CN107736517A - Peptide fruit juice that a kind of tonifying primordial Qi peptide compounds with grape juice and preparation method thereof - Google Patents
Peptide fruit juice that a kind of tonifying primordial Qi peptide compounds with grape juice and preparation method thereof Download PDFInfo
- Publication number
- CN107736517A CN107736517A CN201710962502.6A CN201710962502A CN107736517A CN 107736517 A CN107736517 A CN 107736517A CN 201710962502 A CN201710962502 A CN 201710962502A CN 107736517 A CN107736517 A CN 107736517A
- Authority
- CN
- China
- Prior art keywords
- lys
- gly
- peptide
- juice
- fruit juice
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 108090000765 processed proteins & peptides Proteins 0.000 title claims abstract description 32
- 235000015203 fruit juice Nutrition 0.000 title claims abstract description 19
- 235000019674 grape juice Nutrition 0.000 title claims abstract description 11
- 150000001875 compounds Chemical class 0.000 title claims abstract description 9
- 238000002360 preparation method Methods 0.000 title abstract description 8
- MVORZMQFXBLMHM-QWRGUYRKSA-N Gly-His-Lys Chemical compound NCCCC[C@@H](C(O)=O)NC(=O)[C@@H](NC(=O)CN)CC1=CN=CN1 MVORZMQFXBLMHM-QWRGUYRKSA-N 0.000 claims abstract description 59
- 108010038983 glycyl-histidyl-lysine Proteins 0.000 claims abstract description 59
- 230000000694 effects Effects 0.000 claims abstract description 12
- 235000013343 vitamin Nutrition 0.000 claims abstract description 10
- 239000011782 vitamin Substances 0.000 claims abstract description 10
- 229930003231 vitamin Natural products 0.000 claims abstract description 10
- 229940088594 vitamin Drugs 0.000 claims abstract description 10
- 150000003722 vitamin derivatives Chemical class 0.000 claims abstract description 10
- 235000009754 Vitis X bourquina Nutrition 0.000 claims abstract description 9
- 235000012333 Vitis X labruscana Nutrition 0.000 claims abstract description 9
- 235000014787 Vitis vinifera Nutrition 0.000 claims abstract description 9
- 235000001674 Agaricus brunnescens Nutrition 0.000 claims abstract description 8
- 239000000463 material Substances 0.000 claims abstract description 8
- 150000004676 glycans Chemical class 0.000 claims abstract description 7
- 239000005017 polysaccharide Substances 0.000 claims abstract description 7
- 229920001282 polysaccharide Polymers 0.000 claims abstract description 7
- 235000013619 trace mineral Nutrition 0.000 claims abstract description 7
- 239000011573 trace mineral Substances 0.000 claims abstract description 7
- 235000013305 food Nutrition 0.000 claims abstract description 5
- 239000007788 liquid Substances 0.000 claims abstract description 5
- 239000000341 volatile oil Substances 0.000 claims abstract description 5
- 241000222532 Agrocybe Species 0.000 claims abstract description 4
- 244000003416 Asparagus officinalis Species 0.000 claims abstract description 4
- 235000005340 Asparagus officinalis Nutrition 0.000 claims abstract description 4
- 241000894006 Bacteria Species 0.000 claims abstract description 4
- 241000287828 Gallus gallus Species 0.000 claims abstract description 4
- 241000646357 Monopterus cuchia Species 0.000 claims abstract description 4
- 235000003283 Pachira macrocarpa Nutrition 0.000 claims abstract description 4
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims abstract description 4
- 235000003140 Panax quinquefolius Nutrition 0.000 claims abstract description 4
- 240000001085 Trapa natans Species 0.000 claims abstract description 4
- 235000014364 Trapa natans Nutrition 0.000 claims abstract description 4
- 239000000835 fiber Substances 0.000 claims abstract description 4
- 235000008434 ginseng Nutrition 0.000 claims abstract description 4
- 235000009165 saligot Nutrition 0.000 claims abstract description 4
- 150000003384 small molecules Chemical class 0.000 claims abstract description 4
- 241001125843 Trichiuridae Species 0.000 claims abstract description 3
- PCHJSUWPFVWCPO-UHFFFAOYSA-N gold Chemical compound [Au] PCHJSUWPFVWCPO-UHFFFAOYSA-N 0.000 claims abstract description 3
- 239000010931 gold Substances 0.000 claims abstract description 3
- 229910052737 gold Inorganic materials 0.000 claims abstract description 3
- 244000131316 Panax pseudoginseng Species 0.000 claims abstract 2
- 240000006365 Vitis vinifera Species 0.000 claims abstract 2
- 235000016709 nutrition Nutrition 0.000 claims description 11
- 230000035764 nutrition Effects 0.000 claims description 11
- 230000036039 immunity Effects 0.000 claims description 7
- 102000004196 processed proteins & peptides Human genes 0.000 claims description 4
- 238000013329 compounding Methods 0.000 claims description 3
- 239000000686 essence Substances 0.000 claims description 2
- 235000013373 food additive Nutrition 0.000 claims description 2
- 239000002778 food additive Substances 0.000 claims description 2
- 239000003921 oil Substances 0.000 claims description 2
- 235000011389 fruit/vegetable juice Nutrition 0.000 abstract description 6
- 239000004615 ingredient Substances 0.000 abstract description 3
- 238000000034 method Methods 0.000 abstract description 3
- 238000004806 packaging method and process Methods 0.000 abstract description 2
- 238000005303 weighing Methods 0.000 abstract description 2
- 235000015097 nutrients Nutrition 0.000 abstract 1
- 230000001502 supplementing effect Effects 0.000 abstract 1
- 241000219095 Vitis Species 0.000 description 7
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 4
- 239000003814 drug Substances 0.000 description 4
- 230000036541 health Effects 0.000 description 4
- 206010028980 Neoplasm Diseases 0.000 description 3
- MUBZPKHOEPUJKR-UHFFFAOYSA-N Oxalic acid Chemical compound OC(=O)C(O)=O MUBZPKHOEPUJKR-UHFFFAOYSA-N 0.000 description 3
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 3
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 3
- 210000000056 organ Anatomy 0.000 description 3
- 241000208340 Araliaceae Species 0.000 description 2
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 2
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 2
- VEXZGXHMUGYJMC-UHFFFAOYSA-N Hydrochloric acid Chemical compound Cl VEXZGXHMUGYJMC-UHFFFAOYSA-N 0.000 description 2
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 2
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 2
- AUNGANRZJHBGPY-SCRDCRAPSA-N Riboflavin Chemical compound OC[C@@H](O)[C@@H](O)[C@@H](O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-SCRDCRAPSA-N 0.000 description 2
- 241000700605 Viruses Species 0.000 description 2
- 229930003268 Vitamin C Natural products 0.000 description 2
- 150000001413 amino acids Chemical class 0.000 description 2
- 230000003712 anti-aging effect Effects 0.000 description 2
- 239000003963 antioxidant agent Substances 0.000 description 2
- 235000006708 antioxidants Nutrition 0.000 description 2
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 2
- 201000011510 cancer Diseases 0.000 description 2
- 230000007850 degeneration Effects 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 230000006870 function Effects 0.000 description 2
- 239000008103 glucose Substances 0.000 description 2
- 239000011591 potassium Substances 0.000 description 2
- 229910052700 potassium Inorganic materials 0.000 description 2
- 235000019154 vitamin C Nutrition 0.000 description 2
- 239000011718 vitamin C Substances 0.000 description 2
- BJEPYKJPYRNKOW-REOHCLBHSA-N (S)-malic acid Chemical compound OC(=O)[C@@H](O)CC(O)=O BJEPYKJPYRNKOW-REOHCLBHSA-N 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 102100034279 Calcium-binding mitochondrial carrier protein Aralar2 Human genes 0.000 description 1
- ZAMOUSCENKQFHK-UHFFFAOYSA-N Chlorine atom Chemical compound [Cl] ZAMOUSCENKQFHK-UHFFFAOYSA-N 0.000 description 1
- 240000000560 Citrus x paradisi Species 0.000 description 1
- AUNGANRZJHBGPY-UHFFFAOYSA-N D-Lyxoflavin Natural products OCC(O)C(O)C(O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-UHFFFAOYSA-N 0.000 description 1
- FEWJPZIEWOKRBE-JCYAYHJZSA-N Dextrotartaric acid Chemical compound OC(=O)[C@H](O)[C@@H](O)C(O)=O FEWJPZIEWOKRBE-JCYAYHJZSA-N 0.000 description 1
- 241000196324 Embryophyta Species 0.000 description 1
- 208000004232 Enteritis Diseases 0.000 description 1
- 229930091371 Fructose Natural products 0.000 description 1
- 239000005715 Fructose Substances 0.000 description 1
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 description 1
- 208000007882 Gastritis Diseases 0.000 description 1
- 206010019345 Heat stroke Diseases 0.000 description 1
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 1
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 1
- 208000007443 Neurasthenia Diseases 0.000 description 1
- PVNIIMVLHYAWGP-UHFFFAOYSA-N Niacin Chemical compound OC(=O)C1=CC=CN=C1 PVNIIMVLHYAWGP-UHFFFAOYSA-N 0.000 description 1
- 208000031845 Pernicious anaemia Diseases 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- 208000000474 Poliomyelitis Diseases 0.000 description 1
- 244000088415 Raphanus sativus Species 0.000 description 1
- 235000006140 Raphanus sativus var sativus Nutrition 0.000 description 1
- QNVSXXGDAPORNA-UHFFFAOYSA-N Resveratrol Natural products OC1=CC=CC(C=CC=2C=C(O)C(O)=CC=2)=C1 QNVSXXGDAPORNA-UHFFFAOYSA-N 0.000 description 1
- 208000005718 Stomach Neoplasms Diseases 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- 208000007180 Sunstroke Diseases 0.000 description 1
- FEWJPZIEWOKRBE-UHFFFAOYSA-N Tartaric acid Natural products [H+].[H+].[O-]C(=O)C(O)C(O)C([O-])=O FEWJPZIEWOKRBE-UHFFFAOYSA-N 0.000 description 1
- JZRWCGZRTZMZEH-UHFFFAOYSA-N Thiamine Natural products CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N JZRWCGZRTZMZEH-UHFFFAOYSA-N 0.000 description 1
- LUKBXSAWLPMMSZ-OWOJBTEDSA-N Trans-resveratrol Chemical compound C1=CC(O)=CC=C1\C=C\C1=CC(O)=CC(O)=C1 LUKBXSAWLPMMSZ-OWOJBTEDSA-N 0.000 description 1
- 241000219094 Vitaceae Species 0.000 description 1
- 206010047700 Vomiting Diseases 0.000 description 1
- 238000009825 accumulation Methods 0.000 description 1
- 238000001467 acupuncture Methods 0.000 description 1
- 230000006978 adaptation Effects 0.000 description 1
- 230000032683 aging Effects 0.000 description 1
- BJEPYKJPYRNKOW-UHFFFAOYSA-N alpha-hydroxysuccinic acid Natural products OC(=O)C(O)CC(O)=O BJEPYKJPYRNKOW-UHFFFAOYSA-N 0.000 description 1
- 229930014669 anthocyanidin Natural products 0.000 description 1
- 150000001452 anthocyanidin derivatives Chemical class 0.000 description 1
- 235000008758 anthocyanidins Nutrition 0.000 description 1
- 230000000844 anti-bacterial effect Effects 0.000 description 1
- 230000001093 anti-cancer Effects 0.000 description 1
- 230000000259 anti-tumor effect Effects 0.000 description 1
- 230000000840 anti-viral effect Effects 0.000 description 1
- 230000003078 antioxidant effect Effects 0.000 description 1
- 206010003549 asthenia Diseases 0.000 description 1
- 230000004888 barrier function Effects 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000003115 biocidal effect Effects 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 230000017531 blood circulation Effects 0.000 description 1
- 210000004556 brain Anatomy 0.000 description 1
- 239000011575 calcium Substances 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 239000000460 chlorine Substances 0.000 description 1
- 229910052801 chlorine Inorganic materials 0.000 description 1
- 235000015165 citric acid Nutrition 0.000 description 1
- 108010084210 citrin Proteins 0.000 description 1
- 230000000295 complement effect Effects 0.000 description 1
- 230000003750 conditioning effect Effects 0.000 description 1
- 208000029078 coronary artery disease Diseases 0.000 description 1
- 210000003792 cranial nerve Anatomy 0.000 description 1
- 230000018109 developmental process Effects 0.000 description 1
- 238000009792 diffusion process Methods 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 230000008030 elimination Effects 0.000 description 1
- 238000003379 elimination reaction Methods 0.000 description 1
- 229930003935 flavonoid Natural products 0.000 description 1
- 150000002215 flavonoids Chemical class 0.000 description 1
- 235000017173 flavonoids Nutrition 0.000 description 1
- 235000012041 food component Nutrition 0.000 description 1
- 206010017758 gastric cancer Diseases 0.000 description 1
- 210000004051 gastric juice Anatomy 0.000 description 1
- 230000036449 good health Effects 0.000 description 1
- 235000021021 grapes Nutrition 0.000 description 1
- 208000006454 hepatitis Diseases 0.000 description 1
- 231100000283 hepatitis Toxicity 0.000 description 1
- 239000005556 hormone Substances 0.000 description 1
- 229940088597 hormone Drugs 0.000 description 1
- 238000002347 injection Methods 0.000 description 1
- 239000007924 injection Substances 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 230000003907 kidney function Effects 0.000 description 1
- 230000002147 killing effect Effects 0.000 description 1
- 208000032839 leukemia Diseases 0.000 description 1
- 235000021056 liquid food Nutrition 0.000 description 1
- 210000004185 liver Anatomy 0.000 description 1
- 239000011777 magnesium Substances 0.000 description 1
- 229910052749 magnesium Inorganic materials 0.000 description 1
- 239000001630 malic acid Substances 0.000 description 1
- 235000011090 malic acid Nutrition 0.000 description 1
- 230000003211 malignant effect Effects 0.000 description 1
- 230000002503 metabolic effect Effects 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 230000001459 mortal effect Effects 0.000 description 1
- 235000001968 nicotinic acid Nutrition 0.000 description 1
- 229960003512 nicotinic acid Drugs 0.000 description 1
- 239000011664 nicotinic acid Substances 0.000 description 1
- 235000015816 nutrient absorption Nutrition 0.000 description 1
- 150000007524 organic acids Chemical class 0.000 description 1
- 235000006408 oxalic acid Nutrition 0.000 description 1
- 230000003647 oxidation Effects 0.000 description 1
- 238000007254 oxidation reaction Methods 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 239000002574 poison Substances 0.000 description 1
- 231100000614 poison Toxicity 0.000 description 1
- 230000008569 process Effects 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
- 150000003254 radicals Chemical class 0.000 description 1
- 235000021283 resveratrol Nutrition 0.000 description 1
- 229940016667 resveratrol Drugs 0.000 description 1
- 230000000717 retained effect Effects 0.000 description 1
- 235000019192 riboflavin Nutrition 0.000 description 1
- 229960002477 riboflavin Drugs 0.000 description 1
- 239000002151 riboflavin Substances 0.000 description 1
- 238000007790 scraping Methods 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 201000011549 stomach cancer Diseases 0.000 description 1
- 239000000126 substance Substances 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 239000011975 tartaric acid Substances 0.000 description 1
- 235000002906 tartaric acid Nutrition 0.000 description 1
- 238000002560 therapeutic procedure Methods 0.000 description 1
- 235000019157 thiamine Nutrition 0.000 description 1
- KYMBYSLLVAOCFI-UHFFFAOYSA-N thiamine Chemical compound CC1=C(CCO)SCN1CC1=CN=C(C)N=C1N KYMBYSLLVAOCFI-UHFFFAOYSA-N 0.000 description 1
- 229960003495 thiamine Drugs 0.000 description 1
- 239000011721 thiamine Substances 0.000 description 1
- 230000001988 toxicity Effects 0.000 description 1
- 231100000419 toxicity Toxicity 0.000 description 1
- 208000019553 vascular disease Diseases 0.000 description 1
- 230000008673 vomiting Effects 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/52—Adding ingredients
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/17—Amino acids, peptides or proteins
- A23L33/18—Peptides; Protein hydrolysates
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Molecular Biology (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Mycology (AREA)
- Medicines Containing Plant Substances (AREA)
Abstract
Peptide fruit juice that a kind of tonifying primordial Qi peptide compounds with grape juice and preparation method thereof, belongs to liquid processing technique field, a kind of new function peptide fruit juice food is provided for market.With gold mushroom Gly-His-Lys, agrocybe Gly-His-Lys, chicken palm fibre Gly-His-Lys, old man's head bacterium Gly-His-Lys, mushroom Gly-His-Lys, asparagus Gly-His-Lys, russule Gly-His-Lys, ginseng Gly-His-Lys, hairtail Gly-His-Lys, swamp eel Gly-His-Lys, water chestnut Gly-His-Lys, blue Gly-His-Lys are twisted.These small molecule Gly-His-Lys have the effect of tonifying primordial Qi.Using these as major ingredient.Polysaccharide, vitamin, trace element, essential oil etc. is taken to do auxiliary material again.By weighing, mixing, mixing Gly-His-Lys are made in pelleting, dry, packaging for these major ingredients and auxiliary material.The pure juice of grape is taken, is fitted into fresh-keeping filling.In 1: 50 ratio.Peptide fruit juice is made.The effect of with supplementing the nutrients.
Description
Technical field
The present invention relates to a kind of tonifying primordial Qi peptide and the peptide fruit juice of grape juice compounding and preparation method thereof, belongs to liquid processing
Technical field.
Background technology
Small-molecular peptides are the perfect adaptations of the traditional Chinese medical science and high-tech biology, and pure green health promotion technology can allow inferior health and heart and brain
More than the 70 kinds of Disease such as vascular diseases secures good health.Depart from antibiotic, the harm that hormone comes to mankind life zone, be full nutrition
Food.Surmount and overturned doctor trained in Western medicine have an injection take medicine operation transfusion and the traditional Chinese medical science Chinese medicine acupuncture popular treatment for sunstroke by scraping the patient's neck, chest or back cup
Fire treats the therapies such as massage.Peptide also has:Active cell activity, reverses aging;Degeneration of cells is repaired, understands free radical.Promote
Nutrient absorption, discharge metabolic waste.Suppress cell degeneration, increase immunity of organisms.Fruit juice contains substantial amounts of natural plant composition,
Division generation to human body cell has positive role, promotes neoblast increase, vitamin and mineral necessary to can supplement, makes one
Body is more vibrant, and immunity is stronger, detoxifies and makes skin carefully white, delaying senility.Market lacks top grade without any nuisance
The high-grade health-care fruit juice of the comprehensive and can conditioning human body diseases of nutrition.
Peptide fruit juice that the present invention compounds a kind of tonifying primordial Qi peptide and grape juice and preparation method thereof, without any addition
Agent, pollution-free is the ideal liquid food of high-grade nutrition.Resulting peptide fruit juice, with a variety of Gly-His-Lys and the compound preparation of pure juice,
With ensureing barrier whole body body and each organ function health, vigour be life this, vigour is sufficient, each organ health of body, raw
Order carefree, energy energy prosperity;Contain 0.2 gram of protein, 4 milligrams of calcium, 15 milligrams of phosphorus, 0.6 milligram of iron, Hu in every 100 grams of grapes
0.04 milligram of radish element, 0.04 milligram of thiamine, 0.01 milligram of riboflavin, 0.1 milligram of niacin, 4 milligrams of vitamin C, vitamin
A0.4 milligrams, 252 milligrams of potassium, 2.0 milligrams of sodium, 6.6 milligrams of magnesium, 2.2 milligrams of chlorine.Separately containing glucose, fructose, sucrose, this sugar
And the multiple nutritional components such as tartaric acid, oxalic acid, citric acid, malic acid.Flavonoids in grape is a kind of powerful antioxidants,
Can anti-aging, and interior free yl can be removed.The anthocyanidin being rich in grape pip, its oxidation resistant effect are higher by than vitamin C
As many as 18 times, it may be said that be real " anti-oxidant star ".With antiviral bactericidal, to hepatitis viruse, polio disease
Poison etc. has good killing action.Contain a kind of chemical combination material for being resveratrol in grape, normal cell canceration can be prevented,
And malignant cell diffusion can be suppressed, there is stronger cancer-resisting function.Containing in grape has the effect of anti-pernicious anaemia, in every liter
Medicine contains vitamin B12.12~15 milligrams.Citrin can reduce hydrochloric acid in gastric juice toxicity, can treat gastritis, enteritis and vomiting etc..It can reduce
It is dead caused by coronary heart disease.Meanwhile Determination of Potassium is higher in grape, human body accumulation can be helped calcareous, promote renal function, adjust
Save heartbeat number.Glucose, organic acid, amino acid, the content of vitamin are all very abundant in grape fruit, can help and excitement it is big
Cranial nerve, there is certain effect to treatment neurasthenia and elimination fatigue.Small molecule Gly-His-Lys used in the present invention, which also have, to be mended
The effect of vigour.
The present invention will provide direction for the liquid field development matched with scientific nutrition.
The content of the invention
It is an object of the invention to provide a kind of tonifying primordial Qi peptide and the peptide fruit juice of grape juice compounding and preparation method thereof, gained
It is easy to eat to peptide juice taste is splendid, present invention process design science is reasonable, easy to operation.
The bright technical scheme of we:Peptide fruit juice that a kind of tonifying primordial Qi peptide compounds with grape juice and preparation method thereof.With Huang
Golden mushroom Gly-His-Lys contain abundant nutrition, agrocybe Gly-His-Lys, chicken palm fibre Gly-His-Lys strengthen immunity, old man head bacterium Gly-His-Lys raising immunity, anticancer.
Mushroom Gly-His-Lys, asparagus Gly-His-Lys.Russule Gly-His-Lys contain 16 kinds of amino acid, make full of vitality, prolong life.The big complement of ginseng Gly-His-Lys
Gas, anti-aging are long-lived.Hairtail Gly-His-Lys have effect for cancer, tonifying five zang organs to leukaemia, stomach cancer, lympha tumour.Swamp eel Gly-His-Lys tonifying Qi is supported
Blood.Water chestnut Gly-His-Lys flu-prevention virus, twist blue Gly-His-Lys and adjust blood circulation system to improve immunity, protecting liver and detoxication, be that this mortal world is long-living
HERBA CYNOMORII.Other not listed also have the effect of tonifying primordial Qi.Polysaccharide (antitumor), vitamin, trace element, essential oil etc. is taken to do again
Auxiliary material (when producing small-molecular peptides, first by food materials used in the present invention, contained polysaccharide, vitamin, trace element, essence
Oil separation is individually withdrawn deposit).By weighing, mixing, mixing Gly-His-Lys are made in pelleting, dry, packaging for these major ingredients and auxiliary material.Take one
The grape of fixed number amount, is squeezed the juice with juice extractor, and bits are removed, and is retained juice, is fitted into fresh-keeping filling.In 1: 50 ratio.
Beneficial effects of the present invention:The peptide fruit juice produced using the inventive method, can quickly absorb timely extra-nutrition,
And can reaches the purpose of tonifying primordial Qi.The effect of with tonifying primordial Qi.
Embodiment
1st, agrocybe Gly-His-Lys 15%, gold mushroom Gly-His-Lys 5%, chicken palm fibre Gly-His-Lys 5%, old man head bacterium Gly-His-Lys 5%, mushroom Gly-His-Lys are taken
5%, asparagus Gly-His-Lys 15%, russule Gly-His-Lys 5%, ginseng Gly-His-Lys 20%, knife color Gly-His-Lys 5%, swamp eel Gly-His-Lys 5%, water chestnut Gly-His-Lys
5%, twist blue Gly-His-Lys 5%.
2nd, weighed, mixer mixes 10 minutes, is well mixed.
3rd, drier is used.
4th, the food materials used from the present invention are taken, in small-molecular peptides are extracted, separate the polysaccharide withdrawn deposit, trace element, dimension life
Element, essential oil.
5th, Gly-His-Lys are taken, with polysaccharide, trace element, vitamin, essential oil (by food additives national regulations addition proportioning), are used
Mixer is well mixed, that is, mixes Gly-His-Lys.
6th, mixing Gly-His-Lys, grape juice are taken, mixes, sterilize in being filled with liquid in 1: 50 ratio.
7th, mixed liquor is dispensed in dosing filling machine, nutrition peptide fruit juice.
The small molecule of the present invention compounds nutrition peptide fruit juice made of pure grape, containing abundant nutrition, and sufficient in time
It is conveyed in the organ-tissue cell of eight big system of human body, there is the effect of raising immunity, physical fitness.
Claims (7)
1. a kind of technical characteristic for the peptide fruit juice that tonifying primordial Qi peptide compounds with grape juice is:
Take agrocybe Gly-His-Lys 15%, gold mushroom Gly-His-Lys 5%, chicken palm fibre Gly-His-Lys 5%, old man head bacterium Gly-His-Lys 5%, mushroom Gly-His-Lys 5%,
Asparagus Gly-His-Lys 15%, russule Gly-His-Lys 5%, ginseng Gly-His-Lys 20%, hairtail Gly-His-Lys 5%, swamp eel Gly-His-Lys 5%, water chestnut Gly-His-Lys 5%,
Twist blue Gly-His-Lys 5%.
2. weighed, mixer mixes 10 minutes, it is well mixed.
3. use drier.
4. taking the food materials used from the present invention, in small-molecular peptides are extracted, the polysaccharide withdrawn deposit is separated, trace element, vitamin, essence
Oil.
5. Gly-His-Lys are taken, with polysaccharide, trace element, vitamin, essential oil (by food additives national regulations addition proportioning), with mixing
Machine is well mixed, that is, mixes Gly-His-Lys.
6. taking mixing Gly-His-Lys, grape juice, mix, sterilize in being filled with liquid in 1: 50 ratio.
7. mixed liquor is dispensed in dosing filling machine, nutrition peptide fruit juice.
The small molecule of the present invention compounds nutrition peptide fruit juice made of pure grape, containing abundant nutrition, and conveying sufficient in time
In organ-tissue cell to eight big system of human body, there is the effect of raising immunity, physical fitness.
The protection domain of this patent:The exclusive right and private right of a kind of tonifying primordial Qi peptide and the peptide fruit juice of grape juice compounding.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201710962502.6A CN107736517A (en) | 2017-10-13 | 2017-10-13 | Peptide fruit juice that a kind of tonifying primordial Qi peptide compounds with grape juice and preparation method thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201710962502.6A CN107736517A (en) | 2017-10-13 | 2017-10-13 | Peptide fruit juice that a kind of tonifying primordial Qi peptide compounds with grape juice and preparation method thereof |
Publications (1)
Publication Number | Publication Date |
---|---|
CN107736517A true CN107736517A (en) | 2018-02-27 |
Family
ID=61236761
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201710962502.6A Pending CN107736517A (en) | 2017-10-13 | 2017-10-13 | Peptide fruit juice that a kind of tonifying primordial Qi peptide compounds with grape juice and preparation method thereof |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN107736517A (en) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN109602003A (en) * | 2018-12-07 | 2019-04-12 | 入圣生物科技无锡有限公司 | A kind of food and preparation method of adjustable vitality of human body and mood |
-
2017
- 2017-10-13 CN CN201710962502.6A patent/CN107736517A/en active Pending
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN109602003A (en) * | 2018-12-07 | 2019-04-12 | 入圣生物科技无锡有限公司 | A kind of food and preparation method of adjustable vitality of human body and mood |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN107432397A (en) | A kind of solid beverage of ginseng small-molecular peptides compounding and preparation method thereof | |
CN107739683A (en) | A kind of flower mushroom small-molecular peptides compounding wine and preparation method thereof | |
CN107668459A (en) | A kind of solid beverage of mushroom small-molecular peptides compounding and preparation method thereof | |
CN107568550A (en) | A kind of solid beverage of asparagus small-molecular peptides compounding and preparation method thereof | |
CN107616400A (en) | A kind of solid beverage of ganoderma lucidum small-molecular peptides compounding and preparation method thereof | |
CN107581446A (en) | A kind of solid beverage of cherry small-molecular peptides compounding and preparation method thereof | |
CN107647212A (en) | Peptide fruit juice that a kind of conditioning subhealthy state peptide compounds with banana fruit juice and preparation method thereof | |
CN101537081B (en) | Matsutake health-care medicinal liquor with anticancer function and human body immunizing power enhancement function | |
CN107811170A (en) | A kind of peptide fruit juice nursed one's health growing and blacking hair peptide and compounded with mangosteen fruit juice and preparation method thereof | |
CN107736517A (en) | Peptide fruit juice that a kind of tonifying primordial Qi peptide compounds with grape juice and preparation method thereof | |
CN107594277A (en) | Solid beverage of one seed oyster small-molecular peptides compounding and preparation method thereof | |
CN107594282A (en) | A kind of solid beverage of white fungus small-molecular peptides compounding and preparation method thereof | |
CN107801879A (en) | A kind of peptide fruit juice for strengthening memory peptide and being compounded with tangerine orange fruit juice and preparation method thereof | |
CN107549541A (en) | A kind of antifatigue peptide fruit juice for increasing physical peptide and being compounded with mango juice and preparation method thereof | |
CN107691918A (en) | A kind of peptide fruit juice for helping beauty peptide to be compounded with peach fruit juice and preparation method thereof | |
CN107581445A (en) | A kind of solid beverage of agrocybe small-molecular peptides compounding and preparation method thereof | |
CN107581442A (en) | A kind of solid beverage of spina date seed small-molecular peptides compounding and preparation method thereof | |
CN107549570A (en) | Peptide fruit juice that a kind of tonifying yin gas peptide compounds with blueberry juice and preparation method thereof | |
CN107801878A (en) | A kind of peptide fruit juice for helping beauty peptide to be compounded with persimmon fruit juice and preparation method thereof | |
CN107594240A (en) | Peptide fruit juice that a kind of preventing cold peptide compounds with pear juice and preparation method thereof | |
CN106165894A (en) | One reconstitutes instant type multiple eating bacterium composite nutrition powder and production method thereof | |
CN107549819A (en) | Peptide fruit juice that a kind of fat-reducing peptide compounds with watermelon fruit juice and preparation method thereof | |
CN101007127A (en) | A compound male silk moth health wine for male and processing method | |
CN107641588A (en) | A kind of ginseng small-molecular peptides compounding wine and preparation method thereof | |
CN107637734A (en) | A kind of peptide fruit juice nursed one's health " three high " peptide and compounded with Hami melon juice and preparation method thereof |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
WD01 | Invention patent application deemed withdrawn after publication | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20180227 |