CN107783432A - A kind of control method and device of cooking equipment - Google Patents
A kind of control method and device of cooking equipment Download PDFInfo
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- CN107783432A CN107783432A CN201610741237.4A CN201610741237A CN107783432A CN 107783432 A CN107783432 A CN 107783432A CN 201610741237 A CN201610741237 A CN 201610741237A CN 107783432 A CN107783432 A CN 107783432A
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- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05B—CONTROL OR REGULATING SYSTEMS IN GENERAL; FUNCTIONAL ELEMENTS OF SUCH SYSTEMS; MONITORING OR TESTING ARRANGEMENTS FOR SUCH SYSTEMS OR ELEMENTS
- G05B19/00—Programme-control systems
- G05B19/02—Programme-control systems electric
- G05B19/04—Programme control other than numerical control, i.e. in sequence controllers or logic controllers
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Abstract
The disclosure is directed to a kind of control method and device of cooking equipment, belong to the communications field.Methods described includes：Receive the menu information to be cooked that mobile terminal is sent by the public number module of social networking application, the menu information to be cooked is the food materials information that the mobile terminal is currently owned by according to user and the taste information of the user, obtained by the public number module of the social networking application, the menu information to be cooked includes acid extraction information corresponding to each cooking stage in cooking process；According to temporal information corresponding to each cooking stage, it is determined that the cooking stage being currently at；The food cooked according to heating-up temperature heating corresponding to the cooking stage being currently at.Described device includes：Receiving module, determining module and heating module.The disclosure can improve the precision of adjustment heating-up temperature.
Description
Technical field
This disclosure relates to the communications field, more particularly to a kind of control method and device of cooking equipment.
Background technology
Family kitchen is that there is one family kitchen in each family, and cooking equipment is for the place of cooking food
The indispensable equipment of each family kitchen, it can be used to cooking food, such as cooking or cooking etc., be that family kitchen must can not
One of few equipment.
Such as electromagnetic oven is exactly a kind of cooking equipment, electromagnetic oven has the button of control temperature, and the button provides several temperature
Gear.First by button regulation in some temperature gear when user needs culinary art, then electromagnetic oven determines that the temperature gear is corresponding
Heating-up temperature, the food cooked in pot is heated according to the heating-up temperature.Because the process of cooking food includes
In multiple stages, pot stage or stir-frying stage are such as boiled in water for a while, then dress with soy, vinegar, etc., the heating-up temperature required for each stage is different, and user can pass through regulation
The button adjusts heating-up temperature.
Publisher has found that aforesaid way at least has following defect during the disclosure is realized：
Present electromagnetic oven only provides several temperature gears, and heating-up temperature corresponding to each temperature gear may with it is current
Heating-up temperature required for cooking stage is different, so the precision of current electromagnetic oven adjustment heating-up temperature is relatively low.
The content of the invention
In order to improve adjustment heating-up temperature precision, the embodiment of the present disclosure provide a kind of cooking equipment control method and
Device.The technical scheme is as follows：
According to the first aspect of the embodiment of the present disclosure, there is provided a kind of control method of cooking equipment, the control method bag
Include：
Receive the menu information to be cooked that mobile terminal is sent by the public number module of social networking application, the dish to be cooked
Spectrum information is the food materials information that the mobile terminal is currently owned by according to user and the taste information of the user, passes through the society
What the public number module of friendship application obtained, the menu information to be cooked includes adding corresponding to each cooking stage in cooking process
Hot temperature and time information；
According to temporal information corresponding to each cooking stage, it is determined that the cooking stage being currently at；
The food cooked according to heating-up temperature heating corresponding to the cooking stage being currently at.
Optionally, the menu information to be cooked is additionally included in the operation for each cooking operation that each cooking stage performs
Description information and operating time；
Methods described also includes：
Obtained from the menu information to be cooked and pending each culinary art is treated in the cooking stage being currently at
The operation description information of operation and operating time；
Played respectively by voice mode in the operating time of pending each cooking operation described pending each
The operation description information of cooking operation.
Optionally, methods described also includes：
Receive the temperature that the mobile terminal is sent by the public number module of the social networking application and adjust order, the temperature
Degree adjustment order carries target temperature, and the temperature adjustment order is public number module of the user by the social networking application
Trigger what the mobile terminal was sent；
The heating-up temperature currently heated to the food is adjusted to the target temperature.
Optionally, methods described also includes：
According to the cooking stage being currently at, it is determined that cooking the culinary art progress msg of the food；
The culinary art progress msg is sent to the mobile terminal, the culinary art progress msg exists for the mobile terminal
The culinary art progress for cooking the food is shown in communication interface corresponding to the public number module of the social networking application.
Optionally, methods described also includes：
The cooking process is detected, when the soup for detecting the food is overflowed, carried out by voice mode
Alarm.
According to the second aspect of the embodiment of the present disclosure, there is provided a kind of control device of cooking equipment, the control device bag
Include：
Receiving module, it is configured as receiving the menu to be cooked that mobile terminal is sent by the public number module of social networking application
Information, the menu information to be cooked are the food materials information that the mobile terminal is currently owned by according to user and the mouth of the user
Taste information, obtained by the public number module of the social networking application, the menu information to be cooked is included in cooking process
Acid extraction information corresponding to each cooking stage；
Determining module, the temporal information according to corresponding to each cooking stage is configured as, it is determined that the culinary art being currently at
Stage；
Heating module, heating-up temperature heating corresponding to the cooking stage for being configured as being currently at according to are cooked
Food.
Optionally, the menu information to be cooked is additionally included in the operation for each cooking operation that each cooking stage performs
Description information and operating time；
Described device also includes：
Acquisition module, it is configured as obtaining in the cooking stage being currently at from the menu information to be cooked
Treat operation description information and the operating time of pending each cooking operation；
Playing module, it is configured as broadcasting by voice mode respectively in the operating time of pending each cooking operation
Put the operation description information of pending each cooking operation.
Optionally, described device also includes：Adjusting module,
The receiving module, it is additionally configured to receive public number module hair of the mobile terminal by the social networking application
The temperature adjustment order sent, the temperature adjustment order carry target temperature, and the temperature adjustment order is that the user passes through
The public number module of the social networking application triggers what the mobile terminal was sent；
The adjusting module, it is configured as the heating-up temperature for currently heating the food being adjusted to the target
Temperature.
Optionally, described device also includes：Sending module,
The determining module, the cooking stage being currently at according to is additionally configured to, it is determined that cooking the food
Cook progress msg；
The sending module, it is configured as sending the culinary art progress msg, the culinary art progress to the mobile terminal
Information is used in communication interface corresponding to public number module of the mobile terminal in the social networking application show the culinary art food
The culinary art progress of thing.
Optionally, described device also includes：
Detection module, it is configured as detecting the cooking process, when the soup for detecting the food is overflowed,
Alarm is carried out by voice mode.
According to the third aspect of the embodiment of the present disclosure, there is provided a kind of control device of cooking equipment, it is characterised in that bag
Include：
Processor；
For the memory for the executable instruction for storing the processor；
Wherein, the processor is configured as：
Receive the menu information to be cooked that mobile terminal is sent by the public number module of social networking application, the dish to be cooked
Spectrum information is the food materials information that the mobile terminal is currently owned by according to user and the taste information of the user, passes through the society
What the public number module of friendship application obtained, the menu information to be cooked includes adding corresponding to each cooking stage in cooking process
Hot temperature and time information；
According to temporal information corresponding to each cooking stage, it is determined that the cooking stage being currently at；
The food cooked according to heating-up temperature heating corresponding to the cooking stage being currently at.
The technical scheme that the embodiment of the present disclosure provides can include the following benefits：
By warm temperature corresponding to each cooking stage in menu information, the heating-up temperature to heat foods is directly controlled,
This ensure that heating-up temperature is identical with the heating-up temperature required for current cooking stage, the precision of adjustment heating-up temperature is improved.
It should be appreciated that the general description and following detailed description of the above are only exemplary and explanatory, not
The disclosure can be limited.
Brief description of the drawings
Accompanying drawing herein is merged in specification and forms the part of this specification, shows the implementation for meeting the disclosure
Example, and be used to together with specification to explain the principle of the disclosure.
Fig. 1-1 is a kind of system architecture schematic diagram of control cooking equipment according to an exemplary embodiment；
Fig. 1-2 is a kind of structured flowchart of cooking equipment according to an exemplary embodiment；
Fig. 2 is a kind of control method flow chart of cooking equipment according to an exemplary embodiment；
Fig. 3-1 is a kind of control method flow chart of cooking equipment according to another exemplary embodiment；
Fig. 3-2 is a kind of information input interface schematic diagram according to an exemplary embodiment；
Fig. 3-3 is a kind of communication interface schematic diagram according to an exemplary embodiment；
Fig. 3-4 is a kind of control interface schematic diagram according to an exemplary embodiment；
Fig. 4-1 to 4-5 is a kind of control device structure chart of cooking equipment according to an exemplary embodiment；
Fig. 5 is a kind of control device structure chart of cooking equipment according to another exemplary embodiment.
Pass through above-mentioned accompanying drawing, it has been shown that the clear and definite embodiment of the disclosure, will hereinafter be described in more detail.These accompanying drawings
It is not intended to limit the scope of disclosure design by any mode with word description, but is by reference to specific embodiment
Those skilled in the art illustrate the concept of the disclosure.
Embodiment
Here exemplary embodiment will be illustrated in detail, its example is illustrated in the accompanying drawings.Following description is related to
During accompanying drawing, unless otherwise indicated, the same numbers in different accompanying drawings represent same or analogous key element.Following exemplary embodiment
Described in embodiment do not represent all embodiments consistent with the disclosure.On the contrary, they be only with it is such as appended
The example of the consistent apparatus and method of some aspects be described in detail in claims, the disclosure.
Embodiment one
Referring to Fig. 1-1, the embodiments of the invention provide a kind of control system of cooking equipment, the control system includes：
Mobile terminal, social platform and cooking equipment, social networking application is installed in mobile terminal, the social networking application includes
Public number module, one public number unique mark of the public number module, and in advance bind cooking equipment and the public number, that is, exist
The public number module includes the device identification of the cooking equipment.
Mobile terminal can access the LAN according to the network identity and access pin for the LAN that it is currently located,
And the network identity and access pin of the LAN are sent to cooking equipment after access to LAN.Cooking equipment receives the local
The network identity and access pin of net, the LAN is accessed according to the network identity of the LAN and access pin.
Optionally, referring to the cooking equipment structure shown in Fig. 1-2, JSAPI hardware is integrated with cooking equipment, should
JSAPI hardware can realize AirKiss technologies.Mobile terminal can be established by AirKiss technologies with cooking equipment wirelessly to be connected
Connect, send the network identity and access pin of the LAN to cooking equipment by the wireless connection.
Optionally, after cooking equipment access to LAN, mobile terminal can be established and cooking equipment by social networking application
Between LAN connection.Mobile terminal can obtain menu information from social platform, be connected by the LAN to culinary art
Equipment sends the menu information, and the menu information is used to control cooking equipment.
Optionally, public's module of the social networking application also includes being used for the control interface for controlling cooking equipment, and user passes through
The control interface can trigger mobile terminal and send control command to cooking equipment, and the control command can also control culinary art to set
It is standby.Specifically can be with implementation process referring to following any embodiment.
Embodiment two
Fig. 2 is a kind of control method flow chart of cooking equipment according to an exemplary embodiment, and the present embodiment is held
Row main body can be cooking equipment, and the cooking equipment can be electromagnetic oven or gas-cooker etc..The control method can include as follows
Several steps：
In step 201, the menu information to be cooked that mobile terminal is sent by the public number module of social networking application is received,
Menu information to be cooked is the food materials information that mobile terminal is currently owned by according to user and the taste information of user, is answered by social activity
Public number module obtain, menu information to be cooked include cooking process in each cooking stage corresponding to heating-up temperature and
Temporal information.
In step 202, the temporal information according to corresponding to each cooking stage, it is determined that the cooking stage being currently at.
In step 203：The food that the heating-up temperature heating according to corresponding to the cooking stage being currently at is being cooked.
In embodiments of the present invention, by warm temperature corresponding to each cooking stage in menu information, directly control is to food
The heating-up temperature of thing heating, this ensure that heating-up temperature is identical with the heating-up temperature required for current cooking stage, improves and adjust
The precision of whole heating-up temperature.
Embodiment three
Referring to Fig. 3-1, the embodiments of the invention provide a kind of control method of cooking equipment, the control method includes as follows
Several steps：
In step 301：Mobile terminal establishes wireless connection with cooking equipment, is sent out by the wireless connection to cooking equipment
Give the network identity and access pin of its LAN accessed.
Wherein, JSAPI hardware is integrated with cooking equipment, the JSAPI hardware can make cooking equipment realize AirKiss skills
Art, mobile terminal establish wireless connection by AirKiss technologies and cooking equipment.Because cooking equipment is not used for input word
Female, numeral input equipment, such as cooking equipment all do not have keyboard or touch-screen typically, so without normal direction cooking equipment input office
The network identity and access pin of domain net.The embodiment of the present invention can be by mobile terminal directly to cooking by AirKiss technologies
Equipment of preparing food sends the Marking the cell and access pin of LAN, so as to solve this problem, ensure that cooking equipment can access office
Domain net.
Optionally, mobile terminal can preserve the network identity and access pin of the LAN, institute in access to LAN
The network identity and access pin of the LAN sent with mobile terminal to cooking equipment are all its preservations.It is or mobile
Terminal obtains the network identity and access pin of the LAN of user's input, and the net of the LAN is then sent to cooking equipment
Network identifies and access pin.In addition, in the present embodiment, LAN can be WiFi network, cooking equipment can be electromagnetic oven
Or gas-cooker etc..
In step 302：Cooking equipment receives the network identity and access pin of the LAN, according to the net of the LAN
Network identifies and access pin accesses the LAN.
, wherein it is desired to explanation is：The wireless connection that mobile terminal is established between cooking equipment by AirKiss technologies
Can be with low volume datas such as transmission network mark and access pins.If mobile terminal is needed with frequently interacting number between cooking equipment
According to or transmission mass data, mobile terminal need to establish LAN with cooking equipment and be connected, such as WiFi connections, then pass through the office
Domain net connection interaction data or transmission mass data.
Wherein, in the present embodiment, mobile terminal is provided with social networking application, and the social networking application includes public number module, cooks
Equipment of preparing food is bound with the public number of the public number module in advance.After cooking equipment accesses network, user can trigger mobile whole
End obtains the cooking equipment with public number binding, mobile terminal is established by the public number module between cooking equipment
LAN connects, and then user can control cooking equipment by the social networking application on mobile terminals.Specific implementation process is such as
Under：
In step 303：The food materials information and the taste information of the user that acquisition for mobile terminal user is currently owned by.
The public number module of social networking application includes information input interface, and mobile terminal can show the information input interface.
Information input interface as shown in figure 3-2, the information input interface includes food materials information input interface 1 and the selection of taste information connects
Mouth 2.User can input the food materials information being currently owned by the food materials information input interface 1, such as user is defeated in Fig. 3-2
It is potato to enter the food materials information being currently owned by.Then user clicks on taste information selection interface 2 again, and mobile terminal is in the taste
The lower section of information selection interface 2 shows drop-down menu, and the drop-down menu includes multiple taste information, and user can select a kind of taste
Information, such as the taste information that user selects in Fig. 3-2 is vinegar-pepper taste.After the completion of user's input, input circle can be clicked on
ACK button in face, submitted to mobile terminal and confirm order.
This step can be：Mobile terminal receives the confirmation order, and the food materials information included from the information input interface is defeated
The food materials being currently owned by of user's input are obtained in incoming interface 1 and select to obtain user's selection in interface 2 from taste information
Taste information.For example, the food materials information that the user of acquisition for mobile terminal is currently owned by be potato and selection taste information for
Vinegar-pepper taste.
Optionally, the public number module of social networking application includes communication interface.User can start social activity on mobile terminals
The public number module of application, upon actuation mobile terminal show the communication interface that the public number module includes, as shown in Fig. 3-3,
The communication interface includes the interface 3 of the information input interface, and user clicks on the interface, and mobile terminal just shows that the interface is corresponding
Information input interface.
In step 304：Mobile terminal carries to social platform menu information request message, the menu information request message
The food materials information and taste information that the user is currently owned by.
In step 305：Social platform receives the menu information request message, is carried according to the menu information request message
Food materials information and at least one menu information of taste acquisition of information.
Social platform preserves food materials information, the corresponding relation of taste information and menu information.Technical staff obtains in advance
Various menu information, and analyze the food materials required for every kind of menu information and corresponding taste, then by every kind of menu information, every
The food materials information corresponding to spectrum information that plants vegetables and taste information are stored in food materials information, the corresponding relation of taste information and menu information
In.
For example, the corresponding relation of food materials information as shown in table 1, taste information and menu information, technical staff obtain in advance
Menu information " vinegar-pepper cooking shredded potato " is taken, it is determined that food materials information corresponding to " vinegar-pepper cooking shredded potato " includes potato, capsicum and vinegar, it is corresponding
Taste information is vinegar-pepper taste.Then by menu information " vinegar-pepper cooking shredded potato ", it is determined that food materials information include potato, capsicum and vinegar,
And to be stored in food materials information as shown in table 1, taste information corresponding with menu information for vinegar-pepper taste for the taste information determined
In relation.
Table 1
| Food materials information | Taste information | Menu information |
| Potato, capsicum, vinegar | Vinegar-pepper taste | Vinegar-pepper cooking shredded potato |
| …… | …… | …… |
This step can be：Social platform receives the menu information request message, is taken according to the menu information request message
The food materials information and taste information of band, food materials information, taste information from preservation and acquisition pair in the corresponding relation of menu information
At least one menu information answered.
For example, food materials information and taste information that the menu information request message carries are respectively potato and vinegar-pepper taste, society
Platform is handed over according to the food materials information：" potato ", taste information：" vinegar-pepper taste ", from food materials information as shown in table 1, taste information
Menu information corresponding with acquisition in the corresponding relation of menu information is " vinegar-pepper cooking shredded potato ".
Step 306：Social platform sends at least one menu information obtained to mobile terminal.
Step 307：Mobile terminal receives at least one menu information, obtains menu information to be cooked, menu to be cooked
Information is a menu information at least one menu information.
This step can be：Mobile terminal receives at least one menu information, in the public number module bag of social networking application
At least one menu information is shown in the communication interface included, a menu is selected from least one menu information for user
Information, and a menu information for user's selection is obtained, and using a menu information as menu information to be cooked.
Wherein, menu information to be cooked includes acid extraction letter corresponding to each cooking stage in cooking process
Breath.Optionally, the operation for each cooking operation that menu information to be cooked can also include needing to perform in each cooking stage describes
Information and operating time.Temporal information corresponding to cooking stage can be the period corresponding to the cooking stage, cooking operation
Operating time can be the time point that the cooking operation performs.
For example, for menu information " vinegar-pepper cooking shredded potato ", three cooking stages of the menu information definition, pot is respectively boiled in water for a while, then dress with soy, vinegar, etc.
Stage, stir-frying stage and receipts juice stage.It is C1 that the menu information, which includes boiling in water for a while, then dress with soy, vinegar, etc. heating-up temperature corresponding to pot stage, corresponding time letter
Cease for 0 to 30 second；Heating-up temperature corresponding to the stir-frying stage is C2, and corresponding temporal information is 31 to 300 seconds；It is corresponding to receive the juice stage
Heating-up temperature be C3, corresponding temporal information is 301 to 350 seconds.
Boiling in water for a while, then dress with soy, vinegar, etc. pot stage includes Oil drain operation, and operation description information is " being drained the oil into pot " corresponding to it and the operating time is
10th second；Capsicum operation is put, operation description information is " capsicum is put into pot " corresponding to it and the operating time is the 15th second；Turn over
Operation is fried, operation description information corresponding to it is the 20th second for " stir-frying capsicum " and operating time.Wherein, stir-fry attached section and receipts
The juice stage also includes operation description information and the operating time of various cooking operations, just no longer illustrates one by one herein.These
The operation description information of cooking operation and operating time can also be included in the menu information of " vinegar-pepper cooking shredded potato ".
Step 308：Mobile terminal is sent menu to be cooked to cooking equipment and believed by the public number module of social networking application
Breath.
The LAN between cooking equipment that mobile terminal is established by public number module is connected, and is sent to cooking equipment
Menu information to be cooked.
Wherein, after user selects menu information to be cooked and is sent to cooking equipment, user's can control cooking equipment
Start cooking food.When actually realizing, user can open control interface in the communication interface that public number module includes.Such as
Shown in Fig. 3-4, the control interface includes start button 5 and engagement time input interface 6, and user can input in the engagement time
Interface 6 inputs engagement time, then clicks on start button 5 and submits culinary art initiation command.
In a step 309：Mobile terminal receives the culinary art initiation command, obtains engagement time, and being sent to cooking equipment should
Initiation command is cooked, and the culinary art initiation command carries the engagement time.
In this step, mobile terminal receives the culinary art initiation command, from the engagement time input interface 6 of control interface
The engagement time of user's input is obtained, then the engagement time is added in the culinary art initiation command, is sent to social platform
The culinary art initiation command.
Optionally, if user does not input engagement time in engagement time input interface 6, i.e. mobile terminal detects this
Engagement time input interface 6 is sky, then mobile terminal can obtain current time, using current time as engagement time.
In the step 310：Cooking equipment receives the culinary art initiation command, in the engagement time that the culinary art initiation command carries
Start the cooking stage that the temporal information according to corresponding to each cooking stage that menu information to be cooked includes determines to be currently at.
In this step, cooking equipment receives the culinary art initiation command, and the culinary art initiation command carries engagement time, from this
Engagement time starts timing, and temporal information where the time of the present timing is determined from menu information to be cooked, and determines to be somebody's turn to do
Cooking stage corresponding to temporal information.
In step 311：Cooking equipment heating-up temperature heating according to corresponding to the cooking stage being currently at is cooked
Food.
In this step, cooking equipment heating-up temperature according to corresponding to the cooking stage of the determination, begins to warm up food.So
Temporal information where the time that cooking equipment determines present timing in real time afterwards, and determine to cook corresponding to the temporal information in real time
Stage, and heating-up temperature heats food according to corresponding to the cooking stage determined in real time.
For example, cooking equipment receives menu information " vinegar-pepper cooking shredded potato ", and start timing in engagement time, it is assumed that current
The time of timing is the 2nd second, and the temporal information where the time for determining present timing is 0 to 30 second, determines the temporal information pair
The cooking stage answered is boils in water for a while, then dress with soy, vinegar, etc. a pot stage, and heating-up temperature C1 heats the food cooked according to corresponding to boiling in water for a while, then dress with soy, vinegar, etc. pot stage.Work as timing
Time when reaching the 31st second, the temporal information where the time for determining present timing is 31 to 300 seconds, determines the temporal information
Corresponding cooking stage is the stir-frying stage, the food cooked according to heating-up temperature C2 heating corresponding to the stir-frying stage.Work as meter
When time when reaching the 301st second, the temporal information where the time for determining present timing is 301 to 350 seconds, determines the time
Cooking stage corresponding to information is receives the juice stage, and heating-up temperature C3 heats the food cooked according to corresponding to receiving the juice stage.
In the present embodiment, heating-up temperature corresponding to each cooking stage of the cooking equipment directly in menu information, adjust
It is whole to just in the heating-up temperature of cooking food, so as to the heating-up temperature being adjusted to required for each cooking stage, so as to improve heating
The accuracy of temperature adjustment.
Optionally, cooking equipment also has phonetic function, and the operation that each cooking operation can be played by phonetic function is retouched
Information is stated, to instruct user's cooking food, detailed implementation is as follows：
After cooking equipment determines the cooking stage that is currently at, obtain from menu information to be cooked and to be currently at
Operation description information and the operating time of pending each cooking operation are treated in cooking stage；In pending each cooking operation
Operating time plays the operation description information of pending each cooking operation by voice mode respectively.
Optionally, cooking equipment can also show current culinary art progress on mobile terminals in real time, and detailed implementation is such as
Under：
Cooking equipment determines the culinary art progress msg of cooking food according to the cooking stage being currently at；To mobile terminal
Culinary art progress msg is sent, makes to show cooking food in communication interface corresponding to public number module of the mobile terminal in social networking application
Culinary art progress.
Optionally, the culinary art progress msg can be percentage of time, such as according in the cooking stage being currently at
The time of timing and total cooking time calculate the percentage of time.What total cooking time can include from menu information to be cooked
Acquired in the temporal information of last cooking stage.
Optionally, during cooking food, if user needs to adjust the heating-up temperature of cooking equipment, user can be with
Adjust according to the following procedure, including：
As shown in Figure 3-4, control interface also includes temperature adjustment button 7 and temperature input interface 8, user can be in the temperature
The target temperature after input regulation in input interface 8 is spent, then clicks on temperature adjustment button 7.Mobile terminal detects the temperature
After degree adjustment button 7 is clicked, target temperature is extracted from temperature input interface 8, by the public number module of social networking application to
Cooking equipment sends temperature adjustment order, and temperature adjustment order carries the target temperature.
Cooking equipment receives temperature adjustment order, and the heating-up temperature currently heated to food is adjusted into target temperature
Degree.
In cooking process, cooking equipment can be detected, if the soup of detection food overflows pot, cooking equipment can
With automatic shutdown and by voice mode alarm, accordingly even when user, not near cooking equipment, cooking equipment can also be done
Internal circuit is protected to shutdown.Carried out in time in addition, by audio alert prompting remote client can be made to come by cooking equipment
Processing.
For audio alert, when actually realizing, humidity sensor can be provided with surface of the cooking equipment towards pot,
Cooking process is detected by the temperature sensor, when detecting temperature change, just detects that the soup of food is overflowed, and
Alarm is carried out by voice mode.
After user has cooked food, can also be taken pictures the food by social networking application, and by public number module to social activity
Platform sends the food photo；Social platform is sent to the every other user for listening to public number corresponding to the public number module again
The food photo is clicked on by other users, is thumbed up.
In embodiments of the present invention, by warm temperature corresponding to each cooking stage in menu information, directly control is to food
The heating-up temperature of thing heating, this ensure that heating-up temperature is identical with the heating-up temperature required for current cooking stage, improves and adjust
The precision of whole heating-up temperature.In addition, the present embodiment controls cooking equipment by the social networking application on mobile terminal, so it is not required to
An application for being used to control cooking equipment is individually developed, reduces development cost, user is also without in the terminal
An additionally mounted application.
Following is embodiment of the present disclosure, can be used for performing embodiments of the present disclosure.It is real for disclosure device
The details not disclosed in example is applied, refer to embodiments of the present disclosure.
Fig. 4-1 is a kind of block diagram of the control device 400 of cooking equipment according to an exemplary embodiment, the control
Device can be implemented in combination with as some or all of of cooking equipment by software, hardware or both.The control device
It can include：
Receiving module 401, it is configured as receiving the to be cooked of the public number module transmission that mobile terminal passes through social networking application
Menu information, the menu information to be cooked are the food materials information and the user that the mobile terminal is currently owned by according to user
Taste information, obtained by the public number module of the social networking application, the menu information to be cooked includes cooking process
In each cooking stage corresponding to acid extraction information；
Determining module 402, the temporal information according to corresponding to each cooking stage is configured as, it is determined that what is be currently at cooks
Prepare food the stage；
Heating module 403, heating-up temperature corresponding to the cooking stage for being configured as being currently at according to heat
The food of culinary art.
Wherein, the menu information to be cooked is additionally included in the operation of each cooking operation that each cooking stage performs and retouched
State information and operating time；
Optionally, also include referring to Fig. 4-2, described device 400：
Acquisition module 404, it is configured as obtaining in the culinary art rank being currently at from the menu information to be cooked
Operation description information and the operating time of pending each cooking operation are treated in section；
Playing module 405, the operating time in pending each cooking operation is configured as respectively by voice side
Formula plays the operation description information of pending each cooking operation.
Optionally, also include referring to Fig. 4-3, described device 400：Adjusting module 406,
The receiving module 401, it is additionally configured to receive public number mould of the mobile terminal by the social networking application
The temperature adjustment order that block is sent, the temperature adjustment order carry target temperature, and the temperature adjustment order is the user
Trigger what the mobile terminal was sent by the public number module of the social networking application；
The adjusting module 406, it is configured as the heating-up temperature for currently heating the food being adjusted to described
Target temperature.
Optionally, also include referring to Fig. 4-4, described device 400：Sending module 407,
The determining module 402, the cooking stage being currently at according to is additionally configured to, it is determined that cooking the food
Culinary art progress msg；
The sending module 407, be configured as sending the culinary art progress msg to the mobile terminal, it is described cook into
Degree information is used in communication interface corresponding to public number module of the mobile terminal in the social networking application show described in culinary art
The culinary art progress of food.
Optionally, also include referring to Fig. 4-5, described device 400：
Detection module 408, it is configured as detecting the cooking process, when the soup for detecting the food is overflowed
When, alarm is carried out by voice mode.
In embodiments of the present invention, by warm temperature corresponding to each cooking stage in menu information, directly control is to food
The heating-up temperature of thing heating, this ensure that heating-up temperature is identical with the heating-up temperature required for current cooking stage, improves and adjust
The precision of whole heating-up temperature.
On the device in above-described embodiment, wherein modules perform the concrete mode of operation in relevant this method
Embodiment in be described in detail, explanation will be not set forth in detail herein.
Fig. 5 is a kind of block diagram of control device 500 for cooking equipment according to an exemplary embodiment.Example
Such as, device 500 can be cooking equipment etc..
Reference picture 5, device 500 can include following one or more assemblies：Processing component 502, memory 504, power supply
Component 506, multimedia groupware 508, audio-frequency assembly 510, sensor cluster 514, and communication component 516.
The integrated operation of the usual control device 500 of processing component 502, such as communicated with display, data, camera operation and note
The associated operation of record operation.Processing component 502 can carry out execute instruction including one or more processors 520, with completion
The all or part of step for the method stated.In addition, processing component 502 can include one or more modules, it is easy to processing component
Interaction between 502 and other assemblies.For example, processing component 502 can include multi-media module, to facilitate multimedia groupware
Interaction between 508 and processing component 502.
Memory 504 is configured as storing various types of data to support the operation in device 500.These data are shown
Example includes instruction of any application program or method for operating on device 500 etc..Memory 504 can be by any types
Volatibility or non-volatile memory device or combinations thereof realize that, such as static RAM (SRAM), electricity can
Erasable programmable read-only memory (EPROM) (EEPROM), Erasable Programmable Read Only Memory EPROM (EPROM), programmable read only memory
(PROM), read-only storage (ROM), magnetic memory, flash memory, disk or CD.
Power supply module 506 provides electric power for the various assemblies of device 500.Power supply module 506 can include power management system
System, one or more power supplys, and other components associated with generating, managing and distributing electric power for device 500.
Multimedia groupware 508 is included in the screen of one output interface of offer between described device 500 and user.One
In a little embodiments, screen can include liquid crystal display (LCD) and touch panel (TP).In certain embodiments, multimedia group
Part 508 includes a front camera and/or rear camera.When device 500 is in operator scheme, such as screening-mode or video
During pattern, front camera and/or rear camera can receive outside multi-medium data.Each front camera and rearmounted
Camera can be a fixed optical lens system or have focusing and optical zoom capabilities.
Audio-frequency assembly 510 is configured as output and/or input audio signal.For example, audio-frequency assembly 510 includes a Mike
Wind (MIC), when device 500 is in operator scheme, the audio signal received can be further stored in memory 504 or warp
Sent by communication component 516.In certain embodiments, audio-frequency assembly 510 also includes a loudspeaker, for exporting audio letter
Number.
I/O interfaces 512 provide interface between processing component 502 and peripheral interface module, and above-mentioned peripheral interface module can
To be keyboard, click wheel, button etc..These buttons may include but be not limited to：Home button, volume button, start button and lock
Determine button.
Sensor cluster 514 includes one or more sensors, and the state for providing various aspects for device 500 is commented
Estimate.For example, sensor cluster 514 can detect opening/closed mode of device 500, and the relative positioning of component, for example, it is described
Component is the display and keypad of device 500, and sensor cluster 514 can be with 500 1 components of detection means 500 or device
Position change, the existence or non-existence that user contacts with device 500, the orientation of device 500 or acceleration/deceleration and device 500
Temperature change.Sensor cluster 514 can include proximity transducer, be configured to detect in no any physical contact
The presence of neighbouring object.Sensor cluster 514 can also include optical sensor, such as CMOS or ccd image sensor, for into
As being used in application.In certain embodiments, the sensor cluster 514 can also include acceleration transducer, gyro sensors
Device, Magnetic Sensor, pressure sensor or temperature sensor.
Communication component 516 is configured to facilitate the communication of wired or wireless way between device 500 and other equipment.Device
500 can access the wireless network based on communication standard, such as WiFi, 2G or 3G, or combinations thereof.In an exemplary implementation
In example, communication component 516 receives broadcast singal or broadcast related information from external broadcasting management system via broadcast channel.
In one exemplary embodiment, the communication component 516 also includes near-field communication (NFC) module, to promote junction service.Example
Such as, in NFC module radio frequency identification (RFID) technology can be based on, Infrared Data Association (IrDA) technology, ultra wide band (UWB) technology,
Bluetooth (BT) technology and other technologies are realized.
In the exemplary embodiment, device 500 can be believed by one or more application specific integrated circuits (ASIC), numeral
Number processor (DSP), digital signal processing appts (DSPD), PLD (PLD), field programmable gate array
(FPGA), controller, microcontroller, microprocessor or other electronic components are realized, for performing the above method.
In the exemplary embodiment, a kind of non-transitorycomputer readable storage medium including instructing, example are additionally provided
Such as include the memory 504 of instruction, above-mentioned instruction can be performed to complete the above method by the processor 520 of device 500.For example,
The non-transitorycomputer readable storage medium can be ROM, random access memory (RAM), CD-ROM, tape, floppy disk
With optical data storage devices etc..
A kind of non-transitorycomputer readable storage medium, when the instruction in the storage medium is by the processing of device 500
When device performs so that device 500 is able to carry out a kind of control method of cooking equipment, and methods described includes：
Receive the menu information to be cooked that mobile terminal is sent by the public number module of social networking application, the dish to be cooked
Spectrum information is the food materials information that the mobile terminal is currently owned by according to user and the taste information of the user, passes through the society
What the public number module of friendship application obtained, the menu information to be cooked includes adding corresponding to each cooking stage in cooking process
Hot temperature and time information；
According to temporal information corresponding to each cooking stage, it is determined that the cooking stage being currently at；
The food cooked according to heating-up temperature heating corresponding to the cooking stage being currently at.
Optionally, the menu information to be cooked is additionally included in the operation for each cooking operation that each cooking stage performs
Description information and operating time；
Methods described also includes：
Obtained from the menu information to be cooked and pending each culinary art is treated in the cooking stage being currently at
The operation description information of operation and operating time；
Played respectively by voice mode in the operating time of pending each cooking operation described pending each
The operation description information of cooking operation.
Optionally, methods described also includes：
Receive the temperature that the mobile terminal is sent by the public number module of the social networking application and adjust order, the temperature
Degree adjustment order carries target temperature, and the temperature adjustment order is public number module of the user by the social networking application
Trigger what the mobile terminal was sent；
The heating-up temperature currently heated to the food is adjusted to the target temperature.
Optionally, methods described also includes：
According to the cooking stage being currently at, it is determined that cooking the culinary art progress msg of the food；
The culinary art progress msg is sent to the mobile terminal, the culinary art progress msg exists for the mobile terminal
The culinary art progress for cooking the food is shown in communication interface corresponding to the public number module of the social networking application.
Optionally, methods described also includes：
The cooking process is detected, when the soup for detecting the food is overflowed, carried out by voice mode
Alarm.
Those skilled in the art will readily occur to the disclosure its after considering specification and putting into practice invention disclosed herein
Its embodiment.The application is intended to any modification, purposes or the adaptations of the disclosure, these modifications, purposes or
Person's adaptations follow the general principle of the disclosure and including the undocumented common knowledges in the art of the disclosure
Or conventional techniques.Description and embodiments are considered only as exemplary, and the true scope of the disclosure and spirit are by following
Claim is pointed out.
It should be appreciated that the precision architecture that the disclosure is not limited to be described above and is shown in the drawings, and
And various modifications and changes can be being carried out without departing from the scope.The scope of the present disclosure is only limited by appended claim.
Claims (11)
1. a kind of control method of cooking equipment, it is characterised in that the control method includes：
Receive the menu information to be cooked that mobile terminal is sent by the public number module of social networking application, the menu letter to be cooked
Breath is the food materials information that the mobile terminal is currently owned by according to user and the taste information of the user, is answered by the social activity
What public number module obtained, the menu information to be cooked includes heating temperature corresponding to each cooking stage in cooking process
Degree and temporal information；
According to temporal information corresponding to each cooking stage, it is determined that the cooking stage being currently at；
The food cooked according to heating-up temperature heating corresponding to the cooking stage being currently at.
2. the method as described in claim 1, it is characterised in that the menu information to be cooked is additionally included in each culinary art rank
The operation description information of Duan Zhihang each cooking operation and operating time；
Methods described also includes：
Obtained from the menu information to be cooked and pending each cooking operation is treated in the cooking stage being currently at
Operation description information and the operating time；
Pending each culinary art is played by voice mode respectively in the operating time of pending each cooking operation
The operation description information of operation.
3. the method as described in claim 1, it is characterised in that methods described also includes：
Receive the temperature that the mobile terminal is sent by the public number module of the social networking application and adjust order, the temperature is adjusted
Whole order carries target temperature, and the temperature adjustment order is that the user is triggered by the public number module of the social networking application
What the mobile terminal was sent；
The heating-up temperature currently heated to the food is adjusted to the target temperature.
4. the method as described in claim 1, it is characterised in that methods described also includes：
According to the cooking stage being currently at, it is determined that cooking the culinary art progress msg of the food；
The culinary art progress msg is sent to the mobile terminal, the culinary art progress msg is used for the mobile terminal described
The culinary art progress for cooking the food is shown in communication interface corresponding to the public number module of social networking application.
5. the method as described in any one of Claims 1-4 claim, it is characterised in that methods described also includes：
The cooking process is detected, when the soup for detecting the food is overflowed, alarmed by voice mode
Prompting.
6. a kind of control device of cooking equipment, it is characterised in that the control device includes：
Receiving module, it is configured as receiving the menu to be cooked letter that mobile terminal is sent by the public number module of social networking application
Breath, the menu information to be cooked is the food materials information that the mobile terminal is currently owned by according to user and the taste of the user
Information, obtained by the public number module of the social networking application, the menu information to be cooked includes each in cooking process
Acid extraction information corresponding to cooking stage；
Determining module, the temporal information according to corresponding to each cooking stage is configured as, it is determined that the cooking stage being currently at；
Heating module, the food that heating-up temperature heating corresponding to the cooking stage for being configured as being currently at according to is being cooked
Thing.
7. device as claimed in claim 6, it is characterised in that the menu information to be cooked is additionally included in each culinary art rank
The operation description information of Duan Zhihang each cooking operation and operating time；
Described device also includes：
Acquisition module, it is configured as obtaining from the menu information to be cooked and is treated in the cooking stage being currently at
The operation description information of each cooking operation performed and operating time；
Playing module, it is configured as playing institute by voice mode respectively in the operating time of pending each cooking operation
State the operation description information of pending each cooking operation.
8. device as claimed in claim 6, it is characterised in that described device also includes：Adjusting module, the receiving module,
It is additionally configured to receive the temperature adjustment order that the mobile terminal is sent by the public number module of the social networking application, it is described
Temperature adjustment order carries target temperature, and the temperature adjustment order is public number mould of the user by the social networking application
Block triggers what the mobile terminal was sent；
The adjusting module, it is configured as the heating-up temperature for currently heating the food being adjusted to the target temperature
Degree.
9. device as claimed in claim 6, it is characterised in that described device also includes：Sending module,
The determining module, the cooking stage being currently at according to is additionally configured to, it is determined that cooking the culinary art of the food
Progress msg；
The sending module, it is configured as sending the culinary art progress msg, the culinary art progress msg to the mobile terminal
For showing the culinary art food in communication interface corresponding to public number module of the mobile terminal in the social networking application
Culinary art progress.
10. the device as described in any one of claim 6 to 9 claim, it is characterised in that described device also includes：
Detection module, it is configured as detecting the cooking process, when the soup for detecting the food is overflowed, passes through
Voice mode carries out alarm.
A kind of 11. control device of cooking equipment, it is characterised in that including：
Processor；
For the memory for the executable instruction for storing the processor；
Wherein, the processor is configured as：
Receive the menu information to be cooked that mobile terminal is sent by the public number module of social networking application, the menu letter to be cooked
Breath is the food materials information that the mobile terminal is currently owned by according to user and the taste information of the user, is answered by the social activity
What public number module obtained, the menu information to be cooked includes heating temperature corresponding to each cooking stage in cooking process
Degree and temporal information；
According to temporal information corresponding to each cooking stage, it is determined that the cooking stage being currently at；
The food cooked according to heating-up temperature heating corresponding to the cooking stage being currently at.
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| CN201610741237.4A CN107783432A (en) | 2016-08-26 | 2016-08-26 | A kind of control method and device of cooking equipment |
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| CN201610741237.4A CN107783432A (en) | 2016-08-26 | 2016-08-26 | A kind of control method and device of cooking equipment |
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