CN108142874A - A kind of wide powder of health care seaweed and preparation method thereof - Google Patents
A kind of wide powder of health care seaweed and preparation method thereof Download PDFInfo
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- CN108142874A CN108142874A CN201711232067.8A CN201711232067A CN108142874A CN 108142874 A CN108142874 A CN 108142874A CN 201711232067 A CN201711232067 A CN 201711232067A CN 108142874 A CN108142874 A CN 108142874A
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- powder
- water
- seaweed
- wide
- health care
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
- A23L17/60—Edible seaweed
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/294—Inorganic additives, e.g. silica
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Dispersion Chemistry (AREA)
- Marine Sciences & Fisheries (AREA)
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- Inorganic Chemistry (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
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Abstract
The present invention provides a kind of wide powder of health care seaweed and preparation method thereof, and wherein the wide powder of seaweed includes the raw material of following weight percent：Alginate 1 3%, kelp concentration powder 1 3%, microalgae 1 10%, water-soluble dietary fiber 2 5%, gelling agent 0.3 1.5%, surplus is water；Its specific preparation method is first to be poured into water high-speed stirred, be prepared into homogeneous solution alginate, kelp concentration powder, microalgae and the abundant mixing of water-soluble dietary fiber, then it adds in gelling agent and carries out 2 5h of molding, it is cut, is packed with slicer, is made after sterilization.The alginate that the present invention is formed using alginate and gelling agent is matrix, the microalgae with excellent bioactivity, kelp concentration powder and water-soluble dietary fiber etc. are added in the wide powder of prepared seaweed, the wide powder of seaweed is made to contain the various bioactive ingredients beneficial to human body, there is good health-care efficacy to human body, smooth in taste is flexible, simple for process, easy controlled operation simultaneously.
Description
Technical field
The invention belongs to food processing technology fields, and in particular to a kind of wide powder of health care seaweed and preparation method thereof.
Background technology
The wide powder of cuisines is deeply popular.Wide powder is beaten mainly using beans, potato and coarse cereals as raw material currently on the market
Slurry, milling buy paste, leakage powder, the strip starch-based product being processed by more than ten procedures again.The making of width powder is more at present adopts
It is made of traditional-handwork, production process mostly determines that quality is unstable by the personal experience of operator, particularly in thickening, paste
Change on temperature, time and ripe Gorgon euryale deciding degree, and wide powder energy is high made of starch, it is nondigestible.In addition wide powder is being made
Due to needing improvement mouthfeel that would generally add in some alum during work, alum contains aluminium ion, and it is residual that human body takes in aluminium for a long time
The exceeded wide powder of allowance can generate brain nervous cell damage, and be difficult to be discharged and gradually accumulated by human body, for a long time to body
Harm is failure of memory, depression and agitation caused by body, initiation hepatopathy, anaemia, and osteoporosis is serious to lead to " old age
Property it is dull-witted " etc. disagreeable illness, therefore research and develop a kind of safety and sanitation, food convenient, that there is health-care effect will increasingly by
To liking for people.
Invention content
For powder above shortcomings wide on existing market, the object of the present invention is to provide a kind of wide powder of health care seaweed and
Preparation method, the alginate formed using alginate and gelling agent is matrix, addition kelp concentration powder, water-soluble meals
Food fiber and microalgae etc. have the function of certain lipid-loweringing, promote enterogastric peristalsis, exclude heavy metal, is anti-oxidant, improving immunity etc.,
Simultaneously rich in nutrients such as proteins,vitamins,and minerals, the manufactured wide powder smooth in taste of seaweed is flexible, containing there are many
Active constituent makes product have certain health-care effect, while simple for process, easy controlled operation.
For achieving the above object, the technical solution used in the present invention is：
A kind of wide powder of health care seaweed includes the raw material of following weight percent：Alginate 1-3%, kelp concentration powder 1-
3%, microalgae 1-10%, water-soluble dietary fiber 2-5%, gelling agent 0.3-1.5%, surplus are water.
Further, the alginate be sodium alginate, potassium alginate and/or ammonium alginate, viscosity 500-
1000mPa.s。
Further, the kelp concentrates the mass content ＞ 15% of L-fucose in powder, and the quality of sulfate group contains
＞ 10% is measured, the wide powder of seaweed is rich in ingredients such as the polysaccharide in seaweed after addition kelp concentration powder so that has enhancing human immunity
Power, hypoglycemic, reducing blood lipid and other effects.
Further, the microalgae is spirulina, chlorella, haematococcus pluvialis or salt algae.
Microalgae is the biology of the least significant end in food chain, is present in the earth tens years.It is micro- in very long evolution
There is no how many change occurs by harsh life condition and environmental change for frond sign.Slight microalgae, equally has in vivo
Keep the basic capacity of existence.Amino acid, carotenoid, polysaccharide, highly unsaturated fatty acid and mineral are rich in microalgae cell
The nutrients such as matter.It is natural beta-carotin that microalgae contains, astaxanthin, unrighted acid (DHA, EPA), microalgal polysaccharide, a variety of
Have the multiple functions ingredients such as physiologically active protein, there is important economic value.
Wherein, spirulina is-kind of filamentous cyanobacteria, and frond internal protein content is up to 60% to 70%, is 3 times of beef,
Protein output is higher than any other crops；Its distinctive phycocyanin, content is up to 20% in spirulina frond, has
Apparent anti-oxidant, anti-inflammatory, the effect for enhancing body immunity, in addition, spirulina rich in vitamin B l, B2, B3, B6,
B12 and vitamin E etc., the various vitamins needed most containing human body.Chlorella is unicellular for the general natural disposition of Chlorophyta Chlorella
Green alga containing abundant proteins,vitamins,minerals, food fiber, nucleic acid and chlorophyll etc., is maintenance and promotes human body
The healthy indispensable nutrient of institute particularly containing compelling bioactive substance glycoprotein, polysaccharide body and is up to
The substances such as 13% nucleic acid, but also rich in growth factor (CGF), cell can be kept young, the reparation of cell can be helped speed up
More raw process makes the cell of aging rejuvenate.Haematococcus pluvialis is a kind of monoplast green alga, rich in astaxanthin, is had anti-
The biological functions such as oxidation, antitumor and strengthen immunity.Salt algae is the single celled eukaryotic green alga of a kind of extremely salt-tolerant, rich in day
Right beta carotene is very strong antioxidant, all helpful to cancer, eyes and nervous system, in addition, also having in salt algae
The 18 kind amino acid beneficial to human body and nutrient etc. are described as " power source of cell ", " protection of life by World Science circle
Agent ".
Further, the water-soluble dietary fiber is resistant dextrin, inulin, polydextrose or oligoisomaltose.Water
Soluble dietary fiber energy is low, can generate satiety, promotes enterogastric peristalsis, improves intestinal flora, prevents constipation, be referred to as " the
Seven nutrients ".
Further, the main component of the gelling agent is calcium salt and sustained release component, and the calcium salt is calcium carbonate, sulfuric acid
Calcium, calcium lactate and/or calcium monohydrogen phosphate；The sustained release component for sodium tripolyphosphate, calgon, sodium pyrophosphate, citric acid and/
Or glucolactone.The gelling agent is a kind of compounding ingredient.
A kind of preparation method of the wide powder of health care seaweed, includes the following steps：
(1) by alginate, kelp concentration powder, microalgae and the abundant mixing of water-soluble dietary fiber, it is poured into water high-speed stirring
It mixes, is prepared into homogeneous solution；
(2) it is added in above-mentioned homogeneous solution after the punching of gelling agent water being released, quickly stirs evenly, pour into mold, often
Temperature stands molding；
(3) it is put into slicer after forming and cuts into 3-5cm long, the wide powder of 1-1.5cm wide, 0.2-0.8cm thick seaweed,
It is packed, is sterilized.
Further, when the punching of gelling agent water described in step (2) is released, the mass ratio of the gelling agent and water is 1：10-
20。
Further, room temperature described in step (2) stands the molding time as 2-5h.
Further, sterilization described in step (3) is sterilized for bus, 80-90 DEG C of temperature, time 30-50min, Neng Goubao
Matter at least 12 months.
Further, the wide powder of seaweed for it is cold and dressed with sauce, boil, fry or mutton cooked in a chafing pot.Smooth in taste, it is flexible, rich in various active
Ingredient, and energy is low, convenient and instant, is a novel health care generation meal product, it is suitable for people of all ages.
Relative to the prior art, the beneficial effects of the invention are as follows：
(1) characteristic of calcium ion formation gel is met using alginate, addition main component is calcium salt and sustained release component
Gelling agent, while the active ingredients such as kelp concentration powder, microalgae, water-soluble dietary fiber are added, develop a new type of health seaweed
Wide powder, manufacture craft is simple, and operation is controllable.
(2) addition kelp concentration powder, water-soluble dietary fiber and microalgae etc. have certain lipid-loweringing, promote enterogastric peristalsis,
The functions such as heavy metal, anti-oxidant, raising immunity are excluded, while rich in nutrients such as proteins,vitamins,and minerals, are had
Beneficial health.
(3) compared with the wide powder of traditional starch, rich in a variety of active ingredients and nutriment, and energy is low, has to human body
Good health-care effect.
(4) compared with the wide powder of traditional starch, the wide powder smooth in taste of made seaweed is flexible, rich in various active
Ingredient, and energy is low, convenient and instant, both can warm-served food, also can directly eat, is cold and dressed with sauce, can also boil eat, fry eat, mutton cooked in a chafing pot is eaten
Deng, a variety of cooking methods are applicable to, it is suitable for people of all ages for a novel health care generation meal product.
(5) the alginate matrix formed with alginate and gelling agent, molding not by temperature limiting, room temperature is sufficient
Gel, and calcium alginate gel has full abdomen, ease constipation, replenishes the calcium, four large effect of toxin expelling, there is good healthcare function to human body.
Specific embodiment
With reference to example, the invention will be further described.
Embodiment 1
The wide powder formula of seaweed：Alginate (one or more in sodium alginate, potassium alginate or ammonium alginate, viscosity
For 500-1000mPa.s) 1-3%, microalgae (one or more in spirulina, chlorella, haematococcus pluvialis or salt algae) 1-
10%, (it includes the mass content ＞ 15% of L-fucose, the mass content ＞ 10% of sulfate group to kelp concentration powder.Sea
Band concentration powder market is commercially available, such as：The kelp concentration powder that Qingdao Mingyue Marine Alga Group Corp., Ltd.'s production is sold) 1-3%,
Water-soluble dietary fiber (one or more in resistant dextrin, inulin, polydextrose or oligoisomaltose) 2-5%, gel
Agent (main component be calcium salt and sustained release component, wherein, calcium salt be calcium carbonate, calcium sulfate, calcium lactate or calcium monohydrogen phosphate in one kind
It is or a variety of；Sustained release component is one kind in sodium tripolyphosphate, calgon, sodium pyrophosphate, citric acid or glucolactone
It is or a variety of.Gelling agent market is commercially available, such as：The compounding fortification that Qingdao Mingyue Marine Alga Group Corp., Ltd.'s production is sold
Agent) 0.3-1.5%, surplus is water.
First by alginate, kelp concentration powder, microalgae and the abundant mixing of water-soluble dietary fiber, it is poured into water high-speed stirring
It mixes, is prepared into homogeneous solution；Then gelling agent, with a certain amount of water, (mass ratio of gelling agent and water is 1：10~20) punching is released
It adds in above-mentioned homogeneous solution, quickly stirs evenly later, pour into mold, room temperature stands molding 2-5h；It is put into after forming
3-5cm long is cut into slicer, the wide powder of 1-1.5cm wide, 0.2-0.8cm thick seaweed is packed, sterilized, sterilization temperature
80-90 DEG C, time 30-50min, the wide powder of seaweed produced can guarantee the quality at least 12 months.
Embodiment 2
A kind of wide powder of health care seaweed of the present invention and preparation method thereof includes the following steps：
The wide powder formula of seaweed：Sodium alginate 200g, haematococcus pluvialis 500g, kelp concentration powder 150g, resistant dextrin 300g,
Polydextrose 200g, gelling agent 80g (calcium sulphate dihydrates:Calgon ratio is 6-9:1), water 8570g.
First by sodium alginate, kelp concentration powder, microalgae and the abundant mixing of dietary fiber, the stirring of 7570g water high speed is poured into,
It is prepared into homogeneous solution；Then 80g gelling agents with the punching of 1000g water are released and is added in above-mentioned homogeneous solution after shaking up, it is quick to stir
Uniformly, it pours into mold, room temperature stands molding 2h, is cut into 3cm long with slicer, the wide powder of 1cm wide, 0.5cm thick seaweed carries out
Packaging, sterilization, sterilization conditions are 80 DEG C, 50min.
Embodiment 3
The wide powder formula of seaweed：Potassium alginate 150g, spirulina 300g, kelp concentrate powder 300g, inulin 200g, gelling agent
40g (calcium monohydrogen phosphates:Citric acid ratio is 3-5:1), water 9010g.
First by potassium alginate, kelp concentration powder, spirulina and the abundant mixing of inulin, the stirring of 8510g water high speed, system are poured into
It is standby into homogeneous solution；Then 40g gelling agents with the punching of 500g water are released and is added in above-mentioned homogeneous solution after shaking up, quick stirring is equal
It is even, it pours into mold, room temperature stands molding 2.5h, and 4cm long is cut into slicer, the wide powder of 1.2cm wide, 0.6cm thick seaweed, into
Row packaging, sterilization, sterilization conditions are 90 DEG C, 30min.
Embodiment 4
The wide powder formula of seaweed：Sodium alginate 100g, salt algae 200g, spirulina 100g, chlorella 200g, kelp concentration powder
(calcium carbonate, glucolactone ratio are 1 by 100g, oligoisomaltose 300g, gelling agent 60g:3-5), water 8940g.
First by sodium alginate, kelp concentration powder, salt algae, spirulina and the abundant mixing of oligoisomaltose, 7940g water is poured into
High speed stirs, and is prepared into homogeneous solution；Then 60g gelling agents with the punching of 1000g water are released and adds in above-mentioned homogeneous solution after shaking up
In, it quickly stirs evenly, pours into mold, room temperature stands molding 3h, and 5cm long, 1cm wide, 0.8cm thick sea are cut into slicer
The wide powder of algae, is packed, sterilization, and sterilization conditions are 85 DEG C, 40min.
Embodiment 5
The wide powder formula of seaweed：Ammonium alginate 300g, spirulina 250g, chlorella 250g, haematococcus pluvialis 250g, salt algae
250g, kelp concentrate powder 100g, resistant dextrin 100g, inulin 100g, polydextrose 100g, oligoisomaltose 100g, gel
(calcium lactate, sodium pyrophosphate ratio are 1 to agent 150g:1-3), water 8100g.
First by sodium alginate, kelp concentration powder, microalgae and the abundant mixing of dietary fiber, the stirring of 5100g water high speed is poured into,
It is prepared into homogeneous solution；Then 150g gelling agents with the punching of 3000g water are released and is added in above-mentioned homogeneous solution after shaking up, it is quick to stir
Uniformly, it pouring into mold, room temperature stands molding 4h, and 3cm long is cut into slicer, the wide powder of 1.5cm wide, 0.4cm thick seaweed, into
Row packaging, sterilization, sterilization conditions are 80 DEG C, 50min.
Embodiment 6
The wide powder formula of seaweed：Sodium alginate 50g, potassium alginate 60g, ammonium alginate 70g, chlorella 100g, kelp concentration
Powder 200g, polydextrose 300g, gelling agent 30g (calcium monohydrogen phosphates：Glucolactone ratio is 1:2-4), water 9190g.
First by potassium alginate, kelp concentration powder, spirulina and the abundant mixing of inulin, the stirring of 8890g water high speed, system are poured into
It is standby into homogeneous solution；Then 30g gelling agents with the punching of 300g water are released and is added in above-mentioned homogeneous solution after shaking up, quick stirring is equal
It is even, it pours into mold, room temperature stands molding 5h, is cut into 4cm long with slicer, the wide powder of 1cm wide, 0.3cm thick seaweed is wrapped
Dress, sterilization, sterilization conditions are 85 DEG C, 30min.
The equal smooth in taste of the wide powder of seaweed made by above example, it is flexible, rich in a variety of active ingredients, and energy
It is low, not only can be cold and dressed with sauce eat, can with it is instant directly eat, boil eat, fry eat, mutton cooked in a chafing pot is eaten, be a novel health care
Generation meal product, it is suitable for people of all ages.
Certainly, above description is not limitation of the present invention, and the present invention is also not limited to the example above, this technology neck
The variations, modifications, additions or substitutions that the technical staff in domain is made in the essential scope of the present invention should also belong to the present invention's
Protection domain.
Claims (10)
1. a kind of wide powder of health care seaweed, which is characterized in that include the raw material of following weight percent：Alginate 1-3%, kelp
Powder 1-3% is concentrated, microalgae 1-10%, water-soluble dietary fiber 2-5%, gelling agent 0.3-1.5%, surplus is water.
2. a kind of wide powder of health care seaweed according to claim 1, which is characterized in that the alginate for sodium alginate,
Potassium alginate and/or ammonium alginate, viscosity 500-1000mPa.s.
A kind of 3. wide powder of health care seaweed according to claim 1, which is characterized in that L-fucose in the kelp concentration powder
Mass content ＞ 15%, the mass content ＞ 10% of sulfate group.
4. a kind of wide powder of health care seaweed according to claim 1, which is characterized in that the microalgae for spirulina, chlorella,
Haematococcus pluvialis or salt algae.
5. a kind of wide powder of health care seaweed according to claim 1, which is characterized in that the water-soluble dietary fiber is resistance
Dextrin, inulin, polydextrose or oligoisomaltose.
6. a kind of wide powder of health care seaweed according to claim 1, which is characterized in that the main component of the gelling agent is calcium
Salt and sustained release component, the calcium salt are calcium carbonate, calcium sulfate, calcium lactate and/or calcium monohydrogen phosphate；The sustained release component is trimerization phosphorus
Sour sodium, calgon, sodium pyrophosphate, citric acid and/or glucolactone.
7. the preparation method of a kind of wide powder of health care seaweed according to claim 1, which is characterized in that include the following steps：
(1) by alginate, kelp concentration powder, microalgae and the abundant mixing of water-soluble dietary fiber, high-speed stirred is poured into water, is made
It is standby into homogeneous solution；
(2) it is added in above-mentioned homogeneous solution after the punching of gelling agent water being released, quickly stirs evenly, pour into mold, room temperature is quiet
It is set to type；
(3) it is put into slicer after forming and cuts into 3-5cm long, the wide powder of 1-1.5cm wide, 0.2-0.8cm thick seaweed carries out
Packaging, sterilization.
8. the preparation method of a kind of wide powder of health care seaweed according to claim 7, which is characterized in that described in step (2)
When the punching of gelling agent water is released, the mass ratio of the gelling agent and water is 1：10-20.
9. the preparation method of a kind of wide powder of health care seaweed according to claim 7, which is characterized in that described in step (2)
Room temperature stands the molding time as 2-5h.
10. the preparation method of a kind of wide powder of health care seaweed according to claim 7, which is characterized in that described in step (3)
It sterilizes and is sterilized for bus, 80-90 DEG C of temperature, time 30-50min.
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| CN109007822A (en) * | 2018-08-07 | 2018-12-18 | 青岛明月海藻生物科技有限公司 | A kind of absorption, the diet fiber composition for excluding internal heavy metal and its preparation method and application |
| CN109393472A (en) * | 2018-11-07 | 2019-03-01 | 青岛明月海藻集团有限公司 | A kind of seaweed instant noodles low in calories and preparation method thereof |
| CN109588653A (en) * | 2019-01-11 | 2019-04-09 | 青岛明月海藻生物科技有限公司 | A kind of cool skin of seaweed and preparation method thereof |
| CN111011803A (en) * | 2019-11-30 | 2020-04-17 | 高德前 | Seasoning for making sauce-flavor vermicelli and method for making sauce-flavor vermicelli by using seasoning |
| EP3649869A1 (en) * | 2018-11-08 | 2020-05-13 | Biochem Zusatzstoffe Handels- und Produktionsges. mbH | Powder composition and gel composition comprising aquatic photosynthesizing organisms |
| JP2023149652A (en) * | 2022-03-31 | 2023-10-13 | 博也 古田 | Manufacturing method of sodium absorbent solid and food composition for salt removal containing the solid |
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Cited By (7)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109007822A (en) * | 2018-08-07 | 2018-12-18 | 青岛明月海藻生物科技有限公司 | A kind of absorption, the diet fiber composition for excluding internal heavy metal and its preparation method and application |
| CN109393472A (en) * | 2018-11-07 | 2019-03-01 | 青岛明月海藻集团有限公司 | A kind of seaweed instant noodles low in calories and preparation method thereof |
| EP3649869A1 (en) * | 2018-11-08 | 2020-05-13 | Biochem Zusatzstoffe Handels- und Produktionsges. mbH | Powder composition and gel composition comprising aquatic photosynthesizing organisms |
| CN109588653A (en) * | 2019-01-11 | 2019-04-09 | 青岛明月海藻生物科技有限公司 | A kind of cool skin of seaweed and preparation method thereof |
| CN111011803A (en) * | 2019-11-30 | 2020-04-17 | 高德前 | Seasoning for making sauce-flavor vermicelli and method for making sauce-flavor vermicelli by using seasoning |
| JP2023149652A (en) * | 2022-03-31 | 2023-10-13 | 博也 古田 | Manufacturing method of sodium absorbent solid and food composition for salt removal containing the solid |
| JP7369819B2 (en) | 2022-03-31 | 2023-10-26 | 博也 古田 | Method for producing sodium-adsorbing solid material and food composition for salt removal containing the solid material |
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Application publication date: 20180612 |