CN107897926A - Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions and preparation method thereof - Google Patents
Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions and preparation method thereof Download PDFInfo
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/10—Meat meal or powder; Granules, agglomerates or flakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
- A23L13/42—Additives other than enzymes or microorganisms in meat products or meat meals
- A23L13/428—Addition of flavours, spices, colours, amino acids or their salts, peptides, vitamins, yeast extract or autolysate, nucleic acid or derivatives, organic acidifying agents or their salts or acidogens, sweeteners, e.g. sugars or sugar alcohols; Addition of alcohol-containing products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/70—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor
- A23L13/72—Tenderised or flavoured meat pieces; Macerating or marinating solutions specially adapted therefor using additives, e.g. by injection of solutions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The present invention provides a kind of Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions, including following component:Carnis Bovis seu Bubali, Chinese yam rhizome, Herba Epimedii, walnut kernel, Semen Cuscutae, meat, anise, Chinese cassia tree, ginger, dried orange peel and Bulbus Allii Fistulosi part.The invention also discloses a kind of preparation method of the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions, include the following steps:Carnis Bovis seu Bubali part is taken, adds water, is placed in marmite, intense fire is stewed 30 minutes, Chinese yam rhizome, Herba Epimedii, walnut kernel, Semen Cuscutae, meat, anise, Chinese cassia tree, ginger, dried orange peel and Bulbus Allii Fistulosi is taken afterwards, after slow boiling is stewed well.The present invention has kidney deficiency the effect of obvious, and cure rate is high, has no toxic side effect, suitable for large-scale promotion.
Description
Technical field
The present invention relates to herbal cuisine, it is more particularly related to Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions and
Its preparation method.
Background technology
Male sterility is not single specific diseases, but the male sex organ as caused by Different types of etiopathogenises, final performance
The syndrome for declining for fertility or losing.Just because of this, a kind of medicine of special efficacy can not possibly be used for male sterility
Or method is cured.The traditional Chinese medical science thinks that a main cause of infertility is:Kidney storing essence, main reproduction, kidney deficiency then Spermatogenesis disturbance may
There is impotence, do not ejaculate, few smart, weak smart, dead essence, so as to cause infertility.Except receiving drug therapy, therefore, in daily life
In, male sterility patient provides a kind of herbal cuisine of kidney tonifying, is the direction currently explored.
The content of the invention
As various extensive and careful research and experiment as a result, it has been found by the inventor that the chemical combination
Thing helps to improve decompression performance.Based on this discovery, the present invention is completed.
It is excellent it is an object of the invention to solve at least the above and/or defect, and provide at least to will be described later
Point.
It is a still further object of the present invention to provide a kind of Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions.
A further object of the invention provides a kind of preparation method of the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions.
In order to realize these purposes and further advantage according to the present invention, there is provided a kind of Carnis Bovis seu Bubali with kidney tonifying functions
Herba Epimedii herbal cuisine, includes the component of following parts by weight:
Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions, includes the component of following parts by weight:
1200~1800 parts of Carnis Bovis seu Bubali, 20~30 parts of Chinese yam rhizome, 20~30 parts of Herba Epimedii, 0.5~1 part, Tu of walnut kernel
10~20 parts of son, 10~14 parts of meat, 3~7 parts of anise, 3~7 parts of Chinese cassia tree, 2~10 parts of ginger, 2~12 parts of dried orange peel and Bulbus Allii Fistulosi
5~15 parts.
Preferably, in the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions, following parts by weight are further included
Component:2~6 parts of gingko, 3~9 parts of Semen sesami nigrum, 4~10 parts of 1~5 part of black fruit fructus lycii and pueraria lobata.
Preferably, in the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions, following parts by weight are further included
Component:4~12 parts of pilose antler and 2~3 parts of 1~2 part of deer testicular, 1~2 part of bull testis and Testis Caprae seu Ovis.
The preparation method of Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions, includes the following steps:
Step 1: in parts by weight, taking 1200~1800 parts of Carnis Bovis seu Bubali, add 4000~5000 parts of water, be placed in marmite, it is military
Fire stew 30 minutes, take afterwards 20~30 parts of Chinese yam rhizome, 20~30 parts of Herba Epimedii, 0.5~1 part of walnut kernel, 10~20 parts of Semen Cuscutae,
5~15 parts of 10~14 parts of meat, 3~7 parts of anise, 3~7 parts of Chinese cassia tree, 2~10 parts of ginger, 2~12 parts of dried orange peel and Bulbus Allii Fistulosi, text
After fire is stewed well.
Preferably, in the preparation method of the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions, in the step
Following steps are further included after one:
Step 2: 4~10 parts of 2~6 parts of gingko, 3~9 parts of Semen sesami nigrum, 1~5 part of black fruit fructus lycii and pueraria lobata are added, in slow boiling
30~40min of lower continuation infusion.
Preferably, in the preparation method of the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions, further include as follows
Step:
Step 3: taking 4~12 parts of pilose antler and 2~3 parts of 1~2 part of deer testicular, 1~2 part of bull testis and Testis Caprae seu Ovis, crush as 2
Purpose animal tissue particle, be placed in liquor made from sorghum magma, soak 10 at 2~6 DEG C of 30~50Pa of vacuum condition and temperature
The mass ratio of~12h, the liquor made from sorghum magma and animal tissue's particle is 1:1;
Step 4: the liquor made from sorghum magma after immersion and animal tissue's particle are added in the herbal cuisine that step 2 obtains, it
After continuing 30~40min of heating under slow boiling;
Step 5: the herbal cuisine concentration after step 3 is heated is the 1/3~1/2 of its original all material weight, obtain dense
Concentrate, is gradually cooled to -25~-35 DEG C by contracting thing afterwards, then under vacuum 50Pa, 4~5h is dried, and crush
For the powder below 200 mesh;
Step 6: the powder obtained in step 5 is gradually heating to 40~50 DEG C, after homogeneous, 200 mesh sieves, collection screen are crossed
Lower thing, obtains the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions.
Preferably, in the preparation method of the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions, in the step
Before one, following steps are further included:
The Chinese yam rhizome, Herba Epimedii, walnut kernel, Semen Cuscutae, meat, anise, Chinese cassia tree, ginger, dried orange peel and Bulbus Allii Fistulosi are put
Under 20~70Pa of pressure and under 20~30rpm of mixing speed, above-mentioned substance is cleaned with 0~5 DEG C of water of temperature, afterwards again by institute
Above-mentioned substance is extruded, and is extruded each material and is split behind gap, enters back into step 1.
Preferably, in the preparation method of the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions, in the step
Before one, following steps are further included:
Take 20 parts of radix astragali to be placed in 30 parts of water, after intense fire is boiled, when slow boiling stewing 3~5 is small, obtains astragali seu Hedysari Decoction, will cut afterwards
It is cut into (3~5) × (3~5) × (3~5) cm3Carnis Bovis seu Bubali be placed in astragali seu Hedysari Decoction immersion 5 it is small when on.
The present invention includes at least following beneficial effect:
The Carnis Bovis seu Bubali warmly invigorating spleen and stomach of the present invention, nourishing qi and blood, strong muscles and bones, detumescencing diuresis, and Herba Epimedii cures mainly impotence morning
Let out, pain in low back and legs, numb limb, hemiplegia, neurasthenia is forgetful, tinnitus, the disease such as dizzy, and qi-restoratives in the main wound of Chinese yam rhizome, is removed
Fever and chills perverse trend, tonifying middle-Jiao and Qi power, long muscle, long term usage normal hearing and eyesight, Carnis Bovis seu Bubali, Herba Epimedii and Chinese yam rhizome are used in combination, and have very
Good kidney tonifying tonifying Qi effect, so as in daily life, provide male sterility patient certain adjuvant treatment efficacy.And
Plus materials such as walnut kernel, Semen Cuscutae, meat (dried longan), anise, Chinese cassia tree, ginger, dried orange peel and Bulbus Allii Fistulosi, first, taste can be adjusted
Road, makes its mouthfeel satiny, full of nutrition, and delicious flavour, it is often more important that, taken together with Carnis Bovis seu Bubali, Herba Epimedii and Chinese yam rhizome
With with enriching yin and nourishing kidney, strengthen muscles and bones and other effects, suitable for feeling dizzy, Hiccough and deaf, soreness and weakness of waist and knees, weakness of limbs, impotence
The diseases such as premature ejaculation kidney deficiency.
The present invention has kidney deficiency the effect of obvious, and cure rate is high, has no toxic side effect, suitable for large-scale promotion.
Further advantage, target and the feature of the present invention embodies part by following explanation, and part will also be by this
The research and practice of invention and be understood by the person skilled in the art.
Embodiment
With reference to embodiment, the present invention is described in further detail, to make those skilled in the art with reference to specification
Word can be implemented according to this.
It should be appreciated that such as " having ", "comprising" and " comprising " term used herein do not allot one or more
The presence or addition of a other elements or its combination.
The present invention provides a kind of Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions, includes the component of following parts by weight:
1200~1800 parts of Carnis Bovis seu Bubali, 20~30 parts of Chinese yam rhizome, 20~30 parts of Herba Epimedii, 0.5~1 part of walnut kernel, Semen Cuscutae 10~20
5~15 parts of part, 10~14 parts of meat, 3~7 parts of anise, 3~7 parts of Chinese cassia tree, 2~10 parts of ginger, 2~12 parts of dried orange peel and Bulbus Allii Fistulosi.
The Carnis Bovis seu Bubali warmly invigorating spleen and stomach of the present invention, nourishing qi and blood, strong muscles and bones, detumescencing diuresis, and Herba Epimedii cures mainly impotence morning
Let out, pain in low back and legs, numb limb, hemiplegia, neurasthenia is forgetful, tinnitus, the disease such as dizzy, and qi-restoratives in the main wound of Chinese yam rhizome, is removed
Fever and chills perverse trend, tonifying middle-Jiao and Qi power, long muscle, long term usage normal hearing and eyesight, Carnis Bovis seu Bubali, Herba Epimedii and Chinese yam rhizome are used in combination, and have very
Good kidney tonifying tonifying Qi effect, so as in daily life, provide male sterility patient certain adjuvant treatment efficacy.And
Plus materials such as walnut kernel, Semen Cuscutae, meat (dried longan), anise, Chinese cassia tree, ginger, dried orange peel and Bulbus Allii Fistulosi, first, taste can be adjusted
Road, makes its mouthfeel satiny, full of nutrition, and delicious flavour, it is often more important that, taken together with Carnis Bovis seu Bubali, Herba Epimedii and Chinese yam rhizome
With with enriching yin and nourishing kidney, strengthen muscles and bones and other effects, suitable for feeling dizzy, Hiccough and deaf, soreness and weakness of waist and knees, weakness of limbs, impotence
The diseases such as premature ejaculation kidney deficiency.
In the present invention in one embodiment, preferably, further including the component of following parts by weight:Gingko 2~6
4~10 parts of part, 3~9 parts of Semen sesami nigrum, 1~5 part of black fruit fructus lycii and pueraria lobata.Gingko and pueraria lobata can neutralize Carnis Bovis seu Bubali and Herba Epimedii
Temperature compensation, in order to avoid drink the herbal cuisine for a long time, the symptom such as cause to get angry, and Semen sesami nigrum and black fruit fructus lycii cause the herbal cuisine of the present invention to contain
There are various trace elements, it is full of nutrition.
In the present invention in one embodiment, preferably, further including the component of following parts by weight:Pilose antler 4~
12 parts and 2~3 parts of 1~2 part of deer testicular, 1~2 part of bull testis and Testis Caprae seu Ovis.Pilose antler is good at tonifying kidney and strengthening yang, production of sperm benefit blood, mends marrow
Strong bone, is used cooperatively with deer testicular, bull testis and Testis Caprae seu Ovis, together with Carnis Bovis seu Bubali and Herba Epimedii collective effect, plays kidney tonifying benefit
The effect of gas.
The present invention also provides a kind of preparation method of the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions, including following step
Suddenly:
Step 1: in parts by weight, taking 1200~1800 parts of Carnis Bovis seu Bubali, add 4000~5000 parts of water, be placed in marmite, it is military
Fire stew 30 minutes, take afterwards 20~30 parts of Chinese yam rhizome, 20~30 parts of Herba Epimedii, 0.5~1 part of walnut kernel, 10~20 parts of Semen Cuscutae,
5~15 parts of 10~14 parts of meat, 3~7 parts of anise, 3~7 parts of Chinese cassia tree, 2~10 parts of ginger, 2~12 parts of dried orange peel and Bulbus Allii Fistulosi, text
After fire is stewed well.
In such scheme, preferably, further including following steps after the step 1:
Step 2: 4~10 parts of 2~6 parts of gingko, 3~9 parts of Semen sesami nigrum, 1~5 part of black fruit fructus lycii and pueraria lobata are added, in slow boiling
30~40min of lower continuation infusion.
In such scheme, preferably, further including following steps:
Step 3: taking 4~12 parts of pilose antler and 2~3 parts of 1~2 part of deer testicular, 1~2 part of bull testis and Testis Caprae seu Ovis, crush as 2
Purpose animal tissue particle, be placed in liquor made from sorghum magma, soak 10 at 2~6 DEG C of 30~50Pa of vacuum condition and temperature
The mass ratio of~12h, the liquor made from sorghum magma and animal tissue's particle is 1:1;So as to by pilose antler, deer testicular, bull testis and sheep
Finite element in testis extracts, and preferably plays its drug effect.
Step 4: the liquor made from sorghum magma after immersion and animal tissue's particle are added in the herbal cuisine that step 2 obtains, it
After continuing 30~40min of heating under slow boiling;Make the finite element and other things in pilose antler, deer testicular, bull testis and Testis Caprae seu Ovis
Matter reaches the fusion on molecule.
Step 5: the herbal cuisine concentration after step 3 is heated is the 1/3~1/2 of its original all material weight, obtain dense
Concentrate, is gradually cooled to -25~-35 DEG C by contracting thing afterwards, then under vacuum 50Pa, 4~5h is dried, and crush
For the powder below 200 mesh;
Step 6: the powder obtained in step 5 is gradually heating to 40~50 DEG C, after homogeneous, 200 mesh sieves, collection screen are crossed
Lower thing, obtains the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions.To obtain homogeneous mouthfeel, free from extraneous odour and benefit full of nutrition
Renal drug meals.
In the present invention in one embodiment, preferably, before the step 1, following steps are further included:
The Chinese yam rhizome, Herba Epimedii, walnut kernel, Semen Cuscutae, meat, anise, Chinese cassia tree, ginger, dried orange peel and Bulbus Allii Fistulosi are put
Under 20~70Pa of pressure and under 20~30rpm of mixing speed, above-mentioned substance is cleaned with 0~5 DEG C of water of temperature, afterwards again by institute
Above-mentioned substance is extruded, and is extruded each material and is split behind gap, enters back into step 1.Easy to its active ingredient be played when stewed
Out.
In the present invention in one embodiment, preferably, before the step 1, following steps are further included:
Take 20 parts of radix astragali to be placed in 30 parts of water, after intense fire is boiled, when slow boiling stewing 3~5 is small, obtains astragali seu Hedysari Decoction, will cut afterwards
It is cut into (3~5) × (3~5) × (3~5) cm3Carnis Bovis seu Bubali be placed in astragali seu Hedysari Decoction immersion 5 it is small when on soaked using astragali seu Hedysari Decoction
Carnis Bovis seu Bubali, the active ingredient of astragali seu Hedysari Decoction enter in Carnis Bovis seu Bubali, in process, reach with materials such as Carnis Bovis seu Bubali, Herba Epimedii and fill
Point fusion, so as to obtain maximum interaction between each component, play good kidney tonifying effect..
To make those skilled in the art more fully understand the present invention, examples below is now provided and is illustrated:
<Example 1>
The present embodiment provides a kind of Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions, include the group of following parts by weight
Point:1500 parts of Carnis Bovis seu Bubali, 25 parts of Chinese yam rhizome, 25 parts of Herba Epimedii, 0.75 part of walnut kernel, 15 parts of Semen Cuscutae, 12 parts of meat, anise
5 parts, 5 parts of Chinese cassia tree, 6 parts of ginger, 7 parts of dried orange peel, 10 parts of Bulbus Allii Fistulosi, 4 parts of gingko, 6 parts of Semen sesami nigrum, 3 parts of black fruit fructus lycii, 7 parts of pueraria lobata, deer
Fine and soft 8 parts and 2.5 parts of 1.5 parts of deer testicular, 1.5 parts of bull testis and Testis Caprae seu Ovis.
The present embodiment also provides a kind of preparation method of the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions, including following step
Suddenly:
Step 1: in parts by weight, taking 1500 parts of Carnis Bovis seu Bubali, adding 4500 parts of water, be placed in marmite, intense fire is stewed 30 minutes,
25 parts of Chinese yam rhizome, 25 parts of Herba Epimedii, 0.75 part of walnut kernel, 15 parts of Semen Cuscutae, 12 parts of meat, 5 parts of anise, Chinese cassia tree 5 are taken afterwards
Part, 6 parts of ginger, 7 parts of dried orange peel, 10 parts of Bulbus Allii Fistulosi, after slow boiling is stewed well.
Step 2: adding 4 parts of gingko, 6 parts of Semen sesami nigrum, 3 parts of black fruit fructus lycii, 7 parts of pueraria lobata, continue infusion under slow boiling
35min。
Step 3: taking 8 parts of pilose antler and 2.5 parts of 1.5 parts of deer testicular, 1.5 parts of bull testis and Testis Caprae seu Ovis parts, crush as 2 purposes
Animal tissue's particle, be placed in liquor made from sorghum magma, soak 11h, the height at 4 DEG C of 30~50Pa of vacuum condition and temperature
The mass ratio of fine strain of millet wine magma and animal tissue's particle is 1:1;
Step 4: the liquor made from sorghum magma after immersion and animal tissue's particle are added in the herbal cuisine that step 2 obtains, it
After continue under slow boiling heat 35min;
Step 5: the herbal cuisine concentration after step 3 is heated is the 1/3~1/2 of its original all material weight, obtain dense
Contracting thing, gradually cools to -30 DEG C by concentrate afterwards, and then under vacuum 50Pa, 4.5h is dried, and it is 200 to crush
Powder below mesh;
Step 6: the powder obtained in step 5 is gradually heating to 45 DEG C, after homogeneous, 200 mesh sieves are crossed, under collection screen
Thing, obtains the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions.
Before the step 1, following steps are further included:
The Chinese yam rhizome, Herba Epimedii, walnut kernel, Semen Cuscutae, meat, anise, Chinese cassia tree, ginger, dried orange peel and Bulbus Allii Fistulosi are put
Under pressure 45Pa and under mixing speed 25rpm, above-mentioned substance is cleaned with 2.5 DEG C of water of temperature, afterwards again by institute's above-mentioned substance
Extruded, extrude each material and split behind gap, enter back into step 1.
Before the step 1, following steps are further included:
Take 20 parts of radix astragali to be placed in 30 parts of water, after intense fire is boiled, when slow boiling stewing 4 is small, obtains astragali seu Hedysari Decoction, will cut into afterwards
3×3×3cm3Carnis Bovis seu Bubali be placed in astragali seu Hedysari Decoction immersion 5 it is small when on.
<Example 2>
The present embodiment provides a kind of Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions, include the group of following parts by weight
Point:1200 parts of Carnis Bovis seu Bubali, 20 parts of Chinese yam rhizome, 20 parts of Herba Epimedii, 0.5 part of walnut kernel, 10 parts of Semen Cuscutae, 10 parts of meat, anise 3
Part, 3 parts of Chinese cassia tree, 2 parts of ginger, 2 parts of dried orange peel, 5 parts of Bulbus Allii Fistulosi, 2 parts of gingko, 3 parts of Semen sesami nigrum, 1 part of black fruit fructus lycii, 4 parts of pueraria lobata, pilose antler
4 parts and 2 parts of 1 part of deer testicular, 1 part of bull testis and Testis Caprae seu Ovis.
The present embodiment also provides a kind of preparation method of the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions, including following step
Suddenly:
Step 1: in parts by weight, taking 1200 parts of Carnis Bovis seu Bubali, adding 4000 parts of water, be placed in marmite, intense fire is stewed 30 minutes,
20 parts of Chinese yam rhizome, 20 parts of Herba Epimedii, 0.5 part of walnut kernel, 10 parts of Semen Cuscutae, 10 parts of meat, 3 parts of anise, Chinese cassia tree 3 are taken afterwards
Part, 2 parts of ginger, 2 parts of dried orange peel and 5 parts of Bulbus Allii Fistulosi, after slow boiling is stewed well.
Step 2: adding 4 parts of 2 parts of gingko, 3 parts of Semen sesami nigrum, 1 part of black fruit fructus lycii and pueraria lobata, continue infusion under slow boiling
30min。
Step 3: taking 4 parts of pilose antler and 2 parts of 1 part of deer testicular, 1 part of bull testis and Testis Caprae seu Ovis, crush as the animal tissue of 2 mesh
Particle, be placed in liquor made from sorghum magma, soak 10h at 2 DEG C of vacuum condition 30Pa and temperature, the liquor made from sorghum magma with it is dynamic
The mass ratio of thing tissue particles is 1:1;
Step 4: the liquor made from sorghum magma after immersion and animal tissue's particle are added in the herbal cuisine that step 2 obtains, it
After continue under slow boiling heat 30min;
Step 5: the herbal cuisine concentration after step 3 is heated is the 1/3 of its original all material weight, concentrate is obtained,
Concentrate is gradually cooled to -25 DEG C afterwards, then under vacuum 50Pa, 4h is dried, and crush as below 200 mesh
Powder;
Step 6: the powder obtained in step 5 is gradually heating to 40 DEG C, after homogeneous, 200 mesh sieves are crossed, under collection screen
Thing, obtains the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions.
Before the step 1, following steps are further included:
The Chinese yam rhizome, Herba Epimedii, walnut kernel, Semen Cuscutae, meat, anise, Chinese cassia tree, ginger, dried orange peel and Bulbus Allii Fistulosi are put
Under pressure 20Pa and mixing speed 20rpm under, clean above-mentioned substance with 0 DEG C of water of temperature, afterwards again by institute's above-mentioned substance into
Row extruding, extrudes each material and splits behind gap, enter back into step 1.
Before the step 1, following steps are further included:
Take 20 parts of radix astragali to be placed in 30 parts of water, after intense fire is boiled, when slow boiling stewing 3 is small, obtains astragali seu Hedysari Decoction, will cut into afterwards
5×5×5cm3Carnis Bovis seu Bubali be placed in astragali seu Hedysari Decoction immersion 5 it is small when on.
<Example 3>….
The present embodiment provides a kind of Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions, include the group of following parts by weight
Point:1800 parts of Carnis Bovis seu Bubali, 30 parts of Chinese yam rhizome, 30 parts of Herba Epimedii, 1 part of walnut kernel, 20 parts of Semen Cuscutae, 14 parts of meat, anise 7
Part, 7 parts of Chinese cassia tree, 10 parts of ginger, 12 parts of dried orange peel, 15 parts of Bulbus Allii Fistulosi, 6 parts of gingko, 9 parts of Semen sesami nigrum, 5 parts of black fruit fructus lycii, 10 parts of pueraria lobata,
12 parts of pilose antler and 3 parts of 2 parts of deer testicular, 2 parts of bull testis and Testis Caprae seu Ovis.
The present embodiment also provides a kind of preparation method of the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions, including following step
Suddenly:
Step 1: in parts by weight, taking 1800 parts of Carnis Bovis seu Bubali, adding 5000 parts of water, be placed in marmite, intense fire is stewed 30 minutes,
Take afterwards 30 parts of Chinese yam rhizome, 30 parts of Herba Epimedii, 1 part of walnut kernel, 20 parts of Semen Cuscutae, 14 parts of meat, 7 parts of anise, 7 parts of Chinese cassia tree,
15 parts of 10 parts of ginger, 12 parts of dried orange peel and Bulbus Allii Fistulosi, after slow boiling is stewed well.
Step 2: adding 10 parts of 6 parts of gingko, 9 parts of Semen sesami nigrum, 5 parts of black fruit fructus lycii and pueraria lobata, continue infusion under slow boiling
40min。
Step 3: taking 12 parts of pilose antler and 3 parts of 2 parts of deer testicular, 2 parts of bull testis and Testis Caprae seu Ovis, crush as the animal tissue of 2 mesh
Particle, be placed in liquor made from sorghum magma, soak 12h at 6 DEG C of vacuum condition 50Pa and temperature, the liquor made from sorghum magma with it is dynamic
The mass ratio of thing tissue particles is 1:1;
Step 4: the liquor made from sorghum magma after immersion and animal tissue's particle are added in the herbal cuisine that step 2 obtains, it
After continue under slow boiling heat 40min;
Step 5: the herbal cuisine concentration after step 3 is heated is the 1/2 of its original all material weight, concentrate is obtained,
Concentrate is gradually cooled to -35 DEG C afterwards, then under vacuum 50Pa, 5h is dried, and crush as below 200 mesh
Powder;
Step 6: the powder obtained in step 5 is gradually heating to 50 DEG C, after homogeneous, 200 mesh sieves are crossed, under collection screen
Thing, obtains the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions.
Before the step 1, following steps are further included:
The Chinese yam rhizome, Herba Epimedii, walnut kernel, Semen Cuscutae, meat, anise, Chinese cassia tree, ginger, dried orange peel and Bulbus Allii Fistulosi are put
Under pressure 70Pa and mixing speed 30rpm under, clean above-mentioned substance with 5 DEG C of water of temperature, afterwards again by institute's above-mentioned substance into
Row extruding, extrudes each material and splits behind gap, enter back into step 1.
Before the step 1, following steps are further included:
Take 20 parts of radix astragali to be placed in 30 parts of water, after intense fire is boiled, when slow boiling stewing 3~5 is small, obtains astragali seu Hedysari Decoction, will cut afterwards
It is cut into 4 × 4 × 4cm3Carnis Bovis seu Bubali be placed in astragali seu Hedysari Decoction immersion 5 it is small when on.
<Example 4>
Take Carnis Bovis seu Bubali 1500g, Chinese yam rhizome 25g, Herba Epimedii 25g, walnut kernel 2, Semen Cuscutae 15g, meat 12g, anise
5g, Chinese cassia tree 5g, ginger 6g, dried orange peel 7g, Bulbus Allii Fistulosi 10g
Usage:First Carnis Bovis seu Bubali is cleaned, is put into marmite, after adding 4500 milliliters of intense fires of water to stew 30 minutes, above medicine is added
Enter and eaten after slow boiling is stewed well.
In order to illustrate the effect of the present invention, it is as follows that inventor provides comparative experiments:
<Comparative example 1>
Eaten after individually Carnis Bovis seu Bubali is done.
<Comparative example 2>
Eaten after individually Carnis Bovis seu Bubali is done.
Take Carnis Bovis seu Bubali 1500g, Herba Epimedii 25g.
Usage:First Carnis Bovis seu Bubali is cleaned, is put into marmite, after adding 4500 milliliters of intense fires of water to stew 30 minutes, Herba Epimedii is added
Slow boiling is eaten after stewing well.
In order to verify clinical efficacy, the clinical observation of Patients with Kidney Deficiency Type is chosen, every group of 10 people, take the present invention's daily respectively
Herbal cuisine 200mL, separately has two groups of control group to take the herbal cuisine 200mL in comparative example daily, other conditions all same, continuously takes 60
My god, the curative effect of detection Patients with Kidney Deficiency Type after 60 days, as shown in Table 1.
1 curative effect statistical form of table
Healing number | Cure rate | |
Embodiment 1 | 58 | 96.7% |
Embodiment 2 | 55 | 96.7% |
Embodiment 3 | 56 | 91.7% |
Embodiment 4 | 50 | 83.3% |
Comparative example 1 | 5 | 8.3% |
Comparative example 2 | 47 | 78.3% |
From upper table 1, it can be seen that the present invention has kidney deficiency the effect of obvious, cure rate is high, has no toxic side effect, suitable for big rule
Mould is promoted.
Although embodiment of the present invention is disclosed as above, it is not restricted in specification and embodiment listed
With.It can be applied to various suitable the field of the invention completely., can be easily for those skilled in the art
Realize other modification.Therefore it is of the invention and unlimited under the universal limited without departing substantially from claim and equivalency range
In specific details.
Claims (8)
1. the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions, includes the component of following parts by weight:
1200~1800 parts of Carnis Bovis seu Bubali, 20~30 parts of Chinese yam rhizome, 20~30 parts of Herba Epimedii, 0.5~1 part of walnut kernel, Semen Cuscutae 10
~20 parts, 10~14 parts of meat, 3~7 parts of anise, 3~7 parts of Chinese cassia tree, 2~10 parts of ginger, 2~12 parts of dried orange peel and Bulbus Allii Fistulosi 5~
15 parts.
2. there is the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine of kidney tonifying functions as claimed in claim 1, wherein, further include following parts by weight
Component:4~10 parts of 2~6 parts of gingko, 3~9 parts of Semen sesami nigrum, 1~5 part of black fruit fructus lycii and pueraria lobata.
3. there is the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine of kidney tonifying functions as claimed in claim 1, wherein, further include following parts by weight
Component:4~12 parts of pilose antler and 2~3 parts of 1~2 part of deer testicular, 1~2 part of bull testis and Testis Caprae seu Ovis.
4. the preparation method of the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions, includes the following steps:
Step 1: in parts by weight, taking 1200~1800 parts of Carnis Bovis seu Bubali, add 4000~5000 parts of water, be placed in marmite, intense fire is stewed
30 minutes, 20~30 parts of Chinese yam rhizome, 20~30 parts of Herba Epimedii, 0.5~1 part of walnut kernel, 10~20 parts of Semen Cuscutae, meat were taken afterwards
5~15 parts of 10~14 parts, 3~7 parts of anise, 3~7 parts of Chinese cassia tree, 2~10 parts of ginger, 2~12 parts of dried orange peel and Bulbus Allii Fistulosi, slow boiling is stewed
After ripe.
5. the preparation method of the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions as claimed in claim 4, wherein, in the step
Following steps are further included after rapid one:
Step 2: add 2~6 parts of gingko, 3~9 parts of Semen sesami nigrum, 4~10 parts of 1~5 part of black fruit fructus lycii and pueraria lobata, under slow boiling after
30~40min of continuous infusion.
6. as claimed in claim 5 with kidney tonifying functions Carnis Bovis seu Bubali Herba Epimedii herbal cuisine preparation method, wherein, further include as
Lower step:
Step 3: taking 4~12 parts of pilose antler and 2~3 parts of 1~2 part of deer testicular, 1~2 part of bull testis and Testis Caprae seu Ovis, crush as 2 purposes
Animal tissue's particle, be placed in liquor made from sorghum magma, at 2~6 DEG C of 30~50Pa of vacuum condition and temperature soak 10~
The mass ratio of 12h, the liquor made from sorghum magma and animal tissue's particle is 1:1;
Step 4: the liquor made from sorghum magma after immersion and animal tissue's particle are added in the herbal cuisine that step 2 obtains, after
Continue 30~40min of heating under slow boiling;
Step 5: the herbal cuisine concentration after step 3 is heated is the 1/3~1/2 of its original all material weight, concentrate is obtained,
Concentrate is gradually cooled to -25~-35 DEG C afterwards, then under vacuum 50Pa, 4~5h is dried, and it is 200 to crush
Powder below mesh;
Step 6: the powder obtained in step 5 is gradually heating to 40~50 DEG C, after homogeneous, 200 mesh sieves are crossed, under collection screen
Thing, obtains the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions.
7. the preparation method of the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions as claimed in claim 4, wherein, in the step
Before rapid one, following steps are further included:
The Chinese yam rhizome, Herba Epimedii, walnut kernel, Semen Cuscutae, meat, anise, Chinese cassia tree, ginger, dried orange peel and Bulbus Allii Fistulosi are placed in pressure
Under 20~70Pa of power and under 20~30rpm of mixing speed, above-mentioned substance is cleaned with 0~5 DEG C of water of temperature, it is again that institute is above-mentioned afterwards
Material is extruded, and is extruded each material and is split behind gap, enters back into step 1.
8. the preparation method of the Carnis Bovis seu Bubali Herba Epimedii herbal cuisine with kidney tonifying functions as claimed in claim 4, wherein, in the step
Before rapid one, following steps are further included:
Take 20 parts of radix astragali to be placed in 30 parts of water, after intense fire is boiled, when slow boiling stewing 3~5 is small, obtains astragali seu Hedysari Decoction, will cut into afterwards
(3~5) × (3~5) × (3~5) cm3Carnis Bovis seu Bubali be placed in astragali seu Hedysari Decoction immersion 5 it is small when on.
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