CN107744144A - A kind of preparation method of QI invigorating health food - Google Patents
A kind of preparation method of QI invigorating health food Download PDFInfo
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- CN107744144A CN107744144A CN201711056277.6A CN201711056277A CN107744144A CN 107744144 A CN107744144 A CN 107744144A CN 201711056277 A CN201711056277 A CN 201711056277A CN 107744144 A CN107744144 A CN 107744144A
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- Prior art keywords
- parts
- weight
- ethanol
- preparation
- health food
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 238000002360 preparation method Methods 0.000 title claims abstract description 20
- 235000013402 health food Nutrition 0.000 title claims abstract description 18
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 claims abstract description 55
- 235000008100 Ginkgo biloba Nutrition 0.000 claims abstract description 16
- 238000000605 extraction Methods 0.000 claims abstract description 15
- 238000004821 distillation Methods 0.000 claims abstract description 14
- 238000003756 stirring Methods 0.000 claims abstract description 14
- 238000001914 filtration Methods 0.000 claims abstract description 12
- 244000194101 Ginkgo biloba Species 0.000 claims abstract description 11
- 238000002156 mixing Methods 0.000 claims abstract description 10
- 239000000843 powder Substances 0.000 claims abstract description 10
- 235000020234 walnut Nutrition 0.000 claims abstract description 10
- 244000037364 Cinnamomum aromaticum Species 0.000 claims abstract description 9
- 235000014489 Cinnamomum aromaticum Nutrition 0.000 claims abstract description 9
- 150000001875 compounds Chemical class 0.000 claims abstract description 8
- 239000002893 slag Substances 0.000 claims abstract description 7
- 235000011201 Ginkgo Nutrition 0.000 claims abstract description 6
- 241000758791 Juglandaceae Species 0.000 claims abstract description 5
- XOAAWQZATWQOTB-UHFFFAOYSA-N taurine Chemical compound NCCS(O)(=O)=O XOAAWQZATWQOTB-UHFFFAOYSA-N 0.000 claims description 11
- LXNHXLLTXMVWPM-UHFFFAOYSA-N pyridoxine Chemical compound CC1=NC=C(CO)C(CO)=C1O LXNHXLLTXMVWPM-UHFFFAOYSA-N 0.000 claims description 6
- 229960003080 taurine Drugs 0.000 claims description 6
- 241000218628 Ginkgo Species 0.000 claims description 5
- 235000009496 Juglans regia Nutrition 0.000 claims description 5
- 235000013305 food Nutrition 0.000 claims description 4
- RADKZDMFGJYCBB-UHFFFAOYSA-N pyridoxal hydrochloride Natural products CC1=NC=C(CO)C(C=O)=C1O RADKZDMFGJYCBB-UHFFFAOYSA-N 0.000 claims description 3
- 235000019158 vitamin B6 Nutrition 0.000 claims description 3
- 239000011726 vitamin B6 Substances 0.000 claims description 3
- 229940011671 vitamin b6 Drugs 0.000 claims description 3
- AUNGANRZJHBGPY-UHFFFAOYSA-N D-Lyxoflavin Natural products OCC(O)C(O)C(O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-UHFFFAOYSA-N 0.000 claims description 2
- AUNGANRZJHBGPY-SCRDCRAPSA-N Riboflavin Chemical compound OC[C@@H](O)[C@@H](O)[C@@H](O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-SCRDCRAPSA-N 0.000 claims description 2
- 229930003471 Vitamin B2 Natural products 0.000 claims description 2
- 229960002477 riboflavin Drugs 0.000 claims description 2
- 235000019164 vitamin B2 Nutrition 0.000 claims description 2
- 239000011716 vitamin B2 Substances 0.000 claims description 2
- 240000007049 Juglans regia Species 0.000 claims 1
- 239000007788 liquid Substances 0.000 claims 1
- 230000007812 deficiency Effects 0.000 abstract description 8
- 239000008280 blood Substances 0.000 abstract description 5
- 238000000034 method Methods 0.000 abstract description 5
- 230000009286 beneficial effect Effects 0.000 abstract description 4
- 230000036039 immunity Effects 0.000 abstract description 3
- 238000011031 large-scale manufacturing process Methods 0.000 abstract description 3
- 230000007774 longterm Effects 0.000 abstract description 2
- 241000758789 Juglans Species 0.000 description 4
- 230000005802 health problem Effects 0.000 description 3
- 239000004480 active ingredient Substances 0.000 description 2
- 210000004369 blood Anatomy 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 229930003231 vitamin Natural products 0.000 description 2
- 229940088594 vitamin Drugs 0.000 description 2
- 235000013343 vitamin Nutrition 0.000 description 2
- 239000011782 vitamin Substances 0.000 description 2
- 241000255964 Pieridae Species 0.000 description 1
- 235000008331 Pinus X rigitaeda Nutrition 0.000 description 1
- 235000011613 Pinus brutia Nutrition 0.000 description 1
- 241000018646 Pinus brutia Species 0.000 description 1
- 244000018633 Prunus armeniaca Species 0.000 description 1
- 235000009827 Prunus armeniaca Nutrition 0.000 description 1
- BQCADISMDOOEFD-UHFFFAOYSA-N Silver Chemical compound [Ag] BQCADISMDOOEFD-UHFFFAOYSA-N 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 230000033764 rhythmic process Effects 0.000 description 1
- 229910052709 silver Inorganic materials 0.000 description 1
- 239000004332 silver Substances 0.000 description 1
- -1 taurine Vitamin Chemical class 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/175—Amino acids
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The present invention discloses a kind of preparation method of QI invigorating health food, comprises the following steps：46 parts by weight cassia seeds, 20 30 parts by weight walnuts are pulverized into mixing, by compound and the weight part ratio 1 of ethanol:35 add ethanol, distillation extraction 46 hours, by remaining slag and the weight part ratio 1 of ethanol after filtering：2 add ethanol, distillation extraction more than 6 hours, filtering; merge extract solution; stirring 15 25 minutes is mixed with extract solution after 5 15 parts of parts by weight microalgae powders and the parts by weight ginkgo biloba p.e of ginkgo 10 20 are mixed, 8 10 parts by weight taurines is eventually adding and stirs, finished product.Product long-term use prepared by the preparation method of QI invigorating health food of the present invention can strengthen body immunity, there is QI invigorating tonifying Qi, contribute to the vim and vigour deficiency for solving modern's generally existing, qi-blood deficiency problem, the inventive method is simple and practical, beneficial to large-scale production and application.
Description
Technical field
The present invention relates to field of food, more particularly to a kind of preparation method of QI invigorating health food.
Background technology
Modern society's life rhythm is fast, and job and life stress is big, and people are in spiritual tight state for a long time, cause the modern times
The vim and vigour deficiency of people's generally existing, the health problem of qi-blood deficiency, this health problem can not pass through western medical treatment, middle treatment
Treat also often adjoint side effect and need to take people's time and efforts.
Therefore, prior art has yet to be improved and developed.
The content of the invention
In view of above-mentioned the deficiencies in the prior art, it is an object of the invention to provide a kind of QI invigorating health food, it is intended to solves
The problem of people's universal insufficiency of vital energy and blood.
Technical scheme is as follows：
A kind of preparation method of QI invigorating health food, wherein, comprise the following steps：By 4-6 parts by weight cassia seed, 20-30 weight
Part walnut pulverizes mixing, by compound and the weight part ratio 1 of ethanol:3-5 adds ethanol, distillation extraction 4-6 hours, will after filtering
The weight part ratio 1 of remaining slag and ethanol：2 add ethanol, distillation extraction more than 6 hours, filtering, merge extract solution, by 5-15 parts
Stirring 15-25 minutes are mixed with extract solution after parts by weight microalgae powder and the mixing of ginkgo 10-20 parts by weight ginkgo biloba p.e, finally
Add 8-10 parts by weight taurines to stir, finished product.
The preparation method of described QI invigorating health food, wherein, the food is counted in parts by weight, including following components：
10 parts of microalgae powder；
15 parts of ginkgo biloba p.e；
5 parts of cassia seed；
9 parts of taurine；
15 parts of walnut.
The preparation method of described QI invigorating health food, wherein, add the compound of 0.6 parts by weight while adding taurine
Vitamin, the B B-complex include the vitamin B6 0 of 0.2 parts by weight, the vitaminB10 of 0.2 parts by weight, 0.2 weight
The vitamin B2 0 of part.
The preparation method of described QI invigorating health food, wherein, 4-6 parts by weight cassia seed, 20-30 parts by weight walnut are ground
Broken mixing, by compound and the weight part ratio 1 of ethanol:4 add ethanol, distillation extraction 5 hours, by remaining slag and ethanol after filtering
Weight part ratio 1：2 add ethanol, distillation extraction 8 hours, filtering, merge extract solution, by 5-15 part parts by weight microalgae powders and silver
Stirring 20 minutes is mixed with extract solution after the mixing of apricot 10-20 parts by weight ginkgo biloba p.e, is eventually adding 8-10 parts by weight ox sulphurs
Acid stirs, finished product.
Beneficial effect：The present invention provides a kind of preparation method of QI invigorating health food, and product prepared by this method makes for a long time
With body immunity can be strengthened, there is QI invigorating tonifying Qi, contribute to the vim and vigour deficiency for solving modern's generally existing, qi and blood two
Health problem thanks to, preparation method of the present invention is simple and practical, can at utmost ensure prepared by the active ingredient in each component
In be not lost in, while this method is beneficial to large-scale production and application.
Embodiment
The present invention provides a kind of preparation method of QI invigorating health food, to make the purpose of the present invention, technical scheme and effect
Clearer, clear and definite, the present invention is described in more detail below.It should be appreciated that specific embodiment described herein is only
To explain the present invention, it is not intended to limit the present invention.
The present invention provides a kind of preparation method of QI invigorating health food, wherein, comprise the following steps：4-6 parts by weight are determined
Pine torch, 20-30 parts by weight walnuts pulverize mixing, by compound and the weight part ratio 1 of ethanol:3-5 adds ethanol, distillation extraction 4-
6 hours, by remaining slag and the weight part ratio 1 of ethanol after filtering：2 add ethanol, distillation extraction more than 6 hours, filter, merge
Extract solution, mix and stir with extract solution after 5-15 part parts by weight microalgae powders and ginkgo 10-20 parts by weight ginkgo biloba p.e are mixed
15-25 minutes are mixed, 8-10 parts by weight taurines is eventually adding and stirs, finished product.
Preferably, the food is counted in parts by weight, including following components：
10 parts of microalgae powder；
15 parts of ginkgo biloba p.e；
5 parts of cassia seed；
9 parts of taurine；
15 parts of walnut.
Based on preferred embodiment, further, the B B-complex of 0.6 parts by weight, institute are added while adding taurine
Stating B B-complex includes the vitamin B6 0 of 0.2 parts by weight, the vitaminB10 of 0.2 parts by weight, the vitamin of 0.2 parts by weight
B20。
Specifically, 4-6 parts by weight cassia seed, 20-30 parts by weight walnuts are pulverized into mixing, by the weight of compound and ethanol
Part ratio 1:4 add ethanol, distillation extraction 5 hours, by remaining slag and the weight part ratio 1 of ethanol after filtering：2 add ethanol, distillation
Extraction 8 hours, filtering, merge extract solution, 5-15 part parts by weight microalgae powders and ginkgo 10-20 parts by weight ginkgo biloba p.es are mixed
Stirring 20 minutes is mixed with extract solution after conjunction, 8-10 parts by weight taurines is eventually adding and stirs, finished product.
The present invention provides a kind of preparation method of QI invigorating health food, and product long-term use prepared by this method can strengthen people
Body immunity, there is QI invigorating tonifying Qi, contribute to the vim and vigour deficiency for solving modern's generally existing, the health of qi-blood deficiency is asked
Topic, preparation method of the present invention is simple and practical, can at utmost ensure that the active ingredient in each component is not lost in preparation, together
When this method be beneficial to large-scale production and application.
It should be appreciated that the application of the present invention is not limited to above-mentioned citing, for those of ordinary skills, can
To be improved or converted according to the above description, all these modifications and variations should all belong to the guarantor of appended claims of the present invention
Protect scope.
Claims (4)
1. a kind of preparation method of QI invigorating health food, it is characterised in that comprise the following steps：By 4-6 parts by weight cassia seed,
20-30 parts by weight walnuts pulverize mixing, by compound and the weight part ratio 1 of ethanol:3-5 adds ethanol, and distillation extraction 4-6 is small
When, by remaining slag and the weight part ratio 1 of ethanol after filtering：2 add ethanol, distillation extraction more than 6 hours, filtering, merge extraction
Liquid, stirring 15- is mixed after 5-15 part parts by weight microalgae powders and ginkgo 10-20 parts by weight ginkgo biloba p.e are mixed with extract solution
25 minutes, it is eventually adding 8-10 parts by weight taurines and stirs, finished product.
2. the preparation method of QI invigorating health food according to claim 1, it is characterised in that the food is in parts by weight
Meter, including following components：
10 parts of microalgae powder；
15 parts of ginkgo biloba p.e；
5 parts of cassia seed；
9 parts of taurine；
15 parts of walnut.
3. the preparation method of QI invigorating health food according to claim 1, it is characterised in that add while adding taurine
Enter the B B-complex of 0.6 parts by weight, the B B-complex includes the vitamin B6 0 of 0.2 parts by weight, the dimension of 0.2 parts by weight
Raw plain B10, the vitamin B2 0 of 0.2 parts by weight.
4. the preparation method of QI invigorating health food according to claim 1, it is characterised in that by 4-6 parts by weight cassia seed,
20-30 parts by weight walnuts pulverize mixing, by compound and the weight part ratio 1 of ethanol:4 add ethanol, distillation extraction 5 hours, mistake
By remaining slag and the weight part ratio 1 of ethanol after filter：2 add ethanol, distillation extraction 8 hours, filtering, merge extract solution, by 5-15
Stirring 20 minutes is mixed with extract solution after part parts by weight microalgae powder and the mixing of ginkgo 10-20 parts by weight ginkgo biloba p.e, finally
Add 8-10 parts by weight taurines to stir, finished product.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201711056277.6A CN107744144A (en) | 2017-11-01 | 2017-11-01 | A kind of preparation method of QI invigorating health food |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201711056277.6A CN107744144A (en) | 2017-11-01 | 2017-11-01 | A kind of preparation method of QI invigorating health food |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN107744144A true CN107744144A (en) | 2018-03-02 |
Family
ID=61253496
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201711056277.6A Pending CN107744144A (en) | 2017-11-01 | 2017-11-01 | A kind of preparation method of QI invigorating health food |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN107744144A (en) |
Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1175432A (en) * | 1996-09-05 | 1998-03-11 | 姜达人 | Gingko seed and ginseng capsule |
| CN1293963A (en) * | 2000-10-31 | 2001-05-09 | 华南理工大学 | Health-care microalga food and its preparing process |
| CN101433639A (en) * | 2007-11-16 | 2009-05-20 | 北京因科瑞斯医药科技有限公司 | Composition with function for alleviating eyestrain and preparation method thereof |
| CN101485445A (en) * | 2009-02-23 | 2009-07-22 | 梁德昌 | Health care food |
| CN102763800A (en) * | 2012-08-16 | 2012-11-07 | 梅晓芳 | Health care fruit and vegetable powder composed of antioxidative and cholesterol removal foods and drugs capable of benefiting vital energy, invigorating blood circulation and eliminating stasis |
| CN103386015A (en) * | 2013-07-15 | 2013-11-13 | 通辽东北六药业有限公司 | A traditional Mongolian medicine for the treatment of diabetes |
| CN103585305A (en) * | 2013-10-10 | 2014-02-19 | 青岛贝尔特生物科技有限公司 | Formula of healthcare product for assisting memory improvement |
| CN104856045A (en) * | 2015-06-11 | 2015-08-26 | 威海紫光生物科技开发有限公司 | Seaweed DHA preparation and preparation method thereof |
-
2017
- 2017-11-01 CN CN201711056277.6A patent/CN107744144A/en active Pending
Patent Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1175432A (en) * | 1996-09-05 | 1998-03-11 | 姜达人 | Gingko seed and ginseng capsule |
| CN1293963A (en) * | 2000-10-31 | 2001-05-09 | 华南理工大学 | Health-care microalga food and its preparing process |
| CN101433639A (en) * | 2007-11-16 | 2009-05-20 | 北京因科瑞斯医药科技有限公司 | Composition with function for alleviating eyestrain and preparation method thereof |
| CN101485445A (en) * | 2009-02-23 | 2009-07-22 | 梁德昌 | Health care food |
| CN102763800A (en) * | 2012-08-16 | 2012-11-07 | 梅晓芳 | Health care fruit and vegetable powder composed of antioxidative and cholesterol removal foods and drugs capable of benefiting vital energy, invigorating blood circulation and eliminating stasis |
| CN103386015A (en) * | 2013-07-15 | 2013-11-13 | 通辽东北六药业有限公司 | A traditional Mongolian medicine for the treatment of diabetes |
| CN103585305A (en) * | 2013-10-10 | 2014-02-19 | 青岛贝尔特生物科技有限公司 | Formula of healthcare product for assisting memory improvement |
| CN104856045A (en) * | 2015-06-11 | 2015-08-26 | 威海紫光生物科技开发有限公司 | Seaweed DHA preparation and preparation method thereof |
Non-Patent Citations (2)
| Title |
|---|
| 卢卫红主编: "《功能性食品与中国药膳》", 31 October 2009, 哈尔滨工业大学出版社 * |
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| PB01 | Publication | ||
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| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20180302 |
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