CN107581145A - A kind of cultural method for reducing the live pig incidence of disease - Google Patents
A kind of cultural method for reducing the live pig incidence of disease Download PDFInfo
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
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Abstract
The invention discloses a kind of cultural method for reducing the live pig incidence of disease, comprise the following steps：S1, pig house construction：Pig house is leeward on the sunny side, automatic water-drinking system, automatic feeding system, soil drainage system and ventilating system is set in pig house, and green plants is planted in pig house；S2, new pig enter house management：New pig quarantines and sterilized before entering house, is then placed in pig house and raises；S3, feed management：Feed is launched daily 24 times；S4, environmental management：Pig house temperature is controlled, periodically sterilization and cleaning pig house.A kind of cultural method for reducing the live pig incidence of disease proposed by the present invention, by Optimal culture technique, reasonable selection feed, safety and environmental protection, is effectively improved live pig constitution, and the live pig incidence of disease is low, grows fast, meat is good.
Description
Technical field
The present invention relates to breeding technique field, more particularly to a kind of cultural method for reducing the live pig incidence of disease.
Background technology
As the improvement of people's living standards, the increase to meat products demand, makes animal husbandry obtain effective development.Pork
It is one of edible main meat products in China, abundant protein, fat, carbohydrate, calcium, iron, phosphorus etc. is contained in pork
Nutritional ingredient, there is qi-restoratives salubrity, nourishing Yin and moistening dryness, riching and moisturizing skim and other effects after eating, be well received by consumers.At present, I
State's pig-breeding method could be improved, and be mainly shown as that growing development of live pig is slow, and constitution is poor, and the incidence of disease is high, in order to control
With the reduction live pig incidence of disease, it is common to use antibiotic, have a strong impact on meat, compromise the health of consumer, these are not
Beneficial to the sound development of pig-breeding industry.
The content of the invention
Based on technical problem existing for background technology, the present invention proposes a kind of cultural method for reducing the live pig incidence of disease,
By Optimal culture technique, reasonable selection feed, safety and environmental protection, live pig constitution is effectively improved, the live pig incidence of disease is low, grows
It hurry up, meat is good.
A kind of cultural method for reducing the live pig incidence of disease proposed by the present invention, comprises the following steps：
S1, pig house construction：Pig house is leeward on the sunny side, and automatic water-drinking system, automatic feeding system, soil drainage system are set in pig house
And ventilating system, and green plants is planted in pig house；
S2, new pig enter house management：New pig quarantines and sterilized before entering house, is then placed in pig house and raises；
S3, feed management：Feed is launched daily 2-4 times；
S4, environmental management：Pig house temperature is controlled, periodically sterilization and cleaning pig house.
Preferably, in S1, green plants by grass of taking drugs, epipremnum aureum, kaffir lily, Chinese rose, one or both of camellia more than
Composition.
Preferably, in S1, it is additionally included in outside pig house and builds septic tank.
Preferably, in S3, the raw material of feed includes by weight：Expanded corn powder 60-80 parts, soy bean powder 60-80
Part, purple sweet potato powder 30-50 parts, peanut meal 40-60 parts, fermented blood meal 10-30 parts, rice bran 20-40 parts, brewex's grains 10-25 parts, animal
Bone meal 5-10 parts, Fruit powder 5-10 parts, white sugar 2-4 parts, galactooligosaccharide 1-2 parts, oligomeric maltose 1-2 parts, chitosan 1-2
It is part, organic acid 2-4 parts, seawood meal 2-4 parts, malt flour 1-2 parts, carrot meal 1-3 parts, lotus root starch 1-2 parts, leek powder 1-2 parts, green
Tea powder 0.2-1 parts, ginger powder 0.2-0.8 parts, salt 2-5 parts, complex enzyme formulation 0.1-0.3 parts, vegetable oil 3-5 parts, herb powder
4-7 parts.
In embodiment, the parts by weight of expanded corn powder can also be 62,65,68,70,72,75,78 parts, expanded
The parts by weight of soy meal can also be 62,65,68,70,72,75,78 parts, the parts by weight of purple sweet potato powder can also be 32,35,38,
40th, 42,45,48 parts, the parts by weight of peanut meal can also be 42,45,48,50,52,55,58 parts, and the parts by weight of fermented blood meal are also
It can be 12,15,18,22,25,28 parts, the parts by weight of rice bran can also be 22,25,28,30,34,38 parts, the weight of brewex's grains
It can also be 12,15,18,20,22,24 parts to measure part, and the parts by weight of animal bone powder can also be 6,7,7.5,8,8.5,9 parts, water
The parts by weight of fruit powder can also be 6,7,7.5,8,8.5,9 parts, the parts by weight of white sugar can also be 2.4,2.8,3,3.2,3.5,
3.8 parts, the parts by weight of galactooligosaccharide can also be 1.2,1.4,1.5,1.6,1.8 parts, and the parts by weight of oligomeric maltose may be used also
Think 1.2,1.4,1.5,1.6,1.8 parts, the parts by weight of chitosan can also be 1.2,1.4,1.5,1.6,1.8 parts, organic acid
Parts by weight can also be 2.4,2.8,3,3.2,3.5,3.8 parts, the parts by weight of seawood meal can also be 2.4,2.8,3,3.2,
3.5th, 3.8 parts, the parts by weight of malt flour can also be 1.2,1.5,1.8,2,2.2,2.5,2.8 parts, and the parts by weight of carrot meal are also
It can be 1.4,1.8,2,2.3,2.5,2.8 parts, the parts by weight of lotus root starch can also be 1.2,1.4,1.5,1.6,1.8 parts, leek
The parts by weight of powder can also be 1.2,1.4,1.5,1.6,1.8 parts, the parts by weight of green tea powder can also be 0.3,0.5,0.6,
0.8th, 0.9 part, the parts by weight of ginger powder can also be 0.3,0.4,0.5,0.6,0.7 part, the parts by weight of salt can also be 2.5,
3rd, 3.5,4,4.5 parts, the parts by weight of complex enzyme formulation can also be 0.14,0.18,0.22,0.25,0.28 part, the weight of vegetable oil
It can also be 3.4,3.8,4,4.2,4.5,4.8 parts to measure part, and the parts by weight of herb powder can also be 4.5,5,5.5,6,6.5
Part.
Preferably, the raw material of Fruit powder includes by weight：Banaina 3-5 parts, apple powder 1-2 parts, pineapple powder 0.5-1.5
Part, papaya powder 0.5-1.5 parts.
Preferably, organic acid is by weight 0.5-1 by tartaric acid, ferrous citrate, butanedioic acid:1-2:0.5-1 is formed.
Preferably, the raw material of herb powder includes by weight：Root of kudzu vine 1.8-2.5 parts, Radix Astragali 0.5-1 parts, Chinese yam 0.5-1
Part, radix glycyrrhizae 0.5-1 parts, root of herbaceous peony 0.5-1 parts, the membrane of a chicken's gizzard 0.2-0.5 parts.
Preferably, in S4, it is 18-25 DEG C to control pig house temperature.
A kind of cultural method of the reduction live pig incidence of disease proposed in the present invention, by Optimal culture technique, builds in pig house
If in, automatic water-drinking system, automatic feeding system, soil drainage system and ventilating system are set, and green plants is planted in pig house,
By arrangement above, it is easy to manage, reduces hand labor intensity, while can beautify the environment and purify air, builds and relax for live pig
Suitable, health living environment, effectively reduces the live pig incidence of disease, promotes live pig healthy growth and development, septic tank is built outside pig house, and
Shi Youxiao handles live pig excrement and urine, ensures the environmental sanitation of pig house, avoids polluting environment, at the same live pig excrement and
It can be used after urine fermentive as organic fertilizer, resource is utilized effectively；New pig quarantines and sterilized before entering house, Ran Houfang
Enter in pig house and raise, effectively prevent the input and propagation of new pig infectious disease, reduce pig-breeding risk；It is expanded in feed management
It is corn flour, soy bean powder, purple sweet potato powder, peanut meal, fermented blood meal, rice bran, brewex's grains, animal bone powder, Fruit powder, white sugar, low
Poly- galactolipin, oligomeric maltose, chitosan, organic acid, seawood meal, malt flour, carrot meal, lotus root starch, leek powder, green tea powder, ginger
As feedstuff for live pigs, palatability is good, and phagostimulating effect is obvious, effectively increases for powder, salt, complex enzyme formulation, vegetable oil and herb powder
Johnson ＆ Johnson's pig appetite, feed formula is reasonable, nutritious and balanced, is easy to live pig and digests and assimilates, and meets pig growth demand, for a long time
Eat feed of the present invention and can effectively improve live pig constitution, improve live pig immunocompetence and anti-stress ability, live pig disease resistance is good, hair
Sick rate is low, and live pig development is fast；During environmental management, by controlling pig house temperature, periodically sterilization and cleaning pig house, avoid outer
Portion's factor impacts to growing development of live pig, further reduces the live pig incidence of disease, growing development of live pig is fast, and meat is good.This hair
A kind of cultural method of reduction live pig incidence of disease of bright proposition, by Optimal culture technique, reasonable selection feed, safety and environmental protection,
Live pig constitution is effectively improved, the live pig incidence of disease is low, grows fast, meat is good.
Embodiment
Below, technical scheme is described in detail by specific embodiment.
Embodiment 1
A kind of cultural method for reducing the live pig incidence of disease proposed by the present invention, comprises the following steps：
S1, pig house construction：Pig house is leeward on the sunny side, and automatic water-drinking system, automatic feeding system, soil drainage system are set in pig house
And ventilating system, and green plants is planted in pig house；
S2, new pig enter house management：New pig quarantines and sterilized before entering house, is then placed in pig house and raises；
S3, feed management：Feed is launched daily 3 times；
S4, environmental management：Pig house temperature is controlled, periodically sterilization and cleaning pig house.
Embodiment 2
A kind of cultural method for reducing the live pig incidence of disease proposed by the present invention, comprises the following steps：
S1, pig house construction：Pig house is leeward on the sunny side, and automatic water-drinking system, automatic feeding system, soil drainage system are set in pig house
And ventilating system, and green plants is planted in pig house, build septic tank outside pig house；
S2, new pig enter house management：New pig quarantines and sterilized before entering house, is then placed in pig house and raises；
S3, feed management：Feed is launched daily 2 times；
S4, environmental management：Pig house temperature is controlled, periodically sterilization and cleaning pig house.
Wherein, green plants is made up of take drugs grass and epipremnum aureum；
The raw material of feed includes by weight：80 parts of expanded corn powder, 60 parts of soy bean powder, 50 parts of purple sweet potato powder, peanut
40 parts of the dregs of rice, 30 parts of fermented blood meal, 20 parts of rice bran, 25 parts of brewex's grains, 5 parts of animal bone powder, 10 parts of Fruit powder, 2 parts of white sugar, oligomeric half
2 parts of lactose, 1 part of oligomeric maltose, 2 parts of chitosan, 2 parts of organic acid, 4 parts of seawood meal, 1 part of malt flour, 3 parts of carrot meal, lotus root starch
1 part, 2 parts of leek powder, 0.2 part of green tea powder, 0.8 part of ginger powder, 2 parts of salt, 0.3 part of complex enzyme formulation, 3 parts of vegetable oil, traditional Chinese medicine powder
7 parts of end；
The raw material of Fruit powder includes by weight：5 parts of banaina, 1 part of apple powder, 1.5 parts of pineapple powder, 0.5 part of papaya powder；
Organic acid is 1 by weight by tartaric acid, ferrous citrate, butanedioic acid:2:1 composition；
The raw material of herb powder includes by weight：2.5 parts of the root of kudzu vine, 0.5 part of the Radix Astragali, 1 part of Chinese yam, 0.5 part of radix glycyrrhizae, the root of herbaceous peony
1 part, 0.2 part of the membrane of a chicken's gizzard.
Embodiment 3
A kind of cultural method for reducing the live pig incidence of disease proposed by the present invention, comprises the following steps：
S1, pig house construction：Pig house is leeward on the sunny side, and automatic water-drinking system, automatic feeding system, soil drainage system are set in pig house
And ventilating system, and green plants is planted in pig house, build septic tank outside pig house；
S2, new pig enter house management：New pig quarantines and sterilized before entering house, is then placed in pig house and raises；
S3, feed management：Feed is launched daily 3 times；
S4, environmental management：It is 22 DEG C to control pig house temperature, periodically sterilization and cleaning pig house.
Wherein, green plants is made up of kaffir lily, Chinese rose, camellia；
The raw material of feed includes by weight：60 parts of expanded corn powder, 80 parts of soy bean powder, 30 parts of purple sweet potato powder, peanut
60 parts of the dregs of rice, 10 parts of fermented blood meal, 40 parts of rice bran, 10 parts of brewex's grains, 10 parts of animal bone powder, 5 parts of Fruit powder, 4 parts of white sugar, oligomeric half
1 part of lactose, 2 parts of oligomeric maltose, 1 part of chitosan, 4 parts of organic acid, 2 parts of seawood meal, 2 parts of malt flour, 1 part of carrot meal, lotus root starch
2 parts, 1 part of leek powder, 1 part of green tea powder, 0.2 part of ginger powder, 5 parts of salt, 0.1 part of complex enzyme formulation, 5 parts of vegetable oil, herb powder 4
Part；
The raw material of Fruit powder includes by weight：4 parts of banaina, 1.5 parts of apple powder, 1 part of pineapple powder, 1 part of papaya powder；
Organic acid is 1 by weight by tartaric acid, ferrous citrate, butanedioic acid:1:1 composition；
The raw material of herb powder includes by weight：It is 2.2 parts of the root of kudzu vine, 0.8 part of the Radix Astragali, 0.8 part of Chinese yam, 0.8 part of radix glycyrrhizae, white
0.8 part of Chinese herbaceous peony, 0.4 part of the membrane of a chicken's gizzard.
Embodiment 4
A kind of cultural method for reducing the live pig incidence of disease proposed by the present invention, comprises the following steps：
S1, pig house construction：Pig house is leeward on the sunny side, and automatic water-drinking system, automatic feeding system, soil drainage system are set in pig house
And ventilating system, and green plants is planted in pig house, build septic tank outside pig house；
S2, new pig enter house management：New pig quarantines and sterilized before entering house, is then placed in pig house and raises；
S3, feed management：Feed is launched daily 4 times；
S4, environmental management：It is 18 DEG C to control pig house temperature, periodically sterilization and cleaning pig house.
Wherein, green plants is made up of take drugs grass, epipremnum aureum and Chinese rose；
The raw material of feed includes by weight：70 parts of expanded corn powder, 70 parts of soy bean powder, 40 parts of purple sweet potato powder, peanut
50 parts of the dregs of rice, 20 parts of fermented blood meal, 30 parts of rice bran, 18 parts of brewex's grains, 8 parts of animal bone powder, 8 parts of Fruit powder, 3 parts of white sugar, oligomeric half
1.5 parts of lactose, 1.5 parts of oligomeric maltose, 1.5 parts of chitosan, 3 parts of organic acid, 3 parts of seawood meal, 1.5 parts of malt flour, carrot meal
2 parts, 1.5 parts of lotus root starch, 1.5 parts of leek powder, 0.6 part of green tea powder, 0.5 part of ginger powder, 3.5 parts of salt, 0.2 part of complex enzyme formulation, plant
Thing oil 4 parts, 5.5 parts of herb powder；
The raw material of Fruit powder includes by weight：3 parts of banaina, 2 parts of apple powder, 0.5 part of pineapple powder, 1.5 parts of papaya powder；
Organic acid is 1 by weight by tartaric acid, ferrous citrate, butanedioic acid:2:0.5 composition；
The raw material of herb powder includes by weight：1.8 parts of the root of kudzu vine, 1 part of the Radix Astragali, 0.5 part of Chinese yam, 1 part of radix glycyrrhizae, the root of herbaceous peony
0.5 part, 0.5 part of the membrane of a chicken's gizzard.
Embodiment 5
A kind of cultural method for reducing the live pig incidence of disease proposed by the present invention, comprises the following steps：
S1, pig house construction：Pig house is leeward on the sunny side, and automatic water-drinking system, automatic feeding system, soil drainage system are set in pig house
And ventilating system, and green plants is planted in pig house, build septic tank outside pig house；
S2, new pig enter house management：New pig quarantines and sterilized before entering house, is then placed in pig house and raises；
S3, feed management：Feed is launched daily 4 times；
S4, environmental management：It is 25 DEG C to control pig house temperature, periodically sterilization and cleaning pig house.
Wherein, green plants is by one or both of grass, epipremnum aureum, kaffir lily, Chinese rose, camellia composition described above of taking drugs；
The raw material of feed includes by weight：65 parts of expanded corn powder, 65 parts of soy bean powder, 45 parts of purple sweet potato powder, peanut
It is 45 parts of the dregs of rice, 25 parts of fermented blood meal, 35 parts of rice bran, 15 parts of brewex's grains, 6.5 parts of animal bone powder, 7 parts of Fruit powder, 2.5 parts of white sugar, low
Poly- 1.2 parts of galactolipin, 1.2 parts of oligomeric maltose, 1.8 parts of chitosan, 2.5 parts of organic acid, 2.5 parts of seawood meal, malt flour 1.2
Part, 1.5 parts of carrot meal, 1.2 parts of lotus root starch, 1.8 parts of leek powder, 0.4 part of green tea powder, 0.4 part of ginger powder, 3 parts of salt, complex enzyme system
0.15 part of agent, 4.5 parts of vegetable oil, 4.5 parts of herb powder；
The raw material of Fruit powder includes by weight：5 parts of banaina, 1.5 parts of apple powder, 1.5 parts of pineapple powder, papaya powder 0.5
Part；
Organic acid is 0.8 by weight by tartaric acid, ferrous citrate, butanedioic acid:1.5:0.8 composition；
The raw material of herb powder includes by weight：2 parts of the root of kudzu vine, 1 part of the Radix Astragali, 0.5 part of Chinese yam, 0.5 part of radix glycyrrhizae, the root of herbaceous peony 1
Part, 0.2 part of the membrane of a chicken's gizzard.
The foregoing is only a preferred embodiment of the present invention, but protection scope of the present invention be not limited thereto,
Any one skilled in the art the invention discloses technical scope in, technique according to the invention scheme and its
Inventive concept is subject to equivalent substitution or change, should all be included within the scope of the present invention.
Claims (8)
1. a kind of cultural method for reducing the live pig incidence of disease, it is characterised in that comprise the following steps：
S1, pig house construction：Pig house is leeward on the sunny side, and automatic water-drinking system, automatic feeding system, soil drainage system are set in pig house and is led to
Wind system, and green plants is planted in pig house；
S2, new pig enter house management：New pig quarantines and sterilized before entering house, is then placed in pig house and raises；
S3, feed management：Feed is launched daily 2-4 times；
S4, environmental management：Pig house temperature is controlled, periodically sterilization and cleaning pig house.
2. according to claim 1 reduce the live pig incidence of disease cultural method, it is characterised in that in S1, green plants by
One or both of drug abuse grass, epipremnum aureum, kaffir lily, Chinese rose, camellia composition described above.
3. the cultural method of the live pig incidence of disease is reduced according to claim 1, it is characterised in that in S1, be additionally included in pig
House is outer to build septic tank.
4. the cultural method of the live pig incidence of disease is reduced according to claim 1, it is characterised in that in S3, the raw material of feed
Include by weight：Expanded corn powder 60-80 parts, soy bean powder 60-80 parts, purple sweet potato powder 30-50 parts, peanut meal 40-60 parts,
Fermented blood meal 10-30 parts, rice bran 20-40 parts, brewex's grains 10-25 parts, animal bone powder 5-10 parts, Fruit powder 5-10 parts, white sugar 2-4
Part, galactooligosaccharide 1-2 parts, oligomeric maltose 1-2 parts, chitosan 1-2 parts, organic acid 2-4 parts, seawood meal 2-4 parts, malt flour
1-2 parts, carrot meal 1-3 parts, lotus root starch 1-2 parts, leek powder 1-2 parts, green tea powder 0.2-1 parts, ginger powder 0.2-0.8 parts, salt 2-5
Part, complex enzyme formulation 0.1-0.3 parts, vegetable oil 3-5 parts, herb powder 4-7 parts.
5. the cultural method of the live pig incidence of disease is reduced according to claim 4, it is characterised in that the raw material of Fruit powder is by weight
Amount part includes：Banaina 3-5 parts, apple powder 1-2 parts, pineapple powder 0.5-1.5 parts, papaya powder 0.5-1.5 parts.
6. according to claim 4 reduce the live pig incidence of disease cultural method, it is characterised in that organic acid by tartaric acid,
Ferrous citrate, butanedioic acid are by weight 0.5-1:1-2:0.5-1 is formed.
7. the cultural method of the live pig incidence of disease is reduced according to claim 4, it is characterised in that the raw material of herb powder is pressed
Parts by weight include：Root of kudzu vine 1.8-2.5 parts, Radix Astragali 0.5-1 parts, Chinese yam 0.5-1 parts, radix glycyrrhizae 0.5-1 parts, root of herbaceous peony 0.5-1 parts, in chicken
Golden 0.2-0.5 parts.
8. the cultural method of the live pig incidence of disease is reduced according to claim 1, it is characterised in that control the pig house temperature to be
18-25℃。
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Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108371144A (en) * | 2018-02-28 | 2018-08-07 | 贵州现代生态农业发展有限公司 | The disease-resistant cultural method of one boar |
| CN108935306A (en) * | 2018-06-28 | 2018-12-07 | 遵义市播州区大坝兴旺养殖有限公司 | A kind of cultural technique reducing pig disease incidence |
| CN112136767A (en) * | 2020-10-26 | 2020-12-29 | 舒城县明公农业开发有限责任公司 | Breeding method for improving immunity of pork pigs |
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| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105875495A (en) * | 2014-12-08 | 2016-08-24 | 重庆市万州区安顺农业开发有限公司 | Pig breeding technology |
| CN105901378A (en) * | 2016-05-20 | 2016-08-31 | 济南正驰生物科技有限公司 | Pig feed for latter fattening period and preparation method thereof |
| CN106359269A (en) * | 2016-08-30 | 2017-02-01 | 界首市颖南万福家庭农场 | Breeding method for boar |
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2017
- 2017-09-19 CN CN201710844700.2A patent/CN107581145A/en not_active Withdrawn
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105875495A (en) * | 2014-12-08 | 2016-08-24 | 重庆市万州区安顺农业开发有限公司 | Pig breeding technology |
| CN105901378A (en) * | 2016-05-20 | 2016-08-31 | 济南正驰生物科技有限公司 | Pig feed for latter fattening period and preparation method thereof |
| CN106359269A (en) * | 2016-08-30 | 2017-02-01 | 界首市颖南万福家庭农场 | Breeding method for boar |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108371144A (en) * | 2018-02-28 | 2018-08-07 | 贵州现代生态农业发展有限公司 | The disease-resistant cultural method of one boar |
| CN108935306A (en) * | 2018-06-28 | 2018-12-07 | 遵义市播州区大坝兴旺养殖有限公司 | A kind of cultural technique reducing pig disease incidence |
| CN112136767A (en) * | 2020-10-26 | 2020-12-29 | 舒城县明公农业开发有限责任公司 | Breeding method for improving immunity of pork pigs |
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