CN107536043A - A kind of fish glue oral liquid and preparation method thereof - Google Patents
A kind of fish glue oral liquid and preparation method thereof Download PDFInfo
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- CN107536043A CN107536043A CN201710897540.8A CN201710897540A CN107536043A CN 107536043 A CN107536043 A CN 107536043A CN 201710897540 A CN201710897540 A CN 201710897540A CN 107536043 A CN107536043 A CN 107536043A
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- fish glue
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Abstract
A kind of fish glue oral liquid and preparation method thereof, belongs to food processing technology field, contains following dispensing：Fish glue powder 10~30%, inspissated juice 5~10%, fructus lycii extracted solution 2~5%, tremella extract 3~8%, Radix Astragali extractive solution 1.2~2.8%, vitamin C 0.1~0.5%, citric acid 0.05~0.25%, fruit essence 0.01~0.05%, surplus are distilled water.Dispensing science of the present invention, rationally, preparation technology is clear, the fishy smell of fish glue is reduced by cleaning and soaking, makes it more being rich in nutrition the collocation of collagen protein powder and other extract solutions, compared with traditional fish glue product, script macromolecular collagen protein is become into differential minor structure, intake of the human body to collagen is promoted, fish glue raw material has been saved, has saved manufacturing cost, and the product holding time is more permanent, very big convenience has been brought.
Description
Technical field
The invention belongs to food processing technology field, is related to a kind of fish glue oral liquid and preparation method thereof.
Background technology
Fish glue is the dried product of air bladder (assisted respiartion organ), rich colloid, therefore named fish glue, also referred to as fish maw, spends glue.Fish glue with
Bird's nest, shark's fin are equally celebrated for their achievements, are one of " eight delicacies ", are known as the reputation of " ocean ginseng ".Its main component is advanced collagen, a variety of
Vitamin and calcium, zinc, iron, selenium, etc. various trace elements.Its protein content is up to 84.2%, and fat is only 0.2%, is preferable
High protein and low fat food.It is human body supplement, the raw material of synthetic protein, and is easy to absorb and utilizes.
Fish glue can strengthen the digestion and absorption function of stomach and intestine, improve appetite, be advantageous to prevent and treat poor appetite, indigestion, just
The illness such as secret；The toughness and elastic force of musculature, enhancing muscle power, dispelling fatigue can be strengthened；Cranial nerve function can be strengthened, promote life
Long development, improves thinking and intelligence, maintains body of gland normal secretions；Slow in reacting, dysplasia of children, puerpera's milk point can be prevented and treated
Secrete deficiency, old forgetful insomnia etc..Because fish glue contains a large amount of glue juice, have again invigorate blood circulation, enrich blood, stopping blooding, the work(such as the clearing damp that keeps out the cold
Effect, so immunity can be improved, for having a delicate constitution, Kidney-Yin loss, the personage of psychentonia, it is more particularly suitable as nourishing.
In addition, the optimal selection of fish glue or women replenishing collagen.Protein in human body skin has 70% to be
Collagen, the network structure formed support skin, skin is seemed smooth full, soft high resilience again.With
The growth at age, the speed that the collagen in skin histology is lost in have exceeded the speed of generation gradually, and then skin loses bullet
Property thinning aging, occur relaxation, wrinkle, it is dry and astringent phenomena such as, so in good time replenishing collagen, skin can be made to renew one's youth work
Power.
Collagen has special chemical constituent and structure, and native protein has synthesis high polymer material incomparable
Biocompatibility and biological degradability.Fish glue is one kind in high collagen food materials, and the most commonly used fish glue of existing market produces
Product are done for fish glue, and it is a kind of food materials for needing to be soaked that fish glue is dry, it is impossible to and it is directly edible, it is necessary to boiling or can eat after stewing,
Its cooking process is relatively complicated, and the height of cooking skill has an effect on the color, smell and taste and nutritional ingredient of fish glue.Although fish glue has
Have an abundant collagen, but its collagen is high molecular weight protein, human body it is fully absorbed it is more difficult, therefore waste compared with
Greatly, but if fish glue to be made to the Orally taken product easily absorbed by human body, this will bring very big convenience.
The content of the invention
The purpose of the present invention is can not be instant for existing fish glue product, and the collagen of fish glue is not easy to be inhaled by human body
Receive, waste the deficiencies of big, carry a kind of fish glue oral liquid and preparation method thereof, oral liquid compatibility science, nutrition is balanced, solves biography
The problem of fish glue product of uniting can not be instant, can promote intake of the human body to collagen, and absorbing fish glue nutrition to people brings
Very big convenience.
The technical scheme is that：A kind of fish glue oral liquid, it is characterised in that the fish glue oral liquid contains matches somebody with somebody as follows
Material：Fish glue powder 10~30%, inspissated juice 5~10%, fructus lycii extracted solution 2~5%, tremella extract 3~8%, Radix Astragali extractive solution 1.2
~2.8%, vitamin C 0.1~0.5%, citric acid 0.05~0.25%, fruit essence 0.01~0.05%, surplus are distilled water.
The fish glue powder is water-soluble fish glue albumen powder, and the granularity of fish glue powder is less than 70 microns.
The inspissated juice is one kind in strawberry juice, cider or orange juice.
A kind of preparation method of fish glue oral liquid, it is characterised in that comprise the following steps：
(1) fish glue is cleaned with clear water, removes surface contaminants, impurity；
(2) fish glue is scratched into openning；
(3) fish glue for scratching openning is put into light salt brine after soaking 5~10 minutes and cleaned again with clear water；
(4) soaked 10~20 minutes with 100% food grade ethanol；
(5) soaked 20~40 minutes with 70% food grade ethanol；
(6) soaked 30~60 minutes with 40% food grade ethanol；
(7) fish glue after the completion of being soaked in step (6) is subjected to boiling, digestion time is 10~15 minutes；
(8) protein by the fish glue enzymolysis after boiling into amino acid；
(9) fish glue after enzymolysis is subjected to destroy the enzyme treatment, prevents the albumen of extraction to be degraded；
(10) flash baking, 220 °~250 ° of drying temperature；
(11) fish glue after drying is worn into fish glue protein powder of the granularity less than 70 microns；
(12) fish glue protein powder and other extract solutions are mixed and made into the aqueous solution；
(13) filling process is carried out to the aqueous solution；
(14) sterilize and pack；
(15) finished product outbound.
Beneficial effects of the present invention are：A kind of fish glue oral liquid provided by the invention, dispensing science, reasonable, preparation technology
Clearly, the fishy smell of fish glue is reduced by cleaning and soaking, makes it richer the collocation of collagen protein powder and other extract solutions
Nutrition, compared with traditional fish glue product, script macromolecular collagen protein is become into differential minor structure, promotes human body to glue
The intake of former albumen, saved fish glue raw material, saved manufacturing cost, and the product holding time is more permanent, to people with
Very big convenience is carried out.
Embodiment
With reference to embodiment, the invention will be further described：
Embodiment 1：
A kind of fish glue oral liquid, contains following dispensing：Fish glue powder 10%, inspissated juice 5%, fructus lycii extracted solution 2%, tremella extract
3%th, Radix Astragali extractive solution 1.2%, vitamin C 0.1%, citric acid 0.05%, fruit essence 0.01%, surplus are distilled water；Fish glue powder
For water-soluble fish glue albumen powder, the granularity of fish glue powder is less than 70 microns；Inspissated juice is in strawberry juice, cider or orange juice
It is a kind of.
A kind of preparation method of fish glue oral liquid, comprises the following steps：
(1) fish glue is cleaned with clear water, removes surface contaminants, impurity；
(2) fish glue is scratched into openning；
(3) fish glue for scratching openning is put into light salt brine after soaking 5~10 minutes and cleaned again with clear water；
(4) soaked 10 minutes with 100% food grade ethanol；
(5) soaked 20 minutes with 70% food grade ethanol；
(6) soaked 30 minutes with 40% food grade ethanol；
(7) fish glue after the completion of being soaked in step (6) is subjected to boiling, digestion time is 10 minutes；
(8) protein by the fish glue enzymolysis after boiling into amino acid；
(9) fish glue after enzymolysis is subjected to destroy the enzyme treatment, prevents the albumen of extraction to be degraded；
(10) flash baking, 220 ° of drying temperature；
(11) fish glue after drying is worn into fish glue protein powder of the granularity less than 70 microns；
(12) fish glue protein powder and other extract solutions are mixed and made into the aqueous solution；
(13) filling process is carried out to the aqueous solution；
(14) sterilize and pack；
(15) finished product outbound.
Embodiment 2：
A kind of fish glue oral liquid, contains following dispensing：Fish glue powder 30%, inspissated juice 10%, fructus lycii extracted solution 5%, tremella extract
8%th, Radix Astragali extractive solution 2.8%, vitamin C 0.5%, citric acid 0.25%, fruit essence 0.05%, surplus are distilled water；Fish glue powder
For water-soluble fish glue albumen powder, the granularity of fish glue powder is less than 70 microns；Inspissated juice is in strawberry juice, cider or orange juice
It is a kind of.
A kind of preparation method of fish glue oral liquid, comprises the following steps：
(1) fish glue is cleaned with clear water, removes surface contaminants, impurity；
(2) fish glue is scratched into openning；
(3) fish glue for scratching openning is put into light salt brine after soaking 5~10 minutes and cleaned again with clear water；
(4) soaked 10~20 minutes with 100% food grade ethanol；
(5) soaked 40 minutes with 70% food grade ethanol；
(6) soaked 60 minutes with 40% food grade ethanol；
(7) fish glue after the completion of being soaked in step (6) is subjected to boiling, digestion time is 15 minutes；
(8) protein by the fish glue enzymolysis after boiling into amino acid；
(9) fish glue after enzymolysis is subjected to destroy the enzyme treatment, prevents the albumen of extraction to be degraded；
(10) flash baking, 250 ° of drying temperature；
(11) fish glue after drying is worn into fish glue protein powder of the granularity less than 70 microns；
(12) fish glue protein powder and other extract solutions are mixed and made into the aqueous solution；
(13) filling process is carried out to the aqueous solution；
(14) sterilize and pack；
(15) finished product outbound.
Claims (4)
1. a kind of fish glue oral liquid, it is characterised in that the oral liquid contains following dispensing：Fish glue powder 10~30%, concentration fruit
Juice 5~10%, fructus lycii extracted solution 2~5%, tremella extract 3~8%, Radix Astragali extractive solution 1.2~2.8%, vitamin C 0.1~
0.5%th, citric acid 0.05~0.25%, fruit essence 0.01~0.05%, surplus are distilled water.
A kind of 2. fish glue oral liquid according to claim 1, it is characterised in that：The fish glue powder is water-soluble fish glue albumen
Powder, the granularity of fish glue powder are less than 70 microns.
A kind of 3. fish glue oral liquid according to claim 1, it is characterised in that：The inspissated juice is strawberry juice, apple
One kind in juice or orange juice.
4. a kind of preparation method of fish glue oral liquid as claimed in claim 1, it is characterised in that comprise the following steps：
(1) fish glue is cleaned with clear water, removes surface contaminants, impurity；
(2) fish glue is scratched into openning；
(3) fish glue for scratching openning is put into light salt brine after soaking 5~10 minutes and cleaned again with clear water；
(4) soaked 10~20 minutes with 100% food grade ethanol；
(5) soaked 20~40 minutes with 70% food grade ethanol；
(6) soaked 30~60 minutes with 40% food grade ethanol；
(7) fish glue after the completion of being soaked in step (6) is subjected to boiling, digestion time is 10~15 minutes；
(8) protein by the fish glue enzymolysis after boiling into amino acid；
(9) fish glue after enzymolysis is subjected to destroy the enzyme treatment, prevents the albumen of extraction to be degraded；
(10) flash baking, 220 °~250 ° of drying temperature；
(11) fish glue after drying is worn into fish glue protein powder of the granularity less than 70 microns；
(12) fish glue protein powder and other extract solutions are mixed and made into the aqueous solution；
(13) filling process is carried out to the aqueous solution；
(14) sterilize and pack；
(15) finished product outbound.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710897540.8A CN107536043A (en) | 2017-09-28 | 2017-09-28 | A kind of fish glue oral liquid and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201710897540.8A CN107536043A (en) | 2017-09-28 | 2017-09-28 | A kind of fish glue oral liquid and preparation method thereof |
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| Publication Number | Publication Date |
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| CN107536043A true CN107536043A (en) | 2018-01-05 |
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| Application Number | Title | Priority Date | Filing Date |
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| CN201710897540.8A Withdrawn CN107536043A (en) | 2017-09-28 | 2017-09-28 | A kind of fish glue oral liquid and preparation method thereof |
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Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109430650A (en) * | 2018-11-22 | 2019-03-08 | 天津市天大天福生物技术有限公司 | Prepare the formula and production technology of collagen, hyaluronic acid beverage and nourishing liquid |
| CN112704235A (en) * | 2020-12-28 | 2021-04-27 | 陕西医赛尔生物科技有限公司 | Silver-medlar active collagen oral liquid and preparation method thereof |
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| CN103409489A (en) * | 2013-08-15 | 2013-11-27 | 集美大学 | Preparation method for fish collagen antioxidant peptide |
| CN103637186A (en) * | 2013-11-21 | 2014-03-19 | 宁夏多维药业有限公司 | Oral liquid containing fish collagen protein and plant extract, and preparation method thereof |
| CN103931737A (en) * | 2014-03-31 | 2014-07-23 | 暨南大学 | Storable low-salt half-dry fish fillet and processing method and application thereof |
| CN104305214A (en) * | 2014-10-13 | 2015-01-28 | 山东省海洋生物研究院 | Food capable of improving immunity and preparation method thereof |
| CN105029469A (en) * | 2015-07-24 | 2015-11-11 | 四川大学 | Method for making pigskin collagen jelly |
| CN105029512A (en) * | 2015-07-24 | 2015-11-11 | 四川大学 | Preparation method of fish skin collagen jelly |
| CN105385742A (en) * | 2015-12-08 | 2016-03-09 | 熊新安 | Method for preparing collagen peptide from freshwater fishes |
| CN107087764A (en) * | 2017-05-02 | 2017-08-25 | 舟山富晟食品科技有限公司 | A kind of biologic fishy smell removing technology of air bladder |
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2017
- 2017-09-28 CN CN201710897540.8A patent/CN107536043A/en not_active Withdrawn
Patent Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN103409489A (en) * | 2013-08-15 | 2013-11-27 | 集美大学 | Preparation method for fish collagen antioxidant peptide |
| CN103637186A (en) * | 2013-11-21 | 2014-03-19 | 宁夏多维药业有限公司 | Oral liquid containing fish collagen protein and plant extract, and preparation method thereof |
| CN103931737A (en) * | 2014-03-31 | 2014-07-23 | 暨南大学 | Storable low-salt half-dry fish fillet and processing method and application thereof |
| CN104305214A (en) * | 2014-10-13 | 2015-01-28 | 山东省海洋生物研究院 | Food capable of improving immunity and preparation method thereof |
| CN105029469A (en) * | 2015-07-24 | 2015-11-11 | 四川大学 | Method for making pigskin collagen jelly |
| CN105029512A (en) * | 2015-07-24 | 2015-11-11 | 四川大学 | Preparation method of fish skin collagen jelly |
| CN105385742A (en) * | 2015-12-08 | 2016-03-09 | 熊新安 | Method for preparing collagen peptide from freshwater fishes |
| CN107087764A (en) * | 2017-05-02 | 2017-08-25 | 舟山富晟食品科技有限公司 | A kind of biologic fishy smell removing technology of air bladder |
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| 段振华等: "鱼鳔营养口服液的加工工艺研究", 《食品工业科技》 * |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109430650A (en) * | 2018-11-22 | 2019-03-08 | 天津市天大天福生物技术有限公司 | Prepare the formula and production technology of collagen, hyaluronic acid beverage and nourishing liquid |
| CN112704235A (en) * | 2020-12-28 | 2021-04-27 | 陕西医赛尔生物科技有限公司 | Silver-medlar active collagen oral liquid and preparation method thereof |
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| WW01 | Invention patent application withdrawn after publication |
Application publication date: 20180105 |
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