CN107647256A - A kind of quinoa nutritional meal replacement powder and preparation method thereof - Google Patents
A kind of quinoa nutritional meal replacement powder and preparation method thereof Download PDFInfo
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- CN107647256A CN107647256A CN201710910958.8A CN201710910958A CN107647256A CN 107647256 A CN107647256 A CN 107647256A CN 201710910958 A CN201710910958 A CN 201710910958A CN 107647256 A CN107647256 A CN 107647256A
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- 240000006162 Chenopodium quinoa Species 0.000 title claims abstract description 58
- 239000000843 powder Substances 0.000 title claims abstract description 50
- 235000012054 meals Nutrition 0.000 title claims abstract description 42
- 235000016709 nutrition Nutrition 0.000 title claims abstract description 36
- 238000002360 preparation method Methods 0.000 title claims abstract description 28
- 239000002994 raw material Substances 0.000 claims abstract description 21
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- UEDUENGHJMELGK-HYDKPPNVSA-N Stevioside Chemical compound O([C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1O[C@]12C(=C)C[C@@]3(C1)CC[C@@H]1[C@@](C)(CCC[C@]1([C@@H]3CC2)C)C(=O)O[C@H]1[C@@H]([C@@H](O)[C@H](O)[C@@H](CO)O1)O)[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O UEDUENGHJMELGK-HYDKPPNVSA-N 0.000 claims abstract description 14
- 229940013618 stevioside Drugs 0.000 claims abstract description 14
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- 230000003301 hydrolyzing effect Effects 0.000 claims abstract description 10
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- 238000001816 cooling Methods 0.000 claims description 7
- 239000003292 glue Substances 0.000 claims description 7
- 239000000463 material Substances 0.000 claims description 4
- 239000005862 Whey Substances 0.000 claims description 2
- 102000007544 Whey Proteins Human genes 0.000 claims description 2
- 108010046377 Whey Proteins Proteins 0.000 claims description 2
- 150000001875 compounds Chemical class 0.000 claims description 2
- 210000002784 stomach Anatomy 0.000 abstract description 10
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- 235000019789 appetite Nutrition 0.000 description 3
- 230000036528 appetite Effects 0.000 description 3
- 235000007215 black sesame Nutrition 0.000 description 3
- 238000001035 drying Methods 0.000 description 3
- 239000000835 fiber Substances 0.000 description 3
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- 235000013350 formula milk Nutrition 0.000 description 3
- 102000009027 Albumins Human genes 0.000 description 2
- 108010088751 Albumins Proteins 0.000 description 2
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- CDBYLPFSWZWCQE-UHFFFAOYSA-L Sodium Carbonate Chemical compound [Na+].[Na+].[O-]C([O-])=O CDBYLPFSWZWCQE-UHFFFAOYSA-L 0.000 description 2
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- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
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- QCVGEOXPDFCNHA-UHFFFAOYSA-N 5,5-dimethyl-2,4-dioxo-1,3-oxazolidine-3-carboxamide Chemical compound CC1(C)OC(=O)N(C(N)=O)C1=O QCVGEOXPDFCNHA-UHFFFAOYSA-N 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- 102000002322 Egg Proteins Human genes 0.000 description 1
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- 241000196324 Embryophyta Species 0.000 description 1
- KDXKERNSBIXSRK-UHFFFAOYSA-N Lysine Natural products NCCCCC(N)C(O)=O KDXKERNSBIXSRK-UHFFFAOYSA-N 0.000 description 1
- 239000004472 Lysine Substances 0.000 description 1
- FYYHWMGAXLPEAU-UHFFFAOYSA-N Magnesium Chemical compound [Mg] FYYHWMGAXLPEAU-UHFFFAOYSA-N 0.000 description 1
- 208000002720 Malnutrition Diseases 0.000 description 1
- OAICVXFJPJFONN-UHFFFAOYSA-N Phosphorus Chemical compound [P] OAICVXFJPJFONN-UHFFFAOYSA-N 0.000 description 1
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 description 1
- 208000012886 Vertigo Diseases 0.000 description 1
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- 239000002253 acid Substances 0.000 description 1
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- 229920002678 cellulose Polymers 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
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- 235000013325 dietary fiber Nutrition 0.000 description 1
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- 239000003814 drug Substances 0.000 description 1
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- 235000014103 egg white Nutrition 0.000 description 1
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- 230000006872 improvement Effects 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 229910052742 iron Inorganic materials 0.000 description 1
- 235000004213 low-fat Nutrition 0.000 description 1
- 239000011777 magnesium Substances 0.000 description 1
- 229910052749 magnesium Inorganic materials 0.000 description 1
- 230000001071 malnutrition Effects 0.000 description 1
- 235000000824 malnutrition Nutrition 0.000 description 1
- WPBNNNQJVZRUHP-UHFFFAOYSA-L manganese(2+);methyl n-[[2-(methoxycarbonylcarbamothioylamino)phenyl]carbamothioyl]carbamate;n-[2-(sulfidocarbothioylamino)ethyl]carbamodithioate Chemical compound [Mn+2].[S-]C(=S)NCCNC([S-])=S.COC(=O)NC(=S)NC1=CC=CC=C1NC(=S)NC(=O)OC WPBNNNQJVZRUHP-UHFFFAOYSA-L 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 230000003340 mental effect Effects 0.000 description 1
- 235000013336 milk Nutrition 0.000 description 1
- 239000008267 milk Substances 0.000 description 1
- 210000004080 milk Anatomy 0.000 description 1
- 238000003801 milling Methods 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 238000002156 mixing Methods 0.000 description 1
- 231100000957 no side effect Toxicity 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 208000015380 nutritional deficiency disease Diseases 0.000 description 1
- 150000002894 organic compounds Chemical class 0.000 description 1
- 239000011574 phosphorus Substances 0.000 description 1
- 229910052698 phosphorus Inorganic materials 0.000 description 1
- 239000011591 potassium Substances 0.000 description 1
- 229910052700 potassium Inorganic materials 0.000 description 1
- 235000020610 powder formula Nutrition 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 102000004169 proteins and genes Human genes 0.000 description 1
- 108090000623 proteins and genes Proteins 0.000 description 1
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- 230000033764 rhythmic process Effects 0.000 description 1
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- 229910000029 sodium carbonate Inorganic materials 0.000 description 1
- 235000017550 sodium carbonate Nutrition 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
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- 229930003231 vitamin Natural products 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
- 239000011701 zinc Substances 0.000 description 1
- 229910052725 zinc Inorganic materials 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/198—Dry unshaped finely divided cereal products, not provided for in groups A23L7/117 - A23L7/196 and A23L29/00, e.g. meal, flour, powder, dried cereal creams or extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L31/00—Edible extracts or preparations of fungi; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses a kind of quinoa nutritional meal replacement powder and preparation method thereof, it is prepared by the raw material of following parts by weight：30~45 parts of quinoa, 25~38 parts of walnut, 20~30 parts of oat, 10~15 parts of Semen sesami nigrum, 15~25 parts of Hericium erinaceus, 8~15 parts of Chinese yam, 8~15 parts of Poria cocos, 5~10 parts of hawthorn, 5~8 parts of stevioside, 3~6 parts of hydrolyzing lactoalbumin, 2~5 parts of B B-complex.Meal replacement powder of the present invention is by above-mentioned formula reasonable compatibility, and nutrition comprehensive and abundant, heat are low, easily digest and assimilate, nourishing the stomach, and preparation method simplicity, Nantural non-toxic side effect, suitable long-term consumption, and suitable population is wide, has good market application foreground.
Description
Technical field
The invention belongs to food technology field, more particularly, to a kind of quinoa nutritional meal replacement powder and preparation method thereof.
Background technology
Quinoa is high-quality high protein base-forming food, low-sugar low-fat, (305 kilocalorie/100 gram) low in calories, zero cholesterol, be free of
Seitan, protein content are up to 14%~22%, and for dietary fiber cellulose content up to 7.1%, endosperm accounts for the 68% of seed, and has battalion
Support sex factor, quality and milk powder and meat is suitable, rich in several amino acids, wherein having the necessary 9 kinds of amino acid of human body, ratio
Perfection is easy to absorb, and is especially enriched in the lysine lacked in plant.Compared with other cereal crops, unrighted acid, B races, E
The organic compound contents such as family vitamin are higher, and manganese, potassium, iron, calcium, zinc, magnesium, phosphorus equal size enrich in mineral matter nutritional, category
In soda ash and non-transgenic food.
With the development of modern society, rhythm of life is more and more faster, and life, work, the pressure of study are all increasing, often
Individual is among hasty pursuit, and it is pressed for time, usually no time conscientiously has a meal, or has meal not in normal time for eating meals
It is interior, it can not besides be rested well after working clan's lunch of long campaigns mental labour, due to longevity of service, energy expenditure
It is excessive, cause afternoon operating efficiency not high, it is unable to do what one wishes, while have a kind of spinning sensation, hunger.If things go on like this, may result in
Malnutrition, stomach trouble etc. are uncomfortable, as the saying goes stomach trouble " three, which divide and rule seven points, supports ", after all, still to form good drink
Dietary habits, but working clan can not possibly accomplish completely, even if can be had meal in normal time for eating meals, nonnutritive and balanced work
Eat, the working clan that also stomach can be allowed not so good has no way out, and easily gets fat, therefore urgent need offer one kind can ensure human body
Required nutrient energy, and can nourishing the stomach, it is low in calories, easily digest and assimilate while conveniently generation meal solves this problem.
The content of the invention
For above-mentioned deficiency of the prior art, the invention provides a kind of quinoa nutritional meal replacement powder and preparation method thereof,
Preparation technology is simple, good effect, has no side effect safely.
The above-mentioned purpose of the present invention is achieved by the following technical programs.
A kind of quinoa nutritional meal replacement powder, is prepared by the raw material of following parts by weight：30~45 parts of quinoa, walnut 25~
38 parts, 20~30 parts of oat, 10~15 parts of Semen sesami nigrum, 15~25 parts of Hericium erinaceus, 8~15 parts of Chinese yam, 8~15 parts of Poria cocos, hawthorn 5
~10 parts, 5~8 parts of stevioside, 3~6 parts of hydrolyzing lactoalbumin, 2~5 parts of B B-complex.
Preferably, described a kind of quinoa nutritional meal replacement powder, is prepared by the raw material of following parts by weight：Quinoa 35~
40 parts, 28~35 parts of walnut, 25~28 parts of oat, 10~12 parts of Semen sesami nigrum, 18~20 parts of Hericium erinaceus, 10~12 parts of Chinese yam, Fu
8~12 parts of Siberian cocklebur, 6~8 parts of hawthorn, 5~8 parts of stevioside, 5~6 parts of hydrolyzing lactoalbumin, 3~4 parts of B B-complex.
The present invention also provides a kind of preparation method of described quinoa nutritional meal replacement powder, comprises the following steps：
S1. by the quinoa chosen, walnut, oat, Semen sesami nigrum, Hericium erinaceus, Chinese yam, Poria cocos, hawthorn, stevioside, hydrolysis breast
Albumin, B B-complex weigh up standby respectively；
S2. the quinoa clear water in step S1 is cleaned and soaks 8~10h, then respectively by the quinoa after being soaked, black sesame
After fiber crops cook, the two cooling is set to go to glue, dry respectively；
S3. above-mentioned each component raw material is respectively crushed into powder, and powder is respectively dried into, sieved；
S4. all powder material in step S3 is put into mixer and be well mixed.
A kind of preparation method of described quinoa nutritional meal replacement powder, the quinoa cooked in step S2, Semen sesami nigrum pass through respectively
Cold water cooling goes to glue.
Preferably, the preparation method of described a kind of quinoa nutritional meal replacement powder, drying temperature is 35~40 DEG C in step S2,
Dry to water content and be less than 5%.
Preferably, the preparation method of described a kind of quinoa nutritional meal replacement powder, powder is crossed into 20 mesh sieves in step S3, passed through
The raw material of 20 mesh sieves enters step S4, it is impossible to passes through the raw material repeat step S3 of 20 mesh sieves.
Compared with prior art, beneficial effect of the present invention is：Meal replacement powder of the present invention is matched somebody with somebody by main optimizing components of quinoa
5, product nutrition comprehensive and abundant, add after Chinese yam and lubricate fine and smooth in good taste, adding Hericium erinaceus makes nourishing the stomach effect of meal replacement powder more
It is prominent, and the low satiety of its heat is strong, easily digests and assimilates, and while body nutrition intake is ensured, protects gastrointestinal health, again
It will not put on weight, and preparation method simplicity, Nantural non-toxic side effect, suitable long-term consumption, and suitable population is wide, has good
Market application foreground.
Embodiment
In order to make the purpose , technical scheme and advantage of the present invention be clearer, with reference to embodiments, to the present invention
It is further elaborated.It should be appreciated that the specific embodiments described herein are merely illustrative of the present invention, it is not used to
Limit the present invention.Unless stated otherwise, the reagent of the invention used, method and apparatus is the art conventional reagent, methods
And equipment.
As a kind of preferable preparation method, a kind of preparation method of described quinoa nutritional meal replacement powder, including following step
Suddenly：
S1. by the quinoa chosen, walnut, oat, Semen sesami nigrum, Hericium erinaceus, Chinese yam, Poria cocos, hawthorn, stevioside, hydrolysis breast
Albumin, B B-complex weigh up standby respectively；
S2. the quinoa clear water in step S1 is cleaned and soaks 8~10h, then respectively by the quinoa after being soaked, black sesame
After fiber crops cook, the two cooling is set to go to glue, dry respectively；
S3. above-mentioned each component raw material is respectively crushed into powder, and powder is respectively dried into, sieved；
S4. all powder material in step S3 is put into mixer and be well mixed.
It is furthermore preferred that a kind of preparation method of described quinoa nutritional meal replacement powder, the quinoa that is cooked in step S2, Semen sesami nigrum
Go to glue by cold water cooling respectively.
It is furthermore preferred that a kind of preparation method of described quinoa nutritional meal replacement powder, drying temperature is 35~40 in step S2
DEG C, dry to water content and be less than 5%.
It is furthermore preferred that a kind of preparation method of described quinoa nutritional meal replacement powder, powder is crossed into 20 mesh sieves in step S3, led to
The raw material for crossing 20 mesh sieves enters step S4, it is impossible to passes through the raw material repeat step S3 of 20 mesh sieves.
The inventive method is further described by taking specific implementation condition as an example below.
Embodiment 1
A kind of quinoa nutritional meal replacement powder, is prepared by the raw material of following parts by weight：35 parts of quinoa, 30 parts of walnut, swallow
25 parts of wheat, 12 parts of Semen sesami nigrum, 20 parts of Hericium erinaceus, 12 parts of Chinese yam, 12 parts of Poria cocos, 8 parts of hawthorn, 6 parts of stevioside, hydrolyzing lactoalbumin
5 parts, 4 parts of B B-complex.
A kind of preparation method of described quinoa nutritional meal replacement powder, comprises the following steps：
S1. by the parts by weight by the quinoa chosen, walnut, oat, Semen sesami nigrum, Hericium erinaceus, Chinese yam, Poria cocos, hawthorn,
Stevioside, hydrolyzing lactoalbumin, B B-complex weigh up standby respectively；
S2. the quinoa clear water in step S1 is cleaned and soaks 8h, then respectively steam the quinoa after being soaked, Semen sesami nigrum
It is ripe, go to glue with cold water cooling and 40 DEG C make it dry to water content less than 5%；
S3. above-mentioned each component raw material is respectively crushed into powder, crosses 20 mesh sieves, step is entered by the raw material of 20 mesh sieves
S4, it is impossible to pass through the raw material repeat step S3 of 20 mesh sieves；
S4. all powder material in step S3 is put into mixer and be well mixed.
Embodiment 2
A kind of quinoa nutritional meal replacement powder, is prepared by the raw material of following parts by weight：40 parts of quinoa, 35 parts of walnut, swallow
28 parts of wheat, 10 parts of Semen sesami nigrum, 18 parts of Hericium erinaceus, 10 parts of Chinese yam, 8 parts of Poria cocos, 6 parts of hawthorn, 8 parts of stevioside, hydrolyzing lactoalbumin 6
Part, 3 parts of B B-complex.
Preparation method is same as Example 1.
Embodiment 3
A kind of quinoa nutritional meal replacement powder, is prepared by the raw material of following parts by weight：30 parts of quinoa, 25 parts of walnut, swallow
20 parts of wheat, 10 parts of Semen sesami nigrum, 15 parts of Hericium erinaceus, 8 parts of Chinese yam, 8 parts of Poria cocos, 5 parts of hawthorn, 5 parts of stevioside, hydrolyzing lactoalbumin 3
Part, 2 parts of B B-complex.
Preparation method is same as Example 1.
Embodiment 4
A kind of quinoa nutritional meal replacement powder, is prepared by the raw material of following parts by weight：45 parts of quinoa, 38 parts of walnut, swallow
30 parts of wheat, 15 parts of Semen sesami nigrum, 25 parts of Hericium erinaceus, 15 parts of Chinese yam, 15 parts of Poria cocos, 10 parts of hawthorn, 8 parts of stevioside, hydrolyzed whey egg
White 6 parts, 5 parts of B B-complex.
Preparation method is same as Example 1.
Embodiment 5
A kind of formula of quinoa nutritional meal replacement powder is same as Example 1, and difference is in the step S2 in preparation method
Drying temperature is 80 DEG C, and remaining is same as Example 1.
Comparative example 1
A kind of formula of quinoa nutritional meal replacement powder is different from embodiment 1：48 parts of quinoa, 22 parts of walnut, 18 parts of oat, black sesame
12 parts of fiber crops, 12 parts of Hericium erinaceus, 6 parts of Chinese yam, 12 parts of Poria cocos, 16 parts of hawthorn, 6 parts of stevioside, 8 parts of hydrolyzing lactoalbumin, compound dimension
Raw 6 parts of element.
Preparation method is same as Example 1.
Comparative example 2
A kind of formula of quinoa nutritional meal replacement powder is same as Example 1, and difference is in the step S2 in preparation method
Quinoa clear water is cleaned and soaks 8h, is dried, then fries milling, remaining is same as Example 1.
Application examples
210 GI Medicine outpatient service patients of selection, symptoms include deficiency of the spleen and heat of the stomach, sour regurgitation, poor appetite, 25~40 years old age, with
Machine is divided into 7 groups, and 7 groups of sufferers using the meal replacement powder 350g of embodiment 1~5 and comparative example 1~2, are taken after mixing it with water with hot water respectively, substitutes every
Day breakfast, it is continuous edible 4 weeks.
Clinical efficacy standard：(1) it is effective：Clinical symptom disappearance is recovery from illness；(2) effectively：Symptom disappears or obvious good substantially
Turn；(3) invalid symptom improves unobvious or exacerbation, as a result such as following table.
| Patient populations/example | Effective/example | Improvement/example | Invalid/example | Effective percentage/% | |
| Embodiment 1 | 30 | 28 | 2 | 0 | 100 |
| Embodiment 2 | 30 | 26 | 4 | 0 | 100 |
| Embodiment 3 | 30 | 25 | 5 | 0 | 100 |
| Embodiment 4 | 30 | 24 | 6 | 0 | 100 |
| Embodiment 5 | 30 | 22 | 6 | 2 | 93 |
| Comparative example 1 | 30 | 20 | 7 | 3 | 90 |
| Comparative example 2 | 30 | 21 | 6 | 3 | 90 |
As seen from the above table, the meal replacement powder formula of the embodiment of the present invention 1~4 is in treatment deficiency of the spleen and heat of the stomach, sour regurgitation, poor appetite side
Face significant effect, though and the meal replacement powder of embodiment 5 and comparative example 1~2 has in terms for the treatment of deficiency of the spleen and heat of the stomach, sour regurgitation, poor appetite
Certain curative effect, but its effective percentage is significantly lower than the embodiment of the present invention.It is each to illustrate that a kind of quinoa nutritional meal replacement powder of the invention passes through
Synergy between component, nutrition comprehensive and abundant, while body nutrition intake is ensured, the effect of protecting the spleen and stomach can be played
Fruit.
It is described above, it is only the explanation embodiment of the present invention, formal and substantial limitation not any to the present invention,
It should be pointed out that for those skilled in the art, on the premise of the inventive method is not departed from, that makes some changes
Enter and supplement and also should be regarded as protection scope of the present invention.All those skilled in the art, do not depart from spirit of the invention and
In the case of scope, a little change, modification and the equivalent variations developed made using disclosed above technology contents, it is
The equivalent embodiment of the present invention；Meanwhile any equivalent variations that all substantial technologicals according to the present invention are done to above-described embodiment
Change, modification and differentiation, still fall within protection scope of the present invention.
Claims (6)
1. a kind of quinoa nutritional meal replacement powder, it is characterised in that be prepared by the raw material of following parts by weight：Quinoa 30~45
Part, 25~38 parts of walnut, 20~30 parts of oat, 10~15 parts of Semen sesami nigrum, 15~25 parts of Hericium erinaceus, 8~15 parts of Chinese yam, Poria cocos 8
~15 parts, 5~10 parts of hawthorn, 5~8 parts of stevioside, 3~6 parts of hydrolyzing lactoalbumin, 2~5 parts of B B-complex.
2. a kind of quinoa nutritional meal replacement powder according to claim 1, it is characterised in that by the raw material system of following parts by weight
It is standby to obtain：35~40 parts of quinoa, 28~35 parts of walnut, 25~28 parts of oat, 10~12 parts of Semen sesami nigrum, 18~20 parts of Hericium erinaceus,
10~12 parts of Chinese yam, 8~12 parts of Poria cocos, 6~8 parts of hawthorn, 5~8 parts of stevioside, 5~6 parts of hydrolyzing lactoalbumin, compound dimension life
3~4 parts of element.
3. the preparation method of a kind of quinoa nutritional meal replacement powder described in claim 1 or 2, it is characterised in that comprise the following steps：
S1. by the quinoa chosen, walnut, oat, Semen sesami nigrum, Hericium erinaceus, Chinese yam, Poria cocos, hawthorn, stevioside, hydrolyzed whey egg
In vain, B B-complex weighs up standby respectively；
S2. the quinoa clear water in step S1 is cleaned and soaks 8~10h, then respectively steam the quinoa after being soaked, Semen sesami nigrum
After ripe, the two cooling is set to go to glue, dry respectively；
S3. above-mentioned each component raw material is respectively crushed into powder, and powder is respectively dried into, sieved；
S4. all powder material in step S3 is put into mixer and be well mixed.
4. the preparation method of a kind of quinoa nutritional meal replacement powder according to claim 3, it is characterised in that cooked in step S2
Quinoa, Semen sesami nigrum respectively by cold water cooling go to glue.
5. the preparation method of a kind of quinoa nutritional meal replacement powder according to claim 3, it is characterised in that dried in step S2
Temperature is 35~40 DEG C, dries to water content and is less than 5%.
6. the preparation method of a kind of quinoa nutritional meal replacement powder according to claim 3, it is characterised in that by powder in step S3
20 mesh sieves are crossed at end, enter step S4 by the raw material of 20 mesh sieves, it is impossible to pass through the raw material repeat step S3 of 20 mesh sieves.
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| CN109007814A (en) * | 2018-09-12 | 2018-12-18 | 云南省农业科学院 | Suitable for diabetes, Anomalous lipid metablism, obesity, constipation and alimentation composition of gout crowd and its preparation method and application |
| CN109965199A (en) * | 2019-04-09 | 2019-07-05 | 谢梦洲 | A kind of integration of drinking and medicinal herbs nutritional meal replacement powder and preparation method thereof |
| CN110367526A (en) * | 2019-08-14 | 2019-10-25 | 甘肃省轻工研究院有限责任公司 | A kind of low sugar content and high fiber content nutritional meal replacement powder |
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| CN109007814A (en) * | 2018-09-12 | 2018-12-18 | 云南省农业科学院 | Suitable for diabetes, Anomalous lipid metablism, obesity, constipation and alimentation composition of gout crowd and its preparation method and application |
| CN109965199A (en) * | 2019-04-09 | 2019-07-05 | 谢梦洲 | A kind of integration of drinking and medicinal herbs nutritional meal replacement powder and preparation method thereof |
| CN110367526A (en) * | 2019-08-14 | 2019-10-25 | 甘肃省轻工研究院有限责任公司 | A kind of low sugar content and high fiber content nutritional meal replacement powder |
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