CN108260681A - A kind of tealeaves tabletting manufacturing method - Google Patents
A kind of tealeaves tabletting manufacturing method Download PDFInfo
- Publication number
- CN108260681A CN108260681A CN201611251746.5A CN201611251746A CN108260681A CN 108260681 A CN108260681 A CN 108260681A CN 201611251746 A CN201611251746 A CN 201611251746A CN 108260681 A CN108260681 A CN 108260681A
- Authority
- CN
- China
- Prior art keywords
- tealeaves
- tea
- tabletting
- manufacturing
- batch mixing
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/06—Treating tea before extraction; Preparations produced thereby
- A23F3/14—Tea preparations, e.g. using additives
Abstract
A kind of tealeaves tabletting manufacturing method, tea technology field, including tealeaves sofening treatment, segment is handled, batch mixing, compression molding, to packed products, a kind of tealeaves tabletting manufacturing method is from dry tea by tea stalk, foreign matter, raw material are sent into helicoidal stream machine by high-temperature steam by dry tea sofening treatment 5 to 15 seconds by screening, it is transported to again and cuts tea machine, it is cut into the small tealeaves section of 1 3mm or so, tealeaves is crushed processing batch mixing using pulverizer, it is reasonable that the present invention provides a kind of flow scheme design, it is quickly dissolved with tealeaves is made, a kind of tealeaves tabletting manufacturing method for the performance being convenient for carrying.
Description
Technical field
The present invention relates to a kind of tea technology field more particularly to a kind of tealeaves tabletting manufacturing methods.
Background technology
Tealeaves is drink common during we live, and compare Other Drinks, and tealeaves is healthier, natural.Now on the market
Tealeaves majority be all using traditional handicraft make come, taste is single, not easy to maintain, use, carry it is not convenient enough, it is impossible to meet
The demand of modern youth crowd's mouthfeel.
Under present allegro life, the frequent use of various electronic products, natural, health drink becomes people now
A demand.This manufacturing method is that finished tea is cut into small tea section by cutting tea machine, respectively with fruit powder, pollen by certain
Proportions are good, are put into after batch mixer is sufficiently mixed, then finished product is made by machine briquetting, tabletting.This not only efficiently solves biography
Tealeaves mouthfeel of uniting is single, situation about not welcome by the young consumer group, female consumption group, while also solves use, goes out
The problems such as carrying, be not easy to maintain.
Invention content
The technical problems to be solved by the invention be to provide a kind of flow scheme design rationally, have and make the tealeaves quickly side of dissolving
A kind of tealeaves tabletting manufacturing method of the performance of Portable belt.
The technical problems to be solved by the invention are realized using following technical scheme:
A kind of tealeaves tabletting manufacturing method, including tealeaves sofening treatment, segment processing, batch mixing, compression molding, to packet
Product are dressed up, raw material are sent into helicoidal stream by tea stalk, foreign matter, screening by a kind of tealeaves tabletting manufacturing method from dry tea
Machine, by dry tea sofening treatment 5 to 15 seconds, then is transported to by high-temperature steam and cuts tea machine, is cut into the small tealeaves section of 1-3mm or so, makes
Tealeaves is crushed tabletting after processing batch mixing with pulverizer, oven temperature control is put into after tabletting at 80 degree, 10 to 60 points
Tea curing within clock measures water content of tea by infrared equipment, and controlling can terminate within 6 percent, described
Batch mixing be first according to a certain percentage, the tealeaves section cut is mixed respectively with fruit powder and pollen.
The fruit powder and pollen is a kind of instant flowers and fruits powder, favorably enriches tealeaves mouthfeel and is easily soluble in water, is easy to inhale
On attached tealeaves.
The beneficial effects of the invention are as follows:The present invention is reasonable in design, by compression molding, the tealeaves after batch mixer batch mixing
Be put into tealeaves tablet press machine material storing box, by machine pressure tabletting into leaf shape, etc. various shapes, the tea block pressed is then put into bubble
In the bubble-cap that cover packing machine has been blown, bottle and carry after bubble-cap is sealed, cuts into leaf type shape by compound wound membrane mechanically
For a kind of flow scheme design rationally, have tealeaves made quickly to dissolve a kind of tealeaves tabletting manufacturing method of the performance being convenient for carrying.
Specific embodiment
In order to be easy to understand the technical means, the creative features, the aims and the efficiencies achieved by the present invention, below into
One step illustrates the present invention.
A kind of tealeaves tabletting manufacturing method, including tealeaves sofening treatment, segment processing, batch mixing, compression molding, to packet
Product are dressed up, raw material are sent into helicoidal stream machine from dry tea and passed through by tea stalk, foreign matter, screening by a kind of tealeaves tabletting manufacturing method
High-temperature steam was by dry tea sofening treatment 5 to 15 seconds, then was transported to and cuts tea machine, is cut into the small tealeaves section of 1-3mm or so, uses crushing
Tealeaves is crushed tabletting after processing batch mixing by machine, oven temperature control is put into after tabletting at 80 degree, within 10 to 60 minutes
Tea curing, by infrared equipment measure water content of tea, controlling can terminate within 6 percent, batch mixing be first according to
Certain proportion respectively mixes the tealeaves section cut with fruit powder and pollen,
Fruit powder and pollen are a kind of instant flowers and fruits powder, favorably enrich tealeaves mouthfeel and are easily soluble in water, are easy to adsorb tealeaves
On.
The basic principles, main features and the advantages of the invention have been shown and described above.The technology of the industry
Personnel are it should be appreciated that the present invention is not limited to the above embodiments, and the above embodiments and description only describe this
The principle of invention, without departing from the spirit and scope of the present invention, various changes and improvements may be made to the invention, these changes
Change and improvement all fall within the protetion scope of the claimed invention.The claimed scope of the invention by appended claims and its
Equivalent thereof.
Claims (2)
1. a kind of tealeaves tabletting manufacturing method, tea technology field, including tealeaves sofening treatment, segment processing, batch mixing, pressure
Sheetmolding, to packed products, it is characterised in that:A kind of tealeaves tabletting manufacturing method is from dry tea by tea stalk, foreign matter, sieve
Raw material are sent into helicoidal stream machine by high-temperature steam by dry tea sofening treatment 5 to 15 seconds by choosing, then are transported to and are cut tea machine, are cut into
Tealeaves is crushed tabletting after processing batch mixing using pulverizer, is put into baking oven temperature after tabletting by the small tealeaves section of 1-3mm or so
At 80 degree, the tea curing within 10 to 60 minutes measures water content of tea by infrared equipment, controls percent for degree control
It can terminate within six, the batch mixing is that first according to a certain percentage, the tealeaves section cut is carried out respectively with fruit powder and pollen
Mixing.
2. a kind of tealeaves tabletting manufacturing method according to claim 1, it is characterised in that:The fruit powder and pollen is one
The instant flowers and fruits powder of kind favorably enriches tealeaves mouthfeel and is simultaneously easily soluble in water, is easy to adsorb on tealeaves.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201611251746.5A CN108260681A (en) | 2016-12-30 | 2016-12-30 | A kind of tealeaves tabletting manufacturing method |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201611251746.5A CN108260681A (en) | 2016-12-30 | 2016-12-30 | A kind of tealeaves tabletting manufacturing method |
Publications (1)
Publication Number | Publication Date |
---|---|
CN108260681A true CN108260681A (en) | 2018-07-10 |
Family
ID=62753833
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201611251746.5A Pending CN108260681A (en) | 2016-12-30 | 2016-12-30 | A kind of tealeaves tabletting manufacturing method |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN108260681A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2020155335A1 (en) * | 2019-02-01 | 2020-08-06 | 福建绿色黄金生物科技有限公司 | Tea shred preparation method and its application in preparation of tea cartridge |
WO2020155336A1 (en) * | 2019-02-01 | 2020-08-06 | 福建绿色黄金生物科技有限公司 | Tea tableting method and application thereof in preparing tea cartridge |
Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1155386A (en) * | 1996-12-11 | 1997-07-30 | 樊华轩 | Tea flakes and their production |
CN1262048A (en) * | 1999-08-11 | 2000-08-09 | 朱明� | Technology for producing instant tea tablets |
CN104996627A (en) * | 2015-06-30 | 2015-10-28 | 彭呈悦 | A granular pattern tea solid beverage and a preparation method |
-
2016
- 2016-12-30 CN CN201611251746.5A patent/CN108260681A/en active Pending
Patent Citations (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1155386A (en) * | 1996-12-11 | 1997-07-30 | 樊华轩 | Tea flakes and their production |
CN1262048A (en) * | 1999-08-11 | 2000-08-09 | 朱明� | Technology for producing instant tea tablets |
CN104996627A (en) * | 2015-06-30 | 2015-10-28 | 彭呈悦 | A granular pattern tea solid beverage and a preparation method |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2020155335A1 (en) * | 2019-02-01 | 2020-08-06 | 福建绿色黄金生物科技有限公司 | Tea shred preparation method and its application in preparation of tea cartridge |
WO2020155336A1 (en) * | 2019-02-01 | 2020-08-06 | 福建绿色黄金生物科技有限公司 | Tea tableting method and application thereof in preparing tea cartridge |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN102669784A (en) | Fruit and vegetable nutrition granule beverage and production method of fruit and vegetable nutrition granule beverage | |
CN103461501A (en) | Novel papaya milk tablet and processing method thereof | |
CN102187971A (en) | Konjak noodles and preparation method thereof | |
CN102940289A (en) | Method for preparing gold bead health beverage | |
CN104431241A (en) | Fudge for moistening lung to arrest cough and preparation method of fudge | |
CN102429028A (en) | Spirulina/chlorella beverage and preparation method thereof | |
CN103519076A (en) | Method for processing asparagus flavored cake | |
CN104171139A (en) | Moringa oleifera-containing health maintenance Pu'er tea and preparation method thereof | |
CN108260681A (en) | A kind of tealeaves tabletting manufacturing method | |
CN102613489A (en) | Yellow rice cake processing method | |
CN102987406A (en) | Okra healthcare buccal tablets and preparation method thereof | |
CN102987286A (en) | Production method for scented crystal pear haw flakes | |
CN104856034A (en) | Ginseng and lily composite health buccal tablet and preparation method thereof | |
CN103393161B (en) | Processing method of nostoc sphaeroids kutz and snake gourd nutrition powder | |
CN104012862A (en) | Noodle with functions of dispelling alcohol effect and dispelling fatigue | |
CN103493960A (en) | Gummy candies produced with waste broken rice, pomace and juice and production process thereof | |
CN102511729A (en) | Noodle containing elm bark flour | |
CN104839724A (en) | Ginseng and red date compound health-care buccal tablet and preparation method thereof | |
CN107874181A (en) | A kind of zi ba pepper and preparation method thereof | |
CN104336730A (en) | Method for producing jujube effervescent granules | |
CN107788064A (en) | A kind of waxberry dregs sweet osmanthus cake and preparation method thereof | |
CN107183633A (en) | A kind of processing technology of the pineapple jam of unique flavor | |
CN105995504A (en) | Whey-protein rabbit-head-shaped noodles and production method thereof | |
CN104305460A (en) | Making method of psidium guajava health crystal grains | |
CN105053832A (en) | Dried fruit noodles with effects of tonifying qi and nourishing blood |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
WD01 | Invention patent application deemed withdrawn after publication | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20180710 |