CN107712585A - A kind of millet mung bean lotus-seed gruel formula - Google Patents
A kind of millet mung bean lotus-seed gruel formula Download PDFInfo
- Publication number
- CN107712585A CN107712585A CN201710949062.0A CN201710949062A CN107712585A CN 107712585 A CN107712585 A CN 107712585A CN 201710949062 A CN201710949062 A CN 201710949062A CN 107712585 A CN107712585 A CN 107712585A
- Authority
- CN
- China
- Prior art keywords
- millet
- mung bean
- lotus
- seed
- bean
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 244000062793 Sorghum vulgare Species 0.000 title claims abstract description 23
- 240000004922 Vigna radiata Species 0.000 title claims abstract description 23
- 235000010721 Vigna radiata var radiata Nutrition 0.000 title claims abstract description 23
- 235000011469 Vigna radiata var sublobata Nutrition 0.000 title claims abstract description 23
- 235000019713 millet Nutrition 0.000 title claims abstract description 23
- 240000001417 Vigna umbellata Species 0.000 claims abstract description 12
- 235000011453 Vigna umbellata Nutrition 0.000 claims abstract description 12
- 244000077995 Coix lacryma jobi Species 0.000 claims abstract description 10
- 240000008620 Fagopyrum esculentum Species 0.000 claims abstract description 10
- 235000009419 Fagopyrum esculentum Nutrition 0.000 claims abstract description 10
- 240000002853 Nelumbo nucifera Species 0.000 claims abstract description 10
- 235000006508 Nelumbo nucifera Nutrition 0.000 claims abstract description 10
- 235000006510 Nelumbo pentapetala Nutrition 0.000 claims abstract description 10
- 240000007594 Oryza sativa Species 0.000 claims abstract description 9
- 235000007164 Oryza sativa Nutrition 0.000 claims abstract description 9
- 235000009566 rice Nutrition 0.000 claims abstract description 9
- 210000000952 spleen Anatomy 0.000 abstract description 9
- 239000012530 fluid Substances 0.000 abstract description 7
- 230000001737 promoting effect Effects 0.000 abstract description 7
- 210000002784 stomach Anatomy 0.000 abstract description 7
- 238000005728 strengthening Methods 0.000 abstract description 7
- 230000000694 effects Effects 0.000 abstract description 3
- 230000001788 irregular Effects 0.000 abstract description 3
- 239000000796 flavoring agent Substances 0.000 abstract description 2
- 235000019634 flavors Nutrition 0.000 abstract description 2
- 239000004615 ingredient Substances 0.000 abstract description 2
- 235000016709 nutrition Nutrition 0.000 abstract description 2
- 239000002994 raw material Substances 0.000 abstract description 2
- 241000209205 Coix Species 0.000 description 2
- 235000007354 Coix lacryma jobi Nutrition 0.000 description 2
- 201000010099 disease Diseases 0.000 description 2
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 235000021152 breakfast Nutrition 0.000 description 1
- 235000003642 hunger Nutrition 0.000 description 1
- 230000002265 prevention Effects 0.000 description 1
- 238000002560 therapeutic procedure Methods 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a kind of millet mung bean lotus-seed gruel formula, by weight, its component is:The 50g of millet 20, the 20g of mung bean 10, the 25g of rice 5, the 15g of coix seed 5, the 20g of red bean 5, the 10g of lotus seeds 2 and the 15g of bitter buckwheat 5.The present invention adds clearing heat and promoting fluid, the raw material of strengthening spleen and nourishing stomach on the basis of the flavor of traditional congee and nutritional ingredient is remained, and has the effect of clearing heat and promoting fluid, strengthening spleen and nourishing stomach;For working clan lack motion and daily life system it is irregular caused by easily get angry, insufficiency of the spleen present situation, congee of the invention can effectively clearing heat and promoting fluid, strengthening spleen and nourishing stomach.
Description
Technical field
The invention belongs to congee formula technique field, more particularly to a kind of millet mung bean lotus-seed gruel formula.
Background technology
Congee be people in life than preferable food, just have since ancient times for health, diseases prevention, aspect of curing the disease, tool
There is higher food therapy value;Congee veriety at present on the market is various, but edible, the present people that simply allayed one's hunger mostly as breakfast
Eat up work of just sitting down for a long time, cause taste bad, along with daily life system is irregular, easily get angry, few special pins
To clearing heat and promoting fluid, the congee of strengthening spleen and nourishing stomach.
The content of the invention
It is an object of the invention to provide a kind of millet mung bean lotus-seed gruel formula, to solve the above problems.
To achieve the above object, the present invention uses following technical scheme:
A kind of millet mung bean lotus-seed gruel formula, by weight, its component is:Millet 20-50g, mung bean 10-20g, rice 5-
25g, coix seed 5-15g, red bean 5-20g, lotus seeds 2-10g and bitter buckwheat 5-15g.
Further, millet 25-45g, mung bean 12-18g, rice 8-20g, coix seed 5-10g, red bean 6-15g, lotus seeds
2-8g and bitter buckwheat 6-10g.
Further, millet 33g, mung bean 16g, rice 13g, coix seed 7g, red bean 10g, lotus seeds 3g and bitter buckwheat 7g.
Further, coix seed and red bean break valve processing in advance.
Compared with prior art, the present invention has following technique effect:
The present invention adds clearing heat and promoting fluid, strengthening spleen and nourishing stomach on the basis of the flavor of traditional congee and nutritional ingredient is remained
Raw material, have clearing heat and promoting fluid, strengthening spleen and nourishing stomach the effect of;Lack motion for working clan and daily life system is irregular caused easy
Get angry, insufficiency of the spleen present situation, congee of the invention can effectively clearing heat and promoting fluid, strengthening spleen and nourishing stomach.
Embodiment
Embodiment 1
A kind of millet mung bean lotus-seed gruel formula, by weight, its component is:Millet 20g, mung bean 10g, rice 5g, Job's tears
Benevolence 5g, red bean 5g, lotus seeds 2g and bitter buckwheat 5g.
Embodiment 2
A kind of millet mung bean lotus-seed gruel formula, by weight, its component is:Millet 50g, mung bean 20g, big 25g, coix seed
15g, red bean 20g, lotus seeds 10g and bitter buckwheat 15g.
Embodiment 3
A kind of millet mung bean lotus-seed gruel formula, by weight, its component is:Millet 35g, mung bean 15g, rice 14g, Job's tears
Benevolence 7g, red bean 11g, lotus seeds 5g and bitter buckwheat 8g.
Claims (4)
1. a kind of millet mung bean lotus-seed gruel formula, it is characterised in that by weight, its component is:Millet 20-50g, mung bean 10-
20g, rice 5-25g, coix seed 5-15g, red bean 5-20g, lotus seeds 2-10g and bitter buckwheat 5-15g.
2. a kind of millet mung bean lotus-seed gruel formula according to claim 1, it is characterised in that millet 25-45g, mung bean 12-
18g, rice 8-20g, coix seed 5-10g, red bean 6-15g, lotus seeds 2-8g and bitter buckwheat 6-10g.
3. a kind of millet mung bean lotus-seed gruel formula according to claim 1, it is characterised in that millet 33g, mung bean 16g, big
Rice 13g, coix seed 7g, red bean 10g, lotus seeds 3g and bitter buckwheat 7g.
4. a kind of millet mung bean lotus-seed gruel formula according to claim 1, it is characterised in that coix seed and red bean shift to an earlier date
Broken valve processing.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201710949062.0A CN107712585A (en) | 2017-10-12 | 2017-10-12 | A kind of millet mung bean lotus-seed gruel formula |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201710949062.0A CN107712585A (en) | 2017-10-12 | 2017-10-12 | A kind of millet mung bean lotus-seed gruel formula |
Publications (1)
Publication Number | Publication Date |
---|---|
CN107712585A true CN107712585A (en) | 2018-02-23 |
Family
ID=61211061
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201710949062.0A Pending CN107712585A (en) | 2017-10-12 | 2017-10-12 | A kind of millet mung bean lotus-seed gruel formula |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN107712585A (en) |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH11313624A (en) * | 1998-04-30 | 1999-11-16 | Hikari Shokuhin:Kk | Gruel food |
CN103766734A (en) * | 2014-01-17 | 2014-05-07 | 赵国彬 | Five-color health maintenance porridge powder |
-
2017
- 2017-10-12 CN CN201710949062.0A patent/CN107712585A/en active Pending
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH11313624A (en) * | 1998-04-30 | 1999-11-16 | Hikari Shokuhin:Kk | Gruel food |
CN103766734A (en) * | 2014-01-17 | 2014-05-07 | 赵国彬 | Five-color health maintenance porridge powder |
Non-Patent Citations (1)
Title |
---|
HACOL: ""小米莲子绿豆粥"", 《百度经验,HTTPS://WWW.JINGYAN.BAIDU.COM/ARTICLE/4B52D7026EE8EFFC5D774B74.HTML》 * |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
RJ01 | Rejection of invention patent application after publication |
Application publication date: 20180223 |
|
RJ01 | Rejection of invention patent application after publication |