CN107568574A - Blood sugar reducing wheat flour - Google Patents
Blood sugar reducing wheat flour Download PDFInfo
- Publication number
- CN107568574A CN107568574A CN201710927721.0A CN201710927721A CN107568574A CN 107568574 A CN107568574 A CN 107568574A CN 201710927721 A CN201710927721 A CN 201710927721A CN 107568574 A CN107568574 A CN 107568574A
- Authority
- CN
- China
- Prior art keywords
- parts
- blood sugar
- wheat flour
- sugar reducing
- soya bean
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Medicines Containing Plant Substances (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a kind of blood sugar reducing wheat flour, including：20 30 parts of wheat, 10 20 parts of soya bean, 48 parts of corn, 6 10 parts of oat, 35 parts of buckwheat, 35 parts of Semen Coicis, 35 parts of black soya bean, 35 parts of mung bean, 48 parts of Chinese yam, 35 parts of pumpkin, 24 parts of balsam pear, 35 parts of konjaku.Reasonable mixture ratio of the present invention, prepare simple, easy to use, there is the effect of hypoglycemic, regulation blood pressure, kidney-nourishing is quenched one's thirst, Li Shui dehumidify, strengthening the muscles and bones, play the role of to prevent well for diabetes and complication and auxiliary treatment.
Description
Technical field
The present invention relates to food processing field, specifically a kind of blood sugar reducing wheat flour.
Background technology
Flour is a kind of powder worn into by wheat, is the staple food of northern China most area, made of flour
Food variety is various, makes a lot of variety, and flavor is totally different, but simple wheat flour nutritional ingredient is relatively simple, and diabetes
When people eats, even more need strictly to control intake, can not meet the needs of special population.
The content of the invention
It is an object of the invention to overcome prior art insufficient, there is provided a kind of nutritious, regulation blood glucose blood sugar reducing wheat flour.
The purpose of the present invention is achieved through the following technical solutions：Blood sugar reducing wheat flour, including：Wheat 20-30 parts, soya bean
10-20 parts, corn 4-8 parts, oat 6-10 parts, buckwheat 3-5 parts, Semen Coicis 3-5 parts, black soya bean 3-5 parts, mung bean 3-5 parts, Chinese yam 4-8
Part, pumpkin 3-5 parts, balsam pear 2-4 parts, konjaku 3-5 parts.
During preparation, by all raw material dryings, crushing, it is well mixed, is produced after sieving.
Reasonable mixture ratio of the present invention, prepare simple, easy to use, there is hypoglycemic, regulation blood pressure, kidney-nourishing to quench one's thirst, Li Shui
The effect of dehumidifying, strengthening the muscles and bones, there are prevention and auxiliary treatment well for diabetes and complication.
Embodiment
With reference to embodiment, the present invention is described further.
Embodiment 1：Blood sugar reducing wheat flour, including：20 parts of wheat, 10 parts of soya bean, 4 parts of corn, 6 parts of oat, 3 parts of buckwheat, Semen Coicis 3
Part, 3 parts of black soya bean, 3 parts of mung bean, 4 parts of Chinese yam, 3 parts of pumpkin, 2 parts of balsam pear, 3 parts of konjaku.
During preparation, by all raw material dryings, crushing, it is well mixed, is produced after sieving.
Embodiment 2：Blood sugar reducing wheat flour, including：30 parts of wheat, 20 parts of soya bean, 8 parts of corn, 10 parts of oat, 5 parts of buckwheat, Semen Coicis
5 parts, 5 parts of black soya bean, 5 parts of mung bean, 8 parts of Chinese yam, 5 parts of pumpkin, 4 parts of balsam pear, 5 parts of konjaku.
During preparation, by all raw material dryings, crushing, it is well mixed, is produced after sieving.
Embodiment 3：Blood sugar reducing wheat flour, including：25 parts of wheat, 15 parts of soya bean, 6 parts of corn, 8 parts of oat, 4 parts of buckwheat, Semen Coicis 4
Part, 4 parts of black soya bean, 4 parts of mung bean, 6 parts of Chinese yam, 4 parts of pumpkin, 3 parts of balsam pear, 4 parts of konjaku.
During preparation, by all raw material dryings, crushing, it is well mixed, is produced after sieving.
Claims (1)
1. blood sugar reducing wheat flour, it is characterised in that：Including：Wheat 20-30 parts, soya bean 10-20 parts, corn 4-8 parts, oat 6-10 parts,
Buckwheat 3-5 parts, Semen Coicis 3-5 parts, black soya bean 3-5 parts, mung bean 3-5 parts, Chinese yam 4-8 parts, pumpkin 3-5 parts, balsam pear 2-4 parts, konjaku 3-5
Part.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710927721.0A CN107568574A (en) | 2017-10-09 | 2017-10-09 | Blood sugar reducing wheat flour |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710927721.0A CN107568574A (en) | 2017-10-09 | 2017-10-09 | Blood sugar reducing wheat flour |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN107568574A true CN107568574A (en) | 2018-01-12 |
Family
ID=61040321
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201710927721.0A Pending CN107568574A (en) | 2017-10-09 | 2017-10-09 | Blood sugar reducing wheat flour |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN107568574A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108813302A (en) * | 2018-05-18 | 2018-11-16 | 临泉县晴源挂面有限公司 | A kind of pure and fresh tasty and refreshing lipid-loweringing vermicelli flour |
-
2017
- 2017-10-09 CN CN201710927721.0A patent/CN107568574A/en active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN108813302A (en) * | 2018-05-18 | 2018-11-16 | 临泉县晴源挂面有限公司 | A kind of pure and fresh tasty and refreshing lipid-loweringing vermicelli flour |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN102266058B (en) | Yam and hawthorn lipid-lowering nutritional tablets | |
| CN106107529A (en) | A kind of high protein, the instant health instant powder of high dietary-fiber and preparation method thereof | |
| CN103931709B (en) | A kind of pollen pini fiber biscuit and production method thereof | |
| CN103461828A (en) | Dried celery noodles | |
| CN108323686A (en) | A kind of preparation method of corn noodles | |
| CN107568574A (en) | Blood sugar reducing wheat flour | |
| CN103564321A (en) | Healthcare noodles with lung moistening function and preparation method thereof | |
| CN108030085A (en) | Phosphatidylserine DHA spina date seed pieces and preparation method thereof | |
| CN107373356A (en) | A kind of low sugar health care food and preparation method thereof | |
| CN107751726A (en) | A kind of nutrition kidney tonifying ground rice | |
| CN105341056A (en) | Red bean and coarse cereal bread | |
| CN105380089A (en) | Compound fig flour and preparation method thereof | |
| CN104957498B (en) | A kind of kidney-nourishing blood-nourishing instant porridge and its processing method | |
| CN104222210B (en) | Peanut meal and grape skin residue nutrient baked cake and manufacturing method thereof | |
| CN103931708B (en) | A kind of health-caring biscuit and production method thereof of preventing and treating high fat of blood | |
| CN107173638A (en) | A kind of Chinese medicine fish meal including the peaceful root of purple-flowered peucedanum and preparation method thereof | |
| CN107212273A (en) | A kind of pumpkin particle-surface and preparation method thereof | |
| CN110089589A (en) | A kind of activity black garlic instant tea and preparation method thereof | |
| CN107788341A (en) | A kind of formula of all nutrition type flour specially for diabetic and preparation method thereof | |
| CN106616637A (en) | Chinese yam and rapeseed composite nutrient powder | |
| CN105901074A (en) | Health-care papaya biscuits | |
| CN104012594A (en) | A blueberry-flavored edible fried dough stick without alum | |
| CN109105880A (en) | A kind of hyperglycemic patients chewing health food and preparation method | |
| CN105285432A (en) | Medicated diet duck feed | |
| CN112869076A (en) | Multi-effect sweet potato powder with blood sugar reducing function and preparation method thereof |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| PB01 | Publication | ||
| PB01 | Publication | ||
| WD01 | Invention patent application deemed withdrawn after publication | ||
| WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20180112 |