CN107641567A - A kind of foodstuff wash - Google Patents
A kind of foodstuff wash Download PDFInfo
- Publication number
- CN107641567A CN107641567A CN201711207860.2A CN201711207860A CN107641567A CN 107641567 A CN107641567 A CN 107641567A CN 201711207860 A CN201711207860 A CN 201711207860A CN 107641567 A CN107641567 A CN 107641567A
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- component
- deionized water
- ethanol
- aeo
- foodstuff wash
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Abstract
The present invention relates to a kind of foodstuff wash, belongs to cleaning agent field.Foodstuff wash of the present invention includes A, B two-component, wherein by mass percentage, component A includes AEO 5 ~ 8%, APES 4% ~ 7%, lactic acid 10% ~ 15%, tartaric acid 5% ~ 7%, methylhydroxypropylcellulose 6% ~ 8%, neopelex 5% ~ 7%, ethanol 5% ~ 7%, and deionized water, component B is the sodium carbonate liquor that mass concentration is 1% ~ 2%, component A is first used during washing, reuses component B, can effectively remove the compositions such as the general dirt, hard impurity, wax of food surface.
Description
Technical field
The present invention relates to cleaning agent field, more particularly to chemical field.
Background technology
Partial Food, such as fruit, occur in recent years surface wax by way of carry out it is fresh-keeping, to transport over long distances
Defeated or store for a long time, this cleaning to food brings certain difficulty, because currently used foodstuff wash to it is this kind of by force
The impurity of the hard of adhesion is difficult to remove.
The content of the invention
It is an object of the invention to propose that a kind of cleaning effect is good, except the general dirt of food surface outside, moreover it is possible to effectively
Other hard impurities are removed, remove the foodstuff wash of the wax of food surface coating.
Technical scheme is as follows:
A kind of foodstuff wash, including the component of A, B two, wherein component A by mass percentage, by AEO 5 ~
8%, lactic acid 10% ~ 15%, tartaric acid 5% ~ 7%, methylhydroxypropylcellulose 6% ~ 8%, neopelex 5% ~ 7%, ethanol 5% ~
7%, surplus forms for deionized water, and component B is the sodium carbonate liquor that mass concentration is 1% ~ 2%.
Preferably:In the component A by mass percentage, including AEO 7%, lactic acid 10%, fruit
Acid 7%, methylhydroxypropylcellulose 8%, neopelex 5%, ethanol 7%, surplus is deionized water.
In actual use, it is necessary to first be cleaned using component A to food surface, it is clear that component B repetitions are reused thereafter
Wash.
The present invention cleaning effect it is good, can deep clean food surface, can effectively remove paraffin.
Embodiment
Embodiment 1
By mass percentage, it is 5% AEO, 10% lactic acid, 5% tartaric acid, 6% methylhydroxypropyl is fine
Dimension element, 5% neopelex, 5% ethanol and 64% deionized water, which are added in container, be stirred well to completely
Component A is obtained after dissolving, sodium carbonate is dissolved in the solution that mass concentration is 1%, as component B, during washing is formed in deionized water
First it is rinsed using the component A food waxed to surface, is secondly rinsed using component B, after washing terminates, food surface
It is clean smooth, without any obvious impurity.
Embodiment 2
By mass percentage, it is 8% AEO, 15% lactic acid, 7% tartaric acid, 8% methylhydroxypropyl is fine
Dimension element, 7% neopelex, 7% ethanol and 48% deionized water, which are added in container, be stirred well to completely
Component A is obtained after dissolving, sodium carbonate is dissolved in the solution that mass concentration is 2%, as component B, during washing is formed in deionized water
First it is rinsed using the component A food waxed to surface, is secondly rinsed using component B, after washing terminates, food surface
It is clean smooth, without any obvious impurity.
Embodiment 3
By mass percentage, it is 7% AEO, 10% lactic acid, 7% tartaric acid, 8% methylhydroxypropyl is fine
Dimension element, 5% neopelex, 7% ethanol and 56% deionized water, which are added in container, be stirred well to completely
Component A is obtained after dissolving, sodium carbonate is dissolved in the solution that mass concentration is 2%, as component B, during washing is formed in deionized water
First it is rinsed using the component A food waxed to surface, is secondly rinsed using component B, after washing terminates, food surface
It is clean smooth, without any obvious impurity.
Claims (2)
- A kind of 1. foodstuff wash, it is characterised in that:The cleaning agent includes the component of A, B two, wherein component A by mass percentage Meter, by AEO 5 ~ 8%, lactic acid 10% ~ 15%, tartaric acid 5% ~ 7%, methylhydroxypropylcellulose 6% ~ 8%, dodecane Base benzene sulfonic acid sodium salt 5% ~ 7%, ethanol 5% ~ 7%, surplus form for deionized water, and component B is that the sodium carbonate that mass concentration is 1% ~ 2% is molten Liquid.
- 2. foodstuff wash according to claim 1, it is characterised in that:In the component A by mass percentage, including AEO 7%, lactic acid 10%, tartaric acid 7%, methylhydroxypropylcellulose 8%, neopelex 5%, ethanol 7%, surplus is deionized water.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201711207860.2A CN107641567A (en) | 2017-11-27 | 2017-11-27 | A kind of foodstuff wash |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201711207860.2A CN107641567A (en) | 2017-11-27 | 2017-11-27 | A kind of foodstuff wash |
Publications (1)
Publication Number | Publication Date |
---|---|
CN107641567A true CN107641567A (en) | 2018-01-30 |
Family
ID=61125985
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201711207860.2A Withdrawn CN107641567A (en) | 2017-11-27 | 2017-11-27 | A kind of foodstuff wash |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN107641567A (en) |
-
2017
- 2017-11-27 CN CN201711207860.2A patent/CN107641567A/en not_active Withdrawn
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
WW01 | Invention patent application withdrawn after publication |
Application publication date: 20180130 |
|
WW01 | Invention patent application withdrawn after publication |