), and the one of the water inlet pipe (202)
End is connect with the pumping water supply installation (300), and the other end is connect with the water control case (201)；The one of the outlet pipe (203)
End is connect with the water control case (201), and the other end is connect with the quenched atomizer (1021).
5. a kind of quenching and tempering device baking the special soft Self- raising flour of based food according to claim 4, which is characterized in that
The water control case (201) includes touch screen (2011).
6. a kind of quenching and tempering device baking the special soft Self- raising flour of based food according to claim 1, which is characterized in that
The pumping water supply installation (300) includes water inlet (301), the pump (303) and pressure pipe being connect with the water inlet (301)
(304), the other end of the pressure pipe (304) is connect with the control device (200).
7. a kind of quenching and tempering device baking the special soft Self- raising flour of based food according to claim 6, which is characterized in that
The pumping water supply installation (300) further includes water tank (302) and spare water inlet pipe (305), the bottom setting of the water tank (302)
There is discharge outlet (306), and drain valve (307) is installed at the discharge outlet (306)；The spare water inlet pipe (305) with it is described
Water inlet pipe (202) is connected by triple valve.
8. according to a kind of quenching and tempering device baking the special soft Self- raising flour of based food of claim 1-7 any one of them,
It is characterized in that, the sensor (104) includes moisture transducer and flow sensor.
9. a kind of quenching and tempering device baking the special soft Self- raising flour of based food according to claim 8, which is characterized in that
Further include：Holder (400), the holder (400) connect with the vertical mixing arrangement (100).
10. a kind of hardening and tempering method baking the special soft Self- raising flour of based food, which is characterized in that
Top grade flour parametric technique standard is preset in S1, control device (200)；
The technical parameter of S2, sensor (104) detection powder inlet (101) and meal outlet (102) flour, control is transmitted to by testing result
Device (200) processed；
S3, control device (200) are compared according to preset flour parametric technique standard and testing result, described in real-time control adjusting
The amount of water of priming apparatus (102)；
S4, high-grade powder is obtained.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810196752.8A CN108271831A (en) | 2018-03-10 | 2018-03-10 | Bake the quenching and tempering device and hardening and tempering method of the special soft Self- raising flour of based food |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201810196752.8A CN108271831A (en) | 2018-03-10 | 2018-03-10 | Bake the quenching and tempering device and hardening and tempering method of the special soft Self- raising flour of based food |
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| CN108271831A true CN108271831A (en) | 2018-07-13 |
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