CN108077479A - A kind of okra tea and its preparation process - Google Patents

A kind of okra tea and its preparation process Download PDF

Info

Publication number
CN108077479A
CN108077479A CN201810008903.2A CN201810008903A CN108077479A CN 108077479 A CN108077479 A CN 108077479A CN 201810008903 A CN201810008903 A CN 201810008903A CN 108077479 A CN108077479 A CN 108077479A
Authority
CN
China
Prior art keywords
okra
parts
tea
raw material
piece
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
CN201810008903.2A
Other languages
Chinese (zh)
Inventor
李小玲
石遵芳
陈羽
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Hubei Ruisheng Biological Co Ltd
Original Assignee
Hubei Ruisheng Biological Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Hubei Ruisheng Biological Co Ltd filed Critical Hubei Ruisheng Biological Co Ltd
Priority to CN201810008903.2A priority Critical patent/CN108077479A/en
Publication of CN108077479A publication Critical patent/CN108077479A/en
Pending legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00Tea; Tea substitutes; Preparations thereof
    • A23F3/06Treating tea before extraction; Preparations produced thereby
    • A23F3/14Tea preparations, e.g. using additives

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)

Abstract

The present invention relates to food processing technology field, especially a kind of okra tea, raw material is formulated as follows in parts by weight:150 250 parts of okra piece, 5 10 parts of sample tea, 5 10 parts of rose, 5 10 parts of lemon tablet.The invention also provides a kind of preparation processes of okra tea, comprise the following steps:S1, feedstock processing:Raw material is screened, rejects defective products;S2, immersion:Okra piece is immersed in hydromel;S3, baking:Okra piece is taken out, is cut into slices after drying in the shade, is transferred in oven bakes afterwards;S4, allotment:Each raw material is sufficiently mixed, finished product is obtained after heating disinfection;S5, encapsulation:The finished product obtained by previous step is packaged using vacuum packing machine.There is whitening the present invention provides one kind, adjust grease and endocrine okra tea and preparation method, can effectively remain the effective ingredient that Huang Qiu includes state, after rose and lemon tablet compounding, effect is more.

Description

A kind of okra tea and its preparation process
Technical field
The present invention relates to food processing technology field more particularly to a kind of okra teas and its preparation process.
Background technology
Abelmoschus esculentus is also known as okra, Malvaceae annual herb plant.Stem is cylindrical, and sparsely grow dissipates thorn.Leaf palmate, sliver Wealthy to narrow, stipule is linear, by thin bristle.Hua Dan is born between axil, and bennet is dredged by rough bristle, and squamella is bell;Calyx is bell, close By starlike down;Flower yellow, inner face base portion purple, capsule tubular steeple shape, seed is spherical, has nerville line.
Okra tea is made into tea using Baking out mode and is drunk for people generally by cutting into slices to okra With, but traditional technique causes the nutritional ingredient in okra to be largely lost in, and utilization rate is not high, moreover, single uses the yellow autumn Certain herbaceous plants with big flowers, health-care effect are poor.
The content of the invention
The purpose of the present invention is to solve shortcoming in the prior art, and a kind of okra tea and its system proposed Standby technique.
To achieve these goals, present invention employs following technical solutions:
A kind of okra tea is designed, raw material is formulated as follows in parts by weight:150-250 parts of okra piece, finished product 5-10 parts of tea, 5-10 parts of rose, 5-10 parts of lemon tablet.
Preferably, optimization formula is as follows in parts by weight for raw material:200 parts of okra piece, 8 parts of sample tea, rose Spend 8 parts, 8 parts of lemon tablet.
Preferably, sample tea, rose, the weight ratio of lemon tablet are 1:1:1.
Preferably, lemon tablet parts by weight are 6-8 parts.
The invention also provides a kind of preparation processes of okra tea, comprise the following steps:
S1, feedstock processing:Raw material is screened, rejects defective products;
S2, immersion:Okra piece is immersed in hydromel;
S3, baking:Okra piece is taken out, is cut into slices after drying in the shade, is transferred in oven bakes afterwards;
S4, allotment:The okra piece of formula ratio, sample tea, rose, lemon tablet are weighed, each raw material is sufficiently mixed, is added Finished product is obtained after heat sterilization;
S5, encapsulation:The finished product obtained by previous step is packaged using vacuum packing machine.
Preferably, 25-30 DEG C is kept in the soaking process of S2, continues 12-18h.
Preferably, the weight ratio of water and honey is 4-6 in hydromel:1.
Preferably, 90-120 DEG C is kept during being baked in S3, continues 1-2h.
A kind of okra tea and its preparation process, advantageous effect proposed by the present invention are:The present invention provides a kind of tools Have whitening, adjust grease and endocrine okra tea and preparation method, can effectively remain Huang Qiu include state it is effective into Part, after rose and lemon tablet compounding, effect is more.
Specific embodiment
The technical solution in the embodiment of the present invention is clearly and completely described below, it is clear that described embodiment Only part of the embodiment of the present invention, instead of all the embodiments.
Embodiment 1
A kind of okra tea, raw material are formulated as follows in parts by weight:150 parts of okra piece, 5 parts of sample tea, rose It is rare to spend 5 parts, 5 parts of lemon tablet.
The invention also provides a kind of preparation processes of okra tea, comprise the following steps:
S1, feedstock processing:Raw material is screened, rejects defective products;
S2, immersion:Okra piece is immersed in hydromel, 25 DEG C of holding in soaking process, lasting 12h, in hydromel The weight ratio of water and honey is 4:1;
S3, baking:Okra piece is taken out, is cut into slices after drying in the shade, is transferred in oven bakes afterwards, is kept during baking 90 DEG C, continue 1h;
S4, allotment:The okra piece of formula ratio, sample tea, rose, lemon tablet are weighed, each raw material is sufficiently mixed, is added Finished product is obtained after heat sterilization;
S5, encapsulation:The finished product obtained by previous step is packaged using vacuum packing machine.
There is whitening the present invention provides one kind, adjust grease and endocrine okra tea and preparation method, Neng Gouyou The effective ingredient that Huang Qiu includes state is remained to effect, after rose and lemon tablet compounding, effect is more.
Embodiment 2
A kind of okra tea, raw material are formulated as follows in parts by weight:160 parts of okra piece, 6 parts of sample tea, rose It is rare to spend 6 parts, 6 parts of lemon tablet.
The invention also provides a kind of preparation processes of okra tea, comprise the following steps:
S1, feedstock processing:Raw material is screened, rejects defective products;
S2, immersion:Okra piece is immersed in hydromel, 26 DEG C of holding in soaking process, lasting 13h, in hydromel The weight ratio of water and honey is 5:1;
S3, baking:Okra piece is taken out, is cut into slices after drying in the shade, is transferred in oven bakes afterwards, is kept during baking 100 DEG C, continue 1h;
S4, allotment:The okra piece of formula ratio, sample tea, rose, lemon tablet are weighed, each raw material is sufficiently mixed, is added Finished product is obtained after heat sterilization;
S5, encapsulation:The finished product obtained by previous step is packaged using vacuum packing machine.
There is whitening the present invention provides one kind, adjust grease and endocrine okra tea and preparation method, Neng Gouyou The effective ingredient that Huang Qiu includes state is remained to effect, after rose and lemon tablet compounding, effect is more.
Embodiment 3
A kind of okra tea, raw material are formulated as follows in parts by weight:200 parts of okra piece, 8 parts of sample tea, rose It is rare to spend 8 parts, 8 parts of lemon tablet.
The invention also provides a kind of preparation processes of okra tea, comprise the following steps:
S1, feedstock processing:Raw material is screened, rejects defective products;
S2, immersion:Okra piece is immersed in hydromel, 29 DEG C of holding in soaking process, lasting 16h, in hydromel The weight ratio of water and honey is 5:1;
S3, baking:Okra piece is taken out, is cut into slices after drying in the shade, is transferred in oven bakes afterwards, is kept during baking 110 DEG C, continue 2h;
S4, allotment:The okra piece of formula ratio, sample tea, rose, lemon tablet are weighed, each raw material is sufficiently mixed, is added Finished product is obtained after heat sterilization;
S5, encapsulation:The finished product obtained by previous step is packaged using vacuum packing machine.
There is whitening the present invention provides one kind, adjust grease and endocrine okra tea and preparation method, Neng Gouyou The effective ingredient that Huang Qiu includes state is remained to effect, after rose and lemon tablet compounding, effect is more.
Embodiment 4
A kind of okra tea, raw material are formulated as follows in parts by weight:245 parts of okra piece, 9 parts of sample tea, rose It is rare to spend 9 parts, 9 parts of lemon tablet.
The invention also provides a kind of preparation processes of okra tea, comprise the following steps:
S1, feedstock processing:Raw material is screened, rejects defective products;
S2, immersion:Okra piece is immersed in hydromel, 30 DEG C of holding in soaking process, lasting 18h, in hydromel The weight ratio of water and honey is 6:1;
S3, baking:Okra piece is taken out, is cut into slices after drying in the shade, is transferred in oven bakes afterwards, is kept during baking 120 DEG C, continue 2h;
S4, allotment:The okra piece of formula ratio, sample tea, rose, lemon tablet are weighed, each raw material is sufficiently mixed, is added Finished product is obtained after heat sterilization;
S5, encapsulation:The finished product obtained by previous step is packaged using vacuum packing machine.
There is whitening the present invention provides one kind, adjust grease and endocrine okra tea and preparation method, Neng Gouyou The effective ingredient that Huang Qiu includes state is remained to effect, after rose and lemon tablet compounding, effect is more.
Embodiment 5
A kind of okra tea, raw material are formulated as follows in parts by weight:250 parts of okra piece, 10 parts of sample tea, rose It is rare to spend 10 parts, 10 parts of lemon tablet.
The invention also provides a kind of preparation processes of okra tea, comprise the following steps:
S1, feedstock processing:Raw material is screened, rejects defective products;
S2, immersion:Okra piece is immersed in hydromel, 30 DEG C of holding in soaking process, lasting 18h, in hydromel The weight ratio of water and honey is 6:1;
S3, baking:Okra piece is taken out, is cut into slices after drying in the shade, is transferred in oven bakes afterwards, is kept during baking 120 DEG C, continue 2h;
S4, allotment:The okra piece of formula ratio, sample tea, rose, lemon tablet are weighed, each raw material is sufficiently mixed, is added Finished product is obtained after heat sterilization;
S5, encapsulation:The finished product obtained by previous step is packaged using vacuum packing machine.
There is whitening the present invention provides one kind, adjust grease and endocrine okra tea and preparation method, Neng Gouyou The effective ingredient that Huang Qiu includes state is remained to effect, after rose and lemon tablet compounding, effect is more.
Beneficial effects of the present invention are described in further detail with reference to specific embodiment:
By the way that okra is cut into slices, then direct baking, baking temperature take 90 DEG C, 100 DEG C, 110 DEG C and 120 DEG C respectively, Baking takes 1h, 1h, 2h, 2h respectively, obtains check sample 1, check sample 2, check sample 3, check sample 4.
The nutrition that it contains to okra tea made from the embodiment 1-4 okra teas produced and common furnace drying method into Divide and be detected, it is as a result as follows:
By comparing, the okra tea that embodiment 1-4 is obtained, nutrient composition content are all higher than common baking method and obtain Okra tea in nutrient composition content, after being reduced really after being impregnated using hydromel in preparation process provided by the invention Continuous loss of the baking process to active ingredient in okra, so as to improve the utilization rate of nutritional ingredient in okra.
The foregoing is only a preferred embodiment of the present invention, but protection scope of the present invention be not limited thereto, Any one skilled in the art in the technical scope disclosed by the present invention, technique according to the invention scheme and its Inventive concept is subject to equivalent substitution or change, should be covered by the protection scope of the present invention.

Claims (8)

1. a kind of okra tea, which is characterized in that its raw material is formulated as follows in parts by weight:150-250 parts of okra piece, 5-10 parts of sample tea, 5-10 parts of rose, 5-10 parts of lemon tablet.
A kind of 2. okra tea according to claim 1, which is characterized in that its raw material optimization formula in parts by weight It is as follows:200 parts of okra piece, 8 parts of sample tea, 8 parts of rose, 8 parts of lemon tablet.
3. a kind of okra tea according to claim 1, it is characterised in that:Sample tea, rose, the weight ratio of lemon tablet For 1:1:1.
4. a kind of okra tea according to claim 1, it is characterised in that:Lemon tablet parts by weight are 6-8 parts.
5. the preparation process of a kind of okra tea according to claim 1, which is characterized in that comprise the following steps:
S1, feedstock processing:Raw material is screened, rejects defective products;
S2, immersion:Okra piece is immersed in hydromel;
S3, baking:Okra piece is taken out, is cut into slices after drying in the shade, is transferred in oven bakes afterwards;
S4, allotment:The okra piece of formula ratio, sample tea, rose, lemon tablet are weighed, each raw material is sufficiently mixed, heating disappears Finished product is obtained after poison;
S5, encapsulation:The finished product obtained by previous step is packaged using vacuum packing machine.
6. a kind of preparation process of okra tea according to claim 5, it is characterised in that:It is kept in the soaking process of S2 25-30 DEG C, continue 12-18h.
7. a kind of preparation process of okra tea according to claim 5, it is characterised in that:Water and honey in hydromel Weight ratio is 4-6:1.
8. a kind of preparation process of okra tea according to claim 5, it is characterised in that:It is kept during being baked in S3 90-120 DEG C, continue 1-2h.
CN201810008903.2A 2018-01-04 2018-01-04 A kind of okra tea and its preparation process Pending CN108077479A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201810008903.2A CN108077479A (en) 2018-01-04 2018-01-04 A kind of okra tea and its preparation process

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201810008903.2A CN108077479A (en) 2018-01-04 2018-01-04 A kind of okra tea and its preparation process

Publications (1)

Publication Number Publication Date
CN108077479A true CN108077479A (en) 2018-05-29

Family

ID=62181606

Family Applications (1)

Application Number Title Priority Date Filing Date
CN201810008903.2A Pending CN108077479A (en) 2018-01-04 2018-01-04 A kind of okra tea and its preparation process

Country Status (1)

Country Link
CN (1) CN108077479A (en)

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2003246722A (en) * 2002-02-25 2003-09-02 Kanebo Ltd Whitening cosmetic
CN104824240A (en) * 2015-05-13 2015-08-12 梧州市天誉茶业有限公司 Liupu tea with effects of whitening skin, beautifying face and nourishing stomach and preparation method thereof
CN106212776A (en) * 2016-08-03 2016-12-14 陕西君威农贸综合有限责任公司 A kind of Flos abelmoschi manihot tea and preparation method thereof

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2003246722A (en) * 2002-02-25 2003-09-02 Kanebo Ltd Whitening cosmetic
CN104824240A (en) * 2015-05-13 2015-08-12 梧州市天誉茶业有限公司 Liupu tea with effects of whitening skin, beautifying face and nourishing stomach and preparation method thereof
CN106212776A (en) * 2016-08-03 2016-12-14 陕西君威农贸综合有限责任公司 A kind of Flos abelmoschi manihot tea and preparation method thereof

Similar Documents

Publication Publication Date Title
CN102885165B (en) Method for preparing nutrient dried bean curds
CN103210986B (en) Manufacturing method of lotus root cake and lotus root soup
CN104222772B (en) A kind of dry fruit meat glutinous rice cake and preparation method thereof
CN103202357A (en) Edible tea
CN102172276B (en) Method for preparing edible nutritional preboiled rice
KR20170043173A (en) Process for preparing tea from Prunus persica var. davidiana flower
CN1139331C (en) Fig chip and its making process
CN102187916A (en) Taiqing Shuangshang green bud tea and method for preparing same
CN108077479A (en) A kind of okra tea and its preparation process
CN104222967B (en) A kind of control method of Greening of Garlic Purees
CN106417663A (en) Manufacturing method of mildewed tofu
CN103988953A (en) Low temperature baked balsam pear tea and making method thereof
CN103783565A (en) Dried egg made from egg powder and preparation method thereof
CN103571718A (en) Preparation method of healthcare okra cocktail
CN107279412A (en) A kind of Chinese ilex jasmine tea and preparation method thereof
CN106616444A (en) Spiced beef manufacture method
KR20130035375A (en) Method for producing wood-cultivated ginseng soybean paste and soy sauce
CN112120184A (en) Preparation method of instant day lily
CN104206522A (en) Production method of sugar-water apricot can
CN109730216A (en) Stems of dragon fruits gel stoste extracting method
CN108813058A (en) A method of fermented tea is prepared using Gynura procumbens (Lour.) Merr
CN106942681A (en) A kind of red bayberry/perilla leaf compound health peanut butter and preparation method thereof
CN103494055A (en) Production technology of fragrant and glutinous lotus root
CN104222460A (en) Making method of flavored apple strips
CN210960242U (en) Lotus flower tea

Legal Events

Date Code Title Description
PB01 Publication
PB01 Publication
SE01 Entry into force of request for substantive examination
SE01 Entry into force of request for substantive examination
RJ01 Rejection of invention patent application after publication
RJ01 Rejection of invention patent application after publication

Application publication date: 20180529